Van San II in Auckland Menu

RAMEN MENU RAMEN MENU
  • Hokkaidho ramen (miso) $10.00
  • Tokyo ramen (soy sauce) $10.00
  • Otaku ramen (paitan) $10.00
  • Hakata ramen (pork) $14.00
DONBURI MENU DONBURI MENU
  • Teriyaki chicken don $10.00
  • Spicy chicken don $10.00
  • Miso cutlet chicken don $10.00
  • Deep fried chicken don $10.00
  • Pork rib don $10.00
TOPPINGS TOPPINGS
  • Boiled egg/ Sweet corn/Batter/Vege/Sea weed $2.50
  • Sliced pork/Pork rib $4.00
TAPAS MENU TAPAS MENU
  • Edamame $5.00
  • Spring rolls $5.00
    • 8 pcs
  • Potato croquette $5.00
    • 2 pcs
  • Dumplings $5.00
    • Pork and cabbage / vegetarian
  • Takpwasa $5.00
    • Octopus with wasabi
  • Sausage $6.00
    • 5 pcs
  • Takoyaki $6.00
    • 8 pcs
  • Deep fried chicken $6.00
    • 4 pcs
SALAD MENU SALAD MENU
  • Crispy salad $10.00
  • Sesame oiled seaweed salad $10.00
  • Chicken avocado salad $10.00
  • Today´s salad $10.00
    • please ask!

