Vespa in Christchurch Menu

PIZZA PIZZA
  • The Big Meaty $34.00
    • the classic Kiwi favorite with locally cured chorizo, smoky bacon, pepperoni homemade meatballs fresh mozzarella and lashings of BBQ sauce
  • Fresh Exotica $32.00
    • fresh and tasty kalamata olives with roasted capsicum feta, red onion, and sundried tomato, on our awesome tomato sauce topped with mozzarella and fresh basil
  • Margherita $30.00
    • simple and succulent-our beautiful tomato sauce with buffalo mozzarella and freshly ripped basil
  • Salmon Zing $34.00
    • it's the capers that add the zing with hot smoked salmon red onions basil pesto and a light creamy sauce
  • Hot Rocket $30.00
    • an uncomplicated delight, topped with chili a punch of parmesan and finished with fresh peppery rocket
  • Italian Sausage $32.00
    • subtle and sophisticated, locally cured chorizo, spicy pepperoni, and fresh herbs
SPAGHETTI SPAGHETTI
  • Mama's Meatballs $20.00
    • the ultimate comfort food, simple tasty meatballs with a tomato sauce topped with parmesan
  • Saucy Salmon $22.00
    • delish dish, hot smoked salmon with a garlic white wine sauce and a chili and lemon dressing
  • Spaghetti Aglio $18.00
    • simplicity in a bowl, spaghetti tossed in garlic olive oil, chili, and fresh herbs
SNACKY FAVOURITES SNACKY FAVOURITES
  • Jin's Fried Chicken $14.00
    • superb morsels of Korean Style Chicken, introduced by our fab chef jin-we can't get enough of it
  • Sticky Ribs $20.00
    • demolish our mini stack of sticky pork ribs with your finger & enjoy with an apple slaw and a side of fries
  • Paprika Fries $9.00/$5.00
    • golden and crunchy with our awesome housemade aioli, served as a side or a bowl to share
  • Albondigas $12.00
    • meaty balls of snack size goodness a delicious combination of fresh herbs, local lamb, beef and pork with garlic red onion and other delicious flavors served with a spicy yogurt dipping sauce
  • Salt & Pepper Squid $12.00
    • our idea of perfect Squid, fresh, lightly fried and simply served with lemon and garlic aioli
  • Tasting Plate $30.00
    • tasty bits and pieces to share with feta kalamata olives, cured meats, hot smoked salmon basil pesto sundried tomato and garlic bread
SALAD BOWL SALAD BOWL
  • Deliciously Dressed Fresh salad $14.00
    • bursting with tasty and healthy crunchy veg topped with your choice of Jin's Chicken, hot smoked salmon, feta, olives and basil
DESSERTS DESSERTS
  • Mini Churro's $12.00
    • deep fried crispy sugary naughtiness with a hot chocolate dipping sauce
  • Gelato $9.00
    • amazing Kapiti Vanilla Bean Icecream, Either served simply
  • Gelato Affogato $12.00
    • with a shot of espresso
  • Gelato Cheeky Nip $14.00
    • choose your favorite liqueuer

