Urban 385 Kitchen & Bar in Auckland Menu

Urban 385 Kitchen & Bar in Auckland has no menu available, but can choose from many other options such as GERMAN HOT DOG or HAWAIIAN TOAST from Puhoi Cottage Tea Rooms. Sun Ma Takeaways offers many options including VEGETABLE and STEAK. CIMA Restaurant Cafe and Bar includes a wide range like Toast & Spread or Granola. Mince Pie and Mince & Cheese from . Westside Bakery offers Renkon and Potato katsu.

Nearby Sample Menus

  • ORIGINAL FRIED CHICKEN half$14/full$27.00
  • SPICY CHICKEN half$15/full$29.00
  • LUNCH BAR SMALL $8.50
  • CRISPY FRIED CHICKEN half$14/full$27.00
  • SALAD $5.00
  • GARLIC SOY CHICKEN half$15/full$29.00
  • KOREAN FRIED CHICKEN half$15/full$29.00
  • LUNCH BAR LARGE $12.50
  • Scallops $28.00
    • in a white wine dill sauce, garnished with salad greens MAIN
  • Cordon Bleu $25.00
    • bread crumbed pork Schnitzel with ham and cheese filling
  • Dumplings / Mashed Potatoes / $5.00
  • LASAGNE
    • pasta sheets layered with traditional Bolognese sauce served with a salad
  • Tiroler Schnitzel $24.00
    • crumbed pork Schnitzel with bacon and onion filling
  • Hackbraten(meat loaf) $22.00
    • mince meat loaf with Sauerkraut and a salad served with mashed potatoes, potato salad, dumplings or chips
  • Zwiebelrostbraten $26.00
    • Beef Schnitzel in a dark onion sauce, served with chips mashed potatoes or dumplings
  • Jägerschnitzel $24.00
    • breadcrumbed beef Schnitzel with a mushroom sauce 1 pieces
  • Steak $9.50
  • Pork veges $12.00
  • Chicken tomato & veges $12.50
  • Lemon chicken $12.50
  • Steak $9.50
  • Meats $4.00
  • BBQ pork veges $12.00
  • Satay combination meats veges $13.00
  • Garden Salad $6.00
  • Surf N Turf $26.00
    • Steak cooked to your liking with fresh market scallops, prawns, kumara mash and fresh market vegetables and your choice of either garlic, mushrooms or pepper sauce
  • Chicken And Mushroom Pie $18.00
    • Slow cooked chicken and bacon with mushrooms, onions and thyme with a puff pastry lid and your choice of either fries and vegetables or gourmet potatoes and vegetables
  • Homemade Spring Rolls
    • With a option of either chicken or vegetarian served with a sweet chilli or soy sauce
  • Steamed broccoli with sesame dressing $8.50
  • Zorbas Famous Saganaki Cheese $15.00
    • Coated and flamed with aniseed liquer served with lemon wedges and pita bread
  • Seasonal Vegetables $7.00
  • -main $22.00
  • 4.bakmie goreng kuta $11
  • 8.Bakmie Goreng Katu $10.00
    • fried noodles with chicken, prawn, cabbage and tomato with special paste
  • 5.soto medan $12
  • 22.Oseng Bali $ 12.00
    • (chicken, lamb or beef)Stir fried meat and vagetables with special balinese sauce
  • 2.Rendang Padang $ 14.00
    • Traditional Indonesian beef cooked with lemon grass, lime leaf, garlic and galangga in coconut cream
  • 10.soto betawi $12
  • 8.oseng oseng tempe $12
  • 10.Soto Medan $11.00
    • combination curry noodle soup with chicken, prawn, tofu and egg in coconut cream
  • Fried Rice Fujian Style in Sauce $28.00
  • Deep Fried Prawn Balls $11.00
  • Seafood with Beancurd $30.00
  • Sauteed Shark's Fin with Egg $350.00
  • Crispy Roast Duck $25.00
  • Fried Rice with Dried Scallop, Egg White and Assorted Seafood $38.00
  • Entree Combination $9.50
  • Superior Shark's Fin in Brown Sauce (Per Person) (Advance Order) $100.00
  • STIR FRIED VEGETABLE IN BLACK BEAN SAUCE $20.00
    • with chicken pork or seafood
  • CHICKEN SALAD $7.00
  • DEEP FRIED PRAWN $8.00
  • RAINBOW FRIED RICE $14.00
  • ROAST PORK ON RICE $14.00
  • VERMICELLI WITH GRILLED CHICKEN $12.00
  • Toasted Sandwich $3.90
    • choice of cheese, egg, tomato, onion pineapple ham chicken
  • WHOLE DEEP FRIED FISH $28.00
    • with sweet and sour sauce
