Volare in Waikato Menu

eggs on five grain toast (g) $13
- poached, scrambled or fried free range eggs, house chutney and butter
creamy mushies (v/g) $15
- our famous creamy mushies with kale, sumer cream, five grain toast
house cured smoked salmon $20
chermoula chicken burger (g) $17
- chermoula chicken, seasonal leaves, pan fried halouni in a brioche bun with beetroot hummus
maple and espresso glazed pork (G) $18
- slow roast pork, soft polenta with maple popcorn
buckwheat and apple pancakes (V/v/d/G) $15
- served with fresh seasonal fruits, real maple, toasted coconut, crunchy almond praline
raw bowl (V/v/d) $12
- apple soaked oats topped with house ohsi coconut yoghurt, fresh seasonal fruits, seeds and dehydrated raspberries
-add big steak fries with house aioli $3

Sesame Chicken & Bacon Salad (Gf On Request) $17.0
- Marinated Chicken With Fresh Salad Greens, Bacon, Crispy Croutons & A Honey Mustard Dressing
Moroccan Lamb Salad (Gf On Request) $17.5
- Nz Lamb Rump Cooked To Medium, Tossed With Salad Greens, Feta, Almonds, Crispy Noodles & Dill Mustard Dressing
Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
Sweet Chilli Mussel Pot (GF) $18.0
- Fresh Green Lipped Mussels, Smothered In A Fragrant Housemade Chilli Sauce
Zuchinni & Chickpea Fritters (GF) (V) (D) $24.0
- Served With A Tri-Colour Peperonata
Goat Curry $28.0
- Fragrant Goat Curry On A Basmati Rice And Condiments
Pan Seared Scallops $17.0
- With A Roasted Beetroot & Cauliflower Puree & Sprout Salad
Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries

Roasted Brussels sprouts $8.00
Bistro’s fish and chips $36.00
- Hand chopped tartare sauce, malt vinegar wafer
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
Bistro’s fish & chips $36.00
- Hand chopped tatare sauce, malt vinegar wafer
Olive oil sponge $16.00
- Pear sorbet, yoghurt ganache, pickled cucumber
Rustic fries with salt and pepper spice, aioli $8.00
Selection of hand crafted breads $12.00
Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb

Duck rilette $14
- cherry and walnut relish and crostini [gfa]
Grilled chicken and israeli couscous salad $19
- slow roast tomato, rocket, cucumber, red onion, roast cashews, olives, feta,and champagne vinaigrette[ G F A ]
Market fish
- Wa its taff to a dvise
Satay beef $22
- red onion, peanuts, corian der and mozzarella
Herb and parmesan pizza bread $10
Vegetarian $22
- slow roast tomato, spinach, red onion, olives, feta, basil pesto and mozzarella
Crispy pork belly $14
- chilli caramel, peanut slaw and soy mirin [ g f ]
Hereford prime scotch fillet $32
- cherry tomato and rocket salad, hand-cut fries and shiraz jus[ G F A ]

Chips can be added into the Kebab Lrg $1.50
Calamari $13.00
Calamari Small $11.00 Lrg $13.00
Mix Small $11.00 Lrg $13.50
All in One Lrg $15.00
Falafel $12.50
Vegetarian of the Mediterranean $13.50
- Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
Beef Moussaka $15.00

-choose two toppings from vegemite, ham, cheese & pineapple, comes with kids juice & a packet of potato chips
Beef burger $18
- Our pattie w beetroot, cheese, char grilled vege relish & mango chutney, lettuce, tomato & accompanied with fries
Fries small $6
Egg $2.50
Frosca kids lunch box - (white mckenzie bread as stnd)
- Fresh or toasted half sandwich
Smk chicken $4.50
New potatoes drizzled with minted butter
Toasted muesli $10
- Topped with mixed berries, yogurt & milk

Stir fried Garlic and Ground pepper $15
Stir fried vegetable $17
- with sweet and sour sauce
Stir fried fresh vegetable $17
- with toast garlic
Vegetable $2
Red Curry $17
- Thai red curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Duck $5
Green curry $17
- Thai green curry paste with coconut milk bamboo, green bean, carrot and fresh kaffir lime leaves
Stir fried fresh Begetable and celery $17
- with special yellow curry sauce (not dairy free)

Mozzarella balls $10.00
- Served with garlic aioli
●Shared plates
Peruvian sticks $8.00
- Mozzarella rolled in pastry served with guacamole
Prawn twists $10.00
- Served with garlic aioli
Thai beef kebab $8.00
- Served with a peanut sauce
Pannacotta $14.00
- With cinnamon fruit
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Profiteroles $13.00
- With a coffe liqueuor cream

Beef Sliders $18
- Beef Patty, House beetroot chutney, Aged Gouda cheese, bacon, garlic aioli & salad greens
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
Free Farmed Asian Pork Belly with Apple Slaw $25
- served on Caramel Sherry Sauce
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
House Baked Breads $6.50
- w preserve/spread of the day or with creamy brie, salad greens and chutney
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Mills Benny $18.50
- served on toasted Ciabatta w either Bacon or House Smoked Salmon topped w poached Eggs & Hollandaise
Fresh Fish of the Day $25
- Waikato Brew Beer Batter, Agria chips, House tartare

LAMB ROGANJOSH, BEEF VINDALOO, BUTTER CHICKEN, CHICKEN KORMA(CHOOSE ANY 2)
ALOO MUTTER $14.00
- Potatoes and peas cooked in Kashmiri style
GOAN FISH CURRY $18.00
- Pieces of fish cooked in fine onion tomato and coconut gravy with lemon juice
PRAWN MALABARI $18.00
- King Prawn cooked in coconut cream, sliced capsicum and onion based gravy
PRAWN SHAHI KORMA $18.00
- Prawns cooked in rich creamy cashew nut gravy with spices
GARLIC NAAN $3.00
CHICKEN NAAN $5.00
- Naan bread stuffed with chopped chicken and spices
KUCHUMBER(CHOPPED INDIAN SALAD) $6.00
- Diced onions, tomatoes, cucumber, coriander…

Chips (minimum) $3.00
Fresh fish of the day $4.50
B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
Egg $8.50
Squid rings $0.80
A $25.00
- 3 Fish, 3 crabsticks, 2 potato fritters,2 sausage, 2 squid rings $4 chips
Scallops $2.00
B $10.00
- Fish, 4chicken nuggets, 4 mini hotdogs, potato fritter $2 chips

Nearby Sample Menus