Tucks and Bao in Auckland Menu

BAO BAO
  • Bow: noun / Taiwanese: Steamed bun
  • Bao boy $15.00
    • Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
  • Belly bao $15.00
    • Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
  • Bok bok $13.00
    • Crispy chicken topped with spring onion relish, lettuce & sesame mayo
  • Low & slow $14.00
    • Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
  • Crispy fu (V) $13.00
    • Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
  • Great white $14.00
    • Fresh fish, salad, tomato, shallots & tartare
  • Bao sliders
    • Cute size bao with one kind of filling from the above choices
  • -A trio $18.00
    • 3 bao sliders of one kind
  • -A duo $13.00
    • 2 bao sliders of one kind
  • Bad boy bao-ger $15.00
    • Prime beef, cheese, tomato, lettuce, pickles, & tuck special sauce on a toasted bao bun
PLATTERS PLATTERS
  • Bao sliders platter $58.00
    • Ten bao sliders with two choices of filling
  • Wonton tacos platter $58.00
    • Ten wonton tacos with two choices of filling
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
TUCKS TUCKS
  • Tuhk: noun / British slang: food
  • Eurasian $14.00
    • Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
  • The prawnbroker (GF) $16.00
    • Lemon pepper coated shrimp bites served with a sriracha sauce bombo
  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • Miss salt & mr pepper (GF) $16.00
    • Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
  • Samurai pork $14.00
    • Crispy money bags with a spicy dip
  • Wings of fire (GF) $16.00
    • Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
  • Waffle on $17.00
    • Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
  • Mr ho's chilli wontons $16.00
    • Steamed pork & prawn wontons & chilli/ponzu
  • General tso $18/$23
    • A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
  • Dim sum $18.00
    • A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
  • Pork fiction (GF) $29.00
    • Slow roasted pork rib rack in spicy house marinade & sesame seeds
  • -1/2 Rack $17.00
  • Sweet pad, bro $23.00
    • Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
  • A salt & battery $24.00
    • Fresh market beer battered fish & crispy chips
  • Short and beefy (GF) $28.00
    • Tender beef short rib, slow braised in a mild rendang sauce
  • Chicken satay (GF) $9.00
    • Three satay sticks with a punchy peanut dip
  • GF = Gluten free / V= Vegetarian
GREEN STUFF GREEN STUFF
  • All gluten free
  • Three little pigs $16.00
    • Crispy pork wafers on seasonal greens salad
  • Mr miyagi's wonton salad $22.00
    • Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
  • Gangnam slaw (V) $18.00
    • Asian slaw with crispy tofu & korean dressing
  • Moral choice (V) $17.00
    • Crispy tofu, lemon pepper, salt & lime aioli
  • Tofu dragon (V) $26.00
    • Crispy tofu, with coriander & chilli lime salad
  • Wrap legend $16.00
    • Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce
KIDS MENU KIDS MENU
  • I don't know $12.00
    • Fish bites with chips & tomato sauce
  • i don't care $12.00
    • Chicken nuggets with chips & tomato sauce
  • I'm not hungry $12.00
    • Mini hotdogs with chips & tomato sauce
SWEET STUFF SWEET STUFF
  • Cookie monster $14.00
    • Freshly baked cookie served hot with ice cream & salted caramel sauce
  • Yin yang mousse $16.00
    • White and dark chocolate mousse with artisan sorbet & house made hokey pokey
  • Bao-nut !2.00
    • Sweet bao rolled in sugar & cinnamon, chocolate drizzled, served with ice cream
SIDE TRUCKS SIDE TRUCKS
  • Steamed or garlic rice $4.50
  • Spicy kimchi $6.00
  • Roti $4.00
  • Thai style side salad $9.00
  • Thick cut chips with lime mayo $9.00
  • Lotus chips with wasabi mayo $8.00
  • Sauteed hoisin wong bok (V) $9.00

