Waikouaiti Fishinn in Otago Menu

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CHIPS $3.00
- (full scoop)
KUMARA CHIPS $5.00/ $6.90
- ( half scoop / full scoop)
BEER BATTER CHIPS $4.50/ $5.90
- ( half scoop / full scoop)
WEDGES $3.80 /$4.90
- ( half scoop / full scoop)
HOTDOG $2.50
HASH BROWNS $1.20
POTATO FRITTERS $1.20
WONTONS $1.20
CHICKEN NUGGETS $0.80
PINEAPPLE RINGS $1.20
ONION RINGS $0.50
SAUSAGES $2.50 battered $2.70
BATTERED ONION SAUSAGE $2.70
CHOP SUEY PATTY $2.50
SPRING, CURRY AND VEGE ROLLS $3.00
LASAGNE TOPPERS $3.50
CORN OR GLUTEN FREE VEGE FRITTERS $3.00
MEAT PATTY $3.50
PLAIN DONUTS $ 2.00
CHOCOLATE DONUTS $2.40
JAM WRAPS $2.40
COCONUT BATTERED BANANA $2.50
CHICKEN BREAST crumbed SNITZEL $5.00
CHICKEN CORDON BLEU $3.50
- [also butter chicken ]
CHICKEN TENDERS $1.20

PRAWN GARLIC TWISTER $1.20
HOKI (battered/ crumbed / grilled ) $3.50/$4.00/$5.50
ELEPHANT FISH(battered / crumbed /grilled) $4.50/$5.00 /$6.50
SOLE (battered / crumbed /grilled) $6.00/$6.50/$8.50
BLUECOD (battered / crumbed /grilled) $8.50/$8.90/$11.50
FISH BITES $0.90
BLUECOD BITES $1.70
REAL PAUA PATTY $10 GENUINE
CRABSTICKS $1.20
SQUID RINGS-MUSSELS(crumbed/ battered ) $1.60/$1.50 (big)
BATTERED SCALLOPS $2.30
CRUMBED SCALLOPS $2.50
FISHERMANS BASKET $12 .50
- includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips for
FISHERMANS BASKET $15.00
- includes 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips(blue cod fish alternative)
BLUFF OYSTERS (dozen / half dozen / each ) $37.50/$19/$ 3.25

HOKI $3.50
- crumbed
VEGE FRITTERS $3.00
CORN FRITTERS $3.00
GRILLED FISH
RICE MEALS

KEBABS EACH $2.50
3 KEBABS ON RICE WITH MALAY SPICY SAUCE $9.50
SWEET & SOUR BLUECOD AND RICE $9.90
SWEET & SOUR BATTERED MUSSELS AND RICE $9.90
SWEET & SOUR CRUMBED MUSHROOMS AND RICE $7.50
SWEET & SOUR WONTONS AND RICE $9.50
SWEET & SOUR PORK AND RICE $9.90
SWEET & SOUR CHICKEN AND RICE $9.90
SWEET & SOUR FISH AND RICE $7.90

PLAIN NOODLES OR RICE WITH CHICKEN/BEEF/PORK M $13 .50 L $24.00
SHRIMP FRIED RICE $13.50
THAI COCONUT AND SEAFOOD STIRFRY $21.50
SEAFOOD STIRFRY $16.00
VEGETERIAN STIRFRY $12.00
CURRY RICE/NOODLES
- Steamed rice, fried rice or noodles.Extra sauces available for all meals on request: Malay, satay and sweet and sour.
AMOK FISH SPICY NEW $16.50

SOLE (S/ER) $7.90
- TARTARE TOP
STEAK (S/S)TOMATO TOP $9.50
PLAIN MEAT PATTY (S/S) LOWER TOMATO TOP
LAMB OR GLENAVY SAME AS PLAIN $6.00
CHEESE MEAT + CHEESE S/SLOWER TOMATO TOP $6.50
MEAT LOVE MEAT+CHEESE +BACN S/S LOW TMTOP $7.50
WORKS MEAT/BACN/CHESE/EGG/PINES/S TMTOP $9.90
BACNMELT BACN/CHESE/EGG/HASH/TOMLOWS/S TOP $7.50
BACON MEAT/BACN TOM LOW S/SOUR TOP $7.00
BCN/EGG MEAT/BACN/EGG TOM LOWER S/S TOP $7.50
EGG MEAT/EGG TOM LOWER S/S TOP $6.50
HAW MEAT+PINE+HAM TOM LOWER S/S TOP $6.50
CHICKEN BREAST TOM LOWER S/S TOP $7.50
VEGETARN VEGE PATTY TOM LOWER S/S TOP $6.50
BURGERS HAVE ONION,B/ROOT,C/SLAW /S=SOUR @TOMATO SAUCE

