Warbirds and Wheels Diner in Otago Menu

WARBIRDS PIES WARBIRDS PIES
  • Options from our cabinet may include the following all $6.50
    • Classic Beef, Pepper Steak, Steak & Blue Cheese, Chicken, Mince & Cheese
  • Add a side Salad or Fries  or  Warbirds Pie Meal (Pie, Salad & Fries) $5.00 each or $15.00
CABINET FOOD CABINET FOOD
  • Chicken & Salad wraps $5
  • Cabinet food can be served with a side of either Fries or Side Salad $5.00 each
  • Housemade Warbirds Pies (options as above) $5
  • Housemade Sausage Rolls $5
  • Beef Ciabatta Sandwich with beetroot relish $5
  • Salmon Bagels $5
  • Bacon Ciabatta Buns $5
  • Burritos $5
  • Cheese Rolls, Ham & Cheese toasted sandwiches $5
  • Selection of scones, biscuits and slices - baked daily $5
MENU OPTIONS MENU OPTIONS
  • Streaky bacon $12
    • free ranges eggs any style with wholegrain ciabatta - Extras: mushrooms or hash browns $2.50 each, GF toast $2.00
  • Potato & Smoke Salmon Rosti $16.5
    • served with sauteed spinach and poached eggs
  • Vegetarian option available $11.5
    • served with choice of either streaky bacon, grilled bananas or blueberries
  • Add a side of fries or salad for $5
  • Potato Bravas $8.5
    • Triple cooked potatoes served with aioli & bravas sauce
  • CheeseBurger & Fries $17.50
    • homemade burger, lettuce, tomato relish, aioli - Extras: middle bacon $2.00, fried egg $1.50
  • Venison Sandwich $14
    • Marinated venison pieces, watercress & aioli in a turkish bun.
  • Salad of the Day $10
    • Add Chicken or Salmon $4.00
  • Warbirds Gourmet Pie Meal $15
    • Famous Warbirds hot pie from the cabinet, served with a side salad and fries
  • Buttermilk Fried Chicken $10
    • with aioli & spiced BBQ sauce
  • Bowl of Fries $7.5
  • Plus daily blackboard specials. Menu subject to change so please call ahead if you're looking for something specifically on this menu. N/A
KIDS MENU KIDS MENU
  • Two Poached or Scrambled Eggs on Toast $8
  • Mini Pancakes with Blueberries (until 12pm) $8
  • Fish Bites with fries $10
  • Mini Homemade Pie with fries $6
  • Grilled Cheese Quesadilla with Ham $5
  • Small Salad $5
  • Large Fries $7.5
    • or Side of Fries $5.00 with Tomato Sauce
DESSERTS DESSERTS
  • Ice Cream Sundae $6
    • ice cream with a choice of raspberry, chocolate or caramel sauce, cherry on top with whipped cream
  • Banana Split $8
    • banana, chocolate sauce, cherry on top with ice cream with whipped cream
  • Choclate Brownie $6
    • our homemade gluten free brownie served warm with ice cream, cherry on top, chocolate sauce
  • Affogato $5
    • scoop of vanilla ice cream with double shot of espresso

