Truck Norris Texas BBQ in Canterbury Menu

SMOKED MEATS SMOKED MEATS
  • Pulled Pork (200g) $12
    • Rubbed with our secret piece blend, smoked for 11 hours.
  • Beef Brisket (200g) $12
    • Rubbed with salt and pepper, smoked up to 12 hours
  • Chicken Drumsticks $12
    • Rubbed with secret spice blend, smoked for 2 hours
SIDES SIDES
  • Ranch Slaw $5
    • White cabbage, red cabbage and carrot mixed with our housemade ranch dressing.
  • Mac N Cheese $5
    • Macroni elbows in our creamy cheese sauce
  • Black Bean & Corn $5
    • Balck beans, sweet corn, capsicum, coriander with our chipotle lime dressing
  • Fries $5
    • Fries seasoned with our secret spice blend
SANDWICHES SANDWICHES
  • Pork $12
    • Pulled pork with slaw & BBQ sauce on a toasted brioche bun
  • Beef $12
    • Beef Brisket with slaw & bbq sauce on a toasted brioche bun
TEXAS TAPAS TEXAS TAPAS
  • The Mess $20
    • Fries topped with mac n cheese, pulled pork & BBQ sauce.
  • Jalapeno Poppers $3 ea
    • Jalapeno stuffed with American cheddar, crumbed and fried
  • Chicken Wings $15 / doz
    • Smoked chicken wings, tossed in BBQ or buffalo sauce
MEALS MEALS
  • 1 Meat $20
    • Any meat (200g) + 2 sides
  • 3 Meats $30
    • Pick 3 meats (100g each) + 2
  • Kids $12
    • 1 Meat + 1 Side

