Tucks and Bao in Auckland Menu

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Bow: noun / Taiwanese: Steamed bun
Bao boy $15.00
- Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
Belly bao $15.00
- Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
Bok bok $13.00
- Crispy chicken topped with spring onion relish, lettuce & sesame mayo
Low & slow $14.00
- Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
Crispy fu (V) $13.00
- Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
Great white $14.00
- Fresh fish, salad, tomato, shallots & tartare
Bao sliders
- Cute size bao with one kind of filling from the above choices
-A trio $18.00
- 3 bao sliders of one kind
-A duo $13.00
- 2 bao sliders of one kind
Bad boy bao-ger $15.00
- Prime beef, cheese, tomato, lettuce, pickles, & tuck special sauce on a toasted bao bun

Bao sliders platter $58.00
- Ten bao sliders with two choices of filling
Wonton tacos platter $58.00
- Ten wonton tacos with two choices of filling
Tuck's banquet platter $180.00
- Chef's selection of our tastiest dishes: served 4

Tuhk: noun / British slang: food
Eurasian $14.00
- Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
The prawnbroker (GF) $16.00
- Lemon pepper coated shrimp bites served with a sriracha sauce bombo
Miss piggy & mr krabs (GF) $29.00
- Delicate pork belly with soft shell crab, served with beansprouts & salad
Miss salt & mr pepper (GF) $16.00
- Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
Samurai pork $14.00
- Crispy money bags with a spicy dip
Wings of fire (GF) $16.00
- Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
Waffle on $17.00
- Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
Mr ho's chilli wontons $16.00
- Steamed pork & prawn wontons & chilli/ponzu
General tso $18/$23
- A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
Dim sum $18.00
- A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
Pork fiction (GF) $29.00
- Slow roasted pork rib rack in spicy house marinade & sesame seeds
-1/2 Rack $17.00
Sweet pad, bro $23.00
- Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
A salt & battery $24.00
- Fresh market beer battered fish & crispy chips
Short and beefy (GF) $28.00
- Tender beef short rib, slow braised in a mild rendang sauce
Chicken satay (GF) $9.00
- Three satay sticks with a punchy peanut dip
GF = Gluten free / V= Vegetarian

All gluten free
Three little pigs $16.00
- Crispy pork wafers on seasonal greens salad
Mr miyagi's wonton salad $22.00
- Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
Gangnam slaw (V) $18.00
- Asian slaw with crispy tofu & korean dressing
Moral choice (V) $17.00
- Crispy tofu, lemon pepper, salt & lime aioli
Tofu dragon (V) $26.00
- Crispy tofu, with coriander & chilli lime salad
Wrap legend $16.00
- Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce

I don't know $12.00
- Fish bites with chips & tomato sauce
i don't care $12.00
- Chicken nuggets with chips & tomato sauce
I'm not hungry $12.00
- Mini hotdogs with chips & tomato sauce

Cookie monster $14.00
- Freshly baked cookie served hot with ice cream & salted caramel sauce
Yin yang mousse $16.00
- White and dark chocolate mousse with artisan sorbet & house made hokey pokey
Bao-nut !2.00
- Sweet bao rolled in sugar & cinnamon, chocolate drizzled, served with ice cream

Steamed or garlic rice $4.50
Spicy kimchi $6.00
Roti $4.00
Thai style side salad $9.00
Thick cut chips with lime mayo $9.00
Lotus chips with wasabi mayo $8.00
Sauteed hoisin wong bok (V) $9.00

Nearby Sample Menus

Greek salad $9.90
- Salad mix, red onion, olives, Feta cheese, nuts and dressing.
Soup of the day $8.90
- Served with Ciabatta bread.
Fresh Salmon Fillet $19.50
- With sautéd potatoes, Green salad and Hollandaise sauce.
Pesto Portobello Mushroom $11.90
- With tomato, Wilted spinach, Hash brown and topped with a poached egg and hollandaise sauce.
Ham & Cheese Toasted Sandwich and Cheese
Shoe String Fries $4.90
- (With Aioli).
Moroccan Mango Chicken $12.90
- Chicken Breast, Coconut cream, Mango slice with Almonds and Steamed rice.
Kiddies Hamburger and Chips

Pancakes $15.90
- 3 light and fluffy pancakes stacked with berry compote, mascarpone and banana and drizzled with maple syrup.
Olivers muesli $11.90
- Oats, nuts, fruit & seeds tossed in honey and toasted to perfection served with natural yoghurt and fresh seasonal fruit.
Porridge $9.90
- Thick, creamy and pipping hot, the perfect winter warmer. Served with seasonal fruit, brown sugar and milk on the side.
Rustic omelette $15.90
- An open 3 eggs omelette, cooked with your choice of 3 of the following fillings. Mushroom, salmon, baby spinach, tomato, parmesan, feta, bacon, ham, cheese.
BLAT $17.90
- Crispy bacon, tomato, avocado amd mesculin sandwiched between grilled focaccia and drizzled with Oliver's aioli.
French toast $13.90
- Homemade brioche french toast, served with french banana, maple syrup and a dip of whipped cream.
Kids french toast with maple syrup and cream $9.90
Fruit salad and yoghurt $6.90

Ice Cream Sundae $13.50
- 3 Scoops vanilla ice cream with chocolate or raspberry syrup, whipped cream and topped with a cherry and chocolate flake
Loaded Wedges $14.50
- Seasoned wedges topped with cheese, bacon and sour cream
Poached pear wrapped in puff pastry $13.50
- Poached in red wine, lemon & cinnamon then served with vanilla Ice-cream
Apple and rhubarb crumble $13.50
- Just like grandma used to make - served with vanilla Ice cream
Free Range Omelette $14.00
- Fresh herb & Crème friache Omelette
Soup of the Day 13.5
- Served with toasted ciabatto bread and butter
Cookies and Cream $13.50
- A Rich Chocolate and cookie slice with ice cream and cream
Cookies & Cream $5.50
- a Rich Chocolate and cookies slice with vanilla Ice cream

