Tucks and Bao in Auckland Menu

BAO BAO
  • Bow: noun / Taiwanese: Steamed bun
  • Bao boy $15.00
    • Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
  • Belly bao $15.00
    • Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
  • Bok bok $13.00
    • Crispy chicken topped with spring onion relish, lettuce & sesame mayo
  • Low & slow $14.00
    • Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
  • Crispy fu (V) $13.00
    • Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
  • Great white $14.00
    • Fresh fish, salad, tomato, shallots & tartare
  • Bao sliders
    • Cute size bao with one kind of filling from the above choices
  • -A trio $18.00
    • 3 bao sliders of one kind
  • -A duo $13.00
    • 2 bao sliders of one kind
  • Bad boy bao-ger $15.00
    • Prime beef, cheese, tomato, lettuce, pickles, & tuck special sauce on a toasted bao bun
PLATTERS PLATTERS
  • Bao sliders platter $58.00
    • Ten bao sliders with two choices of filling
  • Wonton tacos platter $58.00
    • Ten wonton tacos with two choices of filling
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
TUCKS TUCKS
  • Tuhk: noun / British slang: food
  • Eurasian $14.00
    • Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
  • The prawnbroker (GF) $16.00
    • Lemon pepper coated shrimp bites served with a sriracha sauce bombo
  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • Miss salt & mr pepper (GF) $16.00
    • Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
  • Samurai pork $14.00
    • Crispy money bags with a spicy dip
  • Wings of fire (GF) $16.00
    • Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
  • Waffle on $17.00
    • Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
  • Mr ho's chilli wontons $16.00
    • Steamed pork & prawn wontons & chilli/ponzu
  • General tso $18/$23
    • A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
  • Dim sum $18.00
    • A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
  • Pork fiction (GF) $29.00
    • Slow roasted pork rib rack in spicy house marinade & sesame seeds
  • -1/2 Rack $17.00
  • Sweet pad, bro $23.00
    • Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
  • A salt & battery $24.00
    • Fresh market beer battered fish & crispy chips
  • Short and beefy (GF) $28.00
    • Tender beef short rib, slow braised in a mild rendang sauce
  • Chicken satay (GF) $9.00
    • Three satay sticks with a punchy peanut dip
  • GF = Gluten free / V= Vegetarian
GREEN STUFF GREEN STUFF
  • All gluten free
  • Three little pigs $16.00
    • Crispy pork wafers on seasonal greens salad
  • Mr miyagi's wonton salad $22.00
    • Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
  • Gangnam slaw (V) $18.00
    • Asian slaw with crispy tofu & korean dressing
  • Moral choice (V) $17.00
    • Crispy tofu, lemon pepper, salt & lime aioli
  • Tofu dragon (V) $26.00
    • Crispy tofu, with coriander & chilli lime salad
  • Wrap legend $16.00
    • Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce
KIDS MENU KIDS MENU
  • I don't know $12.00
    • Fish bites with chips & tomato sauce
  • i don't care $12.00
    • Chicken nuggets with chips & tomato sauce
  • I'm not hungry $12.00
    • Mini hotdogs with chips & tomato sauce
SWEET STUFF SWEET STUFF
  • Cookie monster $14.00
    • Freshly baked cookie served hot with ice cream & salted caramel sauce
  • Yin yang mousse $16.00
    • White and dark chocolate mousse with artisan sorbet & house made hokey pokey
  • Bao-nut !2.00
    • Sweet bao rolled in sugar & cinnamon, chocolate drizzled, served with ice cream
SIDE TRUCKS SIDE TRUCKS
  • Steamed or garlic rice $4.50
  • Spicy kimchi $6.00
  • Roti $4.00
  • Thai style side salad $9.00
  • Thick cut chips with lime mayo $9.00
  • Lotus chips with wasabi mayo $8.00
  • Sauteed hoisin wong bok (V) $9.00

