Trevinos in Christchurch Menu

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Muesli $18.00
- Bircher Muesli with fresh fruits, yoghurt and honey
Italian Omelette $20.00
- Three egg omelette with bacon, pepperoni, mushroom, tomato and cheese served with hash brown
Farmers Breakfast $22.00
- Two eggs any style, with bacon, kransky sausage, grilled tomato, sautéed mushrooms, hash brown and toasted ciabatta
Scrambled Eggs, Tomato and Toasts $19.00
- Eggs scrambled with your choice of creamy mushroom, bacon, smoked salmon served with grilled tomato and toasted ciabatta
Brioche French Toast $19.00
- Slices of sweet battered brioche toast served with maple syrup and a light dusting of cinnamon sugar. Choose from berry compote & banana or bacon & banana
Avocado Smash with Poached Eggs $19.00/$21.00
- Served on lightly toasted brioche lavished with cream cheese Choose from (Bacon/Smoked Salmon)
Eggs Benedict $19.00/$21.00
- Soft poached eggs served on a toasted English muffin, topped with hollandaise sauce. Choose from (Bacon/Smoked Salmon)
Make your Own $15.00
- Choice of three Extras below. Served with white or wholemeal toast
Extras $6.00
- Two eggs (poached or fried)
Extras $4.00
- Two hash browns
Extras $4.00
- Grilled tomato
Extras $2.50
- Toasted bread
Extras $4.00
- Sausages
Extras $5.00
- Bacon
Extras $3.50
- Mushrooms

Soup of the Moment $15.00
- Entree
Duck Liver Parfait $18.00
- served with pear and fig chutney, toasted French baguette and cornichons
Lamb Kofta Skewers $18.00
- Spiced ground lamb, onion, parsley and mint, served with a yoghurt dip and a side salad
Salt & Pepper Calamari $18.00
- Lightly tossed in flour with salt and papper, deep fried.Served on a bed of tomato cucumber and red onion salad, with lemon wedge and aioli
Gamba Al Ajillo $19.00
- Sauteed prawns with garlic, coriander, paprika and olive oil with ciabatta bread. Served in a sizzling hot pot
Moroccan Spiced Meat Balls $18.00
- Cooked in tomato, garlic and chilli sauce. Served with wood fired bread. Main served with salad greens & bread
Prawn Saganaki $18.00
- Baked prawns in mild tomato sauce, finished with crombed feta and herbs. Served with crusty bread
Meso Platter $32.00/$44.00
- Selection of cured meats, seafood, cheese, pickled vegetables, nuts and dips. Served with pita bread, focaccia and ciabatta (Serves 2/Serves 3)

Tomato Bruschetta $13.00
- Diced tomato, fresh torn basil and extra virgin olive oil on lightly toasted loaf
Pita Bread and Dips $13.00
- Olive tapenade, tzatziki, hummus, served with grilled pita bread
Garlic and Herb Foccacia $10.00
- Homemade garlic butter

Classic Caesar $18.00
- Cos lettuce, bacon, parmesan, croutons in a light dressing. Anchovies optional
Classic Caesar $24.00
- with grilled chicken breast or prawns
Greek $18.00
- Salad of juicy tomatoes, crisp cucumber, red onions, green peppers, feta cheese and plump Kalamata olives
Greek $24.00
- add Lamb

Ricotta and Spinach Roulade $24.00
- Vegetarian filo pastry of spinach and ricotta cheese served on a bed of garlic mash and homemade tomato sauce
La Grande 200gm Beef Burger $22.00
- Giant homemade beef pattie, melted cheddar,brown onion jam, streaky bacon tomatoes, aioli and lettuce, served with fries
Roman Ribs $22.00/$30.00
- Honey, garlic and chilli marinated pork ribs, served with fries (1/2kg or 1Kg)
Open Steak Fromage $22.00
- 180gm sirloin grilled and served with Spanish onion, roasted red peppers, cheese and sauteed mushrooms on toasted ciabatta bread. Served with fries
Lamb Shawarma $24.00
- Pita pockets of lamb, tomato, cucumber and lettuce, tahini and aioli, Served with chickpea and tomato couscous - Falafel option $22.00
Nasi Goreng $24.00
- Indonesian fried rice with prawns and chicken, sambal oelek and fried egg
Tagine $26.00
- Moroccan spiced slow cooked stew with meat, vegetables and diced fruits, served with rice

Mykonos $22.00
- Smoked salmon, capers, red onion, dill and cream cheese
Sicilian $22.00
- Salami, chorizo, tomato and aioli swirl
Normandy $22.00
- Chicken, camembert, cranberry and mozzarella
Margherita $20.00
- Sliced tomato, fresh basil and mozzarella

