Trevinos in Christchurch Menu

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Muesli $18.00
- Bircher Muesli with fresh fruits, yoghurt and honey
Italian Omelette $20.00
- Three egg omelette with bacon, pepperoni, mushroom, tomato and cheese served with hash brown
Farmers Breakfast $22.00
- Two eggs any style, with bacon, kransky sausage, grilled tomato, sautéed mushrooms, hash brown and toasted ciabatta
Scrambled Eggs, Tomato and Toasts $19.00
- Eggs scrambled with your choice of creamy mushroom, bacon, smoked salmon served with grilled tomato and toasted ciabatta
Brioche French Toast $19.00
- Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
Avocado Smash with Poached Eggs $19.00/$21.00
- Served on lightly toasted brioche lavished with cream cheese Choose from (Bacon/Smoked Salmon)
Eggs Benedict $19.00/$21.00
- Soft poached eggs served on a toasted English muffin, topped with hollandaise sauce. Choose from (Bacon/Smoked Salmon)
Make your Own $15.00
- Choice of three Extras below. Served with white or wholemeal toast
Extras $6.00
- Two eggs (poached or fried)
Extras $4.00
- Two hash browns
Extras $4.00
- Grilled tomato
Extras $2.50
- Toasted bread
Extras $4.00
- Sausages
Extras $5.00
- Bacon
Extras $3.50
- Mushrooms

Soup of the Moment $15.00
- Entree
Duck Liver Parfait $18.00
- served with pear and fig chutney, toasted French baguette and cornichons
Lamb Kofta Skewers $18.00
- Spiced ground lamb, onion, parsley and mint, served with a yoghurt dip and a side salad
Salt & Pepper Calamari $18.00
- Lightly tossed in flour with salt and papper, deep fried.Served on a bed of tomato cucumber and red onion salad, with lemon wedge and aioli
Gamba Al Ajillo $19.00
- Sauteed prawns with garlic, coriander, paprika and olive oil with ciabatta bread. Served in a sizzling hot pot
Moroccan Spiced Meat Balls $18.00
- Cooked in tomato, garlic and chilli sauce. Served with wood fired bread. Main served with salad greens & bread
Prawn Saganaki $18.00
- Baked prawns in mild tomato sauce, finished with crombed feta and herbs. Served with crusty bread
Meso Platter $32.00/$44.00
- Selection of cured meats, seafood, cheese, pickled vegetables, nuts and dips. Served with pita bread, focaccia and ciabatta (Serves 2/Serves 3)

Tomato Bruschetta $13.00
- Diced tomato, fresh torn basil and extra virgin olive oil on lightly toasted loaf
Pita Bread and Dips $13.00
- Olive tapenade, tzatziki, hummus, served with grilled pita bread
Garlic and Herb Foccacia $10.00
- Homemade garlic butter

Classic Caesar $18.00
- Cos lettuce, bacon, parmesan, croutons in a light dressing. Anchovies optional
Classic Caesar $24.00
- with grilled chicken breast or prawns
Greek $18.00
- Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
Greek $24.00
- add Lamb

Ricotta and Spinach Roulade $24.00
- Vegetarian filo pastry of spinach and ricotta cheese served on a bed of garlic mash and homemade tomato sauce
La Grande 200gm Beef Burger $22.00
- Giant homemade beef pattie, melted cheddar,brown onion jam, streaky bacon tomatoes, aioli and lettuce, served with fries
Roman Ribs $22.00/$30.00
- Honey, garlic and chilli marinated pork ribs, served with fries (1/2kg or 1Kg)
Open Steak Fromage $22.00
- 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
Lamb Shawarma $24.00
- Pita pockets of lamb, tomato, cucumber and lettuce, tahini and aioli, Served with chickpea and tomato couscous - Falafel option $22.00
Nasi Goreng $24.00
- Indonesian fried rice with prawns and chicken, sambal oelek and fried egg
Tagine $26.00
- Moroccan spiced slow cooked stew with meat, vegetables and diced fruits, served with rice

Mykonos $22.00
- Smoked salmon, capers, red onion, dill and cream cheese
Sicilian $22.00
- Salami, chorizo, tomato and aioli swirl
Normandy $22.00
- Chicken, camembert, cranberry and mozzarella
Margherita $20.00
- Sliced tomato, fresh basil and mozzarella

