Truck Norris Texas BBQ in Canterbury Menu

SMOKED MEATS SMOKED MEATS
  • Pulled Pork (200g) $12
    • Rubbed with our secret piece blend, smoked for 11 hours.
  • Beef Brisket (200g) $12
    • Rubbed with salt and pepper, smoked up to 12 hours
  • Chicken Drumsticks $12
    • Rubbed with secret spice blend, smoked for 2 hours
SIDES SIDES
  • Ranch Slaw $5
    • White cabbage, red cabbage and carrot mixed with our housemade ranch dressing.
  • Mac N Cheese $5
    • Macroni elbows in our creamy cheese sauce
  • Black Bean & Corn $5
    • Balck beans, sweet corn, capsicum, coriander with our chipotle lime dressing
  • Fries $5
    • Fries seasoned with our secret spice blend
SANDWICHES SANDWICHES
  • Pork $12
    • Pulled pork with slaw & BBQ sauce on a toasted brioche bun
  • Beef $12
    • Beef Brisket with slaw & bbq sauce on a toasted brioche bun
TEXAS TAPAS TEXAS TAPAS
  • The Mess $20
    • Fries topped with mac n cheese, pulled pork & BBQ sauce.
  • Jalapeno Poppers $3 ea
    • Jalapeno stuffed with American cheddar, crumbed and fried
  • Chicken Wings $15 / doz
    • Smoked chicken wings, tossed in BBQ or buffalo sauce
MEALS MEALS
  • 1 Meat $20
    • Any meat (200g) + 2 sides
  • 3 Meats $30
    • Pick 3 meats (100g each) + 2
  • Kids $12
    • 1 Meat + 1 Side

