Turkish 2 Go in Tauranga Menu

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Extra $1.00
- Falafel or mujver
Your choice of meat or vege served with salad & rice, or fries, topped with your favourite sauces
Chicken S $12 / L $ 14
Lamb S $11 / L $ 13
Mixed S $12 / L $ 14
- Chicken & lamb
Falafel S $11.5 / L $ 13
- Chick pea and herb patty
Mujver S $11.5 / L $ 13
- A combination of zucchini, corn, pumpkin etc
Mixed vege S $11.5 / L $ 13
- Falafel, mujver, dolma
Spinakopita $13.00
- Spinach, feta cheese in filo pastry

Lamb on rice $9.00
- With your choice of sauce
Chicken on rice $9.50
- With your choice of sauce
Lamb on fries $10.00
- With your choice of sauce
Chicken on fries $10.00
- With your choice of sauce
A serve of just lamb or just chicken $10.00
- With your choice of sauce
2x Falafels, 1x mujver served with hummus $5.00
2x Mujver, 1x falafel served with hummus $5.00
4x Dolmas with fresh lemon & cacik $5.00

Meze platter $15.00
- Dally dips, sigara borek, dolmas, falafel, mujver, turkish bread
Grilled halloumi cheese $12.00
- hummus, falafel, turkish bread
Dolmas $5.00
- Vine leaves stuffed, served with cacik & fresh lemon
Sigara borek $10.00
- Filo pastry, feta

Add any of the following selection to your meal
Fries (punnet) $4.50
Wedges $7.00
Falafel $1.50
Mujver $1.50
Hummus $1.50
Cheese $1.00
Dolma $1.00
Extra meat $3.50

Your choice of fresh meat and salad topped with your favourite sauces wrapped in a warm pita bread
Chicken S $10 / L $ 12
Lamb S $9.5 / L $ 11.5
Mixed (chicken, lamb) S $10 / L $ 12
Extra $1.00
- Falafel or mujver

Your choice of fresh salads topped with your favourite sauces wrapped in a warm pita bread
Falafel S $10 / L $ 11.5
- Chick pea and herb patty
Mujver S $10 / L $ 11.5
- A combination of zucchini, corn, pumpkin etc
Mixed vege S $10 / L $ 11.5
- Falafel, mujver, dolma
Salad kebab S $7 / L $ 8
Pita bread with hummus $5.00

Pita bread split open & filled with your choice of meat or vege options and salad. topped with your favourite sauces
Chicken $9.00
Lamb $8.00
Mixed $9.00
- Chicken & lamb
Falafel $8.50
Mujver $8.50
Mixed vege $8.50

Lamb on rice $7.00
Chicken on rice $7.50
Chicken on fries $7.50
Lamb on fries $7.50
A serve of just lamb or just chicken $8.50
- With sauce
Extra $1.00
- Falafel or mujver

Your choice of fresh meat and vegetarian topped with your favourite sauces pita bread optional
Chicken S $11 / L $ 13
Lamb S $10.5 / L $ 12.5
Mixed S $11 / L $ 13
- Chicken & lamb
Falafel S $11 / L $ 12.5
- Chick pea and herb patty
Mujver S $11 / L $ 12.5
- A combination of zucchini, corn, pumpkin etc
Mixed vege S $11 / L $ 12.5
- Falafel, mujver, dolma

Nearby Sample Menus

- Chicken or Pork $22.50
Chicken Wing Parcel (2pc) $11.00
- Chicken wings with the bone pulled and stuffed with minced chicken, garlic, coriander, vermicelli onion and carrot, served with a sweet chilli sauce
- Seafood, Scallops, Prawns, Mussels and Squid $26.50
Chicken Skewers (4) $10.00
- BBQ chicken on a skewer served with satay sauce
- Fish (Snapper) $26.50
Curry Puffs (4) $10.00
- Kumara and mixed vegetables wrapped in puff pastry and served with a sweet chilli sauce
Mini Pavlova $10.00
- Pavlova accompanied with tropical fruit salad, passionfruit syrup, cream and a scoop of vanilla ice-cream
- Prawns $24.50