Nearby Sample Menus

  • Confit of duck leg, salted & slow cooked, braised fennel, apple, walnuts, skordalia $35.00
  • Cinnamon brioche French toast, roasted berries, whipped mascarpone, honeycomb dust - Add free range bacon + $7.00 $19.50
  • Woodgrilled, lemon & thyme infused quarter chicken, fondant potato, salsa verde - Or with hand-cut chips $31.00 $35.00
  • Affogato, vanilla bean ice-cream & espresso - Add a nip of liqueur $15.00 $11.00
  • Warm woodgrilled asparagus, balmac garden leaves, sunflower seed alliade, citronette dressing, shaved parmesan - Add woodgrilled chicken + $6.00 $18.00
  • Granola, strained yoghurt, stewed & roasted fruit $14.00
  • Crumbed Fresh Fish, Hand-cut Chips, Tartare Sauce $13.00
  • - Prime Angus Beef Fillet 230gms $45.00
  • Crispy shrimp Huevos Rancheros, soft flour tortilla, black beans, avacado salsa, fried eggs, hot sauce, coriander $24
  • Southern fried chicken sandwich, soft Turkish roll, red slaw, handcut agria fries, dill pickles $25
  • Two Free range eggs any style on toast $13
  • Add: bacon, tomato, spinach, mushroom, avo $5ea
  • Steamed pork belly dumplings, 5 spice dipping sauce, fragrant herbs, pickled ginger $15
  • Field and Japanese mushrooms, black pudding, tarragon, fried potato, poached egg $21
  • Ricotta hotcakes, roasted quince, cardamom, honeycomb, vanilla bean mascarpone $18
  • Turkish poached eggs, garlic, dill, greek yoghurt, chilli and grilled bread $18
  • Steak Satay
  • Roast Pork Mushroom
  • Steak
  • Cheese $1.50
  • Medium Size $18.00
  • Roast Pork Tomato
  • Large $17.00
  • Won Tons
  • Shrimp Foo Yung Egg $9.00
  • Bacon & Egg $4.50
  • 1.5 ltr. Drink
  • Sweet 'n Sour Pork $9.00
  • Min. Kumara Chips $4.00
  • Chicken $3.80
  • Roast Pork Chow Mein $9.00
  • Jam Rap $1.90
  • Jilly's warm Chocolate Cake $15.50
    • served with Vanilla bean ice cream and Raspberry Coulis.
  • 'Saint Agur' - a French Cheese from Normandy triple cream, soft mild Blue. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Salad of free range Canterbury Pork $24.50
    • marinated in Coconut & palm sugar, Asian greens, sticky Rice, Peanut Chili caramel dressing.
  • Stir fry of winter greens, Prawns, Tofu, Cashew nuts and Oyster sauce. $28.50
  • “Bellota” Jamon Iberico $28.50
    • organically grown, free range from Spain, sliced to order, with Pickled veg, Machengo & Quince paste.
  • Our delicious Soup of the day with fresh Bread. $18.50
  • Neudorf Richmond Red - a hard NZ sheep's cheese. $22.50 a portion
    • Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
  • Kaffir Lime Panna Cotta $16.50
    • with Mango, Lime salsa.
  • Butter Naan $4.50
    • Traditional Indian leavened multi-layered bread drenched in butter.
  • Aloo Gobi $16.50
    • Potatoes and cauliflower tossed with cumin and tomatoes. Best enjoyed with plain naan.
  • Whole Tandoori Chicken $22.00
    • Chicken with bones marinated in tandoori special masala and cooked in tandoor. Served with mint sauce.
  • Bombay Aloo $16.50
    • Potatoes cooked with cumin seeds, tomato and fenugreek.
  • Chicken Tikka Masala $18.00
    • Chicken prepared in tandoor and finished with cashew and tomato sauce. Try this delicacy with a chicken naan bread.
  • Korma Chicken or Lamb $18.00
    • Chicken or lamb cooked in a creamy sauce made of cashew gravy. Best accompanied with chicken or keema naan bread.
  • Onion Bhajees (6pcs) $7.00
    • Finely sliced onion dipped in chickpea batter and deep-fried. Served with tamarind sauce.
  • Kadai Chicken $18.00
    • Chicken cooked with crushed tomatoes, capsicum, and onion with thick masala gravy.
  • Eggs Benedict $18.00
    • Served with - COLD SMOKED SALMON
  • GRILLED HALLOUMI $ 16.00
    • PAN FRIED HALLOUMI CHEESE SERVED ON TOASTED CIABATTA W/ CHILLI JAM, ROCKET & AVOCADO
  • ADD EGG $ 2.00
  • ADD GRILLED HALLOUMI (3) $5.00
  • TOASTED MUESLI $12.00/ $8.00
    • W/ UNSWEETENED YOGHURT, HONEY & SEASONAL FRUIT (FULL/HALF)
  • WITH 2 POACHED EGGS $17.00
  • Eggs Benedict $17.00
    • Served with -BACON
  • HOME MADE FULL FLAVOURED SOUPS ALWAYS AVAILABLE $ 12.00
    • 2 CHEESE ROLLS
  • Combination Chow Mein $10.00
  • Satay Sauce with Rice on Noodles $4.00
    • Steamed rice or noodles topped with our special peanut sauce
  • Satay Chicken Roll or Burger $4.00
    • Grilled marinated chicken satay in a bun with salad and peanut sauce
  • Combination and Vegetables $10.00
  • Seafood Fried Noodle $10.00
  • Extra Rice $3.00
  • Roast Pork and Vegetables $10.00
