Wai Faye's in Manawatu-Wanganui Menu

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Wai Faye's in Manawatu-Wanganui has no menu available, but can choose from many other options such as French Toast with Maple Syrup + Banana or Granola w/ Berry Compote + Yoghurt from Sweetie Cafe. Atithi Indian Cuisine offers many options including Vegetarian and -Mix vegetable pakora. La Fourchette includes a wide range like Petit dejeuner / pastry / baguette / jam / coffee or tea / juice or Poached eggs / mushroom / spinach / toast. Big breakfast and Vegetarian big breakfast from . Grind On Takapuna offers Regent Fisheries and Fish of the Day.

Nearby Sample Menus

Boscaiola Pizza - bushman 9" $14.00/12" $19.00
- tomatoes, bacon, egg, mushrooms, onions, sliced potatoes, oregano, mozzarella cheese
Lasagne alla mario $15.00
- layered sheets with ground beef, spices, bechamel sauce, topped with tomato & cheese
Margherita Pizza 9" $14.00/12" $19.00
- tomatoes, basil pesto, parmesan cheese, oregano, mozzarella cheese
Diavola Pizza 9" $14.00/12" $19.00
- salami, capsicum, anchovies, garlic, jalapenos, oregano, mozzarella cheese
Spaghetti alla Carbonara $15.00
- bacon, egg, garlic, cracked pepper, parmesan cheese
Pesto alla Genovese Pasta $15.00
- ribboned pasta with sundried tomatoes, basil pesto, garlic, pinenuts, parmesan cheese
Pizza bread 9" $7.00/12" $14.00
- brushed with olive oil, garlic, oregano
Capricciosa Pizza 9" $14.00/12" $19.00
- artichokes, ham, mushrooms, oregano, mozzarella cheese

-extra sauces $3.50
Garlic Bread $8.00
- Toasted french stick covered in garlic & herb butter
Big Breakfast
- Crispy streaky bacon, sausages, tomatoes, eggs, fries or hashbrowns served with toast
-2 person $17.50
Boat Shed’s Omelette
Pasta of the Day $22.00
- Please ask for today’s pasta dish
All come with chips and sauces
Lamb Rump $26.50
- Marinated in rosemary & garlic pan seared finished in the oven cooked to medium rare placed upon roasted baby gourmet potatoes, baby beetroot & seasonal vege, drizzled with a rosemary & red wine jus

-Regular $8.00
Fiery frida
- Melted cheese, sour cream, homemade salsa, jalapeños and sweet chilli
Cluckin nuts $16.00
- Karaage style marinated chicken with satay sauce, roasted peanuts, cucumber carrot, lettuce and aioli dressing
-Large $13.00
Vegie salad $16.00
- Baby spinach, crumbed pumpkin, chickpeas, roasted apsicum, quinoa with balsamic dressing
Terry's tap that $17.00
- Lean ground lamb grilled and smothered with olive tapenade, caramelized onion and aioli on a bed of baby spinach
All burger can be gluten free $1.50 or on a lettuce bun
-Large $9.50

Kerala Paratha $3.00
Beef Ularthu (Semi Dry Dish) $16.50
- Pot roasted beef cooked with onions, shaved coconut and chef’s speciality spice mix
Chicken Chettinad $16.50
- Pronounced ‘Chetti – Knaud’. A classical dish from the South Indian State of Tamil Nadu. Bring some magic to your plate with chicken braised in tomatoes, onions and aromatic spices mixed in a traditional Chettinad recipe.
Koonu Curry $15.00
- Mushrooms cooked with green peas, coriander, coconut and Kerala spices
Lamb $17.50
Kallappam (2) $4.50
Kerala Paneer Curry $15.00
- Creamy tomato simmered with light spices, studded with home-made cottage cheese
Aleppey Fish/Prawn Curry $18.00
- Aleppey, the Venice of the East, is well known for its seafood culinary arts. A thrilling prawn dish cooked in a thick mix of coconut, tomato, fresh ginger and “Malabar Tamarind”

