Warbirds & Wheels Diner in Otago Menu

Bacon & Eggs $12.00
- streaky bacon, free ranges eggs any style with whole grain ciabatta - Extras: mushrooms or hash browns $2.50 each, GF toast $2.00
Potato & Smoke Salmon Rosti $16.50
- served with sauteed spinach and poached eggs (GF)
Roasted Field Mushrooms $15.50
- Chorizo sausage with poached eggs on whole grain ciabatta; Vegetarian option available $11.50
Pancakes $15.00
- (until 12 noon) ~ served with choice of either streaky bacon, grilled bananas or blueberries
House Made Granola $12.00
- honey toast oats & nuts, dried fruit. Served with natural yoghurt and cold milk
Bacon & Egg Buttie $7.00
- With tomato chilli jam and aioli. Add a side of fries or salad for $5.00
Potato Bravas $8.50
- Triple cooked potatoes served with aioli & brava sauce
CheeseBurger & Fries $17.50
- homemade burger, lettuce, tomato relish, aioli - Extras: middle bacon $2.00, fried egg $1.50
Venison Sandwich $14.00
- Marinated venison pieces, watercress & aioli in a Turkish bun
Salad of the Day $10.00
- Add Chicken or Salmon $4.00
Warbirds Gourmet Pie Meal $15.00
- Famous Warbirds hot pie from the cabinet, served with a side salad and fries
Buttermilk Fried Chicken $10.00
- with aioli & spiced BBQ sauce
Bowl of Fries $7.50

Nearby Sample Menus

Ice Cream Sundae $9.95
- Vanilla ice cream with your choice of chocolate, caramel, passionfruit or strawberry topping, served with whipped cream, marshmallows, chocolate sprinkles & wafers
Garlic Bread $9.95
- Toasted loaf with creamy garlic butter
Aioli $2.00
Crumbed Beef Schnitzel (The crowds favourite) $19.95
- Topped with either garlic butter, plain, garlic or mushroom gravy, served with fries & your choice of salad or vegetables
Grated Cheese $2.00
Hash Brown $2.00 each
Mixed Berry Parfait $9.95
- Served with vanilla ice cream, marshmallows & whipped cream
Blue Cod fillet $8.00 each

Sole $18.50/$14.50/$8.90
- mild flavor with delicate texture
Chips $2.50
Gurnard $18.50/$14.50/$8.90
- mild flavor with med firm texture
Sausage $1.80
(if you would like Bluff oyster $35.00)
Porterhouse Steak $19.00
Blue Cod Fillets
Flounder Fillets

Luna’s tomato & herb based mince, toasted ciabatta, fresh herbs $15.00
- luna's tomato & herb based mince, toasted ciabatta, fresh herbs (gf)
-Brunch: add kidneys $4.00
vegetarian risotto $18.00
- fresh house made tomato sauce, sautéed mushrooms baby spinach, parmesan cheese, sliced olives (gf)
locally caught fresh sole fillets $24.00
- poached in a caper & cream sauce, herb potatoes, baby spinach, pressed yoghurt, tomato salsa (gf)
lamb pockets $20.00
- marinated lamb pockets, flat bread, pearl couscous, hummus, salad greens
luna’s B.L.T, streaky bacon, tomato & lettuce, toasted ciabatta, aioli $15.00
house made sandwich, see blackboard for today’s creation(gf) $20.00
smoked chicken $20.00
- brie cheese & plum chutney stuffed filo parcels, green salad, house made tomato salsa

Hummus $4.00
Tahini Sauce
- Sesame seed paste infused with lemon juice, garlic & chopped parsley
Chicken Shish Small $13.00/Large$19.00
- Cubes of marinated chicken chargrilled, plated & served with pita bread, sauce & salad.
Mititi Kofta $16.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce.6 pieces:
Garlic Sauce
- Unsweetened yoghurt infused with dried mint & garlic.
Falafel medallion (each) $3.00
Courgette fritters (each) $3.00
Mititi Kofta $12.00
- Spiced minced lamb medallions with finely chopped bell peppers, onions & parsley. Chargrilled & served with a salad garnish & a minced garlic yoghurt sauce. 4 pieces:

JALAPEÑO POPPERS $14.50
- spicy cheese stuffed croquettes.
BIG BREAKFAST $10.00
- eggs on toast, bacon, hash brown, beans.
CHORIZO POTATOES $15.50
- gourmet potatoes, capsicum, red onion & cheese topped w poached eggs. >>
STREAKY BACON RASHERS $4.00
CHEESY GARLIC BREAD $12.00
HOUSE $10.00
- mixed lettuce, tomato, cucumber, capsicum, red onion, balsamic dressing.
STEAK FRIES $9.50
- garlic aioli & tomato sauce dips.
13” GOURMET PIZZAS $28.50
- thin crust tortilla base w lashings of mozzarella cheese and sensational toppings finished w oregano & garlic oil.

