Address
29 Empire Street, Cambridge, New Zealand
Volare in Waikato Menu
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Volare in Waikato has no menu available, but can choose from many other options such as Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) or Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) from Alberico's Italian Restaurant. Centennial Ave Takeaways offers many options including Ham and Open 7 days, 6am to 8:30pm. Maddens Ice Cream Parlour and Pizzeria includes a wide range like Pizzas or The works. Onion Bhaji and Samosa from . Tandoori Chambers Restaurant & Bar offers Asian Kitchen and Apple Turnover.
Nearby Sample Menus
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3 OR 4 THIGHS PER BASKET $15.00
- honey butter
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DELUX CHEESE $12.00
- beef, cheese, mustard, lettuce, red onion, ketchup(add bacon $2.00)
- HOKI + FRIES $7.00
- DEEP FRIED MAC N' CHEESE $6.00
- NUGGETS + FRIES $7.00
- COLESLAW $4.00
- GRAVY $2.50
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3 OR 4 THIGHS PER BASKET $13.00
- plain
- -Add Chicken, Bacon Or Salami $4.0
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Fish Of The Day (GF)
- Fresh Market Fish In A Speight’S Beer Batter, With Salad & Fries
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Fettucine (V) $24.0
- A Tomato & Basil Sauce With Capsicum, Artichokes, Olives & Red Onion
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Mushroom, Spinach & Spring Onion Arancini Balls $14.0
- Served With A Roquette & Cress Salad And Aioli
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Roast Vegetable & Grilled Haloumi Salad (GF) (V) $16.0
- Seasonal Roasted Vegetables Tossed In Salad Greens With A Coriander And Chilli Dressing Topped With Grilled Haloumi Cheese
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Twice Roasted Duck (GF) $35.0
- Served On A Smokey Kumara & Roast Parsnip Puree Finished With A Plum & Cherry Jus
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Garlic Bread $9.5
- Fresh Bread With Five Stags Garlic Butter
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Chicken & Duck Liver Pate $15.0
- Housemade Pate, With Port & Rosemary Served With Quince Paste & Toasted Ciabatta
- Salmon $6.00
- Curly fries / beer battered fries $6.50
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Eggs on toast $13.90
- poached / scrambled / fried
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Chicken burger $22.00
- w/ brie, chilli jam on toasted ciabatta & steak fries
- Chicken tenders & curly fries w/ sauce $12.00
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Fat pigeon home-made paleo cereal $ 13.90
- w/ berry compote & greek yoghurt
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Chicken & mushroom quesadilla $17.90
- served w/ salsa & sour cream
- Eggs benedict / bacon $8.90
- Spicy Kim Chi and pork dumplings, Octovin, peanuts, spring onions, coriander $19.50
- Crispy spiced chicken, avocado, lime and chili mayo $15.50
- -Two Choices $25
- All cheese is served in 50 gram portions with honeycomb, fig and onion jam
- Roasted pumpkin salad, Israeli couscous, spinach, smoked feta, roasted tomato, pumpkin seeds, harissa yoghurt $20
- Coconut crumbed prawn tacos, iceberg, Sriracha mayo, mango and green chili salsa $14
- Sticky pork ribs bean sprout and coriander slaw, spiced rice wine vinaigrette $22
- Rare seared tuna, charred pineapple salsa, curry sauce, crispy shallots, coriander $16.50
- * Pan — Fried Fish of the Day
- $10.00 Specials
- *Vegetarian Burger & Fries & Salsa Sauce
- * Fish Burger & Fries & Tartare Sauce
- * Rib-Eye Steak (plain or garlic)
- *BLT (Bacon, Lettuce, Tomato) & Fries
- * The Big Apple Beef Burger & Fries
- $20.00 Specials
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The Cowree Burger $15
- House made beef pattie, Walkers Porter beet relish, mustard aioli, cheese, gherkin, onion
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House made corn chips $8
- w house made salsa & guacamole
- -W chips $18
- House cut double fried chips $6
- Mushroom bruschetta $11
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Marinated Coromandel Greenlip mussel's $12
- w toasted baguette
- Sesame wings $10
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Grilled Rueben $13
- w house made chips & cornichons
- All meals served with a small soft drink & free smarty bag
- - Poached eggs served on ciabatta bread with bacon, spinach and hollandaise $18.00
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Warm Chocolate Fudge Cake $14.00
- With vanilla ice cream, strawberries & whipped cream
- Large $25.00
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The Chieftain $24.50
- Homemade beef patty, streaky bacon, melted cheese, rocket, beetroot, gherkins, drizzled with BBQ sauce & fresh aioli
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Ice Cream Sundae $14.00
- 4 scoops of vanilla ice cream with chocolate or berry fruit topping, whipped cream and a chocolate flake
- Small $13.50
- Mash $4.00
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Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
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Braised Lamb Shoulder $25.00
- Cumin & garlic roast potatoes, lamb gravy, garden mint salad (GF)
- Onion Ring Hot Rod $9.00
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Mediterranean Platter $30.00
- Grilled & roasted vegetables, pickles, marinated olives, freshly baked breads, dips. & spreads.
