Twenty Seven Steps in Christchurch Menu

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Homemade bread, extra serve $7.50
Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Soup, winter offering (v,gf) $15.50
Shellfish, smoked groper, mussel, clam, saffron & tomato bouillabaisse, garlic aioli, crouton $19.50
Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
Warm free range saffron chicken, fennel and herb salad (gf, df) $19.00
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Duck liver parfait, Muscovado & onion jam, bread $19.50

Panfried Fish of the night, crumbed fish goujon,warm potato & pea tartare sauce $36.50
Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
Prosciutto wrapped free rand 250g pork chop, glazed mushroom & sage (gf) $38.50
Tai Tapu venison tenderloin, fondant celeriac, celeric puree, pickled red cbbage, currants & pine nuts, juniper & star anise jus (gf,df*) $39.50
Roast parsnip risotto, walnut, apple, horseradish, goat cheese (v,gf) $16.00 / $29.50
Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00

Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
Warm pear tart, Earl Grey tea vanilla ice cream $15.50
Sticky toffee pudding roulade, salted caramel & salted caramel ice cream $15.50
Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)

Nearby Sample Menus

Garlic bread $3.50
5 Spicy chicken wings $6.00
Tropical veg $5.00
- Capsicum, onion, pineapple & mozzarella
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
BBQ Bacon & mushroom $8.00
- Bacon, ushroom, onion & melting mozzarella with a tangy BBQ swirl
Choose from: Hash bites/ Large fries/ Garlic bread/ Onion rings/ Soft drinks 1.5L $6.00
Ham and cheese $5.00
- Ham topped with mozzarella
Classic cheese $5.00
- Mozzarella, mozzarella & mozzarella

Gluten free pork sausage $4.90
Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90
Vicar's Grill (GF*) The best big breakfast in town! Local free range eggs cooked any style, gluten free pork sausage, crispy bacon, herb roasted field mushrooms, smoked tomato, house made potato rosti $21.90
Mushrooms $4.90
Brandy Wafer Panier - Sliced banana, caramel sauce, Chantilly cream and chocolate shavings $11.90
- Medium / Large
Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90

Pan Fried Pork bumplings (1/2 dozen) $5.00
Beef Foo Young $9.00
Lemon Chicken (NO Rice) $15.50
5atay Chicken vegetable on Rice $9.00
Beef Black Bean Vegetable on Rice $9.00
Hot & Spicy Chicken Fried Rice $9.00
Beef Fried Rice $9.00
Combination Fried Noodle $9.00

Chicken Cordon Bleu $3.00
2 Plain Donuts $26.00
Deep Fried Moro Bar $3.80
Potato fritter $0.80
Bacon Corn Pattie $2.20
Deep Fried Snickers $3.80
3 Fish $26.00
Jam Rap $2.00

Chicken and Mango Salad $13.50
- A seasoned grilled chicken breast tossed through fresh salad greens with tomato, red onion, cucumber, sliced mango and crispy noodles with a mango mayonnaise.
Crepes $18
- A fresh herb and egg crepe filled with prosciutto and rocket, topped with a tomato and basil sauce, served with a small spring salad.
Marlborough Mussels $34
- Steamed whole shell mussels in a sweet chilli and coconut cream sauce with a big wedge of toasted garlic bread.
Junior Burger $12
- Beef patty, cheese, lettuce, tomato with fries and tomato sauce.
Beef Ravioli $18
- Freshly made ravioli filled with pulled beef cheeks and mushroom, covered in a creamy tomato basil sauce and finished with fresh rocket and shaved parmesan. Vegetarian option available with a roast pumpkin filling substituted.
Beef Nachos $16.50
- Our mince and chilli bean mix topped with grilled cheese, sour cream, guacamole and jalapeños. Vegetarian option available served without mince.
Buffet Breakfast $19.50
- Help yourself to the continental breakfast as well as the cooked section. A range of kiwi favourites including hash browns, bacon, sausages, eggs, pancakes,spaghetti or baked beans and more! Also includes free filter coffee, tea and juice.
Please ask your wait staff for today's creation. POA
- Please ask your wait staff for today's creation.