  • Chicken Garlic on Rice $7.00
  • Pad Thai Chicken, Pork, Beef, Prawns $15.50 / $16.50
  • -Pork or Beef and Oyster Sauce $18.50
    • Stir fried pork or beef with vegetables in Oyster sauce
  • -Pla Ta Khrai (Fish of the day) $19.50
    • Fillets of fish deep fried with lemongrass sauce
  • Combination $20.00
    • 3x Curry puffs, 4x fried mini spring rolls, 3x chicken satay kebabs, 4x kra thong thong, 4x prawns tempura
  • -Tom Yum (Chicken, Seafood, Prawns) $18.50 / $19.50
    • Spicy and sour soup with mushroom, lemongrass and coriander
  • ●Thai Salad
  • -Krapraow Pork, Beef, Chicken, Prawns $17.50 / $19.50
    • Stir fried with chili, basil leaves and capsicum
  • RaadNha Chicken, Pork, Beef, Prawns $15.50 / $16.50
    • Stir fried noodle with vegetable top with Thai gravy sauce
  • Venison burger $18.50
    • Served with spicy plum sauce, brie, side salad & fries.
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Blackstone muesli (v) $12.50
    • Served with yogurt & berry compote.
  • Soup of the day $11.50
  • Wedges $9.50
    • Sour cream & sweet chilli
  • Steak sandwich (gf*) $22.00
    • Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
  • Eggs benedict w /bacon (gf*) $18.50
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Chicken $20.00
    • Cranberry / Apricot
  • Open Steak Sandwich $20.00
    • served with fries
  • Vegetarian $20.00
  • Chicken Cordon Bleu $20.00
    • served with salad and fries
  • Savoury Basket $14.00
    • with spring rolls, samosas, corn bites, mini hotdogs, fries and sweet chilli sauce
  • Open Chicken Sandwich $20.00
    • served with fries
  • Meatlovers $20.00
  • Seafood Basket $14.00
    • with assorted seafood, fries and tartare sauce
  • Coleslaw $3.50
  • 1/2 Doz: $7.50
  • Extra Side
  • Garlic Butter $1.50
  • 1/2 Doz: $7.50
  • 1/2 Doz: $4.90
  • Flamed Homemade Beef Burger 180g $15.50
    • Char-grilled, flamed beef burger with tomato, lettuce, pickles, cheese and Aioli sauce in a sesame bun.
  • Supreme Potato Wedges $10.50
    • Comes with Sour Cream & Sweet Chilli
  • Butter Chicken - Boneless pieces of chicken cooked in a creamy sauce, oriental spices and chopped tomatoes in butter $14.00
  • Chicken or Lamb Biryani - Chicken or Lamb pieces cooked with fragrant basmati rice, nuts and topped with nuts and fried onions $14.00
  • Juice - Apple or Orange Juice $3.50
  • Aloo Paratha - Unleavened whole wheat flaky bread stuffed with potatoes $3.50
  • Lamb or Beef Vindaloo - Favorite from the South of India - highly spiced lamb cooked in a tangy sauce $14.00
  • Keema Naan (Lamb or Chicken) - Naan bread stuffed with minced chicken or lamb $4.00
  • Tandoori Prawns (8 Pcs) - Tiger Prawns marinated upon order and served with tamarind chutney $12.00
  • Kadai Chicken - Cubes of chicken cooked in an Indian wok with chopped onions, garlic, capsicum and Indian spices $14.00
  • Blue Ocean $8.00
    • Freshly battered fish, with tartare sauce, lettuce, tomato, red onion & aioli.
  • Burghanza $13.90
    • A huge double serving of prime New Zealand beef (340g), lashings of bacon, cheddar cheese, egg, beetroot, lettuce, tomato, red onion, tomato relish & creamy aioli.
  • Fries $3.50
    • with your choice of sauces
  • The Bullseye $13.90
    • 200g Angus rib eye steak - grilled to medium, lettuce, tomato, red onion aioli & tomato relish.
  • Wedges $5.00
    • With sweet chilli sauce and sour cream.
  • Tropical Hog $10.00
    • Prime New Zealand Beef, streaky bacon, cheddar cheese, pineapple, lettuce, tomato, red onion, aioli & tomato relish.
  • The Big Gus $11.90
    • Two delicious NZ beef patties (3209), cheese, streaky bacon, lettuce, tomato, red onion, BBQ sauce & aioli.
  • Green Piece $8.00
    • Spicey chickpea patty, avocado, lettuce, tomato, red onion, aioli & tomato relish.
  • Hotdog $2.50
  • Chocolate Donuts $2.40
  • Vegetarian $11.00 / $20.00
    • with rice or noodles. Med / Large
  • Sweet & Sour Battered Mussels and Rice $9.90
  • Battered Onion Sausage $2.70
  • Steak S/S Tomato Top $9.50
    • Plain Meat Patty S/S Lower
  • Onion Rings 50c
  • Thai Coconut Seafood $22.50 / $42.00
    • Med / Large
Warbirds and Wheels Diner

Warbirds and Wheels Diner

location

Address

11 Lloyd Dunn Avenue, Wanaka Airport, Wanaka, Otago, 9343, New Zealand

phone

Phone

034437010

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
11 Lloyd Dunn Avenue, Wanaka Airport, Wanaka, Otago, 9343, New Zealand
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