Grilled lamb salad (V) $23.90
- Honey roasted kumara, feta, cherry tomatoes and baby spinach tossed with greek tzatziki, topped with premium lamb marinated in fresh garlic and thyme and served medium rare
Bruschetta $13.90
- Toasted ciabatta topped with basil pesto, cherry tomatoes, feta, roquette & balsamic glaze
Curry of the day $19.50
- Chefs’ choice of curry served with steamed rice, garlic yoghurt & crispy tostadas. Ask our friendly staff about todays curry
-Mushroom/Tomato
Pulled-pork focaccia (DF) $24.90
- Pork shoulder slowly braised in our special spice mix. Placed in a toasted focaccia bun with melting swiss cheese, fresh chipotle slaw and a smoked paprika aioli. Served with a side of fries
Orlando’s BBQ ribs (DF)
- Slow-braised pork ribs in our own spicy bbq sauce served with fresh chipotle slaw, smoked paprika fries and aioli
Prawn and chorizo pasta $21.90
- Fresh pasta in a creamy white wine and basil sauce, with sautéed prawns and chorizo. Tossed with wilted spinach, cherry tomatoes and topped with shaved parmesan
Eggs benedict (DF) (V) (GF) $18.90
- Two free-range soft poached eggs on a toasted brioche bun with wilted spinach and hollandaise. Served with your choice of:

MUSHROOM BARBONARA $11.50
chips or garlic potatoes & 420ml drink Add $6.00
1/2 chicken with salad, chips or rice $18.50
GLUTEN FREE OPTION AVAILABLE
Add a bowl of mushroom sauce for $3.50
GRILLED CHICKEN $14.50
Add garlic bread or garden salad & a 420ml drink $6.00
GRILLED EGGS BENEDICT $14.50
- manuka bacon with grilled eggs on toast, garlic potatoes and hollandaise sauce

Tuna Salad $17.50
- Seared tuna slices, salsa dressing, wakame /
Bento Set A $18.50
- pork cutlet, fried shrimp, fresh green salad ,salmon roll, takoyaki /
Salmon Don $19.50
- salmon sashimi, tamago egg, soy sauce, ginger, wasabi /
Avocado Roll / 6pcs $12
- teriyaki chicken, avocado slices, teriyaki sauce
Squid Nigiri / 2pcs $5
- raw squid sushi
Yakiudon $15.50
- stir fry udon noodles w/ chicken, beef or pork + seasonal veg /
Scallop Nigiri / 2pcs $5
- raw scallop sushi
Udon Noodle Soup $16.50
- seafood

Satay - Served on Sizzling Plate $18.00
- Stir fried in satay peanut sauce, with seasonal vegetables and pineapple. Tofu optional.
Ginger Pineapple Chicken, Beef $20.00
- Stir fried with freshly chopped ginger, pineapple and seasonal vegetables.
Fried Rice $18.00
Singapore Noodles $19.00
- Stir fried Vermicelli rice noodles with vegetables and BBQ pork and curry powder.
Prawn Cocktail Wraps $10.00
- Khmer style marinated prawns wrapped in spring roll wrap, deep fried
Fish Black Bean $23.00
- Battered fish pieces stir fried with vegetables and black bean sauce.
Tempura Vegetables Or Mushrooms $10.00
- Battered and deep fried served with sweet chili sauce.
Pad Thai Chicken, Beef $20.00
- Khmer style rice noodles stir fried topped with peanuts.

Fish And Fries $7
Big Breakfast $20
Corn Fritters with Bacon $16
Cajun Chicken Burger $17
Moroccan Chicken Salad $16
Granola $11
Bacon & Eggs $13
Fish and Chips $18

Rendezvous Breakfast $23.00
- Kransky sausages, grilled bacon, hash browns, Portobello mushroom, grilled tomato, ciabatta, Chutney, fried eggs
Eggs any style $11.00
- With toasted wholemeal bread grilled tomato & balsamic glaze
Classic Cheese Burger $23.00
- Toasted ciabatta burger bun, beef pattie, cheese, lettuce, pickle, mustard, tomato ketchup & fries
Cajun Chicken Salad $26.00
- Cajun chicken, mesculin, cherry tomatoes, red onion, camembert cheese, crispy noodles, aioli & cranberry sauce (gluten free without noodles)
Sweet Pancake $23.00
- Filled with banana, caramel sauce, maple bacon crumb, mascarpone crème & toasted almonds
French Fries small $7 large $10.50
- With aioli & tomato sauce
Thai Green Chicken Curry $26 (gf)
- Steamed jasmine rice, coconut banana mango relish
(AVAILABLE TO CHILDREN 12 YEARS AND UNDER)