CHEESE,ONION,PINE $1.00
BACON $1.50
MEAT $2.00
CHIC $3.00
ALL BURGERS HAVE ONION,BEETROOT,COLESLAW,S/OUR / TOMATO SAUCE

Nearby Sample Menus

Satay Chicken $7.90
- capsicum carrot and cucumber
Chicken Katsu crumbed chicken with BBQ sauce $11.00
Crispy chicken $4.50
(stir fried noodles with vegetables)
Tako octopus $7.50
Mixed Seafood Fry $15.90
- prawn fish squid in Japanese panko breadcrumbs
Tendon $12.50
- tempura prawn and vegetables
Salmon Steak $14.50

- 4 Pack $4.90
- 8 Pack $7.90
Falafel Salad $11.9 Reg / $9.9 Petita
Steak Salad $11.9 Reg / $9.9 Petita
Roast Lamb Pita $11.5 Reg / $9.5 Petita
Steak Pita $11.5 Reg / $9.5 Petita
Marmite Mania $4.00
Happy Ham $5.00

GRILLED HALLOUMI $ 16.00
- PAN FRIED HALLOUMI CHEESE SERVED ON TOASTED CIABATTA W/ CHILLI JAM, ROCKET & AVOCADO
Cream cheese, pesto & tomato $9.00
ADD HASH BROWNS (3) $4.00
SERVED WITH CIABATTA $15.00
SMASHED AVO $13.00
- SMASHED AVOCADO & TOMATO ON FIVE GRAIN W/ A WEDGE OF LEMON
ADD GRILLED HALLOUMI (3) $5.00
Bacon, spinach, hummus, tomato & aoli $12.00
Avocado, tomato, basil with olive oil $9.00

Combination Entree (8) $12.50
- Two portions each of spring rolls, chicken wings, chicken satay sticks, and prawn fritters with coleslaw
Matssaman Curry Beef/Lamb/Chicken $20.50
- Creamy Mattsaman curry cooked with peanuts, potato and coconut
Sweet & Sour Chicken/Pork $18.00
- Stir fried chicken or pork with home made sweet and sour sauce, pineapple, cucumber, capsicum and onions
Most dishes can be made gluten free on request
Pork Fried Rice $17.50
- Jasmine rice fried with pork, seasonal vegetables, egg, home blended delicious Thai sauces and seasonings
Fried Rice Tofu and Vegetables $18.50
- Fried rice with egg, tofu and vegeables
W/Prawns = With Prawns
Vegetables $4.00

Wagyu
- Wagyu is arguably the finest beef available. Our wagyu cuts have been sourced from around the globe and selected with the highest quality in mind.
Hand crafted bread $10.00
- JSH butter, seaweed salt.
Baked candied kumara, pecans $8.00
Whipped potato puree $8.00
JSH cured meats $36.00
- proper pickles, forever evolving terrine, breads.
Dessert cocktails $21.00
- Forever evolving
Beetroot risotto $34.00
- shaved & pickled summer beets, goats cheese bon bon.
Roast carrots, burnt honey, thyme $10.00

Spinach Borek $17.00
- filo pastry filled with feta, spring onion, spinach, herbs and mozzarella baked in wood fire oven and served with hummus, jacik and salad
Lamb Iskender $18.00
- sliced doner meat or vegetarian items served on a bed of rice with hummus, tabouleh, jacik, beetroot dip, mixed salad, mild chilli, yogurt sauce and Turkish bread
Mix Wrap $13.50
- lamb and chicken - wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Halloumi Mediterranean Salad $18.50
- with mixed Mediterranean salad leaves, tomatoes, cucumber, corn, roasted red peppers and sesame seed topped, grilled halloumi cheese and diced sour pomegranate sauce
Sila Pirzola $26.00
- cutlet of New Zealand lamb char grilled served on a bed of rice with fresh salad, homemade hot tomato sauce and Turkish bread
Chicken Wrap $13.50
- wrapped in flat bread with tabouleh, mixed salad and choice of sauces
Falafel Pita $11.50
- Inside pita pocket with tabouleh, mixed salad and choice of sauces
Mix Pizza $20.00
- freshly made wood fire pizza with your choice of meat along with onion, capsicum, tomato, mushroom, mozzarella cheese, tomato and BBQ sauce

Garlic Bread - $8.50
Creamy Seasoned Potato Mash $4.00
Fish and Fries $9.50
Soup of the Day Small$12.50/Large$17.50
- Ask at the counter, Served with bread
Moeraki Beef Burger $20.00
- Beef, Egg, Bacon, Lettuce, Beetroot, Cheese, Tomato, Onion Marmalade, Mayonnaise served with Fries
Lemon Sole Small$23.00/Large$29.00
- Cooked in a light golden crispy batter or pan fried Served with Salad, Fries and our Homemade Sauces Gluten Free option available
Pancakes $18.50
- Served with Bananas, Blueberries, Maple Syrup, Whipped Cream and Yoghurt Add Bacon - $21.00
Sweet and Sour Blue Cod $29.00
- Fresh Blue Cod pan fried served with Basmati Rice with our Homemade Sweet and Sour Sauce Gluten Free option available

