Tramshed Bistro at Cableways Tavern in Dunedin Menu

CLASSIC MAINS CLASSIC MAINS
  • Served with our bistro mixed salad & coleslaw and fries
  • Lemon Sole Fillet in a Crispy Crumb $14.00
  • Battered Blue Cod $20.00
  • Cableways Beef & Onion Schnitzel
    • Our own home crumbed favourite with gravy or mushroom sauce.
  • -regular $14.00
  • -large $19.00
  • -Add egg $2.00 (each)
  • No 93 Beef Burger
    • Tasty beef pattie topped with crispy bacon, fried egg. tomato and our special burger sauce
  • Powerhouse Ham Steak $17.00
  • Beef Lasagne Pot $15 .00
    • Rich beef bolognaise layered with cheddar cheese sauce
  • -Add garlic bread $3.00
MORE FAVOURITES MORE FAVOURITES
  • Bistro All Day Breakfast $15.00
    • Sausages, bacon and eggs, grilled tomato, hash brown & mushrooms or mixed salad and fries
  • Loaded Potato Skins $14.00
    • Served with side salad, Choose your topping: spicy chilli con carne/peri peri chicken & coleslaw/crispy bacon & tasty cheese
  • Bistro Three-egg Omelette $14.00
    • Served with coleslaw mixed salad Choose your fillings: ham, cheese, tomato, mushroom, onion
  • -Add fries or wedges $3.00
  • Kiwi-style Lamb’s Fry & Bacon $14.00
    • With grilled tomato, fried onions, mash & gravy
  • Grilled Chicken Salad with Kumara & Bacon $16.00
    • With mixed leaves, tomatoes and balsamic & cumin dressing
  • Gripman Steak & Ale Pie $14.00
    • Our own deep filled meaty pie. mash, peas and gravy
DELI STYLE SANDWICHES DELI STYLE SANDWICHES
  • Classic Lemon Pepper Chicken & Falafel
  • Served with side salad. Add fries or wedges for just $3.00
  • Classic Pulled Pork Baguette $13.00
    • Grilled and topped with chef's caramelised onion relish, swiss cheese & coleslaw
  • Peppered Beef Steak open Sandwich $14.00
    • With grilled tomatoes, fried onions, mushrooms and aioli on toasted ciabatta
  • Cableways Meatball Salsa Meltdown $14.00
    • Grilled meatball and tasty cheese sandwich topped with our own special crunchy salsa
  • Bistro Stacked B.L.T $13.00
    • On toasted ciabatta. with mustard & mayo
  • Add roasted chicken to your BLT $15.00
  • Grilled Pesto Chicken & Roasted Red Pepper Panini $14.00
    • With tasty cheese and caramelised onions
  • Bacon & Egg Ciabatta Melt $13.00
    • Crispy bacon, fried egg. tomato and mayo, with grilled cheese on toasted ciabatta
  • Deli Style Wraps $14.00 each
    • Served with side salad.
  • -Add fries or wedges for just $3.00
  • Pastrami Beef & Caramelised Onion
  • Peri Peri Chicken Salsa
  • Mediterranean vegetable & salsa (v)

