Address
4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Vesuvio Cafe in Christchurch Menu
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TAPAS- Moroccan Olives, Country Pate & Roast Ciabatta $17.50
- Bruschettini w. Tomato, Garlic, Basil & Buffalo Feta $16.50
- Bruschettini w. Roast Salmon, Grilled Peppers & Aioli $17.50
- Chargrilled Lamb, Dukkha, Olives & Tapenades (V) Chargrilled Mushrooms $36.50
- Chargrilled Lamb, Dukkha, Olives & Tapenades (V) Chargrilled Mushrooms $36.50
- Antipasto w. Prosciutto, Coppa, Pancetta & Aged Cheese $36.50
- Charcuterie w. Cured Meats, Terrine, Pate & Pickles $38.50
CHARGRILLED TAPAS- Chargrilled Mushrooms w. Figs, Walnuts & Buffalo Feta $18.50
- Black Tiger Prawns & Queen Scallops al Andalus $23.50
- Chargrilled Moroccan Lamb w. Cilantro & Harissa Aio $18.50
- Chargrilled Halloumi & Pancetta Parcels $16.50
- Chargrilled Chorizo & Spiced Meatballs al Alicante $18.50
LUNCH TAPAS-
Croute aux Fruits de Mer (HOT) $19.80
- Scallops & Black Tiger Prawns in a cream, parsley & white wine sauce
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Venison Ragout (HOT) $19.50
- Slow-cooked Venison & field mushrooms in a Merlot, roast garlic & shallot sauce
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Bouchee a la Reine (HOT) $18.90
- Free-range Chicken Fillets & Champignons in a white wine, thyme & béchamel sauce
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West End Sub (COLD) $17.80
- Crusty Baguette filled with Prosciutto or Puhoi Double Cream Brie & Tomato Tapenade
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Roast Salmon Salad (COLD) $18.90
- Roast Salmon, Rocket, Roast Peppers, Fresh Basil, Virgin Olive Oil & Lemon
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Marrakesh Salad (COLD) $17.80
- Fresh Rocket, Balsamic Mushrooms, Walnuts, Figs, Croutons & Buffalo Feta
Nearby Sample Menus
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Crème Brulee $8.00
- A classic French favourite, a melt in your mouth dessert
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Ice Cream Sundae $7.50
- Everyone´s favourite, choose your topping. Caramel, strawberry, chocolate, raspberry
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Cashmere Chicken Liver Pate * $10.00
- Our own recipe, served with brown toast and salad greens
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Passionfruit Cheesecake $8.50
- Our own special in house recipe, wonderful, light & refreshing,served with cream & ice cream
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Meringue cascade $8.00
- Served with mixed berries, cream & ice cream
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Greek Style Marinated Mushrooms * $10.00
- Mushrooms in a rich tomato and red onion marinade served chilled
- Junior ice cream sundae $4.00
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Meringue Cascade $8.00
- Served with mixed berries, cream & ice cream
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CHICKEN PARMIGIANA $23.50
- served with gourmet roast potatoes and seasonal vegetables or garden salad
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ROAST VEGETABLE STACK $19.50
- served on polenta bread with roast capsicum coulis
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AKAROA SALMON $27.00
- fresh pan seared Akaroa salmon wit house made rosti and steamed greens
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CHOCOLATE MUD CAKE $12.00
- mud cake served with vanilla bean ice cream
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CHICKEN CAESAR SALAD $18.00
- grilled chicken breast, toasted ciabatta croutons, parmesan cheese and a poached egg
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CHICKEN SCHNITZEL BURGER $18.50
- house-made chicken schnitzel, cheese and mayonnaise, served with thick cut fries
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CHICKEN WRAP $12.00
- chicken tenders with salad and thick cut fries
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NACHOS $12.00
- house- made cowboy chilli beef with sour cream and guacamole
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BOWL OF FRENCH FRIES $7.00
- With home made aioli (V), (GF), (DF)
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SMOKED SALMON EGG BENEDICT $21.50
- Hot smoked salmon, spinach, two free range poached eggs, house made hollandaise sauce on toasted English muffin
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MIXED PLATTER $15.00
- Brie, olives and pesto, served with toasted ciabatta (V)
- We have a good selection of sweet items and savoury items available in our chilled cabinet. Please see counter staff to make your choice.