Spaghetti Carbonara $22.00
- Spaghetti with bacon, red onion, mushroom and creamy cheese sauce, topped with parmesan
Penne Alla Pollo $22.00
- Penne pasta with chicken, sundried tomatoes, onion, feta cheese in white cream sauce
Penne Puttanesca $22.00
- Penne with vegetables flamed with white wine and tossed in napolitana sauce with capers, served with parmesan
Spaghetti Meatballs $22.00
- Basil Neapolitana cooked meatballs on a bed of spaghetti. Topped with parmesan

Pescado $27.00
- Estrella beer battered fresh fish, salad, fries and tartare sauce
Poisson Du Jour POA
- Check the specials board for Chef's fresh creation
Paella Ala Valencia $28.00
- Seafood and chorizo speciality rice dish from Spain - add chicken $32.00

El Toro $34.00-$36.00
- Canterbury Angus 30day aged beef with your choice of potato mash, pomme frittes, roast gourmet potatoes or potato and kumara gratin with either green salad or seasonal vegetables - Ribeye 250gm ($34.00), Prime Fillet 250gm ($36.00), On the Bone 400gm "El Grande" ($36.00)
Lamb Rump $34.00
- Grilled Canterbury Lamb Rump served with honey mustard and bacon potatoes with roast vegetables
Beef Osco Bucco $30.00
- Braised beef shanks served with truffle whipped mash, gremolata and roast vegetables
Lamb Kleftiko $32.00
- Slow cooked lamb in a clay pot with peppers, potatoes, and shallots, topped with crumbed feta

For 2 to share $68.00
- Greek style slow cooked baby leg of lamb served with confit potatoes, roast carrots, gravy and mint jelly

Coq Au Vin $28.00
- Braised chicken in a rich red wine sauce with onions, mushrooms and bacon, served with mash
Chicken Parmigiana $28.00
- Crumbed chicken fillet topped with napololitana sauce, parmesan cheese served with salad and fries
Le Cochon $32.00
- Roast belly of pork, served with apotato and kumara gratin and roased vegetables with apple and spring onion salsa to finish
Pork Cutlet $32.00
- Garlive and paprika spice-rubbed pork, apple and red cabbage slaw, kumara chips
Sides $8.00
- Pomme Frittes
Sides $8.00
- Cajun Pomme Frittes
Sides $9.00
- Seasoned Wedges
Sides $9.00
- Salad Greens
Sides $9.00
- Seasonal Vegetables

Creme Brulee $13.00
- Creme brulee with pistachio biscotti and vanilla icecream
Banoffee Pie $13.00
- Baked caramel on biscuit base, banana and cream layered, butterscotch sauce and vanilla ice cream
Bucket of Mini Doughnuts $13.00
- Cinnamon sugared doughnuts served with warm caramel and chocolate sauce
Orange and Almond Gateaux $13.00
- Served warm with yoghurt
Chocolate Brownie $13.00
- Warm triple chocolate brownie served with vanilla ice cream and hot fudge sauce
Trio of Ice Cream $13.00
- Luxury vanilla, heavenly chocolate icecream and feijoa served with cream and chocolate flake
Affogato $9.00
- Luxurious vanilla ice cream topped with a shot of hot espresso - add liqueur $13.00
Cheese Lovers to Share $30.00
- Cheese board of local New Zealand cheeses with crackers and dried nuts

Nearby Sample Menus

Chicken Drums ‘in-a-basket’ $11.5
- Southern fried with shoestring fries and ranch dip
Jamaican Chicken Salad $24.5
- grilled jerk chicken, shredded cabbage, cucumber, fire roasted pineapple, spiced citrus dressing
Grilled Lamb Salad $26.5
- whipped Feta, roasted beetroot, green peas and leafy greens
O.G.H.Fish and Chips $22.5
- battered market fish, shoestring fries, lemon mayo, summer salad
Fish Torpedo $21.5
- battered market fish, calamari, shredded lettuce, lemon & caper tartare
300gm Canterbury Angus Sirloin $34.0
Double Up Tuesday $20.0
- Burger + Beer, Wine or Fanta
Parmageddon - Wednesday $15.0
- Original - Napoli, Ham, Cheese. Mexican - Napoli, Salsa, Jalapenos, Cheese. New Zealand - Napoli, Beetroot, Ham, Egg, Cheese. Hawaiian - Napoli, Ham, Pineapple, Cheese

Kumara Chips
Chilli sauce, Chow Chow, Onion, Tomato $0.50
Pure Paua patty $4.90
Blue Cod (Large) $7.50
AKoroa Cod $4.00
Hawaiian $5.20
Steak patty $1.20
Hoki $4.30