Nearby Sample Menus

  • Tandoori Chicken
    • Tender whole chicken marinated with yogurt fresh herbs, spices, ginger and garlic cooked in the tandoor then serve with salad
  • Dry Chilli Chicken $16.00
    • Chicken cooked in capsicum, onion and soy sauce
  • Bombay Aloo $12.50
    • Dry blend of potatoes cooked in spices and cumin seeds
  • Lamb Seekh Kebab
    • Lamb mince marinated with exotic spices and roasted in the tandoor oven and serve with a dip
  • Butter Prawns $16.00
    • Prawns cooked in a smooth tomato sauce & cream
  • Tandoori Roti $3.00
    • Unleavened wholemeal flour bread baked in the tandoor
  • Chicken Chowmien (Noodles) $14.00
    • Chowmien mixed with chicken, egg and vegetables
  • Dhal Makhani (Lentils) $12.50
    • Mix lentil simmered in a slow fire, cooked with creamy sauce
  • Vegetable kottu $11.00
  • DEVILLED BEEF $17.00
    • sliced beef toasted with sauteed onions capsicum and Ceylon herbs & spices
  • Puttu vege Meal $11.00
  • Steamed Rice $3.00
  • DEVILLED CHICKEN $17.00
    • sliced chicken toasted with sauteed onions capsicum and Ceylon herbs & spices
  • Coconut Sambol (dedicated) $6.00
  • Chicken Soup $9.50
  • CHICKEN CURRY $14.00
    • chicken garnished and deliciously prepared with coconut cream in Ceylon style
  • OX Bone Soup $15.00
    • boiled beef slices in OX bone broth with noodles and spring onion
  • Roasted Dried Pollack Fish $15.00
    • roasted dried pollack with spicy chili sauce served with a steamed rice
  • Kim-Chi pancake $12.00
    • panfried knead flour with Kim-chi
  • Tofu-Dregs Stew $30.00
    • stewed tofu dregs with Kimchi and pork served in a pot and boiling at your table
  • Festival Noodles $12.00
    • it is thin rice noodles in soup with seafood mix vegetables and egg, served in a bowl
  • Scotch Fillet Steak $22.00
    • broiled 2 pieces of steaks at your table on a special stone plate with sliced onion and mushroom
  • Pork Bone Soup and Potato $15.00
  • Tofu Soup $30.00
    • Boiled Tofu slices with seafood mix and an egg, served in a pot and boiling table
  • ADD bacon $15.00
  • -Small Green Salad $4.00
  • - w/ bacon, banana & maple syrup $16.00
  • SWEETCORN FRITTERS $17.50
    • w/ bacon, sweet chilli sauce, sour cream & pesto
  • GRANDPA BB'S MUESLI $12.50
    • w/ poached fruit, Greek yogurt & milk
  • - w/ house smoked salmon cream cheese & pesto $12.50
  • BUTCHERS BIG BREAKFAST $20.00
    • w/ streaky bacon, sausage, tomato, eggs done your way, mushroom & a potato cake on toast
  • -Sausage $4.00
  • Tuna tataki $12.90
    • seared finest tuna sashimi w/ our special sauce
  • Vege lover $20.90
    • vege tempura, teriyaki tofu, vege roll, salad, miso soup
  • Steamed prawn dumpling $6.90
  • Cheese cake w/ ice cream $7.90
  • Hokke $13.90
    • salted & grilled atka macherel
  • Udon pasta $10.90
    • w/ spicy and tasty mentai caviar sauce
  • Seaweed tofu salad $9.90
    • w/ homemade japanese dressing
  • Agedashi tofu $5.90
    • deep fried tofu in tempura sauce
  • BLT Burger $6.70 / $8.50
    • Bacon, tomato, lettuce, breast fillet & mayo (Only Burger / Combo)
  • 20 Nibble & Regular chips $12.80
  • Coleslaw Reg $2.10 / L $3.90
  • Tropical Burger $8.90
  • Picnic Box $38.90
    • 8 piece of chicken thighs, 7 piece of drum sticks and 2 large chips
  • 5 Piece Pack $14.70
    • 3 piece of chicken thigh , 2 piece of drum stick and regular chip
  • Chips Reg $2.60 / L $3.80
  • 9 Piece Pack $24.80
    • 5 piece of chicken thighs, 4 piece of drum sticks and large chips
  • Sourdough tartine $21
    • prosciutto with basil pesto, sicilian aubergine, grilled halloumiand fried egg
  • Sourdough tartine $20
    • chicken satay, chorizo, capcisum, red onion, zucchini, mesclun and dukkah
  • Croque monsieur or croque madame $15 / $16
    • with béchamel sauce served with a side salad and homemade tomato relish. With fries $5.
  • Sourdough tartine $19
    • smashed avocade, baby vine tomato, grilled asparagus basil feta and balsamic glaze
  • Our famous baguette sandwiches $11.50
    • champagne ham, emmental cheese, tomato and salad
  • Our famous baguette sandwiches $13.50
    • chicken satay with liver pate,noucham, red onion, jalapeños and coriander
  • Sourdough tartine $21
    • home cured salmon gravlax with pea puree, red onion, cappers, roquette and tzatziki
  • Summer tuna salad $23
    • tuna in balsamic soya oil serve with tomato, red onion, avocado, capcisum, cucumber ribbon mesclun, asian dressing and sesame, seeds
  • Yum-yum prawn 3pcs $10.00
    • Grilled tiger prawn with home-made garlic prawn mayo
  • Chicken box $20.00
    • Manuka honey teriyaki chicken with salad, rice, fried chicken, prawn dumplings and miso soup
