Address
3 Mellor Street, Kaikorai, Kaikorai, Dunedin, Otago, 9010, New Zealand
Tramshed Bistro at Cableways Tavern in Dunedin Menu
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CLASSIC MAINS- Served with our bistro mixed salad & coleslaw and fries
- Lemon Sole Fillet in a Crispy Crumb $14.00
- Battered Blue Cod $20.00
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Cableways Beef & Onion Schnitzel
- Our own home crumbed favourite with gravy or mushroom sauce.
- -regular $14.00
- -large $19.00
- -Add egg $2.00 (each)
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No 93 Beef Burger
- Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
- Powerhouse Ham Steak $17.00
-
Beef Lasagne Pot $15 .00
- Rich beef bolognaise layered with cheddar cheese sauce
- -Add garlic bread $3.00
MORE FAVOURITES-
Bistro All Day Breakfast $15.00
- Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries
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Loaded Potato Skins $14.00
- Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
-
Bistro Three-egg Omelette $14.00
- Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
- -Add fries or wedges $3.00
-
Kiwi-style Lamb’s Fry & Bacon $14.00
- With grilled tomato, fried onions, mash & gravy
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Grilled Chicken Salad with Kumara & Bacon $16.00
- With mixed leaves, tomatoes and balsamic & cumin dressing
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Gripman Steak & Ale Pie $14.00
- Our own deep filled meaty pie. mash, peas and gravy
DELI STYLE SANDWICHES- Classic Lemon Pepper Chicken & Falafel
- Served with side salad. Add fries or wedges for just $3.00
-
Classic Pulled Pork Baguette $13.00
- Grilled and topped with chef's caramelised onion relish, swiss cheese & coleslaw
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Peppered Beef Steak open Sandwich $14.00
- With grilled tomatoes, fried onions, mushrooms and aioli on toasted ciabatta
-
Cableways Meatball Salsa Meltdown $14.00
- Grilled meatball and tasty cheese sandwich topped with our own special crunchy salsa
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Bistro Stacked B.L.T $13.00
- On toasted ciabatta. with mustard & mayo
- Add roasted chicken to your BLT $15.00
-
Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
- With tasty cheese and caramelised onions
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Bacon & Egg Ciabatta Melt $13.00
- Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
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Deli Style Wraps $14.00 each
- Served with side salad.
- -Add fries or wedges for just $3.00
- Pastrami Beef & Caramelised Onion
- Peri Peri Chicken Salsa
- Mediterranean vegetable & salsa (v)
Nearby Sample Menus
- Chicken Crave Salad $12.5 Reg / $10.5 Petita
- Custom Mix $10.00 per head
- Steak Pita $11.5 Reg / $9.5 Petita
- Marmite Mania $4.00
- Cheeky Chicken $5.00
- Brave Beef $5.00
- Falafel Salad $11.9 Reg / $9.9 Petita
- Roast Lamb Pita $11.5 Reg / $9.5 Petita
- BBQ achiote prawn $18.00
- Chipotle chicken $19.00
- El pollo chicken $27.00
- SOFT SHELL TACOS
- TACO BREADS
- Grilled angus beef $13.00
- DEL SOL BURITTOS
- SOFT SHELL TACOS
- Karaage $13.00
- Spicy chicken $15.00
- Vege Udon $10.00
- Vege Fried Rice $11.50
- Beef Yaki Udon $12.00
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Chicken Katsu $13.50
- w/curry
-
Topping
- chicken/char siu pork/seafood/vege and tofu
- Gyu(beef) Don $13.00
- Haloumi $4.00
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Kiki's Poutine $9.50
- The classic greasy spoon delicacy - Salt 'n' Pepper Fries, topped with Lashings of Gravy & Melted Swiss Cheese
- Capers $2.00
-
Spicy Chicken Baguette $12.50
- Fried Crumbed Chicken, Vietnamese Slaw, Sriracha Chili, Pickled Ginger, Japanese QP Mayo
- Shoestring Fries $6.50
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Deluxe Bacon Buttie Bagel $9.50
- Streaky Bacon, Swiss Cheese, Tomato, Mesclun, and lashings of Kiki's Sweet & Tangy Mayo
- Sides
- Streaky Bacon OR Smoked Salmon OR Haloumi, topped with loads of Hollandaise $16.50
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Organic Vegetable Soup $13
- with artisan toasted
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Bircher Muesli $11
- with goji berries and chia seeds topped with organic fruit compote and dairy free yogurt served with apple juice soy er almond milk
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Smoked Salmon on Toast $9.5
- with lemon, capers and cream cheese
- Please ask for gluten-free cake on slice if it is not in the cabinet $5.5/$6.5
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Olivani French Toast $14
- with banana toasted pecans and maple syrup
-
Muesli $10
- rice flakes, buckwheat, corn flakes, coconut, dried fruits and seeds topped with poached winter fruits and yoghurt.
