Tucks and Bao in Auckland Menu

BAO BAO
  • Bow: noun / Taiwanese: Steamed bun
  • Bao boy $15.00
    • Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
  • Belly bao $15.00
    • Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
  • Bok bok $13.00
    • Crispy chicken topped with spring onion relish, lettuce & sesame mayo
  • Low & slow $14.00
    • Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
  • Crispy fu (V) $13.00
    • Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
  • Great white $14.00
    • Fresh fish, salad, tomato, shallots & tartare
  • Bao sliders
    • Cute size bao with one kind of filling from the above choices
  • -A trio $18.00
    • 3 bao sliders of one kind
  • -A duo $13.00
    • 2 bao sliders of one kind
  • Bad boy bao-ger $15.00
    • Prime beef, cheese, tomato, lettuce, pickles, & tuck special sauce on a toasted bao bun
PLATTERS PLATTERS
  • Bao sliders platter $58.00
    • Ten bao sliders with two choices of filling
  • Wonton tacos platter $58.00
    • Ten wonton tacos with two choices of filling
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
TUCKS TUCKS
  • Tuhk: noun / British slang: food
  • Eurasian $14.00
    • Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
  • The prawnbroker (GF) $16.00
    • Lemon pepper coated shrimp bites served with a sriracha sauce bombo
  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • Miss salt & mr pepper (GF) $16.00
    • Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
  • Samurai pork $14.00
    • Crispy money bags with a spicy dip
  • Wings of fire (GF) $16.00
    • Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
  • Waffle on $17.00
    • Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
  • Mr ho's chilli wontons $16.00
    • Steamed pork & prawn wontons & chilli/ponzu
  • General tso $18/$23
    • A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
  • Dim sum $18.00
    • A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
  • Pork fiction (GF) $29.00
    • Slow roasted pork rib rack in spicy house marinade & sesame seeds
  • -1/2 Rack $17.00
  • Sweet pad, bro $23.00
    • Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
  • A salt & battery $24.00
    • Fresh market beer battered fish & crispy chips
  • Short and beefy (GF) $28.00
    • Tender beef short rib, slow braised in a mild rendang sauce
  • Chicken satay (GF) $9.00
    • Three satay sticks with a punchy peanut dip
  • GF = Gluten free / V= Vegetarian
GREEN STUFF GREEN STUFF
  • All gluten free
  • Three little pigs $16.00
    • Crispy pork wafers on seasonal greens salad
  • Mr miyagi's wonton salad $22.00
    • Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
  • Gangnam slaw (V) $18.00
    • Asian slaw with crispy tofu & korean dressing
  • Moral choice (V) $17.00
    • Crispy tofu, lemon pepper, salt & lime aioli
  • Tofu dragon (V) $26.00
    • Crispy tofu, with coriander & chilli lime salad
  • Wrap legend $16.00
    • Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce
KIDS MENU KIDS MENU
  • I don't know $12.00
    • Fish bites with chips & tomato sauce
  • i don't care $12.00
    • Chicken nuggets with chips & tomato sauce
  • I'm not hungry $12.00
    • Mini hotdogs with chips & tomato sauce
SWEET STUFF SWEET STUFF
  • Cookie monster $14.00
    • Freshly baked cookie served hot with ice cream & salted caramel sauce
  • Yin yang mousse $16.00
    • White and dark chocolate mousse with artisan sorbet & house made hokey pokey
  • Bao-nut !2.00
    • Sweet bao rolled in sugar & cinnamon, chocolate drizzled, served with ice cream
SIDE TRUCKS SIDE TRUCKS
  • Steamed or garlic rice $4.50
  • Spicy kimchi $6.00
  • Roti $4.00
  • Thai style side salad $9.00
  • Thick cut chips with lime mayo $9.00
  • Lotus chips with wasabi mayo $8.00
  • Sauteed hoisin wong bok (V) $9.00

