Velocity Cafe in Waikato Menu

Velocity Cafe in Waikato has no menu available, but can choose from many other options such as The Kraken or Lust from Hell Pizza. Rouge Cafe offers many options including Big Breakfast and Eggs Benedict. Thai Orchid Restaurant includes a wide range like A1 Spring Rolls: Poh Pai (6 pc) or A2 Fish Cake: Tod Mun Pai (4 pc). Penne al Forno and Fettuccine al Pollo from . Di Luca's offers Cafe Irresistiblue and Cashew Butter and Rye (VE).

Nearby Sample Menus

  • -BBQ
  • Salt & Pepper Squid $14.90
    • Vietnamese mango salad garnish, house-made sweet chilli sauce
  • -Mushroom glaze
  • -Hash browns
  • Omelette $16.90
    • Bacon, mushroom, cheese, toasted sourdough
  • -Mash potato
  • -Salt & pepper squid (6)
  • -Sausages
  • Squid Hotrod $15.0
    • Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
  • Venison Stew $26.5
    • A Hearty Venison & Guinness Stew Served On A Green Herb Mash
  • Chicken & Duck Liver Pate $15.0
    • Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
  • Lamb Shank $27.5
    • Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread
  • Stuffed Chicken Breast (GF) $28.0
    • Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
  • Pan Seared Scallops $17.0
    • With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
  • -Add Chicken, Bacon Or Salami $4.0
  • Fish Of The Day (GF)
    • Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
  • Wedges $12.50
    • w/ sour cream & salsa
  • Wedges $7.50
  • Bacon / sausage / tomato / mushrooms $5.00
  • Al brown swiss cheese / tomato $ 13.50
  • Chicken burger $22.00
    • w/ brie, chilli jam on toasted ciabatta & steak fries
  • Bacon & eggs $8.90
  • French toast (brioche) $16.90
    • w/ bacon, banana & maple syrup
  • Lamb salad (gluten-free) $21.00
    • w/ feta, toasted pumpkin/sunflower seeds & creme of balsalmic dressing
  • Seasonal vegetables $7
  • Mashed Potato $7
  • Chicken
    • Capsicum, tomato, red onion and avocado tossed through penne pasta with sun-dried tomato basil pesto
  • Brownie $13
    • Triple chocolate and berry brownie with L&P ice cream
  • l&P Caesar Salad $18.00
    • Crisp cos leaves dressed in caesar dressing, croutons, bacon,parmesan,anchovies and soft poached egg
  • Thai Beef Salad $18.00
    • With crispy noodles, cucumber, red onion, carrot and salad greens dressed in coriander soy and ginger dressing
  • Garden salad $7
  • Lambs fry $3.50
  • Beer battered fish - fries - salad - tartare $19.50
  • Ruapuke sourdough - garlic butter $9.50
  • Sourdough sandwich $16.50
    • chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
  • Cos - capers - garlic croutons - poached egg $13.00
    • smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
  • Eggs benedict - Ruapuke sourdough - spinach - hollandaise $16.00 / $19.50
    • bacon / smoked salmon
  • Marinated olives - chili - garlic - rosemary $8.00
  • French toast - house made brioche - maple syrup $12.00 / $16.00
    • regular / with bacon & banana
  • Orca breakfast - eggs - kransky sausage - hash potato - bacon - roasted tomato - mushroom - grain toast - hollandaise $19.50
  • Fries $8
    • chunky hand-cut fries w garlic a ioli [g f ]
  • Salted caramel sundae $12
    • vanilla bean ice cream, sticky date chunks, cashew sprinkle
  • Roast duck breast with confit duck leg and puy lentil ragout $33
    • duck fat crisps, baby bokchoy, baby carrots and roasting jus[ G F ]
  • Soft tacos $18
    • spiced pulled beef iceberg, tomato, cheese, coriander, spring onion and aioli
  • Chicken , pine nut and parmesan croquettes $14
    • peperonata puree
  • Tapas sharing platters
    • 3tapas $39 * 4tapas $52 * 5tapas $65
  • Kapiti aged cheddar w fig and balsamic relish
  • Chicken $22
    • pesto, cherry tomatoes, red onion , baby spinach and aioli
  • Fresh Garden Salad $8.90
    • A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
  • Side Garden Salad $4.50
  • Mediterranean Salad $9.90
    • The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
  • Creamy Chip Dip $2.50
  • Coleslaw (Regular) $4.50
  • Feta $1.50
  • Old-style chips (Jumbo) $9.50
  • Egg $1.50
  • -sausage (x2) $5
  • Vik's burgers $20
    • Served w fries.
  • Pan fried fish (orange roughy) $22
    • on a kumara puree w spring vegetables, watercress, chives & lemon oil
  • -house cured salmon $6
  • -mushroom $5
  • -Add Salmon $6
  • -seared steak w swiss cheese , tomato, beetroot, lettuce, caramelized onion, chipotle mayo sauce & fries
  • Free range eggs $9
    • on toasted ciabatta. Tweak it.
