Warbirds and Wheels Diner in Otago Menu

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Options from our cabinet may include the following all $6.50
- Classic Beef, Pepper Steak, Steak & Blue Cheese, Chicken, Mince & Cheese
Add a side Salad or Fries or Warbirds Pie Meal (Pie, Salad & Fries) $5.00 each or $15.00

Chicken & Salad wraps $5
Cabinet food can be served with a side of either Fries or Side Salad $5.00 each
Housemade Warbirds Pies (options as above) $5
Housemade Sausage Rolls $5
Beef Ciabatta Sandwich with beetroot relish $5
Salmon Bagels $5
Bacon Ciabatta Buns $5
Burritos $5
Cheese Rolls, Ham & Cheese toasted sandwiches $5
Selection of scones, biscuits and slices - baked daily $5

Streaky bacon $12
- free ranges eggs any style with wholegrain ciabatta - Extras: mushrooms or hash browns $2.50 each, GF toast $2.00
Potato & Smoke Salmon Rosti $16.5
- served with sauteed spinach and poached eggs
Vegetarian option available $11.5
- served with choice of either streaky bacon, grilled bananas or blueberries
Add a side of fries or salad for $5
Potato Bravas $8.5
- Triple cooked potatoes served with aioli & bravas sauce
CheeseBurger & Fries $17.50
- homemade burger, lettuce, tomato relish, aioli - Extras: middle bacon $2.00, fried egg $1.50
Venison Sandwich $14
- Marinated venison pieces, watercress & aioli in a turkish bun.
Salad of the Day $10
- Add Chicken or Salmon $4.00
Warbirds Gourmet Pie Meal $15
- Famous Warbirds hot pie from the cabinet, served with a side salad and fries
Buttermilk Fried Chicken $10
- with aioli & spiced BBQ sauce
Bowl of Fries $7.5
Plus daily blackboard specials. Menu subject to change so please call ahead if you're looking for something specifically on this menu. N/A

Two Poached or Scrambled Eggs on Toast $8
Mini Pancakes with Blueberries (until 12pm) $8
Fish Bites with fries $10
Mini Homemade Pie with fries $6
Grilled Cheese Quesadilla with Ham $5
Small Salad $5
Large Fries $7.5
- or Side of Fries $5.00 with Tomato Sauce

Ice Cream Sundae $6
- ice cream with a choice of raspberry, chocolate or caramel sauce, cherry on top with whipped cream
Banana Split $8
- banana, chocolate sauce, cherry on top with ice cream with whipped cream
Choclate Brownie $6
- our homemade gluten free brownie served warm with ice cream, cherry on top, chocolate sauce
Affogato $5
- scoop of vanilla ice cream with double shot of espresso

Nearby Sample Menus

Beef Tataki salad $10.00
Swwet Chili Chicken $7.90
- capsicum, carrot and cucumber
Ika Squid $12.00
Vegetable Teriyaki served with plain rice $12.00
Chicken Teriyaki $11.50
- chicken and mushrooms in teriyaki saue
Gyoza $7.00
- fried age gyoza or steamed yaki gyoza dumplings
Beef Yakiniku beef strips with onion $12.50
Natto Maguro $9.00
- fresh tuna fermented soybean and raw egg yolk

Guri Puffs (4) $6.00
- Sweet potatoes and vegetables wrapped in fluffy pastry served with dipping sauces.
Pork Spare Ribs (4) $6.00
- Marinated in a succulent mixture of spices and sauces, accompanied with our soy and sweet chilli dipping sauces.
Coconut Cream Soup $16.50 / $17.00 / $18.50
- Spicy yet smooth and tantalising to the taste buds, similar to Tom Yum but with added coconut cream, distinct flavours of lemon and fresh coriander. Chicken or Vegetables & Tofu / Seafood / Prawn
Vietnamese Spicy Fried Noodle with Basil $18.00 / $18.50 / $19.50
- Flat white rice noodles stir fried with seasonal vegetables, fresh basil, chilli and our spicy paste. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Side of Stir Fry Vegetables $9.90
Peanut Sauce Stir Fry $18.00
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables. Rich, sweet and satisfying. Chicken, Beef, Pork or Vegetables & Tofu
Panang Curry $18.00 / $18.50 / $19.50
- A spicy curry cooked with creamy coconut cream, kaffir lime leave and vegetables. A popular curry with a slight lime tang. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn
Chilli and Fresh Basil $18.00 / $18.50 / $19.50
- Fresh basil herb and hot chilli cooked with a generous assortment of fresh vegetables – very popular. Chicken, Beef, Pork or Vegetables & Tofu / Seafood / Prawn