Spaghetti Carbonara $22.00
- Spaghetti with bacon, red onion, mushroom and creamy cheese sauce, topped with parmesan
Penne Alla Pollo $22.00
- Penne pasta with chicken, sundried tomatoes, onion, feta cheese in white cream sauce
Penne Puttanesca $22.00
- Penne with vegetables flamed with white wine and tossed in napolitana sauce with capers, served with parmesan
Spaghetti Meatballs $22.00
- Basil Neapolitana cooked meatballs on a bed of spaghetti. Topped with parmesan

Pescado $27.00
- Estrella beer battered fresh fish, salad, fries and tartare sauce
Poisson Du Jour POA
- Check the specials board for Chef's fresh creation
Paella Ala Valencia $28.00
- Seafood and chorizo speciality rice dish from Spain - add chicken $32.00

El Toro $34.00-$36.00
- Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)
Lamb Rump $34.00
- Grilled Canterbury Lamb Rump served with honey mustard and bacon potatoes with roast vegetables
Beef Osco Bucco $30.00
- Braised beef shanks served with truffle whipped mash, gremolata and roast vegetables
Lamb Kleftiko $32.00
- Slow cooked lamb in a clay pot with peppers, potatoes, and shallots, topped with crumbed feta

For 2 to share $68.00
- Greek style slow cooked baby leg of lamb served with confit potatoes, roast carrots, gravy and mint jelly

Coq Au Vin $28.00
- Braised chicken in a rich red wine sauce with onions, mushrooms and bacon, served with mash
Chicken Parmigiana $28.00
- Crumbed chicken fillet topped with napololitana sauce, parmesan cheese served with salad and fries
Le Cochon $32.00
- Roast belly of pork, served with apotato and kumara gratin and roased vegetables with apple and spring onion salsa to finish
Pork Cutlet $32.00
- Garlive and paprika spice-rubbed pork, apple and red cabbage slaw, kumara chips
Sides $8.00
- Pomme Frittes
Sides $8.00
- Cajun Pomme Frittes
Sides $9.00
- Seasoned Wedges
Sides $9.00
- Salad Greens
Sides $9.00
- Seasonal Vegetables

Creme Brulee $13.00
- Creme brulee with pistachio biscotti and vanilla icecream
Banoffee Pie $13.00
- Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
Bucket of Mini Doughnuts $13.00
- Cinnamon sugared doughnuts served with warm caramel and chocolate sauce
Orange and Almond Gateaux $13.00
- Served warm with yoghurt
Chocolate Brownie $13.00
- Warm triple chocolate brownie served with vanilla ice cream and hot fudge sauce
Trio of Ice Cream $13.00
- Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake
Affogato $9.00
- Luxurious vanilla ice cream topped with a shot of hot espresso - add liqueur $13.00
Cheese Lovers to Share $30.00
- Cheese board of local New Zealand cheeses with crackers and dried nuts

Nearby Sample Menus

Buffalo Chicken Spears $12.5
- grilled breast, buffalo glaze and ranch dip
Cheeseburger $14.0
- shoestring fries and O.G.H.Coleslaw
Shoestring Fries $6.0
- with aioli
Grilled Lamb Salad $26.5
- whipped Feta, roasted beetroot, green peas and leafy greens
Summer Greens Salad $6.0
Buttermilk Fried Chicken $23.5
- smashed potato salad and O.G.H. Coleslaw
Mexican Nacho Fingers $12.0
- corn chip crusted braised beef brisket, salsa and citrus sour cream
O.G.H.Coleslaw $6.0

-Picanha
- Brazilian traditional rump cap cut
●Vegetarian
-Cordeiro
- Lamb leg, marinated
-Lombo de Porco
- Tender pork loin
Tuesday to Sunday Dinner from 5:00pm
-Vinagrete
- Thin tomato slices, fresh local herbs, lemon juice and olive oil
●Pork
*Dairy free dessert available on request

EGG $3.00
CHICKEN NUGGETS $5.00
WHITEBAIT PATTIE
SWEET & SOUR WONTONS 1/2 DOZ $4.50
1/4 CHICKEN
SWEET AND SOUR FRIED MUSSELS 1/2 DOZ $6.50
PAUA FRITTER
BACON & EGG $4.00

