Vespa in Christchurch Menu

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The Big Meaty $34.00
- the classic Kiwi favorite with locally cured chorizo, smoky bacon, pepperoni homemade meatballs fresh mozzarella and lashings of BBQ sauce
Fresh Exotica $32.00
- fresh and tasty kalamata olives with roasted capsicum feta, red onion, and sundried tomato, on our awesome tomato sauce topped with mozzarella and fresh basil
Margherita $30.00
- simple and succulent-our beautiful tomato sauce with buffalo mozzarella and freshly ripped basil
Salmon Zing $34.00
- it's the capers that add the zing with hot smoked salmon red onions basil pesto and a light creamy sauce
Hot Rocket $30.00
- an uncomplicated delight, topped with chili a punch of parmesan and finished with fresh peppery rocket
Italian Sausage $32.00
- subtle and sophisticated, locally cured chorizo, spicy pepperoni, and fresh herbs

Mama's Meatballs $20.00
- the ultimate comfort food, simple tasty meatballs with a tomato sauce topped with parmesan
Saucy Salmon $22.00
- delish dish, hot smoked salmon with a garlic white wine sauce and a chili and lemon dressing
Spaghetti Aglio $18.00
- simplicity in a bowl, spaghetti tossed in garlic olive oil, chili, and fresh herbs

Jin's Fried Chicken $14.00
- superb morsels of Korean Style Chicken, introduced by our fab chef jin-we can't get enough of it
Sticky Ribs $20.00
- demolish our mini stack of sticky pork ribs with your finger & enjoy with an apple slaw and a side of fries
Paprika Fries $9.00/$5.00
- golden and crunchy with our awesome housemade aioli, served as a side or a bowl to share
Albondigas $12.00
- meaty balls of snack size goodness a delicious combination of fresh herbs, local lamb, beef and pork with garlic red onion and other delicious flavors served with a spicy yogurt dipping sauce
Salt & Pepper Squid $12.00
- our idea of perfect Squid, fresh, lightly fried and simply served with lemon and garlic aioli
Tasting Plate $30.00
- tasty bits and pieces to share with feta kalamata olives, cured meats, hot smoked salmon basil pesto sundried tomato and garlic bread

Deliciously Dressed Fresh salad $14.00
- bursting with tasty and healthy crunchy veg topped with your choice of Jin's Chicken, hot smoked salmon, feta, olives and basil

Mini Churro's $12.00
- deep fried crispy sugary naughtiness with a hot chocolate dipping sauce
Gelato $9.00
- amazing Kapiti Vanilla Bean Icecream, Either served simply
Gelato Affogato $12.00
- with a shot of espresso
Gelato Cheeky Nip $14.00
- choose your favorite liqueuer

Nearby Sample Menus

‘Street style’ fire grilled corn, queso, chipotle mayo & lime $5.50
Pulled pork, fire grilled pineapple, charred spring onion crema $8
Cumin battered market fish, salsa mojito, coriander $8
Crispy fried potato skins, jalapeno queso fundido $11
Tuna tostada, chipotle, avocado & jalapeno $8
Popcorn sundae with organic banana & salted caramel ice cream, Mexican chocolate sauce & caramel popcorn $12
Fire grilled garlic flank steak, cigar onions, chimichurri salsa, anti-cucho $25
De la maquina de café (means “from the coffee machine”) $4
- Short black, Long Black, Flat White, Latte, Cappuccino, Mochaccino, Macchiato, Hot Chocolate

-Coxa de Frango
- Chicken drumstick, marinated in barley malt
-Linguiça
- Homemade sausage
-Cordeiro
- Lamb leg, marinated
Tuesday to Sunday Dinner from 5:00pm
●Pork
Pudim de Leite (GF) $ 9.50
- A soft baked creme caramel, lightly baked and
Salada de Maionese
- Potato Salad seasoned with homemade mayonnaise
Bolo de Chocolate $ 12.00
- Chocolate mud cake topped with a delicious chocolate sauce and served with your choice of sorbet or ice cream

