Truck Norris Texas BBQ in Canterbury Menu

SMOKED MEATS SMOKED MEATS
  • Pulled Pork (200g) $12
    • Rubbed with our secret piece blend, smoked for 11 hours.
  • Beef Brisket (200g) $12
    • Rubbed with salt and pepper, smoked up to 12 hours
  • Chicken Drumsticks $12
    • Rubbed with secret spice blend, smoked for 2 hours
SIDES SIDES
  • Ranch Slaw $5
    • White cabbage, red cabbage and carrot mixed with our housemade ranch dressing.
  • Mac N Cheese $5
    • Macroni elbows in our creamy cheese sauce
  • Black Bean & Corn $5
    • Balck beans, sweet corn, capsicum, coriander with our chipotle lime dressing
  • Fries $5
    • Fries seasoned with our secret spice blend
SANDWICHES SANDWICHES
  • Pork $12
    • Pulled pork with slaw & BBQ sauce on a toasted brioche bun
  • Beef $12
    • Beef Brisket with slaw & bbq sauce on a toasted brioche bun
TEXAS TAPAS TEXAS TAPAS
  • The Mess $20
    • Fries topped with mac n cheese, pulled pork & BBQ sauce.
  • Jalapeno Poppers $3 ea
    • Jalapeno stuffed with American cheddar, crumbed and fried
  • Chicken Wings $15 / doz
    • Smoked chicken wings, tossed in BBQ or buffalo sauce
MEALS MEALS
  • 1 Meat $20
    • Any meat (200g) + 2 sides
  • 3 Meats $30
    • Pick 3 meats (100g each) + 2
  • Kids $12
    • 1 Meat + 1 Side

