Waikouaiti Fishinn in Otago Menu

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CHIPS $3.00
- (full scoop)
KUMARA CHIPS $5.00/ $6.90
- ( half scoop / full scoop)
BEER BATTER CHIPS $4.50/ $5.90
- ( half scoop / full scoop)
WEDGES $3.80 /$4.90
- ( half scoop / full scoop)
HOTDOG $2.50
HASH BROWNS $1.20
POTATO FRITTERS $1.20
WONTONS $1.20
CHICKEN NUGGETS $0.80
PINEAPPLE RINGS $1.20
ONION RINGS $0.50
SAUSAGES $2.50 battered $2.70
BATTERED ONION SAUSAGE $2.70
CHOP SUEY PATTY $2.50
SPRING, CURRY AND VEGE ROLLS $3.00
LASAGNE TOPPERS $3.50
CORN OR GLUTEN FREE VEGE FRITTERS $3.00
MEAT PATTY $3.50
PLAIN DONUTS $ 2.00
CHOCOLATE DONUTS $2.40
JAM WRAPS $2.40
COCONUT BATTERED BANANA $2.50
CHICKEN BREAST crumbed SNITZEL $5.00
CHICKEN CORDON BLEU $3.50
- [also butter chicken ]
CHICKEN TENDERS $1.20

PRAWN GARLIC TWISTER $1.20
HOKI (battered/ crumbed / grilled ) $3.50/$4.00/$5.50
ELEPHANT FISH(battered / crumbed /grilled) $4.50/$5.00 /$6.50
SOLE (battered / crumbed /grilled) $6.00/$6.50/$8.50
BLUECOD (battered / crumbed /grilled) $8.50/$8.90/$11.50
FISH BITES $0.90
BLUECOD BITES $1.70
REAL PAUA PATTY $10 GENUINE
CRABSTICKS $1.20
SQUID RINGS-MUSSELS(crumbed/ battered ) $1.60/$1.50 (big)
BATTERED SCALLOPS $2.30
CRUMBED SCALLOPS $2.50
FISHERMANS BASKET $12 .50
- includes: 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips for
FISHERMANS BASKET $15.00
- includes 1 fish or 5 fish bites, 1 squid ring, 1 crab stick, 2 mussels, 2 scallops and chips(blue cod fish alternative)
BLUFF OYSTERS (dozen / half dozen / each ) $37.50/$19/$ 3.25

HOKI $3.50
- crumbed
VEGE FRITTERS $3.00
CORN FRITTERS $3.00
GRILLED FISH
RICE MEALS

KEBABS EACH $2.50
3 KEBABS ON RICE WITH MALAY SPICY SAUCE $9.50
SWEET & SOUR BLUECOD AND RICE $9.90
SWEET & SOUR BATTERED MUSSELS AND RICE $9.90
SWEET & SOUR CRUMBED MUSHROOMS AND RICE $7.50
SWEET & SOUR WONTONS AND RICE $9.50
SWEET & SOUR PORK AND RICE $9.90
SWEET & SOUR CHICKEN AND RICE $9.90
SWEET & SOUR FISH AND RICE $7.90

PLAIN NOODLES OR RICE WITH CHICKEN/BEEF/PORK M $13 .50 L $24.00
SHRIMP FRIED RICE $13.50
THAI COCONUT AND SEAFOOD STIRFRY $21.50
SEAFOOD STIRFRY $16.00
VEGETERIAN STIRFRY $12.00
CURRY RICE/NOODLES
- Steamed rice, fried rice or noodles.Extra sauces available for all meals on request: Malay, satay and sweet and sour.
AMOK FISH SPICY NEW $16.50