Nearby Sample Menus

  • Mushrooms $2.50
  • Tomato $0.50
  • Cheeseburger
  • -Burger $6.00
  • - Combo $9.50
  • -Burger $4.50
  • -Each $2.00
  • -Small $7.50
  • Paneer Tikka Masala $12.00
    • Homemade cheese cubes cooked in onion, tomato and capsicum gravy with mild spices
  • Lamb Saagwala $14.00
    • Cooked in a pure of spinach blended with our own herbs and spices
  • Tikka Masala Chicken $13.00
    • Cooked with onions, capsicums and special Indian spices
  • Samosa - 2 Pieces Per Serve $5.00
    • Pastry stuffed with medium spicy potatoes and peas
  • Indian Dips Platter $7.00
    • Selection of some of the above
  • Beef Vindaloo $13.00
    • A hot favourite Goan dish cooked in authentic vindaloo gravy
  • Papadum - 4 Pcs $2.00
  • Garlic Naan $3.00
  • Pork $16.00
  • Lush Duck Wings or Feet with Rice
  • Soya Sauce Chicken $11.50
  • Roast Pork & Bean Curd Noodle $10.50
  • Combination Meat $18.00
  • BBQ Peking Duck $19.00
  • Sweet & Sour Pork $17.00
  • Beef Brisket & Vege $13.00
  • Garlic prawns $14.00
    • Served with lemon and aioli sauce
  • Fish burger $16.00
    • Brioche bun, battered fish, lettuce, toato, beetroot, tartare sauce served with fries and garden salad
  • Fish of the day (GF) $32.00
    • Baby corn & asparagus tossed in butter, served with summer salad and creamy basil sauce
  • Meatlovers $17.00/ $22.00
    • Pepperoni, bacon, ham, pulled pork and bbq sauce (Small/ Large)
  • Chicken breast $30.00
    • Stuffed with creamy pistachio, apricots, basil & wrapped in prosciutto, served on skordalia mash with cumin and parsnip puree, beans and port wine jus
  • Ice cream sundae $6.50
    • Chocolate or strawberry
  • Oreo parfait $15.00
    • Layered chocolate and cream paired with crumbed oreo cookies
  • Bacon/ mushroom/ pineapple/ tomato/ onion/ pepperoni/ chicken n/a
    • Pick 3
  • Wedges with Soy $11.00
    • Sweet chili & sour cream
  • Macaroni Pasta $22.50
    • With crème fraiche, panko herb crust & vine ripened tomato
  • Artisan Breads $9.50
    • Served with freshly made dips
  • Trio of Ice Cream & Raspberry Sauce $12.50
  • Parmentier Potatoes $7.50
  • Beer Battered Fish and Chips $24.50
    • In crispy Macs Gold batter with fries, house tartare and salad
  • Seafood Chowder $14.50
    • A house speciality, served with garlic bread
  • Creme Brulee $12.50
    • Passionfruit and white chocolate
  • Cantonese- Style Hot Sweet & Sour Pork $18/ $28/ $35
  • Cantonese- Style Sweet And Sour Pork $18/$28/ $35
  • Beijing Style Sweet And Sour Beef $18/ $28/ $35
  • Deep Fried Bread Rolls Stuffed With Cream And Shrimbs $5
  • Mape Tofu $23/ $18/ $28/ $35
  • Spicy Noodle Soup $10
  • Seafood And Vegetables With Mustard Sauce $32/ $39
  • Fried Chicken With Hot And Sour Soy Sauce $28/ $35/ $18/ $28/ $35
  • Barg Kebab $24
    • Overnight marinated skewers of beef eye fillet, served with basmati rice charboiled tomato and salad.
  • Humus dip $7
    • Hummus dip served with Turkish bread
  • Seasoned salad $6
  • Rice $4
  • Dip Platter $12
    • Three dips served with Turkish bread
  • Cahrboiled tomato $3
  • Olives $6
