Volare in Waikato Menu

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Volare in Waikato has no menu available, but can choose from many other options such as Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) or Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) from Alberico's Italian Restaurant. Centennial Ave Takeaways offers many options including Ham and Open 7 days, 6am to 8:30pm. Maddens Ice Cream Parlour and Pizzeria includes a wide range like Pizzas or The works. Onion Bhaji and Samosa from . Tandoori Chambers Restaurant & Bar offers Asian Kitchen and Apple Turnover.

Nearby Sample Menus

Paua Fritter $6.00
Kumara Chips $6.50
- Come with aioli sauce or sour cream
Sausage Bites Meal $5.50
- Battered sausage bits and chips and drink
Pineapple Ring $1.40
Chicken Box $8.80
- Crispy crumbed chicken breast bites with cheese, BBQ sauce and mayo sauce
Lasagna Square $3.00
Bacon, Egg and Mushroom $6.00
Double Bacon, Double Cheese Burger (Small/Large) $9.50/$12.50
- Double bacon, double patties, double cheese, lettuce, onion, mayo and mustard sauce

Brown butter roasted pear $17.00
- Maple cake ‘n’ ice cream, dulce leche, spiced streusel
Garden leaf salad, cured onion, cucumber, red wine vinaigrette $8.00
Duck fat roasted potatoes $8.00
White chocolate and raspberry bread ‘n’ butter pudding, $16.00
- White chocolate crème anglaise, vanilla ice cream
Burnt brussels sprouts $19.00
- Local grain salad,pea shoot pesto, whipped feta
Crispy chicken wing terrine $20.00
- Chicken skin, market mushrooms, tart fin
Denver leg of Red deer $42.00
- Coffee glaze, amaretto, roasted yams
Pinot glazed duck breast $40.00
- Celeriac ‘gratin’ and puree,charred onions

Vanilla Brulee (Gf) W Citrus Tuile $14
Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
•Salads
Apple Crumble Cheesecake W Cinnamon Creme $14.50
Seafood Chowder, Vine Style W Salmon Cream Cheese $17
Cheeses
Green Beans, Sauté Almonds $8

RAW snickers slice / RAW peppermint slice / RAW raspberry & white chocolate slice $8.5
Fries $10
- served with tomato sauce + smoked garlic aioli
Breads for two $14.5
- artisan bread served w house dips
Famous chocolate + strawberry fondue $18.5
- a decadent chocolate sauce w sunrippened farm fresh strawberries ready for dipping served w whipped coconut cream + our nutty pistachio + orange dukkah
Mexican street corn $12.5
- blackened sweetcorn w coriander, lime and avocado creme + pepitas
Sweet Treats N/A
- please check our cabinet for daily specials
Celebration bowl $26.5 / $25.5
- japanese soba noodles, marinated shiitake mushrooms, sesamed avocado, bok choy, kimchi (probiotic korean fermented cabbage), broccoli, pickled cucumber, spicy roasted edamame + green onion w your choice of either crispy chicken or crisp fried tempeh. Chicken / Tempeh
The Punnet Burger $27.5 / $25.5
- a housemade medley of red kale coriander + green apple slaw, almond feta, chipotle mayo and crisp kumara rosti nestled between an artisan bun + served with house cut fries + aioli w your choice of either pork belly or tempeh pork belly

L&P Fish and Chips
- L&P battered fish and chips with tartare and a lemon wedge
Carbonara $16.00
- Bacon, onion and garlic bound in creamy mushrooms and fettuccine
Garden salad $7
Pancakes
- With vanilla ice cream, and banana or berries and whipped cream
Pork Ribs $27.00
- L&P bourbon BBQ slow cooked pork ribs with apple and orange salw with fries
White Chocolate Mousse $13
- White chocolate mousse with L&P raspberry coulis
Jelly and Ice Cream
- Ice Cream served with jelly
Eggs Benedict
- L&P hollandaise atop hash browns topped with spinach, soft poached eggs and the choice of bacon $16, smoked salmon $18, creamy mushroom $17 (GF) (V)