Nearby Sample Menus

  • Duck liver pate $19.50
    • in pancetta / seasonal fruit chutney / French baguette
  • BBQ smoked salmon $21.50
    • roasted pear & fennel salad / honey, dill & m ustard vinaigrette
  • Beef fillet $39.50
    • in smoky bacon / seared scallops / sauteed kale / roesti potatoes
  • -with grilled chicken $22.00
  • Chefs roast special Market price
  • Raspberry creme brule / pistachio biscotti $13.00
  • Chicken fillet, or beef burger $18.50
    • with bacon, relish, cheese, tomato & French fries
  • Manuka fumed blue cod $28.50
    • grilled summer vegetables / poached egg & sauce hollandaise
  • Seared beef salad $18.50
    • Marinated Beef Strips with Salad Greens with Sweet Red Onion, Cherry Tomato, topped with feta Cheese Crispy Noodles and a Dressing
  • The spiral burger $21.00
    • 180g Angus Beef Patty grilled to perfection and topped with melted Swiss cheese, Bacon on a bed of Tomato, Beetroot, Onion, Lettuce, in a toasted Sour Dough Bun
  • Seasoned wedges $10.50
    • Lightly Seasoned Potato Wedges Topped with Grilled Bacon, Cheese, Sour Cream and Sweet Chili Sauce
  • Vegetarian burger $21.00
    • Tasty Vegetarian Patty accompanied by fresh Avocado, Lettuce, Tomato and Aioli, Beer Battered Onion Rings in a toasted Sour Dough Bun
  • Cheesecake of the day $13.50
    • Served with ice-cream, whipped cream & fresh fruit slices
  • Fish 'n' chips $21.50
    • Fresh Fish of the Day in a Homemade Crispy Beer Batter. Served with Steakhouse Fries, Salad, and Tartar Sauce
  • Espresso coffee $3.50 - $5.00
    • English Breakfast, Earl Grey, Kiwi Breakfast, Peppermint, Chai, Berrylicious
  • Cheese board $17.00
    • With selection of Blue, Creamy Brie, Port Wine Cheddar, Quince Jelly, Dried Figs, Grapes and a selection of Crackers
  • Crumbed Scallop $2.00
  • Seasoned Wedges $6.50
  • Cocktail Spring Rolls x6 $2.50
  • Extras $1.00
  • Paua Pattie $6.50
  • Corn Balls x 6 $2.50
  • Bacon & Egg $10.00
  • Vegetarian / Curry / Spring Roll $3.00
  • Cheese & Egg / Cheese & Pineapple / Steak $4.80
  • Steak Patties $2.70
  • Chicken Patties $2.60
  • -Bacon / Steak $1.10
  • Chocolate Explosion Donuts $3.20
  • Hash Browns $1.00
  • Sole Fillets (Crumbed) $5.00
  • Steak & Egg $4.30
  • Sole & Eggs $9.50
  • Giant $5.30
  • Bacon $4.70
  • Sweet Chilli Chicken $10.00
  • Spring Roll $2.80
  • Monster egg bacon cheese, pineapple tomato $7.80
  • Curry Roll $2.80
  • Bacon & Eggs $9.50
  • Chicken Bap $17.5
    • Bacon, brie, mixed lettuce leaves, tomato and your choice of cranberry, apricot or guacamole mole in a bap
  • -Smoked Salmon $4.5
  • Somerset Muesli $12.5
    • Served with seasonal fruit, yoghurt and milk >>
  • Toasted Bagel $8.5
    • Preserves and cream cheese
  • Nachos $16.5
    • Chilli con carne, cheese and sour cream or avocado, tomato salsa, cheese and sour cream
  • Big Breakfast $23.5
    • Bacon, sauge, hash brown, mushroom, roasted tomato and free range eggs in any atyle, serve with toast
  • Soup Of The Day $13.5
    • Served with a freshly heated roll. See staff for today's creation
  • Pancake Stack $16.5
    • Freshly made pancakes topped with bacon, maple syrup and banana
  • MIXED PLATTER $15.00
    • Brie, olives and pesto, served with toasted ciabatta (V)
  • APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
    • Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
  • LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
    • Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
  • BATTERED FISH GOUJONS $13.50
    • Two battered fish goujons, served with salad, fries & tartare sauce (GF), (DF)
  • EGGS ON TOAST $13.00
    • Two poached free range eggs on toasted ciabatta. Side extra’s available (DF)
  • PORTOBELLO MUSHROOM, TOMATO & SPINACH ON POLENTA CAKE $18.00
    • Oven baked Portobello mushroom with tomato and spinach, served on herbed parmesan polenta cake with a poached egg and house made hollandaise sauce (V), (GF)
  • CLASSIC BLT $12.50
    • Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
  • TOMATO, AVOCADO & POACHED EGG $17.00
    • Tomato, avocado, fresh basil leaves with a free range egg and a hint of lemon chilli oil, served on toasted rye (DF)
  • Okonomi Yaki $ 13.00
    • Japanese savoury pancake consisting of pork, seafood, and vegetables.
  • Spicy Chicken Cutlet Roll $ 5.00
  • Salmon & Avocado $ 9.50
    • Sliced pieces of raw tuna salmon (4pcs) and avocado.
  • California $ 5.50
  • Tuna & Avocado $ 10.50
    • Sliced pieces of raw tuna (4pcs) and avocado
  • Philadelphia $ 6.00
  • Teka Maki $ 6.00
  • Teriyaki Chicken $ 5.00
  • Yum Wun Sen $12.00 / $14.00
    • Spicy Glass Noodle Salad with seasonal vegetables - Beef, Chicken or Pork / Prawn
  • Kaeng Mus Sa Man $12.00 / $14.00
    • From the far South a tender lamb or Beef curry of dried spices in coconut milk, Thai sweet potatoes, roasted peanuts and cashew nuts - Beef, Chicken or Pork / Prawn
  • Pad Thai Gai $12.00 / $14.00
    • Stir fried noodles with chicken or prawns, with eggs, bean sprouts; Thai chives served with a tamarind sauce, garnished with spring onions and grounded peanuts - Beef, Chicken or Pork / Prawn
  • Pad Num-Mun-Hoi $12.00 / $14.00
