Vangionis Trattoria and Bar in Canterbury Menu

TAPAS TAPAS
  • Various breads and dips (V) $10.00
  • Garlic bread (V/L) $7.50
  • Potato croutons tossed in parsley and parmesan, side of aioli (V/G) $9.50
  • Marinated beef rib eye skewer, onions and peppers (G) $15.00
  • Crumbed calamari on greens w/ lemon (L) $16.00
  • Mixed salad with Vangioni’s vinaigrette (V/G/L) $9.00
  • Home smoked salmon bruschetta, red onion, capers (L) $17.00
  • Vangioni’s antipasto platter, local cheese, meat, seafood , bread and pesto $48.00
  • Goat cheese, walnut and rosemary crust, garlic toast, beetroot jam (V) $16.00
  • Baked pork ribs $18.50
  • Spinach and goat cheese filo $16.50
  • Selection of filo with dipping sauce $17.50
  • Mixed seafood with garlic bread, lemon glaze $18.00
MAINS MAINS
  • Canterbury ribeye filet, with kumara mash, vegetables and garlic butter $39.50
  • Baked Akaroa salmon filet with almond flakes and roast vegetables, lemon slices $36.00
  • Seafood risotto with mussels, calamari, garlic prawns, parsley and parmesan $36.00
  • Beef Bourguignon with mash $26.00
  • Chicken Parmigiana with salad greens $29.00
  • Spaghetti carbonara with bacon/or smoked chicken $26.00
  • Chef's vegetarian pasta $25.00
PIZZA PIZZA
  • Margherita pizzaiola sauce, mozzarella, tomatoes and basil $23.00
  • Salmon with pizzaiola sauce, Akaroa smoked salmon, red onions, mozzarella $30.00
  • Chilli prawns, pizzaiola sauce, cumin, parsley and mozzarella $30.00
  • House smoked chicken, pizzaiola sauce, beetroot jam and mozzarella $29.00
  • Meat lovers with pizzaiola sauce, marinated meatballs, chorizo, pancetta, mushrooms, onions, mozzarella and rosemary $29.00
  • Goat cheese with pizzaiola sauce, caramelised onions, walnuts mozzarella and spinach (V) $29.00
  • Gluten free option (4) available on request
DESSERT DESSERT
  • Cheese platter with fruit and nuts, glass of port $18.50
  • Chocolate mousse with cream and berry coulis $15.00
  • Cheesecake with fruit coulis $15.50
  • Affogato with Frangelico (G) $15.50
  • Homemade gelato/sorbet
  • 2 scoops $8
  • 3 scoops $10