Nearby Sample Menus

  • SPICY PORK WITH SQUID $45.00
    • sauted squid and pork with hot paper sauce
  • STEAMED CHICKEN $45.00
    • steamed chicken soup with noodles
  • SPICY CHICKEN $15.00
    • roasted chicken with vegetables in spicy sauce
  • SPICY RICE CAKE $14.00
    • stir fried rice cake with hot spicy
  • SPICY TOFU STEW $15.00
    • stew of soft tofu served in hot pot
  • PORK CHOWDER $45.00
    • korean style pork (cattle)chowder with vegetables
  • CHEESE SPICY CHICKEN $35.00
    • roasted chicken with cheese and vegetables in spicy sauce
  • KIMCHI STEW $15.00
    • kimchi pot stew in hot pot
  • -With streaky bacon and hollandaise sauce for $21
  • Seafood Chowder $18
    • At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
  • Eggs Benedict $21
    • Poached eggs and toast
  • Big Breakfast (GF) $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Creamy mushroom on toast $18
    • Delish, that's if you like mushrooms!
  • Toast and Spreads (GF) $9
    • As it says, and tasty to boot!
  • Brunch Scramble $23
    • One of our favourites: New potatoes, green beans, olives, red onions, chorizo, and bacon all pan seared and tossed through pesto, and topped with a poached egg. Divine!
  • Kedgery (GF) $23
    • Smoked fish kedgery, with crispy onions, finished with a poached egg
  • ●Chicken
  • -Linguiça
    • Homemade sausage
  • -Coração de Frango ( must try )
    • Chicken hearts very tasty and traditional skewered barbecue in Brazil, marinated in barley malt
  • ●Lamb
  • Prato do Dia
    • Chef`s choice dish of the day
  • -Coxa de Frango
    • Chicken drumstick, marinated in barley malt
  • Mousse de Maracujá $ 9.50
    • Passionfruit mousse
  • -Lombo de Porco
    • Tender pork loin
  • Croquette of braised lamb each $4.50
  • Panko & paremsan lamb sweetbreads $19.00
    • with pickled minted peach & snow pea
  • 4 braised lamb croquettes $ 14.00
    • mint sauce, aioli
  • BMF chicken $26.00
    • fried chicken, slaw, mash, gravy
  • Royal burger $19.00
    • beef patty, bire, mushroom, red onion, rocket, truffle mayonaise
  • Flatbread $11.00
    • sundried tomato & roquette
  • Green salad $7.00
  • Butchers Board, 3 premium cuts sourced by our Bloody Mary’s chefs P.O.A
    • served with appropriate accoutrements to enhance the meat
  • Griddled Fish Cakes $15.00
    • Beetroot, horseradish creme fresh
  • Makikihi Fries $8.00
    • House made aioli & tomato sauce - Or served with truffle salt & Parmesan cheese for $10.00
  • Spiced Lamb Kofta Skewers $14.00
    • Salsa verde
  • Market Catch Fish & Chips $24.00
    • House made tartare, shaved fennel & pickled cucumber slaw (served battered or grilled)
  • Grilled Bacon $5.00
  • Antipodean Plate $21.00
    • Halloumi, smashed avocado, vine tomatoes, spiced sweet potato, dukkah, grilled flat bread
  • Smashed Avocado $5.00
  • Cornflake Crusted Brioche French Toast $19.00
    • Spiced plums, coconut flakes, white chocolate cream
  • Warm Local Olive $8.00
    • A mixture of locally grown olives in our marinade
  • Okuti Valley $24.50
    • roasted red pepper, spinach, feta, red onions, kalamata olives
  • Fresh Fish & Chips $23.00
    • Choose from: Beer-battered, panic-crumbed, pan-fried with a sesame-dressed coleslaw, toasted seeds, chips & tartare sauce
  • Motukarara $25.00
    • roast lamb shoulder, spicy Moroccan sauce, red onion, kalamata olives
  • Hickory Bay $25.00
    • prawns, salami, tomatoes, cream cheese
  • Barry's Bay $24.00
    • mushrooms, blue cheese, walnuts
  • Caldera $23.50
    • salami, roasted red pepper, red onion, chilli flakes
  • Panko-Crumbed Fish Bites $13.00
    • fresh fish of the day, with tartare sauce & lemon wedge
  • Thai Beef Salad $19.90
    • 180gms of sirloin, marinated with garlic rosemary and thai dressing served with tossed seasonal salad green, crispy noodle.
  • Soup of the Day $13.50
    • Chef's choice of fresh home-made soup. Served with ciabatta bread.
  • Lunch Special N/A
    • Please ask our friendly staff for more details.
  • Seafood Chowder $15.50
    • A creamy chunky chowder - a Milieu Specialty
  • Tandoori Chicken Salad $18.90
    • Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
  • Onion Rings (one dozen) $9.90
    • Served with aioli and tomato sauce.
  • Vege Nachos $15.50
    • Fresh tomatoes with chilli beans on crispy corn chips, grilled with cheese & topped with salsa and sour cream.
  • Kumara Wedges $10.90
    • Served with sweet chili sauce, sour cream and aioli sauce.
  • Mushrooms $4.00
  • 7am - 2pm / 7 days a week
  • Free range bacon $4.50
  • Free range eggs (your style)
  • With free farmed bacon $14.50
  • Pesto $2.00
  • Avocado $3.00
  • Veggie deluxe $18.50
    • Fresh veggies, free range eggs, organic toast and hollandaise sauce.
  • Bacon & Eggs $17.00
  • Pancakes $18.00
  • Mountain Breakfast $25.00
  • BLAT $13.00
  • from 11am to 2pm
  • Toast $7.00
  • Classic Beef Burger $14.00
  • Eggs on Toast $12.00
  • Rojan Josh (with rice) $10.00
  • Garlic Naan $2.50
  • Lamb Madras $10.00
  • GARLIC NAAN $2.50
  • ALOO MUTTER $7.00
  • LAMB MADRAS $10.00
  • Any Curry, Rice and Naan +420 mL drink or 400 mL pump $13.50
  • Seek Kebab Wrap $6.00
  • Pad Prik Thai Dum $12.00 / $14.00
    • Stir fired black pepper beef with seasonal vegetables (Beef) - Beef, Chicken or Pork / Prawn
  • Tim Kah Gai $12.00 / $14.00
    • Tasty soup with coconut milk, chicken, galangal, mushroom and lime juice - Beef, Chicken or Pork / Prawn
  • Kaeng Keaw Whan $12.00 / $14.00
    • Green curry paste with carrots, green beans, eggplant, bamboo shoots in coconut milk (Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Pad King $12.00 / $14.00
    • Stir fried fresh ginger and seasonal vegetables (Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Larb $12.00 / $14.00
    • Spicy minced chicken/beef or pork salad - Beef, Chicken or Pork / Prawn
  • Kaeng Pa Nang $12.00 / $14.00
    • A rich red curry of Thai in coconut milk, and aromas from kaffir lime leaves and Thai sweet basil. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Kaeng Ler-Un $12.00 / $14.00
    • Yellow curry paste with seasonal veg, a sweeter and milder curry. (Pork, Chicken Beef or Pawns) - Beef, Chicken or Pork / Prawn
  • Kaeng Phed Ped Yang $12.00 / $14.00
    • Red Curry with Roast Duck and seasonal vegetables - Beef, Chicken or Pork / Prawn
  • Falafel $0.50
  • Add rice, humus & garlic dip $10.00
  • Labneg (Thickened yogurt) (M/ L) $3.50/ $4.50
  • Mixed grill 1kg $34.00
  • Shish Kebab 1kg $32.00
  • Shish Taouk (Chicken) $14.00
  • French Fries (M/ L) $3.50/ $5.00
  • Minced Meat $3.00
  • smashed avocado with fresh lime on toasted sourdough $9.50
  • tomato and avocado on toasted wholegrain $9.50
  • pancakes with maple syrup $11.50
  • - ham, mozzarella and Dijon $8.50
  • hot smoked salmon on a potato rosti with wilted spinach and a poached egg $16.50
  • halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
  • fillet steak and bacon burger $18.50
  • half n half salad plate – see specials board $12.00
  • Crispy calamari (gf) $25
    • Seaweed salad, hoisin mayonnaise, fried onions & crispy calamari
  • Eggs benedict $24
    • With streaky bacon, served on homemade english muffins with poached eggs and hollandaise
  • Rare roast beef salad $24.50
    • Roast pumpkin, glazed mushrooms, mustard sprouts, spinach, crostini & horseradish cream
  • available 11am to 2:30pm
  • Chef's breakfast (gf) (df) $24.00
    • Kedgeree cakes, (smoked fish & rice with herbs & spices) soft boiled egg & courgette ribbon salad & lime aioli
  • Available 7:30am to 2:30pm
  • Toast, hash brown, hollandaise, tomato, crumpets $4
  • (GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
Truck Norris Texas BBQ

Truck Norris Texas BBQ

location

Address

21 Forest Drive, Methven 7730, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Monday 17:00-21:00 Tuesday 17:00-21:00 Wednesday Closed Thursday 17:00-21:00 Friday 17:00-21:00 Saturday 17:00-21:00 Sunday 17:00-21:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Barbeque , Street Food

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
21 Forest Drive, Methven 7730, New Zealand
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