Nearby Sample Menus

La Porchetta (sample menu)
  • -S $10.90
  • 17. The Lot
    • Tomato base, mozzarella, ham, mushrooms, capsicum, hot salami, olives, onions, shrimps, bacon, pineapple and anchovies
  • Beef Scaloppine* $27.80
    • Lightly floured and grilled
  • -S $10.90
  • 3 Marinara. *(GF)
    • Tomato base, mozzarella, garlic, olives, shrimps and smoked mussels
  • Extra Toppings from
    • No Substitute toppings
  • - M $10.70
  • - S $14.90
The Esplanade Restaurant (sample menu)
  • Olives, grissini $8.00
  • Arancini $10.00
    • pea, saffron, mozzarella
  • Insalata Rucala $12.00
    • rocket, pear, pecorino, walnut
  • Margherita $21.00
    • mozzarella, tomato, basil oil
  • Pecorino, honey $14.00
  • Pepata Di Cozze $14.00
    • mussels, clams, white wine, peppercorn, lemon
  • Granola, seasonal fruit, yoghurt $12.00
  • Quattro Formaggi $25.00
    • gorgonzola, mozzarella, emmental, edammer
Mitchell's Tavern (sample menu)
  • -Large $20.00
  • -Small $15.00
  • Seafood platter $17.50
    • A mix of battered fish bites, squid rings, scallop, prawn cutlets and crabstick. Served with chips & salad
  • Cocktail spring rolls (V) $7.00
    • Mini vegetarian rolls served with sweet n sour sauce
  • Berry parfait (GF) $8.00
    • Berries and meringue layered with ice cream & topped with cream
  • Warm chicken & bacon salad (GF) (V)
    • Pan fried chicken and bacon served on a fresh green salad with cheese, grapes, croutons and a garlic aioli Can also be served without the chicken & bacon.
  • - vegetarian
  • Ice cream sundae adults (GF) $6.00
    • Your choice of chocolate, strawberry or caramel sauce
Harbourside Grill (sample menu)
  • Fish & chips $27.00
    • served with crunchy slaw, aioli & triple cooked fries
  • Cerviche $16.00
    • fresh seasonal fish cured in citrus with red onion, chili, capsicum & coriander
  • Crispy breads & dips $12.00
    • house made hummus, pumpkin & harissa, spinach & pesto dips
  • Crunchy slaw $8.00
  • Hawaiian $27.00
    • caramelized pineapple & ham
  • Lemon meringue pie $14.00
  • Chocolate mud cake $14.00
    • gluten free with warm chocolate sauce & mascarpone cream
  • Pepperoni $27.00
Del Sol - Vila Mexicana (sample menu)
  • Chorizo chilli buns $12.00
    • with smokey onions & chipotle mayo
  • SNACKS & STARTERS
  • Polenta fried chicken $9.00
    • with chipotle mayo
  • Patatas de maiz $8.00
    • with burnt onion cream
  • Chorizo chilli dog $12.00
    • with smokey onions and chipotle
  • Oueso & jalapeno quesadilla(GF,V) $10.00
    • with guacamole
  • Pork belly $17.00
    • with red onion, crackling & coriander
  • Achiote shrimp $17.00
    • with cucumber & tomato salsa
Adana Turkish Cafe & Takeaways (sample menu)
  • SPECIAL MAYO SAUCE
    • mayonaise with our own blend of spices
  • Combination $17.00
  • Chicken Shish $16.00
  • Lamb Iskender $14.50
  • jumbo Combo $12.50
  • Lamb Shish $16.00
  • BURGER COMBO $12.00
    • burger drink & fries choose from chicken lamb o falafel
  • SWEET CHILI SAUCE
Sichuan 88 (sample menu)
  • Chicken or Beef Congee
  • Baked BBQ Pork Bun
  • BBQ Pork Crisp
  • Beef Balls
  • Spare Ribs with Black Bean Sauce
  • Steamed Beef Tripe
  • Pork Sew Mai
  • Sweet and Sour Wontons
Golden Harvest Restaurant (sample menu)
  • Honeycomb in Shacha Sauce $22.00
  • Deep Fried Prawns in Garlic Sauce $30.00
  • Chicken, Bamboo Shoots & Mushroom Soup $6.00
  • Chinese / Assorted Veg in Season $16.00
  • Sweet & Sour Chicken $22.00
    • Szechuan Style
  • Chicken /Beef /Pork /Squid $22.00
  • Gong Bo Chicken $22.00
    • on Sweet Buns with C/Nuts
  • Deep Fried Prawns with Szechuan Pepper & Salt $14.00
Burger King (sample menu)
  • CHEESEBURGER STUNNER MEAL $5.00
