Warbirds and Wheels Diner in Otago Menu

Homemade Bread with Garlic $8.50
With Mushroom $20.90
- For Connosseurs - not gluttons
Homemade Bread $7.50
Capers $2.00
Bolognese $19.90
- Rich meat sauce - a specialty
Her Majesty's (Small / Large) $22.90 / $31.90
- Mushrooms, ham, pepperoni, onions, tomato and herbs
Olives $3.00
Bolognese (Small / Large) $19.90 / $28.90
- Cheese, tomato and a rich meat sauce

South Island Angus Beef Burger $20.00
- Portobello mushroom, blue cheese, dijon mayo, pickled red onion, spinach, agria fries
Puffed Grain, NUt & Cranberry Granola $14.50
- Rhubarb tamarillo compote, lemon yoghurt
Bacon $7.00
Hollandaise $2.50
Toast $8.50
- Local preserves or queenstown honey wholemeal or sourdough- gluten free bread
French Toast Pudding $18.50
- Raspberry & rhubarb smash, maple roasted pistachio and pumpkin seeds, creme patisserie
Grilled Halloumi & Poached Eggs $20.00
- Smashed pea & edamame, oven dried tomatoes, crispy kale, seaweed salt, toasted sourdough
Eggs Benedict $19.50
- Apple cider hollandaise, oven dried tomatoes, toasted english muffin - bacon

Dumpling Soup $7.50
- soup with vegetable dumplings and egg.
All dishes served with rice
Spicy Pork $15.00
- grilled pork with spicy sauce
Spicy Fried Chicken Noodle $14.00
- Stir fried udon with chicken and spicy sauce
Salmon California
Yakiniku Beef $15.00
- grilled and marinated beef and onion
-12 Pieces $23.00
Special Sushi Sashimi Boat $45.00
- tuna and salmon sashimi fillets, 9 nigiri and 6 hosomaki

Powder Keg Chicken Burger $18.00
- Spicy “Powder Keg” crumbed chicken breast, bacon, cole slaw, tomato, onion, mesclun
Hand Cut Fries $5 Sml / $9 Lrg
Smiths $25.00
- Pepperoni, bacon, mince beef, olives, mushrooms, caramelized onions, jalapeños and topped with our spicy aioli
Veggie $20.00
- Fresh tomato, onion, capsicum, mushrooms, olives and jalapeños
Cajun Hand Cut Fries with Garlic Aioli $9.00
Roast Veggies $5 Sml / $9 Lrg
Roasted Beetroot and Halloumi Salad $18.00
- Mesclun greens, roasted beetroot, red onion, cashews, and halloumi
''Pull Apart'' Bruschetta $12.00
- Tomato, Basil Pesto and Mozzarella bruschetta on rustic french baguette

Vegetables $4.00
Extra Thai Jasmine Steamed Rice $3.00
Ginger Tofu $18.50
- Stir fried vegetables, tofu , ginger and garlic with rice
Tofu Fried Noodles $18.50
- Fried egg noddles with tofu, egg and vegetables
Sweet & Sour Fish $20.00
- Battered fish, stir fried with pineapple, sweet and sour sauce, capsicums and cucumber
Yum Woon-Sen $18.00
- Vermicelli noodles with coriander, spring onions & spicy pork mince. Also available with Seafood ($20)
Tofu and Cashew Nuts $18.50
- Stir fried vegetables,tofu, cashew nuts, and garlic with rice
Chicken or Pork Fried Egg Noodles $17.50
- Egg noodles fried with chicken or pork and vegetables

Meatlovers Reg $14.9 Large $21.9
- Ham, salami, pepperoni, BBQ sauce, tomato, cheese
Vegetarian Reg $14.9 Large $21.9
- Tomato, Onion, Capsicum, Corn, Mushroom, Pineapple, Cheese
Deluxe Pizza Bread $9
- regular Pizza Base garlic ,Tomato or olives or both,oliveoil,parsley,grated parmesan cheese
Napoletana Reg $14.9 Large $21.9
- Tomato, Olive, Anchovies, Cheese
Poppa's special Reg $14.9 Large $21.9
- Ham, Salami, Pepperoni, Onion, Mushroom, Corn, Pineapple, Capsicum, Olive, Cheese
Margherita Reg $13.5 Large $20
- Tomato, Cheese, Herbs
Pepperoni Reg $13.9 Large $21
- Pepperoni, Tomato, Cheese
Dipollo Reg $14.9 Large $21.9
- Chicken, Sage, Onion, Garlic, Tomato, Cheese

Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
Served natural w/ lemon
Wagyu Nz firstlight wagyu rib eye marble score 7-9 250g $105.00
Tempura w/ Nam jim
Roast wild southland venison topside (220g), juniper beets and chocolate $49.00
Vegetarian $32.00
- Pumpkin risotto with goats cheese, grilled vegetables, local rocket Potato gnocchi, mushroom and parmesan cream sauce, baby spinach Jersey benne potato and vegetable curry, roti bread, steamed rice and raita
Local baby leaf side salad w/ balsamic dressing $9.00
Free range chicken stuffed with chorizo, tabbouleh salad, salsa verde and NZ scampi $39.00

1/4kg Drunken Sirloin $28
- Marinated in Speights Old Dark with fried eggs, chips & garlic butter
1/3kg Rib Eye $34
- Cooked to your liking, with house salad, garlic herb-buttered Perla potatoes & a creamy bacon-mushroom sauce
Seasoned wedges $10
- with sour cream & sweet chilli
Cajun Spiced Chicken $25
- with crispy noodles, mixed green salad & drizzled with aioli
BBQ Pork Ribs 1/2 kg $25 one kg $40
- Slow cooked till tender, served with chips & a corn cob
Fiery chicken wings 1/2 kg $14 one kg $20
- with a cooling dipping sauce
Bar Platter $25
- chicken nuggets, prawn twisters, salt & pepper squid, spring rolls with chips & sauces
Bullock Bar Beef Nachos $15
- corn chips, melted cheese, sour cream & Jalapenos