Bombay Aloo $12.00
- Fresh potatoes cooked in creamy gravy and cumin seeds
Saag Paneer $12.00
- Cottage cheese cooked in a fine mild puree of spinach and light spices
Lamb Korma $13.99
- North Indian style curry garnished with almond and cashew nuts
Mix Pickles (Each) $2.00
Chicken Saagwala $13.00
- Boneless pieces of chicken and spinach skilfully blended in exotic curry
Garlic and Cheese Naan $4.50
- Stuffed with garlic and cottage cheese
Chicken Vindaloo $13.99
- From goa in red hot curry with potatoes and palm vinegar
Chilly Chicken $14.99
- Indo Chinese cooking style

250GM RIB-EYE STEAK $34.00
- topped with cafe de Paris butter, served with hand-cut fries and winterslaw
SOUP OF THE DAY $14.00
- served with crusty bread
APRES NACHOS $16.50
- our famous nachos topped with guacamole and sour cream
EGGS BENEDICT $18.00 / $20.00
- two poached eggs and your choice of bacon or house smoked salmon served on toasted muffins with spinach and hollandaise - vege option: spinach, mushrooms
CLASSIC COOKED BREAKFAST $21.00
- eggs anyway, streaky bacon, sausage, mushrooms, rosti, tomato and ciabatta
SOUTHERN FRIED CHICKEN $14.50
- buttermilk fried chicken with dipping sauce
BANGERS & MASH $22.00
- local artisan sausages on mash, served with peas and gravy
POLENTA FRIES $9.00

Vegetarian $13.50
- vegetarian fritter, pineapple, cheddar cheese, egg, lettuce, tomato, aioli & tomato relish
Beef $12.00
- prime NZ beef, bacon, lettuce, tomato, red onion, aioli & tomato relish
Cheese $12.50
- prime NZ beef, cheddar cheese, lettuce, tomato, red onion, aioli & tomato relish
Popcorn chicken box $8.50
- popcorn chicken served with fries & tomato sauce
Chicken $15.50
- crumbed chicken breast, streaky bacon, brie, avocado, lettuce, tomato, red onion, aioli & tomato relish
Tropical $14.50
- prime NZ beef, bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish
Lamb $15.50
- prime NZ lamb rump, mint jelly, lettuce, tomato, red onion, aioli & tomato relish
Fries $7.50
- with aioli or tomato sauce

Mashed potato N/A
Greek Salad $7
Rob Roy $42
- 400gm Wakanui grain fed prime beef, “BEST END”, with hollandaise sauce
Garlic Bread $6
- add mozzarella cheese $9
Trio of Mushroom Risotto $25
- Button, field and shitake mushroom risotto finished with black truffle oil
NZ Green Lip Mussels $16
- Steamed, served with toasted ciabatta and a side of chili garlic butter for dipping
Chicken Breast $28
- 200g free range, grain fed, best taste on the stone, with Thai plum marmalade
Fishcakes $17
- Salmon and blue cod fish cakes served on a bed of lettuce with a trio of mayo

Hollandaise $3
Hashbrown $3
Spinach $3
Eggs Benedict $15.50
- fresh bakers toast, hollandaise. Add bacon, smoked salmon, spinach, or mushrooms for $3
Artisan toast $3
Pancakes $16.50
- bacon, banana, maple syrup, cream
Eggs (2) $3
Tea and Toast $11.50
- toasted sour dough with a selection of spreads, served with tea or coffee

Falafel (V) Salad R $11.90 / P $9.90
Chicken Caesar Salad R $12.50 / P $10.50
Cookie Fix $2.00
Chick n Fala Salad R $12.50 / P $10.50
Regular (R) Petita (P)
Steak Salad R $11.90 / P $9.90
Grilled Wedges $4.90
Buffalo Chicken Salad R $13.50 / P $11.50

Club $2.90
Rye $5.50
Toasted (two fillings) $4.50
Cheese rolls $2.00
Steak and pepper $3.30
Mutton $4.20
Mince $3.00
Vegetarian $3.90

E12 Salmon Tartare (GF) $17.50
- fresh salmon mixed with lime juice, coriander, mint and kaffir lime
E3 Buddha’s Tempura Vegetables (V) $10.00
- lightly battered seasonal vegetables, with wasabi mayo dipping sauce
C2 Beef Cheek Panang Curry (GF) $28.00
- beef cheek slow braised in panang curry with kathr lime garnish
Y5 Crying Tiger Beef Salad (GF) $ 30.00
- thai classic salad, premium beef rib eye grilled, with fresh lettuce, cherry tomato, cucumber, mint, lime juice and coriander
Singapore Satay $6.00
LE VIET BOUQUET (Per Person) $50
Add Minced Pork $4.00
E6 Pan Fried Steamed Pork Bun $12.00
- with sesame seed and spring onion