Corn Patties $2.50
Apple Turnover $2.00
Curry Rolls $2.70
Potato Fritters $0.90
Spring Rolls $2.70
Chicken Nuggets (Dozen) $10.00
Chocolate Donuts $2.20
Battered Sausages $2.20

DUO OF LAMB $38.00
- lamb fillet and slow roasted shoulder croquette on buttered mashed agria, mint yoghurt, and baby carrots and burnt onions.
CAJUN CHICKEN SANDWICH $23.00
- with bacon, tomato, cheese, beetroot relish, red onion and fries
PAN SEARED SCALLOPS $20.50
- celeriac puree, bacon, salt and rosti
MUSHROOM $24.00
- field mushrooms, swiss browns, sauteed onion and spinach
Eton Mess $14.50
- layer of cream, strawberry, meringue and ice cream (gf)
VENISON $24.00
- mushroom, venison, salami blue cheese
Duck Liver Pate $17.00
- free range duck liver pate,lavosh, grape and pomegranate chutney
ESPRESSO MARTINI $18.50
- espresso shot, vodka and kahlua

Fish and chips $18.90
- Cach of the day with tartar sauce served with side salad
BBQ ribs (6 ribs) $21.90
- Marinated in boteco's special sauce and cooked boteco's way
Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce
Eggplant entree $9.50
- Eggplant cooked in boteco special way in tomato base served with pita bread
Stuffed potato (beef, chicken, vegetarian or shrimp) $15.90
- Two half potato stuffed, mozzarella cheese with your own chose of filling
South american fish escabeche $28.90
- Delicious crumbed fish with shrimp sauce, seasonal vegetables
Tazitki sauce $2.00
Pita bread $2.50

Warm Salad $19.5
- panko crumbed free range chicken, nelson made scamorza, house-made cherry tomato confiture, served with winter salad
Truffled potato puree, chives & crisps $6.0
Duck Liver Parfait $19.5
- textures of pear & warm toasted brioche
Oatmeal Porridge $17.5
- with banana compote and maple syrup
Home Made Baked Beans $17.5
- with bacon & grilled ciabatta
Canterbury angus beef steak $15.0
Omelette $17.0
- with local aged cheddar & tomato
Handmade fresh pasta with your choice of one of the following sauces: $15.0
- CHILDREN'S MENU - SWEET ENDINGS

Fresh Guacamole $4
Fish Goujons $13
- Battered in our fresh craft beer batter & served with lime aioli.
Pulled Pork Sliders $14
- In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
Southern Style Fried Chicken $14
- Served with Sriracha and yoghurt dipping sauces.
Spicy Chilli Squid $12
- Served with lime aioli.
Fries with Chipotle Mayo $9
Chicken Burrito OR Vegetarian Burrito $18 / $15
- Served with mesclun salad, spiced rice, corn salsa, black beans, red onion, capsicum and Volstead chilli.
Beer Battered Onion Rings $10
- Prepared in our fresh craft beer batter & served with chipotle mayo.

Eggs any Style $10.60
- free range eggs served scrambled, poached or fried on toasted grain OR ciabatta -add streaky bacon $4.00 -add smoked salmon $6.00 -add creamy mushrooms/ wilted spinach/ roasted tomatos $3.50
Bagels $12.50
- w' streaky bacon, lettuce & tomato
Kudos Breakfast $20.80
- free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
Sirloin Steak $25.00
- generous 200g sirloin steak-medium rare w’ caramelised onion served with fries and green salad
Mocchiato / Vienna $3.80
Bagels $8.50
- w' raspberry jam OR basil pesto and cream cheese
Kudos Breakfast (Vegetarian) $20.80
- free range eggs any style, wilted spinach, hash browns, creamy mushrooms, tomato & toasted wholegrain
Long Black / Short Black / Americano $3.60

Egg $2.50
Cheese $2.50
Egg $3.40
Mushroom $2.50
Chicken $4.40
Extra Fillings $1.00
Tomato $3.40
Double Meat $4.00

