Truck Norris Texas BBQ in Canterbury Menu

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Pulled Pork (200g) $12
- Rubbed with our secret piece blend, smoked for 11 hours.
Beef Brisket (200g) $12
- Rubbed with salt and pepper, smoked up to 12 hours
Chicken Drumsticks $12
- Rubbed with secret spice blend, smoked for 2 hours

Ranch Slaw $5
- White cabbage, red cabbage and carrot mixed with our housemade ranch dressing.
Mac N Cheese $5
- Macroni elbows in our creamy cheese sauce
Black Bean & Corn $5
- Balck beans, sweet corn, capsicum, coriander with our chipotle lime dressing
Fries $5
- Fries seasoned with our secret spice blend

Pork $12
- Pulled pork with slaw & BBQ sauce on a toasted brioche bun
Beef $12
- Beef Brisket with slaw & bbq sauce on a toasted brioche bun

The Mess $20
- Fries topped with mac n cheese, pulled pork & BBQ sauce.
Jalapeno Poppers $3 ea
- Jalapeno stuffed with American cheddar, crumbed and fried
Chicken Wings $15 / doz
- Smoked chicken wings, tossed in BBQ or buffalo sauce

1 Meat $20
- Any meat (200g) + 2 sides
3 Meats $30
- Pick 3 meats (100g each) + 2
Kids $12
- 1 Meat + 1 Side

Nearby Sample Menus

Fish Fillet in Red Curry with veges $20.00
Fresh Ginger $13.00
Tom Kar Seafood $17.00
- with coconut cream
Stir Fried Scallops $23.00
- with Num Prik Powh
Thai Green Curry $17.00
Yum Nam Tok $15.00
Thai Carrot Salad (Som Tum ) $10.00
Tom Yum Prawn $17.00

MIXED VEGETABLES
MIXED PLATTER FOR TWO $20.00
- 2 Samosa, 2 Onion Bhaji, 2 Lamb Chops And 2 Tandoori Chicken Pieces.
MANGO CHUTNEY $3.50
CHICKEN JALFREZEE $10.50
- Boneless Sliced Chicken cooked with Onion, Capsicum, Coconut Milk, Tomatoes and Spices
LAMB CHOPS SMALL $16.00
- [4 pieces]
LAMB BHUNA $10.50
- Lamb cooked with sliced onion, ginger, garlic and spices
BUTTER VEGETABLES $9.99
- Vegetable Cooked With Butter Sauce And A Touch Of Fenugreek.
NAAN $3.50
- Plain Flour Flat Bread Cooked In Tandoor Oven.

Kadai paneer $15.50
- cottage cheese cooked with ginger-garlic curry sauce, fresh tomatoes, capsicum and onions
Keema naan $5.00
- naan mildly spiced minced lamb
Mushroom matar $15.00
- mushroom and fresh peas cooked with garlic, cream and spices
Saag (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb cubes cooked in fresh blended with herbs and spices
Lamb makhani $18.00
- marinated lamb pieces roasted in tandoor and cooked in creamy butter masala sauce
Tikka masala (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in tandoor and finished in tomato, capsicum and onion sauce
Rita $3.00
- yoghurt mixed with carrot and cucumber
Onion bhajis (7 pieces) $6.50
- onion fritters lightly spiced in chickpea flour and deep fried. served with tamarind chutney

Spinach / Avocado / Mushroom / Hash Brown / Tomato / Brie / Feta / Colby $4.00
-Teriyaki Free Range Chicken With Red Peppers And Mayo $14.00
Pesto / Relish / Mayo / Hummus / Tapenade / Hollandaise / Cream Cheese $3.00
Bacon And Eggs On Toast $18.00
- bacon and free range eggs on your choice of toast
Toast $7.50
- Your choice from our bread selection plus butter and spread
Side Salad / Free Range Chicken $8.50
Sweet Pancakes $15.00
- With banana, yoghurt, cinnamon, fruit and maple syrup
Eggs
- All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms

The Cup Soup of the Day $13.50
- (Ask your wait person for the Chef’s flavour of the day) served with toasted ciabatta
Aristo Porridge $12.50
- Rhubarb, apple and crumble OR Berry compote, creme fraiche and granola
Toasted pumpkin seed Bagel with Schmear $9.50
- Choose from Salmon cream cheese and capers OR Pine nut, basil pesto and cream cheese
Japanese Warm Chicken Salad $19.50
- Grilled chicken, mesculin salad, red capsicum, cherry tomatoes, cucumber and crispy noodles with toasted sesame and lime dressing
Mushrooms on Toast $18.00
- Creamy garlic mushrooms, streaky bacon and toasted ciabatta
Gourmet Grilled Chicken Sandwich $20.00
- Grilled chicken, mayo, bacon, lettuce, tomato, French Dijon and olive tapenade on toasted rye with fries
Scrambled OR Poached Eggs with Streaky Bacon OR Smoked Salmon on Toast $17.50
- On rye, white or gluten free toast
Pasta of the Day $19.00
- (Ask your wait person for the Chef’s flavour of the day)