Avocado (seasonal) $2.5
Breakfast Tostada $18
- Crispy tortillas with avocado salsa verde, re-fried black beans, heirloom tomatoes, jalapeno, rocket and fried eggs, topped with melted cheese
Crispy Pork Loin Salad $21
- Crispy Pork Loin served on a salad of vermicelli noodles, fresh summer greens with a honey soy dressing
Toast & Spreads $6
- Your choice of sourdough or multigrain served with any two of the following: peanut butter, marmite, vegemite, marmalade, apricot jam or raspberry jam
Kids Pancakes $12
- Blueberry pancakes with caramelised banana, maple syrup and whipped cream
Lamb Backstrap Salad $23
- Marinated lamb backstrap served with a roasted vegetable, green bean, asparagus and feta salad and a red wine vinaigrette
Luciano’s Big Breakfast $22.5
- A real meal! Two free range eggs, poached, fried or scrambled, with manuka smoked bacon, house made hash brown, sausage, roasted tomato, market mushrooms and our house relish on your choice of toasted sourdough or multigrain
Eggs Your Way $10.5
- Two free range eggs, poached, fried or scrambled, on your choice of toasted sourdough or multigrain

All our pizzas are hand stretched, with our own homemade pizza sauce, and meats are sourced from Verkerks Butchery
Caesar Salad
- Crispy cos lettuce drizzled in a Caesar dressing, topped with croutons & a poached egg
Option 2 $13.00
Extras $3.00
- Onion rings, Eggs (2), Mushrooms, Tomato, Hash-browns (2)
Bower Burger $22.00
- 180g, Angus Meat Pattie, streaky bacon, hash-brown, egg, cheddar cheese, lettuce, red onion, tomato, with house made Aioli & smoky BBQ sauce stacked in a warm toasted bun
add chicken $22.00
Creamy Chicken $23.00
- Sliced breast of chicken, mushrooms, bacon, onion, in a creamy mushroom & white wine sauce, served with seasonal salad & fries
Hawaiian pizza

Fried Eggs $2.00
200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
Salami $3.00
Salami, Olive, Mushroom, and Parmesan, with Napoli Sauce
Add - Chilli $1.00
Crispy Bacon $3.00
Mushrooms $3.00
Beef Croquettes with Dijonnaise $10.00

Vegetarian $4.50
Paua Pattie / Vegetarian Samosa $4.00
Falafel $7.95
Cheese and Pineapple $5.00
Spring Roll / Curry Roll $2.80
Tarakihi $5.00
Bacon $4.00
4 Fish, 2 Hot Dogs, 2 Meat Patties, 3 Potato Fritters and 2 Scoops Chips $16.00

Full Breakfast $28.00
- includes full continental breakfast w/ any main course selection below
Akaroa Salmon $27.00
- Herb and lemon confit fillet of salmon, on azuki bean, roast beetroot, quinoa salad, with micro herbs, avocado & pomegranate salsa
Ice cream Selection $14.00
- A selection of gourmet ice creams from the current menu
Fresh Sliced Fruit & Yoghurt $17.50
- season fruit topped w/ honey sweetened yoghurt
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
French Fries $9.00
- Beer battered fries with garlic aioli & tomato sauce
Penang Curry $19.00
- Fragrant Penang chicken and vegetable curry with steamed jasmine rice
Ice Cream Sundae $6.50
- two balls of ice cream w/ your choice of topping chocolate or berry coulis

Vegetarian yaki udon $11
Seafood udon $13
Seafood Set $15
- Teriyaki salmon on rice, sashimi & 2 salmon sushi + 1 nigiri with salad
Teriyaki Chicken $11
- Chicken with teriyaki sauce & fresh vegetable salad on rice
Beef yaki udon $11
Crispy Chicken Curry $12
- Crispy chicken with Japanese curry & fresh vegetable salad on rice
Rice Ball N/A
Katsu $11
- Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice

Cajun Chicken Wrap $19.50
- Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
Lamb Koftas $21.50
- Greek style served on couscous with sides of onion and tomato salsa and homemade riata
Pasta of the Day $19.90
- Please ask what Chef has created
Garden salad $5.00
All Day Breakfast $20.00
- Bacon, eggs, sausages, mushrooms, hash browns and tomato served with toast
Steak Sandwich $23.00
- 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
Crumbed Beef Schnitzel $19.50
- Panfried and served with mushroom sauce, chips and seasonal salad
Fish & Chips $15.00
- Beer battered or lightly crumbed Hoki fillets served with fries and seasonal salad

