Tucks and Bao in Auckland Menu

Are you the owner? Manage this listing for free.

Bow: noun / Taiwanese: Steamed bun
Bao boy $15.00
- Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
Belly bao $15.00
- Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
Bok bok $13.00
- Crispy chicken topped with spring onion relish, lettuce & sesame mayo
Low & slow $14.00
- Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
Crispy fu (V) $13.00
- Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
Great white $14.00
- Fresh fish, salad, tomato, shallots & tartare
Bao sliders
- Cute size bao with one kind of filling from the above choices
-A trio $18.00
- 3 bao sliders of one kind
-A duo $13.00
- 2 bao sliders of one kind
Bad boy bao-ger $15.00
- Prime beef, cheese, tomato, lettuce, pickles, & tuck special sauce on a toasted bao bun

Bao sliders platter $58.00
- Ten bao sliders with two choices of filling
Wonton tacos platter $58.00
- Ten wonton tacos with two choices of filling
Tuck's banquet platter $180.00
- Chef's selection of our tastiest dishes: served 4

Tuhk: noun / British slang: food
Eurasian $14.00
- Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
The prawnbroker (GF) $16.00
- Lemon pepper coated shrimp bites served with a sriracha sauce bombo
Miss piggy & mr krabs (GF) $29.00
- Delicate pork belly with soft shell crab, served with beansprouts & salad
Miss salt & mr pepper (GF) $16.00
- Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
Samurai pork $14.00
- Crispy money bags with a spicy dip
Wings of fire (GF) $16.00
- Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
Waffle on $17.00
- Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
Mr ho's chilli wontons $16.00
- Steamed pork & prawn wontons & chilli/ponzu
General tso $18/$23
- A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
Dim sum $18.00
- A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
Pork fiction (GF) $29.00
- Slow roasted pork rib rack in spicy house marinade & sesame seeds
-1/2 Rack $17.00
Sweet pad, bro $23.00
- Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
A salt & battery $24.00
- Fresh market beer battered fish & crispy chips
Short and beefy (GF) $28.00
- Tender beef short rib, slow braised in a mild rendang sauce
Chicken satay (GF) $9.00
- Three satay sticks with a punchy peanut dip
GF = Gluten free / V= Vegetarian

All gluten free
Three little pigs $16.00
- Crispy pork wafers on seasonal greens salad
Mr miyagi's wonton salad $22.00
- Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
Gangnam slaw (V) $18.00
- Asian slaw with crispy tofu & korean dressing
Moral choice (V) $17.00
- Crispy tofu, lemon pepper, salt & lime aioli
Tofu dragon (V) $26.00
- Crispy tofu, with coriander & chilli lime salad
Wrap legend $16.00
- Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce

I don't know $12.00
- Fish bites with chips & tomato sauce
i don't care $12.00
- Chicken nuggets with chips & tomato sauce
I'm not hungry $12.00
- Mini hotdogs with chips & tomato sauce

Cookie monster $14.00
- Freshly baked cookie served hot with ice cream & salted caramel sauce
Yin yang mousse $16.00
- White and dark chocolate mousse with artisan sorbet & house made hokey pokey
Bao-nut !2.00
- Sweet bao rolled in sugar & cinnamon, chocolate drizzled, served with ice cream

Steamed or garlic rice $4.50
Spicy kimchi $6.00
Roti $4.00
Thai style side salad $9.00
Thick cut chips with lime mayo $9.00
Lotus chips with wasabi mayo $8.00
Sauteed hoisin wong bok (V) $9.00

Nearby Sample Menus

Large $22.50
STICKY BOURBON GLAZED BBQ PORK RIBS
- with bourbon and honey bbq sauce, fries, garden salad and slaw
Large $24.00
WHOLE BAKED CAMEMBERT $18.00
- with candy walnuts, tomato chutney, cornichons, garden salad and croutes
FETTUCINE ARRABBIATA $18.00
- fettuccine with a rich tomato ragu flavoured with fresh chilli and olives
MINI CHEESE BURGER
- with salad and fries
BLACKSMITH CHEESEBURGER $15.50
- on a toasted brioche bun with tomato chutney, pickle, Swiss cheese, baby cos, aioli, garden salad and fries
MURPHY'S IRISH STOUT PIE $16.00
- beef and vegetables braised in Irish stout gravy, topped with a puff pastry top, served with fries and garden salad

Hoki $3.00
Big J's burger $7.00
- prime beef pattie with fried egg
Big J's steak & egg burger $8.00
- garlic/ herb marinated steak with fried egg
Pineapple $1.50
Crab stick $2.00
Oinka with bacon, cheese, onion & tomato sauce $5.50
Cheese & jalapeno & tomato $4.50
Potato fritter $1.00

21 $26.00 Chicken Deal
- Whole chicken, 2 fish, medium chips, 1.5L drink
-4 Pack $5.50
16 $19.00 Meal Deal
- 2 Egg Burgers , 2 Hash Browns , 2 Can Drinks ,Small Chips
24 Snack Pack $9.00
- 2 Fish (Terakihi), Small Chips
Hoki $2.60
Steak & Onion Roll $3.00
1 Hamburger Combo $7.50
- Hamburger, cup chips, can drink
Pineapple $1.60

