Volare in Waikato Menu

Are you the owner? Manage this listing for free.

Volare in Waikato has no menu available, but can choose from many other options such as Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) or Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) from Alberico's Italian Restaurant. Centennial Ave Takeaways offers many options including Ham and Open 7 days, 6am to 8:30pm. Maddens Ice Cream Parlour and Pizzeria includes a wide range like Pizzas or The works. Onion Bhaji and Samosa from . Tandoori Chambers Restaurant & Bar offers Asian Kitchen and Apple Turnover.

Nearby Sample Menus

GRAVY $2.50
3 OR 4 THIGHS PER BASKET $15.00
- blue cheese + sriracha
DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
CHICKEN $12.00
- S.F.C, cheese, lettuce, mayo
HOKI + FRIES $7.00
CAESAR $16.00
- S.F.C, caesar dressing, bacon, parmesan, coutons
COLESLAW $4.00
SALT+PEPPER SQUID $16.00
- Asian slaw, sesame and lemongrass, dressing + sriracha mayo

Dark Chocolate Brownie, Black Doris Plum Ice Cream, Raspberry Coulis $13.50
Topping: Garlic Butter, Blue Cheese, Peppercorn or Mushroom $35.00
Dark Chocolate & Orange Mousse, Brandysnap Basket, Raspberry Coulis $12.00
Ice Cream Sundae with Marshmallows $7.50
- Topping – Butterscotch, Chocolate or Raspberry
Rocket, Pear, Honeyed Walnut Salad (Blue Cheese Dressing Optional) $11.00
Affogato (single/double shot of espresso over vanilla ice cream) $7.00
Lamb Curry, Coconut Rice, Mint Yoghurt, Garlic Bread $29.00
Kapiti Kikorangi Blue Cheese, Bruschetta, Condiments $15.00

Regular Donburi & Coke Combo $15.00
Teriyaki Chicken $14.50
- Don
Teriyaki Tofu $14.50
- Don
Teriyaki Salmon $16.50
- Don
Seafood Udon $11.50
Teriyaki Chicken
- Udon
Prawn Tempura
- Udon
Reguar Donburi & Miso Combo $14.00

Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
Angus Scotch Fillet (Gf On Request) $35.0
- Prime Angus Scotch Fillet Chargrilled To Your Liking Stacked With Crispy Onion Rings & Creamy Mushrooms With Sauteed Baby Potatoes And Greens
Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Lamb Shank $27.5
- Nz Lamb Shank Braised In A Tomato & Vegetable Broth Served On Creamy Spring Onion Mash With Crusty Bread

Portuguese Rolls (Regular) $4.50
Supremo Chicken Breast Burger $12.90
- Combining a freshly baked Portuguese roll, chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Potato Salad (Large) $6.50
Nandino Burger & Regular Side $8.90
- Nibble into our seeded bun, filled with a sweet BBQ basted tenderloin topped with Swiss cheese and our special light mayo.
Family Fiesta $35.90
- The perfect family fix! One whole, flame-grilled chicken and your choice of two large sides.
Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
Classic Chicken Wrap $9.90
- Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.
Chicken Garden Salad $14.50
- Succulent strips of basted & grilled chicken breast served on a fresh garden salad setting.

Fried potatoes gf $18
- Chorizo - cherry tomatoes - red onion s - baby spinach poached eggs - tomato relish
Kids acram gf $9
- Scrambled eggs- rash- roasted tomato
Tiger toast $9
- Melted cheese- ciabatta- marmite
Mexican mince $18
- Mince & mozzarella quesa dilla -fried egg - sour cream house made baked beans & bangban g sauce
Avocado feta smash on sourdough gf $9
Kids burger gf $9
- Bacon & cheese mini burger- chunky chips
Croque monsieur- suced legham- bechamel- mustard- tasty cheese $5
Stuffed mushroom hash gf $18
- Ratatouille & rlcotta stuffed field mushrooms - peppered hash brown poached egg - basil pesto >>

Soup of the day served with toast (and again... ask our lovely staff!) $12
Fresh fish and chips served with mixed battered? greens and tartare sauce. Pan-fried or $17
The classic B.L.T on foccacia bread with fries $14
Soup of the day $12
- homemade by the chef packed with yummy stuff
-Option 2 Served with crispy roasted spuds, garlic marinated mushrooms spinach and red wine jus.
Chef's Treat of the week $33
- please ask your waiting staff for details >>
Workman's Herby Bread $5
Dessert Available To All Guests With Clean Plates