Falafel (Small / Medium / Large) $10.90 / $12.90 / $16.90
Mixed (Small / Medium / Large) $10.90 / $12.90 / $16.90
Chicken (Small / Medium / Large) $10.90 / $12.90 / $16.90
Chicken $13.90
Combo $19.90
- Drink and chips
Mixed $9.90
Falafel (Small / Medium / Large) $8.90 / $10.90 / $12.90
Lamb (Small / Medium / Large) $10.90 / $10.90 / $12.90

Polenta Crumbed Calamari $10.00
- w/ lime & wasabi mayo
Tomato Salad $8.00
- w/ balsamic & house made curd
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Edamame Beans $6.00
- w/ miso butter
Garlic Prawns $16.00
- w/ toasted ciabatta
Slow Cooked Beef Cheek $15.00
- w/ crispy chickpeas & mustard
CFC - Civil Fried Chicken or Cauliflower $10.00
- w/ chipotle & agave
Hand Cut Chips $10.00
- w/ aioli

Very Vegemite $4.00
Super Vege (3 Fillings) $4.00
Chicken Breast Salad $11.9 Reg / $9.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Happy Ham $5.00
The Family Feast $40.00
Ediballs $3 or $5 for two packs
Grilled Wedges $4.90

Extra bread/crackers for 2 $4
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Wedges with tomato relish $9
Ora King salmon gravlax $16
- dill & lemon mascarpone, candied lemon, rye croutons, sorrel, crispy capers & poached egg
Hand cut chips $5
Toasted muesli $10
- natural yoghurt, summer fruit compote
Bangers & mash $10
- sausages with mashed potato & tomato sauce
Ora King smoked salmon $19

Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
Citrus & herb marinated olives from Robinsons Bay, served warm (gf/df) $11.00
Soup, winter offering (v,gf) $15.50
Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)

Onion Bhaji - 4 pcs per portion $6.00
- Crispy onion fritters, fresh herbs mixed with chickpea flour, deep fried
Kadai Paneer $14.00
- Home made cottage cheese cooked in thick gravy with capsicum, crushed tomato, cream and fresh coriander
Mango Chicken $17.50
- Boneless chicken cooked in an aromatic mango sauce, tempered with onions & cream
Chicken Jalfrezi - Chef Special $17.50
- Boneless cubes of chicken cooked with green capsicum, coconut milk, tomato and spices
Desi Murg $17.50
- Marinated chicken with authentic Indian spices
Chicken Achari $17.50
- Chicken with mouth watering pickled spices
Raita $3.00
- Yoghurt mixed with cucumber, tomato and mild soothing spices
Veg. Manchurian (Chef Special) $16.00
- Deep fried dumplings of finely chopped fresh veges and sauted with garlic, soya sauce and vinegar

Potato Fritter each $0.70
Cheese Burger $4.00
Lemon Fish
Giant Burger $5.50
Jam Donut $2.10
Fish Burger $4.50
Chicken Nuggets 6 for $4.00
Squid Ring 6 for $4.50

Almond Tofu pudding $6.30
- small
Stir fried fish fillet with seasonal vegetables $21.00
Chicken with black bean sauce $16.80
Peking duck 3 course (skin w/pancake, meat w/salted cabbage, dusk soup) $78.00
Clams with black bean sauce (subject to availability) $18.00
Shanghai honey scallops (deep fried) $26.30
Roast pork with crackle $21.00
Shanghai honey prawns (deep fried) $21.00

