Wai Faye's in Manawatu-Wanganui Menu

Paneer Jalfrezi $13.90
- Cottage cheese cooked with onion, tomato, capsicum, vegetables with special spices
Chicken Tikka Masala $15.90
- Tandoori boneless chicken pieces cooked in spicy gravy with capsicum and onions
Vegetable Pakora $5.00
- Mixed vegetables in chickpea flour batter and deep fried served with tamarind chutney
Chickpea curry $13.90
- Chickpea cooked in onion based gravy with Indian spices
Prawn Vindaloo (Med or hot) $18.99
- Prawns cooked in vindaloo paste with hot spices, onion and tomato gravy
Beef Biryani $15.90
- Beef pieces stir fried with Indian herbs and spices garnished with nuts, served with raita
Fish Masala $18.99
- Fish prepared in mild onion tomato gravy with capsicum and onion
Butter Prawn $18.99
- Peeled prawn cooked in tomato base gravy and rich in butter creamy sauce

·Garlic Chicken Tikka (8 - 10 pcs) (GF)
- Chicken marinated over-night in roasted garlic and spices then cooked in the tandoori oven, served with salad
-Full $13.50
Papadum (4 Pieces) $1.50
·Kadhai Paneer (GF)
- Cottage cheese tossed with onion, capsicum & coriander seeds, finished with special kadhai gravy
·Aloo Gobi (GF)
- Potato and cauliflower florets cooked with chopped onion and tomato, garnished with ginger and cilantro
House Special Naan $5.00
- Naan stuffed with cheese, capsicum, onion, tomato & garlic
·Balti Chicken/ Lamb/ Beef (GF) (DF)
- Chunks of meat cooked with freshly picked green peas finished with roasted garlic & onion sauce
Prawn Kadhai (GF) (DF) $14.50
- Prawn tossed with onion, capsicum and coriander seeds, finished with thick onion gravy

Navratan Korma (Veg) $11.99
- Seasonal vegetables cooked with rich creamy cashew nut gravy
Kadhai Paneer $11.99
- Cottage cheese tossed with onion, capsicum & coriander seeds, finished with special kadhai gravy
Onion Kulcha $3.00
- Stuffed with onion cilantro and spices
Keema Naan $3.50
- Lamb mince & spices stuffed in naan bread
Beef Stuffed Naan $3.50
Stuffed Cheese Naan $3.50
Roti $2.00
Fried Rice with Chicken/Vege - Chick/Veg $8.99/$7.99

Shrimp Cocktail - with thousand island seafood sauce $9
Ice Cream Sundae - vanilla ice cream with your choice of chocolate, butterscotch or berry sauce. Topped with whipped cream $7.50
Diane sauce $4
Homemade Apple Pie - deep dish apple pie with cinnamon & sultanas served with vanilla ice cream & whipped cream $11
Monster Burger - grilled beef pattie, bacon, fried egg, crisp lettuce, tomato, cheese and golden battered onion rings with garlic aioli and tomato relish; served with chips and a toasted sesame bun $17
NZ Lamb Shank - braised lamb shank with a rosemary & mint gravy, buttered potato mash, steamed seasonal vegetables and cheese sauce *double the shank + $12 $28
Bacon & mushroom $5.60
Banana Fritter - whole banana in a crispy batter rolled in cinnamon sugar, with whipped cream, butterscotch sauce & vanilla ice cream $8

Breakfast Stack (Vegetarian) $16.00
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
Muesli with Fruit and Yoghurt $10.50
- Toasted Muesli served with fresh fruit and yoghurt
Omelette $15.50
- Free range eggs, with you choice of three fillings: bacon, ham, cheese, tomato, mushroom, onion, pineapple, served with toast
Angus Beef Burger $15.50
- Angus beef pattie topped with Swiss cheese, lettuce, beetroot relish & creamy aioli encased in a toasted ciabatta bun
-With Bacon $15.50
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread

Avocado smash $15.00
- Toasted ciabatta, avocado and feta whip, tomato and balsamic drizzle
Open Steak Sandwich $24.00
- Scotch fillet medium rare with roast tomato, pesto aioli, caramelised onions and blue cheese on ciabatta. Served with chunky garlic butter potato wedges
Fries $7.00
- Fries served with tomato sauce and garlic aioli.
French toast $18.00
- Classic cinnamon bread bacon, banana and maple
Pulled Pork Tacos $18.00
- A trio of soft tacos filled with spicy pulled pork, red cabbage slaw, fresh pineapple salsa and a jalapeno mayo.
Mighty breakfast $24.00
- Crispy bacon, black pudding, beef and red wine sausage, poached eggs, kumara medallion, roast tomato, baby spinach, roasted portobello mushroom with garlic butter all served on ciabatta
Coconut Crumbed Prawns $19.00
- Delicious crumbed prawns with a sweet chilli jam on top of a red cabbage slaw
Smoked Salmon $6.00

SPRING ROLL $2.70
FISH BURGER $5.50
CHEESE BURGER $6.00
MUSSEL FRITTER $4.00
BACON & EGGS $9.00
SQUID RINGS $0.80
POTATO FRITTER $0.80
BACON BURGER $6.50

ALL DAY BREAKFAST $16.00
CHICKEN & BACON SANDWICH $14.00
THESE CHANGE DAILY ALL SERVED WITH CREAM & ICECREAM ALL $9.50
ROSIE’S SEAFOOD BASKET $20.90
TOASTED SANDWICHES from $4.20
- HAM, EGG, CHEESE, TOMATO, ONION, PINEAPPLE
SOUP OF THE DAY $10.00
RUMP STEAK $25.00
- GARLIC , PEPPER OR MUSHROOM SAUCE $2.60 EXTRA
NACHOS $12.00
- with beans

