Volare in Waikato Menu

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Volare in Waikato has no menu available, but can choose from many other options such as Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) or Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) from Alberico's Italian Restaurant. Centennial Ave Takeaways offers many options including Ham and Open 7 days, 6am to 8:30pm. Maddens Ice Cream Parlour and Pizzeria includes a wide range like Pizzas or The works. Onion Bhaji and Samosa from . Tandoori Chambers Restaurant & Bar offers Asian Kitchen and Apple Turnover.

Nearby Sample Menus

Teriyaki Tofu $14.50
- Don
Seafood Udon $11.50
Teriyaki Chicken $14.50
- Don
Curry Chicken $15.50
- Katsu Don
Teriyaki Chicken
- Udon
Reguar Donburi & Miso Combo $14.00
Prawn Tempura
- Udon
Teriyaki Salmon $16.50
- Don

Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Squid Hotrod $15.0
- Panko Crumbed Salt & Pepper Squid With A Chipotle Chilli Mayo
Five Stags Pork Ribs (GF) $18.0 / $24.0
- Slow Braised Pork Ribs In Our Famous Sticky Texan-Style Spicy Bbq Sauce, Served With Steak Fries & Ranch Style Slaw - 6 Or 9 Ribs
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
Stuffed Chicken Breast (GF) $28.0
- Breast Of Chicken Filled With A Roasted Capsicum & Thyme Cream Cheese Filling On Sauteed Baby Potatoes And Minted Pea Puree
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Venison Salad (GF) $19.5
- Smoked Venison & Roasted Vegetable Salad With Baby Spinach, Blue Cheese, Toasted Pine Nuts & Blackberry Dressing
Vegetable & Chickpea Curry (GF) (V) Dairy Free On Request) $24.0
- Seasonal Veges & Chickpeas In A Red Curry Coconut Sauce On Cous Cous

Your choice of steak
- Choice of a 300-gram sirloin ($32.00), a 300 gram scotch fillet ($35.00), or a 450 gram Flintstone ($40.00) with the choice of salad and fries or roasted gourmets and steamed vegetables and Your choice of sauce: creamy mushroom, red win jus, or garlic butter Extras of eggs $3.00 or onion rings $3.50
Lambs fry $3.50
Big Breakfast $22
- Streaky bacon, steak, hash browns, creamy mushrooms, tomatoes on toasted ciabatta
Jelly and Ice Cream
- Ice Cream served with jelly
Banana Split
- With vanilla ice cream, chocolate sauce, sprinkles and wafers
TWO COURSES FOR $15.00
Scrambled Eggs With a choice of
- Roasted cumin, feta and baby spinach $12.50 Chorizo, capsicum and gourmet potato $14.50 Smoked salmon, cream cheese and avocado $13.50
L&P Fish and Chips
- L&P battered fish and chips with tartare and a lemon wedge

Chips can be added into the Kebab Lrg $1.50
Calamari Small $11.00 Lrg $13.00
Lamb Small $9.90 Lrg $12.00
Mix Small $11.00 Lrg $13.50
Lasagna $15.00
Side Salad $5.00
Chicken Small $9.90 Lrg $12.00
All in One Lrg $15.00

Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings
Trio of Ice-Cream $12.50
- Kapiti ice cream trio topped with chocolate or caramel sauce
Caesar Salad $14.50
- Crispy Cos Lettuce with Bacon, Croutons, and Parmesan Cheese tossed with Caesar dressing & topped with a poached egg (add Chicken $4.00)
Kiwi Burger $16.50
- 180gm beef pattie in a toasted bun topped with bacon, egg, beetroot, and mozzarella cheese & tomato ketchup served with fries
Our very own Horse and Jockey burger $18.50
- 2x120gram beef patties with fresh mozzarella, Manuka smoked bacon and an egg served on a slightly toasted bap bun smothered in aioli and bbq sauce with a side of fries
Fish & chips $17.50
- Freshly cooked fish either pan-fried or beer battered served with our house salad and fries with our homemade tartare sauce and a lemon wedge
Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
Cajun Chicken & Bacon Burger $18.50
- Fresh Cajun chicken Tenders with creamy brie, Manuka smoked bacon served on a lightly toasted bap bun with salad greens and a mildly spicy plum sauce with a side of fries

Hotpots $10.50
- see our specials board for today's flavours
Angus beef burger $13.50
- with bacon, cheese, Umu beetroot relish, lettuce, tomato and aioli
Side salad $5.50
Fettuccine $16.50
- with tomato, caper and olive sauce
UMU antipasto platter $22.50
- olives, lemon and rosemary feta, marinated mushrooms, mushroom pate, hummus, garlic ciabatta and lavosh crisps
Oven baked beer battered fries $6.50
- with plum or tomato sauce
Roast vegetable salad $17.50
- seasonal roasted vegetables, salad greens, herb dressing and toasted seeds
Spicy Pork Roll $12.50
- homemade pork pattie, spicy slaw and greens in a bread roll