- Roast Garlic & Herb bread $12.00
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Pork Ribs $25.00
- Coleslaw. BBQ& Pepper sauce.
- Seasonal Greens $9.00
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BBQ Chicken $26.00
- Whole chicken leg, potato & radish salad, baby carrots.
- Add Fries $4.00
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Carbonara Tagliatelle $17.00
- Streaky bacon, grilled chicken, mushrooms, cream and parmesan sauce
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Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
- Crinkle Cut Fries $6.00
- Add 6 Mussels $6.00
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Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
- Add Fries $4.00
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Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
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Toast $4.00
- two slices of toast with Marmite, jam, peanut butter, marmalade, butter
- Oyster Cocktail $12.80
- Garlic Bread $4.90
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Toast $5.00
- three slices of toast with spreads
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Mega Breakfast $17.70
- bacon, eggs, mushroom, spaghetti, tomato, hash brown, sausage & toast with spreads
- Shrimp Cocktail $11.80
- Chicken Kebabs with Fresh Salad & Sweet Chili Sauce $13.50
- Seafood Cocktails with Creamy Seafood Sauce & Salad $tba
- Margherita $17.00
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Capricciosa $18.00
- (tomato base, mozzarella, ham, artichokes, olives)
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Marinara $15.00
- (tomato base, oregano, garlic)
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Pumpkin $21.00
- (mozzarella, caramelized pumpkin, ham, buffalo ricotta, parmesan, rosemary, pumpkin seeds)
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Crudo $21.00
- (tomato base, mozzarella, parma ham, buffalo ricotta cheese, fresh tomato, rocket, parmesan)
- Hawaiian $18.00
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Chicken $21.00
- (mozzarella, capsicum, camembert, spinach, fresh thyme)
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Zucca $21.00
- (mozzarella, caramelized pumpkin, brie cheese, parmesan, spinach)
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PRAWN BIRYANI $19.00
- Basmati rice cooked with prawn, special spices and herbs
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CHICKEN MADRAS $16.00
- Diced chicken cooked in coconut cream and coconut powder, capsicum and onion gravy
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CHICKEN DO PIAZA $16.50
- Boneless chicken pieces cooked with onion slices and selection of spices
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MALAI KOFTA $15.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
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CHICKEN MALAI TIKKA $10.00
- Tender Pieces of chicken marinated in yogurt, cheese and cream sauce. Cooked in Tandoor Oven
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COCONUT RICE $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
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ALOO GOBI $14.00
- Potatoes and cauliflower and spices cooked together and garnished with fresh herbs.
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GOAT CURRY $17.50
- Goat pieces infused in special spices and herbs and cooked along with onion and tomato in thick gravy
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Fresh radler battered fish n chips
- Monteiths radler beer battered fresh fish + hand cut chips + house caper & lemon mayo.Gf specify with server.
- -spinach risotto cake + rocket + aioli (v)
- Nuggets & curly fries $8.5
- -crispy pork belly + summer slaw + aioli + apple relish- mini burger style!
- -classic $15
- -spinach risotto cake + rocket + aioli (v).
- -beer battered fish + rocket + caper aioli
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Tender oven roasted chicken supreme… (gf) $29
- Stuffed with truffle brie & prosciutto with fresh asparagus, creamy herbed polenta, roasted beetroot & a burnt garlic butter sauce.
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Bacon & eggs $14
- free range eggs your way, poached, scrambled or fried(GFO)
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
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Dunes gourmet burger $17.50
- ground eye fillet, beetroot, onion jam & all the trimmings(VGO)
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VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
- CHICKEN TENDERS AND FRIES
- HOT POTATO FRIES
- BACON AND EGG OR BLT
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PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.
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WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
- FRUCOR DRINKS RANGE
- HOT KUMARA “YUMMO”
Volare
Phone
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
29 Empire Street, Cambridge, New Zealand
- Waikato Cafe Food Menus
- Waikato Region Cafe Food Menus