Urban 385 Kitchen & Bar in Auckland Menu

Urban 385 Kitchen & Bar in Auckland has no menu available, but can choose from many other options such as GERMAN HOT DOG or HAWAIIAN TOAST from Puhoi Cottage Tea Rooms. Sun Ma Takeaways offers many options including VEGETABLE and STEAK. CIMA Restaurant Cafe and Bar includes a wide range like Toast & Spread or Granola. Mince Pie and Mince & Cheese from . Westside Bakery offers Renkon and Potato katsu.

Nearby Sample Menus

Chinoiserie (sample menu)
  • Slaw $10
    • tossed in sesame dressing
  • Coconut Crusted Squid Rings $12
    • with golden sauce
  • Pork Spare Ribs $15
    • Slow cooked in black bean sauce
  • Spicy pulled Beef served with kimchi, coriander & fried shallot $10
  • Battered Snapper served with pickled daikon,spring onion cabbage & tartar sauce $10
  • Japanese Karaage Chicken thigh with sesame mayo, white cabbage and pickled ginger $8
  • Fries $6
    • served with wasabi mayo
  • Edamame $5
    • whole steamed soy beans
HaLong Vietnamese Restaurant (sample menu)
  • Combination $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Fresh Pork Rolls $5.50
  • L=Large / M=Medium / S= Small
  • Stir Fried Chicken On Rice $12.00
    • Spicy/mild
  • Lemon Grass Chicken $12.00
    • rice noodles /egg noodles /vermicelli soup
  • Sausages On Rice $11.50
  • -Chicken With Shredded Pork On Rice $12.00
  • Pork Chop $9.00
Mamak Malaysian Restaurant (sample menu)
  • Roti Canai 2pcs $11.00
    • homemade Mamak Roti canai served with Indian cabbage, Dhai and chicken gravy
  • Nasi Goreng Tom Yam $14.50
    • sour spicy Tom Yam rice with squid prawn pineapple topped with egg
  • (coconut fragrance rice served with cucumber Ikan Bilis peanut egg & spicy sambal as its come)
  • Chicken Satay $13.50
    • 5 skewers chicken satay serve with homemade satay sauce cucumber & onion
  • Old Fashion Fried Chicken Bites $15.50
  • Mee Goreng $14.00
    • Mamak Style Fried noodle with prawn fritters in special sauce
  • Extra sauce $2.00
  • Curry Puff $8.00
    • curry potato pastry
Little King (sample menu)
  • -BACON, old school hash browns and sauteed spinach
  • Housemade Toasted Muesli $12
    • with seasonal fruits served with Greek style yogurt and housemade berry compote
  • Tofu Croquette (Vg) $18
    • poached eggs, wild rocket fresh sliced vine tomato, avocado, radish shoot and hollandaise served on housemade tofu croquette
  • Bruschetta $18
    • roasted vine tomatoes, avocado, emmental cheese, sundried tomato pesto and wild rocket on toasted ciabatta - choose from Halloumi (VG) or Prosciutto
  • Salmon Lox $15
    • avocado, capers, red onions, cream cheese and housemade basil pesto
  • Chicken Teriyaki $18
    • grilled free range chicken breast glazed with traditional Japanese style sesame terryaki sauce served on bed of steamed rice with wild rocket almond salad
  • Preserves $6
    • Te horo raspberry jam & marmalade and cream cheese
  • -SMOKED SALMON, avocado, wild rocket and radish shoot
Dong Demoon (sample menu)
  • Boneless chicken feet & salad $30.00
    • (Not include rice ball w/ seaweed)
  • Chicken gizzard w/ vegetable $30.00
  • Rice ball w/ seaweed $5.00
  • 2~3 Person Per Dish
  • ONLY 10:30AM 4:OOPM
  • 2~3 Person Per Dish
  • One Person Per Dish
  • Rice $2.00
UP Cafe (sample menu)
  • Gourmet Burger with Fries & Aioli
  • Breakfast Special
    • (check our board)
  • roasted mushroom $3.00
  • Vege Stackin' UP $15.50
    • w/ roasted aubergine, portobello mushroom, zucchini, halloumi & avocado
  • Eggs Benedict on Potato Hash
  • 200g Angus Sirloin Steak $21.00
    • w/ Portobello mushroom sauce, garden salad & fries
  • w/ bacon $17.50
  • bacon $4.00
Kokako (sample menu)
  • Chopped Avocado & Edamame, sea salt, olive oil $5.0
  • Coconut cream mushrooms, barely collard greens, black garlic, walnut bread(V) $ 19.50
  • Pan Fried Halloumi $14.00
    • Preserved figs, pine nuts, pickled zucchini
  • Free range organic eggs, sourdough, sprouts, smoked butter, seasonal greens(GF) $ 15
  • Chargrilled courgette, green harissa, puy lentils, beetroot hummus, green apple, macadamia, nut dukkah, smoked yoghurt(GF/V) $ 22.50
  • Avocado sourdough, edamame, pickled daikon & leek, miso cream, black sesame(GF,V) $ 19.50
  • Out of the Dark $6.00
    • Seasonal mushrooms butter tyhme
  • Heirloom carrots, eggplant puree, pickled baby beetroot, garlic toast, chilli oil, pecorino, dukkah(GF,V) $19.00
Gerome (sample menu)
  • lamb brains, onion cream, pickled grapes $18.00
  • buttermilk flatbreads from the grill (V) $6.00
  • ribs of harissa rubbed lamb parsnip skordalia, lime (GF) $18.50