Sticky Butterscotch Pudding $14.00
- with ginger ice crem
Chefs Choice Trio of Ice Creams $13.00
- with lemon curd and cinnamon biscuit
Nautilus Pie $17.00
- Twice cooked pork belly, ginger orange and venison, Apple chutney and mixed salad
Vegetarian Wellington $26.00
- Portobello mushrooms, roasted vegetables, green Puy lentils and Brie cheese in puff pastry, with Nautilus smoked tomato sauce
From the Grill $38.00
- Served with creamy mushroom sauce (or a classic gravy - on demand) - Angus Beef Eye Fillet 220g
Platter to Share (for two people) $36.00
- tempura prawns, Spanish meatball, duck and bacon terrine, chicken teriyaki, Aoraki smoked salmon, warm pork and venison pie, sweet sour sauce, bread, aioli and various dips
Gourmet Roasted Herb Potato $6.00
Hanoi Prawns (out of the shell) $19.00
- In a light Thai style lime, coriander and coconut curry sauce with Udon noodles

Mixed Greens $8.50
- sherry vinaigrette, pecorino (v )(GF)
Tomato Salad $18.50
- bocconcini, cucumber, basil, pickled red onion (v) (gf )
Fresh Fish Ceviche $19 .00
- chilli, avocado, coriander, lemon, olive oil (gf)
Panozzo All’aglio $14.00
- garlic bread (v)
Mixed Greens $ 8.50
- sherry vinaigrette, pecorino( v) (GF)
Baked New York Cheese Cake $15.00
- lemon, white chocolate, lemon curd, black doris plum ice cream
Chocolate Sundae $5.50
- vanilla ice cream, chocolate fish
Fresh Fish Sliders $19.50
- cress, preserved lemon aloli (3)

Extra Dip $1.00
The Protein Pack $15.00
Chick n Fala Pita $11.5 Reg / $9.5 Petita
Falafel Pita $10.9 Reg / $8.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Brave Beef $5.00
Steak Pita $11.5 Reg / $9.5 Petita
- 8 Pack $7.90

Affogato, Baileys, ice cream, chocolate crumb, espresso $16.00
Coconut poached chicken & prawn, rice paper rolls, dipping sauce $18.00
Beef cheek ragout, pappardelle pasta, gremolata, fine herbs $28.00
Pulled pork crouquettes, apple walnut sauerkraut $12.00
Pancetta crouquettes, roasted capsicum relish $12.00
Citrus cured salmon cultered crème, smoked beetroot, soused raddish $18.00
Prosciutto wrapped pork fillet, sweet & sour cauliflower $36.00
- spicy plum compote, pork torchon
Beef carpaccio, wine barrel smoked mushrooms, Harrys bar dressing $18.00

Italiano Spice $27.50
- Salami, Feta, Olives, Chilli & Roasted Peppers
Obr Supreme $27.50
- A Little of Everything From Above, Excluding Seafood
Tasting Plate $24
- (Changes Daily)A selection of some of our favourite Pizza Breads Meats, Seafoods & Condiments
Cheese & Port $16.50
- puhoi aged Cheddar or. puhoi blue with a pot of honey served with water crackers
Fries & Our Own Aioli $10.50
Wedges
- with Sour Cream & Bacon >>
Gluten Free Or Dairy Free Menu Options Available Upon Request.
Margarita $23
- Sliced Roasted Tomatoes & Mozzarella

Meat Lovers $16.00
- Turkish pepperoni, salami sausage, beef, lamb, red onion, and capsicum
Chicken (Small/Large) $9.00/$13.00
- chicken, mozzarella, red onions, mushroom & capsicum
Chicken Avocado $14.90
- chicken, avocado, red onion, mozzarella and pizza sauce
Chicken $9.00
Falafel $1.50
Spinach Calzoni (Small/Large) $8.50/$12.50
- spinach, mozzarella, feta cheese, olive
Garlic Bread $7.50
- garlic, mozzarella
Chicken, Rice & Sauce