Nearby Sample Menus

  • Lemon Sunshine N/A
    • Moist almond cake with layers of lemon curd and lime mousse, passionfruit sorbet
  • Chefs Tasting Plate Daily trio of new tastes $22.90
  • Caramel & Hazelnut Torte N/A
    • With vanilla bean ice cream, creme anglaise
  • Pancakes Poached $19.00
    • berries, creme fraiche, maple syrup $19.0 Chocolate and salted caramel sauces, whipped butter 19.0 Bacon, banana, maple syrup
  • Strawberry Pillows Light N/A
    • and fluffy sweet pillows, fresh cream and berries, raspberry coulis
  • The Ultimate Chocolate Dessert $19.90
    • Chocolate fudge brownie, chocolate mousse, chocolate ice cream, chocolate pate, raspberry coulis
  • Minute Steak Sandwich $22.50
    • Ribeye, onion Jam, blue cheese, dill pickles, dijon mustard, salad greens
  • House Made Sourdough $7.50
    • English Muffin with Butter and Jam
  • Crispy Chicken $8.00
    • 3pcs Japanese traditional fried chicken
  • ●Combo Nigiri
  • Green Tea Ice Cream $5.00
  • Cooked with sweet soy sauce. Served with rice & salad
  • Teriyaki Chicken Sushi 5pcs $5 / 8pcs $8
    • Chicken, avocado, carrot
  • Salmon Avo Salad M $9 / L $13.50
  • Sushi & Udon $19.00
    • 6pc roll sushi & nigiri, Udon
  • V=Vegetarian
  • Chicken wings N/A
    • Our famous chicken wings served with favourite Thai sauce and prawn crackers
  • Cake of the Day $10
    • Please check with our staff for the cake of the day
  • Larb $18
    • Minced meat salad with toasted rice powder, onion, spring onion and lime juice. Choice of meat: Minced chicken, minced pork
  • Chicken Wings (3 Pieces) $12.5
    • Deep fried marinated chicken wings with chef's special sauce
  • Hot Chilli Paste Fried $19
    • Stir-fried spicy chilli paste with mixed vegetables, carrot, green bean, bamboo shoots, courgette and herb. Choice of meat: Chicken, pork, beef, prawn, crispy pork, duck, Vegetarian
  • Gaeng Par (Jungle Curry) $19.5
    • Thai jungle curry with green bean, green pea, sliced bamboo shoots, carrot, baby corn and mushroom (no coconut milk). Choice of meat: Chicken, pork, beef, vegetarian
  • Tom Kha (1 person / 3 people share) $11.5 / $28
    • Chicken. Thai soup with coconut milk, galangal, lemongrass, lemon juice, carrot, mushroom, cabbage, red onion and kaffir lime leaves
  • Tom Kha (1 person / 3 people share) $12.5 / $29
    • Prawn. Thai soup with coconut milk, galangal, lemongrass, lemon juice, carrot, mushroom, cabbage, red onion and kaffir lime leaves
  • Avocado $4.00
  • Garlic Sauce $2.50
  • Ale House Loaf $6.90/ $11.90
    • Locally baked Speight's bread. Hot and delicious served with garlic or plain butter. Half or whole loaves available.
  • Mushroom Sauce $2.50
  • Aioli $2.00
  • Cromwell Crumble $13.00
    • A bounty of delicious fruit topped with a crispy golden crumble, anglaise and ice cream.
  • Peppercorn Sauce $2.50
  • Gold Medal" Calamari $19.80/ $25.80
    • Seasoned and lightly golden fried, match this with salad greens, lemon and aioli and there you have the makings of a classic. Small or large portions available. Beer Match: Goes without saying. Speight's Gold Medal – perfect!
  • Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
  • Moroccan Salad with carrot & orange Med $7.50 Large $10.00
  • Sautéed Calamari with lemon, olives and fresh herbs $10.00
  • Bean & Spinach Salad Med $7.50 Large $10.00
  • Moroccan Tagine slow cooked lamb and quince $12.50
  • Salad of the day N/A
  • Moroccan lamb with prunes and almond $19.00
  • Jewelled Couscous Salad with orange & cinnamon Med $7.50 Large $10.00
  • extra fillings $1.00
  • Moroccan Lamb Salad $20.00
    • Skewered lamb on top of a fresh garden salad
  • Chilli & Garlic fried button mushrooms with a homemade aioli
  • All served with ice cream, fresh fruit & maple syrup
  • Mediterranean Meatballs $20.00
    • Tossed with mushrooms, bell peppers, onion & garlic in a napolitana sauce
  • Bowl of fries/wedges $6.50
    • with tomato sauce (extra sauce 50¢)
  • Chicken Burger $18.00
    • Lettuce, red onion, cheese, tomato & horopito relish served with fries
  • Thai Beef Salad $19.00
    • Char-grilled chilli beef strips with honey cashew nuts tossed in a garden salad mix
  • Lemongrass and chili $16.50/$28.50
  • Vegetable Rice noodles $14.00/$22.50
  • BBQ pork omelete $16.00/$28.00
  • Vegetarian Noodle Soup $10.00
  • Vegetable omelete $16.00/$28.00
  • Chicken Curry $16.50/$28.50
  • Ice Cream Sundae $4.00
  • Prawns with Lemongrass and chili $20.50/$38.50
  • Fish Kadai $20
    • Fish‎ cooked with capsicum,onion,tomato and spices with a slightly thick sauce.
  • Basmati Rice $3.50
  • Aloo Gobi $16.50