Nearby Sample Menus

  • Salt and Pepper Squid $9.00
    • served with tartare sauce
  • Honey Soy Chicken $12.00
    • Stir fried crispy coated chicken in honey and soy sauce with onion, broccoli and capsicum served with jasmine rice
  • Rojak Mamak $12.50
    • Egg noodles topped with tofu, potatoes, prawn fritter, coconut fritter, boiled egg, cucumber, bean sprout and rojak peanut sauce
  • Sweet Corn Chicken Soup $7.50
    • Chicken and sweet corn in thick egg broth
  • Roti Bawang $7.00
    • Filled with sliced onion, served with dhal curry
  • Add Petai Prawn Sambal $4.50
  • Mee Hoon Soup - Vermicelli Noodle Soup $11.50
    • Vermicelli noodle with shredded chicken in chicken soup topped with bean sprout, spring onion and crispy shallot
  • Laksa Penang - Penang Style Rice Noodle $12.00
    • Thick rice noodle in sweet and sour fish base soup topped with pineapple, cucumber, onion and Vietnamese mint
  • Spicy Fried Rice $17.50/$22.50
    • Cooked jasmine rice stir-fried with choice of meat, red chilli, basil leaves and vegetable (B.C.P/Prawns)
  • Yellow Curry $14.00
    • Chicken with coconut milk and curry powder seasoned by authentic Thai spices flavour
  • Sizzling Sesame $19.90/$22.90/$23.90
    • Stir fried choice of meat with vegetable in sesame gravy sauce (B.C.P/Roasted duck or lamb/Prawns)
  • Mussamun Lamb Curry $22.90
    • Lamb with selected ingredients in spicy gravy sauce, potato and roasted peanut with a touch of coconut milk
  • Money Bag (5) $9.00
    • Minced chicken cooked with corn kernels, carrot and pea filled in pastry, deep-fried served with sweet chilli sauce
  • Elegant Ocean Queen $28.00
    • Large prawns stir-fried with garlic and white pepper on bed of sliced cabbage
  • Fried Rice $17.50/$22.50
    • Cooked jasmine rice stir-fried with choice of meat, egg, onion, tomato and vegetable (B.C.P/Prawns)
  • Pad Choo – Chee $19.90/$22.90/$23.90
    • Choice of meat stir fried with red curry paste, coconut milk and vegetable (B.C.P/Roasted duck or lamb/Prawns)
  • DHAL 10.00
    • (Lentils cooked with Ginger, Onions, Tomatoes & Corriander leaves)
  • ONION KULCHA / LAMB MINCE 4.90
  • BIRYANIS 17.50
    • (Muglhlai style Basmati Rice cooked with saffron, coriander, Onions & spices. With a choice of chicken/lamb/beef/Veg.)
  • CHICKEN LOLLIPOPS 12.50
    • (Specially cut chicken wings cooked in Chef's special homemade sauce)
  • PRAWAN PAKORA 17.50
    • King Prawn dipped in tempura spices and deep fried & served with a special dip
  • SAAGWALA 10.00
    • (Chicken/Lamb/Beef cooked in skillfully blended Spinach in exotic curry)
  • ALOO MATTAR 15.50
    • (Potato and fresh garden peas cooked with onion base and Indian spices)
  • DHAL MAKHANI 15.50
    • (Black lentils cooked with ginger, Onions, Tomatoes and Coriander leaves)
  • CURRY OF THE DAY w/ rice & poppadoms GF $21.95
  • Salmon, bacon, rosti, mushrooms, sausage, beans, hash brown $4.50
  • BURRITO RANCHERO Soft rolled tortilla filled with spicy mince, beans topped with cheese, served with salsa & sour cream $18.95
  • Gluten free(GF) - other options available
  • CHICKEN LIVERS w/ toasted garlic bread in a creamy marsala sauce $17.50
  • CAJUN CHICKEN SALAD Cajun Chicken on bed of green salad $17.50
  • EGGS ON TOAST Poached, scrambled or fried on toast GF $11.50
  • EGGS BENEDICT Served on a kumara rosti w/ baby spinach, hollandaise sauce bacon, salmon or mushrooms GF $19.50
  • Chicken Nuggets $3.00
    • minimum 4
  • Beef Burger $7.00
    • Beef pattie
  • Chips(one scoop) $2.50
  • Hot Dog with Sauce $3.00
  • Vegetarian Burger $7.00
  • Crab Stick $1.50
  • Chicken Burger $8.00
    • Chicken pittie
  • Sausage $2.00
  • Falafel, coriander yogurt $8.00
  • Oyster, shitake, portobello, garlic & herbs $15.00
  • Pork sausage (per 1/4m), pickles & mustard $18.00
  • Goats cheese croquettes, Kamahi honey $8.00
  • Terrine of the day $18.00
  • Bag of bread and butter $8.00
  • Warm marinated olives $6.00
