Urban 385 Kitchen & Bar in Auckland Menu

Urban 385 Kitchen & Bar in Auckland has no menu available, but can choose from many other options such as GERMAN HOT DOG or HAWAIIAN TOAST from Puhoi Cottage Tea Rooms. Sun Ma Takeaways offers many options including VEGETABLE and STEAK. CIMA Restaurant Cafe and Bar includes a wide range like Toast & Spread or Granola. Mince Pie and Mince & Cheese from . Westside Bakery offers Renkon and Potato katsu.

Nearby Sample Menus

Khanz (sample menu)
  • Stuffed Vine Leaves (6 pieces) (V) $6.90
  • KHANZ Charcoal Platter $49.90
    • Charcoal chicken, sheesh and lamb cutlets served with flavoured rice, salad and sauces SERVES 3
  • Tabbouleh Salad (V) $9.90
  • KHANZ Chicken Karahi Platter $50.90
    • Boneless chicken cooked in herbs and spices with fresh ginger and coriander sprinkled on top served with 3 breads and fresh salad SERVES 3
  • Tandoori Chicken $21.90
    • Chicken marinated in herbs, spices and lemon juice cooked in clay oven served on a sizzler plate with bread and sauces
  • Lamb Kofta $21.90
    • Lamb Kofta served with tahini sauce, potatoes and bread
  • Whole Grilled Fish $22.90
    • Grilled fish served with flavoured rice, salad and traditional sauces
  • Lamb Kabuli Palau / Kabsa $20.90
    • Slow cooked lamb shank served with flavoured rice topped with sweet fried raisins and carrots, served with salad and sauce
Thai'd Up (sample menu)
  • Spicy Lady $17.90
    • Stir fried chicken in combination of Thai curry and vegetables
  • Touch of Chilli $21.90
    • Stir fried prawns with basil leaves, chilli and vegetables
  • Roti Bread (each) $2.50
  • Tom Kha Gal (mild, med, hot) $8.50
    • Taste of galanga coconut soup with chicken and mushroom
  • Satay (4 pcs) $8.50
    • Tender pieces of chicken marinated with peanut sauce
  • Thai Ocean $18.90
    • Prawns or combination of seafoods in Thai spicy sauce and fresh vegetables
  • Thai Aroy $17.90
    • Stir fried chicken with cashew nuts, vegetables in our Thai sauce
  • Pad Ginger Sauce $17.90
    • Stir fried chicken or pork or beef with fresh ginger, onion and vegetables
The Casual Foodie (sample menu)
  • TIRAMISU-RHUBARB & RASBERRY TRIFLE-LIMONCELLO TIRAMISU $11.50/$22.80
    • small serves 2/large serves 4
  • ROAST PUMPKIN SPINACH & FETA LASAGNE $22.50/$33.50/$44.50
    • layers of roast pumpkin pieces, blanched spinach, and crumbled cows feta with our own tomato and basil sauce, egg lasagne, bechamel sauce and parmesan cheese to finish/double/triple/family
  • STICKY DATE PUDDING & CARAMEL SAUCE-FRUIT CRUMBLES $7.80/$16.50/$19.80
    • small serves 1-2/medium serves 3-4/large serves 5-6
  • BEEF, MUSHROOM AND RED WINE POT PIE $11.80/$24.50
    • a classic slow cooked robust casserole with a rich dark sauce of red wine and mushrooms, topped with puff pastry(single/double)
  • LEANNE'S THAI RED BEEF CURRY $10.50/$20.80
    • a rich and aromatic beef curry made with our own red spice paste, ginger and lime zest, then slowly simmered with coconut milk until meltingly tender. Finished with fresh basil and spring onions(single/double)
  • SOUPS AND SALADS $7.50/$9.80
    • Always available freshly made with a range of choices each week. Our repertoire is extremely varied with the emphasis on seasonal produce and our customer's preferences. Many of our soups and salads are vegetarian, gluten and/or dairy-free/large single/small double
  • TRADITIONAL LASAGNE $11.80/$24.50/$44.50
    • we simmer our traditional Italian style beef and pork mince ragu with red wine and herbs for three hours before layering it between egg lasagne sheets, béchamel sauce & Parmesan cheese. Gluten free version by request. Double/Triple/Family
  • TEX-MEX VEGETABLE & BLACK BEAN BURRITO $10.80
