Tucks and Bao in Auckland Menu

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Bow: noun / Taiwanese: Steamed bun
Bao boy $15.00
- Orleans fried shrimps, tomato, pickle, lettuce, & sriracha mayo
Belly bao $15.00
- Pork belly with crispy crackling, hoisin sauce, fresh coriander & roasted peanuts
Bok bok $13.00
- Crispy chicken topped with spring onion relish, lettuce & sesame mayo
Low & slow $14.00
- Pulled pork with cucumber, red onion, salad & filipino BBQ sauce
Crispy fu (V) $13.00
- Crispy tofu ,choy, carrot & lemongrass caramel with chilli/ginger sauce
Great white $14.00
- Fresh fish, salad, tomato, shallots & tartare
Bao sliders
- Cute size bao with one kind of filling from the above choices
-A trio $18.00
- 3 bao sliders of one kind
-A duo $13.00
- 2 bao sliders of one kind
Bad boy bao-ger $15.00
- Prime beef, cheese, tomato, lettuce, pickles, & tuck special sauce on a toasted bao bun

Bao sliders platter $58.00
- Ten bao sliders with two choices of filling
Wonton tacos platter $58.00
- Ten wonton tacos with two choices of filling
Tuck's banquet platter $180.00
- Chef's selection of our tastiest dishes: served 4

Tuhk: noun / British slang: food
Eurasian $14.00
- Two crunchy wonton tacos with asian slaw, sriracha & one filling: chicken/tofu (V)/ pork / fish
The prawnbroker (GF) $16.00
- Lemon pepper coated shrimp bites served with a sriracha sauce bombo
Miss piggy & mr krabs (GF) $29.00
- Delicate pork belly with soft shell crab, served with beansprouts & salad
Miss salt & mr pepper (GF) $16.00
- Crispy calamari, lemon pepper, salt flakes, served with lime aioli and a lemon wedge
Samurai pork $14.00
- Crispy money bags with a spicy dip
Wings of fire (GF) $16.00
- Spicy korean chicken wings, marinated in chilli past and flash fried to perfection
Waffle on $17.00
- Fresh baked waffle with panko crumbed chicken breast and spiced maple sauce
Mr ho's chilli wontons $16.00
- Steamed pork & prawn wontons & chilli/ponzu
General tso $18/$23
- A delicious flavour fusion: savoury spiced crispy chicken or prawns, served on rice
Dim sum $18.00
- A tasty mix of prawn & pork har gow, shao mai, dumplings, and edamame beans, with dips
Pork fiction (GF) $29.00
- Slow roasted pork rib rack in spicy house marinade & sesame seeds
-1/2 Rack $17.00
Sweet pad, bro $23.00
- Pad thai fried noodles, with coriander & peanuts: chicken / tofu (V) / prawn
A salt & battery $24.00
- Fresh market beer battered fish & crispy chips
Short and beefy (GF) $28.00
- Tender beef short rib, slow braised in a mild rendang sauce
Chicken satay (GF) $9.00
- Three satay sticks with a punchy peanut dip
GF = Gluten free / V= Vegetarian

All gluten free
Three little pigs $16.00
- Crispy pork wafers on seasonal greens salad
Mr miyagi's wonton salad $22.00
- Chicken, bacon, egg, lettuce & wonton shards tossed through a caesar dressing
Gangnam slaw (V) $18.00
- Asian slaw with crispy tofu & korean dressing
Moral choice (V) $17.00
- Crispy tofu, lemon pepper, salt & lime aioli
Tofu dragon (V) $26.00
- Crispy tofu, with coriander & chilli lime salad
Wrap legend $16.00
- Lettuce cups with spiced pork, tofu (V), or chicken and veges, served with sriracha sauce

I don't know $12.00
- Fish bites with chips & tomato sauce
i don't care $12.00
- Chicken nuggets with chips & tomato sauce
I'm not hungry $12.00
- Mini hotdogs with chips & tomato sauce

Cookie monster $14.00
- Freshly baked cookie served hot with ice cream & salted caramel sauce
Yin yang mousse $16.00
- White and dark chocolate mousse with artisan sorbet & house made hokey pokey
Bao-nut !2.00
- Sweet bao rolled in sugar & cinnamon, chocolate drizzled, served with ice cream