Peanut Sauce Stir Fry $12.50
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
Green Curry $12.50
- The finest green curry paste, slow cooked with coconut cream, spices, an array of selected fresh vegetables, and fresh basil herb.Chicken, Beef, Pork or Vegetables & Tofu
Red Curry $12.50
- Succulent cuts of meat or seafood cooked in coconut cream and fresh vegetables. Chicken, Beef, Pork or Vegetables & Tofu
Pad Thai $12.50
- White rice noodles cooked with bean sprouts, spring onion and crushed peanuts in our special pad thai sauce, served with fresh lemon and sprouts. Chicken, Beef, Pork or Vegetables & Tofu
Oyster Sauce Stir Fry $12.50
- Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
Massaman Curry $12.50
- A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
Lamb Shanks In Massaman Curry (One Shank / Two Shanks) $15.00 / $22.00
- Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts
Spring Rolls (4) $6.00
- Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried

Smoothies $8.00
- Banana, Berry, Mango, Feijao. Add chocolate $0.50
French Toast $19.00
- generous slices of brioche dipped in cream and egg batter served with bacon, banana and maple syrup
BLT $18.50
- streaky bacon, lettuce, tomato & our own aioli on turkish OR ciabatta, served with fries and green salad
Smoked Salmon Caesar Salad $24.50
- smoked salmon, crispy lettuce, poached egg, crispy bacon, croutons, parmesan & our own Caesar dressing
Omelettes $18.00
- choose any 3 fillings ( ham, tomato, cheese, mushroom, spinach, spring onion, red onion,salami, olives, jalapenos) served w’ toasted wholegrain
Bagels $14.50
- w' cold smoked salmon and cream cheese
Iced Drinks $7.40
- Iced Mochaccino
Kudos Porridge $11.50
- w’ rhubarb compote and milk

Chicken Saag $14.99
- Chicken cooked with abundance of spinach, tomatoes, ginger, garlic and spices
Mango Chicken $15.50
- Tender chicken with mango sauce, cream and cashewnuts
Pickle $2.50
Vegetable Biryani $13.00
- A whole blend of spices. herbs, seasonal vegetables and bastmati rice
Chicken/Lamb Do-Payaza $14.99
- Diced chicken and lamb cooked in fresh onion, tomato, capsicum and delicately spiced gravy
Chicken/Lamb Pasanda $14.99
- Cooked in fresh cream, youghurt mixed ground cashew and spices and mint
Garlic Naan $3.50
Raita $3.00

Garlic and Parmesan Bread $12.50
- thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
Beer Battered Steak Fries $8.50
- with a choice of sauce: house-made ketchup, aioli or chipotle mayo - add extra sauce $1.00
Onion Rings $8.50
- house-made beer battered onion rings, with a choice of sauce: house-made ketchup, aioli or chipotle mayo
Vegetarian Nachos $15.50
- vegetable and bean mix served with corn chips, melted cheese, salsa and topped with sour cream
Pork Loin Chop $29.00
- with white wine sauce, ginger and apple preserve. Served with caramelised red cabbage and smashed gourmet potatoes
Seasonal Vegetables $7.50
- Please ask your server
Three Cheese Fondue $16.00
- served with pickled cauliflower and crostini
Nepalese Dumplings $13.00
- chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce

Bacon $3.00
200g Sirloin Steak with Potato Gratin, Mushroom Sauce or Peppercorn Sauce and Green Salad $22.5
Fried Eggs $2.00
Salami $3.00
Roast pumpkin, Chorizo, and Basil Salad with Blueberry Vinaigrette $12.00
Beef, Double Cheese, Tomato, Lettuce, and Tomato Relish $10.00
Add - Chilli $1.00
Mushrooms $3.00

Whipped Butter N/A
- Our fluffy butter, in creamy, whipped peaks. It's like walking on air.
$30 Legends Sharebox® $30
- Included in the $30 Legends ShareBox®: 2 x Big Mac®, 1x McChicken®, 1x Filet-o-Fish®, 1 x 6pk Chicken McNuggets®, 2 x Medium Fries, 2 x Small Fries, 4 x Medium Soft Drinks
Choc Top Cone N/A
- The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
$20 Mates Hunger Buster $20
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
Ketchup Sauce N/A
- Get the classic American taste. Thick and rich, our ketchup mixes tomato with vinegar, spiced up with the flavours of celery, clove, onion and cayenne.
$20 Mates Hunger Buster $20
- Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.
Double Cheeseburger N/A
- Bite into a double helping of your favourite burger. Two 100% beef patties topped with mouth-watering melted cheese, pickles, a tangy mustard and sweet tomato ketchup makes this burger irresistible.
Strawberries & Cream Flavour Frappé N/A
- A delicious Starwberries & Cream flavour Frappé, topped with irresistible whipped cream and a yummy strawberry drizzle.

