Address
4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
Vesuvio Cafe in Christchurch Menu
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TAPAS- Moroccan Olives, Country Pate & Roast Ciabatta $17.50
- Bruschettini w. Tomato, Garlic, Basil & Buffalo Feta $16.50
- Bruschettini w. Roast Salmon, Grilled Peppers & Aioli $17.50
- Chargrilled Lamb, Dukkha, Olives & Tapenades (V) Chargrilled Mushrooms $36.50
- Chargrilled Lamb, Dukkha, Olives & Tapenades (V) Chargrilled Mushrooms $36.50
- Antipasto w. Prosciutto, Coppa, Pancetta & Aged Cheese $36.50
- Charcuterie w. Cured Meats, Terrine, Pate & Pickles $38.50
CHARGRILLED TAPAS- Chargrilled Mushrooms w. Figs, Walnuts & Buffalo Feta $18.50
- Black Tiger Prawns & Queen Scallops al Andalus $23.50
- Chargrilled Moroccan Lamb w. Cilantro & Harissa Aio $18.50
- Chargrilled Halloumi & Pancetta Parcels $16.50
- Chargrilled Chorizo & Spiced Meatballs al Alicante $18.50
LUNCH TAPAS-
Croute aux Fruits de Mer (HOT) $19.80
- Scallops & Black Tiger Prawns in a cream, parsley & white wine sauce
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Venison Ragout (HOT) $19.50
- Slow-cooked Venison & field mushrooms in a Merlot, roast garlic & shallot sauce
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Bouchee a la Reine (HOT) $18.90
- Free-range Chicken Fillets & Champignons in a white wine, thyme & béchamel sauce
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West End Sub (COLD) $17.80
- Crusty Baguette filled with Prosciutto or Puhoi Double Cream Brie & Tomato Tapenade
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Roast Salmon Salad (COLD) $18.90
- Roast Salmon, Rocket, Roast Peppers, Fresh Basil, Virgin Olive Oil & Lemon
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Marrakesh Salad (COLD) $17.80
- Fresh Rocket, Balsamic Mushrooms, Walnuts, Figs, Croutons & Buffalo Feta
Nearby Sample Menus
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Mushroom Medley $17.9
- Shitake, swiss, white + Portobello mushrooms, roasted potatoes, spinach + poached egg
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French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
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Avocado Smash $16.9
- w/ poached eggs, feta, dukkah on wholegrain toast
- Toast + Spreads $7
-
Bacon Benedict $18
- Poached eggs, bacon, hollandaise + walnut dukkah on Turkish
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Muesli $11.5
- w/ Seasonal fruit, candied citrus + yoghurt
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Salmon Benedict $19
- Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
- Mushrooms $4.5
- Beef and OX Triple with Chilli Dressing $8.00
- Stir Fried Beef with Beans $16.00
- Deep Fried Garlic Pork Sparerib $16.00
- Stewed Beef Brisket in Hot Pot $16.00
- Chinese Mushroom and Beef Soup $5.00
- Hot and Spicy Crab POA
- Chef Special Pork Hock in Hot and Spicy Sauce $16.00
- Beijing Style Shredded Pork $16.00
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Smoked Salmon Sandwich: $18.00
- Smoked salmon, cream cheese, avocado, lettuce, tomato, cucumber and mayo on toasted foccacia
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Salad Plate: $15.00
- Your selection from our freshly made salads with toasted foccacia
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Scrambled Salmon: $19.00
- Our famous scrambled eggs with smoked salmon and cream cheese on toasted foccacia
- (Our eggs are free range & bacon, hashbrowns & sausages Gluten Free)
- with pesto and cream cheese $9.00
- Children’s size Scrambled eggs on toast $9.00
- with salmon and cream cheese $10.00
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BLT: $15.00
- Bacon, lettuce, tomato, relish and mayo on toasted foccacia
- Chicken heart $1.50
- Celery pork dumplings M $7.80 L $10.50
- Spiced Pork Ear $6.80
- Handmade Meat ball $8.00
- Mutton carrot dumplings M $9.50 L $12.50
- Mixed Seaweed Salad $5.50
- Chinese hamburger $5.50
- Rice porridge $2.00
- Ice Lemon Tea $3.20
- Fried Noodles Soup (chicken & prawn) $11.80
- Herbal Chicken (Thigh) on Rice $12.00
- Cereal Soya $5.30
- Squid Rings $8.00
- Takoyaki $6.80
- Oyster Tofu $7.00
- Orange Juice $3.80
- Pork Mushroom on Fried Rice $10.50
- Chicken Mushroom on Rice $10.50
- Chicken Curry on Rice $9.50
- Chicken with Cashew Nuts $12.00
- Steak Foo Young $9.50
- Cashew Nuts $3.50
- Steak Oyster Sauce $11.00
- Prawn Fried Rice $11.00
- Vegetarian Kebabs $4.50
- Coconut Rice or Ginger Rice $1.40 Bowl / $3 Packet
- Red Bean Soup with Gingko $4.50
- Seaweed Tofu Soup $4.50 Single / $9 Double
- Bamboo Nest Veggy Soup $6 Single / $12 Double
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Claypot Noodle
- Crispy rolls with veggy and noodle in claypot
- Banana Split $5.00
- Crispy Red Roast and Veggy $12 Reg / $18 Lge
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Seafood Chowder $18.50
- Selection of fresh seafood in a creamy sauce with prawns, calamari & mussels served with house garlic bread
- Green salad with Balsamic (gf) (v) $6.00
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Wedges $13.50
- with sour cream & chilli sauce (v)
- Add Chicken $23.50
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Lamb Kefta (gf) $21.00
- North African spiced meatballs, served with yoghurt, gourmet salad leaves, cherry tomato & red onion
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Ryun’s Deluxe Burger $19.50
- Prime beef mince pattie, with bacon, cheese, tomato, beetroot, Dijon mustard & mayonnaise, served with fries & tomato sauce
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Charlie’s Lamb & Kumara Pie $16.50
- Both served with fries and a garden salad
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Pasta of the Day (wait staff will advise) $19.50/ $25.50
- Made fresh each day & accompanied with a fresh garden salad (Light/Main)
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Crispy skin chicken nibbles $10
- garlic, ginger, chilli vinegar & green onion mayo
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Cheese $25
- 3 varieties of imported & local cheeses changing regularly, served with figs, pear, quince paste & crackers
- Popcorn $4
-
Ice cream $2
- One scoop of house made ice creamserved in a cone, flavours change regularly
- Extra bread/crackers for 2 $4
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Cheese board $20
- 3 cheeses, quince paste, dried pears, crackers
- 200g fillet steak $35
-
Bangers & mash $10
- sausages with mashed potato & tomato sauce
- - Add chicken $8.00
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Pan Fried Groper $40.00
- Ribbon vegetables, wild mushroom and crayfish sauce
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Garlic Bread $6.00
- sliced french stick, garlic butter, garlic aioli
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Wakanui Sirloin $58.00
- Grain fed 250 gram Canterbury Plains sirloin, mushroom compote, diced potato and kumara, grenadine onion, Madeira jus
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Vegetable Casserole $30.00
- Pumpkin and broccoli bound in a satay sauce, cashew nuts, steamed rice
- Large $23.00
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Crumbed Fish $17.00
- panko breaded market fresh fish, seasonal leaves, roasted tomato coulis, lemon shallot dressing
- Creamed Agria Potatoes $7.00
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Smoked Salmon (Sml / Med / Lge) $11.5 / $15.5 / $20
- Fresh smoked salmon, cream cheese, finished with lemon juice and a sprinkling of chives
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Bacon & Asparagus (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon and asparagus garnished with cracked pepper
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Cappricciosa (Sml / Med / Lge) $11.5 / $15.5 / $20
- Bacon, mushrooms, fresh sliced tomato, capsicum, black olives
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Prosciutto (Sml / Med / Lge) $11.5 / $15.5 / $20
- Prosciutto ham, mushrooms and cracked pepper. Topped with parsley
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Hawaiian Pizza (Sml / Med / Lge) $10 / $14 / $18.5
- A favourite with all the family. Lashings of ham and pineapple
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BBQ Chicken (Sml / Med / Lge) $11.5 / $15.5 / $20
- Chicken, bacon, capsicum, onions, topped with Spags special BBQ Sauce
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Roast Pork (Sml / Med / Lge) $12 / $17 / $20.5
- Tender pulled Pork nestled between seasonal roast veges finished with parsley and apple sauce
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Spaghetti and Meatballs $16.5
- Served with spaghetti. A bolognaise sauce served with delicious meatballs and garnished with parsley
- Chicken $4.50
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Cake Slices $1.8 / $21.6
- an assortment from our delicious range sized for catering
- Cheese Sausage Rolls $3.00
- Chilli Mince & Cheese $4.50
- Chicken & Mushroom $4.50
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Vietnamese Rice Paper Rolls $2.5 / $30
- Asian styled rice paper rolls vegetarian, chicken or prawn
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Asparagus Wrapped In Prosciutto $1.6 / $19.2
- (Seasonal)
- Mini Sausage Rolls $1.30 / $15.5
- Italian Chipolata[2] $5.80
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Baileys & White Chocolate Cheesecake $14.50
- Smooth and creamy cheesecake served with butterscotch sauce, caramel pearls and chocolate salted caramel and almond ice cream
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“Aged Beef” 280g Rib Eye [G] $39.00
- Reserve aged rib eye cooked to your liking served with caramelised button onions, smokey bacon potato croquettes, café de Paris butter and red wine jus
- Side dish of garlic & chilli marinated kalamata olives $4.50
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Steamed Marlborough Mussel Bowl [G] $17.80/ $26.80
- Premium green lip mussels steamed in white wine cream with fresh herbs. Served with grilled pumpernickel bread to mop up the juices. (500g/ 1kg)
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Garlic Prawn Gazpacho G $28.50
- Sautéed garlic prawns, chilled and served in a lightly spiced cold tomato and cucumber soup finished with avocado pieces, tomato & cucumber salsa and garlic bruschetta
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Vanilla Semi Fredo $14.50
- Frozen creamy dessert served with champagne rose petal jam, pistachio praline and baklava
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Our Homemade Soup of the Day $11.80/ $15.50
- Served with garlic olive & herb bread (Regular serve/ Large serve)
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Spiced fried chicken nibbles $8.00
- 6pcs
- Pork & prawn wonton soup $16.00
- Wok fried beef ho fun in black bean sauce $18.00
- Hot & spicy chilli chicken $19.00
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Hong kong style prawn toast $8.00
- 4pcs
- Hong kong style prawn wonton noodle soup $19.00
- Chicken/ Beef/ BBQ pork & egg fried rice $18.00
- Prawns with cashew nuts $25.00
- CHICKEN AND BEEF (6 pc/ 8 pc) $6.00/$7.50
- MAYO $0.50
- TUNA (6 pc/8 pc) $6.00/$7.50
- SEAFOOD UDONG $10.50
- FRESH SALMON (regular/large) $5.00/$6.00
- CHICKEN AND TUNA (6 pc/ 8 pc) $6.00/$7.50
- CHICKEN CALIFORNIA ROLL WITH EGG $6.00
- SUSHI HALF ROLL $4.00
Vesuvio Cafe
Phone
+64 3-355 8530
Opened hours
Monday: 3:00 PM – 1:00 AM, Tuesday: 3:00 PM – 1:00 AM, Wednesday: 3:00 PM – 1:00 AM, Thursday: 3:00 PM – 1:00 AM, Friday: 3:00 PM – 1:00 AM, Saturday: 3:00 PM – 2:00 AM, Sunday: 3:00 PM – 1:00 AM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , European , Mediterranean , Spanish , Wine Bar
Features
Mastercard , Visa , Romantic , Wheelchair accessible , Breakfast , Waitstaff , Wine and Beer , Bar Not Available , Seating Not Available , Seating , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Serves Alcohol , Outdoor Seating , Full Bar
4 Papanui Road, Merivale, Christchurch, Canterbury, 8014, New Zealand
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