Truck Norris Texas BBQ in Canterbury Menu

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Pulled Pork (200g) $12
- Rubbed with our secret piece blend, smoked for 11 hours.
Beef Brisket (200g) $12
- Rubbed with salt and pepper, smoked up to 12 hours
Chicken Drumsticks $12
- Rubbed with secret spice blend, smoked for 2 hours

Ranch Slaw $5
- White cabbage, red cabbage and carrot mixed with our housemade ranch dressing.
Mac N Cheese $5
- Macroni elbows in our creamy cheese sauce
Black Bean & Corn $5
- Balck beans, sweet corn, capsicum, coriander with our chipotle lime dressing
Fries $5
- Fries seasoned with our secret spice blend

Pork $12
- Pulled pork with slaw & BBQ sauce on a toasted brioche bun
Beef $12
- Beef Brisket with slaw & bbq sauce on a toasted brioche bun

The Mess $20
- Fries topped with mac n cheese, pulled pork & BBQ sauce.
Jalapeno Poppers $3 ea
- Jalapeno stuffed with American cheddar, crumbed and fried
Chicken Wings $15 / doz
- Smoked chicken wings, tossed in BBQ or buffalo sauce

1 Meat $20
- Any meat (200g) + 2 sides
3 Meats $30
- Pick 3 meats (100g each) + 2
Kids $12
- 1 Meat + 1 Side

Nearby Sample Menus

Mac and cheese - / $7.90
House made potato rosti $4.90
Mussels (GF*) Green lipped mussels sauteed in a creamy white wine sauce, with toasted ciabatta. $10.90 / Main $18.90
Crispy bacon $5.90
Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
Open Chicken Sandwich (GF*) House smoked chicken breast, mixed leaves, tomato, avocado, crispy bacon, aioli and house made tomato relish on toasted ciabatta, with shoestring fries. $23.90
Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
FLAT BREADS -

Combination Fried Egg Noodles $12.00
Large $28.00
Combination Fried Rice Noodle $12.00
Large $28.00
Large $26.00
Large $28.00
Five Stars Special Broken Rice $14.00
BBQ Pork Mix Vegetable on Rice $12.00

Affogato $8.00
- Espresso shot over vanilla ice cream
-Steamed potatoes in garlic butter /Creamy mash potato $5.00
Fish & Chips (GFA) $23.50
- Emerson’s beer battered Blue cod fish, beer battered fries & Elmwood slaw with tartar sauce & lemon
-peppercorn sauce
American cheese burger (GFA) $20.00
- Beef patty, cheese, lettuce, tomato, red onion, pickles with Marie Rose sauce in a toasted Brioche bun
Builder’s platter $40.00
- BBQ bacon beef sliders x4, crispy chicken sliders x4, battered fish sliders x4, beer battered fries with tomato sauce & aioli
-Add pop corn chicken $3
From the grill
- With your choice of 2 sides and 1 sauce

Noodles with Chicken Soup $12.00
Dough Flake Soup with Sesame Seeds $13.00
Galbi (Beef Spare Ribs) $18.00
Beef Tartare L $45.00/M $40.00
Korean Sausage Soup $15.00
Whole Grilled Squid $17.00
Boiled Dumplings $13.00
Tofu Salad $10.00

Chilli squid with garlic sprouts and vege Medium $15.50 Large $25
- muc xao Sate
B.B.Q pork and prawn fried rice $12.50
- com chien tom xa xiu
Chicken noodle soup $10.00
- pho ga
Five spice chicken Medium $15.50 Large $25
- ga ngu vi huong
Tofu and mushrooms
- dau hu xao nam
Chicken and cashews in special seafood sauce Medium $17.00 Large $27
Vietnamese sour fish soup $16.00
- canh chua ca
Diced beef, tomato, onion and pepper Medium $15.50 Large $25
- bo xao luc lac