Chicken Liver Pate $16.5
- w crostini, baby cucumbers
Chocolate Brownie $13.5
- w vanilla bean ice cream, berry compote
Val’s Banoffee Cheesecake $13.5
- w banana, whipped cream
Tandoori Chicken $24.5
- spiced chicken, red onion, cashew, raita, eggplant relish
Pork Belly $32
- w sticky rice, Asian greens
Artichoke Crusted Market Fish $29.9
- w lemon & caper couscous, crème frâiche
Feta Garlic Pizza Bread $12
- w caramelised onion
Alfredo Nero $29
- w chicken, bacon, mushroom, white wine cream sauce

Toasted Muesli $10.50
- w yogurt & fruit
Veggie Stack $17.00
- veg fritter spinach tomato, hash brown, egg, mushrooms, hollandaise sauce
Savoury Mince $16.00
- w poached egg
BLT Bagel w honey mustard half portion $8.50
Nachos $16.50
- mince, beans salsa sour cream, corn chips
BLT Bagel w honey mustard full portion $14.50
Veggie Fritters $15.00
- w sour cream
Toasted Bagel $8.00
- w cream cheese & preserves

Angus Black Aged Beef Fillet(GF) $40.00
- Beef fillet with roasted red pepper and garlic topped with red onion jam served with seasonal vegetablestopped with hollandaise
Penne Pasta E $19.50 M $29.50
- Smoked chicken, chorizo and mushroom in a cream saucetopped with parmesan cheese
Thai Prawn and Scallop Salad(GF) $22.50
- A platter of king prawns, scallops, cherry tomato with mesclun greens, splashed with a Thaichilli vinaigrette.
Fettuccine E $19.50 M $29.50
- Breast of chicken panned with garlic and cream, bound with an authentic Neapolitan pesto sauce topped with parmesan cheese.
Four delicate smoked salmon blinis $10.50
Tiramisu $16.50
- Tiramisu cream resting a masala and espresso soaked sponge
Classic Carbonara E $19.50 M $29.50
- Smoked ham and button mushrooms tossed with fresh fettuccine in a creamy garlic sauce topped with parmesan cheese.
Snapper (GF) $32.50
- Pan-friedsnapper resting onseasonal vegetablestopped with hollandaiseand served with Cajun tiger prawns

Gluten free pizza bases $3.00
Pulled pork sliders $16.00
- Apple slaw
Salt & pepper squid (GF) $15.00
- Aioli & lemon
Beachcomber $45.00
- Fresh coromander mussels, salt & pepper squid, manuka smoked salmon, beer battered fresh fish, salad, lemon & toasted bread (for 2)
Dive in $10.00
- Banoffee crumble, banana, fresh cream & caramel
Prime beef burger $24.00
- Pickles, american mustard, onion, mozzarella cheese, lettuce & fries
Organic chargrilled cajun chicken wings (GF) $16.00
- Chipotle mayonnaise
Pig out
- Pulled pork, red onion & hoisin sauce

Basket of Prawn Twisters $10.50
- With sweet chilli, peri peri sauce or aioli
Thai Beef or Chicken Salad $18.00
- Seared marinated beef or chicken thigh served with salad greens, cherry tomatoes, cucumber, bursting with fresh Thai flavours topped with crispy noodles
Captains Platter - Prawn twisters, mussels, buffalo wings, onion rings & calamari with peri peri mayo or aioli. Serves 2-3 people $28.00
Fries $7.00
- Poached or scrambled $12.00
- Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00
Chicken Tenders & Fries $15.00
- Homemade crumbed chicken tenders served with sweet chilli & soya sauce
Bucket of Buffalo Wings $10.00
- with sweet chilli sauce or sour cream

hashbrown/Smoked salmon
Homemade toasted grain cereak with black doris plums and yoghurt $10
Cinnamon french toast with bacon, grilled banana, maple syrup $17.50
Salmon on toasted ciabatta or hashbrown $17.50/$19.50
Oat or rice Perridge with stewed fruit and brown sugar $10
Toasted ciabatta with marmalade, Jam or Promite $6.50
bacon/kransky/chorizo/tomato/eggs 4
7 - 1 pm

Pecos $21.00
- (tomato base, mozzarella, tuna, artichokes, chilly, garlic, parsley)
Garlic focaccia $10.00
Marinara $15.00
- (tomato base, oregano, garlic)
Hawaiian $18.00
Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
Rosemary focaccia $10.00
Margherita $17.00
Calabrese $18.00
- (tomato base, mozzarella, spicy salami, olives, oregano)

BUTTER CHICKEN $16.00
- Tender pieces of boneless half cooked in Tandoori oven and finished in rich creamy tomato gravy
DAL MAKHANI $15.00
- Black Lentils and kidney beans cooked in tomato spice and butter and cream
TANDOORI CHICKEN $20.00 (half) $11.00
- Whole chicken marinated with Yogurt, Indian Spices and herbs and then cooked in Tandoor Oven (full)
GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
GOAT MASALA $17.50
- Goat pieces cooked with dice capsicum, onion, fresh tomato and chef’s special sauce
BEEF MADRAS $16.00
- Beef with caraway seeds, freshly grounded spices then simmered in onion coconut gravy
CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
FISH MASALA $18.00
- Fish cooked in onion tomato gravy with capsicum and spices