Yodi $12.0
- Pastrami, habanero mustard, grilled swiss, topped with a pickle
McClures Pickles $2
White Rabbit $9.0
- Zany Zeus cream cheese, tomato, basil, lemon fennel olive oi
Free Range Bacon $5
J.C $6.0
- Raspberry jam & cream cheese
Chickaboom $12.0
- Free range chicken, mayo, yoghurt, curry powder, spring onions, rocket sauce, toasted almonds
King Salmon $14.0
- Stewart Island Salmon, Zany Zeus cream cheese, red onion, capers, dill, lemon juice
Clover $6.0
- Marsh’s Central Otago honey with a lick of butter

Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
Venison Ciliegia (GF) $36
- Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
Zuppa Del Giorno $13
- Soup of the day
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic
fresh garlic and herbs, finished in a cream sauce $25
vegetarian (V) vegan (VE) gluten free on request (GF)

Mussel fritter $2.50
1/2 dozen wontons $4.00
3 Fish+ 3 Hot Dogs + 3 Crab Sticks + 3 Potato Fritters $6.00
Chicken piece (leg, wing or thigh) $2.60
Giant burger $6.80
- meat patty, cheese, bacon, egg & pineapple
Ham burger $2.80
Bacon (middle bacon) $3.20
Hawaii burger $3.50

#2 Chicken, stuffed green olives, creamy sundried tomato + pesto sauce
Crumbed Chicken Burger $21.9
- streaky bacon. Cranberry sauce, lettuce, tomato, brie, aioli + chunky fries
Pistachio Gelato
- freeze dried raspberry
Chicken Parmigiana $26.5
- Napoli sauce, mozzarella, mixed leaf salad, roast pepper + fries
Mint Straciatella
- chocolate wafer
Poached egg $2.70
Roast Chicken Breast Panzanella $23.50
- veges, roast peppers, rocket, balsamic vinaigrette
with streaky bacon $16.90

Sides $8.50
- Hand cut kumara fries / Seasonal fresh vegetables w dips
-Sauces $3.00
- Hollandaise, basil pesto, aioli
Halloumi & Grilled Mediterranean Vegetable Salad w an Orange & Balsamic Vinaigrette $16.50
- Add chicken, bacon or salmon ($3.50 extra)
-Bread Choices
- English Muffin, sourdough, ciabatta, whole grain, (GF $1.50)
Tomato & Parmesan Risotto Balls w Salsa & Green Salad (Veg) $17.50
Burger, Chicken or Fried Tofu on a Ricotta Bun w Kumara Fries $17.50
Pulled Pork Sliders w Caramelised Apple $18.50
Potato Cake w/ Spinach, Poached Egg & Bacon salmon, or portobello mushroom $18.50

Fried Vegetable With Ginger Sauce $14.00
Steamed Vegetables In Oyster Sauce $7.80
Chicken With Seasonal Vege On Rice $8.80
Cold Cucumber $4.00
Fried Noodles With Seafood $10.80
Cold Cucumber $4.00
Vegetable & Seafood $17.80
Fried Rice With Beef Mince $10.80

MEDIUM $11.00
SMALL $9.00
MEDIUM $7.00
KUMARA 60¢
VEGETARIAN
(PORK, LAMB, BEEF, CHICKEN & FISH)
LARGE $15.00
OYSTER $1.20

Nirvana special lamb chops $14.90
- Our chef's secret! lamb chops (4 no) marinated in our chef's special marinade and served with fresh salad
Veg pakora $6.90
- Crispy battered and deep fried mixed vegetables
Mango kulfi $5.90
Bombay veg manchurian (gravy) $13.90
- crispy batter coated minced carrot & cabbage balls in a ginger based thick gravy with fresh garlic & spring onions in a typical bombay-chinese style
●Seafood favorites
Seekh kebab $11.90
- A mughlai delight! minced lamb skewers marinated with fresh chillies, ginger, garlic cooked in the tandoor
Cheese balls $6.90
- Deep fried cheese balls wrapped in a cornflour coating and served with schezwan sauce
Garlic tandoori tangdi $17.90
- 2 whole chicken leg pieces coated in a yoghurt, cream and lemon based marinade and cooked to perfection in the clay oven. served with roomali roti, salad, kashmiri pulao & salaan

Brighton Road Veggie Stack $18.90
- Crispy hash cake topped with grilled haloumi cheese, tomato, mushroom & spinach together with a poached egg and seasonal herb pesto
- Portobello mushrooms, feta cheese, sautéed greens, roasted tomatoes, free range bacon, free range sausages $4.50
Portobello Mushrooms $15.90
- Thick juicy mushrooms sauteed in thyme, white wine and cream and served on either ciabatta or wholegrain toast
Toasted Brioche $14.90
- Served with seasonal poached fruit & lemon curd and your choice of mascarpone or Greek yoghurt
Brighton Road Hash $22.90
- Poached free range eggs served with free range bacon & sausages, roasted tomatoes, mushrooms & hash cake on ciabatta or wholegrain toast
Herb Omelette $11.90
- On ciabatta or wholegrain toast
Gluten free bread is available for $1 per meal. Please request when placing your order. Delicious scones and muffins also available from our Cabinet
Honey Granola $12.90
- Whole almonds; sunflower, pumpkin & sesame seeds; rolled oats; cranberries & apricots; poached seasonal fruit and Greek yoghurt