  • Goma Wakame $5.00
    • Marinated seaweed salad with sesame sauce
  • Mui home-made pickles $4.00
    • Red onion/cabbage celery/spicy carrot
  • Crispy chicken kara-age $16.00
    • Crispy bubbles coated chicken kara-age with smoked potato aioli dipping sauce on the side
  • Mixed sashimi $27.00
    • Large - 15 pcs
  • Steamed plain rice $2.00
  • Mui crispy pork $22.00
    • Crispy-roasted pork belly with yuzu flavoured white & red spicy miso sauce at the bottom and leek, ginger, spring onion on it
  • Chicken Classic N/A
  • Bacon, Egg and Cheese N/A
  • Subway Melt N/A
  • BBQ N/A
  • Cheddar N/A
  • Yoghurt N/A
  • Italian Herbs & Cheese N/A
  • Thinly Cut Sour Cream & Chives N/A
  • Beef Teriyaki Don $14.00
    • Beef Teriyaki, Vege Salad with Rice
  • CRISPY
  • Crispy Chicken Don $14.00
    • Crispy Chicken, Vege Salad with Rice
  • Vege Curry Don $15.00
    • Vege, Curry Soup, Vege Salad with Rice
  • PORK $14.00
  • Chicken Teriyaki Don $14.00
    • Chicken Tenyaki, Vege Salad, with Rice
  • BEEF $14.00
  • MISO $10.00
  • 15. Animal Rights $12.50
    • we believe this is the most versatile vege burger in town, it’s a kumara & coriander pattie, salad, beetroot, a minty yoghurt sauce, aioli and velvet relish. Also available with mushroom or falafel pattie
  • Half Scoop Fatties $5.5
  • 3. Big Brown $13.90
    • this one goes down quite nicely with a can of double brown. Two beef patties with double cheese, salad aioli & velvet relish
  • Egg $1.5
  • Cheese $2
  • 16. Gone burger $16.00
    • if you can eat this one someone will definitely give you a high five. Goes down great with a cold bear. Beef pattie, crumbed chicken breast, salad, bacon with aioli and velvet relish
  • Beetroot $1
  • 6. Velvet Burger $10.90
    • it has venison, salad, grilled pineapple, with chilli mayonnaise & velvet relish. You definitely want to try this one with a bit of extra bacon
  • Mince On Toast $18.5
    • Choice of your Toast with poached egg and roasted vine tomatoes
  • Thai Beef Salad $20.5
    • Scotch Fillet, Carrot, Mung Beans, Cucumber, Vine Tomato, Crispy noodles, Fresh Herbs, Peanuts and a Thai Dressing
  • Chorizo Sausages / Haloumi $5
  • Cured or Smoked Salmon / Free Range Bacon $6
  • Brioche French Toast $18.5
    • Cinnamon, Caramelised Banana, Honey Mascarpone and Vanilla Maple Syrup. Add Free Range Bacon +$4
  • Mushroom on Toast $17.5
    • Choice of your Toast with Creamy Portobello Mushrooms, Blue Cheese Sauce and drizzled with Truffle Oil. Add Free Range Bacon +$4
  • Tacos $20.5
    • Choice of Grilled Beef or Chicken, Tortilla, Avocado, Aioli, Greens, Kimchi Salsa, Lemon and Dill Sour Cream. Add Potato Wedges +$5
  • Granola $14
    • Organic Rolled Oat, Seeds, Poached Fruits, Honey Labneh, Berry Compote, Blueberry Dust and Milk
  • Bluff Oyster $3.00
  • -4 Fish Of The Day
  • Beer Battered Chips $6.00
    • (approx 500gm) with aioli sauce
  • FRESH Salt & Pepper Squid $13.50
    • full box
  • Potato Fritter $1.20
  • -(Panko Crumbs Add $0.70 Per Fish)
  • Scallop $2.00
  • -2 Fish Of The Day
  • swap to regular size coffee with $10.00
  • with mushroom and spinach $10.00
  • + $2.00 you get regular size of coffee on any TS burger's menu!
  • Side chip & wedge: Small $3.00 Large $5.50
  • 3. bacon and egg (as you like them) on toasted (Ciabatta) with regular coffee $10.00
  • Cheese Burger $5.50
    • Home made beef pattie with double cheese, gherkin and mustard
  • Venison Burger $11.00
    • Venison pattie with mesclun, tomato, mango, peach chutney and wasabi blue cheese
  • Pulled pork burger $9.50
  • Cured Salmon (Akaroa) $8.50
  • Feta Potato Cakes, Cured Salmon, Poached Egg And Hollandaise $19.5
  • Crispy Fried Eggs Bread, Smashed Avocado, Roasted Tomatoes, Herbs Oil $18.5
  • Selection Of Bakery 16'' Breads Toasted, With Seasonal Fruit Compote And Whipped Butter $12.5
  • Spanish Fried Eggs, Chorizo, Potatoes, Paprika, And Salsa Rojo $19.5
  • Kransky (3) $6.50
  • Fried Okra And Herbs $5.5
  • Breads Are Available At Bakery $16.00
Van San II

Van San II

location

Address

66 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand

phone

Phone

093770973

email

Email

None

clock

Opened hours

12 Noon to 2:30 PM, 5 PM to 9:30 PM (Mon-Fri), Sat & Sun Closed
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Japanese

features

Features

EFTPOS ,  Takeaway ,  Vegetarian Friendly ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Local cuisine ,  Dinner ,  Full Bar

Location
66 Pitt Street, Auckland, Auckland, Auckland, 1010, New Zealand
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