Address
29 Empire Street, Cambridge, New Zealand
Volare in Waikato Menu
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Volare in Waikato has no menu available, but can choose from many other options such as Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) or Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) from Alberico's Italian Restaurant. Centennial Ave Takeaways offers many options including Ham and Open 7 days, 6am to 8:30pm. Maddens Ice Cream Parlour and Pizzeria includes a wide range like Pizzas or The works. Onion Bhaji and Samosa from . Tandoori Chambers Restaurant & Bar offers Asian Kitchen and Apple Turnover.
Nearby Sample Menus
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Pulled pork $21.00
- ranch slaw, chefs Texas barbecue sauce
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BBQ pulled beef brisket burger $21.00
- smoked cheese, crispy onions, bread and butter pickles
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Warm cheese cornbread $8.00
- with brown butter V
- 200g Beef brisket, house made rub $16.00
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Chicken liver pate $14.00
- redcurrant glaze, wholegrain
- Sticky date pudding, salted caramel sauce, gingernut ice cream $12.00
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The George Taco $14.00
- Popcorn chicken, slaw, SRIRACHA mayo, crispy sage Prawn, avocado, lime and coriander AIOLI slaw Or Smoked brisket, cucumber, VIETNAMESE SLAW, sour cream, coriander, and fresh chilies TWO FOR
- 200g PORK ribs, BBQ sauce $15.00
- Hamburger and Fries $10.00
- Hamburger $7.00
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Pancakes Sweet $13.00
- 3 pancakes, mixed berries, strawberry sauce, maple syrup and cream
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BLT $9.50
- Bacon, lettuce, tomato and mayonnaise
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Sausage Meal $17.50
- Croquettes, vegetables, pumpkin and gravy
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Pork Meal $19.50
- Roast pork, croquettes, vegetables, pumpkin, gravy plus tea or coffee
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Corn Nuggets $6.50
- Bacon and Sour Cream
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Pancakes Savory $13.00
- 3 pancakes, bacon, banana, maple syrup and cream
- Rustic fries with salt and pepper spice, aioli $8.00
- Roasted Brussels sprouts $8.00
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Taupo lamb loin $39.00
- Ricotta, salsa verde, spicy kumara puree and ‘mille feuille
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Free range chicken $38.00
- Coq au vin’, pearl onions, bacon lardons, parsley crumb
- Selection of handcrafted breads $12.00
- Rustic fries $8.00
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Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
- Ōra King salmon cakes, pickled cucumber, hollandaise $19.00
- Apple Crumble Cheesecake W Cinnamon Creme $14.50
- Vine Sampler - Hot And Cold Meats, Seafood, Cheese,Salad Greens, Pickles, Sauces And Breads $49(2), $69(3), $89(4)
- Oozing Over The Moon Cow Or Goat Camembert Cheese W Port Wine Jelly & Warm Ciabatta $24.50
- Panko Crumbed Squid – W Tartare Sauce $13.50
- Bruschetta Nostrana -Prosciutto, Brie, Rocket & Sundried Tomato $13.50
- Green Beans, Sauté Almonds $8
- Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
- Over The Moon Cheeseboard, Soft Black Truffle, Creamy Blue, Goat W Quince Jelly & Lavosh $19.50
- Baked Beans $3.50
- Lentil burger - beetroot chutney - salad - meyer gouda - fries - aioli $18.50
- Avocado - feta - cashews - poached egg - grain toast $16.00
- Tomato $3.00
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Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
- Veggie breakfast - eggs - baked beans - hash potato - mushroom - grain toast - roasted tomato - hollandaise $18.00
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Sourdough sandwich $16.50
- chicken - Bacon - aioi / Flat mushroom - blue cheese - Tomato relish
- House made hash potato $5.00
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Half Chicken $12.90
- Nothing half hearted here.
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Portuguese Paella $13.90
- Grilled chicken pieces combined with veggie strips, tossed over our spicy rice.
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Fresh Garden Salad $8.90
- A medley of gourmet lettuce, capsicum, olives, onion, cucumber, carrot & cherry tomatoes.