    • The Cheeseburger Stunner Meal includes one Cheeseburger, small fries, small soft drink and a sundae. Now that's value.
  • BACON CHEESEBURGER
    • All the goodness of a Cheeseburger plus bacon! Made with our signature flame-grilled beef patty topped with a simple layer of melted cheese, bacon rashes, crinkle cut pickles, yellow mustard, and ketchup on a toasted sesame seed bun
  • CRUNCHY BBQ BACON DOUBLE WHOPPER
    • The Crunchy BBQ Bacon Double Whopper: comes with all the goodness of a Double Whopper with Cheese plus BBQ sauce, 4 Rashes of Bacon and Onion Chips. Part of our Summer Crunch Range, available for a limited time.
  • SAUSAGE & EGG MUFFIN
    • Our Sausage, Egg & Cheese Muffin is a combination of a sizzling sausage patty, freshly cooked egg and melted cheese nestled inside a warm English muffin. Add a regular hash bytes and large hot drink to make it a regular value meal
  • WHOPPER WITH CHEESE
    • The Burger that made BK famous, this time with the addition of cheese as well as all the other delicious, fresh ingredients including flame-grilled beef topped with juicy tomatoes, fresh cut lettuce, creamy mayonnaise, crunchy pickles, and sliced white onions on a soft sesame seed bun. Add a regular fries and regular soft drink to make it a value meal.
  • CHICKEN BACON MEATY
    • The Chicken Bacon Meaty Burger: 2 crispy chicken patties, 6 rashers of bacon, 2 slices of cheese, and BBQ sauce. Oh, and we added some onion too. It’s part of the Meatatarian Range, available for a limited time.
  • BACON, EGG & CHEESE STUNNER
    • The Bacon, Egg & Cheese Stunner Meal includes one Bacon, Egg & Cheese muffin, Small Fries, Regular Hot Drink and a Link Sausage. Now that's value. Available until 11 am at participating restaurants.
  • BK CHICKEN
    • Tender chicken patty, topped with shredded lettuce, creamy mayonnaise and served on a long sesame seed bun. Everything a chicken burger should be. Add a regular fries and regular soft drink to make it a value meal.
Scotia Bar and Bistro (sample menu)
  • Lemon Meringue Cheesecake $13.00
    • Malt biscuit base with creamy lemon filling & freshly toasted meringue
  • Roast Seasonal Vegetables $8.00
  • Prosciutto Wrapped Chicken $36.00
    • Amongst grilled courgette, spiced pumpkin puree, coriander, sweetcorn & truffle salsa
  • Affogato $13.00
    • Vanilla bean ice cream drowned in espresso & liqueur
  • Steamed Fruit Pudding $13.00
    • Served with whisky custard & butterscotch
  • Mushroom & Goats Cheese Tartlet $34.00
    • Accompanied by beetroot, fig & preserved lemon salad dressed with a red wine reduction
  • Banoffee $13.00
    • Caramelized bananas & vanilla bean ice cream topped with butterscotch drizzle & gingernut crumble
  • Duck Liver Pate $16.00
    • Duck livers sauteed with brandy & whisky served with mini highland loaf & red onion jam
Cafe Rue & Bar (sample menu)
  • Chargrilled chicken breast $17,9
    • with sage derby served on a jalapeno bread with smashed avocado, rocket leaves & virgin Mary
  • Fresh fish sourced daily from p.o.a
    • our local Mongers
  • French styled crusted lamb rump $30
    • on a soft mash potato, with a bacon, tomato, pearl onion red wine demi
  • Moroccan Lamb Wrap freshly cooked spiced lamb rolled into flat bread with $16,5
    • hummus & greens, served on a tabbouleh salad with tomato & fruit chutney and minted yoghurt
  • Caramelized duck breast $33
    • with a piquant jus and parsley, mushroom croquette potato
  • Eggs benedict on toasted Ciabatta
    • with Ham or spinach $16.50 / Salmon or bacon $18.50
  • Eggs on Toast $7,5
  • Lightly poached flaked salmon $12,5
    • with a mix of rocket, grapefruit & wasabi mayo sandwiched between Asian wonton pastry
Nectar Espresso Bar + Cafe (sample menu)
  • Fresh Seasonal Fruit $12.00
