Warbirds and Wheels Diner in Otago Menu

WARBIRDS PIES WARBIRDS PIES
  • Options from our cabinet may include the following all $6.50
    • Classic Beef, Pepper Steak, Steak & Blue Cheese, Chicken, Mince & Cheese
  • Add a side Salad or Fries  or  Warbirds Pie Meal (Pie, Salad & Fries) $5.00 each or $15.00
CABINET FOOD CABINET FOOD
  • Chicken & Salad wraps $5
  • Cabinet food can be served with a side of either Fries or Side Salad $5.00 each
  • Housemade Warbirds Pies (options as above) $5
  • Housemade Sausage Rolls $5
  • Beef Ciabatta Sandwich with beetroot relish $5
  • Salmon Bagels $5
  • Bacon Ciabatta Buns $5
  • Burritos $5
  • Cheese Rolls, Ham & Cheese toasted sandwiches $5
  • Selection of scones, biscuits and slices - baked daily $5
MENU OPTIONS MENU OPTIONS
  • Streaky bacon $12
    • free ranges eggs any style with wholegrain ciabatta - Extras: mushrooms or hash browns $2.50 each, GF toast $2.00
  • Potato & Smoke Salmon Rosti $16.5
    • served with sauteed spinach and poached eggs
  • Vegetarian option available $11.5
    • served with choice of either streaky bacon, grilled bananas or blueberries
  • Add a side of fries or salad for $5
  • Potato Bravas $8.5
    • Triple cooked potatoes served with aioli & bravas sauce
  • CheeseBurger & Fries $17.50
    • homemade burger, lettuce, tomato relish, aioli - Extras: middle bacon $2.00, fried egg $1.50
  • Venison Sandwich $14
    • Marinated venison pieces, watercress & aioli in a turkish bun.
  • Salad of the Day $10
    • Add Chicken or Salmon $4.00
  • Warbirds Gourmet Pie Meal $15
    • Famous Warbirds hot pie from the cabinet, served with a side salad and fries
  • Buttermilk Fried Chicken $10
    • with aioli & spiced BBQ sauce
  • Bowl of Fries $7.5
  • Plus daily blackboard specials. Menu subject to change so please call ahead if you're looking for something specifically on this menu. N/A
KIDS MENU KIDS MENU
  • Two Poached or Scrambled Eggs on Toast $8
  • Mini Pancakes with Blueberries (until 12pm) $8
  • Fish Bites with fries $10
  • Mini Homemade Pie with fries $6
  • Grilled Cheese Quesadilla with Ham $5
  • Small Salad $5
  • Large Fries $7.5
    • or Side of Fries $5.00 with Tomato Sauce
DESSERTS DESSERTS
  • Ice Cream Sundae $6
    • ice cream with a choice of raspberry, chocolate or caramel sauce, cherry on top with whipped cream
  • Banana Split $8
    • banana, chocolate sauce, cherry on top with ice cream with whipped cream
  • Choclate Brownie $6
    • our homemade gluten free brownie served warm with ice cream, cherry on top, chocolate sauce
  • Affogato $5
    • scoop of vanilla ice cream with double shot of espresso

