Address
69 Albert St, Whitianga, Coromandel
Velocity Cafe in Waikato Menu
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Velocity Cafe in Waikato has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Rouge Cafe offers many options including Big Breakfast and Eggs Benedict. Thai Orchid Restaurant includes a wide range like A1 Spring Rolls: Poh Pai (6 pc) or A2 Fish Cake: Tod Mun Pai (4 pc). Penne al Forno and Fettuccine al Pollo from . Di Luca's offers Cafe Irresistiblue and Cashew Butter and Rye (VE).
Nearby Sample Menus
- Lamb Shish (Marinated Lamb Cubes) Reg $11.50 Large $16.00
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
- Veg Falafel Reg $9.00 Large $10.50
- Chicken & Chips $7.50
- Veg Falafel Reg $10.00 Large $14.00
- Extra Falafel $1.50
- Meat Combo (Lamb & Chicken) Reg $10.50 Large $14.50
- Kofta (Lamb Patty) Reg $10.50 Large $14.50
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Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
- bacon / smoked salmon
- Steak frites - scotch - fries - béarnaise $19.00
- Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
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Coconut rice - cashews - tomato - cumin $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Open omelette - prawn - chorizo - gouda - tomato relish $18.00
- House made hash potato $5.00
- Honey roasted muesli - yoghurt $11.00
- Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
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Vanilla crème brulee $12
- berry and mint salsa, shortbread[ g f a ]
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OTM creamy blue w honey, pears and walnuts
- 1cheese $14, 2cheeses $20, 3cheeses $25
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Fahrenheit ficelle $19
- grilled chicken, bacon, lettuce, tomato, parmesan and aioli[ G F A ]
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Salted caramel sundae $12
- vanilla bean ice cream, sticky date chunks, cashew sprinkle
- mixed leaf salad with shaved parmesan $7
- Garlic bread $6
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Fries $8
- chunky hand-cut fries w garlic a ioli [g f ]
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Kapiti aged cheddar w fig and balsamic relish
- 1cheese $14, 2cheeses $20, 3cheeses $25
- -egg $2
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Kids fluffy
- With marshmallows & choc fish
- Side of hollandaise sauce $3
- ·New menu
- -side of hollandaise sauce $3
- Courgette & Feta Fritters - Made Gluten Free
- -sauteed mushrooms $4.50
- -bacon $2.90
- Prawn Udon Noodle Soup $16.00
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-Teriyaki Salmon Don
- Pan fried salmon in teriyaki sauce
- -Fresh NZ Salmon $4.5 (6pcs) / $8 (12pcs)
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-Tofu Don
- Pan fried tofu in teriyaki sauce with sesame
- -Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00
- -Unagi (Toasted Eel) $3.00 each
- -Avocado / Cucumber $3.5 (6pcs) / $7 (12pcs)
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-Hawaiian Poke Don $19.00
- Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
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Roast Vegetable & Feta Salad $12.50
- Seasonal winter vegetables roasted ẃ red capsicum & scattered ẃ cow's milk feta & served in a home made pesto mayo
- on their own $21.50
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Smoked Chicken & Bacon Linguine $13.00
- Linguine pasta ẃ this creamy sauce is a crown pleaser, say no more!
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Ironique Mussels $19.90
- NZ greenshell mussels steamed open & served in a cream & white wine sauce ẃ toasted Volare ciabatta
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Kumara wedges $18.80
- the works—served with bacon, cheese, salsa & sour cream
- Bacon $17.50
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Beetroot, apple, spinach & feta salad $16.50
- Roasted beetroot, crunchy apple, baby spinach, crumbled feta & sprinkled with golden raisins, pumpkinseeds & walnuts
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Chicken Escalope $29.00
- Chicken breast thinned out, seared then cooked in a white wine & mustard sauce served ẃ a medley of roast vegetables
- Cold Pork Pie $6.00
- Fresh Baked Cookie $3.00
- Cheese Mouse trap $5.00
- Ploughman Sandwich $6.00
- Scone $3.50
- Beef and Ale Pie $6.00
- Muffin $4.00
- Soup of the day $8.00
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Fries $6.50
- With aioli and tomato sauce
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Thai beef salad $17.00
- Grilled strips of beef, salad greens, crispy noodles and cashews with a hot and sour dressing
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Snack bowl $10.50
- Wontons, samosa and spring rolls with chilli sauce and aioli
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Continental breakfast $11.00
- Muesli, fruit, yoghurt and toast with spreads
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Elevenses $11.00
- Sliced ham, tasty cheese, fruit and breads with farm-style pickle
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Lamb burger $18.00
- Nz lamb pattie, salad greens and tomato with farm-style pickle, aioli and fries
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Creamy mushrooms $17.00
- Button mushrooms, chorizo sausage & spinach in a balsamic mustard cream sauce
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Second breakfast $19.50
- Streaky bacon, eggs, saute potatoes, mushrooms, sausages, grilled tomato and toast
- Bacon Spinach Rosti $4.00
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Prawn Salad $15.00
- prawn cutlets on rocket with avocado and a lemon mayo
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Bacon Buttie $15.00
- Cobb loaf served with sreaky bacon to make your own bacon butties with garlic or plain butter
- 1/2 and 1/2 Pizzas only available in large. Gluten free bases available for an extra $3.00. Vegetarian Pizza Available on Request
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Amazing Grace
