Wai Faye's in Manawatu-Wanganui Menu

Spanish Ham Croquettes
- Served with chips and side salad
Garlic Ciabatta Bread 8.0
Spare Ribs 14.0
- Six Pork ribs in a smoky bourbon and BBQ sauce with side salad
Chicken Cranberry Burger 18.5
- Crumbed chicken schnitzel with bacon, camembert cheese, salad, sliced tomato & cranberry sauce in a toasted bun served with fries.
200g Angus Pure Eye-Fillet Steak (GF) 32.0
- Wrapped in streaky bacon, cooked to your liking, served with either fries or mashed potato, with fresh salad and your choice of sauce, as above
Surf n Turf 34.0
- 200g Angus Pure Eye-Fillet wrapped in streaky bacon, sitting on a crumbed potato, kumara and feta croquette, served with pan-fried prawns and salad, with a garlic and prawn sauce
Bangers & Mash
- Two sausages with mashed potato and gravy
Fresh Vegetable Quiche
- Served with fresh salad

Roast broccoli and smoked gouda croquettes, caper mayo (V) $9.00
Chicken liver parfait, preserves and toast (GF available) $12.00
Vanilla ice-cream with hawthorne espresso straight or honey sweetened $10.00
Grilled chicken, yoghurt, warm cauliflower and chickpea salad (GF) $26.00
Vanilla ice-cream, poached pear, warm caramel sauce (GF) $10.00
Polenta chips with aioli (V, GF)
Pressed potato with peperonata, a fried egg and green leaves (V, GF) $22.00
All of our animal products are free range and where possible organic, produce is sourced locally and everything including the ice cream is made at lucky.

·Tandoori Chicken (GF)
- Chicken marinated with special ground spices and roasted in tandoori oven
Noodles (Indian Style) $10.00
-Full $12.50
-Full $9.49
·Vindaloo Chicken/ Lamb/ Beef (GF) (DF)
- A unique dish famous among the portuguese in goa, meat cooked in tomato sauce and strong aromatic spices
-Full $12.50
-Full $12.50
·Chicken/ Lamb/ Beef Korma (GF)
- Boneless meat roasted in oven finished with cashew nut & almond sauce lightly spiced

Pork Plum $21.00
- Battered pork strips in chili plum sauce.
Angkor Beef Lok Luk $20.00
- Khmer style beef pieces stir fried with onion and served with salad, lettuce, cucumber and tomato.
Singapore Noodles $19.00
- Stir fried Vermicelli rice noodles with vegetables and BBQ pork and curry powder.
Red Curry Prawn, Seafood $25.00
- Red curry with vegetables served with rice.
Tom Yum $10.00
- Khmer spicy soup with vegetables, lemon juice and lemon grass.
Garlic King Prawns $13.00
- Prawns stir-fried with mixed vegetables & garlic, served in a sizzling plate.
Prawn Cocktail Wraps $10.00
- Khmer style marinated prawns wrapped in spring roll wrap, deep fried
Green Curry Chicken, Beef $20.00
- Green curry with vegetables served with rice.

Mini Hotdogs OR Chicken Nuggets & Chips $8.00
- 5 mini hotdogs with chips and tomato sauce
- Raspberry & White Chocolate Cheesecake with Berry Couli
Beer Battered Steak Fries $9.00
- Steak cut potato fries coated in beer batter deep fried served with Garlic Aioli
Tattie Treat $14.00
- Potato wedges & kumara fries topped with bacon & grilled cheese served with sour cream on the side
All Desserts served with Ice Cream and or Whipped Cream
double $28.00
Chicken Parmigiana $25.00
- (GF option available) Crumbed butterfly chicken breast topped with Napoli sauce, pesto & grilled cheese served with garden salad & parmesan seasoned roasted potatoes
- Caramel Sundae

MUFFINS & SCONES $3.80
BIG BREAKY $17.00
- Sausage, bacon, tomato, mushroom, egg - scrambled/fried/poached
LIGHT MEALS(Big- $9) $6.00
WEDGES $9.50
EGGS BENEDICT $15.00
- Salmon or Ham, Bacon
DOUBLE BEEF, BACON BURGER, AND CHIPS $14.00
SANDWICH, FRUIT & CHIPS $6.00
SOUTHERN FRIED CHICKEN $13.50
- with chips & salad

Chicken Fettuccine $25.5
- Grilled chicken breast, sliced then tossed with crispy bacon and fresh herbs in a creamy tomato, garlic and parmesan sauce.
Cobb Loaf $6.5
- Our famous loaf, baked daily.
Fries with Aioli $6.5
Crispy Onion Rings $5.9
Add the two Dips $3.4
Caesar Salad $20.5
- Fresh Cos leaves, crispy bacon bits, parmesan cheese and toasted croutons, tossed in a classic Caesar dressing and topped with a poached egg and anchovies.
Freeman's Lamb Shank $29.5
- A slow cooked, tender shank of lamb, creamy mashed potatoes and steamed seasonal vegetables with lashings of mint and rosemary jus. Double up for an extra $9.4
Soup of the Day $8.9
- Freshly made by our Chef and topped with croutons.

Fries $8.00
- Served with aioli GF
Cheese Burger served with fries $11.00
Bacon Butty $10.00
- 2 Pieces of grilled bacon, smoky T on toast
Eggs on Ciabatta $11.00
- 2 Free range poached eggs on ciabatta
Snapper $28.00
- Pan Fried fresh Snapper served on chips with a side salad and a light hollandaise drizzled over the fish GF
Mezze Platter $30.00
- A selection of prepared meats & delicacies that change daily with a variety of dips & served with ciabatta
Side Salad GF $8.00
Red Potatoes GF $8.00

Seared Duck Breast $39
- Served on kumara and ginger puree with a pork shiitake mushroom cigar and a fennel and orange coriander salad
Rissotto $23
- Roasted pumkin, feta and pine nut risotto, served with tempura chicken tenderloins and tomoto confit
Belgium Chocolate Mousse $15.50
- Served with poached tamarillo and white chocolate and raspberry ice cream
Crème Brulee $15.50
- Raspberry vanilla bean crème brulee. served with honey madeleines and summer nectarine ice cream
Gallery Sweet tasting Platter $39
- A selection of treats from the dessert menu for you to share with 2 or 3 people (for those that just cant decide).
Vegetarian Main $27
- A vegetarian tasting plate, gallery staff will inform you of todays special
Truffles 3 N/A
- Choose from our selection of Baileys, chocolate or rum and raisin truffles
Garlic Bread $9
- Served with basil pesto, aiolo and balsamic reduction

From the Fryers $28.00
- Selection of fish bites, pork wontons, chicken nibbles, spring rolls, samosa’s with fries and wedges and dipping sauces
Snacks Garlic Bread $9.00
- Garlic herb & mozzarella bread
Chili Crumbed Squid $21.00
- Chili crumbed squid served with garden salad and fries
Ploughmans Platter $25.00
- Selection of cheeses, pickled vegetables, crackers, breads and dips
Chicken Salad $22.00
- Tandoori with bacon, crispy noodles, greens & Chili peanut dressing
Bangers & Mash $12.00
- Prime Beef Sausages, garlic mash & chefs rich gravy
Chicken Burger $12.00
- Seared Moroccan breast, melted cheese, apricot sauce, salad mix & fries
Pork Spare Ribs $23.00
- Mountain of rib served with fries and a garden salad

Nearby Sample Menus