Wai Faye's in Manawatu-Wanganui Menu

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Wai Faye's in Manawatu-Wanganui has no menu available, but can choose from many other options such as French Toast with Maple Syrup + Banana or Granola w/ Berry Compote + Yoghurt from Sweetie Cafe. Atithi Indian Cuisine offers many options including Vegetarian and -Mix vegetable pakora. La Fourchette includes a wide range like Petit dejeuner / pastry / baguette / jam / coffee or tea / juice or Poached eggs / mushroom / spinach / toast. Big breakfast and Vegetarian big breakfast from . Grind On Takapuna offers Regent Fisheries and Fish of the Day.

Nearby Sample Menus

Haru Sharing Platter $26.00
- Assorted haru favorite dessert. Yuzu creme brulee, churros ice cream cup, rice cake mochi, monaka, ice cream sandwich, mini choux, yuzu tuile
Chicken Miso Katsu Set $17.00
- Panko crumbed crispy chicken, roll sushi, salad, rice, miso soup
Chicken Miso Katsu $21.00
- Panko crumbed crispy roll chicken with bacon, pineapple, cheese, shredded cabbage salad, misodare sauce, rice, miso soup
Edamame (GF/V) $6.00
- Boiled premium grade green soya bean with marlborough flaky sea salt
Mixed Tempura $18.00
- Large shelled 3 pieces prawn & 6 pieces seasonal vegetables, dippin broth
Tofu & Avocado Salad (V/GF) $12.00
- Fresh tofu, avocado, garden salad & cabbage, japanese sweet soy dressing
Fresh Spring Roll (GF/V) $12.00
- Wrap with rice paper, filled with various fresh vegetable served with yuzu ponzu sauce
Any Three Balls $10.00
- Green tea / vanilla / chocolate

Fried Spring Rolls $5.50
Pork and Vege Dumplings (16 pcs) $9.50
Fried Beef $11.90
- with Sweet and Sour Sauce on
Spring Onion Pancake $5.50
BBQ Pork Fried Rice $11.90
Egg and Leak Pancakes $5.50
Chicken Fried Noodles $11.90
Chicken Nuggets $5.50

Hot Cakes $14.50
- with bacon banana and berry
Pasta $16.00
- linguini pasta, grilled chicken breast, served in a spinach, mushroom and cream sauce
Lambs Fry and Bacon $15.00
- served in onion sauce on toast
Mushrooms $15.00
- in cream and parsley sauce on toast
Soup of the Day $9.00
- ask staff
Toasted Breads $6.50
- grain bread, sourdough or toast
Steak Sandwich $18.00
- with prime cut beef, onion rings, rocket, beetroot, horseradish sauce and fries
Eggs any style $9.00
- served on toast

Fresh Fish (GF) (DF) $20
- Panko crumbed terakihi served with salad and fries
- One filling $5.00
French Toast (GF) $17.50
- Fluffy French toast with bacon and grilled banana, drizzled in maple syrup
Big Breakfast (GF) (DF) $20
- Crispy bacon, kransky sausage, potato herb cakes, grilled tomato, creamy mushrooms, whole meal toast and eggs cooked to your liking
Lamb Salad (GF) (DF) $21
- Marinated lamb, toasted pine nuts, cherry, parmesan, kumara shavings and mesculin with a raspberry vinaigrette
Eggs Benedict (GF) $16
- Soft poached eggs, toasted English muffins and wilted spinach with your choice of bacon or salmon drizzled in hollandaise sauce
Plain Wedges $10
- served with sour cream and tomato sauce
Chicken Salad (GF) (DF) $20
- Smoked chicken, cranberry, cherry tomatoes, cashews and mesculin drizzled in balsamic vinaigrette topped with grilled haloumi

Paneer Kulcha $4.00
Potato Spinach - Half/Full $8.00/$12.00
Mango Chutney $2.00
Lamb Roganjosh - Half/Full $9.00/$14.00
Parantha $3.00
Mint Chutney $2.00
Family Combo $56.00
- 2 x half size curry, 2 x full size curry, 2 x plain naan, 2 x garlic naan, 2 x large rice, 1.5L drink
Prawn Mirrchess - Half/Full $10.00/$16.50

Curry Chicken/Lamb/Beef $9.50 Half / $14 Full
- Diced meat cooked in a fine onion tomato gravy with spices and herbs.
Seasonal Vegetable $9 Half / $13 Full
- Fresh cut vegetables cooked in an onion tomato gravy & aromatic spices.
Onion Bhaji $5.50
- Julienne cut onions mixed with chickpea flour and deep fried.
Butter Paneer $9 Half / $13.50 Full
- Cubes of cottage cheese cooked in rich creamy tomato gravy.
Vegetable Jalfrezi $9 Half / $13 Full
- Freshly cut vegetables cooked with diced onion, capsicum and tomato.
Chicken Dhansag $9.50 Half / $14.50 Full
- Chicken pieces cooked with mix vegetables and spices.
Lamb Biryani $15.00
- Basmati rice cooked with lamb, special spices and herbs.
Peshawar! Naan $5.00
- Naan bread stuffed with dried fruits & nuts and coconut.

