Two Teaspoons Cafe in Wellington Menu

Prawn Saagwala $17.50
- Cooked with spinach in special ginger, garlic sauteed gravy.
Fish Malabari $17.50
- Fish cooked with onion, tomato and desiccated coconut with ground spices sauce.
Balti Chicken Lunch $10.50
- Cooked with vegetables and lentils in onion and tomato based gravy. Every Curry is served with Basmati Rice and Plain Naan, Whereas you can always upgrade the Plain Naan to Garlic or Butter naan by adding $1.
Paneer Butter Masala $14.90
- Cottage cheese cooked in buttery silky tomato sauce.
Amritsari Fish (6 pieces) $13.00
- Fish battered with chick peas flour and deep fried.
Mutter Paneer $14.90
- Housemade cottage cheese with green peas cooked with creamy spicy gravy.
Mix Vege Kaveri Lunch $9.90
Kadai
- Cooked with the base gravy of onion, tomato, capsicum and cream.

Seasoned wedges/w sour cream $5.90
Pinapple $1.50
Spring Roll-Vegetable $2.80
Mussels- Crumbed $1.00
Oyster P.O.A
8 Corn Nuggets $3.90
Roti (1 piece) $3.00
Roast Pork or Steak $11.90

Wagamama ramen $21.50
- Grilled chicken, barbecued pork, prawns, chikuwa amd mussels in a miso, ginger and chicken noodle soup topped with half a tea-stained egg, menma and spring onions
Chicken + prawn yaki soba $19.50
- Soba noodles with chicken + shrimp, egg, peppers, beansprouts, white and spring onions, garnished with fried shallots, pickled ginger and sesame seeds
Lemon lime baked cheesecake $10.00
Apple cinnamon gyoza $10.00
Chicken + prawn pad-thai $20.00
- Chicken + prawn with rice noodles in a tamarind sauce with egg, beansprouts, leek, chillies and red onion, garnished with fried shallots, peanuts and fresh herbs and lime
Mixed mushrooms + panko aubergine hirata steamed bun $8.00
- A fluffy, asian bun mixed with mushrooms and panko aubergine, served with Japanese mayonnaise and coriander
Mini grilled chicken katsu $9.00
- Grilled chicken breast served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Miso soup and japanese pickles $4.00

fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce
Carbonara $18.00
- Traditional fatuccini carbonara with bacon and mushroom in a creamy parmesan sace
Kiwi burger $12.00
- Classic burger with lettuce, tomato, beetroot, egg and cheese
-Add eggs for $2.00ea
Fries $8.00
- With tomato sauce and aioli
Loaded potato skins $12.00
- With bacon spring onion and sour cream
Garlic chicken $19.00
- Served with coleslaw and chips with smokey BBQ sauce
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy

Bessara $9.50
- Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
Fish Fingers $8.90
- Fish fingers, served with chips and tomato sauce.
Zetoun $9.50
- Marinated olives in Moroccan spices, served with fresh bread.
Lamb Couscous $24.50
- Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
Chickpea salad $11.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Lamb Tagine $21.50
- Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
Chicken Kebab $19.90
- Marinated chicken fillet kebabs, served on rice.
Zaalouk $9.90
- Eggplant and tomato relish with Moroccan spices, served with fresh bread.

LAMB SHANK $12.00
- WITH GRAVY, MASH & MINTED PEAS
MISCHIEF
- CHICKEN, CABANOSSI, ONIONS, GARLIC, CHILLI, TOMATOES, CAJUN HERBS & CAPSICUM. OPTIONAL: KALAMATA OLIVE. SEE CHILLI GUIDE.
GREEN DEMON $9.50
- CREAMY BASIL SAUCE WITH ROASTED GARLIC, MUSHROOMS & PARMESAN. OPTIONAL: SUNDRIED TOMATOES & BLUE CHEESE
DOUBLE - 15 INCHES ADD $2 PER PIZZA FEEDS 2 SOULS
PURGATORY
- FETA CHEESE, FRESH SPINACH, SUN-DRIED TOMATOES, GARLIC, MUSHROOMS & ONION. OPTIONAL: KALAMATA OLIVES
SQUID RINGS $5.00
- 1 DOZ & DIP
OUR FRESHLY MADE SALADS COME WITH A VARIETY OF LETTUCE, CUCUMBER, SPRING ONION, TOMATO & SERVED WITH THE DRESSING OF YOUR CHOICE.
CREATOR
- CREATE YOUR OWN MASTERPIECE OF UP TO 8 TOPPINGS: PEPPERONI, CORN, PINEAPPLE, GHERKINS, BLACK PEPPER, TOMATOES, ANCHOVIES, SALAMI, GARLIC, OLIVES, ASPARAGUS, OREGANO, CAPERS, CAPSICUM, ONIONS, MUSHROOMS, BACON, CHAMPAGNE HAM, PARMESAN