Nearby Sample Menus

  • Ebi Furai Curry $14.00
    • crumbed prawn with curry
  • All Tuna $11.50/$19.00
  • Mixed Seafood Furai $12.50
    • prawn fish squid in Japanese panko breadcrumbs
  • Chicken Katsu Curry $12.00
    • crumbed chicken with curry
  • mixed $8.30
    • prawn fish and vegetables
  • Spicy Sashimi Salad $12.00
  • Tamago Egg-6 pcs $7.50
  • Edamame $6.50
    • boiled green soybeans in the pod
  • Pan seared Oraking salmon $31.50
    • congee, prawns, pickled shiitake, edamame beans, nori butter, miso caramel
  • Crispy pork belly, sesame-cabbage, mash, roasted sweet apple, soy, black vinegar + chili oil $34.00
  • Pork cheek croquette $16.00
    • wth smoked chili BBQ sauce served with a pickled cucumber, coriander and shallot salad (3)
  • Garlic rice w- crispy shallots + spring onion $8.50
  • Roast pork belly steamed buns, pickled cucumber, szechuan salt + BBQ sauce (2) $18.00 with Tofu $16.50
  • Sticky beef wontons $15.50
    • w-lemon grass, chilli, coriander + white miso mayo (3)
  • Bang bang chicken bowl $25.00
    • Korean fried chicken, broccoli, green beans, lettuce, sesame + peanut dressing, chili jam on steamed rice
  • Braised eggplant, tofu, mushrooms, garlic, chives + shallots $21.50
  • Gin and Beetroot Cured Salmon $16.90
    • With horseradish cream, pickled onions and fennel
  • Bread for One $6.00
    • With conflt garlic butter
  • Smoked Potato and Feta Croguette $19.90
    • With poached eggs, sauteed greens, garlic & thyme mushrooms, beetroot hummus, salsa verde and brioche crumbs
  • Smoked Seafood Chowder $16.50
    • With hoki, mussels and prawns served with garlic toast
  • Brioche French Toast $19.00
    • With strawberry compote, vanilla creme fraiche, and honey toasted almonds
  • Eggs Benedict on Toast $18.50
    • With streaky bacon and hollandaise sauce
  • Beefburger $19.90
    • With salad leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
  • Beefburger $19.90
    • With mixed leaves, sweet gherkin, red onions, hash browns, barbeque sauce and fries
  • Chilli Tofu $18.50
    • Stir fried vegetables, tofu, garlic, chilli and basil with rice
  • Tom Yum Chicken $17.50
    • Spicy chicken soup with tomatoes, mushrooms & herbs. Order as spicy as you like
  • Spicy Chicken Fried Rice $17.50
    • Stir fried Jasmine rice with chicken, seasonal vegetables, and egg. Order as spicy as you like
  • Phad Thai Prawn $20.00
    • Sweet and tasty fried rice noodles with bean sprouts, prawns, egg, ground peanuts and a slice of lemon
  • Tofu and Cashew Nuts $18.50
    • Stir fried vegetables,tofu, cashew nuts, and garlic with rice
  • Chicken Fried Rice $17.50
    • Jasmine rice fried with chicken, seasonal vegetables, egg, home blended Thai sauces and seasonings
  • Tofu Fried Noodles $18.50
    • Fried egg noddles with tofu, egg and vegetables
  • Tom Kar Tofu $18.50
    • Coconut soup with tofu, vegetables, mushrooms, and herbs with rice
  • Fish of the day $7.50
  • Gouts of flame $14.00
    • Pork belly, galley slaw, salad greens, pickled red onion apricot seeded mustard, hash brown
  • Elephant fish $4.00
  • Skull duggery $12.00
    • Beef burger, bacon, cheese, galley slaw, salad greens finished off with bbq sauce & aioli
  • Little punk burger $6.00
    • Beef patty, cheese, galley slaw & lashings of tomato sauce
  • Ficelle & focaccia ciabatta sandwich selection/sweet treats/sausage rolls/large cheese rolls/ice creams
  • Tactical corset $12.00
    • Corn fritter, pumpkin hummus guacamole, galley slaw & salad greens
  • Hot dog $3.00
  • Fish sagwala $17.90
    • Fillets of fish cooked with fresh spinach gravy
  • Chicken/beef/lamb korma $15.90
    • Chicken/Beef/Lamb cooked in a creamy sauce made from almonds and spices
  • Chicken Afghani $15.90
    • Barbecued chunks of chicken simmered in delicate cashew sauce
  • Chicken/beef madras $15.90
    • Boneless cubes of chicken/beef cooked with traditional spices and coconut
  • Lamb rogan josh $15.90
    • A specially from kashmir, lean chunks of lamb cooked in a rich almond sauce with a blend of fragrant spices
  • Sheek kebab $10.90
    • Diced lean lamb man marinated overnight in a secret marinade and cooked in the tandoor
  • Mango chicken $15.90
    • Tender chicken cooked in exotic creamy curry sauce >>
  • Chicken/lamb biryani $15.90
    • Basmati rice and boneless cubes of chicken/lamb cooked together, richly flavoured with nuts and raisins
  • Hoki bites with fat chips, tartare and lemon $10.00
  • Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
  • Kumara fries with BBQ sauce and aioli $10.00
  • Available All Day
  • Additional scone trap $1.00
  • Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
  • Kiwi lamb burger with fried egg, tomato, lettuce, and eggplant relish served with kumara fries $22.00
  • Grilled haloumi and tomato salad with spinach, Chorizo sausage, Kalamata olive and zesty citrus dressing $19.50
  • Seafood chowder $16.50
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Wedges $9.50
    • Sour cream & sweet chilli
  • (v ) vegetarian (gf* ) gluten free on request – add $2.00
  • Toast (gf*) $6.50
    • Served with raspberry jam or marmite