Agora fried chicken $15.50
Additional sides $4.00
- Eggs/ tomatoes/ mushroom/ kransky/ avocado/ hash brown
Chicken Donburi $15.00
Bacon butty with free range bacon on tank loaf with rocketfuel & aioli $8.50
Eggs benny with either free range bacon, house smoked salmon or sauteed portabello mushrooms. $18.00
Char sui pulled pork tacon $13.00
Additional sides $5.00
- Free range bacon
Free range eggs on ciabatta $10.00

Salmon $4.00
Spanish Omelette $13.00
- Includes 3 fillings from our optional extras
Add bacon $14.00
Add bacon, banana & maple syrup $14.00
Free range egg $2.00
Kiwi Lamb Burger $16.00
- w/ halloumi cheese, coleslaw & shoestring fries
The Hungry farmer $21.00
- 200 g prime sirloin steak~creamy mushrooms or caramelised onion & blue cheese sauce served w/ mandioca fries & seasonal salad
Granola $12.50
- Lightly baked oats, seeds, nuts, maple syrup & a touch of cinnamon served w/ fruit compote & ragian coconut yoghurt topped with chia

Pappadams (4pcs) $2.00
Peshwari Naan $5.00
- Naan stuffed with dried fruits, nuts and coconut
Prawn Jalfrezi $18.00
- Prawns cooked with capsicum, onion & tomato gravy
Chicken Do Piyaza $18.00
- Boneless chicken pieces cooked with onion slices & selection of spices
Butter Lamb $16.00
- Boneless lamb pieces cooked in spices nad creamy tomato sauce
Veg Jalfrezi $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavour
Plain Naan $2.50
Lamb Saagwala $16.00
- Diced lamb delicately cooked in spinach, onion, tomato gravy & spices

Chicken Supreme $18.00
- Chicken, tomato, capsicum, onion
Pizza Sauces $1.00 extra
- except Cranberry
Gluten Free Bases $4.00
Whanga Whopper $23.00
- Salami, mushroom, ham, onion, bacon, capsicum, olives
Hawaiian $18.00
- Double ham, pineapple
Porka $21.00
- Bacon, ham, salami, capsicum, pineapple
Meat Xcess $24.00
- Dble beef, dble bacon, dble ham, dble salami, dble cheese, BBQ sauce
BBC $21.00
- Bacon, double chicken, BBQ sauce

Porco $21.00
- (tomato base, italian pork sausage, blue cheese, rocket, fresh tomato)
Marinara $15.00
- (tomato base, oregano, garlic)
Meat lovers $24.00
- (tomato base, mozzarella, lots of meat)
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)
Garlic focaccia $10.00
Margherita $17.00
Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)

Goat $17
Tandoori Chicken (Half/Full) $12.00/$18.0O
- Chicken (with bone) marinated in yoghurt and spices cooked in tandoor
Aloo Gobi $14.00
- Potatoes and cauliflower cooked with exotic spices in onion and tomatoes gravy
Mango Chutney $2.50
Vindaloo (Chicken/Lamb/Goat)
- Boneless Meat/Chicken cooked in a fine hot tangy Masala base with grounded spices, a Goanese delicacy
Butter Naan $4.50
Keema Naan $4.50
Roti $2.50

Prosciutto Bianca (Large 12″/Small 9″) $21/$13.5
- Caramelised Onion, Parmesan and Mozzarella with Crispy Prosciutto on a Bianca (White – Olive Oil, not Red Sauce) Base
Cheese
Rosemary
Fries $4.5
Pork & Thyme Meatballs with Spicy Sauce $7.5
Pistachia Vera (Large 12″/Small 9″) $19/$12.5
- Pistachios and Fresh Red Onion on an Olive Oil, Base with Parmesan and topped with a little Mozzarella and Rosemary
Olive Oil
Margherita (Large 12″/Small 9″) $18/$12
- Fresh NZ Garlic with Chunky Tomatoes, Mozzarella and Fresh Basil

HOT KUMARA “YUMMO”
CHICKEN TENDERS AND FRIES
BACON AND EGG OR BLT
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
FRUCOR DRINKS RANGE
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT POTATO FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.