Macaroni and Cheese $12.00
- With salad
Beer Battered Fish and Chips $22.00
- Today's catch served with salad and fries served with lemon caper mayonnaise
Pasta of the Day T.B.A
- Please see our blackboard for tonight's creation
Salad of the Day T.B.A
- Please see our blackboard for tonight's creation
Herbivore $20.00
- Pumpkin, mozzarella, roasted red capsicum, and cream cheese. Topped with basil pesto and rocket
Carnivore $24.00
- With spicy sausage, smoked bacon, salami, sirloin steak, mozzarella, and caramelised onion. Finished with BBQ sauce
Sirloin Steak $22.00
- Cooked to your liking with fresh garden salad, onion rings, fries and garlic butter
Fish and Chips $12.00
- With salad

Open Chicken Sandwich $21.50
- Crumbed chicken breast with lettuce and tomato on house-made vienna. Served with fries and aioli
Spinach $5.00
Brigettes Big Breakfast $21.50
- Streaky bacon, tomato, sausage, mushrooms, poached eggs, hash browns and house-made vienna
Oven Baked Salmon $26.50
- Served with creamy kumara mash, sauteed spinach, candied baby carrots and Bearnaise sauce
Tomatoes $5.00
Brigettes Beef Burger $21.50
- 180g house made beef patty with lettuce, tomato, bacon, red onion jam served in a toasted Turkish bun with waffle fries and aioli
Soup of the Day $16.00
- See the blackboard or ask your server for details
Toasties $11.00
- Ham, cheese and tomato; or Spinach, mushroom and caramelised onion; or Chicken, cranberry and brie; Served on house-made vienna or multigrain bread

– Smashed Avocado
Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
– Kimchi & Cream Cheese
Smokey Chic $10.50
- Smoked chicken, swiss cheese, lettuce tomato and aioli
We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
(on toasted bagel)
Smokey $11.50
- Cold smoked Salmon, Herb & Lemon Schmear, Alfalfa, Capers

bag of chips L $5.5 / S $4
ham & cheese & tomato
chocolate, strawberry or caramel server with cream & nuts $7.50
smoked chicken, cream cheese & pesto $6.50
served with toast $7.00
Combo#1 $3.80
-yogurt
-small orange juice

Sweet Treats Platters $39.00 / $56.00
- A selection on our famous sweet treats cut into finger / bite sizes (Small - 22 piece / Large - 32 piece)
Average Joe Pack $9.00 / $8.50 / $8.00
- Contains: 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit (1-10 / 11-20 / 21+)
Cracker & Dip Platters $35.50 / $47.50
- Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
Work Shout Platter (Extra Large) $64.80
- Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
Sports Pack $11.80 / $11.20 / $10.80
- Contains: 1 Sports Drink, 1 Filled Roll, 1 Piece of Fruit, 1 Sweet Treat (1-10 / 11-20 / 21+)
Fruit Platters $29.00 / $37.00
- Small Fruit Platter / Large Fruit platter (Fruit platter prices are approximate and subject to current fruit prices)
Work Shout Platter (Small) $37.40
- Contains: Club Sandwiches, Slices and Fresh Fruit - For Approx 5 People
Work Shout Platter (Large) $46.20
- Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People

Trevinos

Canterbury > Christchurch > Trevinos

Address

22 Riccarton Road, Riccarton, Christchurch, Canterbury, 8440, New Zealand

Phone

033435378

Email

info@trevinos.co.nz

Opened hours

Monday: 9:00 AM – 1:00 AM, Tuesday: 9:00 AM – 1:00 AM, Wednesday: 9:00 AM – 1:00 AM, Thursday: 9:00 AM – 1:00 AM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 1:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Bar , European , Gluten Free , Italian , Mediterranean , New Zealand , Pizza , Spanish , Vegetarian

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Wine and Beer , Cash , Television , Groups , Nightlife , American Express , Lunch , Luxury Dining , Bar Scene , Accepts Discover , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

Trevinos in Christchurch Menu

Nearby Sample Menus

Trevinos

Canterbury > Christchurch > Trevinos

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

22 Riccarton Road, Riccarton, Christchurch, Canterbury, 8440, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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