Van San II in Auckland Menu

RAMEN MENU RAMEN MENU
  • Hokkaidho ramen (miso) $10.00
  • Tokyo ramen (soy sauce) $10.00
  • Otaku ramen (paitan) $10.00
  • Hakata ramen (pork) $14.00
DONBURI MENU DONBURI MENU
  • Teriyaki chicken don $10.00
  • Spicy chicken don $10.00
  • Miso cutlet chicken don $10.00
  • Deep fried chicken don $10.00
  • Pork rib don $10.00
TOPPINGS TOPPINGS
  • Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
  • Sliced pork/Pork rib $4.00
TAPAS MENU TAPAS MENU
  • Edamame $5.00
  • Spring rolls $5.00
    • 8 pcs
  • Potato croquette $5.00
    • 2 pcs
  • Dumplings $5.00
    • Pork and cabbage / vegetarian
  • Takpwasa $5.00
    • Octopus with wasabi
  • Sausage $6.00
    • 5 pcs
  • Takoyaki $6.00
    • 8 pcs
  • Deep fried chicken $6.00
    • 4 pcs
SALAD MENU SALAD MENU
  • Crispy salad $10.00
  • Sesame oiled seaweed salad $10.00
  • Chicken avocado salad $10.00
  • Today´s salad $10.00
    • please ask!