    • Potato and cauliflower tossed with cumin and tomatoes with a masala sauce.
  • Lamb Saag $19
    • Cooked with freshly pureed leafy spinach and spices blended to perfection.Best enjoyed with Garlic naan.
  • Palak Paneer $16.50
    • Homemade cottage cheese cooked with spinach and cream.
  • Biryani Chicken $18
    • Chicken cooked with rice together and finished with special biryani sauce to make a glorious one pot meal,accompanied with Raita.
  • Vegetable Pakora (4Pieces) $5.50
    • Thinly julienne potatoes,silverbeat,onions in a chickpea fiour batter and deep fried.served with tomato sauce.
  • Fish Masala $20
    • Popular south Indian dish cooked with onion,tomato and spices.
  • Stuffed Prantha $5.00
  • 6 Chicken Garlic Kebab $12.00
    • Chicken pieces marinated and cooked in special garlic sauce
  • 14 Mixed Platter $20.00
    • Combination of Samosa, Onion Bhaji and Lahori Kebab
  • 8 Seekh Kebab $10.00
    • Lamb mince mixed with spices skewered and cooked in Tandoor
  • Peshawari Naan $5.50
  • 9 Chicken Tikka $10.00
    • Chicken pieces marinated in tikka masala and tender baked in tandoor
  • 16 Vindaloo $15.00
    • Chicken lamb or beef cooked in hot spices, onions and vinegar
  • 19 Kadahi Preparations $15.00
    • Chicken, Lamb or Beef prepared in iron wok (kadahi) along with vegetable and spices
  • Chicken / lamb kadai $19.50
    • Cooked in onion based thick gravy with capsicum,tomatoes and spices.
  • Amritsari kulfi $7.00
    • Homemade saffron ice cream. Must Try
  • Fish tikka masala $20.00
    • Fish fillet cooked in with brown onion, tomato, ginger, coconut cream with freshly grounded spices.
  • Prawn kadai $21.00
    • Prawns cooked in butter with garlic, tomato, capsicum and fresh coriander.
  • Veg platter $20.00
    • 2 pieces: Lamb Seekh Kebab, Fish Tikka, Vegetable Samosas, Onion Bhajees, Tandoori Chicken.
  • Lacha paratha $4.00
    • Butter Tandoor Bread.
  • Lamb or beef bhuna $19.50
    • Medium moist cooked with tomatoes and onions.
  • Butter naan $4.50
    • Naan bread stuffed with butter. A nice crispy one.
  • CHOW CHOW $4.00
  • CRUMBED SOLE $4.80
  • EGG $2.50
  • SQUID RINGS IN BREADCRUMBED (doz) $8.00
  • MUSHROOM $4.00
  • TOMATO $4.20
  • SPRING ROLLS $2.60
  • PINEAPPLE $2.50
  • Karaage Chicken Salad
  • Tempura Udon
    • Prawn, vegetable tempura
  • Teriyaki Salmon Don
    • Teriyaki salmon, salad & rice
  • Salmon
    • 10pcs
  • Sashimi Combo
    • 15pcs
  • Spice Chicken Don
    • Karaage chicken with spicy sauce, salad & rice
  • Kake Udon
    • Plain
  • Beef Don
    • Bulgogi beef, salad & rice
  • Hollandaise optional n/a
  • Toast with jams n/a
  • Crumpets with jams n/a
  • Tea $3.00
  • Cranberry + coconut toast with butter + jams $7.00
  • Cappacino $4.00
  • Chai $4.50
  • Iced coffee $7.00
  • SALMON BALL each $2.90
    • raw Akaroa salmon, avocado, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • SALMON each $1.40
    • flaked salmon, carrot, cucumber, omelette, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • INARI each $2.00
    • deep fried tofu skin with sushi rice
  • Prawn Twists $16.00
    • crispy prawn twists served with wasabi mayonnaise & sweet chili sauce
  • Porters Burger
    • Sweet as! Tastes as good as it looks. A simple & perfect pork, apple & thyme patty
  • Wedge Works $14.50
    • with grilled bacon & cheese topped with sweet chili & sour cream
  • Dobson Burger
    • All that is good about this country can be found here in our hometown. A rich lamb burger, enhanced with refreshing mint yogurt and a hint of rosemary
  • Garlic bread $6.00/$10.00
    • grilled sourdough topped with garlic butter, small/large
  • Vegetarian Enchilada $18.50
    • filled with roasted pumpkin ricotta peppers, spinach & cheese, topped with home-made tomato sauce(add side salad $4.50)
  • Cajun Shoestring Fries small $6.00
  • Shoestring Fries small $5.50
Vangionis Trattoria and Bar

Vangionis Trattoria and Bar

location

Address

40F Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand

phone

Phone

033047714

clock

Opened hours

Monday: 5:00 – 9:00 PM, Tuesday: Closed, Wednesday: Closed, Thursday: 5:00 – 9:00 PM, Friday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM, Saturday: 11:00 AM – 9:00 PM, Sunday: 11:00 AM – 2:00 PM, 5:00 – 9:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

French , International , Italian , Mediterranean , Pizza , Spanish

features

Features

Mastercard ,  Visa ,  Romantic ,  Reservations ,  After-hours ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Street Parking ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
40F Rue Lavaud, Akaroa, Canterbury, 7520, New Zealand