Sliced Pork Belly with Curry Sauce $18
Kid's Beef $15 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce or Fish of the Day, Sliced Beef Rump, Egg Fried Rice
Fresh Snapper Fillet $22
Weekend Special Lunch $16 per person
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice, Seasonal Vege, Meat of the Day
Kid's Fish $16 per child
- Miso Soup, Tiger Prawns with Yum-Yum Sauce, Fish of the Day, Egg Fried Rice
Sliced Beef Rump with Curry Sauce $18
Tiger Prawns with Yum-Yum Sauce $25
Deep Fried Squid $8

4 Combination Noodles
- Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
15 BBQ Pork
- Egg noodles with roast pork, tomato and fresh vegetables in a Chinese barbeque sauce.
22 Vegetarian Mee Goreng
- Egg noodles with tofu, mushrooms, tomato and fresh vegetables in an Indonesian style sauce.
1 Satay Chicken
- Egg noodles with chicken and fresh vegetables in a satay sauce.
30 Nasi Goreng
- Malaysian style fried rice with roast pork, bean sprouts, onions, carrots and peas.
13 Mongolian Beef
- Thin rice noodles with beef and fresh vegetables in a Mongolian sauce.
23 Vegetarian Singapore Noodles
- Thin rice noodles mixed with tofu, mushrooms and fresh vegetables in a light curry sauce.
27 Tom Yum
- Rice with chicken, tomato, pineapple and fresh vegetables in a Thai hot and sour soup.

Chicken Nuggets 6pcs $5.50
Calamari $5.50
Prices are subject to change without notice
Garlic Naan Bread $4.50
Fish 1pc $5.00
Freshly made dough and mozzarella cheese stuffed with your choice of flavours on offer and topped with garlic butter. $7.00–$8.50
Beetroot Dip & Turkish Bread $7.00
Combo comes with 355ml can of soft drink.

-Pork Belly $16.00
Cheesecake $16.00
- Fresh fruit cheesecake
-Vegetarian $12.00
NZ Ora King Salmon (GFO) $34.00
- Oven baked salmon fillet with quinoa, potato croquet, Swede and ginger puree, seasonal vegetables & drizzled with an oriental sauce
Seasonal Vegetables / Large Fries $9.00
NZ Green Lipped Mussels (12)(GFO) $24.00
- Steamed in white wine, coconut cream, garlic, ginger & coriander, served with toasted ciabatta
Homemade Ice cream OR (DF) $12.00
- Dairy Free Sorbet
Calamari $17.00
- With a chilli vinaigrette & citrus aioli

Affogato $9.50
- Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce
Mussels $16.00
- 1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
Bangers, Eggs & Fries $10.00
- Two sausages served with eggs & fries
T-Bone Steak $22.00
- Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
BLT $14.00
- Bacon, lettuce, tomato served on toasted Vienna drizzled with Aioli and served with a side of chips
Vegetarian Delight $11/$14.90
- Roasted kumara, mushrooms, onions, capsicum, cheese & aioli sauce
The Works Burger $18.00
- Gourmet Beef Pattie, bacon, egg, onions, salad, tomato & chilli aioli
Beef Nachos $16.00
- Corn Chips smothered in Mexican beans, cheese, sour cream and salsa

Scallop Salad $24.90
- Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
-Plain $7.90
Every month we have a choice of 3 special lunches for just $10.00 each. Please ask a member of staff for details or see the specials board on the bar.
-Cheesy $8.90
Fish and Chips $23.90
- John Dory fillet coated in a delicious batter made with Monteith’s Radler. Steakhouse fries, salad, aioli style tartare sauce and tomato sauce complete this classic Kiwi dish.
Teriyaki Lamb $21.90
- Marinated New Zealand lamb fillet served on an Asian slaw with Udon noodles, sesame seeds, coriander and cashew nuts.
Seafood Platter $39.90
- Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
Chicken Fettuccine $23.90
- Tender chicken, bacon, mushrooms, cashew nuts and spinach cooked in a creamy white wine sauce with fettuccine pasta and topped with parmesan cheese