Volare in Waikato Menu

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Volare in Waikato has no menu available, but can choose from many other options such as Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) or Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) from Alberico's Italian Restaurant. Centennial Ave Takeaways offers many options including Ham and Open 7 days, 6am to 8:30pm. Maddens Ice Cream Parlour and Pizzeria includes a wide range like Pizzas or The works. Onion Bhaji and Samosa from . Tandoori Chambers Restaurant & Bar offers Asian Kitchen and Apple Turnover.

Nearby Sample Menus

Bacon, egg and cheese burger $8.50
Beer battered $3.50
Donuts $1.20
Buttered bread 50¢
Fish burger (gurnard) $8.50
6x Chicken nuggets $3.50
Fish cakes $3.00
Mr. Chips regular $3.00

Prawn Tempura
- Udon
Teriyaki Tofu $14.50
- Don
Teriyaki Chicken
- Udon
Regular Donburi & Coke Combo $15.00
Teriyaki Chicken $14.50
- Don
Curry Chicken Udon $14.50
Teriyaki Salmon $16.50
- Don
Curry Chicken $15.50
- Katsu Don

Sweet Treats N/A
- please check our cabinet for daily specials
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Cauliflower and chickpea fritters $24.5
- light and crispy turmeric + cumin spiced fritters served w all house-made hummus, eggplant kasundi, almond feta + oven roasted baby vine tomatoes completed w a lemon wedge + coriander, lime + avocado crème
RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Fries $10
- served with tomato sauce + smoked garlic aioli
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly
Breads for two $14.5
- artisan bread served w house dips

Extra fillings $ 1.80
Eggs benedict / bacon $17.00
check the board @ the counter for today’s soup/chowder (in the cooler months only) n/a
Pigeon pack $ 9.00
- w/ fruit / yoghurt / sammie (single filling) / drink / puzzle bag. sammie fillings: ham / cheese / jam / peanut butter / marmite
Eggs benedict / salmon $18.90
Eggs benedict / bacon $8.90
Al brown bacon / egg / avocado $13.50
Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries

Family Feast $44.90
- Fun for all the family. One whole, succulent, flame-grilled chicken partnered with two large sides and 8 BBQ ribs.
Side Garden Salad $4.50
Fiesta $29.90
- Complement a whole flame-grilled chicken with your choice of a large side.
Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
Old-style chips (Jumbo) $9.50
Half Chicken $12.90
- Nothing half hearted here.
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.

Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + whole grain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves
Vanilla + ginger kiss cheesecake $12
- Chai spiced plums + brandy snap
Lemon + gin cake $12
- Lemon curd + white chocolate ganache + toasted coconut mellow + raspberries
Lamb backstrap $35
- Honey & herb + kumara rosti + beetroot labne + heirloom carrots + cress pesto *served med rare
Keepin it fresh
- Smoked salmon + feta + chorizo + red onion + gremolata
Seafood chowder $22
- A Redoubt classic w/ Volare baguette + Whitestone smoked butter
Gypsy side salad *contains nuts $7
- Mixed leaves + nuts + seeds + spring herbs + vinaigrette
Croque Monsieur $15
- Manuka smoked ham sirloin + Emmental cheese + wholegrain mustard + Béchamel sauce + Volare bread + tomato jam + mixed leaves

Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>
Bacon butty gf $9
- Bacon- ciabatta- tomato sauce
Melbourne massive $22
- Holly bacon - beans - crumbed black pudding - potatohash poached eggs - roasted tomato -ciabatta
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
Sweetcorn fritters $17
- Sweetcorn & coriander fritters - roasted tomato - holly bacon bangbang sauce
Salmon sourdough gf $18
- Cold smoked salmon - sourdough - avocado . Feta & pumpkin seed smash poached eggs
Tiger toast $9
- Melted cheese- ciabatta- marmite
Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5

Seafood Marinara E $19.50 M $29.50
- A medley of fresh seafood with fettuccine and garden herbs in a creamy garlic saucetopped with parmesan cheese
Bruschetta served with fresh vine tomato and a hint of basil $8.50
New York Baked Cheesecake $16.50
- Served withfresh fruit andChantilly cream
Lamb (GF) $39.50
- Herb mustard crust Lamb rack resting onseasonal vegetablestopped with a tomato and red pepper jus with hollandaise
Four delicate smoked salmon blinis $10.50
Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
Ice Creams $16.50
- Selection of Kapiti New Zealand Ice-cream
Cheeseboard $22.50
- Served with a selection of Kapiti cheese, olives and crostini

