Urban 385 Kitchen & Bar in Auckland Menu

Urban 385 Kitchen & Bar in Auckland has no menu available, but can choose from many other options such as GERMAN HOT DOG or HAWAIIAN TOAST from Puhoi Cottage Tea Rooms. Sun Ma Takeaways offers many options including VEGETABLE and STEAK. CIMA Restaurant Cafe and Bar includes a wide range like Toast & Spread or Granola. Mince Pie and Mince & Cheese from . Westside Bakery offers Renkon and Potato katsu.

Nearby Sample Menus

Burger Wisconsin (sample menu)
  • California L $13.40 / S $11.90
    • Angus beef w/ fresh avocado, free formed bacon, salad, mayo & relish
  • Big Squeaky L $13.90 / S $12.40
    • Seared organic halloumi w/ caramelised onions, tangy coriander & lime mayo, salad & relish
  • Vege Deluxe L $13.90 / S $12.40
    • Toasted falafel w/ spicy satay, camembert, garlic mayo, salad & relish
  • Bbq Beef & Bacon L $15.40 / S $13.90
    • Angus beef w/ free formed bacon, onion rings, melted cheddar, Wisconsin BBQ sauce, salad, mayo & relish
  • Charlie Brown L $11.40 / S $9.90
    • Chicken w/ spicy satay, salad, mayo & relish
  • Garlic Mayo $1.00
  • Original Chicken L$10.40 / S $8.90
    • Chicken w/ salad, mayo & relish
  • Onion Rings $1.50
Choice Food Bar (sample menu)
  • Chicken Drumstick
    • 3 Pieces
  • Falafel Kebab
  • - Combo $10.50
  • Mushrooms $2.50
  • Fish Burger
  • - Combo $9.90
  • -Burger $4.50
  • -Burger $6.00
Just Pizza (sample menu)
  • Cheese and ham
    • cheese and double ham
  • Hawaiian
    • cheese, ham, pineapple
  • Satay prawn
    • cheese, onion, prawns, oregano, pineapple, capsicum, satay sauce
  • Cheese lover
    • cheese, cheese and more cheese
  • Cheese and mushroom
    • cheese and double mushroom
  • Single serve $2.00
  • Cranberry chicken
    • cheese, onion, chicken, brie, cranberry sauce
  • Pizza garlic bread $5.00
Adriatic Food Bar (sample menu)
  • Hot dog / Banana fritter $1.80
  • Mussel fritter $2.50
  • 2Fish + 2 Sausages + Chicken Nuggets $10.00
  • Snapper / Wedges (with sour cream) / Kumara chips $5.00
  • -Chips $2.00
  • Chicken piece (leg, wing or thigh) $2.60
  • Chicken nibbles $0.80
  • Chicken (breast) $3.20
Silver Bell Takeaways (sample menu)
  • Roast Lamb $11.90
  • Prawn $14.50
  • Vegetable $10.50
  • Chicken Or Beef Or Roast Pork Or Roast Lamb N/A
  • Mushrooms Or Pineapple $2.00
  • Vegetarian Burger $4.20
  • Curry Beef $11.00
  • Combination Seafood $15.90
Domain and AYR (sample menu)
  • Smoked salmon, capers, spinach $18.50
    • Served with selected fresh breads, with green salad
  • Porridge (Full/Half) $12.50/$8.50
    • topped with organic blueberries, drizzled with honey and L.S.A
  • Amaranth stack (V,GF) $17.50
    • amaranth and lentil pattie with tomato salsa, smashed avocado and greens. (high protein vegetarian dish)
  • Add $ 0.80
    • for gluten free
  • The famous pancake( fluffy 20 minute) $18.50
    • with mixed berry compote, maple syrup & mascarpone
  • Bubble squeak $18.50
    • herbed rosti, poached free range eggs, free range ham, topped with hollandaise
  • Extra toast $2.00
  • Add $1.50
    • soy or almond milk
Kampung Malaysia (sample menu)
  • -Chicken / Beef $11.50
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • Char Mee
    • Stir fried egg noodles with eggs, bean sprouts and chives
  • -Chicken / Beef $11.50
  • -Chicken / Beef $11.50
  • -Chicken / Beef $11.50
  • -Lamb / Fish Fillet / Prawn / Seafood $13.50
  • Mango Chicken $14.00
    • Chicken In pepper and vegetables, stir fried in mango sauce
The Velvet Gypsy (sample menu)
  • Winter Platter $30.9
    • Crispy fried squid, grilled chicken thigh, halloumi, grilled courgette, arancini risotto balls, slow roasted tomato & balsamic field mushrooms, served with herb pizza bread & dipping sauce
  • Little Piggy $21.9
    • Slow roasted pork belly, maple glazed ham, caramelised onion, mozzarella & spinach
  • Crispy Squid $14.9
    • Sesame crusted squid with fresh lime & aioli dipping sauce
  • Strawberry Mousse Cake $12.9
    • with berry sauce & vanilla ice cream
  • Thai Beef Salad $21.9
    • Marinated Beef strips, crispy noodles, mango, bean sprouts & salad leaves with sweet chili & coconut dressing
  • Sauteed green beans $7
    • with garlic & toasted almonds
  • Raspberry Brule Tartlet $14.9
    • with fresh cream & mint leaves
  • Chicken Tenders $11.9
    • homemade crumbed chicken tenders served with salad & fries
Miss Moonshine's (sample menu)
  • Leg of lamb 300g - Bubble & squeak, pea & ricotta fritter, mint sauce $36
  • Moonshines cornbread with burnt butter $7
  • Pulled pork 300g - Moonshine sauce, crackling, Brooklyn pickle $28
  • Market fish ceviche, mango, baby cos gems, coconut cream $19
  • Shrimp, prawn & crayfish cocktail, watermelon, thousand island $21