  • -Chicken Katsu Meshi / Teriyaki Chicken Don / Karaage Chicken Don / Tofu Don $15.00
  • -Hawaiian Poke Don $19.00
    • Diced fresh salmon & avocado marinated with sesame oil, sesame seed & soy sauce on sushi rice
  • Teriyaki Chicken Roll $1.8 each / $12 (8pcs)
    • Teriyaki chicken, avocado & capsicum
  • -SPAM Musubi $5.00
    • Spam & dashimaki egg, on rice wrapped in seaweed
  • Green Tea Ice Cream / Snow White / Japanese Cheese Cake $10.00
  • -Fresh NZ Salmon $4.5 (6pcs) / $8 (12pcs)
  • -Unagi (Toasted Eel) $3.00 each
  • -Tofu Musubi $5.00
    • Soy coated pan fried tofu slice & avo on rice wrapped in seaweed
  • Vegan Vibe $12.20
    • Kidney Bean, Corn, Lentil & Chilli Patty, Avocado, Beetroot, Salad, Relish (Aioli Optional)
  • The Cowboy $16.10
    • Scotch Fillet Steak, Bacon, Melted Cheddar, Dijon Mustard, Salad, Relish, Aioli
  • Heavenly $12.90
    • Portobello Mushroom, Roasted Red Pepper, Avocado, Fresh Basil Pesto, Salad, Relish, Aioli
  • Gluten Free Option $2.20
  • Tartare Dip $1.00
  • Blues Brother $12.50
    • 1/3 Lb Ground Prime Beef, Blue Cheese Sauce, Salad, Relish
  • Going Tropo $14.50
    • 1/3 Lb Ground Prime Beef, Melted Cheddar, Grilled Pineapple, Bacon, Salad, Relish, Aioli
  • Soul Classic $11.20
    • 1/3 Lb Ground Prime Beef, Salad, Relish, Aioli
  • Mango Chicken $18.00
    • Chicken cooked with mango pulp
  • Veg Korma $14.00
    • Mixed vegetables cooked in rich creamy cashew nut gravy with mild aromatic spices
  • Paneer Chilli $15.00
    • pieces of cottage cheese cooked with capsicum, onion in chinese style
  • Goat Masala $17.00
    • Goat pieces cooked with dice capsicum, onion, fresh tomato & chef's special sauce
  • Fish Masala $18.00
    • Fish cooked in onion tomato gravy with capsicum and spices
  • Veg Jalfrezi $14.00
    • Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavour
  • Beef Saagwala $15.50
    • Diced beef delicately cooked in spinach, onion, tomato gravy & spices
  • Mixed Pickle $3.00
  • Smoked Beef Brisket $17.00
    • Slow braised brisket, creamy slaw, Swiss cheese and crispy onions
  • Chicken Tacos $15.00
    • Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
  • Chefs Soup of the Day $13.00
    • Served with warm bread and butter
  • Seafood Broth $20.00
    • Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
  • Salad $6.50
  • Fish and Chips $24.00
    • Fresh market fish battered with house cut chips, a green salad, fresh tartare and lemon
  • Add Fries $4.00
  • Chicken Liver Paté $13.50
    • With apple and fig jam, baked ciabatta and olive oil
  • Mediterranean $19.00
    • Tomato base, mozzarella, onion, sundried tomatos, olives, feta
  • * tomato and parmesan
  • Bacon and Eggs $16.00
    • Bacon and eggs on warm Ciabatta bread either poached, fried or scrambled egges with Hollandaise sauce
  • Mushrooms $5.00
  • Bowl of Onion Rings $8.00
    • with homemade ranch sauce
  • Steaks are served with your choice of fresh salad or vegetables and scalloped potatoes or fries
  • H.V.H Chicken Salad $22.00
    • Roasted capsicum, caramelised onions and crispy noodles over a garden salad with fried Cajun spiced or grilled chicken and mango dressing
  • Pizza Breads $8.00
  • Hummingbird Bombe Alaska
    • Duck island mascarpone ice cream and hummingbird cake encased in a raw sugar meringue
  • Fresh Kaipara Oysters $24/48
    • -natural with cabernet sauvignon vinegar and shallot
  • -per 60gm serving $16
  • Silver Fern Farms Compressed Lamb Belly and Roasted Fillet $41
    • Glazed with burnt miso, puffed barley and brown lentil ‘risotto’, bacon, butternut, swiss brown mushrooms, asparagus and whipped feta
  • Prime Beef Tenderloin $42
    • Mini tapenade stuffed beef olive with smoked potato mash, onion ash, beetroot, black garlic, tarragon and jus
  • VSB Chicken Parmigiana $18.50
    • Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
  • Coconut Milk and Lavender Panna Cotta $16
    • Liquorice sponge, strawberries and anise
  • Silere Alpine Merino Rump $22
    • With fattoush salad, hummus, raisin and harissa dressing
  • Scallops $2.00
  • Oysters $2.00
  • Fish $8.50
  • Potato fritter $1.40
  • Fish sandwich $5.00
  • Mini hotdogs $1.00
  • Cheese $7.50
  • Crab stick $1.70
Velocity Cafe

Velocity Cafe

location

Address

69 Albert St, Whitianga, Coromandel

phone

Phone

078665858

email

Email

None

clock

Opened hours

price range

Price

None

type

Type

Cafe

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Cash

Location
69 Albert St, Whitianga, Coromandel
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