Aloo Parantha - Unleavened wholemeal flour bread stuffed with potatoes, onions and spices. $4.00
Lacha Parantha - Unleavened wholemeal flour bread layered with lashings of ghee. Baked in the tandoor. $4.00
Bhatura Chicken / Lamb / Chole - Bhatura is a soft bread made from flour mixed with semolina and yoghurt, then finished in hot oil. Two pieces of Bhatura breads served with Chole, lamb or chicken $16.00
Amritsari Chole - Chickpeas cooked with ginger, garlic, finished with freshly ground spices, served with a naan & basmati rice. $14.00
Banana and Coconut - Sliced bananas sprinkled with desiccated coconut. $3.50
Butter Chicken - World famous, served with a naan & basmati rice. $16.00
Free Range Poached Eggs, With Havoc Bacon, Grilled Portobello Mushrooms & Spinach On Ciabatta,
Antipasto Platter $22
A Selection Of Salami, Chorizo, Marinated Feta, Brie & Blue Cheese, House Pickled Vegetables, Sundried Tomatoes, Capers, Artichoke Hearts, Olives. Served with Crostini, Chutney & Dips. Additional $12 Per Person
Free Range French Omelette $16
With Cheese & Chives On Toasted Ciabatta, Served With Side Salad
Rouge $18
Roasted Beets, Marinated Feta With Pear Slivers & Honey Roasted Walnuts Served On Green Garden Leaves with Balsamic Vinaigrette. Add chicken $22
Chicken Pesto $18
Marinated Chicken With Sundried Tomato Pesto On Warm Focaccia, Served with Side Salad & French Fries
Liqueurs $13
Cointreau, Kahlua, Baileys, Amaretto, Frangelico, Jamesons or Drambuie
French Toast $16
Served With Maple Syrup, Mascarpone & Mixed Berry Compote
Gambero $22
Prawns Marinated In Basil Infused Sundried Tomato Oil With Confit Garlic, Shaved Parmesan & Fresh Chilli