Address
11 Rimu Street, Eastbourne, Lower Hutt, Wellington, 5011, New Zealand
Vostrogusto Cafe in Wellington Menu
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BREAKFAST MENU- Poached, Fried or Scrambled Eggs on Toast $6.00
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Eggs Benedict $11.00
- (Poached eggs, Bacon, toast hollandaise sauce)
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Grrek Breakfast $9.00
- (Fried eggs on toast with red feta sauce)
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Eastbourne Breakfast $12.00
- (Bacon, Eggs, Toast, Hash Browns, Sausage)
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Vostrogusto Breakfast $19.00
- (Bacon, Eggs, Sausage, Hash browns, Spaghetti, mushrooms, tomatoes)
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Vegetarian Breakfast $13.00
- (scrambled eggs, hash brown, Spinach, Mushrooms, hollandaise sauce)
LITE BREAKFAST MENU-
Omelettes Plain $6.00
- (choice of cheese, onion, tomato, ham or mushroom, bacon $2.00)
- Add per filling $1.50
-
Pancakes $10.00
- with bacon, banana and Maple syrup
- Creamed Mushrooms on Toast $8.00
-
French Toast $8.00
- (with bacon, banana, maple syrup or mixed berries and cream
- Yoghurt and Muesli $5.00
-
Corfu Breakfast $6.00
- (Yoghurt, Honey and Walnuts)
KIDDIES BREAKFAST MENU-
Soldiers $4.00
- (with toast)
-
Kiddie Toast (2 pieces) $3.50
- choice of jam, honey, marmite, peanut butter
- Baked beans or spaghetti on toast $6.00
-
Junior Pancake $4.50
- (Maple syrup and Banana)
EXTRAS MENU- Per item $1.50
- Bacon, Black pudding, sausage, Gluten free toast $2.00
LUNCH MENU- Pie of your choice with relish, salad and chips $12.00
- Locally made Pork Schnitzel with Chips $10.00
-
Bangers and Mash $10.00
- (beef sausages with our own gravy)
- Burger with Fries $10.00
- Add a Salad $5.00
- Salad of the Day $7.50
- Soup of the Day with rolls or croutons $9.00
-
Crumbed Seafood Basket $12.00
- fish bites, prawn cutlets and calamari with chips and tartar sauce
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Warmed chicken, bacon and avocado salad $12.00
- with aioli and yoghurt
KIDS MENU- Wedges and Sauce $6.00
-
Mini Pizza $6.50
- (ham, pineapple, Cheese)
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Sandwiches $2.50
- (Peanut butter, Jam, Vegemite)
- Chicken Bites and Wedges $9.00
DESSERTS-
Try one of our delicious Gelatos or Sorbetto in a cup or corn N/A
- 3 sizes to choose from: Kiddies, Single or Double Scoop or More if you want
Nearby Sample Menus
- Beef or Vege Nachos with Sour Cream & Guacamole $14.00
- Soup of the Day $9.00
- Spicy Tandoori Chicken Greek Salad with Lemon Dressing $16.00
- Pan Fried Chicken in a Creamy Mushroom Sauce $16.00
- Garlic Bread $6.00
- Salmon Penne with Capers, Spinach & Blue Cheese $16.00
- Toast & Spreads (Marmalade, Strawberry Jam, Vegemite, Peanut Butter) $6.00
- Prawn Risotto infused with Vodka $18.00
- Bacon & egg $5.20
- Noodle $9.90
- Home made fritters
- Meat $4.00
- Mussel $3.80
- Steak & egg $5.50
- Donut $1.50
- Wonton (each) $0.09
- Spaghetti on toast $4.50
- Sauteed spinach $4.00
- Pikelets with cream and jam $3.50
- Little/Large $8.00/$10.00
-
PULLED PORK CIABATTA $17.00
- smokey pulled pork, caramelised onions and iceberg lettuce on toasted ciabatta, served with cajun kumara fries
- Fish bites and fries $7.50
-
QUESADILLA STACK $16.00
- roasted stringed chicken, salsa, baby spinach and cheddar cheese grilled between two tortillas
-
SEASONED WEDGES $9.00
- served with sour cream and your choice of salsa sweet chilli or cheese and bacon
- Potato Top Savoury $2.50
- Steak & Kidney Pie $5.10
- Steak & Vegetable Pie $5.10
- Vegetable Pie $4.90
- Chicken bacon & mushroom pie $5.10
- Bacon & Egg Pie $4.90
- Mexican Savoury $2.50
- Pie of the week $5.10
-
Grilled marinated salmon $18.00
- served w/ side salad & steam jasmine rice
-
Crispy pork spare ribs $19.00
- served w/ side salad & steam jasmine rice
- Mustard cabbage pickle $2.50
-
Roll your own (vietnamese grileld pork mince-nem nuong) $15.00
- served w/ lettuce, mints, vermicelli & pickle
-
Crispy spring rolls (pork & prawn/prawn/vegetarian) $7.00
- lattice rice paper rolls served with nuroc cham
-
Transparent fresh rolls (prawn) $8.00
- fresh rice paper rolls with lettuce, mints, vermicelli & pickle
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Vegetarian salad $9.00
- shredded cabbage, carrot, lettuce & mints topped with peanut, shallot, crispy taro chips & soya dressing
- Taro chips $4.00
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Side dishes $8
- Sojourn garden salad, french fries, potato wedges, steamed vegetables
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Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
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Apple Crumble $8
- Granny Smith cinnamon apple crumbs with vanilla gelato
-
Salmon $25
- Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
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Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
-
Beef & Chorizo Burger $19
- Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
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Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
-
Caesar Salad $15
- Romaine lettuce, free range poached egg, anchovies, streaky bacon, croutons, shaved parmesan & creamy garlic dressing
- Cabbage and kale slaw with roasted hazelnuts and ricotta $7.00
- Mix and match, price per oyster (each) $4.50
- Raw with sweet vinegar, chardonnay and shallot dressing (each) $4.50
- Seafood Platter - Smoked gemfish pate, prawns, oysters, taramasalata, preserved lemon mayonnaise, mignonette, grilled baguettes $25.00
- Pork and fennel ragu with rigatoni pasta, Grana Padano $22.00
- 3 cheeses $24.00
- Fish and fries with hand-cut tartare $11.50
- 2 cheeses $16.00
-
Prawn Madras $17.00
- Prawn cooked with ground spices and coconut cream
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Chicken Ngaio $16.00
- Boneless chicken cooked with ground spices in an apricot sauce.