Nearby Sample Menus

  • Vada pao $4.00
  • Chaat papdi $6.00
  • Plain dosa $6.99
  • Rajasthani banquet $16.99
    • Served with 3 curries, 3 naans or puris, rice, gulabjamun, pickle, lassi & papad
  • Onion kachori $1.50
  • Pani puri $6.00
  • Mix paratha $6.00
  • Daal kachori $1.50
  • L24. Sizzling Chicken or Beef Rice $16.90
  • L44. Chicken / Beef / Pork Fried Noodles with Black Bean Sauce $16.90
  • L19. Sambal Fish Fillet Rice $15.90
  • L11. Eggplant with Salted Fish & Pork Mince Rice $13.90
  • L10. Diced Chicken with Salted Fish Fried Rice $13.90
  • L2. Honey Garlic Chicken Rice $12.90
  • L9. Nasi Lemak (Curry Chicken) $13.90
  • L5. Sweet & Sour Pork Chop Rice $12.90
  • Lemon Granite 4
  • Mini Fish & Chips 12
    • battered fish w fat chips & salad
  • Matakana Oysters - grown locally ½ Doz $17 Doz $29
    • natural w shallot & red wine vinegar
  • Duck Liver Parfait 15
    • w proscuitto, black doris plum & homemade sourdough toast
  • Fat Chips Small $4 Large $8
  • Charred Fillet of Fresh Kahawai 17
    • w bacon, parsley, roast garlic & blackened lemon
  • Curry sauce 2
  • Chipotle Pulled Pork Burger 23.5
    • this weeks special with fat chips (see your waiter for details)
  • Large $15.00
  • Small $13.00
  • Vineleaf Dolma (8) $8.00
  • Mixed Grill
  • Hot Turkish Bread $3.00
  • Mixed Olives $5.00
  • Lamb $12.00
  • Lamb
  • Cheeseboard $21.5
    • a selection of Blue Vein, Aged Cheddar and Brie, served with Fruits and a variety of crackers
  • Red Earth Mussel Pots with bread /In Spicy Tomato and Wine OR $12.5
  • Chicken liver pate $16.5
    • served with lightly toasted baguette, olives and fetta
  • Sautd Vegetables $6.5
  • Green Garden Salad $6
  • Alaskan King Crab (GF) $39.5
    • Deadliest Catch Crab Legs with a Trio of Dipping Butters
  • Sampling Plater Chefs $33.5
    • selection of taste treats from our tapas menu
  • Kids Chicken Nuggets and Fries $10
    • with tomato sauce
  • Smokey BBQ Ribs $26.50
    • Sticky pork spare ribs marinated in Murphy's secret smoky BBQ sauce and served with fries
  • Free Range Omelette $14.00
    • Fresh herb & Crème friache Omelette
  • Nacho Burger $21.00
    • Homemade beef patty with nacho beef, sour cream, guocomole, jalapenos and corn chips served with fries
  • The above steaks are served with a homemade bacon, mozzerallo & spinach rosti and seasonal vegetables N/A
    • Souces : Field Mushrrom, Jack daniels and Peppercorn, Garlic butter or a Red Wine Jus
  • Crumbed Deep Fried Camembert $14.50
  • 1/2 and 1/2 Available in Large Pizza Only (excludes the Limerick Pizza) L $24.00 / S $13.50
    • All Pizzas with Mozzerella and Murphys own pizza tomato base
  • Truck Stop $21.00
    • 300 g of Rump served with 2 free orange fried eggs, tomato, Onion and Fries
  • Beef Nachos $16.50
    • Chilli beef with corn chips, sour cream, guocomole, salsa and mozzarella
  • Hollandaise $2.00
  • Eggs Benedict $17.90
    • Salmon & hollandaise
  • Toasted Muesli $9.90
    • banana & peach
  • Tomato $3.90
  • Mushrooms on Toast $11.90
  • Toasted Muesli $7.90
    • yoghurt & milk
  • Mushrooms $6.00
  • Bagel / Crumpet / 5 Grains $6.90
    • preserves
  • Satay Beef (Burger/Combo) $8.90/$12.90
    • chargrilled prime ground beef,peanut,satay sauce,mayo,salad and tomato relish
  • Vegetarian Lover (Burger/Combo) $7.90/$11.90
    • Spinach pumpkin crumbed pattle, béarnaise sauce, mayo salad & tomato relish
  • Mix Kebab Pita (Kebab/Combo) $12.00/$14.90
  • Chicken Nuggets & Chips (Burger/Combo) $5.00/$7.90
  • BBQ Chicken (Burger/Combo) $8.90/$12.90
    • chargrilled fresh chicken tenderloins,melted cheese,mayo,salad and tomato relish and BBQ sauce
  • Blue Cheese $8.90/$12.90
    • (Burger/Combo)chargrilled prime ground beef,blue cheese,mayo,salad and tomato relish
  • Dinosaur Burger(Burger/Combo) $6.00/$8.90
  • Lamb Kebab Pita (Kebab/Combo) $10.00/$13.90
  • Katsu pork $10.00
    • Crumbed pork
  • Katsu chicken $10.00
    • Crumbed chicken
  • Teriyaki chicken udon $7.50
    • Fried udon noodle
  • Nigiri
    • vegetable fried dumpling, spring roll, fresh salmon, teriyaki chicken, unagi, prawn, vegetable pancake, katsu pork, prawn tempura, calamari, egg
  • Karaage chicken $9.50
    • Lightly battered chicken
  • Served with miso soup
  • Hot food served with rice in bowl
  • unagi $9.50
    • Grilled Eel with teriyaki sauce
  • Lamb Korma $11.50
    • Pieces of tender boneless lamb cooked with almond and cashew gravy
  • Rasmalai Plate $3
  • Amritsari Fish (fry) $14.50
    • Fried fish with lots of Indian spices and served with mint chutney
  • Chicken Biryani $10.50
    • Authentic Hyderabadi chicken biryani cooked in dum style
  • Chicken Kadai $10.50
    • Chicken pieces cooked with onion, tomatoes, capsicum with a touch of whole coriander, dried red chilies and black pepper
  • Lamb Jalfrezi $11.50
    • Pieces of boneless lamb sauté with onions, capsicum and onion gravy
  • Balti Lamb $11.50
    • Boneless lamb blended together with tomato puree, yoghurt, garam masala, chili powder, mango chutney, salt and sugar
  • Dal Makhani $10.50
    • Lents cooked in spices and cream
  • 3 EGGS, 3 FISH $12.50
  • 3 EGGS, 4 SAUSAGE $10.50
  • BACON + EGG $10.00
    • (2 x BACON + EGG, TOMATO ON TOAST)
  • EGG $5.50
    • (2 x EGGS ON TOAST WITH TOMATO)
  • EGG $4.00
  • CHICKEN $3.50
  • BACON $4.00
  • 2 EGGS, 2 BACON, HOLLANDAISE SAUCE, MUFFIN, CHIP, SPINACH $11.99
  • Moroccan baked eggs $15.90
    • Labneh, dukkah, coriander, toasted turkish pide
  • Paleo ELK ( GF/DF) $17.90
    • House smoked salmon, oreange kumara,slow roasted tomato, brussels sprout, poached egg & pickled baby beetroots
  • Free range eggs with toast $9.90
    • Poached, fried or scrambled eggs on sourdough or 5 grain/ GF breads $2.00
  • -Slow roasted tomatoe/ sauté kale/ avocado/ slow cooked capsicum/ balsamic caramelized oinon $3.50
  • Beef & chorizo burger $19.90
    • Bacon, smoked cheddar, sweet pickled onion, mayo & hand cut chips
  • Pulled pork burger ( DF) $19.90
    • Sriracha honey mayo, red pepper, cracking, slow, jalapeno & hand cut chips
  • Honey lemon chicken thigh (GF) $18.90
    • Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
  • (7 am - 2 pm)
  • Beef Burger grilled beef pattie, tomato, mesclun, cheese & tomato relish, served with fries $22
  • Marinated Olives & Feta marinated in home grown herbs $18
  • Philly Sandwich (Chicken or Beef) pan-fried strips, onion & green bell peppers topped with garlic aioli, mozzarella & Italian herbs on a soft roll served with fries $22
  • Baby Beetroot Salad served in phyllo basket, mizuna, grilled artichoke, quinoa & orange segments $18
  • Fresh Fruit Kebab served with strawberry fl avoured yoghurt & berry coulis $14
  • Seafood Chowder shrimps, mussels, scallops, fi sh & croutons $18
  • Sudima Big Breakfast eggs (made to order), bacon, sausage, mushroom, hash brown, grilled tomato $17.5
  • Pancake Stack served with mixed berries, bacon, topped with maple syrup $15
  • Shredded cucumber $6.00
  • Hot and spicy noodles $7/$5
  • Fried rice with spicy chicken $12.00
  • Scallion noodles $7/$5
  • Fried rice with spicy cabbage $8.00
  • Fried rice with beef $12.00
  • Sichuan style noodles $7/$5
  • Chongqing spicy noodles $7/$5
  • Chicken Cordon Bleu $3.00
  • Lasagne $2.50
  • Chicken Wing $1.50
  • Chicken Satay Stick $8.00
  • Chicken Drumstick $2.00
  • Hash Brown $1.00
  • Curry Roll $2.50
  • American Hot Dog $3.00
Van San II

Van San II

location

Address

66 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093770973

email

Email

None

clock

Opened hours

12 Noon to 2:30 PM, 5 PM to 9:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Full Bar

Location
66 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
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