  • Caesar salad $17.50
  • Blt (gf*) $16.50
    • Served with fries
  • -w/smoked salmon (gf*) $19.50
    • Two poached eggs served on toasted ciabatta with spinach & hollandaise.
  • Pizza Sub with Cheese N/A
  • Ham, Egg and Cheese N/A
  • Pork Riblet N/A
  • Bacon, Egg and Cheese N/A
  • Jalapenos N/A
  • Subway Seafood Sensation N/A
  • Turkey & Ham N/A
  • Choc Chip N/A
  • Calamari Salad $10
    • with crisp greens, tomato and red onion served with a citrus aioli
  • Chunky Fries $5
  • Steak S/W $10
    • caramelised onions, lettuce and hollandaise sauce with fries - add double steak $5
  • Soup of the Day $10
  • Chicken Sandwich $10
    • relish, aioli and lettuce with fries
  • Garden Salad $5
  • Wedges with Sour Cream and Sweet Chilli $7
  • Beer Battered Fries $7
  • Spinach, Feta & Pinenut Filo (V) $18.00
    • Golden & crispy, accompanied by basil pesto, greek yoghurt and salad
  • Sticky Date Pudding $10.00
    • Served hot, smothered in rich toffee sauce with vanilla ice cream
  • -4 meats $31.00
  • Classic B.L.T $12.50
    • Rashers of streaky bacon, salad greens and slices of vine tomato served in toasted ciabatta with aioli. served with fries (GF option available)
  • Lamb Backstrap $22.00
    • Top quality South-Otago Lamb, juicy and always tender
  • Pear, Walnut & Blue Cheese Salad (V) (GF) S $12.00 / L $17.50
    • Slices of fresh pear, roasted walnut and blue cheese tossed through crisp salad greens, dressed with a lemon & mustard vinaigrette
  • Blue Cod $27.00
    • Served pan fried or in a crispy Macs gold beer batter with your choice of salad and fries or seasonal vege and roast potatoes, accompanied by house made tartare sauce and seared lemon
  • Tiramisu $10.00
    • Classic Italian dessert with coffee soaked sponge, creamy Marsala filling and dusted with ground chocolate
  • Trio of Ice Creams $10.00
    • served with berry fruits
  • ‘Speight's' Beer Battered Blue Cod $27.00
    • Served with home cut chips, fresh salad & zesty tartar sauce
  • Green Lipped New Zealand Mussels reg$13.00/larg$20.00
    • with pancetta, garlic & white wine served with lemon and chunky bread & butter
  • Express Breakfast $12.00
    • A selection of Simply Squeezed Juices wholemeal or white toast with preserves & spreads Freshly brewed coffee and tea selection
  • Chicken Stuffed with Macadamia, Cranberry & Brie $25.00
    • Served with sautéed green beans, jasmine rice & red onion marmalade
  • Side of Seasonal vegetables, sage roasted potatoes or house salad $6.00
  • Blue vein peach chutney & crostini
  • Honey Glazed Pork Tenderloin G $28.00
    • served with lyonnaise potatoes, parsley & cider sauce and apple & fennel salad
  • TUSKA $10.50
    • streaky bacon in a warmed joe's roll.
  • Kransky $3.50
  • PORRIDGE (V) $10.80
    • with chopped nuts, fruit and brown sugar.
  • ROAST VEGE SALAD (GF)(V ) $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli.
  • PIKELETS( VO)streaky bacon, maple syrup and banana. $9.80
  • SWEETIE $11.80
    • streaky bacon and a free range egg in a warmed joe’s roll.
  • KIDS PORRIDGE( V) $6.80
    • with chopped nuts, fruit and brown sugar
  • ROAST VEGE SALAD (GF) (V) $18.80
    • roasted vegetable medley with rocket, cashews, feta and aioli.
  • Chicken Tikka Melt $12.50
    • Tandoori chicken cooked in our delicious tikka curry with cheddar cheese and yogurt raita
  • The Muffin Muncher $7.50
    • Fried egg, cheddar, bearnaise and tomato on a homemade English muffin - Add sausage or bacon ($1.50 each)
  • - Add chicken for $2.50
  • Creamy Tomato
    • Chef's special creamy and spicy soup...a local's favorite
  • Ham & Cheese Croissant $7.00
    • Ham, cheddar and tomato on croissant
  • The Charlie (Banh Mi) $12.50
    • Vietnamese chicken, cucumber, pickled carrot & daikon radish, coriander, fresh chilli, spring onion, mayo and sweet soy sauce
  • All Baguettes & Wraps are made to order, served toasted and extra delicious!
  • Roasted Veggie $11.50
    • Baby spinach, roasted veggies, feta, pumpkin seeds and tomato tossed in olive oil and vincotto
  • Light Breakfast $10
    • Two eggs & Bacon with Toast, butter and conserve
  • Pea & Ham with Croutons $9.50
  • Parsnip & Blue Cheese $9.50
  • Filo Basket $11
    • Breast of Chicken, Mushrooms & Asparagus In a delicate white sauce
  • Medley of Fresh Vegetables, Cheese with Corn Relish $12
  • Hearty Breakfast $15.50
    • Two eggs, Bacon, Sausage, Hash Browns & Bake Beans with Toast, butter and conserve
  • Ploughman's Platter $15
    • A selection of Cold Meats & Cheeses served aside a Salad base. Bread & Relishes on the side
  • Pumpkin with Coconut Cream $9.50
Warbirds and Wheels Diner

Warbirds and Wheels Diner

location

Address

11 Lloyd Dunn Avenue, Wanaka Airport, Wanaka, Otago, 9343, New Zealand

phone

Phone

034437010

clock

Opened hours

price range

Price

$20 - $30

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

American

features

Features

Breakfast ,  Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Child-friendly

Location
11 Lloyd Dunn Avenue, Wanaka Airport, Wanaka, Otago, 9343, New Zealand
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