Steak $29.00
- 250grm ribeye with fries and garden salad and your choice of pepper or mushroom sauce of garlic butter
Loaded wedges $13.00
- With bacon, cheese, sour cream & sweet chilli sauce
Garlic bread
Ice cream sundae $7.00
- With choice of chocolate, caramel, strawberry topping
Pavlova $7.50
- With fruit salad and cream
Chicken filo $20.00
- Cream cheese, chicken, bacon, spinach filo with fries, garden salad and plum sauce
Onions/hash brown/bread roll/egg $1.00
Salads

Tamarind Sauce (Each) $2.00
Roti $2.50
- Wholemeal bread from tandoor
Aloo Gobi $12.00
- Cubed potatoes and cauliflower cooked in onion gravy
Mix Platter For Two $15.00
- Fine selection of a few of the above: samosa, vegetable pakora, seekh kebab and chicken tikka
Sweet Mango Chutney (Each) $2.00
Chilly Chicken $14.99
- Indo Chinese cooking style
Vegetable Biryani $11.00
- Rice cooked with fresh vegetables
Garlic Naan $3.50
- Stuffed with garlic

Bluff octopus a la plancha, roast red pepper, saffron aioli $15.00
Parmesan agria potato beignet $10.00
- paprika & chives
Angus beef eye fillet $44.00
- 'A la Ficelle', field mushroom, charred leek, salsa verde, crispy garlic
Southland cheese roll, bitter leaves, pickled butternut, hazelnut, pear $19.00
Mushroom ravioli $26.00
- Shiitake, seared broccolini, truffle oil
Cured Stewart Island salmon, spring peas, wasabi crème fraîche pickled ko $22.00
Roasted Cambridge duck breast $45.00
- Confit leg, grape, shiitake, smoked kumara puree
Buttermilk fried chicken, spring tomato harissa $15.00

Kadhai Paneer $16.90
- Fresh homemade cheese cooked with onions, tomatoes, capsicums and green chilli in a thick sauce
Gulab Jamun $6.50
- Semolina dumpling smothered with golden syrup.v
Chicken or Lamb Jalfrezi $16.90
- Strips of chicken or lamb marinated with freshly ground spices and sauteed with tomatoes, onions, and green pepper.
Kadhai Prawns $18.90
Kachumber Salad $6.90
- Diced onion, cucumber, carrots and tomatoes mixed with tangy spices
Tandoor Roti $3.00
- Traditional plain unleavened bread
Yellow Dal Tadka $15.90
- Yellow lentils tempered with onions, tomatoes and spices
Cheese and Garlic Naan $5.00
- Stuffed and freshly grated cheese and topped with garlic and butter

- 8 pcs $11.00
2. Edamame $3.50
- boiled green soy bean
- 8 pcs $8.00
26. Salmon sushi
- From 2 pcs $4.50
30. Fried chicken sushi 6pcs + miso soup $13.00
22. Yaki udon chicken $14.00
28. Shrimp sushi

Wild country terraine $23.95
- Wild Southland boar pancetta & chicken liver pate, boysenberry gastric, piccalli vegetables, Roquette & Reggiano salad, soy & linseed sourdough
Lamb shank sheperd'spie $24.95
- Pinot braised lamb shank, golden potato crust, peppery leaves
Stuffed button mushroom, smoked bacon, shallot, ciabatta crumb & garlic butter $10.95
175gm market fish $33.95
Tempura soft shell crab $25.95
- Malaysian yellow curry, kumara, shaved coconut coriander & mint salad
South island whitebait fritter (50gm / 100gm) $23.95 / $39.95
- Free range egg,wonder bread, salad leaves
Cardrona lamb roti rolls $22.95
- Spiced lamb shoulder, fried roti, mint spring & coriander slaw, roasted coconut, lime kasundi
Mashed potato & gravy $7.95

Drunken Bean Nachos $17.00
- w melted cheese
Corn Chips & Salsa $8.00
Corn chips $4.00
Queso Fresco $4.00
Herbed Cheese $4.00
Frijole Negros $12.00
- black beans w seasonal vegetables & Mexican slaw
Salsa Verde $4.00
- Mild green
Carne Asada Ensalada $12.00
- w lime, Spanish onion, pale ale & cilantro

Fat chips with tomato sauce and aioli $7.00
Kumara fries with BBQ sauce and aioli $10.00
with bacon and cheese $12.00
Basil pesto, capsicum, red onion, sundried tomato and olive panini served with a side salad $12.50
Kate’s ballroom light lunch plate Salmon and cucumber club finger sandwich Caramelized onion and brie tart Asparagus roll Mini scone with jam and cream $12.50
Available All Day
Smoked salmon on toasted bagel, caper cream cheese, fresh tomato poached egg and salad $17.00
Duck salad with Asian influenced salad vegetables, iceberg lettuce, cashews and teriyaki dressing $22.00

Combo Luc lac $17.00
- Cube beef on rice
Buncha Gio $15.00
- Vietnamese spring roll salad
Muc Chien gion $9.00
- Deep fried squid
Mi Xao Gion Thap Cam $15.00
- Combination Crispy F/Noodle
Mussel With Satay $21.00
Hot & Sour Fish Hot Pot $57.00
- per pot
Muc Xao Rau Cal $21.00
- vegetable squid
Bo Sa Ot $18.50
- beef lemongrass and chilli

Fish of the Day P.O.A
- Please ask our wait staff for today’s fish special
Sauteed Mushrooms $5.00
Vegetable Cannelloni $19.50
- Filled with Spinach, Ricotta, Red Onion and Asparagus then topped with seasonal vegetables bound in a tomato and garlic concasse, topped with parmesan and served with a green salad
Beef Fillet Mignon $32.50
- Beef fillet wrapped in Streaky Bacon, with your choice of a creamy mushroom sauce or a red wine jus. Served with a fresh salad and your choice of fries or mash
Wedges with Sour Cream and Sweet Chilli Sauce $6.00
Baked Chicken Thigh $24.50
- Cranberry and Brie stuffed chicken thigh, wrapped in streaky bacon then covered in a creamy mushroom sauce. Served with fresh salad and your choice of fries or mash
Moroccan Lamb Shank
- Braised, lightly spiced Lamb Shank bound together with Chickpeas and Vegetables and served with Mashed Potatoes
Prime Sirloin Steak $28.50
- 220g Steak cooked to your liking, served with a green salad and either fries or mash with your choice of Peppercorn Sauce, Mushroom Sauce or Garlic Butter

Warbirds & Wheels Diner