  • Roasted cauliflower, goats curd, almond & mint $16.00
  • Gravy M $2 / L $4
  • Chicken kebab $3.00
  • Lamb shank M $12 / L $19.5
  • 2-3 people $23.00
    • 6 chicken pieces, 6 roast potatoes, 6 kumara, 1 large coleslaw, 1 large gravy
  • Spring roll $2.00
  • Pork S $11.5 / M $14.5 / L $18
  • 3-4 people $55.00
    • 1 large meat mix (900g), 1 large peas & carrot mix, 1 large coleslaw, 1 large gravy, 16 roast potatoes, 5 kumara, 5 pumpkin
  • Beef S $11.5 / M $14.5 / L $18
  • burger range $5 / $7
    • chicken/lamb/mix
  • chicken $8.5 / $12
  • meat on chips $8.5 / $12
    • chicken/lamb/mix
  • garlic bread $4.50
  • add combo of chips and drink for just $3.5
  • falafel(VEG) $8.5 / $12
  • turkish delight $0.80
  • mix $8.5 / $12
  • 2. 2 Thigh & Chips $8.00
  • Chicken, Cheese, 3 Butter Chicken Sauce $7.50
  • Chicken, Pineapple & Cheese $7.50
  • Moroccan Lamb
    • > Homemade lamb patties, lettuce, tomato, onion, cheese chunky yogurt dressing
  • 2. 2 chicken drums, 2 sausages & 1 thigh with chips $10.00
  • "Burger Combo Deal" $9.00
    • Burger with regular chips and 1 Can Drink
  • 5. 1 Piece Tandoori Fish & Chips $5.00
  • 3. 3 Thigh & Chips with 1 can Coke $13.50
  • Vegetables S$8/M$10/L$11
  • Lamb $12.00
  • Chicken thighs $4.00
  • Combination S$11/M$12
  • Vegetables $8.00
  • Combination M$12/L$14
  • Chicken drums $2.50
  • Combination S$11/M$12
  • Chips $2.90
  • Vege $11.90
  • Cumin Lamb $13.90
  • Spice Wonton $6.90
    • Per pack
  • Fish $5.50
  • Black Pepper Chicken $12.90
  • Pork Chive
  • Canton Sweet & Sour Pork $12.90
  • EGGS ANY STYLE $12.00
    • on your choice of bread w/ house-made plum relish & herb butter
  • Grilled haloumi $4.00
  • Roasted vine tomatoes $4.00
  • Free-range bacon $5.50
  • Avocado $4.00
  • House-smoked salmon $6.50
  • CRISPY CHICKEN $17.00
    • skin sandwich: butter leaf, lettuce, mayo, roast chicken & deep fried chicken skin. Served w/ fries
  • REUBEN SANDWICH : $16.00
    • gruyere cheese, roast beef, house-made sauerkraut & horseradish cream
  • Fresh Fish of The Day $70.00 per Kg
    • Please select a style of cooking from above
  • -Stir fried with ginger and spring onion (min 4 clams) / Stir fried with chilli sauce (spicy) (min 4 clams) $8 each
  • ●Snacks
  • -Light fried with chilli salt & pepper / Stir fried with chilli sauce / Stir fried with black bean sauce $25.00
  • Fried whole fish served on rice with mushroom sauce $28.00
  • -Cooked in rice congee (additional $12 for congee) S $20 / M $38 / L $55
  • -Sashimi / Stir fried with ginger and spring onion / Stir fried with garlic sauce POA
  • -Stir fried with ginger and spring onion / Stir fried with garlic sauce / Sashimi POA
  • Tuna Sandwich $5.00
    • Fresh or cooked tuna with lettuce & tartare sauce.
  • Mango Achar $3.00
  • Paneer Curry $10.00
    • Slow cooked cottage cheese in traditional curry paste.
  • Plain Rice Small $3.00
  • Fiji Style Duck Curry $15.00
    • Tenderized duck slow cooked with imported spices from Fiji.
  • Veg Stir Fry $10.00
    • Stir fried veges with ginger, garlic & stir fry sauce.
  • 1PC Fish & Chips $7.00
    • Battered / Crumbed fish deep fried & served with chips.
  • Fiji Style Bone in Lamb / Chicken Curry in Masala $12.00
    • Slow cooked lamb with a south indian touch and imported spices from fiji.
  • Cashew Nuts $4.00
  • Chicken Soft Noodle $13.00
  • Sweet & Sour Won Ton (1 Doz) $11.50
  • Egg Burger $4.40
  • Mushroom $3.50
  • Prawn, Mushroom & Veges $15.00
  • Steak,Mushrooms & Veges $13.50
  • Tomato $3.30
Tucks and Bao

Tucks and Bao

location

Address

19 Davis Cresent, Newmarket, Auckland 1023

phone

Phone

098878226

email

Email

None

clock

Opened hours

Closed (Mon),11 AM to 10 PM (Tue-Sun)
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Filipino , Fusion , Malaysian , Pub Food , Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Outdoor Seating ,  Full Bar

Location
19 Davis Cresent, Newmarket, Auckland 1023