Steamed or garlic rice $4.50
Spicy kimchi $6.00
Roti $4.00
Thai style side salad $9.00
Thick cut chips with lime mayo $9.00
Lotus chips with wasabi mayo $8.00
Sauteed hoisin wong bok (V) $9.00

Nearby Sample Menus

Laksa Chicken $15.00
Fried Rice with Egg $15.00
Laksa vegetables $15.00
(prawns without shells on request)
Acar $8.00
Pineapple Fried Rice $15.00
Fried Bun 6 pcs $8.00
Salt & Peeper Eggplant

LEMON CHICKEN $11.00
PORK, BLACK BEAN WITH SEASON VEGES $10.90
CURRY ROLL (HOMEMADE) $1.90
BACON $2.90
SQUID GINGER WITH SPRING ONIONS $11.90
COMBINATION $10.50
TOMATOES $2.50
PINEAPPLE $2.50

Waikare Inlet Oysters $22/$42
- Kilpatrick w bacon, tomato & Worcestershire
Slow Roasted Free-range Pork Knuckle $40 / $60
- braised red cabbage / duck fat roasted potato sour apple
Aglio Pizza Bread $15
- roasted garlic / rosemary salt / EVOO
Crispy Fries W Rosemary Salt & Aioli $7
Green Lipped Mussels $19.5
- confit garlic / cream / parsley /baguette sauce rouille
Waikare Inlet Oysters $21/$40
- Tempura w Chipotle mayo
Steamed Greens W Lemon Butter / Toasted Almonds $8
Oven Roasted Market Fish $32
- Miso beurre blanc / bok choy / diced fondant potato edamame beans / leeks / greens

Mushroom, Capsicum, Tomato $4.00 ea
Pepperoni, Extra Cheese $5.00 ea
1 Topping or Veggie $5.00
Large 18" Sausage $31.00
- Italian style sausage
Little Neck Combo $15.00
- Any 2 slices, 3 knots, Sal's legendary sauce, can of soda
Large 18'' Meatball $31.00
- Thinly sliced meatball
Cheese $4.00
Sal's Classic $11.00
- Any slice, 3 knots, Sal's legendary sauce, can of soda

Classic Shrimp Cocktail $15
- with iceberg lettuce and avocado
Hummus $15
- with spiced mince, pinenuts and flat bread
Lamb Hind Shank $27
- in a hoisin red wine and mint jus, served with potato gratin and seasonal vegetables
Beer Battered Fries(GF) $9
- with BBQ sauce and aioli
Potato Gratin $6
CCB $23/$28
- smoked chicken, spring onion and brie, topped with cranberry sauce
Mini Mud Cake
- with ice cream and chocolate sauce
Garden Salad $6

Squid / Combination $14.50
Steak & Egg / Bacon & Egg $5.50
5 $4.99
- 1 Egg Burger, 3 Won Ton, $1 Chips
●4 to 6 Person
Mussel / Pineapple Fritter / Chicken Wing $1.20
2 $12.00
- 3 Snapper Fish, $2 Chips
I $30.00
- 6 fish, 6 hot dog, 6 crab stick, $6 chips
-A $42.80
- 1. Special Fried Rice 2.Nasi Goreng 3. Sweet & Sour Pork 4. Steak Tomato Cashew Nuts & Veges on Rice 5. 6 Wontons

Satay Burger $10.50
- 1/3 NZ lb beef patty, satay sauce, aioli, relish and salad
Battered fish or sausage/Hotdog with chips $6.00
4 Snapper, 6 chicken nuggets,2 large chips, 2 coke cans or bottles of water $45.50
Panko Crumbed Squid $7.00/$12.00
- (Small/Large)
Chilli Burger $10.50
- 1/3 NZ 1b beef patty, peppered, chilli sauce, aioli, relish and salad
Kumera chips with aioli $6.00
Tartare, Aioli, sweet chilli $1.50
Salmon Skewer $7.50
- with lime pickle + corlander

