Volare in Waikato Menu

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Volare in Waikato has no menu available, but can choose from many other options such as Antipasto di Salumi (Chef's Choice of Salami & other Cured Meats served with Pickled Vegetables) or Bread (Alberico's Bread topped with your choice of Garlic Sauce or Olive Tapenade) from Alberico's Italian Restaurant. Centennial Ave Takeaways offers many options including Ham and Open 7 days, 6am to 8:30pm. Maddens Ice Cream Parlour and Pizzeria includes a wide range like Pizzas or The works. Onion Bhaji and Samosa from . Tandoori Chambers Restaurant & Bar offers Asian Kitchen and Apple Turnover.

Nearby Sample Menus

Seasonal Vegetables $8
Risotto - Mushroom & Truffle (Gf) $17/ $25
Spanish Chorizo, Cider, Caramelized Onion $13.50
Lemon Tart W Vanilla Bean Ice Ceram & Raspberry Coulis $14
Nz Salmon Fillet Pan Seared W Warm Roast Vegetable Salad, Caper, Herb Oil & Truffle Butter $34
Pan Fried Market Fish Fillet, Fennel & Pumpkin Quinoa, Watercress Sauce (Gf) $35
Pasta - Smoked Tomato, Bocconcini, Rocket Pesto (V) $17/ $25
Duck Breast W Smoked Parsnip Puree, Duck Fat Potatoes & Baby Carrots $33

Open omelette - prawn - chorizo - gouda - tomato relish $18.00
Ruapuke sourdough - garlic butter $9.50
Free range eggs - Ruapuke sourdough or grain toast $10.00 with bacon $13.00
Spinach - feta olive - kumara - aioli salad $13.00
- smoked salmon – scotch: add $9.00 / chicken - pork: add $8.00
Honey roasted muesli - yoghurt $11.00
Free range fried chicken wings - chipotle mayo $11.00
Free range egg $2.00
Beer battered fish - fries - salad - tartare $19.50

Meat Lovers $13.50
- Mozzarella, Lamb, Chicken, Pepperoni, Red Onion and Peppers
Falafel Small $10.50 Lrg $12.50
Chicken $12.50
Falafel $12.00
Lamb $12.50
Falafel $12.50
Mix Small $9.90 Lrg $12.50
Calamari $13.00

Cajun Chicken & Feta Wrap $14.50
- Grilled Cajun chicken with fresh tomato, Feta, aioli, lettuce and bacon wrapped in a fresh tortilla served with fries (can be toasted or fresh)
Roast Vegetable Fajita $26.50
- Selection of Roast Vegetables cooked in a Cajun spice served on a sizzle dish with Tortilla, sour cream & red onion & Tomato Salsa
Chicken, Leek & Mushroom Filo $15.00
- Tender chicken pieces cooked in a creamy white sauce with leek & mushrooms served in a crispy filo parcel served with a house salad
Cheesecake of the Day $14.50
- Served with vanilla bean ice cream & whipped cream
Steak Sandwich $19.00
- 150gram steak chargrilled and served on toasted ciabatta topped with melted mozzarella cheese on salad leaves, tomato, caramelized red onion, aioli served with side of fries
Sticky bbq pork ribs $18.00
- Slow braised pork ribs cooked in a sticky hickory bbq sauce served with seasoned wedges and sour cream
Fish & Chips $28.50
- Battered or pan-fried with salad greens, fries and a homemade tartare sauce (pan-fried as GF)
Chicken and Bacon Carbonara $27.50
- Penne Pasta Tossed with red onion, mushroom, baby spinach in a creamy garlic cream sauce finished with parmesan shavings

-house cured salmon $6
-pumpkin feta & quinoa pattie w roasted capsicum, beetroot, nutty slaw & capsicum chilli jam
-gluten free bread $1
Sassy salt & pepper squid $16
- w a rocket salad & aioli
Vik's burgers $20
- Served w fries.
-Add Salmon $6
-sausage (x2) $5
Creole corn cakes $16
- w avocado, chipotle sauce, salad vegetables & nectarine

Apricot and hazelnut torte $15.00
- Served with fresh cream
●Shared plates
Bruschetta $8.00
- Cherry tomato and mozzarella lightly toasted on baguette
Fries $7.50
- Served with our secret blend of spices and garlic aioli
Kapiti cheese board $17.00
- Brie, kikorangi, gouda, salami, seasonal fruit and a selection of crackers
Chocolate mousse $14.00
- With orange and almond biscotti and vanilla bean cream
Mozzarella balls $10.00
- Served with garlic aioli
Thai fish cakes $12.00
- Fish cakes served with a chilli dipping sauce

3 Mussels, 3 Squid Rings, 3 Oysters, Chips, Salad $12.00
Curry Pork on Rice $12.00
10 Chicken Nibbles & $2.00 Chips $10.00
Three $10.00
Each $4.00
BBQ Pork on Rice $13.00
3 Fish, 3 Sausage, 2 Potato Fritter, $2.00 Chips $12.00
4 Fish, 12 Mussels, 12 Oysters, $4.00 Chips $30.00