Fries with Aioli Garlic $4.00
Calamari $13.00
Falafel Small $10.50 Lrg $12.50
All in One Lrg $13.00
Vegetarian of the Mediterranean $13.50
- Feta Cheese, Olives, Sun Dried Tomatoes, Oregano, Avocado and Mozzerella
Lasagna $15.00
Mix Small $9.90 Lrg $12.50
Margherita $10.00
- Mozzarella, Oregano and Tomato Base

Pulled Pork $10
- Pulled pork shoulder, caramelised apple, sage, onion, apple syrup, bacon and smoky BBQ sauce
Pork Burger $10
- Slow roasted pulled pork shoulder with apple slaw, pineapple ring, and sweet apple aioli
Mash Potato $6.5
Fish and Chips $18
- Fresh beer battered fish fillet with rustic cut chips, green salad, fresh lemon and house tartare sauce
Extras $1 / $2
- ADD ANY OF THE FOLLOWING ITEMS FOR $1 Smoked cheese, blue cheese, brie cheese, swiss cheese, hash brown, egg, onion rings, pineapple or bacon ($2)
Warm Lamb Salad $18
- Tender lamb rump with chick peas, kumara, spinach, red onion, tomato and a creamy feta dressing
Braised Beef Brisket $10
- With creamy aioli, house BBQ sauce and fresh slaw
House Slaw $6.5

Garlic Naan $3.00
Lamb Boti Masala $27.00
- Tender lamb pieces cooked with capsicum, onion, fresh tomato & special sauce
Malai Kofta $14.00
- Fresh Vegetables, cottage cheese, potato and nuts, all cooked in creamy cashew nut gravy
Vegetable Pakora $6.00
- Chopped mixed vegetables dipped in spiced chickpea flour then deep fried
Veg Jalfrezi $14.00
- Mixed vegetables cooked with diced onion, capsicum and tomato in sweet and sour flavour
Mutter Paneer $14.00
- Cubes of cottage cheese and green peas cooked Kashmiri style
Keema Naan $5.00
- Naan stuffed with lamb mince and light spices
Beef Vindaloo $15.50
- The famous dish from Goa. Cooked in hot ground chilli, vinegar and spices

Hawaiian $18.00
- Double ham, pineapple
Apricot Chicken $22.00
- Apricot slices, camembert, chicken, apricot swirl
Chips $3.50
Italian Style $19.00
- Salami, capsicum, tomato, onion
AJ's $19.00
- Salami, bacon, pineapple, tomato
Enchilada $13 Sm / $16 Lge
- Corn tortilla, beef, beans or chicken on rice, salsa, cheese
Bulldozer $21.00
- Ham, salami, mushroom, pineapple, tomato, garlic
Burrito $13 Sm / $16 Lge
- Tortilla, beef, beans or chicken on rice, salsa, cheese

Buffalo Wings $18.00
- Spicy chicken nibbles with sour cream & blue cheese dip.
Rosemary & Sea Salt Flatbread $12.00
- Kalamata olives, pesto, hummus & tapenade.
Pork Ribs $25.00
- Coleslaw. BBQ& Pepper sauce.
Salt ‘N’ Pepper Squid $13.00
- Crispy calamari, Schwan peppercorn & sea salt. Soy, lime & chilli sauce. (GF)
Rustic fries $8.00
- Hop salt, aioli.
Scotch Fillet $34.00
- Potato gratin. bearnaise sauce, smoked mushroom, Jus.
Sweet Onion Pizza bread $12.00
Smoked Salmon, capers, antipasto mix, red onion, creme fraiche $25.00

