Tucks and Bao in Auckland Menu

BAO BAO
  • Bow: noun / Taiwanese: Steamed bun
  • Bao boy $15.00
    • Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
  • Belly bao $15.00
    • Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
  • Bok bok $13.00
    • Crispy chicken topped with spring onion relish, lettuce & sesame mayo
  • Low & slow $14.00
    • Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
  • Crispy fu (V) $13.00
    • Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
  • Great white $14.00
    • Fresh fish, salad, tomato, shallots & tartare
  • Bao sliders
    • Cute size bao with one kind of filling from the above choices
  • -A trio $18.00
    • 3 bao sliders of one kind
  • -A duo $13.00
    • 2 bao sliders of one kind
  • Bad boy bao-ger $15.00
    • Prime beef, cheese, tomato, lettuce, pickles, & tuck special sauce on a toasted bao bun
PLATTERS PLATTERS
  • Bao sliders platter $58.00
    • Ten bao sliders with two choices of filling
  • Wonton tacos platter $58.00
    • Ten wonton tacos with two choices of filling
  • Tuck's banquet platter $180.00
    • Chef's selection of our tastiest dishes: served 4
TUCKS TUCKS
  • Tuhk: noun / British slang: food
  • Eurasian $14.00
    • Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
  • The prawnbroker (GF) $16.00
    • Lemon pepper coated shrimp bites served with a sriracha sauce bombo
  • Miss piggy & mr krabs (GF) $29.00
    • Delicate pork belly with soft shell crab, served with beansprouts & salad
  • Miss salt & mr pepper (GF) $16.00
    • Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
  • Samurai pork $14.00
    • Crispy money bags with a spicy dip
  • Wings of fire (GF) $16.00
    • Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
  • Waffle on $17.00
    • Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
  • Mr ho's chilli wontons $16.00
    • Steamed pork & prawn wontons & chilli/ponzu
  • General tso $18/$23
    • A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
  • Dim sum $18.00
    • A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
  • Pork fiction (GF) $29.00
    • Slow roasted pork rib rack in spicy house marinade & sesame seeds
  • -1/2 Rack $17.00
  • Sweet pad, bro $23.00
    • Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
  • A salt & battery $24.00
    • Fresh market beer battered fish & crispy chips
  • Short and beefy (GF) $28.00
    • Tender beef short rib, slow braised in a mild rendang sauce
  • Chicken satay (GF) $9.00
    • Three satay sticks with a punchy peanut dip
  • GF = Gluten free / V= Vegetarian
GREEN STUFF GREEN STUFF
  • All gluten free
  • Three little pigs $16.00
    • Crispy pork wafers on seasonal greens salad
  • Mr miyagi's wonton salad $22.00
    • Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
  • Gangnam slaw (V) $18.00
    • Asian slaw with crispy tofu & korean dressing
  • Moral choice (V) $17.00
    • Crispy tofu, lemon pepper, salt & lime aioli
  • Tofu dragon (V) $26.00
    • Crispy tofu, with coriander & chilli lime salad
  • Wrap legend $16.00
    • Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce
KIDS MENU KIDS MENU
  • I don't know $12.00
    • Fish bites with chips & tomato sauce
  • i don't care $12.00
    • Chicken nuggets with chips & tomato sauce
  • I'm not hungry $12.00
    • Mini hotdogs with chips & tomato sauce
SWEET STUFF SWEET STUFF
  • Cookie monster $14.00
    • Freshly baked cookie served hot with ice cream & salted caramel sauce
  • Yin yang mousse $16.00
    • White and dark chocolate mousse with artisan sorbet & house made hokey pokey
  • Bao-nut !2.00
    • Sweet bao rolled in sugar & cinnamon, chocolate drizzled, served with ice cream
SIDE TRUCKS SIDE TRUCKS
  • Steamed or garlic rice $4.50
  • Spicy kimchi $6.00
  • Roti $4.00
  • Thai style side salad $9.00
  • Thick cut chips with lime mayo $9.00
  • Lotus chips with wasabi mayo $8.00
  • Sauteed hoisin wong bok (V) $9.00