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French Toasted Sandwich $16
- with banana, pecans, bacon and maple sauce
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Moroccan Chicken $16
- with 3 organic salads
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The Bog Burger $23.00
- 10oz prime beef burger with beer battered onion rings, Portobello mushroom, roasted tomato, rocket and garlic aioli served on toasted sourdough and a side of fries.
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Smoked Chicken Salad Gluten Free $21.50
- Smoked chicken and bacon tossed with fresh salad greens. Lightly finished with a Caesar dressing and topped with a poached egg and parmesan.
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The Cashel Mall Melt $22.50
- Succulent marinated rump steak, grilled bacon, melted brie, caramelised onion and portobello mushroom. Served on thick cut sourdough garlic bread with your choice of soup, chips or salad.
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Pork Belly $27.50
- Braised for four hours in apple cider, stuffed with black pudding and served with baby carrots, colcannon, apple puree and a cider jus with a choice of a side salad, fries or vegetables.
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Pot of Mussels $18.00
- Steaming fresh Green Lip Mussels served in a white wine garlic sauce with a side of toasted bread.
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Whisky Wings $15.00
- A handful of chicken wings coated in a spicy seasoning and drizzled with honey, served with a sweet chilli sauce.
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Calamari Gluten Free $15.00
- Calamari lightly crumbed with herb and lemon pepper, deep fried and served with a delicious garlic aioli.
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Beef and Guinness Pie $21.50
- Tender beef pieces cooked in a rich Guinness gravy, wrapped in puff pastry then oven roasted. Served with sourdough garlic bread, mashed potato, Guinness gravy and peas.
- Chicken and Sweet Corn Soup $25.00 per person
- -Large $32,00
- Sweet and Sour Pork $35.00 per person
- Plain Fried Rice $35.00 per person
- Braised Prawns with Seasonal Vegetables
- -Large $20,00
- -Small $13,00
- Chilli and Salt Pork Spare Ribs or Chilli and Salt Squid $35.00 per person
- Vegan Pocket $ 7.80
- Summer Noodle(Medium/Large) $ 9.80/$ 13.80
- Spicy Mapo Tofu (Medium/Large) $ 9.80/$ 13.80
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Soup $ 18.80
- with vigar pocket or chive crepe
- BBQ Pork Chip $ 14.80
- Or four dumpling (GF) $ 15.80
- Stewed Pork Belly(Small/Medium) $ 13.80/ $ 17.80
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Gluten Free Dumplings (Medium/Large) $ 9.80/$ 13.80
- vegan/chicken/mixed
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Pan fried Mushrooms $16.5
- On Ciabatta and salad
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Chicken Burrito $17.5
- With Straight cut chips & aioli
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BLT $16.5
- With Straight cut chips and aioli
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Capers Seasonal Soup $9.5
- Served with Toasted Ciabatta
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Sweet Corn Feta and Sundried Tomato Fritters $17
- With salad
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Straight cut chips $7
- Served with Garlic Aioli
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Chef's Special N/A
- Check menu board or ask our staff
-
Cajun Chicken & Bacon Sandwich $18.5
- With Straight cut chips & aioli
- Pineapple, Mango or Beetroot $1
-
Velvet Burger $10.90
- It has Venison, Salad, Grilled Pineapple, with Chilli Mayonnaise and Velvet Relish. You definitely want to try this one with a bit of extra bacon.
-
Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
- Energy Drinks $5
-
Velvet Lady $13.90
- Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
- Juices $5
-
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.