-
Vegetable Biryani $11.00
- Mixed vegetables cooked with herbs, spices and Basmati rice in a traditional style.
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Vegetable Madras $12.50
- Fresh vegetables cooked with ground spices and coconut cream.
- Tamarind Sauce $1.00
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Raita $2.50
- Grated cucumber in yoghurt.
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Mushroom Masala $12.50
- Whole mushrooms simmered in onion and tomato sauce with herbs and spices.
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Saag Aloo $12.50
- Spiced spinach and potato cooked together, and finished with cream.
- Serrano ham, apricot, fresh goat cheese & mint (All individual seasonal plates) $26.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Fresh fruit salad $6.00
- Organic chicken roulade w/ sweet corn puree, green bean, bacon, chipotle salad (All individual seasonal plates) $26.00
- Marie's modern trifle: lemon mousse, blueberry, strawberry, strawberry jelly, ginger wine jelly, brandy snap $18.00
- 2 courses/ 3 courses/ 4 courses $50.00/ $70.00/ $80.00
- Groper, bacon-wrapped w/ parmesan foam, savoy cabbage, red wine jus (All individual seasonal plates are portioned between starter and main sizes) $26.00
-
Verry berry yoghurt ice cream $8.00
- Say this five times as fast as you can " I would like a very berry dairy dessert! "
- Salmon with cream cheese and capers 4.30
-
California Sunrise 8.20
- Tuscan mushrooms, cheese, egg, fresh spinach, mayo
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Brooklyn Burner 29.00/17.00
- Pepperoni, mozzarella cheese, olives, chilli flakes and pizza sauce
- Rock salt
-
Peacemaker (V) 9.90
- Falafel, lettuce, tomato, red onion, and hummus
-
Harlem Hustle (V) 18.00/13.00
- Herbs, mozzarella cheese, and pizza sauce
- Poppy
-
Jersey Girl 29.00/17.00
- Chicken, Italian fennel sausage, capers, herbs, red onion, mozzarella cheese and pizza sauce
- PLAIN RICE $3.00
- MANGO PICKLE $2.50
- MIX VEGETABLE PAKORA $5.00
- CHEESE NAAN $3.50
- CHICKEN TANDOORI ROLL $8.50
- VEGETABLE SAMOSA (2 PACK) $5.00
- HAWAIIAN $3.50
- MANGO CHUTNEY $2.50
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Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
- Almond/Hazelnut/Banana $2.00
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Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
- Ice Cream $3.00
-
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
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Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
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The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
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Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
- olives, orange zest, fennel seed v g d $8.00
- half duck, spiced duck jus, citrus & nut salad g d $36.00
- creamy mushroom empanadas, salsa verde v $10.00
- spicy kumara bean burger, chipotle mayo, fries v / add bacon $21.00/$24.00
- 21 day aged prime angus scotch fillet, 300g g $35.00
- pizza g* add 3 for gluten free base
- date, almond, fennel g $30.00
- salad leaves, vinaigrette g d v $7.00
- - A selection of all the above Cheeses $45.00
- French Croque Monsieur $12.00
- Malaysian Vegetable Curry Puffs (3) $12.00
- Caesar Chicken, Egg, Bacon Salad $21.50 E / $29.50 M
-
Asian Basket $15.00
- Samosa, Spring Rolls, Prawn Twisters)
- Indian Garlic Ciabatta $12.00
- Chefs Soup of the Day $15.00
- Kiwi Fush & Chups Sliders (3) $14.00
- Herb & Garlic Toasties N/A
- Steak, Egg and Cheese N/A
- Wheat N/A
- Onion N/A
- Double Choc Chip N/A
- Italian Dressing N/A
- Italian B.M.T N/A
- Chicken & Bacon Ranch Melt N/A
Vostrogusto Cafe
Phone
045626262
Opened hours
7 AM to 5 PM (Mon-Fri), 8 AM to 5 PM (Sat-Sun)
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Dessert
Features
EFTPOS , Mastercard , Takeaway , Visa , Gluten Free Options , Vegetarian Friendly , Breakfast , Bar Not Available , Cash , Lunch , Kid Friendly , Seating , Cards accepted , Outdoor Seating
11 Rimu Street, Eastbourne, Lower Hutt, Wellington, 5011, New Zealand
- Wellington Cafe Food Menus
- Wellington Dessert Menus
- Wellington Region Cafe Food Menus
- Wellington Region Dessert Menus