Truck Norris Texas BBQ in Canterbury Menu

Nearby Sample Menus

Prato do Dia
- Chef`s choice dish of the day
-Barriga de Porco
- Pork belly
Mousse de Maracujá $ 9.50
- Passionfruit mousse
Salada Verde (DF/GF/V)
- Fresh green salad mix, with homemade dressing
●Sauces
*Dairy free dessert available on request
-Cordeiro
- Lamb leg, marinated
●Lamb

Ciandi Thoke $12.50
- Grilled eggplant with sesame seeds, chilli, olive oil, shallots & coriander.
Beidi Thoke $12.50
- Fresh green beans blanched & dressed with shallots, oil & sesame.
Muddy Mud Cake $10.00
- For those who need their chocolate fix.
Jetdajo $16.00
- Deepfried chicken pieces marinated in garlic & soy served with dipping sauce.
Seit Da Nut $16.00
- Lamb curry cooked with lemongrass, ginger & curry leaves.
Nga Kin $17.00
- A boneless fillet of fresh fish baked in the oven, simple but superb!
Le Pet Thoke $14.50
- Famous tea salad - pickled tea leaves mixed with lentils, nuts, sesame seeds & chilli.
Per person. $3.00

-garlic butter
Vegetable filo parcel $15.00
- Fresh spinach, roasted pumpkin, feta and peanuts wrapped in an oven baked filo parcel. Served with fries, green leaf salad & cranberry sauce
-Beer battered fries $6.00
The Elmwood Platter $40.00
- Bacon & mozzarella arancinis, garlic loaf, southern fried chicken, spicy chorizo sausage, kransky sausage with aioli & BBQ sauce
Hawaiian $15
- Smoked ham, juicy pineapple, red onion & mozzarella
Caesar salad (GFA) $15.00
- Crispy torn cos lettuce leaf, streaky bacon, herb butter toasted croutons, anchovies, poached egg, Elmwood caesar dressing, parmesan
Garlic loaf $10.00
- Warm baked herb & & garlic butter loaf
-Mushroom sauce

ALL PIZZAS TOPPED WITH MOZZARELLA & PARMESAN
Warm Chicken Noodle $17.50
- Pan-fried chicken, vegetables and crispy noodles with chilli and coriander dressing. Served on a bed of lettuce
ORIENTAL EXPRESS
- Tender beef marinated in a soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds
Mussels $18.50
- In a lemon, sweet chilli, white wine and tomato concasse. Served with a side of bread. (Suitable for 2 people)
Beetza Pizza
- Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint
MOROCCAN LAMB
- Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
Con le Patate
- Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
The 4 Cheeses
- Tomato base topped with brie, feta, blue cheese and garlic

DAAL MAKHANI $13.50
- slow cooked black lentils and kidney beans spiced up with herbs and spices
SUBJ MAYURI $13.50
- vegetable medley with capsicum cooked in a butter sauce
MALAI KOFTA $14.00
- delicate clusters of lightly fried cottage cheese, potato and nuts served with a smooth cashew sauce
LAMB MADRAS $16.00
- cooked with onions, green chilli and oriental spices
FISH MASALA $14.50
- fish served in a gravy, seasoned with dry fenugreek
PALAK PANEER $13.50
- cottage cheese cooked with cumin seed, tomato, garlic and spinach
KASHMIRI NAAN $5.00
- naan bread stuffed with nuts and sultanas
NAAN $3.00
- famous Indian leavened bread

Roast Pork Pineapple on Fried Rice $11.00
Chicken Curry on Fried Rice $9.80
Mushroom $3.00
Chicken & Sweet Corn Soup $5.00
Pork Foo Young Egg $9.80
Curry & Rice Roll $2.50
Tomatoes $3.00
Noodles $2.00

Bistecca (400g) $36.00
- Grilled sirloin steak served with your choice of brandy & green peppercorn, mushroom - or - gorgonzola sauce
Agnello $36.00
- Braised lamb shank in a chianti vino sauce on a potato mash
Panna Cotta Al Miele $16.00
- Honey panna cotta with sticky vincotto
Perfect for sharing! $35.00
- A taste of Italy with a selection of mixed cured meats, pickles, Italian cheeses, olives, smoked salmon, a bit of this & a bit of that
Salmone $29.00
- Pomodoro sugo, mozzarella, capers, smoked salmon, red onion & mascarpone cheese
Verdure $27.00
- Eggplant, zucchini, leeks, chilli, basil & tomato sugo
Vitello Al Marsala $37.00
- Veal scallopine with sliced field mushrooms & marsala wine sauce
Rucola $13.00
- Served with pears, parmesan & white balsamic dressing