Nearby Sample Menus

  • Fish Cake $3.00
  • Carton White Rice (S)$5.00 / (L)$8.50
  • Bbq Pork $12.5.00
  • Mushroom $3.50
  • Steak & Egg $5.70
  • Hot Dog $2.30
  • Chicken $5.30
  • Fish $4.70
  • Rudi Fries w/house made garlic aioli. $9
  • Lob Dog sliced lobster tail, coated in panko crumbs & served with our housemade spicy mayo $50
  • Hickory Pork Ribs slow cooked in Dr Rudi's barbeque sauce. $25
  • Jalapeno & Brie poppers .Beer Battered with Dutch courage IPA and served with Blood Mary dipping Sauce $15
  • Roasted Nuts with smoked paprika & Himalayan sea salt $12.5
  • Lamb & Pumpkin $18/36/ 54
    • Moroccan Lamb, roasted pumpkin,red onion, bocconcini & mint yoghurt
  • Prosciutto $18/36/54
    • Prosciutto, rosemary duck fat potato, redonion
  • Ceviche marinated in lime, coconut & chilli served w/warm flour tortillas $18
  • Steak sandwich $19.50
    • Marinated steak cheese, tomato, lettuce, a fried egg, onion jam & fries
  • Grilled bruschetta
  • Caesar salad $17.50
    • With bacon, parmesan, croutons, anchovies and poached egg
  • Chicken wrap $19.00
    • Toasted with avocado mozzarella and yoghurt sauce
  • -add bacon $17.50
  • -with roasted tomato & toast $12.50
  • -with bacon $13.50
  • Roasted tomatoes $3.00
  • Home-made Potato Fritter $0.90
  • Fresh Snapper $7.00
    • Battered - Crumbed OR Grilled $8.00
  • Steak Burger $8.90
    • Char-grilled Angus Sirloin Steak with home-made pickled beetroot & caramelised onion & Balsamic relish
  • Pineapple Fritter $2.00
    • with cinnamon sugar
  • Home-made Fish Cake $2.80
  • Hotdog $2.80
    • Battered on a stick
  • Home-made Paua Fritter (Chatham Island) $4.80
  • 60ml Tomato Sauce $1.10
  • BBQ pork $13.50
  • Chicken $15.00
  • Pork $13.00
  • Noodle Won Ton Soup 5 won tons $9.00
  • Nasi Goreng with meats Vegetable & Rice $14.00
  • Yang Chow $14.00
  • Pork & Vege $14.00
  • Pork Cashew & Vege $15.50
  • Light tempura battered fish (1) $9.00
    • w/ salad or fries
  • Mila's open sandwich $18.50
    • w/ your choice of filling: Smoked chicken and bacon / Minute steak / Grilled field mushrooms. Served on grilled focaccia w/ onion marmalade, tomatoes, garlic aioli w/ green salad and fries
  • Mini hotdogs (3) $9.00
    • w/ salad or fries
  • Build your own breakfast from these choices:
  • Gluten free bread is available on request
  • Garlic bread $8.00
    • toasted focaccia bread infused w/ garlic butter
  • Dino big breakfast $22.50
    • eggs cooked to your preference, streaky bacon, minute steak, kransky sausages, tomatoes, grilled field mushrooms, hash browns and served w/ Pandoro Italian white or multigrain toast
  • Side hollandaise or garlic aioli $0.50 each
  • Sweet and sour whole fish $32.00
  • Combination seafood on sizzling plate $26.00
  • Stir fried beef with Chinese yam (seasonal) $22.00
  • Fried egg white with shrimps $18.00
  • Stir fried shanghai noodles $10.00
  • Sweet and sour prawns / Hot and spicy prawns $27.50
  • Stir fried beef with tomatoes / Braised gluten with mushroom / Beef with black pepper sauce $13.00
  • Shredded tofu cooked with ham and prawns $20.00
  • Spaghetti Carbonara $21.00
    • Bacon, mushrooms, egg in a cream sauce
  • Fresh chicken tossed with mushroom in a cream sauce $17.00
  • Quattro $17.00   $27.00
    • Mushrooms, salami, ham, shrimps
  • Gnocchi Gorgonzola $22.00
    • A rich creamy blue cheese sauce
  • Spaghetti Primavera $15.00
    • seasonal vegetables tossed with pesto, parmesan
  • Pollo $16.00   $24.00