Pastas with Garlic Bread $19.5 add chicken $6.00
- with your choice of; Beef Lasagne, Pesto, Cherry Tomato, Capsicum, Cream Frusili
Pan Seared Fresh Fish of the Day $22.5
- with Chips and Salad, Lemon and Caper Crème Fraiche
Soup of the day $14
- with Fresh Bread
Aberdeen Angus Pure Scotch Fillet $35
- 300g Scotch Fillet, served with Tomato, Mushrooms, Onion Rings, Garlic Butter and Fries
Amayjen Salads $20
- with your choice of; Medeterranean Roast Vegetables with Haloumi & Cous Cous, Lamb & Feta, Roast Pork & Apple
Nachos with Chilli Beef $16.5
- with homemade Cheesy Sauce, Sour Cream, Guacamole
Baked Potatoes $18.5
- with your choice of; Sticky Pulled Pork with Tzatziki, Chicken Curry, Tuna & Sweetcorn
Nachos with Chilli Beef $15.5
- with Three Bean Chilli - Vegetarian

Garlic Naan $3.5
Vindaloo (Chicken, Lamb or Beef) $16.90
- Popular dish from Goa, prepared with meat, potato and hot ground spices
Poppadom (each) $1
Fish or Prawn Vindaloo $17.90
- Prawn meat cooked with hot ground spices in onion and tomato gravy
Roti $3
Dal Makhani $14.90
- Black lentil simmered overnight then cooked with butter, cream & tomato puree
Vege Pakora $7.90
- Assorted vegetable coated with chickpea flour & spices then deep fried
Squid Kali Mirch $17.90
- Squid cooked with coconut cream, ground spices & crushed black pepper

Cauliflower Paratha $4.00
- Wholemeal Flour Bread Stuffed With Cauliflower And Spices
Vegeatable Kadai $12.90
- Vegetable Cooked In Spices, Creamy Tomato And Butter Sauce
Indian Kuchumber $5.00
Paneer Naan $4.00
- Marinated Sauteed With Homemade Cottage Cheese
Lamb Tikka Masala $16.00
- Tender Lamb Pieces Cooked With Capsicum , Onion, Fresh Tomato And Special Sauce
Chicken Madras $15.00
- Chicken Pieces Simmered In Coconut Milk, Spices Then Tempered With Fresh Curry Leaves And Mustard Seeds
Butter Chicken $15.00
- Very Popular All Times, Boneless Chicken Pieces Marinated Overnight Cooked In Tandoori Oven And Smothered In Fragrant Spices With Tomato Gravy
Kids Lemon & Honey Chicken (Half Curry And Rice) $11.00

The Peoples, Shiraz, Austaralia 9.00 / 42.00
Wooing Tree Beetlejuice Pinot Noir, Central Otago 11.00 / 50.00
Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
Bethany's Homemade Fish Cake (GF) Fresh fish bound with potato, red onions, ginger, garlic, herbs and lemongrass, served with a garden salad and hollandaise sauce. $18
Feijoa, Orange, Tomato, Grapefruit, Apple, Pineapple, Cranberry Juices $5
Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
Sorbet with Berries (Gluten & Dairy Free) $14
Wild Rock, Hawke’s Bay 8.00 / 38.00

Chocolate Parfait $14.00
- Delicious Station favourite. Creamy frozen mousse served with espresso jelly. Not for the diet conscious.Suggested match: Deutz Cuvee.
Caeser Salad
- The Station version of an old classic. Salad Greens, Bacon, Garlic Croutons, Parmesan Cheese, Lemon and Poached egg with a smooth Anchovy Dressing.
Lasagne and Salad
Quiche and Salad
Pancakes $14.50
- Served with mixed berries and sweet Greek Yoghurt.
Eggs Benedict $17.50 $18.50
- Bacon \ Salmon
Green Salad
- Selection of fresh salad Vegetables with a peppercorn vinaigrette.
Cheeseboard and Ice $25.00
- Selection of three Cheeses served with Assorted Crackers and Quince Paste. (Includes 1 serve Seifreid ice wine).Perfect partner for your coffe.

-Poppadum
Roti $3.00
●Entrée $30.00 PP
Lemon pepper squid $7.90
- Squid battered with maize flour & spices, then tossed with curry leaves, black pepper and lemon juice
●Mains $30.00 PP
Cheese & garlic $4.50
Rogan josh (chicken, lamb or beef) $18.90
- A popular curry prepared with meat pieces, fresh onion, tomato & ground spices
-Vege pakora

Baked Filo Encasing Kumara and Spinach Pesto $36.00
- On Fried Gnocchi with Sweet Tomato and Green Herb Salsa
72% Dark Chocolate Tart $16.00
- With Balsamic Beetroot Sorbet and Whipped Chantilly Cream
Citrus Crumbed Market Fish $29.00
- Fries, Mesclun Coleslaw, Tartare Egg Mayonnaise and Citrus Squeeze
Three Soft White Rolls $6.50
- Oven Baked in Herb or Garlic Butter
Pomegranate Roasted Root Vegetable Gnocchi $27.50
- With a Smoked Onion Cream, Salad Herbs and Walnut Butter Fried Halloumi
Spaghetti Fungi $25.00
- Tomato and Mushroom Cabernet Sauce Served Though Spaghetti Noodles with Herb Greens and Shaved Parmesan
Visual Menu of Bella's House Made Cakes and Tarts Please Let us Describe the Selection Displayed in the Cabinet
Soup of the season $12.50

Wai Faye's in Manawatu-Wanganui Menu

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Wai Faye's

Manawatu-Wanganui > Wai Faye's

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112 High Street, Dannevirke, Manawatu-Wanganui, 4930, New Zealand

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