Creamy Mushrooms $15
- w/ Spinach & Relish
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Pancakes $15
- Bacon & Maple, Berries & Cream
Mince on Toast $11
- Well in a Bowl… Beside Toast…
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish
Muesli $10
- w a fruit situation & yoggy/milk
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom

Chicken kebab sandwich/beef kebab sandwich/lamb and beef mince kebab sadwich $14.00
Arabic salad $7.00
Large $7.00
Served with fries and salad with tzatziki sauce and garlic aioli $15.00
Grape leaves wrap, stuffed with rice
KIDS SOUVLAKI $9.00
Chicken/beef/falafel/lamb $14.00
- Served with coleslaw, lettuce, tomato, onions and gherkins. Dressed with garlic aioli and tzatziki sauce
Small $5.00

3 EGG OMELETTE $15.50
- with tomato, bacon, mushroom & cheese
HOT STEAK SAMMY $12.50
BANGERS & MASH $15.50
- with caramelised onion & gravy
ESPRESSO EGG $15.50
- with potato hash, mushroom, spinach, a poached egg & hollandaise
EGGS BENEDICT $16.50
- poached eggs on a broil with smoked salmon, spinach & hollandaise
BACON $4.50
FRENCH TOAST $14.50
- with bacon, banana, maple syrup & cream
PANCAKES $14.50
- with berry compote, maple syrup & cream

Chef's Special POA
Akaroa Salmon $37.00
- Pan fried salmon, dill and citrus risotto, spinach butter cream sauce, crispy parsnip
Fresh Fruit Salad $12.50
- Fresh cut fruit, crystalised ginger, mango sorbet
Seafood Chowder $10.50 small / $15.00
- fresh south island seafood, saffron infused creamy seafood base
- or individually - totara aged cheddar $5.00
Chicken Aranchini $18.00
- smoked chicken risotto balls, chunky mushroom and tarragon sauce
- full selection $20.00
Margarita $16 medium / $22 large
- fresh tomato, fresh basil topped, mozzarella cheese

-chicken / pork / beef / lamb $3.00
Green curry $10.00
- Served with rice.
-chicken / pork / beef / lamb $3.00
-chicken / pork / beef / lamb $3.00
Ntc. Chicken tom yum noodle soup $12.00
Served between 11:30AM and 2:30 PM
Served between 11:30AM and 2:30PM.
-seafood $5.00

Cheese or Date scone n/a
Hot chocolate $4.00
Housemade hashbrowns with baby spinach + poached eggs $16.00
Fluffy $1.00
Mocha $4.50
Hollandaise optional n/a
Eggs anyway you like on wholegrain toast $9.50
Cappacino $4.00

Bacon & Egg $11.50
- 2 eggs in any style. served with bacon & toast
Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
Extra special fillings each $1.50
- avocado, chicken, bacon, egg, mushroom
Hot chips $5.00
Nachos $12.50
- served with salsa, cheese, beans & sour cream served with mince
Kids hot cakes $6.50
- 2 hot cakes served with your choice of maple syrup of fruit & yoghurt or lemon & sugar
Wedges $9.00
- served with bacon & cheese

THAI BEEF SALAD $16.00
- fresh salad topped with marinated beef strips and crunchy noodles with your choice of mint yogurt or creamy lime and coriander dressing
OPEN BEEF SANDWICH WITH FRIES $16.00
- served on lightly toasted ciabatta with mesclun salad tomato red onion aioli and beef strips with a side of mint yogurt
SHARE PLATTER $22.50/$45.00
- squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
CATCH OF THE DAY $17.00
- choice of pan fried or beer battered fillet served with a side of fries fresh garden salad and lemon comes with tomato and tartare sauce
FISH BITES AND CHIPS $6.50
- served with tomato sauce
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
CURRY CHIPS $10.00
- McDonnell's curry sauce from Ireland crinkle cut fries covered in a mild curry sauce and topped with cheese

Truck Norris Texas BBQ