Nearby Sample Menus

  • LIME + COCONUT PANNA COTTA 14
    • mango coulis praline
  • 72 HOUR SLOW COOKED BEEF BRISKET 28.9
    • Swiss brown mushrooms pommes purée tomato chilli jam \blue cheese crumble
  • BREAKFAST PIZZA 20
    • eggs bacon sundried tomato mushroom
  • 1/2 DOZEN HOT WINGS 13.9
    • Postman’s hot sauce ranch dressing celery sticks
  • POSTMAN'S BENEDICT BACON 16.9 SALMON 19.9
    • poached eggs hash brown hollandaise spinach rarebit bacon
  • POSTIE STACK 8.5
    • pancakes fruit salad mango sauce fresh berries
  • SEAFOOD CHOWDER 15.5
    • MUSSELS COCKLES PRAWNS FISH SOURDOUGH
  • EGGS ON TOAST 10.9
    • sourdough relish
  • Beef $12.50
  • Green Curry $13.00
  • Combination $13.50
  • Vegetables $10.00
  • BBQ Pork $12.50
  • Chicken $12.50
  • Pineapple $2.50
  • Extra Crumbs $0.70
  • Spring rolls. $5.90
    • With sweet and Sour sauce.
  • Fish & chips $11.50
    • With Aioli sauce & Green salad.
  • Soup of the day $8.90
    • Served with Ciabatta bread.
  • Tom Yum Soup $12.90
    • (Chicken or Sea food) Served with Steamed rice.
  • Avocado, tomato, lemon slices and Ciabatta bread. $5.90
  • Spaghetti Bolognese
  • Greek salad $9.90
    • Salad mix, red onion, olives, Feta cheese, nuts and dressing.
  • Shoe String Fries $4.90
    • (With Aioli).
  • Spicy Rice (Regular) $4.50
  • Avocado Spread $1.50
  • Grilled Livers $6.90
    • Grilled in a garlic sauce and basted to your hearts desire.
  • Quarter Chicken $8.90
    • Small fraction, big reaction.
  • Pineapple $1.50
  • Portuguese Paella $13.90
    • Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
  • 3 BBQ Thigh Fillets & Regular Side $9.90
  • Potato Salad (Regular) $4.50
  • THE MELT $11.50
    • grilled cauliflower,cheese,mayo,mustard on mixed grain
  • HEALTHY GUTS $14.50
    • portobello mushrooms,avocado,soft boiled egg,parmesan
  • MORNING GREED $14.50
    • smoked salmon,smashed peas,ricotta,lemon,dill
  • CHICKEN AND HALLOUMI $16.50
    • orange slaw,root veges,honey mustard vinaigrette
  • BACON SANDWICH $13.50
    • smoked cheddar,mozzarella,spicy tomato relish
  • SMOKED FISH $16.50
    • apple slaw,horseradish,broccoli,rocket,lemon
  • BIRD FACE $14.50
    • jerk roast chook,chipotle mayo,apple chutney,mozzarella,slaw
  • MR.G $15.50
    • 13-hour slow braised silverside,sauerkraut,pickles,mustard,swiss
  • Seafood Symphony $39.00
    • Chefs selection of fresh seafood from the markets
  • Pavlova
    • light and fluffy served with passion fruit couli
  • Scotch Fillet Prime Aged NZ Grass Fed Angus 250g $34.00
  • Fresh Fettuccine $18.00
    • Chicken or Vegetarian with basil in creamy sauce with parmesan cheese served with ciabatta bread
  • Chicken & Mushroom Vol au vent $15.50
  • Soup of the day $12.00
    • Daily creation by our talented chefs
  • Bacon & Eggs $12.00
    • cooked any style on top of ciabatta bread
  • Crème Brulee of the day
    • with a toffee glass top & vanilla ice cream
  • Ham - Tomato
  • Bacon & Egg
  • Ham - Onion
  • Chicken Cranberry Pie $4.50
  • Ham - Egg
  • Steak Pie $3.50
  • Butter Chicken Pie $4.50
  • Mince & Cheese Pie $3.90
  • Omelette $14.90
  • bacon on toast $8.90
  • toast bagel with cream cheese $5.50
  • egg benedict $15.50
    • (Poached egg, spinach, ham, English muffin)
  • special breakfast $13.50
    • (bacon, egg, beans hash brown, tomato)
  • fruit salad $7.00
  • egg on toast $7.20
    • (brown or white or focaccia bread) (poached, scrambled or fried)
  • bacon & egg on toast $11.50
  • Entree $17.50
  • Cozze $18.00
    • Fresh New Zealand mussels poached in napoletana sauce, with vodka and basil.
  • Entree $18.80
  • Vitello Sorpresa del Cuoco $33.00