- Cheddar Cheese $1.50
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Supremo Veggie Burger $12.90
- Combining a freshly baked Portuguese roll, scrumptious home-style veggie patty, gourmet lettuce, tomato, light mayo & PERi-PERi chutney.
- Side Garden Salad $4.50
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Mediterranean Salad $9.90
- The unmistakable Mediterranean mix of gourmet lettuce, capsicum, olives, feta, onion, cucumber, carrot & cherry tomatoes.
- Portuguese Rolls (Regular) $4.50
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Market Fish (GF on request)
- Catch of the day, pan-fried, steamed or cider battered served with salad & beer battered fries, or sauteed vegetables and fondant potatoes. POA
- Add to Pizza Mushroom, Olives or Sun Dried Tomatoes. $1.50
- Lightly Toasted Garlic Turkish Pide $5.00
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Green Shelled Mussels (GF on request) $16.50
- A New Zealand native simmered Au naturale
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Toasted Bread with a Trio of Dips $10.00
- Toasted bread served with homemade hummus, dukkah oil and basil pesto. Try making a platter for sharing, add marinated feta, mixed olives, chorizo, stuffed peppadews andor blue cheese to your bread selection.
- Chips $6.50
- Caesar Salad Cos lettuce tossed with your choice of Bacon, Smoked Chicken or Smoked Salmon with parmesan, pine nuts, croutons and a tangy Caesar dressing. $18.00
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Pasta of the Day (GF on request)
- Check today's special's board for the Chef's choice. Vegetarian option available on request. POA
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Kumara Wedges $7.00
- A Kiwi favourite, kumara wedges served ẃ sour cream
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Chicken & pesto spaghetti $17.80
- Tossed basil pesto & spaghetti topped with grilled chicken & sprinkled with fresh tomato salsa
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Smoked Chicken & Bacon Linguine $13.00
- Linguine pasta ẃ this creamy sauce is a crown pleaser, say no more!
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Thai Style Prawn Cakes $7.50
- Light & crispy prawn cakes ẃ a hint of chilli served ẃ a yoghurt chilli dipping sauce
- Add bacon or sausage $5.00
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Ironique Big Brekky $24.50
- Streaky bacon, grilled tomato, breakfast sausage, mushroom, hashbrown & eggs cooked to your liking served on sour dough
- Add Tomato or Hashbrown $3.00
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Fish & Chips $17.50
- Dory deep fried in tempura batter, served ẃ salad & chunky steak fries
- -Option 1 served with whole seed mustard infused mash, w ilted spinach & Syd's famous caramelised garlic "burnt" sauce - a local favourite
- Homemade hot porridge with cream and brown sugar $10
- The classic B.L.T on foccacia bread with fries $14
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Scallop Mornay $18
- scallops lightly blanched in white wine served in a creamy mornay sauce
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Lamb shank one shank $20 / Two shanks $33
- tender melt in your mouth slow cooked shanks served on a bed of creamy mash with lots of yummy sauce
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Pasta $30
- Workman's special cream y chicken pasta with mushroom stopped with parmesan cheese>>
- Fluffy pancakes with greek yoghurt and maple syrup $12
- Bacon and eggs any style on ciabatta bread served w ith slow roasted tomato $15
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TOASTED BAGEL AND SPREADS $7.00
- Served alongside your choice of spreads, please ask our friendly wait staff for today's spreads
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WARM WINTER SALAD $14.00
- Roasted root vegetables, leafy greens, onion jam, creamy feta & toasted pinenuts, drizzled with tumeric aioli
- POTATO HASH CAKE $4.00
- or CREAMY MUSHROOMS $16.50
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MEATPOT
- Chorizo, bacon champagne ham, manuka smoky BBQ sauce, mozzarella & kasandi
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CREAMY MUSHROOMS $16.50
- Thyme & garlic mushrooms, in a creamy sauce, on grain toast, topped with vintage cheddar
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FRESH CATCH SPECIAL (+)
- Check the special board for what’s on offer
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EGGS BENEDICT
- Served on toasted ciabatta, baby spinach & house made hollandaise sauce
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Chana Masala $14.00
- Chickpeas cooked in onion tomato gravy with aromatic spices