Sausages $1.70
Scallops $2.00
Chicken nuggets $0.60
Potato fritter $0.60
Cheese & egg $4.50
Crabs sticks $1.30
Fish cakes $2.50
Wontons $0.60

WHOLE FLOUNDER $ 5.00
PER SCOOP $ 3.00
FISH CAKE $ 2.00
MARKET FISH OF THE DAY $ 4.00
10 Scallops & 1/2 Chips $ 11.95
GURNARD $ 4.60
SQUID RING $ 0.80
WHITEBAIT FRITTER $ 7.50

Cheese Vienna $2.00
Almond & honey tart / Almond biscuits $2.50
Neenish Tarts $2.00
Potato Top pies $4.50
Napoleon / Lamington / Lemon Custard & Almond Tart $2.50
Custard Slice / Custard Pie $3.00
Steak & cheese $4.20
Apple Slice / Apricot Slice $2.50

Bacon / Mushroom / Avocado $2.00
Eggs on Toast $8.50
- 2 eggs any style with toast
-Carton $2.50
Bowl of Wedges with sour cream $9.50
Bow of Fries $8.50
Pancakes $9.50
- with maple syrup
1 Filling $5.50
Works $13.50
- with cheese, bacon & sour cream

Or, Smooshed avocado, beetroot relish, walnuts, sauerkraut (V) $14
Banana, berry compote, maple syrup $17
On seeded batard or GF) $10
- ,
Creamy Mushrooms $18
- Balsamic, sourdough, shaved parmesan, basil peto
Bane Deluxe $18
- Honey smoked bacon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise, smoked salmon, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise haloumi, spinach, poached eggs, Turkish pide, nam jim, citrus hollandaise
Vietnamese Beef Noodle Salad (GF) $19
- Vermicelli noodles, lemongrass marinated beef, peanuts, salad leaves, cucumber, bean sprouts, red cabbage, fresh herbs, chili, nudo mdm dressing
Buckwheat Pancakes (GF)
The Works $22
- Eggs any style, honey smoked bacon, kransky sausage, roasted tomato, mushrooms, homemade hash brown, sourdough, tomato, relish, nam jim

French Toast $12.50
- fruit bread, maple syrup, bacon & banana
Big Beat Breakfast $19.50
- 2 eggs any style, bacon, sausage, roasted tomato, mushroom, black pudding & toast
Creamy Mushrooms $16.50
- on toast
Grilled Haloumi Salad $16.50
- garlic croutons, tomato chunks, olives, fresh basil & balsamic reduction
Pancakes $16.50
- fresh fruit and maple syrup
Toasted Club Sandwich (bacon or chicken) $16.50
- salad greens, avocado, tomato, aioli, wholemeal bread, fries
Add any of the following sides to your breakfast
Fresh Fruit Platter $15.50
- seasonal fruit, Greek yogurt, honey & fruit compote

Ham, Cheese & Tomato Pizza $9.9
- homemade pizza topped with mozzarella cheese, ham & tomato
Sauteed green beans $7
- with garlic & toasted almonds
Roasted Field Mushrooms $8
- with balsamic butter & herbs
Halloumi & Quinoa Salad
- Pan fried halloumi, roasted kumara, beetroot, quinoa, toasted almonds, red onion, cucumber, salad leaves & honey citrus dressing (v)
Strawberry Mousse Cake $12.9
- with berry sauce & vanilla ice cream
Arancini Mozzarella & Herb Balls $14.9
- Panko crumbed risotto balls with mozzarella & fresh herbs, served with smoked tomato chutney & mango mayo (v)
Sauteed potatoes $7
- with rosemary & garlic
Raspberry Brule Tartlet $14.9
- with fresh cream & mint leaves

Curry roll $3.00
Gurnard $4.00
Wedges $2.50
Steak n egg $8.50
Texas burger $4.00
Fish roll $4.50
Hoki $4.00
Spring roll $2.50

Yulmu neng myun $12
- Bowl noodle with kimichi soup
BBQ Squid $15
- Stirred squid with home made spicy sauce (mild / spicy)
Gam-ja tang $15
- Spicy pork bone soup with potatoes
Son-de guk $15
- Korean traditional sauasge soup
Yung yang soup $15
- Spicy lamb meat stew
Sam-gae tang $15
- Ginseng chicken soup
Donkasu $15
- Pork Cutlet with homemade sauce
Yuk-ke jang $15
- Spicy beef stew with vegetables

Vegetable Tempura udon $13.00
Yakisoba $13.00
- teri chicken or chicken katsu stir fried noodles with vegetables and your choice of meat
Edamame $6.00
Teriyaki Salmon
Spicy Pork
Teriyaki Chicken
Teriyaki chicken udon $13.50
Teriyaki Tofu Don $12.50
- Teriyaki tofu with vegetable on rice

Sourdough
Casaro smoked mozzarella, liquorice fig, basil, lemon, lavosh $18
Char-grilled skirt steak, gentleman’s relish, summer leaves, apple glazed shallot $24
Aoraki cold smoked salmon with capers $8
Otello’s wild boar salami, red onion & sloe gin marmalade $16
Roast Carrots, Caraway, honey, whipped chevre $12
Nduja, poached eggs, avocado, red onion, cured fennel, olive oil, lemon, sourdough $18
Chargrilled skirt steak, apple glazed shallot, sauce bordelaise, Montpellier butter $30