    • smoked chicken, capsicum, onion, olives
  • Chicken Brie $16.00   $24.00
    • smoked chicken, onion, mushroom, brie, cranberry
  • Spaghetti Bolognese $19.50
    • Traditional Bolognese
  • Macaroni Salad - mini $4.00
    • Dressed with the most popular mayonnaise brand, best food by Hellmans & cepa, corota and L & L secret spices
  • A Real Kiwi Bloke's Big Breakfast $22.90
    • 2 x hash brown, 2 x sunny side eggs, 2 x slices of bacons, 2 x toasts, tomatoes, steak
  • Hawaiian Burger $9.90
  • Working Person's Breakfast $12.90
    • 2 x toasts, 2 x sunny side up eggs, 2 x bacons
  • Hamburger $8.90
  • Caesar Salad $14.90
    • Poached egg, cos lettuce, croutons, black pepper, bacon, anchovies, onion, parmesan
  • Rice - mini $2.00
  • Sirloin Steak (230 - 250gm) $20.90
  • -$2Chips
  • #10 $10.00
  • -4 Fish
  • Steak $5.00
  • -$2 Chips
  • spring roll $2.00
  • -$2 Chips
  • -2 Crabsticks
  • Gold prawns meat balls $30
  • Cucumber $8
  • Black fungus $8
  • Pork tripe with Chilli oil $12
  • Chicken with spicy sauce in stone bowl $38
  • whole prawns in garlic Chilli sauce $35
  • Chicken with black bean sauce $18
  • Kun- pao prawns $27
  • Pakbet $6.00/$8.00
  • (1 Rice plus 2 Mains from the availability selection display of regular/large )
  • Lumpia Shanghai $8.50
    • Crispy Spring Rolls with Pork
  • Beef Kaldereta $6.00/$8.00
  • Pansit Bihon $8.50
    • Sautéed Rice Noodles pork and chicken
  • Fried rice $3.00/$6.00
  • Kare-Kare $6.00/$8.00
  • Fish Kilawin $12.50
    • Fresh fish soak with vinegar and citrus juice
  • Sauces :
    • Tomato, Tartare, Sweet Chilli, Aioli
  • Mini Hotdogs & Chips $7.50
  • Chicken Nuggets & Chips $7.50
  • Samosas & Chips $7.50
  • Wedges $10.00
    • served with bacon, cheese, sour cream
  • Hot Chips $5.50
  • Prawn Twisters & Chips $7.50
  • Palatine fritter $7.50
    • bowl of fries
  • Margherita $26.50
    • Mozzarella, tomato, olive oil and fresh basil (v)
  • Filetto di Manzo $44.50
    • Charred beef fillet, bone marrow, aubergine paste, potato gratin, zucchini, baby onions, jus (g.f)
  • Duo di Anatra $44.50
    • Pan roasted duck breast and crumbed duck leg meat, orange jelly, orange segments, endive, radish, polenta and duck orange jus (g.f on request)
  • Garden salad $12.50
    • Daily fresh salads and vegetables from our garden dressed with raspberry vinegar and extra virgin olive oil (v)
  • (All pizzas served with rocket, oregano and shaved Grana Padano)
  • 6 Course Degustation Menu $149.00
    • 1st Caprese, 2nd Cheese Balls, 3rd Duo de anatta (Duck), 4th Pancia di Maiale (Pork),5th Sorbet, 6th Degustation of Chocolate. The description is for one person only. Per Person
  • Pesce del Mercato $41.50
    • Pan-fried market fish, potato, and silver beet crush, mixed seafood in aromatic “broth” all’ aqua pizza (g.f)
  • Sashimi & Tempura Set $23.90
  • Nigiri Sushi $20.00/$30.00
    • S (8 pcs)/M (12 pcs)
  • Prawn Tempura $18.00
  • Yaruki Salad $15.00
  • Harumaki $5.50
  • Yakitori $7.50
  • Japanese Gyoza $7.50
  • Yaruki Special Bento $28.90
Tucks and Bao

Tucks and Bao

location

Address

19 Davis Cresent, Newmarket, Auckland 1023

phone

Phone

098878226

email

Email

None

clock

Opened hours

Closed (Mon),11 AM to 10 PM (Tue-Sun)
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Asian Fusion , Filipino , Fusion , Malaysian , Pub Food , Thai

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Breakfast ,  Cash ,  Lunch ,  Outdoor Seating ,  Full Bar

Location
19 Davis Cresent, Newmarket, Auckland 1023