    • Stir fried oyster sauce with onions, capsicums, mushrooms, carrots and mixed vegetables. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Kaeng Pa Nang $12.00 / $14.00
    • A rich red curry of Thai in coconut milk, and aromas from kaffir lime leaves and Thai sweet basil. (Pork, Chicken or Beef) - Beef, Chicken or Pork / Prawn
  • Kaeng Phed Ped Yang $12.00 / $14.00
    • Red Curry with Roast Duck and seasonal vegetables - Beef, Chicken or Pork / Prawn
  • Tua Pad Prik King $12.00 / $14.00
    • Red Curry paste with seasonal vegetables - Beef, Chicken or Pork / Prawn
  • Khao Pad $12.00 / $14.00
    • Stir fried jasmine rice with chicken or prawns, eggs, onions, cashew nuts, curry powder, pineapple and vegetables - Beef, Chicken or Pork / Prawn
  • Funghi $24.50 / $34.50
    • White-sauce with porcini, Portobello, goat cheese & mozzarella with black truffle oil-crème fraiche & rocket
  • Fettuccine Alfredo $19.50
    • Chicken & zucchini tossed in a creamy sauce
  • Chargrilled Chilli Calamari $21.50
    • Served with capers, kalamata olives, tomatoes, mixed leaves & lemon vinaigrette
  • Pizza Bread $13.50
    • Our signature flat bread is baked with a delicious combination of garlic, cheese, chilli & pesto
  • Market Fish $39.50
    • Changes frequently depending on the weather and how the fishing is progressing out there
  • Calzone Paradiso $24.50 / $34.50
    • A folded pizza with Italian salami, smoked chicken, sundried tomato, mozzarella, ricotta & capsicum
  • Margherita $22.50 / $32.50
    • Napoli sauce, tomato, mozzarella, basil, olive oil and parmesan
  • Quattro Formaggio $24.50 / $34.50
    • White-sauce with blue cheese, mozzarella, mascarpone, parmesan & toasted walnuts
  • -(one shank) $23.00
  • Rib Eye Steak (GF) $31.00
    • Grilled Rib Eye Steak, served with Fries and choice of Garden Salad or Steamed Seasonal Vegetables, accompanied with choice of Pepper, Mushroom or Garlic Sauce
  • Curry of the day $19.50
    • Please Check with Our Sever of the Curry Dish of the day
  • Served with our own Ciabatta & Rye Grain Bread (V) $10.50
  • -(two shanks) $28.50
  • Enjoy local cuisine with friendly service
  • Champagne Ham Pasta $21.50
    • Chef cooked Pasta with Champagne Ham, served with Mushroom Cream sauce & finished with Parmesan Cheese
  • Gourmet Burger $20.00
    • Choice of Steak or Chicken, served with Onions Lettuce, Tomatoes, Beetroot, Fried Egg & Fries
  • Kawa Chicken skin $4.00
  • Broccoli Served with sesame sauce $5.00
  • Okonomiyaki $12.00
    • Pancake with Empire sauce and mayo
  • Chicken thigh with scallion sauce $7.00
  • Gyoza $12.00
    • Pork, garlic and chive with gyoza sauce
  • Takoyaki $12.00
    • Octopus balls with Empire sauce and mayo
  • Goma Wakame $7.00
    • Spicy seaweed salad
  • Reba Chicken liver with Tare $7.00
  • Paneer kulcha $4.90
  • Shikaar bhaat $17.50
    • Typical mountain goat curry, straight from himalayas
  • Vegetable kohlapuri $15.50
    • Seasonal vegetables cooked with whole red chilies and coconut
  • Chicken badam pasanda $16.50
    • Very rich gravy with chefs special spices, finished with cream and cheese
  • Paneer butter masala $15.90
    • Indian cottage cheese cooked with special masala gravy
  • Mix platter (for 2) $21.50
    • Samosa, vege fries, chicken tikka and seekh kebab, accompanied with mint and tamarind chutney
  • Muttar mushroom curry $15.50
    • Button mushroom garden peas cooked in tomato and onion based gravy
  • Keema naan $4.90
  • Bacon & Eggs $10.50
    • Scrambled, fried, poached, with toast
  • Toasted Muesli $8.50
    • With blueberries, yoghurt & milk
  • Hot Cakes Stack $9.50
    • With maple syrup with warm berries & cream or yoghurt
  • Eggs Bene (Served on English muffin) $15.50
    • Eggs, hollandaise, bacon & hashbrowns. / Vege; Eggs, hollandaise, mushrooms, baby spinach
  • 8-11am
  • Savouries / Cheese Rolls / Club Sandwiches $2.50
  • ●Quiche of Filo of the day $8.00
  • -With Salad $10.00
  • Gluten Free $2.00
    • GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
  • Eggs Benedict $14.00
    • Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
  • Seafood Basket $15.00
    • Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
  • Onion Rings $6.00
    • Plate of 8 onion rings served with at dipping sauce
  • Omelette $10.00
    • Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
  • Prawn Twisters $10.00
    • 4 Filo wrapped prawn twisters served with chilli sauce
  • Vegetable Spring Rolls $6.00
    • Plate of 8 mini spring rolls served with chilli sauce
  • Eggs on Toast $8.50
    • Fried, poached or scrambled eggs on toast
Truck Norris Texas BBQ

Truck Norris Texas BBQ

location

Address

21 Forest Drive, Methven 7730, New Zealand

phone

Phone

email

Email

None

clock

Opened hours

Monday 17:00-21:00 Tuesday 17:00-21:00 Wednesday Closed Thursday 17:00-21:00 Friday 17:00-21:00 Saturday 17:00-21:00 Sunday 17:00-21:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

American , Barbeque , Street Food

features

Features

Delivery ,  Wheelchair accessible ,  Reservations ,  Takeout ,  Seating ,  Highchairs Available ,  Street Parking ,  Child-friendly ,  Outdoor Seating

Location
21 Forest Drive, Methven 7730, New Zealand
Similar Restaurants based on Cuisines