Nearby Sample Menus

  • Cod $5.50
  • Meat Pattie $2.50
  • Wontons (1/2Doz) $4.00
  • Scallops (1/2 Doz) $8.00
  • Fish $2.50
  • Chicken $4.80
  • Steak Onion Pattie $2.50
  • Corn Pattie $2.50
  • Sweet & Sour Chicken on Rice $9.00
  • Hot & Spicy Pork Fried Noodle $9.00
  • Sweet & Sour Pork (No Rice) $13.50
  • 5atay Chicken vegetable on Rice $9.00
  • Honey Chicken on Noodle $9.00
  • Spicy Chicken Nibble (1/2 dozen) $5.00
  • Sweet & Sour Chicken (NO Rice) $13.50
  • Chicken Cashew Nuts on Rice $10.00
  • Simo's warm marinated olives $7.50
  • Spiced prime Beet Balls in oregano & tomato sauce $10.50
  • For 2 or more people . This is the best option to enjoy many wonderful tastes and the variey of our cuisine . Please advise your waiter if you have an allergy or special diet.
  • Pil Pil marinated Chicken strip, battered and saved with chilli jam $12.00
  • Large $10.00
  • North African roll with salad (2 pieces) and charmoulla sauce $10.00
  • Medium $7.50
  • Preserved lemon chicken with coriander & olives $12.50
  • Pan-seared garlic King Prawns with lemon and harissa $15.00
  • Assortment of Moroccan dips with dukkah and extra virgin olive oil/flat bread $10.50
  • Salad of the day N/A
  • Moroccan lamb with prunes and almond $19.00
  • Moroccan Salad with carrot & orange Med $7.50 Large $10.00
  • Simo's warm marinated olives $7.50
  • Green shell Mussels marinated in green harissa, capers, shallots, preserved lemon $12.00
  • Spanish famous paella (seafood and vegetables) $19.00
  • CHICKEN SAAG $20.00
    • Tender pieces of chicken cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. To request dairy free, please ask for the duty manager.
  • CORIANDER PLATTER $12.00
    • Includes one samosa, one onion bhaji, one lamb tikka, one lamb chop and one chicken tikka.
  • BALTI DANSAK CHICKEN $21.00
    • Chicken pieces simmered with black lentils. Tempered with vegetable gravy, herbs and spices and cream. To request dairy free, please ask for the duty manager.
  • CHICKEN VINDALOO $20.00
    • A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
  • AALOO PRANTHA $4.50
    • Naan stuffed with potatoes, herbs and spices, onions, and coriander.
  • MUSHROOM DO PAYAZA $18.00
    • Mushrooms cooked with chunks of onion and tomato along with ginger, garlic, spices and fresh coriander.
  • CHICKEN BIRYANI $20.00
    • Chicken pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
  • FISH MADRAS $22.00
    • A hot dish. Gurnard fish cooked in a lamb gravy with freshly ground herbs and spices, onion, garlic and ginger.
  • Sole Fillet $5.00
  • Chicken Pineapple on Fried Rice $11.00
    • Sliced chicken with seasonal vegetables and pineapple gravy on fried rice
  • Pork Egg Foo Young $9.50
    • Sliced pork, onions, peas, beans and egg (like an omelette)
  • Chicken Curry Fried Rice $10.00
    • Curried sliced chicken with seasonal vegetables in gravy on fried rice
  • Wontons
  • Prawn Egg Foo Young $11.50
    • Prawns, onions, peas, beans and egg (like an omelette)
  • Steak Chow Mein $9.50
    • Sliced steak with seasonal vegetables in gravy on egg noodles
  • Prawn Curry on Fried Rice $12.00
    • Curried prawns with seasonal vegetables in gravy on fried rice
  • Paneer Pakora $9.90
    • Indian cottage cheese and spinach marinated with mild Indian spices, dipped in chickpea flour and deep fried in oil.
  • Onion Bhaji $6.00
    • Crispy onion rings mixed with spices and chick pea flour then deep fried to golden.
  • Prawn Saag $18.90
    • Prawns cooked with spinach, ginger garlic, onion and tomato.
  • Chicken Vindloo $15.90
    • A very hot curry prepared with vinegar and spices with Vindaloo paste.This dish originates from Goa.
  • Onion salad $4.00
  • Malai Kofta $15.90
    • Veg kofta balls cooked in lightly spiced vegetable sauce.
  • Chicken Handi $15.90
    • A boneless sliced chicken dish cooked with tomatoes, onion, cream, fresh corianders and thick gravy. Highly recommended Indian pearl dish.
  • Raita $3.00
    • Yoghurt mixed with cucumber, cumin powder and spices.
  • Biryani (Chicken, Lamb, Beef, Vegetable) $14.90
    • A delightful combination of basmati rice cooked with exotic spices and tender cubes of chicken/lamb /beef/vegetables
  • Raita $2.50
    • Yoghurt, flavoured with spices, cucumbers, carrots
  • Lamb/Beef Masala $14.90
    • Tender pieces of lamb or beef cooked in a special tandoori sauce flavoured with Indian herbs and spices along with onion, tomato and capsicum
  • Kashmiri Pulao $5.00
    • Rice cooked with dry fruits
  • Chicken Mughlai $14.90
    • Boneless chicken pieces cooked with ginger, garlic, fresh coriander, eggs, spices and onion tomato gravy
  • Chilli Chicken $14.90
    • Tender chicken pieces battered and fried, then cooked with diced capsicum, onion, coriander, ginger, garlic and aromatic spices
  • Chicken Schezwan $14.90
    • Tender chicken pieces battered in corn flour, bakers flour, eggs and cooked with Chef’s special sauce
  • Murg Malai Kebab $10.00
    • Chicken battered in cashew paste & cream cheese with chickpea, flour curd and cooked tandoori
  • CHICKEN PARMIGIANA $23.50
    • served with gourmet roast potatoes and seasonal vegetables or garden salad
  • FARMHOUSE BREAKFAST $21.00
    • beef sausages, bacon, hash brown, eggs, beans, mushrooms, tomatoes and hollandaise sauce