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Mix Platter for 2 $16.00
- Samosa, onion baji, Chicken tikka and Sheekh Kebab
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Goat Do Piyaza $17.00
- Tender goat pieces with masala gravy & baby onion
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Peas Pulao $7.50
- Basmati rice cooked with green peas, special spices and herbs
- Sweet Mango Chutney $3.00
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Jeera Rice $7.00
- Basmati rice fried with cumin and selected herbs
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Chicken Korma $16.00
- Tender Boneless chicken pieces cooked in ground cashew nut and gravy
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Murgh Biryani $16.00
- Basmati rice cooked with chicken, special spices and herbs Garnished with dry nuts and herbs
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Chicken Tacos $15.00
- Three soft tacos crispy chicken, slaw, paprika mayo and chilli jam
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Vegetable Salad $17.00
- Roast kumara, pumpkin, red onion, feta, crispy chickpeas, spinach and apple kasundi relish
- Add Fries $4.00
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Pork Tacos $15.00
- Three soft tacos pulled pork fresh apple, peanuts and blackened chilli mayo
- Add Fries $4.00
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Seafood Broth $20.00
- Lemon grass chilli shrimp orange broth with daily fresh seafood, Asian greens, coriander and spring onion
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Mussels $14.90 / $27.50
- 1/2 or 1 Doz - Coromandel green lipped mussels steamed served with warm bread and your choice of white wine cream, garlic and fresh lemon OR sweet and sour chilli orange broth
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Coromandel Oysters $22.00 / $44.00
- 1/2 or 1 Doz - Battered with smoked paprika lime aioli and fresh lemon OR natural on salt ice with shallot raspberry vinegar and fresh lemon
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COCONUT RICE $7.50
- Basmati rice cooked with mustard seeds, special chef’s spices and fried coconut
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VEG JALFAREZI $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavor
- VEG KORMA, ALOO MUTTER(CHOOSE 1)
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VEG MAKHANI $14.00
- Mixed vegetables cooked in spices, creamy tomato and butter sauces
- LAMB ROGANJOSH, BEEF VINDALOO, BUTTER CHICKEN, CHICKEN KORMA(CHOOSE ANY 2)
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PEAS PULAO $7.50
- Basmati rice cooked with green peas, special spices and herbs
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GOSHT BIRYANI $17.00
- Basmati rice cooked with lamb, special spices and herbs
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VEGETABLE BIRYANI $15.00
- Basmati rice cooked with mixed vegetables , special spices and herbs
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Big beach breakfast $19.50
- bacon, tomato, sausage, hash browns, free range eggs, grain toas(GFO)
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Crispy fried buffalo wings $15.50
- BBQ aioli, fries & salad
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- Although we do our best to satisfy the requirements of guests w allergies, we are not a gluten or allergen free facility. (V) – vegetarian, (VGO) – vegetarian option available, (GF) – gluten free, (GFO) – gluten free option available
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Double baked pork spare ribs $19
- BBQ sauce, fries & garden salad
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Tempura battered fish & chips $18.50
- tartare sauce, green salad
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Hot honey chicken salad $18.50
- w mixed leaf salad, cashews and crispy noodles(GFO)
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Eggs benedict $17.50
- smoked salmon or bacon w spinach, lemon hollandaise(GFO)(vegetarian option mushroom & spinach)
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Arancini (crumbed risotto balls) $17
- w spinach and mushroom, rocket and pesto
- Potato fritter $1.40
- Sausage $1.80
- Fresh fish of the day $4.50
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B $25.00
- 3 Fish, 2 hotdogs, 2 potato fritters, 2 pineapple fritters, 2 chickens nuggets $4 chips
- 2 Fish, 2 sausage, 2 potato fritters, $2.5 chips $15.00
- Pineapple fritter $1.20
- Fish cake $1.70
- 2 Fish, 2 crabstick, 2 potato fritters 2 sausages hotdog $3 chips $20.00
Volare
Phone
Opened hours
Price
None
Type
None
Service
None
Cuisine
Cafe Food
Features
Cash
29 Empire Street, Cambridge, New Zealand
- Waikato Cafe Food Menus
- Waikato Region Cafe Food Menus