Salmon & Avocado $14
- with miso cream
Chinois Kee $14
- WEE (4 x steamed, open) - Lamb and minted pea dumplings on kumara rouille
Boneless Chicken Thigh $22
- cilantro onion jam and sesame glaze
Har Gow Crystal Skins (4 X Steamed) $16
- Prawn, bacon and thyme wrapped in paper thin dumpling pastry
Salt & Pepper Monk Fish (3 Skewers) $16
Nasi Goreng (+$4 Wrapped In Egg) $22
- Indonesian style fried rice with egg, vegetables, pork, smoked ling
Arsi Foul (Aniseed Chicken) $16
Iki Mata $16
- Chilled salad of marinated (no, not cooked with heat) monk fish, kafr lime, hint of chili, crisp shoots, coconut sorbet and lime espuma

Garlic bread (herbs, garlic butter) $5.00
Pizza (with a homemade tomato sauce base) $10.00
Basil Pesto and Ricotta Bruschetta (3 pieces) $6.00
Nachos (corn chips, beans, cheese, sour cream) $9.00
Vege (Roasted pepper, Sundried tomato, Spinach with Basil Pesto)
Cheese and onion (Multigrain bread, cheese, onion w/ tomato sauce)
Vege (spinach, olives, mushrooms )
Spinach & Ricotta (Caramelised Onion with Ricotta and Spinach)

Bowl of Wedges $7.50
oil and sliced green onions
Frikadellen $16.90
- Homemade meatballs smothered in basil tomato sauce w baked gourmet potato wedges
Wilde Paddestoelen $16.90
- Mushrooms on toast, pan fried w garlic butter, hearty relish on grain toast
Wilde Paddestoelen $16.80
- Ovenbaked field mushrooms w pesto and parmesan on herb mash with onion marmalade
Look Brood $10.00
- Garlic baguette with parmesan
+Provencaalse Mosselen $26.40
- Mussels w tomato, garlic and cheese
Eieren Naar Keuze $14.50
- Eggs cooked to your liking, served on toast and relish

Onion rings & aioli $5.50
Shooting Flaming Mexican $18.00
- Flaming Mexican Burger with a shot of tequila or a corona
Cheese Retro Vision $13.50
- crumbed & fried camembert, tomato, lettuce, red onion & plum chutney. - Cheese is cooked in beef tallow
Sauces/Relishes/Chutneys $1.50
- Béarnaise, wholegrain mustard, blue cheese mayo, tomato sauce, chow-chow, royale sauce, sour cream, Caesar dressing, aioli, date chutney, lemon yoghurt, minted pea pesto, roast pumpkin mayo, fruit relish, plum chutney, mustard mayo, tomato relish.
No Flour People $2.00
- Gluten Free Burger Buns available on request. All other ingredients have had the gluten ripped out of them for your pleasure
Totally Whipped (Mousse) $6.00
- Double Chocolate & Boysenberry or Double Mango & Coconut
Sunday Roast $13.50
- grilled rosemary garlic sheep, minted pea pesto, roast pumpkin mayo, lettuce, kumara crisps. >>
Billy Beef & Béarnaise $13.50
- beef pattie, Béarnaise sauce, battered onion rings, mustard mix, roquette & lettuce.

Fresh fruit salad with toasted granola and yogurt $5.50
All of our eggs are free range and laid in Springfield Canterbury
Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
Available until 2:30pm
Eggs Benedict with English muffin, triple smoked ham, poached egg, hollandaise and wild watercress $15.00
Caesar salad with bacon, shaved pecorino, cos, soft poached egg and Caesar dressing with chicken $13.50
'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
Tuck-ln breakfast with two poached eggs, grilled bacon, homemade hash cakes, local mushrooms, tomato salsa and hollandaise $17.00

Vespa

Canterbury > Christchurch > Vespa

Address

225 High Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

039435980

Email

theteam@vespabar.co.nz

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Bar , Cafe Food , European , Latin American , Pizza , South American

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cash , Nightlife , American Express , Lunch , Bar Scene , Seating , Drinks , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Vespa in Christchurch Menu

Nearby Sample Menus

Vespa

Canterbury > Christchurch > Vespa

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

225 High Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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