BACON & EGG QUICHE $4.00
POTATO TOP $3.90
FRENCH TOAST $12.00
- bacon, banana with maple syrup
HASHBROEN $2.00
BACON & EGG $3.60
PANCAKES $8.00
- 3 pieces of thick pancakes with fresh cream and maple syrup
EGGS FLORENTINE $12.00
- poached eggs with spinach on toasted muffins topped with hollandaise sauce
BACON EGGS ON TOAST $9.00
- 2 eggs & 2 bacon

Char Rice Noodles $24.00
- Rice noodles fried with egg, vegetable and sliced chicken. Meat: Chicken $24, Seafood $27
Char Hot Basil $23.00
- Your choice of meat, stir-fried with hot chilli, seasonal vegetables, crushed peanuts and a dash of Asian basil. Meat: Pork, Chicken $23, King prawn $28
Nhorm Chicken Salad $13.00
- Fresh salad mixed with sliced chicken, mint, coriander, and peanuts smothered with our sweet & sour lemon garlic dressing.
Steamed Mussels $14.00
- Steamed Mussels simmered with our homemade hot basil sauce with onions, spring onions and red capsicums.
Ban Chow $24.00
- Rice pancake filled with minced chicken, seafood, bean sprouts, onions, shredded coconut, served with peanut dipping sauce.
Roti $5.00
Noodle Soup $26.00
- A homemade fragrant broth served with fine rice noodles, bean sprouts, chopped spring onions, coriander and a dash of fried garlic. Meat: Chicken $26, Duck $30
Bai Char Combination $24.00
- Pan fried rice cooked with fresh vegetables and eggs.

Bacon, Egg and Cheese N/A
M&M N/A
Pork Riblet N/A
Chicken Classic N/A
Chicken & Bacon Ranch Melt N/A
Ranch N/A
White Bread N/A
Sweet Chilli N/A

Goi Vit - Duck Salad $19.00
- Shredded duck salad with Vietnamese mint and peanuts
Goi Ca - Chicken Salad $18.00
- Vietnamese chicken and fresh herbs salad with cashew nuts
MAINS
Goi Cuon Chay $10.00
- Vegetarian with tofu (GF on request) (V)
Goi Du Du Xanh $17.00
- Green Papaya Salad >> Green papaya with fresh herbs and Vietnamese mint
Dau Phong Rang $5.00
- Roasted peanuts
Assiette De Fromages $18.00
- Selection of three Cheeses from France
Cha Gio - Crispy Spring Rolls $12.00
- Crispy ground pork and glass noodle spring rolls served with tangy dipping sauce

Steak & kidney $3.50
Sponge cake with fresh cream $5.50
Roast beef with mayo $3.50
Bacon & egg $3.50
Bacon & egg $3.50
Round sugar dougnut
Mince curry $3.50
Egg on toast $5.00
- Poached or scrambled eggs

Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
Enfrijoladas de Cordero $23.00
- Folded tortilla filled with slow cooked lamb, topped with beans sauce, feta cheese, chorizo and rice
Tacos dorados $23.00
- Vegetarian mix on crunchy tacos served with beans, salad, red sauce, sour cream and feta cheese.
Enchiladas $23.00
- Suiza chicken green enchilada baked with green sauce, melted cheese and beans
Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Tortas de elote $12.00
- Corn fritters
Flautas $15.00
- Deep fried tacos

Shrimps Fried Rice $7.50/ $14.50
- small/ large
Chicken & Shark Fin Soup
Chicken Cashew Nuts
BBQ Pork Fu Yong
Deep-Fried Won Tons
Beansprout Noodles
- with Soy Sauce
Battered Pacific Oysters
- 1/2 dozen
Satay Sauce Chicken

Pancakes small $11 large $15
- Served with bacon, banana and maple syrup OR Served with fresh fruit, berry compote topped with maple syrup
Steak fries served with garlic aioli $6.5
Seafood Chowder (signature dish) $17.5
- Served in a cob loaf with deep sea fish, prawns, mussels and squid
Jackson St Breakfast $18.5
- Two poached eggs on ciabatta with roasted mushroom, roasted tomato, bacon, sausages, hash brown and hollandaise sauce
Soup of the day with fresh bread $10.5
Thai Green Curry (customer favourite) $19
- You choice of chicken or seasonal vegetables cooked in green curry served with steamed rice and roti bread
Egg Benedict or Montreal $16
- Two poached eggs on English muffins with bacon (Benedict) OR Smoked salmon with spinach (Montreal) served with warm hollandaise sauce OR Spinach and Mushroom (Vegetarian)
Cakes $5.5
- Carrot cake, double chocolate mud cake or sticky date cake served with cream or yoghurt

Shared platter for two $18.00
In-house hand made potato Gnocchi with traditional tomato & basil sauce, pesto & parmesan $23.00
Nuggets & chips
Chicken noodle salad $15.00
- w curry mayo
Toast $10.00
- w avocado & tomato or w jam
Blueberry, white chocolate & seven spaces baked cheesecake $13.00
Hand cut chips & fresh aioli $8.00
Roast vegetables $8.00

Two Teaspoons Cafe in Wellington Menu

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Two Teaspoons Cafe

Wellington Region > Wellington > Two Teaspoons Cafe

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141 Manners Street, Te Aro, Wellington, Wellington, 6011, New Zealand

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