Omelette of 3 eggs - with today’s special fillings & Salad Greens (G.F.) $16
Big Veggie Breakfast $19
- Mushrooms, Hash Brown, Roasted Tomato, Spinach, Beans, Sourdough & Cashew Sour Cream (V., G.F.o)
Seafood Chowder (G.F.O) $18
- with Green Lipped Mussels, Salmon & Sourdough
Eggs on Toast $9
- two Free Range Eggs Poached or Scrambled on Sourdough (G.F.o)
The Dog’s Breakfast $24
- Poached Eggs, Sourdough, Beans, Pork, Apple, & Herb Sausage, Streaky Bacon, Hash Brown & Roasted Tomato (G.F.o)
Blueberry Cream Cheese French Toast $16
- with Poached, Pear, & Maple Syrup
Eggs Florentine $16
- Poached Eggs on Sourdough with Spinach & Hollandaise (G.F.o)
Tomatoes, Mushrooms, Beans, Hollandaise $4

Fries $3.00
Fish Pie $28.00
- Blue Cod and Shrimps in a white cheese sauce topped with mashed potato and breadcrumbs served with Salad, Fries and Homemade Sauce
Fish and Fries $9.50
Omelette with 2 fillings $14.00
- Cheese, Ham, Tomato, Onion, Mushroom, Spinach, Salmon Add Toast - $17.50 Add extra fillings as required
Fish Burger $23.00
- Fresh Battered Blue Cod, Lettuce, Coleslaw, Tomato, beetroot, egg and cheese served with Fries and our Homemade Tomato Sauce
Squid Rings and Fries $9.50
Hot Dog and Fries $7.00
Soup of the Day Small$12.50/Large$17.50
- Ask at the counter, Served with bread

F16. Yum Goong and Moo Yor (Hot) $25
- Prawn, Thai steamed meatloaf, and pork minced salad with slaw and gourmet zingy dressing
S1. Tom Yum Goong (Hot) $25
- Spicy – Tangy herbal Thai most popular soup
F14. Moo Gra-tiem Pik Thai + Khai Dow $22.5
- Fried garlic & pepper marinated pork sliceswith fried garlic and Thai style fried eggs
Jasmine Rice S $3.00 / L $5
F17. Pad Pak Ruam $18.9
- Straight oyster sauce stir-fry of seasonal veggies
R4. Khao Pad Gang Keaw Waan Talay (Hot) $25
- Green curry fried rice with Thai basil and seafood
F15. Larb Gai (Hot) $23
- Sautéed chicken minced salad with Thai herbs slaw, chilli flakes, and roasted rice
N7. Pra Luk Long Song $22.5
- Pork slices and seasonal green cooked in Satay sauce served on bed of Egg noodle

Char sui pork, chilli caramel, pickled ginger, carrot $17.90
Mexican pulled pork w slaw, sriracha, pickled red onion, chilli, like $18.90
Smoked char siu duck crepes w pickled vegetables, chinese bbq sauce $19.90
-Add a slider $5.40
Angus beef, chargrilled w bacon, pickled cucumber, rocket, aged cheddar, tomato, aioli, sourdough bun $18.90
Slider Platters (up to flavour below) $34.90
Snickers, cheesecake w couli, creme fraiche $13.90
GF= Gluten Free

The Happy Hen Pavlova $15.90
- made with fresh eggs from our own very happy hens free ranging at Fishbone Farm – with strawberries & cream
Dulce de Leche $15.90
- rich chocolate & caramel tart with salted caramel ice cream
Hand cut chips with pickled onion mayonnaise $9.50
Locally baked Bread with fresh cultured butter (seriously good!) from the Whitestone Cheese Company in North Otago $9
Jackson Bay Octopus Tacos with crushed potatoes & chorizo, kiwi fruit salsa, avocado cream $18
Southland Fisherman’s Stew $37.50
- with char-grilled squid, scallops, mussels, clams, fish, paddle crab broth & charred locally baked bread
Cloudy Bay Surf Clams stir-fried with XO sauce $21
For Two (½ crayfish / whole crayfish) $155 / $220
- Oysters, scallops, mussels, clams, blue cod, smoked fish, octopus, locally baked bread & a green salad