Steak sammie topped with hot cheese foam and caramelised onion. $18
- Served with fries and allioli
Workman's famous fritters topped with sour cream, sweet chilli sauce and mixed greens $14
Dessert Available To All Guests With Clean Plates
Squid lightly dusted in flour pan fried in olive oil with capers and garlic finished with parsley and lemon $16
Creamy rosemary mushies with smoked bacon on ciabatta bread $18
Fish $33
- Fresh off the boat pan fried with yummy stuff . Please ask our lovely staff.
Pork belly $32
- Please ask our lovely staff.slow roasted pork belly w ith hints of cardamom and five spice served on seasonal puree w ith crispy crackling
Eggs benny on ciabatta bread served with hashbrown. Bacon, Salmon or veggies? the best in town! $18

*Teriyaki Sirloin Steak Chips & Salad (or Eggs)
* Or
* Fish Burger & Fries & Tartare Sauce
* Crumbed Fish (x1) Chips & Salad (or Eggs)
* Chicken & Mushroom Fettuccini
*Venison Burger & Fries with Cranberry Sauce
*BLT (Bacon, Lettuce, Tomato) & Fries
* Roast of the Day with Gravy

BREAKFAST WAFFLES $16.50
- Potato waffles topped with Cold smoked salmon, watercress, red onion & caper berries, drizzled with buttermilk dressing OR Chorizo, spinach and grilled haloumi, topped with a fried egg
BRAISED PORK BELLY RAMEN $14.00
- Five spice braised pork belly, chilli & ginger broth, blanched bok choy, ramen noodles and toasted sesame seeds
CHIMICHURRI LAMB RUMP $24.00
- Seared lamb rump cooked to your liking, with roasted root vegetables, balsamic tomato, freekah tabbouleh & watercress
POTATO HASH CAKE $4.00
COLD SMOKED SALMON $7.00
Served with toast & a side of Kasandi
CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
CREAMY MUSHROOMS $6.00

Sea Wave Large $10.90
- Tomato sauce, onion, mussels, clams, squids, shrimps, mozzarella, lemonpepper
Peri Peri Chicken Large $13.90
- Tomato sauce, periperi sauce, onion, capsicum, chicken, jalapenos, mozzarella, periperi mayo swirl
Garlic Bread $4.00
Wedges $4.00
Classic Cheese $5.00
Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza
BBQ Chicken and Bacon Large $10.90
- Tomato sauce, onion, chicken, mozzarella, bacon, BBQ swirl
Meat Lovers Large $10.90
- Tomato sauce, salami, ham, mozzarella, bacon, sausages

-curly fries + aioli/ hand cut fries +aioli $7
-Dinner 225Gm tarakihi $24
-creamy herbed polenta / summer slaw $5
Esto parpadelle (v) $21
- Fresh pasta w/ a basil pesto, cherry tomatoes, shaved parmesan & truffle oil.
O.M.G cheeseburger $26
- Streaky bacon wrapped around a housemade beef pattie wrapped around cheddar cheese hot off the grill with tomato relish, aioli and mesculin inside a fresh bun with chunky chips & crispy onion rings
Spinach arancini…(gf) $15
- Crunchy risotto balls on roasted beetroot puree.
-beer battered fish + rocket + caper aioli
Prawn pesto parpadelle $26
- Fresh pasta with garlic prawns and cherry tomatoes in a creamy pesto sauce w/ parmesan & truffle oil.

VSB Chicken Parmigiana $18.50
- Parmesan and panko crumbed chicken, prosciutto, fresh tomato sauce, crisp baby cos hearts
Roasted Pumpkin and Buffalo Ricotta Tortellini $17
- With cauliflower cream, cashew, leek, parmigiano reggiano
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
Grilled Octopus with Hokkaido Scallop and Chorizo $21
- Salad of marinated heirloom tomatoes, arugula rocket with a black rice vinegar reduction
-chicken, bacon, coddled egg, reggiano parmesan, cream sauce $24
-tempura with soy mirin and seaweed salad $24/48
-to taste all four $36
Pohutukawa Smoked Duck Breast $39
- Celeriac purée and remoulade, truffle and mushroom potsticker, duck jus