  • Homemade using 100% Pure NZ Beef
  • FRESH Snapper $6.90
  • -1 Large Chips
  • Crumbs add $0.70 extra. Please advice deep fried or pan fried
  • Potato Fritter $1.20
  • – Small $3.00
  • -2 Large Chips
  • Scotch Fillet Steak Burger. $11.00
  • Burdock & Lotus Root Salad
  • Marinated Japanese Vegetable Salad $6
  • Salmon Sashimi (3pc)
  • Steamed Rice $3
  • Eggplant Miso-Yaki Sweet Nutty Miso $14
  • Karaage Fried Chicken
  • Teriyaki Salmon ‘Wild Akaroa’
  • Seaweed Salad $6
  • Pizza Pie $ 3.00
  • Steak Kidney Pie $ 2.80
  • Chicken Kebab $ 2.80
  • Seafood Roll $3.50
  • Chicken Roll $3.50
  • BBQ Pork Roll $3.50
  • Chicken & Lettuce Sandwich $3.00
  • Chicken & Avocado on Freya Bread $4.50
  • Subway Club N/A
  • Wheat N/A
  • Herb & Garlic Toasties N/A
  • Honey Mustard N/A
  • Jalapenos N/A
  • Meatball N/A
  • Sweet Chilli N/A
  • Egg and Cheese N/A
  • Chicken and Salted Fish Fried Rice $11.50
  • Lemon Chicken on Rice $11.50
  • Shanghai Fried Rice Cake $11.50
  • Shredded Duck and Salted Vegetable Rice Noodle Soup $11.50
  • Ma Po Tofu on Rice $11.50
  • Fried Salted Vegetables and Pork Mince with Fresh Soybeans $11.50
  • Indonesian Fried Noodles (Bami Goreng) $11.50
  • Indonesian Fried Rice Stick (Ho Fan) $11.50
  • Cheese plate $24.50
    • Cheddar and brie served with quince paste, Mixed dried fruits and crackers
  • Bread & dip $7.50
    • Warmed ciabatta bread accompanied with hummus dip,herb butter and olive oil
  • Vegetable basket $12.50
    • Spring rolls, samosas, kumara chips with sweet chilli and kikkoman sauce
  • French fries $6.50
  • Spiced potato wedges $7.50
    • Topped with sour cream
  • Half dozen oysters $12.50
    • Small clevedon coast half shell oysters with a ponzu lime sauce
  • Prawn twisters $7.50
    • Deep fried prawn twisters with mayonnaise
  • Salt and pepper squid $14.50
    • With citrus aioli and fries
  • Vegetables Casserole in farmhouse style $14.00
  • Tea-flavored smoked duck $32.00/$18.00
  • Fish with sour soup $28.00
  • Fat beef in sour soup $18.00
  • Braised old duck with sour radish $24.00
  • Rice $2.00
  • Boiled seasonal vegetable $14.00
  • Sichuan bean curd with pork mince $12.00
  • Fresh Fish $17.50
    • with chunky homemade tartare and pickles. Served with hand cut fries.
  • Steak Sandwich $19.50
    • Toasted ciabatta with grilled cheddar, red onion salad and Dijon aioli served with hand cut fries
  • Fish of the Day $19.50
    • Your choice of Kilkenny beer battered with chunky homemade tartare sauce or pan seared with a caper and tarragon butter. Served with salad, hand cut chips (or creamy mash if you prefer).
  • Pork Loin Chop $22.00
    • Grilled pork loin chop with creamy mashed potato and red wine jus and homemade sauerkraut
  • Veggie N/A
    • Walnut, lentils and herbs with a plum and soy glaze. Served with hand cut fries.
  • Prime Hereford Sirloin Steak $24.00
    • Served with pommes neufs, salad & your choice of: Eggs, Pepper sauce & brandy sauce or mushroom sauce
  • K'Rd S n' M $18.50
    • Farm style Beef sausages with mash and red wine jus & green beans
  • Pork and Chorizo N/A
    • with melted cheddar. Served with hand cut fries.
Urban 385 Kitchen & Bar

Urban 385 Kitchen & Bar

location

Address

385 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098368896

clock

Opened hours

Monday: 15:00-21:00, Tuesday: 11:00-21:00, Wednesday: 11:00-21:00, Thursday: 11:00-21:00, Friday: 11:00-21:00, Saturday: 11:00-21:00, Sunday: 11:00-21:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Burger , European , Steak , Steakhouse

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Nightlife ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Full Bar

Location
385 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand