Vinbrux Biscuits in Otago Menu

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Vinbrux Biscuits in Otago has no menu available, but can choose from many other options such as Honey Chicken Fried Rice or Honey Chicken Noodle from Noodle Hut. Gas Monkey offers many options including Breakfast Burrito and Creamy Mushrooms. Sichuan 88 includes a wide range like Mustard Vegetables with Pork Tero Tero or Pineapple Bun. Eggs Kiwiana and Topped with Bacon from . Route 72 Cafe Bar Emporium offers The Cellar Door Restaurant & Cafe and Roasted olives, paprika, garlic, herbs.

Nearby Sample Menus

S $3.20
Low Carb Burger $8.90
- The low carb burger features Wendy’s quality mark sourced fresh NZ beef or Inghams whole chicken breast, NZ natural cheese, manuka smoked bacon, pickles, onions, tomato, ketchup and mayo, all wrapped in a fresh lettuce leaf.
Spicy Chicken Strips
- Spice up your life with 100% real chicken breast, coated in an amazing hot and spicy crumb and partnered with your choice of aioli or sweet thai chili sauce. Available in 3 pc, 5pc or 7 pc.
5pcs $9.30
Spicy Chicken Fillet $8.10
- With its irresistible fiery blend of eight spices and peppers, this original classic has long been Wendy's top selling chicken sandwich. The tender and flavourful Wendy's Spicy Chicken Sandwich gets its kick from a special mix of black pepper, chili powder and cayenne pepper, and is topped by mayo, lettuce, and a red, ripe tomato – all on a premium toasted bun
Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
Deluxe Cheeseburger $3.70
- Fantastic value, featuring a top line up of 100% fresh NZ beef, natural cheese, lettuce, tomato and mayo on a plain toasted bun
Big Bacon Classic $9.20
- Premium juicy fresh beef, manuka smoked bacon on a toasted premium bun. It’s a classic.

You choose the number of courses and the style according to your tastes and budget and leave the rest up to us!
Margherita $27.00
- fresh basil & tomato
Corn fritters $16.50
- with bacon or grilled mushroom
Fish & chips $13.00
Seafood chowder $14.00
Pizza & fries $13.00
- cheese & pizza sauce with choice of 2 toppings: ham, peperoni, pineapple, chicken, tomato, mushroom, spinach, olives
Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
Vegetarian $27.00
- spinach, tomato, black olive, feta & chili

Pulled pork $19.00
Corn & peppers $14.00
Mexican curry fries $5.00
- with cream
Pork belly $17.00
- with red onion, crackling & coriander
Black angus beef $12.00
- with chimichurri classico
Roasted eggplant $16.00
- with black bean & corn salsa
Grilled corn & caponata(V) $13.00
Grilled angus beef $19.00

Crispy duck leg $39.00
- burnt honey witloof, mandarin, puy lentils vinaigrette
Whipped potato puree $8.00
Roof top greens $ 11/$19
- crispy shallots, feta, Kalamata olives.
Rocket salad $13.00/$19.00
- parmesan, pear, saporoso dressing.
Beetroot risotto $34.00
- shaved & pickled summer beets, goats cheese bon bon.
Wagyu
- Wagyu is arguably the finest beef available. Our wagyu cuts have been sourced from around the globe and selected with the highest quality in mind.
Roast beetroot, mandarin, feta. $10.00
Grass-fed beef tartare $25.00
- toasts, free range egg yolk, hot sauce.

Rustic Fries $9.00
- with aioli & tomato sauce.
Strawberry Mousse $15.00
- with cracked pepper meringue, berry jelly, raspberry & strawberry sorbet.
Caesar Salad $22.00
- Baby cos lettuce, bacon, croutons, anchovies, parmesan, soft poached free range egg.
BBQ Chicken $28.00
- with bacon and roast capsicum finished with rocket & aioli.
Steamed Seasonal Vegetables $7.00
Soup of the Moment $12.00
- with toasted bread & herbed butter.
Puhoi Gorgonzola $11.00
Grilled Vegetable Salad $22.00
- Chargrilled courgette, eggplant, roasted pumpkin, green beans, baby spinach, goats feta, toasted almonds & lemon mustard vinaigrette.

Yukkie $3
VKNOW’s Tomato Bruschetta & Basil Jus $12
Platter of Smoked Meats Pestos Olives & Breads $24
Thin Lizzie’s Dynamic Salad $16
Kumara, pumpkin, olives , feta, courgette, tomato, mushrooms $19 / $27 / $27
- Small / Large / Thin Lizzie
Stewart Island Blue Cod in a Thai Green Curry with Broccoli on Basmati Rice $33
Fiordland Wild Venison , Seared on Mushroom Risotto & Steamed Green Beans $36
Pepperoni, mushroom, tomato, feta, kalamata olives, & basil $19 / $27 / $27
- Small / Large / Thin Lizzie

Buttermilk crumbed onion rings $8.95
Appleby's cheshire $12.95
- Cherry & rosemary chutney / Unpasteurised cow's milk hard cheese, clean cool, lactic tang with a moist yet flaky crumbly texture / Cheshire plains, hawkstone, shropshire, united kingdom
Seasonal oyster MP
- Natural or buttermilk battered, sherry shallot dressing, lemon & balsamic vinegar, chilli jam, fresh lime, crispy shallots
Macaroni cheese & bacon $8.95
French onion soup $17.95
South island whitebait fritter (50gm / 100gm) $23.95 / $39.95
- Free range egg,wonder bread, salad leaves, lemon
Pepper squid salad $19.95
- Chilli jam, tatsoi, mint, coriander, cashew, lychee, lime dressing
Nelson scallops $29.95
- Butternut pumpkin puree, black pudding, pickled heritage cauliflower, pistachio vinaigrette

Nevis $19.00
- Fresh basil, tomato & mozzarella
‘Impressions’ burger $19.50
- with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries
Silverfern lamb rump $30.00
Thai style massaman curry $22.00
- Braised lamb shank, root vegetables & scented rice. Add an additional lamb shank $7
Silverfern Reserve beef ribeye $34.00
Sizzling beef $19.00
- with black pepper & vegetables. Prime rump steak seasonal vegetables & scented rice.
Kapiti ice cream $13.00
- Three flavours, waffle cone & fruit coulis
Saffron seafood chowder $13.50
- chive & capsicum rouille & bakery bread

Fries $9.00
- Hot & crispy bowl of fries served with aioli & tomato sauce - Add cheese & gravy $2.50
Homemade Chocolate Brownie $12.00
- Decadent chocolate brownie served with ice cream
For 1-2 people $22.00
Antipasto Plate
- A selection of local cheeses accompanied by cured meats, olives, sun blushed tomatoes, fig and elder flower chutney & pickles with breads & crackers
Add chorizo $3.00
Chicken Wings
- Choose one flavour from below all served with side salad & aioli dip: Sticky & Sweet Soy or Jalapeno & Apple Hot Sauce or Texas Dry Rub
Traditional Irish Stew $20.00
- A traditional hearty lamb stew served with homemade Guinness soda bread roll, steamed vegetables & gourmet potatoes
Whiskey & Maple Doughnuts $12.00
- Fresh made doughnuts served hot with a Jameson & maple sauce

Chicken satay skewers $14
Vegetarian penne past $18
- Tomatoes, mushrooms, feta and olives
Falafel wrap (V) $16
- Served with salad, pickled vegetables & yoghurt dressing on roti bread
Salt and pepper squid $26
- Served with aioli
Sticky date pudding $13
- Hokey pokey ice cream & caramel sauce
Smoky bacon and egg pie $18
- Homemade pie with tomato relish & salad
Toasted pumpkin batard bread(V) $14
Pat malone burger $18
- Served with fries, two beef patties, smoked cheese, coleslaw & chilli tomato jam