    • Think chili con carne without the meat. These burritos are packed full of vegetables and black beans in a medium heat spiced tomato sauce, using our own Tex-Mex freshly ground spices. Each burrito is a full main portion. Burrito filling also available as a gluten free option
Namaste Express (sample menu)
  • Popadom (3pcs) $2.50
  • Mango lassi $3.50
  • Madras $10.99/$10.99/$11.99
    • chicken/beef/lamb prepared with exotic spices and coconut milk in tomato gravy, a famous curry from south india's coastal region
  • Namaste express lamb $11.99
    • succulent lamb cooked with eggplant, okra and roasted spice. served with steamed basmati rice
  • Kadai $10.99/$10.99/$11.99
    • chunks of chicken/beef/lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion and capsicum gravy
  • Handi chicken $10.99
    • chicken cooked in traditional handi with whole indian spices, hint of chilli, cahsew nut and tomato gravy
  • Chilli chicken $10.99
    • pieces of chicken cooked with onion, capsicum and green chillies in soya sauce
  • Tikka masala $10.99/$10.99/$11.99
    • teder choice of chicken/beef/lamb fillets roasted in the tandoori oven and finished with classical rich onion and capsicum sauce
Pasta & Cuore (sample menu)
  • Seasonal Tomato Salad $10.00
    • with red onion and fresh basil
  • Gnocchi alla Romana $22.00
    • Baked Roman semolina gnocchi with pecorino and parmigiano, butter and sage
  • Tiramisu $12.00
    • Not to be missed our unforgettable Tiramisu
  • Italian Charcuterie Board $29.00
    • accompanied by soft cheese and Tigelle (a small round flat bread, crisp on the outside, soft and steamy on the inside, cooked and served hot off the iron). Serves 2/3 people
  • Tortellini in Brodo $29.00
    • Tortellini pasta in free-range chicken broth
  • Mozzarella di Bufala Campana $25.00
    • on a bed of raw vegetables in extra virgin olive oil with basil leaves, red onion and croutons
  • Tortelloni Butter and Sage $26.00
    • Tortelloni stuffed with buffalo ricotta served with butter and sage
  • Dark Chocolate Pudding $12.00
    • with amaretti biscuits soaked in Amaretto di Saronno liqueur
687 Takeaways (sample menu)
  • Seafood S$12/M$14/L$16
  • Combination S$9/M$11/L$13
  • Scallop / Oyster $1.80
  • Wonton (Half Dozen) / Chicken Nuggets (6pcs) $4.20
  • Combination S$9/M$11/L$13
  • Bacon Egg $6.00
  • Vegetable S$5/M$7/L$9
  • Chicken S$7/M$9/L$11
Sushi Train (sample menu)
  • Spider Roll
  • Cooly Roll
  • Scampi
  • Salmon & Cream Cheese Roll
  • Ebi Katsu Roll (prawn)
  • Kanikama Salad Ship
  • S.A.O Roll
  • Teriyaki Chicken & Avocado Roll
Jiale Bun Shop (sample menu)
  • Side Dish S $2.00 / L $5.00
  • Marinated Egg $1.00
  • Beef Slices in Noodle / Rice Noodle Soup S $8.50 / L $9.50
  • Vegetarian Bun $1.30
  • Millet Porridge $1.00
  • Steamed Twisted Rolls with Spring Onion / Pumpkin Bun / Black Rice Bun / Wholemeal Bun $1.00
  • Xiao Long Bao $8.00
    • 8 pieces. Small Pork Buns with Soup Inside
  • Beef with Veg Bun / Seafood Bun $1.10
The Oakroom (sample menu)
  • Charcuterie board $21.00
    • Cured meats, olives, sun dried tomato, cheese, slaw & crostini
  • Bruschetta $19.00
    • Garlic butter toasted crostini. Non veg
  • Garlic bread $9.00
  • Pollo $24.00
    • Chargrilled chicken parmesan, peppers, onion & capers
  • Lamb of the week $24.00
    • With a polenta cake & veg. Drizzled with a jus
  • Braised pork belly $19.00
    • Slowly cooked pork belly served with caramelized pineapple salsa
  • Yalla $25.00
    • Mediterranean lamb mince, olive, tomato & mint
  • Eastern mezze platter $13.00
    • Hummus, tabbouleh, tzatziki, baba ganoush & pita bread
Heights Bakery & Coffee Lounge (sample menu)
  • Traditional Eggs $12.90
    • Bacon, ham or salmon, served on English muffin, spinach & hollandaise sauce
  • (COMBO WITH CHIPS) $13.00
  • Kiwi Breakfast $14.90
    • Bacon, sausage, eggs, tomatoes, hashbrowns,toast, baked beans or spaghetti