Family Pack $24.00
- 5 fish, 2 hotdogs, 2 meat patties, 2 scoops, 2 doughnuts or 2 Pineapple rings
bacon $4.50
Monster Burger double meat egg cheese & pineapple $6.50
Hawaiian $5.50
Hashbrown 6 for $3.00
Cheese & pineapple $5.20
Steak $5.20
Bluff Oyster cooked 1/2 doz $14.00

Squid Rings $0.80 each
Mushroom / Fish Burger $4.30
Kumara Chips $5.00
Potato Fritters / Fish Bite $0.90
Onion Rings (3) / Mini Donuts (4) $1.80
Cheese / Corn / Tomato $2.90
Mussels 1/2 doz. $4.80 / 1 doz. $9.60
Steak & Egg / Steak & Mushroom $5.50

These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.
Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
Whero Pea Taco $60.00
Small Cheese or Nut Cheese Plate - $10.00
-Add Grains $5.00
·Soup w Toasted Bread
Potato Truffle Vichyssoise Mille Feuille $60.00
Miso Daikon w Mushroom and Toasted Grain Congee $60.00

Eggs on Toast $9.00
- Two free range eggs cooked how you like with our homemade toasted bread
Please advise staff if you have limited time or any special dietary requirements
Free Range Egg $2.00
Fries Bowl $7.00 / Side $4.00
Tomato $2.00
Ages 12 & Under. All Meals Include A Keri Kids Juice & A Paddle Pop Ice Block
Bacon $3.00
Beer Battered Fish & Chips $21.50
- Beer battered and deep fried Blue Cod or Salmon served with fries and salad

Dukkha, Lamb or Vegetarian $32.50
- Marinated Olives, Artichokes, Tapenade, Roasted Red Peppers, Buffalo Feta, Grilled Ciabatta
Halloumi & Pancetta $17.50
- Halloumi, Pancetta, Date, Plum Chutney
Add Dukkha $5.50
Duck Liver Mousse Rossini $18.50
- Duck Liver Mouse, Red Pepper Tapenade, Grilled Ciabatta
Atlantic Caviar Tivoli $21.50
- Egg, Caviar, Grilled Ciabatta
Charcouterie w. Cured Meats, Terrine, Pate & Pickles $36.50
- Cured Meats, Terrine, Pate, Pickles, Grilled Ciabatta, Mustard
Add Peppers $5.50
Add Salami $6.50

White Chocolate Cheesecake $10
- Fruit Topping, Vanilla Bean Ice Cream
Loekie’s Curry (*Estate Pinot Gris 2011) V$20-$25
- Green Coconut Curry with Chickpeas & Pumpkin, Chefs selection of matching condiments
Gin O’Clock DF/GFO $10
- Lemon Lime Sorbet, Frozen Gin, Biscotti
Estate Pears (*Waipara Pinot Noir 2009) $22
- Wrapped in Bacon, Mesclun, Evansdale Blue Cheese, Toasted Walnuts, Pinot Noir Syrup
Hot Smoked Salmon $25
- Polenta Chips, Vines Slaw, Smoked Garlic Aioli
Pie of The Day (*Canterbury Syrah 2010) $24
- Chefs selection of fresh baked daily pie and matching sides
Vines Platter $39
- Evansdale Cheese Selection, Housemade Dolmadas, Luzette’s Banana Chutney, Capsicum Chutney, Cucumber Fennel Pickle, Pickled onion, Gherkin, Shaved Cold Meats, Duck Liver Pate
Blue & Verjus GF $15
- Evansdale Blue Cheese, Verjus, Homemade Seeded Crackers

-Chocolate $9.50
Talbot Forest Cheese Board S $14.00 / L $26.00
- A sample of local cheeses with crackers.
Share Plate $18.90
- Southern style chicken, flash fried calamari, pork and chive dumplings with peri – peri sauce and mango chutney
Beef Burger $17.90
- Prime Beef Pattie, cheese, lettuce, tomato, onion, gherkin, mayo
Quinoa and Chick-Pea Salad with Grilled Haloumi $18.90
- Pumpkin, sunflower seeds, feta, sun-dried tomato and salad greens
Roast of the Day served with vegetables $11.50
BLAT $14.90
- Bacon, lettuce, avocado & tomato on toasted bread with fries
Cheesecake of the Day $12.50
- Served with cream and ice cream.