Old Mills renowned Thai Prawn Curry $20
- King Prawn, jasmine rice.
Sour Eggs $10.50 Add Bacon $15.50
- 2 Free Range Eggs poached, scrambled or fried on House Baked Sour Dough Toast
Roasted Field Mushrooms $18 add Bacon $15.50
- rocket, parmesan on toasted ciabatta lightly drizzled with creamy Dijon mustard sauce
Fabulous cabinet Selection N/A
- Tarts, Quiches, Pies, Pizza, Cakes, Slices and Biscuits
Aglio Olio Spaghetti $20
- with Cloudy Bay Clams, chilli, garlic, parsley, olive oil & Italian parmesan
Spiced Terrikihi Wrap $18.50
- crunchy slaw, mango chutney
Scallop, Prawn, Parmesan & Prosciutto Salad $20
- with a citrus & caper vinaigrette$22.50
Bach Breakfast $20
- Free Range Bacon & Eggs, Homemade Hash, Kransky, Roast Tomato & Grain Toast $20. With Pork Belly $24.50

Salad $6.50
Add 8 Prawns $8.00
Crinkle Cut Fries $6.00
Calamari $16.00
- Crisp spiced salted calamari with lime wasabi mayo and a pickled vegetable salad
Chicken Liver Paté $13.50
- With apple and fig jam, baked ciabatta and olive oil
Add Fries $4.00
Add Fries $4.00
Big Breakfast $22.50
- Poached eggs, streaky bacon, local made sausages, tomato, grain toast and crispy potato

Combo D $25.00
- 2 x Standard Pizza, 1 x Classic Pizzas
Butter Chicken Large $13.90
- Tomato sauce, chicken topped up with butter chicken sauce, mozzarella
Combo B $25.00
- 2 x Classic Pizzas, 2 x Sides
Combo A $23.00
- 1 x Standard Pizza, 1 x Classic Pizzas, 2 x Sides
Mexican Beef Large $13.90
- Tomato sauce, salami, onion, capsicum, mushroom, chilli beans, beef, olives, mozzarella, garlic, oregano
Peri Peri Chicken Large $13.90
- Tomato sauce, periperi sauce, onion, capsicum, chicken, jalapenos, mozzarella, periperi mayo swirl
Combo E (Tuesday and Wednesday Only) $15.00
- 2 x Standard Pizza
Fries $4.00

Chicken Soup $18
- French onion dumpling and gruyere gratin, truffle, parsnip
-Seasonal greens with herb butter $8
-tempura with soy mirin and seaweed salad $24/48
-tomato, garlic, chili and fresh herbs, goats cheese, reggiano parmesan and olive oil $19
Fresh Kaipara Oysters $24/48
- -natural with cabernet sauvignon vinegar and shallot
-Waimata French Style Blue (Gisborne)
- A rich creamy blue cheese with a sweet composty aroma, peppery blue mould and a delicate saltiness
Market Fish $38
- Explained by your wait staff
Crispy Pork Hock $38
- With palm sugar chilli caramel, fresh thai vegetable salad, red nam jim and fragrant rice

Petits Fours Duo $12.00
- A selection of two house-baked tea-infused petits fours with fruit puree and seasonal fruits served on a two tier tower
Steamed Vegetables $8.00
- Selection of seasonal vegetables with a mustard dressing and toasted almonds
Market Fish $36.00
- Fish of the day served alongside kumara miso, pea and mint pesto and Asian greens finished with a preserve lemon dressing
Fish Cake $13.00
- Crispy coconut crusted fish cakes with chilli tamarind relish, finished with coriander
Chicken Curry $34.00
- A spiced coconut chicken curry with fragrant jasmine rice, accompanied by a poppadum and a cucumber raita
Caponata $28.00
- Onion pakora atop aubergine, tomatoes, olives and baby spinach finished with pine nuts and herb dressing
Baby Cos Salad $8.00
- With ranch dressing, radish, chives, and parmesan
Zealong Sweets Platter $25.00
- Experience a tea infused culinary journey with a selection of tea-based petits fours: Zealong Green cake, Zealong Pure Tea Macaron, Zealong Aromatic Pannacotta, Zealong Dark Tea tart and Zealong Black tea chocolate, accompanied with fruit coulis and seasonal fruits