NEW ZEALAND GREEN LIP MUSSELS $9.50
- steamed in garlic butter and served on a bed of crisp green lettuce with sweet chilli sauce
Roast of the Day
- Our Famous roast served with potato, homemade gravy & seasonal vegetables
BEEF NACHOS $15.50
- crispy corn chips topped with chilli bean mince and melted cheese , served with sour cream and salsa
ONION RINGS (SIX) $5.00
- 8 PIECES $24.50
HOMEMADE CHEESECAKE $9.00
- Check the special's board or ask our staff about today's cheese cakeflavour
BREAD AND BUTTER $2.50
VEGETARIAN $15.50
- creamy cheese sauce with onion, capsicum, mushrooms and pumpkin

Time for Chocolate $11.50
- Chocolate mousse layered between chocolate cookies, white chocolate creme brulee finished with double chocolate ice cream.
Venison Fillet $29.50
- Cooked medium rare served with a sweetbread cannelloni, kumara and pumpkin mash finished with cassis jus.
French Onion Soup $11.50
- Traditional, served with melted cheese crouton.
Ribeye
Truffle mashed potato
Kapiti Brick
- Strong earthy aroma, a pungent sweet flavour with mature yeasty tones.
Kapiti Kikorangi
- A stunning blue cheese with a rich golden curd and creamy spoonable texture marbled with dense blue veining. Mildly pungent, its flavour develops as it ages to create a smoother, more delectable taste.
Kapiti Mount Herbert
- A goat’s cheese; flavour is mildly acidic with a clean taste of aromatic goat’s milk.

Braised Eggplant in Soy Sauce $12 Reg / $18 Lge
Fried Rice with Omelette $10.50 Reg / $16 Lge
Sweet and Sour Tofu Delight $10.50 Reg / $16 Lge
Mini Portion of Entree: Soup & Dessert / Main Dish ($12 range) with Rice or Noodle. Note: Prices will be higher with special request $20 Single / $39 Double
Large $24.00
Soy Roast Fried Rice / Noodle $12 Reg / $18 Lge
Bean Paste Tofu with Baby Corn $10.50 Reg / $16 Lge
Sesame Braised Mushroom with Bean Sprouts $12 Reg / $18 Lge

PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
STUFFED CHICKEN $31.80
- The plumpest chicken breast stuffed with walnuts, baby spinach and brie cheese wrapped up in streaky bacon, oven roasted and plonked upon potato & herb puffs. Topped with a tomato jam and sweet kumara crisps
Moroccan LAMB SHOULDER $27.50
- Tender pieces of a green salad with whole grain puffed wheat, feta cheese, roasted beetroot with a minted yoghurt and pomegranate dressing.
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
T-BONE $36.50
- Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.

FISH $2.40
EXTRA MEAT BACON $1.00
1/4 CHICKEN & CHIPS $6.70
SPRING ROLLS $2.60
ONION $4.00
BEETROOT $4.00
CORN PATTIES $2.10
CHEESE & ONION $4.80

UDON (Soup Noodles) $9.00
- Japanese Noodles (UDON) in light soy flavoured soup with seaweed & spring onion
Buta Don (Spicy pork) $10.50
- Sliced and seasoned pork & vegetables roasted with sweet & hot sauce served on rice
- snack: $9
Deal 1 $9.00
- Small kebab with chips & pop tops drinks
- reg: $10.00
Kebab Sandwich $6.00
- Choice of Chicken, lamb or mix meat
-Falafel $13.00
-Small $7

Honey Oat N/A
Chipotle N/A
Steak, Egg and Cheese N/A
Subway Melt N/A
Subway Club N/A
White Bread N/A
Meatball N/A
Mayo N/A

Hot & spicy chilli chicken $19.00
Prawns with cashew nuts $25.00
Spiced fried chicken nibbles $8.00
- 6pcs
Plain egg fried rice $10.00
Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
Assorted seafood noodle soup $20.00
Pan fried pork & shrimp dumplings $9.00/ $15.00
- 6pcs/ 10pcs
Egg Foo young with chicken/ beef $23.00

Mix veg $14.00
- Mix vegetables and cottage cheese cooked with fresh onions and tomato in thick gravy
Pakora wedges (8pcs) $5.00
- Mildly spiced potatoe slices in a chick pea batter served with tamarind chutney
Raita $2.50
- Traditional indian side of yoghurt with diced cucumber and spices
Onion kulcha $4.00
- Naan bread stuffed with onions and spices
Chicken afghani $15.80
- Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews.
Chicken saag $15.80
- Chicken pieces cooked with spinach purée. And chef's added special herbs and spices
Prawn do pyaza $16.90
- Prawn cooked with the diced onion and creamy gravy
Chutney and pickles each $2.50
- Mango chutney and mixed pickles

Fresh Salmon & double Avocado 8pcs reg/8pcs jumbo $9.20/$12.00
Tasty Tuna 8pcs reg/8pcs double avo $7.80/$8.20
Double Avocado Teriyaki Chicken 8pcs reg/8pcs jumbo $8.20/$9.90
4pcs of Regular teriyaki chicken
8pcs of teriyaki chicken & double avocado
EDAMAME $3.20
- steamed soy beans
fresh salmon Double Avocado 8pcs reg/8pcs jumbo $8.70/$11.50
SEAWEED SALAD $3.90/$6.60
- sesame or mild wasabi dressing options also avail SMALL/LARGE