  • CHICKEN WRAP $12.00
    • chicken tenders with salad and thick cut fries
  • DUNSANDEL DELUXE BURGER $21.50
    • 150 gm Angus beef stacked with bacon, fried egg, tasty cheese and onion rings served with thick cut fries
  • FISHERMAN'S BASKET $17.00
    • prawn twisters, tempura fish bites, crumbed mussels and squid rings served with thick cut fries
  • CHICKEN TENDERS $15.50
    • crumbed chicken tenders served with a spicy apricot sauce and light side salad
  • CHICKEN SCHNITZEL BURGER $18.50
    • house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
  • STICKY DATE PUDDING $12.00
    • freshly steamed sticky date pudding served with vanilla bean ice cream
  • NY Cut Sirloin Steak $26.00
    • With red wine jus, served with shoestring fries
  • Pulled Pork Shoulder $12.00
    • BBQ sauce, jalapeño mustard, slaw, shallots
  • Sauteed Green Beans & BBQ Kale $10.00
    • With remoulade, parmesan shavings, shallots
  • Quinoa & Goji Berries $18.00
    • Fresh shallots, spring onions, baby beets & turnips, dressed with a vanilla vinaigrette
  • Strange's Poutine $12.00
    • Potato skins, dirty gravy, parmesan cheese, shallots
  • Fried Shrimp $15.00
    • Lettuce, shallots, fresh herbs, Tabasco mayo
  • Pan Seared Blue Cod $34.00
    • Creole salsa, chat potatoes, parsley butter
  • Rib Mountain $38.00
    • Smoked and braised in our coffee rub, finished in a sticky BBQ sauce
  • Polenta Chips $10.50
    • Crispy, soft-centred golden polenta chips served with our classic aioli
  • Wild South Island Venison $39.50
    • Pan-roasted Wild South Island venison loin with spicy venison sausage, served with sweet pumpkin puree and green beans
  • Patatine Fritte $9.50
    • Chunky-cut fries served with our classic aioli
  • NZ’s finest beef, aged for a minimum of 28 days ~ Supplied by Traiteur of Merivale ~ All our steaks are served with creamy potato gratin & chargrilled Mediterranean vegetables
  • Montanara $25.50 / $35.50
    • Napoli sauce, spicy Italian sausage, blue cheese, mushroom & mozzarella, garnished with prosciutto & rocket
  • Margherita $22.50 / $32.50
    • Napoli sauce, tomato, mozzarella, basil, olive oil and parmesan
  • Pollo Squisito $37.50
    • Chargrilled free-range chicken breast finished in frangelico-laced creamy mushroom sauce and garnished with roasted hazelnuts
  • Risotto Piselli & Zucca One size ~ $24.90
    • Butternut pumpkin & pea risotto finished with mascarpone, crispy sage & pinenuts
  • Garlic Bread $7.50
    • With house made confit garlic butter
  • Lambs Fry and Bacon(GF) $18.50
    • Pan seared liver, onions, mushrooms, bacon, jus and creamy potato mash
  • Abode Chicken Burrito $15.50
    • With guacamole, smoked tomato salsa, cheddar cheese and fennel slaw, served with fries
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Quinoa Falafel Wrap $15.50
    • With guacamole, smoked tomato salsa, lettuce and tzatziki, served with fries
  • Soup of the Day $10.00
    • With artisan soup roll
  • Fries (GF) $6.00
    • With aioli
  • Chicken tender wrap $7.50
    • With grated cheese & carrot & lettuce.
  • Soup of the day (GF)(V) $9.50
  • Seafood chowder $10.50
  • Quiche $8.50
    • Smoked salmon, spinach and cream cheese
  • Grilled beef burger $16.50
    • With smoked garlic aioli & crispy onion rings, salad & fries
  • Tuatara lunch box $9.50
    • Ham sandwich, fruit, raisins, biscuit, drink from the kids drink selection
  • - large salad $8.00
  • -small salad $5.00
  • Tapenade $2.10
  • Phoenix $4.00
  • Seasonal Fresh Fruit Salad - Fresh fruits served with yoghurt $10.00
  • Cappuccino $4.30
  • Feta $3.20
  • Paninis - Teriyaki free range chicken with red peppers and mayo $13.50
  • Long Black $3.50
  • Paninis - Olive and feta tomato and pesto $9.20
  • Bagel – Cinnamon bagel with jam and cream cheese $8.10
  • Pancakes $14.50
    • Blueberry
  • Cajun Chicken Salad $19.50
    • Chicken tenders tossed thru salad greens & topped with crispy noodles & a mint yoghurt dressing
  • Cheese Toastie $8.50
    • Homestyle double decker toasted cheese sandwich with your choice of two extra fillings: tomato, ham, onion, or pineapple
  • French Toast $18.50
    • A classic with bacon, banana and lashings of maple syrup
  • Omelette $15.00
    • Spinach, red onion & cheese or Ham,cheese & tomato (Gluten Free)
  • Caesar Salad $16.50
    • Cos lettuce with bacon,croutons,shaved parmesean,anchovies & a poached egg (available Gluten Free)
  • Eggs Royale $19.50
    • Smoked Salmon
Vespa

Vespa

location

Address

225 High Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

039435980

clock

Opened hours

Monday: 9:00 AM – 11:00 PM, Tuesday: 9:00 AM – 11:00 PM, Wednesday: 9:00 AM – 11:00 PM, Thursday: 9:00 AM – 12:00 AM, Friday: 9:00 AM – 3:00 AM, Saturday: 12:00 PM – 3:00 AM, Sunday: 12:00 – 11:00 PM
price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Bar , Cafe Food , European , Latin American , Pizza , South American

features

Features

Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  After-hours ,  Breakfast ,  Waitstaff ,  Takeout ,  Cash ,  Nightlife ,  American Express ,  Lunch ,  Bar Scene ,  Seating ,  Drinks ,  Cards accepted ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
225 High Street, Christchurch Central, Christchurch, Canterbury, 8011, New Zealand