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CLASSIC BLT $12.50
- Bacon, lettuce & tomato sandwich, served with fries and home made aioli (DF)
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TOASTED MUESLI $8.00
- Toasted muesli, natural yogurt & poached fruit (V)
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APPLE CRANBERRY FETA SALAD WITH TOASTED WALNUTS $8.00
- Apple, cranberries, toasted walnuts and feta with fresh salad leaves and a lite balsamic dressing (GF), (V)
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LEMON MULTI-SEED WAFFLES WITH ROASTED APPLE $18.00
- Lemon multi-seed flourless waffles served with roasted apple, mixed berries, natural yogurt & maple syrup (V)
- Chicken Rice $14.00
- Hot & Spicy Chicken & Cashew Nuts
- Supreme Satay Beef Or Chicken $15.00
- -Seafood $15.00
- Seafood Chow Mein $17.00
- -Seafood $17.00
- Seafood Noodle Soup $14.00
- -Beef, Pork Or Chicken $17.00
- Kid's hot dog $4.00
- -Large $5.00
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Dessert of the day $4.50
- Ask at the counter
- Egg / Mushroom / Avocado $1.50
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Angry pirate $12.50
- Market fresh fish in crispy beer batter with homemade dill tartare, creamy coleslaw, lettuce & beetroot, ask the counter for the fish available
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Big boss $16.50
- Prime new zealand rib eye steak grilled medium topped with grilled mushrooms, caramelised onion, edam cheese, salad greens, aioli & house relish served on our special ciabatta roll
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Flaming cow classic
- Prime new zealand beef with streaky bacon, melted cheddar, salad greens, aioli & our special hickory smoked BBQ sauce
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Mumbai indian $10.50
- Curry spiced mix-veg parry with coriander and lime raita, fancy lettuce, coleslaw and house relish
- Confit garlic & thyme baby potato $5
- 200g venison rump $34
- Blackened courgette with smoked cherry tomato $6
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Cheese $25
- 3 varieties of imported & local cheeses changing regularly, served with figs, pear, quince paste & crackers
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Antipasto $33
- house made preserved lemon hummus, roquette & pine nut pesto, smoked tomatoes, buffalo mozzarella, tuttafetta, olives, feta & extra virgin olive oil and 20yr aged balsamic, served with breads
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Bowl ‘o’ snags $10
- mini sausages with Watties tomato sauce
- Wedges with tomato relish $9
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Truffle scrambled eggs $12
- toasted ciabatta
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Eggs Benedict w Bacon $15.20
- on a toasted ciabatta, poached eggs & hollandaise
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Pancakes $14.90
- served with banana, bacon and maple syrup
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Big Breakfast $19.00
- served with breakfast sausage, bacon, tomato, mushrooms, with eggs the way you like & toast
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2 Free Range Eggs $9.80
- done to your liking, served on toast - w Bacon $12.00
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Crafted Classic B.L.T. $12.50
- with our homemade aioli, tomato relish & crispy bacon
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Eggs Florentine $17.50
- smoked salmon on a toasted ciabatta with spinach, poached eggs & hollandaise sauce
- (A) OR berry compote with cream or yogurt $12.50
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Homemade, Toasted Muesli $10.20
- served with fruit, yogurt & milk
- Grilled Aged Cheddar $13.50
- Porchetta Salsa Verde $13.50
- Meatball & Parmesan $13.50
- Serious Slaw $8.00
- Serious Fries $6.00
- The Special (B.L.T Pictured) $13.50
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Poached Chicken & Slaw $13.50
- Contains peanuts
- The Breakfast Bap $13.50
- Add Havoc Bacon (Nitrate free) $5.00
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Steel Cut Oat Porridge (df) $12.5
- High in protein & fibre Served with lush healthy toppings (Toppings change weekly)
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Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
- Havoc Bacon (Nitrate free) $6.5
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Warrior Breakfast (gf. wf. df. paieo option) $18.5
- Beetroot relish, poached eggs, breakfast beans, spinach & mushrooms served on Kumara hash.
- paleo. swap beans for Akaroa Salmon or Havoc Bacon add: $5.00
- Add poahed egg $ 2.50
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Toast (gf option) $8.5
- (whotegrain. our own gluten free) with your choice of: Peanut butter (salt free) - organic almond nut butter - GF Vegemite
- Free Range Egg $6.00
- Paninis - Haloumi, sundried tomato, red onion, gherkin and lettuce $9.20
- Vegetarian Lasagne $10.50
- Hummus $2.10
- Smoked Salmon $6.20
- Cappuccino $4.30
- Flat White $4.30
- Sausage $4.20
- 39.Whole prawn with spiced salt $22.00
- 40.Scallop with broccoli $28.00
- 30.Dry fried oyster POA
- 19.Shredded chicken and shark fin soup $10.00
- 18.Chinese mushroom and beat soup $5.00
- 41.Scallop with celery and lily bulbs $28.00
- 21.Sliced abalone on lettuce POA
- 16.Fish maw soup $5.00
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Venison Tenderloin $36.00
- Denver tenderloins served with potato and leek rosti, pumpkin puree, beetroot relish and savoy cabbage with cashew nuts.
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Bangers and Mash $12.00
- Sausages with mashed potato and onion gravy.
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Pasta of the Day $20.00
- Please ask your wait staff for today's creation.
- Roast of the Day $20.00
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Garlic Loaf $9.00
- Becks high top loaf served piping hot, smothered in garlic and herb butter.
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Lamb Shank $20.00
- Lamb shank with parsnip and potato mash and seasonal vegetables. Served with rosemary and onion gravy.
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Eye Fillet $36.00
- Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
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Ice Cream Sundae $8.00
- Vanilla ice cream topped with whipped cream and your choice of either - Mixed berry compote / Chocolate sauce with grated chocolate / Caramel sauce with chopped nuts
- Fish $5.00
- Vegetarian $5.00
- Cheese and Pineapple $4.00
- Mushroom $4.00
- Gurnard $4.00
- Hoki $3.00
- Salmon $6.00
- Double Meat $4.50
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Nachos $9.00
- served with salsa, cheese, beans & sour cream
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Eggs Benedict with bacon or salmon $14.50
- English muffins topped with poached eggs, bacon or salmon & hollandaise sauce
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Hot cakes $13.00
- 3 hot cakes served with bacon, banana & maple syrup
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BBs Salmon $22.90
- 200g. salmon grilled to your liking served with prawns & garden salad.
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Extras
- Sausage(x1), Hash browns(x2), Mushrooms. Tomato, Eggs(x2), Bacon(x2)
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French toast $9.00
- served with Berry & Maple syrup
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Muesli(GF) $9.00
- mixture select of oats, nuts & seeds, served with seasonal fruit, yoghurt & trim milk
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Gourmet BLT & CLT Sandwich $14.90
- bacon or chicken, lettuce & tomato on toasted focaccia bread with your choice of dressing (mayo or honey mustard) served with chips
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Pork Belly Salad $16
- Roasted vegetables, caramelised apple, fennel, salad leaves, Asian style dressing
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Roast Vegetable Salad $12
- Roasted vegetables, salad leaves, honey mustard dressing
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Corn Fritter Salad $12
- Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
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Big Breakfast $16
- Eggs, bacon, hash brown, mushrooms, tomato, sausage, toasted bread
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Fish $ Chips $16
- Beer battered fish served with chips and tartar sauce
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Open Grilled Chicken Sandwich $16
- Lettuce, tomato, Moroccan grilled chicken, avocado, salsa, minted yoghurt dressing
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Lasagne $12
- In house made lasagne with a side salad
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Salmon Fillet $16
- Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Vesuvio Cafe
Phone
+64 3-355 8530
Opened hours
Monday: 3:00 PM – 1:00 AM, Tuesday: 3:00 PM – 1:00 AM, Wednesday: 3:00 PM – 1:00 AM, Thursday: 3:00 PM – 1:00 AM, Friday: 3:00 PM – 1:00 AM, Saturday: 3:00 PM – 2:00 AM, Sunday: 3:00 PM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Mediterranean , Spanish , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Breakfast , Waitstaff , Wine and Beer , Bar Not Available , Seating Not Available , Seating , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar
4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
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