Nearby Sample Menus

  • Capra $20.00
    • Goats Cheese, Caramelised Onion, Rocket & Balsamic
  • Spicy Lamb Meatballs w' Tzatziki $12.50
  • Mini Doughnuts w' Dipping Sauce $11.00
  • Homemade Focaccia w' Basil Pesto $6.00
  • Tagliatta - Beef Rump Salad $16.50
  • Gamberi $24.00
    • Prawns, Chili, Capsicum, Tomato, Basil & Mozzarella
  • Caesar salad w' Pine Nuts & Broccoli $12.50
  • Beef in Twisted Ankle, Pickled Shallots $12.00
  • Sauces
    • mushroom, pepper, garlic butter
  • Bread Selection $14.80
    • >A variety of breads and dips.
  • Greek
    • A tomato base with fresh roasted garlic, feta cheese, olives, chunky tomatoes, red onions and spinach topped with sour cream and a sprinkling of parmesan.
  • Vegetarian Tartlet $18.50
    • Roasted pumpkin, red onion, spinach, courgettes with cream cheese and basil pesto alongside a garden salad.
  • Sweet Chilli Chicken
    • Chicken, ham, capsicum, red onion, mozzarella and cream cheese with a sweet chilli swirl.
  • Boysenberry Parfait $11.00
    • Layers of sweetened boysenberries, meringue and ice-cream topped with cream
  • Tortilla Stack $19.50
    • Battered Cajun chicken on guacamole and salad, sitting in a tortilla stack topped with melted cheese and sour cream.
  • Lunch Rib Eye $19.90
    • 200gram Rib Eye steak grilled the way you like it, served with fries and salad.
  • Arepas w/ scrambled eggs, smoked or a king salmon, swiss cheese n mustard crema
  • Tres Leches cake - w/ banana n clove 10
  • Smoked ham croquettes w/ smoked pimento mayo n grilled cheese
  • Arroz imperial - achiote chicken, cheese n mayo on rice 16
  • ‘The Cuban’ sausage w/ house bbq sauce n mayo 16
  • The Cuban hash w/ spiced potatoes, queso fresco, pulled pork, bbq sauce and a fried egg
  • Pulled goat tostada w/ slaw, black bean n queso fresco 18
  • Cuban spiced wedges w/ sour cream 9
  • Beef ribeye – 300 gm $33
  • Roast of the day(GF) $17.50
    • Roast potato, pumpkin, kumara 
and seasonal vegetables topped with a rich brown gravy
  • Mini hot dogs $12.50
    • Served with fries
  • Akaroa salmon fillet $33
  • Steak special $13.50
    • Rump steak served Medium Rare, with crisp garden salad, steak fries and finished with a Red Wine Jus.
  • Choice of one sauce
    • Mushroom, pepper, béarnaise, garlic butter or red wine jus
  • Red-wine braised canterbury lamb shanks (GF) $25
    • On creamy mash, with roast vegetables.
  • Hickory smoked pork ribs (GF) $25
    • With golden fries and rustic slaw
  • Vegetables $6
    • (Fresh seasonal)
  • Warm homemade chocolate brownie with vanilla ice cream $12.5
  • Americano $18
    • Salami, salami, salami (and cheese!)
  • Salmon $18
    • House smoked Salmon, capers and cream cheese
  • Pulled Pork $18
    • Slow roasted pulled pork in our bbq sauce
  • Fish & chips $22
    • Tarakihi fillets cooked in Monteith’s golden beer batter, chunky chips and homemade tartare sauce
  • House made Potato Bites $7
    • spiced either mild or hot
  • Vanilla ice cream and brownie crumb topped with your choice of Chocolate – Caramel – Strawberry $9
  • Corn & Bacon Patties N/A
  • Crab Sticks $1.80
  • Bacon , Egg , Mushroom , Cheese , Pineapple N/A
  • Chicken Foo Young Egg N/A
  • Meat N/A
  • Roast Pork & Mushroom On Rice N/A
  • Chicken & Cheese $5.50
  • Sweet & Sour Chicken On Rice N/A
  • Classic Tom Kha Kai (Chicken) $9.50
    • Coconut Soup Base, Galangal, Lemongrass And Mushroom With Chilli Jam
  • -Chicken, Pork Or Beef $16.00
  • Combination Seafood With Curry Powder $19.50
    • Tiger Prawns, Squid, Fish, Garlic, Onion Carrot, Celery, Spring Onion, Chilli Jam, Egg, Curry Powder, Coconut Cream
  • Authentic Chicken Stir Fried With Cashew Nut $17.00
    • Chicken Breast, Chilli Jam, Baby Corn, Onion, Scallion, Carrot, Broccoli, Red Pepper, Top With Cashew Nut
  • Beef Cheek Massaman Curry $18.00
    • Slow Cook Beef Cheek In Coconut Milk, Fried Pickling Onion, Potato, Tamarind Juice, Peanut
  • Classic Thai Green Chicken Curry $17.00
    • Chicken Breast Fillets, Coconut Cream, Bamboo Shoots, Green Bean, Zucchini, Basil, Red Pepper, Pumpkin
  • Grilled Prawns Salad $19.00
    • Marinated Prawns, Coconut Cream, Shallots, Asian Herbs, Lemongrass, Cabbage, Chilli Jam, Lime Juice
  • Stir Fried Fish Fillet With Ginger And Asian Celery $18.00
    • Deep Fried Fish Fillet, Garlic, Onion, Ginger, Celery, Baby Corn, Carrot, Chilli
  • Check out our Cabinet for today’s Bakes $5.00
    • Cake
  • Hollandaise sauce $2.00
  • Eggs $4.00
  • Tomato $4.00
  • Cookies ‘n’ Cream Hot Chocolate $6.50
    • Finished with whip cream and Oreo’s
  • Add Bacon $6.00
  • Streaky bacon $6.00
  • Check out our Cabinet for today’s Bakes $4.50
    • Slice
  • 300g $32.00
  • Beer battered onion rings $2.50
  • Gibbston Valley Mount Scott
    • This cow’s milk cheese is hard pressed, made in a Derbyshire style and aged for 4 months. It has a smooth buttery flavour.
  • Kapiti Mount Herbert
    • A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.
  • Ribeye
  • Whitestone Airedale
    • Harder pressed, producing a cheese with a pale golden centre. The semi-soft texture produces a full rich flavour with a strong to sharp edge that intensifies with ageing.
  • 400g $30.00
  • 200g $30.00
  • Philadelphia $ 6.00
  • Saki Maki $ 5.50
  • California $ 5.50
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • Gyoza (4pcs) $ 5.00
    • Deepp fried pork and vegetable dumplings.
  • Shrimp Croquette $ 12.00
    • Small deep fried cake containing shrimp and vegetables (4pcs)
  • Spicy Chicken Cutlet Roll $ 5.00
  • Spicy Tuna Cutlet Roll $ 5.50
  • Green Curry (Chicken, Pork or Beef) $12.50
    • Green curry with bamboo shoots, capsicum and vegetables
  • Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with vegetables and peanut sauce
  • Thursday to Sunday 11.30am to 2.30pm
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
  • Please ask if you would like to try any of our other dishes as a vegetarian option.
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Khao Pad Thai MILD $16.00
    • Fried rice with chicken, beef, or pork.
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • Gai $10.00
    • Tempura Chicken Pieces
  • Rice/Cashew Nuts/Peanut Sauce $3.00
  • CHICKEN BBURGER + CHIPS $14.50
  • HAMBBURGER + CHIPS $14.50
  • NACHOS $12.50
  • BANGERS + MASH $13.50
  • MINI HOTDOGS+ CHIPS $11.00
  • SAUSAGES, EGGS + CHIPS $13.50
  • HAM STEAK, CHIPS + SALAD $13.50
  • TOASTED SANDWICH + CHIPS $9.00
  • 4pcs Jumbo Avocado & Cucumber
  • 2pcs Inari
  • Double Avocado Chicken 8pcs reg/8pcs jumbo $8.70/$10.40
  • Fresh Salmon Nigiri 5pcs reg/6pcs jumbo $8.20/$9.20
  • Spicy Dragon Roll 8pcs jumbo $10.90
  • Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00
  • 8pcs Avocado, cucumber & red capsicum
  • 4pcs Avocado nigiri
  • Thai Fish Cake (5) $8.50
  • Tom Yum N/A
  • Chicken, Pork, Beef, or Vegetarian and tofu $10.00
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
    • Prawns
  • Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
  • Chicken Sattay Sticks (4) $9.00
  • Chicken Noodle Tom Yum Soup $10.00
  • Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $11.00
    • Chicken, Pork, Beef, or Vegetarian and tofu
Truck Norris Texas BBQ

Truck Norris Texas BBQ

location

Address

21 Forest Drive, Methven 7730, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Monday 17:00-21:00 Tuesday 17:00-21:00 Wednesday Closed Thursday 17:00-21:00 Friday 17:00-21:00 Saturday 17:00-21:00 Sunday 17:00-21:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Barbeque , Street Food

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
21 Forest Drive, Methven 7730, New Zealand
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