-Plain Naan $3.00
Karahi Lamb $17.90
- Boneless lamb cooked in a wok in a spicy blend of masalas, onion and capsicum
Chickpea Curry $14.90
- Chickpeas cooked in subtle spices
Palak Paneer $14.90
- Cottage cheese cooked in a fine mild puree of spinach and lightly spiced
●Breads
Saag-Aloo $14.90
- Potatoes in a fine puree of spinach and spices
Daal Makhani $14.90
- Lentils stewed on a slow fire overnight, garnished with coriander
Mushroom Curry $14.90
- Mushroom and peas cooked together in spicy onion gravy

Eggs Benedict $16.00
- Choice of smoked salmon, bacon or spinach (garnished with basil pesto) on a bagel with hollandaise sauce
Carrot Cake $7.00
- Served with cream or yoghurt.
Banana Split $8.00
Steak Sandwich GF Option $19.50
- Tender sliced beef tossed with "Sugar Plum" sauce served with onion marmalade and drizzled with aioli.
Range of Slices $4.00
French Toast or Hot Cakes GF option $16.50
- Served with bacon, banana, maple syrup and whipped cream
-Small $14.00
Thai Beef Salad GF $17.50
- Tender strips of beef sautéed with garlic and ginger served on a bed of crispy fried rice noodles with a mixed salad sprinkled with toasted cashews and drizzled with Asian style dressing.

Braised Lamb Shank $24.00/Two$30.00
- First Class NZ Lamb shanks, braised in our Chefs signature blend of 10 herbs & spices, served w potato of the day and seasonal vegetables.
Battered onion rings $6.00
Soup of the Day $13.50
- Changed regularly inspired by fresh seasonal produce matched w local artisan bread
Spiced Orange Pannacotta $15.00
- Served w berry compote & almond praline
Two eggs $5.00
Beer Battered Fries Small$6/Lge$10
Salt n Pepper Tempura $12.00
- Served w lemon cider vinegar & your choice of/Fresh fish goujons
Served w French fries & salad or vegetables and your choice of/Hotdogs $15.00

Petit Brie (French Brie) $15.50
Brie & Caramelized Onion Pizza Bread $17.50
Buffalo Mozzarella & Smoked Salmon $18.590
- Clevedon Buffalo mozzarella, rocket, marinated sun dried tomatoes, almonds, basil pesto with smoked salmon
Barry’s Bay Four Year old Cheddar (Akaro) $15.50
Whitebait $19.9.00
- West coast whitebait sandwich with lemon aioli
Chocolate Brownie $15.50
- Chocolate Brownie, Caramel Popcorn, Burnt White Chocolate And Chocolate Ice Cream
Cos Lettuce Salad $5.50
- With Pear, Dates & Lemon Olive Oil Dressing
Soufflé $17.50
- Three cheese soufflé, spiced red cabbage, beetroot, manuka honey & feta cream filled profiteroles

Weekly Special N/A
- Please ask our friendly Beer Ambassadors for this week's special
Side Salad $8
- Mesclun salad, cherry tomatoes, capsicum & red onion with a vinaigrette. Add Chicken, Steak or Bacon $13
Tui Hq Big Breakfast $22
- Golden hash brown, crispy bacon, poached eggs, country pork sausages & field mushroom with tomato relish
Steak Sandwich $20
- Scotch fillet steak, field mushroom & egg sandwiched between lightly toasted bread dolloped with caramelised onion. Served with golden fries
Cheerios $8
- Just like a party. Cheerios & our very own Tuimato sauce
Bacon & Egg $18
- Streaky bacon, eggs & cheese with tomato relish
Fish & Chips $17
- Fresh Terakihi battered in Henry Wagstaff served with beer battered fried & homemade tartare sauce
Chicken & Cranberry $18
- Chicken & camembert cheese with a cranberry swirl