Chicken salad $28
- Juicy Lemon Thyme Chicken Strips served on a bed of Avocado and Mango Salad and a side of Crispy Kale and Sunflower Seed Scorch. (GF)
-fish $10
- Fish Bites, Tomato, Melted Cheese, Greens and Tartare Sauce. Served with Fries.
- 250g Rib-eye steak, served with two fried eggs, chips and sauce.
Blue cod $20
- Stewart Island Blue Cod, Deep or Pan Fried with Homemade Tartare Sauce, served with either a Deluxe Garden Salad or Fries. Pan Fried( GF).
Blue cod $28
- Stewart Island Blue Cod, Deep or Pan Fried with Homemade Tartare Sauce, served with either a Deluxe Garden Salad or Fries. Pan Fried (GF )
Steak burger $19
- Pepper Steak, Caramelised Onions, Melted Swiss Cheese, Fresh Tomato, Mushrooms, Greens and our Homemade Smokey Tomato Relish in a Gourmet Sourdough Bun. Served with Fries.
Bok Bok salad (chicken) $11
- Juicy Chicken Strips and Salad with Homemade Vinaigrette. ( GF).
Salmon salad $32
- Lemon-crisped Foveaux Straight Salmon served with Creamy Caper Dressing, resting on Seared Fresh Asparagus. Accompanied by a Deluxe Garden Salad. (GF )

Sorbet $6.00
- Seasonal sorbet palate cleanser
west coast whitebait, gremolata butter, grilled sourdough $28.00
Local baby leaf side salad w/ balsamic dressing $9.00
5 Cheeses $35.00
Seared southland venison, bresaola, peach chutney, smoked provolone and rocket $23.00
Wakanui rib eye steak (250gl, roast tomatoes, the Rees steak butter $49.00
Fish $39.00
- ora king salmon crab and pea salad, pea dashi and grilled aubergine market fish and potato cannelloni, romesco sauce, carrot, orange and crepers
Free range chicken stuffed with chorizo, tabbouleh salad, salsa verde and NZ scampi $39.00

Affogato - vanilla icecream, Kahlua & coffee $12
High Country raost lamb, pumpkin, feta, olives Large: $26, Medium: $16
Salmon Salad - warm manuka smoked salmon w fresh salad greens $18
Bacon & Eggs – (any style) $13
Margherita - Tomato & cheese Large: $19, Medium: $14
Neptunes - Fish, mussels, capers, salmon Large: $29, Medium: $18
Soup & Toast $10
Tarte tartin - traditional french apple pie $10

3. Yaki gyoza $7.00
- grilled dumpling - 6 pcs
- 4 pcs $4.00
17. Chicken katsu $15.00
- 12pcs $15.00
16. Karaage chicken $14.50
30. Fried chicken sushi 6pcs + miso soup $13.00
5. Agedashi tofu $5.00
- deep fried tofu -4 pcs
- 8 pcs $8.50

Turkey & Ham N/A
Oat & Raisin N/A
Steak, Egg and Cheese N/A
Oven Roasted Chicken N/A
Sweet Onion N/A
Tuna N/A
Wheat N/A
Veggie Patty N/A

Chicken Wings $5.00
- Cured to perfection in our spicy marinate served with a
Lamb Shanks in Massuman Curry ( One shank / Two shank) $18.00/$23.90
- Quality lamb shanks slow cooked in a Massuman Curry
Garlic Prik Thai on Hot Plate ( Chicken, Beef, Pork or vegetarian, Seafood or Tofu, Prawn $19.50/$21.00/$22.50
- Fresh garlic strips fried in the work with a selection of
Panang Curry ( Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn $19.50/ $21.00 /$22.50
- A Spicy curry cooked with creamy coconut cream, kaffle
Vietnamese Yellow Curry (Chicken / Beef / Pork or Vegetarian / Seafood or Tofu / Prawn) $12.50/$14.00/$14.50
- This Curry is based on a curry powder flavour, and is simmered with coconut cream, fresh vegetables and your choice of meat
Omelete ( Chicken or Pork ) $12.50
- Fried omelette served over a bed of rice with a hot chilli sauce
Vietnamese Fried Fish Steak $23.90
- Fish fillets dipped in tempura better and deep fried, placed on a hot plate with stir fried tomatoes, red onion
Vietnamese Fresh Spring Rolls $9.90
- Freshly made rice paper rolls, stuffed full of minced pork

Seafood Bowl of Mussels, King Prawns & Blue Cod in a Creamy Chowder Sauce with Vknow Toasted Garlic Bread $36.00
VKNOW Venison, Parmesan & Caramelised Onion Bruschetta $12.00
Strawberry & Raspberry Sorbet with Meringues $10.00
Chilli prawn & blue cod with lemon
Thin Lizzie $27.00
Beef Ribeye on Panko & Parmesan Crusted Potato with Spinach & Horseradish Sauce $36.00
Pizza Bread with Caramelised Onion & Blue Cheese $12.00
Steamed Green Vegetables $10.00