    • Honey roasted macadamias, citrus youghurt & gusto apple syrup
  • Turkish Baked Free Range Eggs $17.50
    • Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
  • Poached Free Range Eggs $12.00
    • On toasted ciabatta bread & chive hollandaise
  • Hotcakes $14.50
    • Poached rhubarb, hazelnut praline, cinnamon creme fraiche & Canadian maple syrup
  • Shoestring Fries $7.50
    • Rosemary salt, roasted garlic aioli
  • Caramelized Prawn & Cherry Tomato Risotto $19.50
    • Rocket, pinenuts & fresh lemon
  • Roasted Akaroa Salmon Fillet $24.00
    • Fennel & smoked walnut salad, beetroot & horseradish yoghurt
Spagalimis Dunedin (sample menu)
  • Venison $29.5
    • Wild venison served with kalamata olives, red onion, feta, roasted garlic, and topped with plum sauce and parsley.
  • Porto Fino(Small/Medium/Large) $12/$17.5/$29
    • Bacon, sliced mushrooms and prawns. Where the surf meets the turf.
  • Chicken Tenders $8.5
    • Chicken Tenders wedges served with tasty BBQ sauce.
  • Mediterranean $18.5
    • Mixed lettuce with feta, olives, red onion, roasted pepper and french dressing.
  • Smoked Salmon(Small/Medium/Large) $12.5/$18/$29.5
    • Fresh Akaroa Smoked Salmon, cream cheese, finished with lemon juice and a sprinkling of chives.
  • Chicken Ravioli $21
    • Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
  • Trio Napoli(Small/Medium/Large) $11/ $16.5/ $28
    • The Italian trio from the southern town of Naples - Anchovies, olives and capers.
  • Chicken and Cranberry(Small/Medium/Large) $12/$17.5/$29
    • Shredded chicken breast with cream cheese, a sprinkling of cashew nuts, more delicious cranberry sauce and parsley. 'Mangiati il fegato'
Jimmy Cook's Kiwi Kitchen (sample menu)
  • Soup of the Day $12.50
    • Served with toasted Ciabatta Bread
  • Prime Sirloin Steak $28.50
    • 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
  • Vegetable Cannelloni $19.50
    • Filled with Spinach, Ricotta, Red Onion and Asparagus then topped with seasonal vegetables bound in a tomato and garlic concasse, topped with parmesan and served with a green salad
  • Beef Fillet Mignon $32.50
    • Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
  • $22.50 (Main)
  • Seafood Basket $27.50
    • A selection of crumbed Scallops, Prawn Cutlets, Squid Rings and Battered Fish. Served with Fries and Tartare Sauce and a fresh green salad
  • Roast of the Day $23.00
    • With Steamed and Roast Vegetables, Potatoes and Gravy
  • $22.00 (1 Shank)
Dunedin Roastery and Cafe (sample menu)
  • - Prosciutto or Smoked Salmon $6.00
  • Loaf $4.00
  • Seasonal Salad (summer months) $9.50
  • Country $10.00
    • Tuna, olive, egg, parsley & artichoke - Half sandwich $5.50
  • - Provolone $5.00
  • Toast & Preserves $5.50
    • Vogels or sourdough
  • Baguette $8.50
    • Ham & Gruyere / Prosciutto & Provolone
  • Biscotto Biscuits $2.00
    • Ricciarelli, chocolat, pepita, walnut moon, pistachio
Tramshed Bistro at Cableways Tavern

Tramshed Bistro at Cableways Tavern

location

Address

3 Mellor Street, Kaikorai, Kaikorai, Dunedin, Otago, 9010, New Zealand

phone

Phone

034767680

clock

Opened hours

Monday: 10:30 AM – 9:30 PM, Tuesday: 10:30 AM – 9:30 PM, Wednesday: 10:30 AM – 9:30 PM, Thursday: 10:30 AM – 9:30 PM, Friday: 10:30 AM – 9:30 PM, Saturday: 10:30 AM – 9:30 PM, Sunday: 10:30 AM – 9:30 PM
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , British , New Zealand , Pub Food

features

Features

Reservations ,  Waitstaff ,  Groups ,  Quick Bites ,  Lunch ,  Bar Scene ,  Group Meal ,  Seating ,  Highchairs Available ,  No Takeaway ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Outdoor Seating

Location
3 Mellor Street, Kaikorai, Kaikorai, Dunedin, Otago, 9010, New Zealand
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