Tai Wan Style Chicken M $18.00/L $30.00
Lamb Chops in Honey Sauce $52.00
Beancurd & Sliced Fish M $22.00 /L $36.00
Deep Fried Squid with Pepper and salt M $18.00/L $30.00
Scallops in XO Sauce M$23.00/L $39.00
Beef with Oyster Sauce M $18.00/L $32.00
Kung Pao Style Pork M $19.00/L $33.00
Beancurd & Mushroom M $18.00 /L $30.00

Gold Miners Beef Burger $19.90
- House made beef pattie served on a toasted bun with lettuce, tomato, red onion, cheese, tomato relish and garlic aioli.
Beer Battered Onion Rings (V) $10.90
- Served with aioli
Black Peak Chocolate and Raspberry Brownie $12.90
- Rich chocolate and raspberry brownie drizzled with chocolate sauce and raspberry coulis. Served with real vanilla ice cream, cream and topped with macadamia nut praline
Lunch Special $18.90
- Please see blackboard for today’s offering.
Pork Belly Sliders $17.90
- 3 grilled pork belly sliders, served with hand-cut apple coleslaw and fries.
Jelly Tip Ice Cream Sundae $12.90
- Wanaka’s PURE New Zealand real vanilla ice cream. Served with a warm chocolate fudge jelly tip sauce and cream.
Blue Cod Burger $22.90
- Crispy Speight’s beer-battered blue cod served on a toasted bun with lettuce, tomato, red onion and house made tartare sauce.
Cheesy Garlic Ale House Loaf (V) $11.00
- A multi-grain fresh oven warmed pull-a-part loaf filled with lashings of garlic butter and topped with melted cheese.

Crusty-Bread Board (GFO) $23.00
- A crusty ciabatta loaf ~ Cream cheese, smoked salmon, brie cheese & house preserves.
Gladsmuir Lamb Shoulder (GF) $35.00
- Slow roasted until tender ~ Gravy made from the cooking juices, bistro salad & parmesan potato gratin.
Soup Board (GFO) $23.00
- A bowl of steaming house-made soup ~ crusty ciabatta loaf hot from the oven, brie & house preserves.
Ciabatta Loaf & Balsamic Olive Oil (V) $12.50
- A ciabatta loaf hot from the oven. ~ LazyDog® olive oil & balsamic reduction.
LazyDog “Snack Sack” $14.00
- A meal bag of goodies. ~ Dried fruit, LeSnack cracker & cheese, juice, snack bar, crisps, & sweet treat.
Benmore Salmon Steak (GF) $33.50
- Oven baked ~ Lemon olive oil dressing, bistro salad & parmesan potato gratin.
Queensberry Platter (GFO) The chef’s selection of cured meat, cheese, cold-smoked salmon, poached cutlet prawns, olives, olive oil & preserves ~ Crackers & warm ciabatta loaf.
Salmon & Prawn Salad (GFO) $26.50
- Smoked Salmon, poached cutlet prawns & salad greens are dressed with zesty lime mayonnaise ~ Garlic herb bruschetta.

phone orders welcome for pickup 51 centennial ave, alexandra
Price: regular/small
Lamb $12.50
Chicken
Chicken $13.50
Lamb $13.50
Lamb $14.50
Chips/hummus/falafel/baklava/tabouli

Turkish Baked Free Range Eggs $17.50
- Grilled peppers, spiced tomato sauce, ricotta, parsley & house made sour dough
Grilled Garlic Ciabatta Bread $12.50
- Spiced lentil dip, toasted seeds
Fresh Seasonal Fruit $12.00
- Honey roasted macadamias, citrus youghurt & gusto apple syrup
Roasted Akaroa Salmon Fillet $24.00
- Fennel & smoked walnut salad, beetroot & horseradish yoghurt
Soup Of The Day $13.00
- Served with house made sour dough
Smoked salmon OR free range bacon $5.50
Smoked Salmon Rosti $19.50
- House smoked maple cured salmon,poached free range egg, potato rosti, wilted baby spinach, dill, creme fraiche

Pork belly $29.50
- 350g spice braised pork belly on dijon mustard mash, served with an apple puree and sherry sauce
Antipasto $16.50
- a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads
Chocolate tart $12.00
- chocolate tart serve with vanilla ice cream, cream and fresh fruit
Angus cheesecake $12.00
- ask our wait staff for our cheesecake creation of the day
Vegetarian ravioli $25.00
- roast vegetables and sundried tomato filled ravioli cooked in aherb crea sauce and served with an avocado green salad
Roasted vegetables $5.00
Special angus sauce $2.50
Mashed potato $3.50

Toast with your choice of preserves $6
Omelette(2 eggs) with 2 fillings $10
Half-portion $13.50
- Choose one of the following:
- Bacon
Penne Pasta $16.50
- -creamy mushroom & parmesan sauce, poached egg & truffle oil
- Smoked salmon $9
-Spinach
-Extra sides,each $4

Warbirds and Wheels Diner in Otago Menu

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Warbirds and Wheels Diner

Otago > Warbirds and Wheels Diner

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11 Lloyd Dunn Avenue, Wanaka Airport, Wanaka, Otago, 9343, New Zealand

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