Vespa in Christchurch Menu

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The Big Meaty $34.00
- the classic Kiwi favorite with locally cured chorizo, smoky bacon, pepperoni homemade meatballs fresh mozzarella and lashings of BBQ sauce
Fresh Exotica $32.00
- fresh and tasty kalamata olives with roasted capsicum feta, red onion, and sundried tomato, on our awesome tomato sauce topped with mozzarella and fresh basil
Margherita $30.00
- simple and succulent-our beautiful tomato sauce with buffalo mozzarella and freshly ripped basil
Salmon Zing $34.00
- it's the capers that add the zing with hot smoked salmon red onions basil pesto and a light creamy sauce
Hot Rocket $30.00
- an uncomplicated delight, topped with chili a punch of parmesan and finished with fresh peppery rocket
Italian Sausage $32.00
- subtle and sophisticated, locally cured chorizo, spicy pepperoni, and fresh herbs

Mama's Meatballs $20.00
- the ultimate comfort food, simple tasty meatballs with a tomato sauce topped with parmesan
Saucy Salmon $22.00
- delish dish, hot smoked salmon with a garlic white wine sauce and a chili and lemon dressing
Spaghetti Aglio $18.00
- simplicity in a bowl, spaghetti tossed in garlic olive oil, chili, and fresh herbs

Jin's Fried Chicken $14.00
- superb morsels of Korean Style Chicken, introduced by our fab chef jin-we can't get enough of it
Sticky Ribs $20.00
- demolish our mini stack of sticky pork ribs with your finger & enjoy with an apple slaw and a side of fries
Paprika Fries $9.00/$5.00
- golden and crunchy with our awesome housemade aioli, served as a side or a bowl to share
Albondigas $12.00
- meaty balls of snack size goodness a delicious combination of fresh herbs, local lamb, beef and pork with garlic red onion and other delicious flavors served with a spicy yogurt dipping sauce
Salt & Pepper Squid $12.00
- our idea of perfect Squid, fresh, lightly fried and simply served with lemon and garlic aioli
Tasting Plate $30.00
- tasty bits and pieces to share with feta kalamata olives, cured meats, hot smoked salmon basil pesto sundried tomato and garlic bread

Deliciously Dressed Fresh salad $14.00
- bursting with tasty and healthy crunchy veg topped with your choice of Jin's Chicken, hot smoked salmon, feta, olives and basil

Mini Churro's $12.00
- deep fried crispy sugary naughtiness with a hot chocolate dipping sauce
Gelato $9.00
- amazing Kapiti Vanilla Bean Icecream, Either served simply
Gelato Affogato $12.00
- with a shot of espresso
Gelato Cheeky Nip $14.00
- choose your favorite liqueuer

Nearby Sample Menus

●Beef
-Alcatra
- Rump Steak
●Sauces
-Picanha
- Brazilian traditional rump cap cut
●Chicken
●Pork
-Barriga de Porco
- Pork belly
Farofa (DF/GF)
- Roasted cassava root flour

Fish Bites $1.00
Fish $2.60
Fritters - Mushroom $1.00
Deep fried Mars / Moro $3.40
Patties - Chicken $3.70
Patties - Corn $2.60
Chocolate Jamrap $3.60
- Whitakers log inside jamrap
Fritters - Potato $1.00

Moroccan Lamb $13.40
Shredded Beef $12.40
Chicken Tapa $7.90
One part exotic, three parts street food, the Morrito is the Dubba Dubba signature dish. It's pure freshness and flavour… in a tortilla. see below
- Served with: Grilled tortilla and Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
Vege Falafel $12.90
Chips $4.50
Hummus $1.50
Cheese $1.50