Charred broccoli (N) $8.00
- Almonds & mustard dressing
Beach blanket (V)
- Mozzarella cheese, tomato & basil
Beach ball $10.00
- Ice cream sundae, mixed berries, whipped cream & chocolate shavings
Shore bird
- Chicken, cranberry & brie
Additional sauces $1.00
Pig out
- Pulled pork, red onion & hoisin sauce
Apple slaw $8.00
The picnic (N) $45.00
- Orgasnic chicken liver pate, creamy brie, smoked cheddar, kikorangi blue, chutney, cornichons, marinated olives & dukkah (for 2)

Chicken Salad $28.00
- Lightly spiced tandoori chicken breast served on Bistro garden salad mix with cucumber, radish, cabbage & carrot slaw, cherry tomatoes and avocado finished with seeds, coconut and cashews
Pork $33.00
- Crispy skin pork belly on an Agria potato, seeded mustard & ham hock gratin with a fragrant Summer garden slaw, a green apple & ginger vinaigrette and a mandarin emulsion
Sharing Platter $32.00
- Chef’s choice’s of 3 seasonal tasters to whet the appetite!!
-Roasted portabello mushroom stuffed with butternut & goat’s cheese with a carrot & currant salad, beetroot chutney & Kahurangi blue cheese
Summer Fling $12.00
- Lemon & vanilla bean posset topped with garden strawberry jelly served with summer berry sorbet and a pistachio & almond biscotti
Seasonal vegetables of the day $7.00
Lamb $34.00
- Rosemary roasted rump of lamb with orange lentil dhal, garden silverbeet & plum tomatoes served with a house labneh, caramelized shallots, merlot glazed prunes and a beetroot chutney
Looking for an extra kick on your pizza

Roast Lamb Salad (regular/petita) $11.90/ $9.90
Very Vegemite $4.00
Marmite Mania $4.00
Falafel (V) Pita(regular/petita) $10.90 /$8.90
Cookie Fix $2.00
Buffalo Chicken Pita (regular/petita) $12.50 /$10.50
Garden (V) Salad(regular/petita) $8.90/$7.90
Pita Chips and Dip $3.90

Junior munch 1 $3.99
- 1x Drum, regular chips
Potato fritter $1.00
Ham $1.50
NO.11 $30.00
- 4x Fish, 4x crabstick, 4x crumbed mussel, jumbo chips, 1.5lt pepsi drink
Fish
NO.6 $10.00
- 6x Chicken nuggets, 2x sausages, regular chips, pepsi 355ml can
Onions $0.50c
Bacon & egg $6.50

Toast & jam $4.00
Eggs anyway $9.00
French toast $14.50
Breakfast omelet $9.00
-sausage, bacon, tomato, hashbrowns, mushrooms, side salad
Creamy mushrooms on toast $12.00
Blueberry pancakes $12.00
Salmon $18.00

Turkish delight $4.00
Chicken iskender $15.00
-Chicken kebab $10.00
Chicken on chips $9.00
All meal comes with rice/salad and dips
Chicken burger $11.00
Zucchini burgers $10.00
Potato wedges $5.50

Chicken Burger $17.00
- Grilled pineapple, lettuce, coriander, ginger & lime sauce with fries
Beer Battered Fish of the Day $17.00
- Salad, fries & tartare sauce
Nachos $14.00
- Chilli beans, tomato, onion and cheese
Lamb Burger $17.00
- Mint yogurt, lettuces, tomato & fries
Fries $7.00
- With tomato sauce
Mushroom Fettuccine $14.00
- Creamed mushrooms, sundried tomatoes & mozzarella
Pancakes $14.00
- Caramelized bananas and cream
Kumara Fries $10.00
- With aioli

VEGETARIAN OPTION
- Grilled Halloumi on a feta and quinoa patty, sticky chilli, with garden fresh salad and garlic aioli on a ciabatta bun
FRUCOR DRINKS RANGE
CHICKEN TENDERS AND FRIES
VENISON BURGER
- Exclusively sourced lean venison patty, with Deejays special herbs, served with caramelised onions, grandma's plum sauce and garden fresh salad – all encased in a ciabatta bun.
WARM ROAST LAMB BURGER
- Roasted butterfly leg of NZ Lamb, served warm in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
HOT KUMARA “YUMMO”
CHICKEN FILLET BURGER
- Real chicken fillet, sticky chilli, cheese, in a ciabatta bun with caramelised onion, garden fresh salad and garlic aioli.
PURE ANGUS” BURGER
- Prime 100% Angus beef patty, sourced exclusively for Deejays, and made to a strict recipe. Served with our special tomato sauce, caramelised onions and fresh salad all wrapped up in a ciabatta bun.