  • Soltani Kebab $27
    • Overnight marinated skewers of beef eye fillet and skewer of kebab koobideh, served with basmati rice charboiled tomato and salad.
  • Lamb & Egg Burger $18.5
    • Homemade Lamb Patty, Fried Egg, Pineapple. Cheese, Lettuce. Tomato. Onion relish. Crispy Potatoes, Aioli & Tomato Sauce
  • Bowl of Fries $7
  • Salmon & Avocado Stack $18
    • Smoked Salmon, Cream Cheese, Avocado, Poached Egg Served on Toasted Ciabatta with Green Salad
  • -Ham, Cheese, Tomato A Relish $14.5
  • Avocado $3
  • Kitchenette Open Omelette
  • Kitchenette's Hotcakes $16.5
    • Crispy Bacon, Seasonal Fruits, Maple Syrup, Whipped Cream & Mix Berry Compote
  • Tomato $3
  • SPECIAL $15.00
    • 6 fish, 6 sausages, 6 potato fritters, $4.00 chips
  • Special $10.50
  • bacon Burger $3.20
  • Chicken $9.50
  • Egg $8.00
  • Fish $3.20
  • Chicken $9.00
  • Fish $9.50
  • Vegetarian $12.50
  • Cheese Extra $1.00
  • Small $7.00
  • Falafel
  • Mix (Chicken & Lamb) $9.50
  • Large $15.00
  • Mix (Chicken & Lamb)
  • Lamb
  • Veg/ Chicken Schezwan Noodles $10.50
  • Aloo Paratha $4.50
  • Mutton Biryani $10.50
    • Authentic Hyderabadi mutton biryani cooked in dum style
  • Cheese Masala Dosa $9.50
  • Lamb Madras $11.50
    • Lamb cooked with coconut milk tomato gravy and with exotic spices
  • Onion salad $2.50
  • Mixed green salad $3
  • Tomato Soup $5.50
  • 1. Vietnamese Spring Rolls (2 per serve) $5.50
  • 10. Seafood Laksa $13.90
  • 12. Chicken Fillet on Rice $11.90
  • 18. Singapore Noodles $11.90
  • 4. Chicken Satay (3 per serve) $6.50
  • 19. Fried Noodles with Satay Sauce $11.90
  • 14. Stir Fried Kway Teow $11.90
  • 28. Crispy Fried Chicken with Rice $11.90
  • Mixed with rice & salad
  • Lamb Kebab
  • Super Kebab
  • All $11.99
  • Falafel & dolma salad
  • Lamb on rice & salad
  • Creamy Chicken Pasta $6.99
    • pasta, feta, chicken, garlic, spinach, sweet chili sauce, creme fraiche sauce
  • Chicken tender 5pcs $9.99
  • Guinness Pie $19.50
    • Angus beef, Guinness, Irish cheddar, pastry top, served with creamy mash & peas
  • Fries $6.50
  • Buffalo Chicken Wings $14.95
    • One dozen American style buffalo wings with carrots, celery, buffalo chilli sauce & blue cheese dipping sauce
  • - With Cheese $8.50
  • - Garlic Butter $7.50
  • The Hangover $19.50
    • Streaky bacon, steak, pepperoni, Vienna sausage, caramelized onions & BBQ sauce
  • The Surf & Turf $19.50
    • Prawn, calamari, salami, crispy bacon, onions & parsley with seafood sauce
  • - Add fried egg $2.00
  • Extra Dip $1.00
  • Regular $11.90
  • Regular $11.50
  • Petita $9.90
  • Regular $12.50
  • Regular $12.50
  • Marmite Mania $4.00
  • Regular $11.50
Tucks and Bao

Tucks and Bao

location

Address

19 Davis Cresent, Newmarket, Auckland 1023

phone

Phone

098878226

email

Email

None

clock

Opened hours

Closed (Mon),11 AM to 10 PM (Tue-Sun)
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Filipino , Fusion , Malaysian , Pub Food , Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Outdoor Seating ,  Full Bar

Location
19 Davis Cresent, Newmarket, Auckland 1023