  • Toast with Jam & Butter $2.50
  • Bacon & Eggs on Toast $9.00
  • H. NACHOS $9.00
  • French Toast $12.90
    • with grilled banana, bacon & maple syrup
  • Steak or Mince on Toast $7.00
GPK Bar & Grill (sample menu)
  • PACIFIC $20
    • honey cured ham, fresh pineapple, tomato salsa, wood-fred red onions & fresh herbs
  • SEARED PRAWN LINGUINE $20
    • fresh chilli, shallots, basil
  • ROCKET, PEAR & PARMESAN SALAD $6
  • WHITE CHOCOLATE & BERRY CHEESECAKE $12
  • NEW YORKER $20
    • pepperoni, oregano, mozzarella
  • GREEN BEANS, TOASTED ALMONDS $6
  • CLASSIC MARGHERITA $20
    • buffalo mozzarella, tomato & basil
  • FETTUCINE CARBONARA $18 (with chicken) $20
    • bacon, mushrooms, white wine, herbs, garlic cream sauce
Mutiara Malaysian Restaurant (sample menu)
  • Roti Canai (2 pcs ) with curry gravy $11.00 / $10.00
    • Chicken or Beef / Vegetarian
  • Singapore Mee Hoon $11.50
    • Fried vermicelli with special spice, chicken, prawn, cabbage, Chinese mushrooms, onions & bean sprout. Top…Prawn only $12.50
  • Penang Hokkien Char (Bami Goreng) $11.50
    • Fried yellow noodles with chicken, prawn & Bok Choy in gravy. Prawn only $12.50
  • Nyonya Fried Rice $11.50
    • with spice cabbage, mixed vegetables, prawn & chicken. Recommend top with fried egg (extra $1.50). Prawn only $12.50
  • Beef or Chicken Satay with peanut sauce on Rice (5 sticks) $10.90 / $12.50
    • Steam rice / Coconut rice or Fried rice
  • Nasi Lemak $12.50
    • Coconut rice served with anchovies, prawns, chicken and egg with Mutiara special sambal sauce.
  • Chap Fun (Egg Fried Rice) $11.50
    • Egg fried rice with assorted meat & mix vegetables serve in gravy.
  • Beef Char Kway-Teow $11.50
    • Fried flat rice noodles with beef & bean sprout with soy sauce.
Shin's Teppanyaki Auckland (sample menu)
  • Tender Eye Fillet Steak $50.00 per head
  • Teppanyaki Lamb Racks $65.00 per head
  • Prawns with our famous YumYum Sauce $50.00 per head
  • Salad with our Teppanyaki Sauce $50.00 per head
  • Tender Eye Fillet Steak $65.00 per head
  • Prawns with our famous YumYum Sauce $65.00 per head
  • Thinly Sliced Ginger Pork Belly $65.00 per head
  • Stir-fried Vegetables $65.00 per head
Gather N Feast (sample menu)
  • Eggs any style & toast(V) $9.50
  • Creamy mushrooms on toasted ciabatta, poached free range eggs $18.50
  • Spiced pork tacos, coriander, chilli, spring onion, chive sour cream, aioli $ 18.50
  • Chocolate waffles, whipped cream, honey, grilled banana(V) $9.50
  • Creamy wild mushroom burger, garden salad, aioli on a brioche bun, fries(V) $18.50
  • Beef slider N chips $ 9.50
  • House made baked beans, toasted ciabatta, free range eggs any style(V) $16.50
  • Extra Honey(V) $ 2.50
Zheng Kee (sample menu)
  • Stir fried smoked pork with garlic bolts $20.50
  • Steamed chicken $16.50
    • with chilli sauce
  • Stir fried smoked beef with capsicum $22.50
  • Stir fried chitterling dry pot $32.00
  • Stewed duck dry pot $28.00
  • Stir fried steam lettuce with pressed dry toffu $18.50
  • Stir fried spicy tofu $16.50
    • with pork mince
  • Stir fried pickled long bean $20.50
    • with chicken gizzard
Urban 385 Kitchen & Bar

Urban 385 Kitchen & Bar

location

Address

385 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098368896

email

Email

harmoneynz@hotmail.com

clock

Opened hours

Monday: 15:00-21:00, Tuesday: 11:00-21:00, Wednesday: 11:00-21:00, Thursday: 11:00-21:00, Friday: 11:00-21:00, Saturday: 11:00-21:00, Sunday: 11:00-21:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Burger , European , Steak , Steakhouse

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Nightlife ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Full Bar

Location
385 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand
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