- Wedges $8.5
- Green Garden Salad $8.00
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Lamb Loin $38.00
- Layered on minted potato croquettes, slow roasted baby carrots garnished with fennel & cucumber slices
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Duck Liver Pate $16.00
- Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
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Affogato $13.00
- Vanilla bean ice cream drowned in espresso & liqueur
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Pork Belly $36.00
- Served on sage & chive mash with caramelized apple, cherry tomatoes, rocket & whisky cream sauce
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Denver Venison Fillet $38.00
- Accompanied by potato gratin, beetroot puree & pomegranate jus
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Banoffee $13.00
- Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
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Lemon Meringue Cheesecake $13.00
- Malt biscuit base with creamy lemon filling & freshly toasted meringue
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Seed crusted Portobello mushrooms on $16
- spring salad greens, nam jim dressing & stuffed olive tartare
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Indian Bengal sweet chicken curry $25,9
- with mild tomato and an aromatic blend of spices finished with natural yoghurt, baby spinach, poppadum’s and a coconut rice timbale
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Pide $7
- with a garlic cheese butter
-
Crumbed wedge of smoke brie cheese $12,9
- with apricot brandy sauce
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Semi roasted Baby beets and goats cheese $23,9
- in a filo tart, drizzled with a pomegranate balsamic syrup & red leaf salad
- Bowl of Fries $7,5
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Chargrilled chicken breast $17,9
- with sage derby served on a jalapeno bread with smashed avocado, rocket leaves & virgin Mary
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Tender pork fillet pan seared $32
- with tiger prawns and a green peppercorn, mushroom & bacon cream sauce on Lyonnaise potatoes
-
Curry Laksa $11.90
- Fresh thick egg noodles with prawns, chicken, salad mix and fresh vegetables in a Malaysian-style coconut curry soup
-
Satay Chicken $11.70
- Thick egg noodles with chicken and fresh vegetables in satay sauce
-
Hokkien Mee $11.70
- Fresh thick egg noodles with shrimps, BBQ pork, and fresh vegetables in a dark soy with choice of mild to hot chili sauce
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Wanton Noodle Soup $10.50
- Thin egg noodles, BBQ pork, and vegetables with wontons in a special Noodle Hut soup
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Vegetarian Soy Noodle $9.90
- Thin egg noodles with fresh vegetables in dark soy sauce
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Thai Sweet Chilli Beef $11.50
- Thin egg noodles with beef and fresh vegetables in a Thai sweet chili sauce
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Sweet and Sour Pork Fried Rice $11.50
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce
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Thai Curry Chicken $11.50
- Thin rice noodles with chicken and fresh vegetables in a Thai spicy curry sauce
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V3 Mapo Tofu (GF, V) $20.00
- braised Sichuan style tofu tofu with black bean paste, Sichuan peppercorn, mushroom and seasonal vegetables
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S15 Crispy Fish $38.00
- deep fried whole fish marinated with lime and ginger, served with chilli tamarind sauce
- Served With Steamed Jasmine Rice
-
S13 Soft Shell Crab Stir Fry With Yellow Curry Paste $23.00
- crispy soft shell crab, stir fried in yellow curry paste
-
Chocolate Brownie And Ice Cream $15.00
- served on hotplate
- Singapore Satay $6.00
-
E3 Buddha’s Tempura Vegetables (V) $10.00
- lightly battered seasonal vegetables, with wasabi mayo dipping sauce
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C5 Isaan Style Beef Short Rib Curry (GF) $27.00
- Thailand isaan style beef curry, slow braised with spice chilli paste, shallot, cumin and lime leaves
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Eggs & Soldiers $8.00
- Soft boiled eggs & toast fingers
-
Country $10.00
- Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
- - Avocado $3.50
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Toast & Preserves $5.50
- Vogels or sourdough
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Ciabatta Bun (daily selection – please ask) $8.50
- Rare roast beef & blue cheese with horseradish smoked salmon, dill, cream cheese & capers
- - Boiled Egg $2.00
-
Prima Colazlone $8.00
- Chorizo sausage, egg & rocket on vogels
- Seasonal Salad (summer months) $9.50
Tramshed Bistro at Cableways Tavern
Phone
034767680
Opened hours
Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
Price
None
Type
None
Service
Table Service
Cuisine
Bar , British , New Zealand , Pub Food
Features
Reservations , Waitstaff , Groups , Quick Bites , Lunch , Bar Scene , Group Meal , Seating , Highchairs Available , No Takeaway , Disabled Friendly , Serves Alcohol , Dinner , Outdoor Seating
3 Mellor Street, Kaikorai, Kaikorai, Dunedin, Otago, 9010, New Zealand
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