  • cypriot burghul (V, GF) $8.00
  • burnt eggplant, tahini, pine nuts, lemon, white raisins, cauliflower (V, GF) $18.00
  • LARGER DISHES market fish market price
  • seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
  • short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
Bombay Hills Bakery (sample menu)
  • 1 - SCOOP $2.80
  • Ham - Egg
  • Steak Pie $3.50
  • Ham - Pineapple
  • Steak And Oyster Pie $4.50
  • Ham - Tomato
  • Chicken Cranberry Pie $4.50
  • Bacon & Egg
Oriental Kingdom Cafe (sample menu)
  • Dumpling laksa $11.90
    • Fresh egg noodle / rice noodle cooked in housemade pork mice dumplings, seafood and bean sprout in rich creamy malaysian curry soup.
  • Nasi goreng $9.90
    • Traditional malaysian fried rice with shrimps, chicken, mixed veggies egg and traditional malaysian sambal
  • Sweet and sour pork/chicken $11.00
    • Marinated deep fried pork/chicken with pieces stir-fried with seasoned vegetables and homemade sweet and sour sauce served with steamed rice.
  • Seafood laksa $11.90
    • Fresh egg noodle / rice noodle cooked with prawns, mussel, fish ball, surimi and bean sprout in rich creamy malaysian curry soup.
  • Veggie noodle soup $9.90
    • Egg noodle / rice noodle cooked with mixed vegetable, bean sprout in plain soup.
  • Wonton soup $9.90
    • Homemade wontons, veggies cooked in plain soup.
  • Stir fried vegetables $11.00
    • Seasoned vegetables stir-fried with choice of sweet and sour sauce, peanut sauce or chef's special sauce served with steamed rice.
  • Sambal squid $13.90
    • Fresh prawns stir-fried with onion, seasoned vegetables in malaysian sambal sauce and chili paste served with steamed rice.
Happy Japanese Restaurant (sample menu)
  • Beeftataki $14.00
  • Nasu dengaku $8.00
    • Grilled eggplant with sweet miso
  • Chicken teriyaki set $18.00
  • Gyoza & karaage set $20.00
    • Pork Dumpling & chicken karaage - 4pcs served with rice, miso & salad
  • Happy beef box $27.00
  • Sea vegetable salad $7.00
  • Teriyaki chicken burger $14.00
  • Grilled fresh water eel omelette $15.00
    • (with cucumber salad)
Republic Bar & Kitchen (sample menu)
  • Quesadilla
  • Chicken Parmigiana $25.50
    • Whole chicken breast coated with panko crumb, topped with Napolitano and parmesan cheese, served with fries and salad
  • Creole $15.00
  • Main $26.00
  • 250g Sirloin Steak $30.00
    • Prime Sirloin fillet with bacon mash potatoes, rosemary and red wine jus served with Asparagus and horseradish cream
  • Sticky Date Pudding $11.00
    • Served with vanilla ice cream and home-made toffee sauce
  • Soup of the moment $13.00
    • Our chef's freshly prepared soup of the day with toasted bread
  • Chicken Kebabs
    • Crumbed Cajun chicken tenders on skewers served with sweet chilli sauce
Brickworks Cafe (sample menu)
  • Eggs Benedict
  • Muesli with Fruit, yogurt, and milk
  • Wedges with Bacon and cheese
  • Panini Salad and Fries
  • Toasted Bagel
    • with cream cheese and Jam
  • Eggs of choice
    • Fried scrambled or poached
  • Omelets
    • smoked salmon, sun-dried tomatoes with cheese
  • Toasted Bagel
    • with Salmon and pesto
Mighty R.O.C Ltd (sample menu)
  • Braised pork trotter $12.00
  • Hot & sour noodle $11.00
  • Fried noodle $12.00
  • Marinated $4.00
  • Pork mince on rice $12.00
  • Taiwanese style smoked salmon on
  • Fried rice $12.00
  • Stewed beef tripe $11.00
Paradish Restaurant (sample menu)
  • Fried rice with Beef $24.00
  • Lobster Seasonal Price
    • Sashimi, baked with cheese, Be-For-Time, stir-fried with hot chilli, steam with garlic
  • Stir-fried Zigua with onion $32.00
  • Stir fried Pork spare ribs with capsicum $26.00
  • Dry-braised noodles $18.00
  • Fried rice with Pork mince & pickles $22.00
  • Deep-fried chicken Gristle $24.00
  • Crab $32.00
    • Be-For-Time style, stir-fried with ginger & spring onion, stir-fried with chilli
Urban 385 Kitchen & Bar

Urban 385 Kitchen & Bar

location

Address

385 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098368896

email

Email

harmoneynz@hotmail.com

clock

Opened hours

Monday: 15:00-21:00, Tuesday: 11:00-21:00, Wednesday: 11:00-21:00, Thursday: 11:00-21:00, Friday: 11:00-21:00, Saturday: 11:00-21:00, Sunday: 11:00-21:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Burger , European , Steak , Steakhouse

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Nightlife ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Full Bar

Location
385 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand
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