111. Maggi Fish Fillet $26.80
89. Fried Prawn with Broccoli $29.80
30. Beef with Bitter Melon on Rice $12.80
34. Mapo Tofu on Rice $9.80
19. BBQ Pork Noodles Soup $9.80
79. Roast Pork Tofu Hot Pot $22.80
112. Seafood with Tofu $26.80
65. Vegetarian Fried Noodles $10.80

Crispy Cheesy Chicken Bites $12.00
- served w/ chipotle aioli
Calamari Salad $15.90
- Calamari served on a bed of Burgz greens tossed w/ Asian dressing
Miss Mary $12.90
- Chargrilled organic 1st class lamb shoulder, beetroot, lettuce, tomato, red onion, mint yoghurt and aioli
Hawaiian Shank $13.50
- Chargrilled grass-fed beef, cheese, streaky bacon, grilled pineapple, avocado, red onion, tomato, lettuce, relish & aioli
Jalapenos $2.00
Paniola $13.90
- Chargrilled grass-fed beef, aged cheddar, streaky bacon, coffee bourbon BBQ sauce & homemade onion rings
Meat (Lamb & Beef) $5.00
Oinker $14.90
- Harmony slow roasted organic pork belly, homemade slaw, wholegrain mustard, Burgz special apple relish & aioli

Beef Vindaloo (Hot) $ 16.00
Kadai Paneer $ 16.00
Pani Puri (Gol Guppe) $ 6.50
Mango Kulfi $ 4.50
Shahi Paneer $ 15.00
Prawn Masala $ 19.00
Aloo Parantha $ 6.00
Coconut Prawn Curry $ 19.00

Prawn, Oyster $16.00~$25.00
Prawn $17.00/$22.00
Salmon, Tuna, California, Vege, Tempura,
Tofu Teri $15.00/$19.00
Pork
Yakisoba $14.00
Combo Tempura 2pieces
Chicken $14.00/$19.00

Crumbed Prawn Cutlets 6pcs $3.50
Fresh Mussel $1.00
Bacon & Egg Burger $7.00
Pan-Grilled cooking extra $1.00
Chicken Nugget 6pcs $3.50
Seasoned Potato Wedges one scoop $5.00
Hawaiian Chicken Burger $7.50
- 120g crumbed chicken breast, pineapple, lettuce, mayo
Fish of the Day $3.50

11. Kal Guk Su $15.00
- Seafood noodle (oysters, shrimps, mussels & vegetables)
4. Sullong Tang $12.00
- Beef bone soup with white boiled rice
9. Pazon $20.00
- Korean traditional Pizza (seafood topping on it)
L $70.00
M $50.00
L $80.00
2. Combination Tendon
5. Chef's Choice $20 ~ $50

Pla Ta Kial $18.50
- Steam whole Snapper with lemon grass, lemon juice, garlic, chilli and coriander.
Pad Preaw Waan (Beef, Pork, Chicken / Prawns / Duck) $14.00 / $16.00 / $16.00
- Stir fried with onion, tomato, capsicum, cucumber, pineapple, sweet & sour sauce & mixed vegetables.
Tom Yum Tofu $8.50
- Bean curd in Thai spicy soup with lemon grass, mushroom, tomato and coriander.
Pad Thai-J $11.00
- Fried rice noodles with egg, chopped peanut, bean curd, spring onion and bean sprouts.
Kual Tiew Tom Yum Koong $15.00
- Prawns with rice noodles soup on Tom Yum paste.
Larg Bai $15.00
- Minced chicken served with onion, chilli powder, roast ground rice and lemon juice.
Pla Nueng Ma Noa $18.50
- Steam whole Snapper with lemon juice, garlic, chilli and coriander.
Satay Gai $7.50
- Chicken marinated with curry served with peanut sauce.

Chicken Salad L $11.00/Mini $9.00
Souvlaki Chicken L $10.50/Mini $8.00
Sabzi Ghormeh $13.90
- Tender beef casserole with spices, parsley, spinach & kidney beans served with rice and salad
Cheese Garlic Bread $5.50
Mousaka $13.90
- Layers of potato, lamb mince and eggplant topped with sauces and cheese served with rice and salad
Hot Chilli N/A
Satay Mixed (Chicken & Lamb) L $11.50/Mini $9.00
Dolma L $8.00
- 5 pieces of vine leaves stuffed with rice and fresh salad