  • Beef short rib, grass fed 300G - Pickled vegetables, smoked bone sauce $34
  • Steamed pulled pork bun, hoisin bbq sauce, pickled cucumber $9
  • Jalapeno poppers, char-grilled, wrapped with bacon $13
Live Fish Restaurant & Bar (sample menu)
  • ●Sea Snail
  • Stir fried Australian prawns with maggi sauce $38.00
  • -Sweet & sour with capsicums / With sweet mushroom sauce $22.00
  • -Stir fried with pepper and diced onion / Steamed with beer and egg ($15 additional) POA
  • Braised pork hock in sweet mushroom sauce (pre-order required) $42.00
  • -Plain stream / Steam rose with wine broth / Stir fried with ginger and spring onion (medium and large size only) POA
  • Tiger prawns casserole with glass noodle and spring onion ginger sauce / Golden fried prawn balls $38.00
  • Deep Fried Chicken Wing / Prawn Twister $9.80
DeBretts Kitchen (sample menu)
  • ravioli of spinach & feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb $19.00
  • Main course
    • grilled chicken, peruvian style, corn puree, curious cropper tomato, peas, roasted gourmet potatoes & rocket, ravioli of spinach, feta, pinenut, burnt butter, crispy sage, lemon, parmesan crumb, day boat fish, on a bed of black rice, carrot puree, peperonata, roasted parsnip, broccoli.
  • rocket & Parmesan salad, olive oil drizzle $7.00
  • Entree
    • aoraki smoked salmon carpaccio, heirloom beetroot, orange, cucumber, horseradish creme, salmon caviar, dill
  • chunky hand cut agria potato chips with aioli $7.00
  • valhrona chocolate torte. 12.00
  • decadant cake with 70% valhrona chocolate, vanilla bean ice cream & mandarin crispfromage blanc. $12.00
  • grilled chicken peruvian style $27.00
The Deli & The Hot Wok Bar (sample menu)
  • Meatballs SP$11.50/PM$9.50
    • with spicy tomato sauce, vegetables and mashed potatoes or fries
  • Roast Duck SP$25.50/PM$23.50
    • Half duck
  • BBQ Pork SP$12.50/PM$10.50
  • Pie SP$5.90/PM$4.90
  • BBQ pork singapore noodle SP$9.50/PMP$8.50
  • Soya Chicken SP$11.50/PM$9.50
    • Quarter chicken
  • Vegetable fried hokkien noodle SP$8.50/PM$7.50
  • Hot Chips SP$4.90/PM$3.90
The Barracuda (sample menu)
  • kumara chips W aioli $9.90,
  • Barracuda Breakfast $22
    • 2 eggs, mushrooms, sausage, hash browns, bacon, beans served with tomato and toast
  • Waterside Breakfast $8.50
    • eggs any style with toast and roasted tomato
  • Add chicken $5
  • Chicken and chippies
    • Fresh crumbed chicken pieces served with fries and tomato sauce
  • Wedges W sour cream $9.90
  • Tiramisu $12.00
    • Amaretto and marsala soaked savoiardi sponge fingers layered with coffee infused mascarpone cheese, finished with chocolate fudge sauce
  • Calamari $15.90
    • A frito of broad fin squid w rocket leafs, tomato, chilli mayonnaise and fresh lemon
Juice Factory (sample menu)
  • Kumara & Harissa Falafel
    • Coriander, served with cos lettuce, garlic aioli and sweet chilli jam
  • Small $5.90
  • Choose the salad/wrap with a base of your choice from Kale, Mesclun and Cos Lettuce
  • Mexican veggie
    • Cos lettuce, pepita seeds, mozzarella cheese, carrots, snap peas, black beans, red onion, jalapeño vinaigrette dressing
  • Thai kale chicken
    • Kale, Chicken, capsicum, carrots, red onion, coriander, peanuts, Thai dressing.
  • Fruit salad & yogurt
  • Medium $7.90
  • Acai Tubs $9.00
    • Acai breakfast tubs
The Barnacle (sample menu)
  • Southern Clams $18.00
    • Sake, Ginger-Soy Butter, Togarashi
  • Market Fish $30.00
    • Cauliflower, Caper, Lemon, Parsley
  • Oysters Served Natural $4.00
    • Lemon and Mignonette
  • Brussels Sprouts $12.00
    • Lardons, Miso
  • Sourdough $4.00
    • Butter
  • Omega Lamb Loin $29.00
    • Rillettes, Sheeps Milk, Eggplant, Cumin
  • Smoked Venison Carpaccio $20.00
    • Pickled Shitake, Juniper, Beetroot
  • Shoestring Fries $8.00
    • House Aioli
Urban 385 Kitchen & Bar

Urban 385 Kitchen & Bar

location

Address

385 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand

phone

Phone

098368896

email

Email

harmoneynz@hotmail.com

clock

Opened hours

Monday: 15:00-21:00, Tuesday: 11:00-21:00, Wednesday: 11:00-21:00, Thursday: 11:00-21:00, Friday: 11:00-21:00, Saturday: 11:00-21:00, Sunday: 11:00-21:00
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Burger , European , Steak , Steakhouse

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Television ,  Nightlife ,  American Express ,  Lunch ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  Free Wifi ,  Cards accepted ,  Serves Alcohol ,  Live Sports Screening ,  Dinner ,  Child-friendly ,  Full Bar

Location
385 Great North Road, Henderson, Auckland, Auckland, 0612, New Zealand
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