SOLE (S/ER) $7.90
- TARTARE TOP
STEAK (S/S)TOMATO TOP $9.50
PLAIN MEAT PATTY (S/S) LOWER TOMATO TOP
LAMB OR GLENAVY SAME AS PLAIN $6.00
CHEESE MEAT + CHEESE S/SLOWER TOMATO TOP $6.50
MEAT LOVE MEAT+CHEESE +BACN S/S LOW TMTOP $7.50
WORKS MEAT/BACN/CHESE/EGG/PINES/S TMTOP $9.90
BACNMELT BACN/CHESE/EGG/HASH/TOMLOWS/S TOP $7.50
BACON MEAT/BACN TOM LOW S/SOUR TOP $7.00
BCN/EGG MEAT/BACN/EGG TOM LOWER S/S TOP $7.50
EGG MEAT/EGG TOM LOWER S/S TOP $6.50
HAW MEAT+PINE+HAM TOM LOWER S/S TOP $6.50
CHICKEN BREAST TOM LOWER S/S TOP $7.50
VEGETARN VEGE PATTY TOM LOWER S/S TOP $6.50
BURGERS HAVE ONION,B/ROOT,C/SLAW /S=SOUR @TOMATO SAUCE

CHEESE,ONION,PINE $1.00
BACON $1.50
MEAT $2.00
CHIC $3.00
ALL BURGERS HAVE ONION,BEETROOT,COLESLAW,S/OUR / TOMATO SAUCE

Nearby Sample Menus

Smoked maple Oraking salmon tacos $15.00
- w- red cabbage, peanut slaw, micro herb (3)
Spicy beef rib, cherry tomato, smoked cashews, gem lettuce, Vietnamese mint mayo N/A
Sticky beef wontons $15.50
- w-lemon grass, chilli, coriander + white miso mayo (3)
Vault Sliders $15.50
Korean fried chicken $15.00
- w- gochuchang chili dipping sauce
Bang bang chicken bowl $25.00
- Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
Sour cherry/ star anise chocolate brownie, maple cream, cherry essence, sugared rice noodle + berry sorbet $15
Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50

Chicken breast (GF) $18.00
- Chicken breast wrapped in bacon, topped with honey, soy and garlic marinade and grilled with cheese. Served with chips & salad
Crumbed beef schnitzel $17.00
- Beef schnitzel topped with gravy or mushroom sauce. Served with chips & salad
Shortcake $4.50
- Please see the blackboard for today's flavour Served hot or cold, with cream
Shrimp cocktail (GF) $8.50
- Fresh shrimps bound in a seafood sauce served on lettuce with lemon
- vegetarian
Crumbed prawn cutlets $8.50
- Served with sweet thai chilli sauce
Berry parfait (GF) $8.00
- Berries and meringue layered with ice cream & topped with cream
-Large $16.00

Massaman with Lamb Shank Curry $18.50
- with coconut milk, onion, potato, carrot, cabbage, peanut and Lamb shanks.
Bangkok Street Noodle $18.50
Golden Rolls (6) $7.00
Prawn Crackers $5.00
Teriyaki Chicken on Rice $18.50
Yellow Curry $18.50
- with creamy coconut milk, onion, potato and carrot
Golden Roll Combo $10.00
- Rice with Golden Rolls and a 355ml Soft Drink
Pad Thai $18.50
- rice noodle with egg, bean sprouts, spring onion, tofu and crushed peanuts

Trotters Gorge $23.90
- Bacon, slow roast tomato, basiL & mozzarella on a tomato base
Spicy pulled pork with seasonal coleslaw $13.90
Citrus Toasted GranoLa $12.50
- with toasted almonds, coconut, seasonal fruit & greek yoghurt
Otaku $23.90
- Southern clams, muttonbird, calamari & mozzarella on a tomato base
Roast chicken with rocket & lemon herb mayo $13.90
Hearth Ciabatta Toast $4.00
Walnut & date sourdough toast $17.90
- with vanilla poached seasonal fruit, citrus, ricotta & honey
Saddle Hill $13.90
- Roast chicken with rocket, mozzarella & parmesan on a thyme, lemon & olive oil base