- Beef, chicken, chorizo and bacon with cherry tomatoes, red onions & mushrooms topped with mozzarella & BBQ sauce
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The Chieftain $24.50
- Homemade beef patty, streaky bacon, melted cheese, rocket, beetroot, gherkins, drizzled with BBQ sauce & fresh aioli
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The Beacon $24.50
- Crumbed chicken tenders, streaky bacon, melted brie, avocado, rocket, with relish and your choice of peri peri mayo or lemon mayo
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Coromandel Mussels $10 1/2 kilo / $19 kilo
- Steamed natural with your choice of fresh lemon or Thai Green Curry
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Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
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Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
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Eggs Benedict $18.50
- Soft poached eggs on toasted ciabatta with spinach and topped with hollandaise with your choice of salmon OR streaky bacon
- Salad $6.50
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Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
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Crispy Fried Chicken $15.00
- Crispy fried chicken pieces with fresh slaw and kimchi mayo
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Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato
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Fish and Chips $24.00
- Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
- Homemade cheeseburger, salad garnish, and mushroom $16.00
- * tomato and parmesan
- Rump steak, salad garnish, bacon and caramelised onions $16.00
- Prime rump steak
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3 Egg Omelette $16.00
- Filled with bacon, cheese and mushrooms, served with a Hash brown and roasted tomato.
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Half Dozen Steamed Green Lipped Mussels $10.00
- in white wine and coconut mild curry broth with dipping bread
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Tasty Nachos $17.00
- with homemade chilli con carne or vegeterian option with grilled cheese, sour cream and jalapeno peppers >>
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Bacon and Eggs $16.00
- Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
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Zealong Green Tea Cake $13.00
- Feather light, Zealong green tea-infused chiffon tea cake paired with Zealong Green tea and lemon cream and crispy fruit crumble
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Takoyaki $14.00
- Mouth-watering octopus spheres made from a wheat flour batter, served with seasoned wakame salad, kewpie, sweet soy and bonito flakes
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Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
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Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
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Eye Fillet $39.00
- Hereford Prime eye fillet with truffle potato, mushroom gratin, and brocolini finished with jus
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Zealong Dark Tea Tart $14.00
- A blend of Zealong Dark tea with ground almond encased in a sweet shortcrust pastry finished with an apricot glaze
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Chicken Liver $14.00
- A creamy chicken liver parfait, accompanied by crispy croutons and gherkins
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Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
- BACON AND EGG OR BLT
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
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VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
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CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- FRUCOR DRINKS RANGE
- CHICKEN TENDERS AND FRIES
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WARM EYE FILLET BURGER
- Roasted prime beef eye fillet, served medium rare, and matched with a yummy bearnaise sauce in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- Chocolate Mudcake $12.00
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Lamb Shoulder 600g (GF) $39.00
- A Grill@42 favourite, slow roasted, served with potato mash, seasonal greens, lamb jus & mint sauce >>
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Garlic / Cheesy Bread $7.50
- Traditionally toasted with aioli or cheesy garlic
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Pavlova $12.00
- Homemade, with fresh fruits
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Ice Cream Sundae (GF) $10.00
- Chocolate, Caramel, Passionfruit, Berry
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Boston Cut Scotch Fillet $38.00
- 400g Thick cut scotch fillet – the perfect steak
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And one sauce
- Dark Port sauce, Garlic sauce, Plum & peppercorn, BBQ, Garlic butter, Blue Cheese, butter
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Schnitzel cordon bleu $28.00
- Crumbed tail of eye fillet with streaky bacon, cheese & sweet chilli sauce
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Kumara chips $7
- with tomato sauce
- Variety of Pastries, Croissants, Pan and Raisins Chocolatines and Apple turnovers From $3.5 to $5
- Poached Egg vege stack on a kumara roesti with spinach and thyme $16
- Huevos Rancheros with Eggs, refried beans, cheese, onion, avocado and homemade salsa on Corn Tortilla $17
- Beer battered or pan fried fish of the day POD
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Beer battered onion rings $6
- with sweet chilli sauce
- Beer battered or pan fried fish burger with lettuce, cucumber, tomato and homemade tartare sauce $19
- Pepper squid salad with zesty dill dressing and fresh tomatoes $16
Velocity Cafe
Phone
078665858
Opened hours
Price
None
Type
Cafe
Service
None
Cuisine
Cafe Food
Features
Cash
69 Albert St, Whitianga, Coromandel
- Waikato Cafe Food Menus
- Waikato Region Cafe Food Menus