Rump Steak2S0Gm $24.50
Fish And Chips $26.50
- Fresh Fish Fillets in a Crispy Beer Batter served with Fries,Salad.Tartare and Tomato Sauce
Bacon $5.00
Lamb Rack $37.50
- Pan Roasted Lamb Rack with a Mint Crust, Served with a Sour Cream and Chive Mash, Salad Greens and finished with a Rosemary lusanda Capsicum Caper Relish.
Onion Rings $6.50
Scallops $19.50
- Seared Scallops with a Lime Hazelnut and Coriander Butter Micro Salad and Finished with a Crisp Garlic Bruschctta
Chicken Burger $21.50
- Crumbed Chicken Breast with Letucce, Tomato, Swiss Cheese, Bacon, Aioli and Mango Peach Chutney-Served on a Bap with Fries and House Made Onion Rings
Pork Belly $28
- Twice Cooked Pork Belly served with Creamy Mash Potato.Seasonal Vcgctablcs.Apple and Fennel Chutney, Cider jus, Shoestring Crackling and finished with Apple Slaw

Work Shout Platter (Extra Large) $64.80
- Contains: Club Sandwiches, Quiche Bites, Custard Twist Pieces, Fresh Fruit, Cracker and Dip Assortment - For Approx 12 People
Morning / Afternoon Tea Platters $29.80 / $39.80
- Assorted Muffins and Scones cut into bite sizes. Includes butter sachets (Small Platter - 24 piece / Large Platter - 36 piece)
Cracker & Dip Platters $35.50 / $47.50
- Carrot & Celery Sticks, Pickled Onions, Gherkins, Tomato, Ham, Salami & 2 types of Crackers. Includes: Cream Cheese & Chili Dip (Small / Large)
Chili Tenders and Chicken Chippies $31.80 / $43.80
- Includes dipping sauces (Small / Large)
Sandwiches (Healthy Choice) $31.00 / $42.00
- Small platter / Large platter
Work Shout Platter (Large) $46.20
- Contains: Club Sandwiches, Savoury and Sweet Twist Pieces, Scones and Muffins - For Approx 8 People
Kids Pack $7.20 / $6.70 / $6.20
- Contains: 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk (1-10 / 11-20 / 21+)
Wraps (Healthy Choice) $30.00 / $42.00
- Vegetarian - Lettuce, carrot, tomato, red onion, capsicum and chutney / Smokey Ham - Lettuce, mayo, carrot, cheese, tomato, Smokey ham / Chicken - Lettuce, mayo, carrot, cheese, tomato, baked breast chicken (Small - 14 pieces / Large - 20 pieces)

Toasted Sandwiches $0.50
- Extra filling add
Ruby's Big Breakfast $18.00
- Eggs, Streaky Bacon, Hashbrowns, Tomato, Kranskys & Vic's Focaccia
Chicken Salad $16.50
- A mixed salad topped with Warmed Sliced Chicken, Streaky Bacon, Roasted Pecans, Pear & Fig Chutney & Aioli
Wedges $10.00
- Topped with streaks, Bacon, Melted Cheese & Sour Cream
Toasted Sandwiches $5.00
- Choose from Cheese, Ham, Pineapple, Onion or Cream Corn 2 x fillings
Soup of the Day $10.00
- Served with toasted Vic's Focaccia - winter only
Bacon Butty $10.00
- Streaky Bacon & Vic's Focaccia with Tomato Relish
Bacon And Eggs $12.00
- On Vic's Focaccia with Tomato Relish