    • Export quality veal, refer to blackboard for today's veal special.
  • Misto Brushchetta $18.00
    • Grilled bread with 3 toppings, vine ripened tomatoes, cured salmon, and blue cheese honey and walnuts, drizzled with extra virgin olive oil.
  • Frutta di Bosco
    • Our specialty, layers of berries soaked in grappa, raspberry mousse, topped with vanilla pannacotta.
  • Pollo Farcito $33.80
    • Chicken breast filled with feta, mascarpone, green pea puree and red capsicum. Wrapped in bacon, roasted, and served with a bell-pepper coulis.
  • Anipasto Freddo $26.80
    • A traditional Italian way of commencing a meal with a stunning array of ingredients.
  • Eggs on Toast (Scrambled, Fried, Poached) $5.00
  • Eggs Benedict $12.00
    • Poached eggs and bacon, on specialty bread of English muffins topped with hollandaise sauce
  • Nachos $12.00
    • Served with sour cream, salsa
  • Omelette Served with Focaccia Bread $14.00
    • Ham, cheese, onions, tomatoes, bacon
  • Breakfast stack (Vegetarian) $13.00
    • Toasted specialty bread, grilled mushroom, spinach, tomatoes, poached eggs, salted herb potatoes, served with pesto hollandaise
  • Muesli $10.00
    • Toasted muesli with fresh fruit and yoghurt with honey glaze
  • Pancake Stack $14.50
    • Served with seasonal fruit, yoghurt and berry coulis
  • Chicken Nuggets $6.00
  • Savoury Mince $18.90
    • on garlic foccacia, topped with poached eggs, pesto aioli, grilled tomato & fried potatoes
  • Bacon & Brie $19.90
    • with mushrooms and sauteed bacon, finished with light tasty cheese & whole grain toast
  • Eggs / Bacon $4.90
  • Savoury French Toast $18.90
    • with bacon, grilled banana, tomato & fried potatoes
  • On display in cabinet
  • Nachos
    • S grilled with light tasty cheese, topped with sour cream & salsa, Chicken or Beef
  • FREE RANGE EGGS
  • Eggs Benedict
    • poached eggs on an English muffin, topped with hollandaise sauce
  • MUSSELS $1.20
  • SCALLOP $1.80
  • FISH BURGER $9.90
    • Battered, Crumbed Fish, Salad, Tartare Sauce and Lemon Pepper
  • BEEF
  • FISH CAKE $4.00
    • Home Made
  • 2 POTATO FRITTERS
  • SPECIAL D ONLY $28.00
  • BANANA $2.50
  • Muesli with Fruit, yogurt, and milk
  • Toasted Bagel
    • with Salmon and pesto
  • Ploughman's Plate
  • Wedges with Bacon and cheese
  • Chicken Melt with Honey mustard
  • Works Burger and fries
  • Omelets
    • spring onion sun-dried Tomatoes with Cheese
  • Omelets
    • Ham Mushroom with Cheese
  • Beef Burger $ 17
    • handmade patties cheese salad & fries
  • Eggs benedict on potato cakes $ 18
    • with salmon or bacon
  • With either bacon or salmon or spinach & mushrooms $ 14.50
  • ¼ Roast chicken fries & salad $ 18
  • Tasting Platters $ 25
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • Fish and Chips homemade tartare $ 18
  • Sirloin Steak $ 22
    • with dijon mayonnaise fries and salad
  • Bagel $5.50
    • With cream cheese and preserves
  • Vegetarian $10.00
    • Grain toast with toamto, mushroom and egg
  • Bacon, egg, tomato, sausage, and mushroom with toast $15.00
  • Bacon and egg $9.00
    • With toast
  • Grain toast $6.50
    • With any style eggs
  • Toasted sandwich $5.50
    • With two filling: ham, Cheese, bacon, mushroom, tomato, pineapple, onion, egg, extra fillings $0.50 each
Tucks and Bao

Tucks and Bao

location

Address

19 Davis Cresent, Newmarket, Auckland 1023

phone

Phone

098878226

email

Email

None

clock

Opened hours

Closed (Mon),11 AM to 10 PM (Tue-Sun)
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Filipino , Fusion , Malaysian , Pub Food , Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Outdoor Seating ,  Full Bar

Location
19 Davis Cresent, Newmarket, Auckland 1023