Mesclun fresh salad $7.00
Soup of the day $15.00
- Made fresh and changes daily
Turkish bread with olive oil and dukkah $6.00
Fish of the day $29.50
- Fresh and changes daily, served on mustard mash
Flowerpot bread $6.00
Manuka house smoked salmon on salad greens and asparagus topped with a poached egg and hollandaise $26.50
Shoestring fries $7.00
Risotto of green peas, asparagus, spinach and mint topped with shredded parmesan and truffle oil $22.50

Homemade fish cakes 4 $9.50
Fried Spring Roll vegetarian 6 $7.50
Prawn crackers $5.00
Som Tum Spicy green papaya salad $15.00
Fried Tofu 6 $7.50
Fried Chicken Wings $9.50
Sizzling Ginger $20.00
- broccoli capsicum young corn flower onion/chicken pork beef vegetarian & tofu
Spicy Herby Blue Cod Fish $28.00
- mild medium or hot

Star toasted sandwich or plain cheese rolls $13.00
- Toasted sandwiches comes with your choice of 3 fillings: cheese, tomato, ham, pineapple, onion & your choice of hot fries or cake
gluten free, dairy free & vegetarian options available!
Fresh southern blue cod $20.00
- Blue cod cooked to perfection in our special beer batter or lightly pan-fried served with salad & fries or roast potatoes & vegetables with our gluten free cheese sauce
Creamy chicken enchilada $24.00
- Tender sautéed chicken breast, mushrooms bound in a creamy sauce with a hint or garlic whapped in flat bread then topped with our tomato salsa & grilled with cheese. Served with a crispy salad
-extras of eggs, mushrooms or tomatoes $4.00
Fish of the day s($15.00) M($20.00)
- Fresh fish of the day cooked to perfection in our special beer batter served with salad & fries or roast potatoes & vegetables with our gluten free cheese sauce
All day breakfast $20.00
- Our most satisfying breakfast anytime! Bacon, eggs , garlic toast, sausages & tomatoes.
Sensational vegetable quiche $14.00
- Delicious fresh quiche served with summer salad and apricot sauce

My Thai Chip & Dip Platter $9.00
- Four freshly made dips served with rice & prawn crackers
Beef Mussaman $23.00
- Succulent beef slow cooked in peanut Mussaman curry with baby onions & pumpkin, served with a refreshing cucumber relish & Thai roti
Satay Salad $15.00
- Salad platter of deep-fried tofu, kumara, boiled egg, lettuce, cucumber, carrot, capsicum, red onion & crispy noodles with peanut sauce. (Option to have with chicken $18.50)
My Thai Lamb Curry $24.50
- Lamb slow cooked in our fresh herb curry paste. Served medium or hot only.
Duck Curry $29.00
- Roasted duck in red curry with pineapple, cherry tomatoes, grapes & fresh basil
Coconut Rice N/A
- Served in small, medium & large portions
Chicken & Prawn Phad Thai $22.00
- The first choice of noodle lovers – served with egg, tofu, bean sprouts & peanuts
Summer Rolls $12.50
- DIY rice paper rolls with Thai-tea infused chicken, crunchy vegetables & tasty sauces

Caramelised Banana & Bacon Waffle $16.00
- Belgian waffle (or toasted ciabatta) crispy bacon & caramelised banana serve with maple syrup
Spicy Chicken Bites Waffle $17.00
- Belgian waffle (or toasted ciabatta) southern style chicken bites spiced with cayenne crispy bacon with side maple syrup & ketchup
-Crispy bacon or sausages $4.00
Poached Eggs with Hollandaise $12.00
- On toasted ciabatta, waffles, or gf bread additional
Omelette with Ciabatta (or GF Bread)(V) $16.00
- Bacon, ham & cheese or spinach, mushrooms & cheese
Chicken Karaage $8.00
- Japanese fried chicken
Grilled Chicken & Mushroom Salad (GF) $18.00
Waffles Bowls $9.00
- Bowl-shaped waffles with ice cream or yogurt choice of a topping & a drizzle:

House Salad N/A
Chicken Laksa N/A
- Shredded Chicken in Light Creamy Coconut Broth
Vietnamese Pancake N/A
- Crispy Rice Flour Crepe Filled with Prawns, Barbecue Pork and Sprouts, Served with "Nuoc Cham" Sauce
Chef's Signature Fish N/A
- Light Battered Fish Fillet Sprinkle with Coarse Salt Served in Seafood XO Sauce
Soy Glazed Crispy Tofu N/A
- Topped with Crispy Kale & Roasted Sesame
Flaming Prawn in Fresh Coconut N/A
- With Veges & Shiitake Mushroom Soup
Chargrilled Caramelised Pork Chop N/A
- Served with Mixed Greens, Fried Egg and Viet Pickles
Grilled Pork Meatballs Seafood Platter N/A
- Grilled Whole Tiger Prawns (2), Baby Clams, Prawn Cracker, Grill Green Lipped Mussels (4), Crispy Calamari, Tamarind Soft Shell Crab, Prawns Cutlet Summer Rolls (2)

Cheese cakes $5.80
Tarts, flans, etc $5.80
Cakes+slices $3.60
Toasted sandwiches $4.10
- Each fillin $0.9
Chips $5.90
- Bowl
Focaccia bread $1.50
-1/2 meal $10.80
Hot fish sandwich $8.00

Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00
Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
Free range pork fillet, roasted parsnip puree, granny smith & red chilli salsa $22.00
Smoked trevally & potato tortilla, paprika mayo $19.00
Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
Potato bravas, chilli tomato sauce, aioli $11.00

Add Surf and Turf to any Stone for $7.50
Vegetarian Stone $25.00
- Marinated field mushroom, aubergine, red onion, capsicum and baby carrots with flavours brought to life by the stone
Premium Porterhouse $22.00
- A lean, juicy 200gm porterhouse steak with flavours enhanced by the stone
Chocolate Brownie (GF) $10.00
- Served warm with lemon curd and wild-berry compote
Blue Cod $27.00
- Served pan fried or in a crispy Macs gold beer batter with your choice of salad and fries or seasonal vege and roast potatoes, accompanied by house made tartare sauce and seared lemon
Sticky Date Pudding $10.00
- Served hot, smothered in rich toffee sauce with vanilla ice cream
Classic B.L.T $12.50
- Rashers of streaky bacon, salad greens and slices of vine tomato served in toasted ciabatta with aioli. served with fries (GF option available)
Pasta of the Day $16.00
- Ask for today's special. (gluten free & vegetarian option available)

Sausage, Egg & Onion $10.50 per doz
Bacon & Egg $10.50 per doz
Puffs Plain (unfilled) $0.65
Steak & Onion $1.95
Mince $10.50 per doz
Chocolate Sponge Sheet $25.00
Mince Potato Top $7.50 per doz
Steak $1.95

Mixed leaf salad $9.00
Vanilla bean ice cream with chocolate sauce, shortbread $7.00
Chocolate & hazelnut truffle biscuit. Perfect complement to coffee $4.50
Local cheeses $22.00
- house-made date & orange chutney, spiced pear (v) (gf*) Wine match - Gibbston Valley Riesling
Capsicum hummus, crispy minced lamb $16.00
- isot pepper, caramelised onions & pita wafers (df) (gf*) (V*) Wine match - Le Fou Riesling - Bendigo
Fried saganaki cheese, pine nuts, honey & grilled lemon (V) (gf*) Wine match - Gibbston Valley Pinot Gris $17.00
Gibbston Valley Harvest Platter (for two) $59.50
- farmhouse cheeses, charcuterie, pork rilette, house-made hummus, hot-smoked fish, potato, feta & rosemary, frittata, escabeche of mushrooms, house-made pesto, Mediterranean marinated mussels, dolmades, selection of pickles & olives, spicy apricot chutney, breads & crackersWine match - Gibbston Valley Pinot Gris or Gibbston Valley Pinot Noir
Charcuterie of Spanish & Italian meats, toasted almonds, pickled figs (gf*) (V*) Wine match - Gold River Pinot Noir $21.00