Roast Lamb Salad/ Petita $9.90
Chicken Caesar Pita/Regular $11.50
Roast Beef Salad/Regular $10.90
Breakfast Pita/Petita $8.90
Chicken Breast Salad/Regular $11.90
Steak Salad/Regular $11.90
Falafel (V) Salad/Petita $9.90
The Family Feast $40.00

7 Fish - 2 chips $20.00
Onion ring $0.40
Paua fritters $6.60
Oysters battered $1.50
Eggburger / Cheeseburger / Bacon burger / Vegetarian burger $6.50
Pineapple rings $1.10
1/2 chips
Crumbed fish $2.50

Egg and Cheese N/A
Flatbread N/A
Italian Herbs & Cheese N/A
Honey Mustard N/A
Herb & Garlic Toasties N/A
Olives N/A
Three Pepper Chicken N/A
Turkey & Ham N/A

Spicy Beef Machos $13
- Yummy beef mince, salsa, molten cheese, jalapenos on fiery tortilla chips (veg option available)
Garlic Bread $6
- Sliced baguette smothred in Garlic Butter & melted cheesy cheese
Curley French Fries $7
- Peeled & curied by a potato farmer whom we have chained in the back room.
Bread Platter $10
- Toasted selection of breads & our own yummy dipping sauces to smooth the hunger
Deluxe Seafood Platter $20
- Loaded with deep fried battered fish, Tempura prawns, fresh battered scallops & mussels our special sauce with fries and salad
Sirloin Steak $19
- 300gms of prime steak choice of mushroom, pepper or garlic. Sauce, side of toss and salad. Extras optional $1 each.
Antonios Chicken Caesar $18
- Traditional with Romanian lettuce, crisp bacon, poached egg, smoked chicken, croutons & our own signature dressing.
Vegas Chicken $20
- Tender thigh meat with grilled mushrooms, cripsy bacon and cheddar cheese all covered in honey mustard sauce served with baby carrots, green beans & German fried potatoes

ICE CREAM SUNDAE $5.00
CORN FRITTERS AND BACON $15.00
EGGS BENEDICT $15.50
SOUP OF THE DAY $11.50
PANCAKES $12.50
- with bacon, banana and maple syrup
WEDGES $10.00
- bacon, cheese with sour cream
ALL DAY BREAKFAST $18.50
FRESH SANDWICH From $4.50

Open Steak Sandwich $23.50
- Scotch fillet cooked medium on sourdough. Topped with our house made plum sauce, caramelised onions, bacon, cheese, tomato and aioli. Served with fries.
Grilled Haloumi $19.50
- Crispy cajun potatoes topped with grilled haloumi cheese, rocket, and fresh cherry tomatoes. Drizzled with aioli. - Add streaky bacon + $5.00
- Eggs Benedict $17.90
- Soft poached free range eggs on a toasted English muffin with hollandaise with your choice of Bacon, Smoked Salmon, or Creamy Mushrooms - Add spinach + $3.00
Wedges $10.90
- Served with sour cream & sweet Thai chilli sauce
Asparagus Stack $18.50
- Fresh asparagus, lightly pan fried and topped with a poached egg and hollandaise sauce. Served on your choice of crispy cajun potatoes or crispy polenta cake. - Add streaky bacon + $5.00
- Add smoked salmon + $6.00
Fruit Muesli $11.90
- Homemade honey toasted fruit and nut muesli, with natural yoghurt, fresh milk, and fruit compote.
- Vegetarian Burger $18.90
- Homemade corn fritter, salad, tomato, topped with brie, finished with a peach and mango chutney.

Pihanga Sticky Date Pudding / Caramel sauce $13.00
Warm Blue Berry Short Cake / Vanilla ice cream $13.00
Pork Belly $34.00
- Malbrough scallops & layonaise potato, salad
Green Salad $9.50
Seafood Basket $30.00
- Beer battered blue wharehou, calamari, mussels, oysters and fries
Hand Cut Fries $9.50
Pasta of the Day $25.00
Seared Atlantic Salmon $31.00
- Potato mash, bok choy and salsa verde

Duck Ravioli $19.50
- Duck and porcini mushroom ravioli with an almond cream and damson plum sauce
Creme Brulee $15.50
- Served With Seasonal Fruit
Pumpkin Risotto $26.50
- Served With Stir-fry Capsicum, Broccoli, Carrots And Red Onion With A Hollandaise Sauce . Add Chicken $5.00, Add Prawn $6.00
Gelato & Sorbet $15.50
- Selection Of Homemade Flavors
Fish $32.00
- Pan Seared Blue Cod Served On Smoked Salmon And Potato Croquette With A Lemon Riesling sauce
Duck fat Potatoes $6.00
Tiramisu $15.50
- Irish Cream Tiramisu, Swiss Chocolate Ice Cream & Toasted Almond Meringue
Pulled Pork $25.00
- Salad with Crispy Crackling, Apple, Fig & Caramelized

Stella, Corona, Steinlager Pure, Speights Summit, Heineken, Speights Old Dark 7.00
Pan Seared Ostrich Fillet (GF) Cooked rare, served on bokchoy, silver beet, roast swede, gourmet potatoes and beetroot, finished with aioli and raisin chutney. $34
Bethany's Hot Pot Bethany's chefs special hot pot of the day served with butter mash green beans and glazed carrots, your waiter will let you know what today’s special is. $22
Veuve Cliquot 110.00
Fries With tomato ketchup & aioli $8 / $5(Half size)
Grilled Sirloin Steak (GF) Cooked to your liking and served with sautéed button mushrooms, grilled tomato, crispy fries, garden salad and hollandaise sauce. $25
Vegetable Tarte Tatin A selection of garden vegetables and gourmet potatoes, sautéed in a pan with a little brown sugar and topped with a puff pastry lid and baked in the oven until the vegetables are $22
Station Road Pinot Gris 6.00 / 25.00