Steak and Cracke
Chicken Pies
Steak and Cheese Pies
Cornish Pastie
Bacon and Eggs Pies
Steak Pies
Mince and Cheese Pies
Mince Pies

Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
- Add fries for an extra $3.00
- Cheese and onion
- Cheese and ham
Toasted Sandwich $3.00

5.Si Chun style mung bean jelly salad $6.00
28.Crab with tofu POA
1.Mouth watering hot and sour chicken salad $6.00
16.Fish maw soup $5.00
41.Scallop with celery and lily bulbs $28.00
2.Rolled pork and cucumber with garlic dressing $6.00
39.Whole prawn with spiced salt $22.00
7.Jelly fish with sweet and sour dressing $8.00

Steamed Coconut Rice $6
Blue Cod Nigiri $14
Arsi Foul (Aniseed Chicken) $16
Chinese Vego Doughnut (1 X Steamed & Fried) $11
- Malaysian style steamed bun filled with vegetables and nuts then deep-fried and rolled in sweet chili glaze
Akaroa Sea Salmon $34
- on fennel-slaw with lemon chili chutney
Kung Pao Pow! $24
- So the idea of this dish to hunt through the chillies in the tangy hot sauce, discovering the braised chicken and roasted peanuts.
Salt & Pepper Monk Fish (3 Skewers) $16
Chili Prawns (3 Skewers) $18

Cashew Nuts $4.00
Combination Fried Rice $11.90/$12.90
Stir Fried Vegetarian Delight with Cashew Nuts $11.90/$12.90
Chips $3.50
Soft drink 1.5 ltr $4.00
Cheesecake (boysenberry & strawberry $3.50
Pork with Cashew Nuts & Vegetables $11.90/$12.90
Steak with Black Bean Sauce $11.90/$12.90

Kids ‘fish and chips’ with sustainable snapper, fries, salad and Watties sauce $9.00
Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli(V) $11.00
Grilled Canterbury steak sandwich $19.00
- with streaky bacon, onion, jam, chimichurri, soft leafs, French fries and aioli
Chicken pretzel roll with garlic aioli, soft greens, cheese and cucumber $9.00
Th Ruben sous vide beef with gruyere, sauerkraut. whole grain mustard aioli, rye and soft greens $8.00
Quinoa Falafel wrap with hummus. smoked yoghurt, cucumber. Lettuce and tomato salsa $ 9.00
Please see counter staff to make your selection
Free range chicken and almond pie $9.00
- with tomato relish served with salad greens, hazelnuts. currants and radish

STEAK SANDWICH $18.50
- premium rump steak served on toasted freshly baked with lettuce, tomato brie and caramelised onions, served with fries
EGGS BENEDICT $16.50
- two poached eggs, with bacon on toasted freshly baked bread and our homemade hollandaise sauce
BRIOCHE FRENCH TOAST $15.50
- served with bacon, banana and maple syrup
BAGEL $5.50
- served with cream cheese and jam
NACHOS $12.50
- served with spicy mince and chilli bean mix, melted cheese and sour cream
RAISIN BREAD TOASTED $6.50
- served with jam
OMELETTE
- served with rosti, choice of fillings, bacon, ham, tomato, cheese, mushroom and onion
PANCAKES $14.50
- served with banana, berries and maple syrup

Trevinos

Canterbury > Christchurch > Trevinos

Address

22 Riccarton Road, Riccarton, Christchurch, Canterbury, 8440, New Zealand

Phone

033435378

Email

info@trevinos.co.nz

Opened hours

Monday: 9:00 AM – 1:00 AM, Tuesday: 9:00 AM – 1:00 AM, Wednesday: 9:00 AM – 1:00 AM, Thursday: 9:00 AM – 1:00 AM, Friday: 9:00 AM – 1:00 AM, Saturday: 9:00 AM – 1:00 AM, Sunday: 9:00 AM – 1:00 AM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

Asian , Bar , European , Gluten Free , Italian , Mediterranean , New Zealand , Pizza , Spanish , Vegetarian

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Business meetings , Reservations , After-hours , Vegetarian Friendly , Breakfast , Waitstaff , Wine and Beer , Cash , Television , Groups , Nightlife , American Express , Lunch , Luxury Dining , Bar Scene , Accepts Discover , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , Free Wifi , Cards accepted , Digital Payments , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Cash only

Trevinos in Christchurch Menu

Nearby Sample Menus

Trevinos

Canterbury > Christchurch > Trevinos

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

22 Riccarton Road, Riccarton, Christchurch, Canterbury, 8440, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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