Fish and Chips $20.00
- served with side salad and tartare sauce
Beef Schnitzel $20.00
- served with salad and fries
Vegetarian $20.00
Chicken Cordon Bleu $20.00
- served with salad and fries
Open Chicken Sandwich $20.00
- served with fries
Open Steak Sandwich $20.00
- served with fries
Savoury Basket $14.00
- with spring rolls, samosas, corn bites, mini hotdogs, fries and sweet chilli sauce
Chicken $20.00
- Cranberry / Apricot

Brazilian Guarana $4.50
- Most popular Brazilian drink
Brazilian Coxinhas $5.00
- Battered and fried dough, filled with chicken and Cheese
Domino $6.00
- Seasoned black beans and cheese
Churros $8.00
- With your choice of chocolate or caramel
Queso "Kids Choice" $10.00
- Melted Cheese
Pork M $11.40 L $14.00
- Slow roasted pork in orange sauce
Pasteles Chesse and Oregano $5.00
Quesillo $9.00
- Venezuelan Smooth creme caramel

Breakfast Wrap $12.50
- Toasted tortilla wrap filled with bacon, spinach, tomato salsa, hash bites, free range eggs, cheese & a drizzle of hollandaise
Pork Belly Salad (GF) $18.00
- Braised pork belly served with mixed greens, walnuts, apple, red onion, carrot & sprouts drizzled with a creamy aioli & balsamic dressing
Fish ‘n’ Chips (GF) $17.00
- Crispy beer battered hoki & fries served with salad & Cavell's homemade tartare sauce
Kids Toast $6.50
- Kids toast served with jam & peanut butter
Kids Toasted Sandwich $7.50
- Toasted cheese sandwich and fries with tomato sauce
The Steak Burger (GF*) $18.00
- Tender steak served on a lightly toasted bun with lettuce, aioli, bbq sauce, tomato, caramelised onion, free range egg & beetroot relish.Served with fries.
Kids Basket $8.50
- Chicken chippies, fish bites & fries with good Ol’ kiwi tomato sauce
Toasted Sandwiches(GF*) $6.50
- Choice of two fillings - ham, cheese, bacon, mushroom, tomato, pineapple, onion or cheese. Add extra fillings for $1.50

Veg Tomato Stir Fry $18.50
- Seasonal Vegetables Stir Fry bound in a tomato concasse topped with baked pumpkin, flat mushroom and asparagus
Prime Sirloin Steak $28.50
- 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter
Chicken Liver and Brandy Pate $12.50
- Sliced Pate served with toasted Ciabatta bread and crackers
Soup of the Day $12.50
- Served with toasted Ciabatta Bread
$22.50 (Main)
Steamed or Roast Veg $5.00
Breads and Dips $11.00
- Selection of warmed American Rye, Herb and Garlic Loaf and Ciabatta Bread served with Chargrilled Vegetable Relish, Garlic Butter and Basil Pesto
Chicken Satay $13.50
- Sauteed Chicken Tenderloin, bound in a coconut flavoured Satay sauce, served with Basmati rice

Souvereigns Smoked Southland Salmon $17
- Sovereign's delicate Smoked Southland Salmon served with sour cream, capers and melba toast. W ne Match: Church Road Chardonnay
Crow's nest Chicken $33.50
- Tender chicken breast stuffed with Gibston Valley Brie and avocado wrapped in bacon and filo pastry, baked then served on a creamy mushroom sauce. Wine Match: Church Road Chardonnay
Canon Land's Calamari entrée $16
- Tender fried calamari marinated in light curry seasoning and served with a lime and chilli dipping sauce and a green salad. Wine Match: Stoneleigh Riesling
main $28.00
Drake's Steak $34.50
- 250gm prime beef fillet from the grill with your choice of pepper sauce, mushroom sauce or garlic butter. Wine Match: George Wyndham Shiraz
Neptune's Soup of the Day $11.50
- Check with waitstaff
Gunner’s Garlic Bread $5.50
Powdermonkey's Pav $13.50
- Soft meringue roulade filled with passionfruit cream and covered with coconut shavings