Chilli Chicken
- Mozzarella, Pizza Sauce, Tender Chicken, Sun-Dried Tomato, Brie & Combo Of Veggies Drizzled with Chilli Sauce
Fillet Burger $7.00
- Fresh Chicken Breast, Mayo, Lettuce
Butter Chicken
- Mozzarella, Pizza Sauce, Marinated Chicken, Red Onion, Spinach, Fresh Tomato, Capsicum, Butter Chicken Sauce
Supreme $7.90
- Breast Fillet, Mayo, Cheese, Onion, Tomato, Lettuce, Aioli Sauce
Pumpkin & Feta with Rosemary
- Mozzarella, Pizza Sauce, Feta, Fresh Rosemary & Seasoned With Cracked Black Pepper, Olives, Caramelized Onion, Sun-Dried Tomato, Roasted Pumpkin with Smoked Bacon
Garlic Prawns ‘n’ Bacon
- Mozzarella,Pizza Sauce,Prawns,Fresh Tomato,Olives,Bacon,Feta,Garlic Aioli Sauce
Kiwi Roast
- Mozzarella,Pizza Sauce, Roasted Lamb, Pumpkin, Potato, Veggies, Red Onion, Tomato, Minted Sauce
BBQ Bacon / Fungy Ham / Pepperoni / Veg. Classic / Kid's Special / Cheesy Garlic / Margherita

Beetroot & Sweet Potato Dip $8.00
- w cricket tortilla, smoky chorizo crumb, queso blanco
Mexico Fried Chicken (Free Range) $16.00
- Not to be missed!
Chicken Tinga (Free Range) $16.00
- mint, cactus, red onion, peanuts, kale, tomatillo salsa
Cheesecake $10.00
- Mexican wedding biscuit, candied pineapple, lime curd, puffed wild rice
Salsa Roja $8.00
- w house made yellow corn chips
Ceviche $16.00
- fish, orange blossom tiger’s milk, melon, chili, corn shards, hibiscus agua
Butternut Pumpkin $7.00
- salsa negra, baby spinach, queso seco, crispy sesame
Cinnamon Spiced Churros $12.00
- w dulce de leches & dark cacao soil

Billy Beef & Béarnaise $13.50
- beef pattie, Béarnaise sauce, battered onion rings, mustard mix, roquette & lettuce.
Woolly Sahara Sand Hopper $13.50
- Moroccan spiced sheep pattie, date chutney, char-grilled capsicum, lemon yoghurt, lettuce. >>
Flaming Mexican $13.50
- spiced beef pattie, chilli con carne, tomato, cheese, lettuce, sour cream.
Anti-Mac'ing Campaign $22.00
- Way better for you than any other meal deal from those other places. Any 1 of our fresh phat burgers (excluding SUPER BUGGER BURGER) with chips & a tasty beverage (House beer or wine, coke range , lemonade, orange juice) >>
Billy Beef & Blue $13.50
- beef pattie, roast Portobello mushroom, red onion, blue cheese mayo, lettuce.
Wine & Dine Combined $18.00
- Any 1 of our fresh phat burgers (excluding Super Bugger Burger) with a classy glass of vino - red or white (House wine only)
Deliverance $13.50
- pork & sage pattie, bacon, lettuce, aioli, fruit relish
Extra pattie, chicken, fish or falafel. $4.50

Twenty Seven Steps

Canterbury > Christchurch > Twenty Seven Steps

Address

16 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

033662727

Email

None

Opened hours

Monday: 5:00 PM – 12:00 AM, Tuesday: 5:00 PM – 12:00 AM, Wednesday: 5:00 PM – 12:00 AM, Thursday: 5:00 PM – 12:00 AM, Friday: 5:00 PM – 12:00 AM, Saturday: 5:00 PM – 12:00 AM, Sunday: 5:00 PM – 12:00 AM

Price

$50+

Type

None

Service

Table Service

Cuisine

European , Gluten Free , New Zealand , Others , Vegan , Vegetarian

Features

Romantic , Reservations , Waitstaff , Cash , Groups , Seating , Local cuisine , Special Occasion Dining , Serves Alcohol , Full Bar

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Twenty Seven Steps in Christchurch Menu

Nearby Sample Menus

Twenty Seven Steps

Canterbury > Christchurch > Twenty Seven Steps

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

16 New Regent Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

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Canterbury Restaurants

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