Green pea, feta and mint croquettes with roast hazelnuts, dehydrated olive, soft herbs and parmesan aioli $11.00
Gritted Canterbury Steak sandwich with streaky bacon, onion jam, chimichurri, soft leafs. French fries and aioli $19.00
Brioche burger with fried free range egg, bacon, cheese, spinach, tomato and hollandaise served With hash browns and relish $18.00
"The Ruben" sous vide beef with gruyere, sauerkraut, wholegrain mustard aioli, rye and soft greens $8.00
Corn fritters with poached eggs, avocado creme, chili and soft herbs $19.00
Sous vide local chicken breast with harissa, pearl couscous salsa, lemon, pancetta and pickled red onion $21.00
Kids 'fish and chips' with sustainable snapper, fries, salad and Watties sauce $9.00
Avocado with ricotta, mint, chilli seeds, pistachio black bean salsa and poached egg on rye $15.00

Tomato & Basil Bruschetta $15.00
- Slow roasted tomatoes, basil, parmesan cheese & toasted pine nuts on grilled sourdough bread
Misceo Caesar Salad $21.00
- Cos lettuce, anchovies, parmesan, crispy bacon, poached free range egg, croutons & aioli
Eggs Benedict $19.00
- On a house made potato rosti & sauteed spinach - Streaky bacon
Potato rosti $4.00
Soup of the Day POA
- See the black board, served with warm specialty bread
Build Your Own Breakfast $10.00
- Choice of sourdough or rye bread with two eggs your way
Fries with tomato sauce & aioli $7.50
Eggs Benedict $18.00
- Roasted mushrooms

Mussels (1/2 doz) $6.00
Works $9.50
Banana Fritter $2.80
Tarakihi Fillet $7.00
Oysters (1/2 doz) $16.00
Chocolate Donut $2.80
Curry Roll $3.20
Sausage $2.80

Spicy Cod Fish Soup $15.00
Spicy Soft Tofu Stew $13.00
Whole Squid $17.00
Dumpling Soup with Rice Cake $14.00
Sashimi (Booking Essential) L $50.00/M $40.00
Turban Shell with Noodle $40.00
Sashimi Bi-bim-bap $15.00
- Rice with sliced raw fish
Sigol Bapsang (more than 2 people) $20.00 pp
- Salad, Stir-fried Glass Noodles and Vegetables, Korean Savoury Pancake, Braised Fish, Spicy Stir Fried Pork or Bulgogi, Korean Soybean Paste Soup, Two kinds of Cooked Vegetables, Kim-chi, Two kinds of Side Dishes, Steamed Rice, Dessert (Coffee or Tea)

Vegetarian: Lettuce, carrot, tomato, red onion, capsicum & chutney
Small Platter $28.00
Average Joe Pack
- 1 Can of Drink, 1 Sandwich Pack, 1 Medium Biscuit, 1 Piece of Fruit
Assorted mixture of flavours: $14 per dozen
Kids Pack
- 1 Medium Biscuit, 1 Filled Roll, 1 Flavoured Milk
Small Platter $24.50
- 24 pieces
Small Platter $27.00
Large Platter $35.00
- 20 pieces

Salmon Nicoise Salad $22.50
- Grilled salmon fillet on top of baby potatoes, green beans, red onions, cherry tomatoes, black olives, baby spinach and boiled egg mixed with mayonnaise.
Tandoori Chicken Salad $18.90
- Chicken strip marinated in tandoori spiced then grilled and tossed through seasonal salad greens with a vinaigrette dressing.
Chicken Nachos $16.50
- Corn chips with chilli beans and chicken topped with grilled cheese, finished with salsa and sour cream.
Seafood Chowder $15.50
- A creamy chunky chowder - a Milieu Specialty
Gourmet Chicken Burger $19.90
- Cajun dusted chicken fillet, crispy bacon, avocado, tomato, aioli sauce with salad greens in a toasted brioche bun served with a side of golden fries.
Kumara Corn Fritters $18.50
- Streaky Bacon or Smoked Salmon. Served with seasonal salad, sliced cucumber, cherry tomato and feta, drizzled with sweet chili sauce.
Caesar Salad $18.90
- Salad of Cos lettuces and croutons dressed with Parmesan cheese Milieu special Caesar dressing serves with grilled chicken, streaky bacon, fried egg and anchovies.
Open Steak Sandwich $20.90
- 180gms of sirloin, with mushrooms, onion rings, tomato, smoky BBQ sauce, aioli sauce and salad greens on toasted Focaccia served with a side of golden fries.

Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Antipasto $33
- house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
Harvard burger POA
- changes weekly, jacket potato wedges, tomato relish
Truffle scrambled eggs $12
- toasted ciabatta
Pan seared fish $25
- smoked scallops, snow peas, courgette, peas, dill tips & lemon
Smoked pork belly $16
- peach puree, pickled celery, purple walnut, apple & cress salad
Confit garlic & thyme baby potato $5
Crepes $15
- cinnamon mascarpone, bacon, vanilla bean ice cream & maple syrup

Whole $ 20.00
1 390 ml soft drink
All roast meat salad, gravy & apple and mint sauces available on request
Chicken (Sandwiches/Rolls) $ 7.50/$ 8.50
Lamb (Sandwiches/Rolls) $ 7.50/$ 8.50
Chicken (Small) $ 11.50
Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
Chicken Schnitzel (Sandwiches/Rolls) $ 7.50/$ 8.50

Meatball & Parmesan $13.50
The Breakfast Bap $13.50
Poached Chicken & Slaw $13.50
- Contains peanuts
Serious Slaw $8.00
Porchetta Salsa Verde $13.50
Serious Fries $6.00
The Special (B.L.T Pictured) $13.50
Grilled Aged Cheddar $13.50

Add fresh bread $3.00
Shoe-string fries $7.00
- with ketchup
Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
Market fresh fish of the day $32.00
- see your wait staff for today's creation
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
Canterbury rib-eye steak $33.00
- 300g rib-eye steak served with polenta chips, portobello mushrooms, jus and salad
Poached free range eggs $18.00
- with bacon or smoked salmon, potato rosti and hollandaise sauce
Caveman $19.50 / $29.50
- Tamar Farm pepperoni, beef, chicken, peppers and BBQ sauce (Regular / Large)

Squid Rings 1/2 Dozen $6.00
Meat Patties $2.60
- Home made
Sole Fillets $5.50
Chicken $5.00
Chocolate or Jam Raps $2.60
Crab Stick $2.60
Apple Turnover $2.60
Plain Donuts $2.60

Barrys Bay, Wainui special vintage.
- Is a harder cheese, flavours are bold and earthy
Vanilla Bean Ice Cream Sundae.( V) $12
- Hokey Pokey, fudge sauce, peanut brittle, rice bubble cake, vanilla cream
Loaded Curly Fries.( V) $13
- Sriracha, hoisin, coriander, peanut brittle, garlic mayo
Fried Chicken $17
- Soy, ginger, chilli sauce
-16 for $2
Gorgonzola Picante $9
- Fig jam, quince paste, ciabatta
Casarecce pasta $24
- Smoked ham, swiss browns, baby peas, white wine cream sauce, parmesan
Taco of the moment $19
- Please ask the staff about the daily flavour addition

Vespa

Canterbury > Christchurch > Vespa

Address

225 High Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Phone

039435980

Email

theteam@vespabar.co.nz

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 – 11:00 PM

Price

$20 - $30

Type

None

Service

Table Service

Cuisine

Asian , Bar , Cafe Food , European , Latin American , Pizza , South American

Features

Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , After-hours , Breakfast , Waitstaff , Takeout , Cash , Nightlife , American Express , Lunch , Bar Scene , Seating , Drinks , Cards accepted , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Nearby Sample Menus

Vespa

Canterbury > Christchurch > Vespa

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

225 High Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

Christchurch Restaurants

Canterbury Restaurants

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