Warbirds & Wheels Diner in Otago Menu

Bacon & Eggs $12.00
- streaky bacon, free ranges eggs any style with whole grain ciabatta - Extras: mushrooms or hash browns $2.50 each, GF toast $2.00
Potato & Smoke Salmon Rosti $16.50
- served with sauteed spinach and poached eggs (GF)
Roasted Field Mushrooms $15.50
- Chorizo sausage with poached eggs on whole grain ciabatta; Vegetarian option available $11.50
Pancakes $15.00
- (until 12 noon) ~ served with choice of either streaky bacon, grilled bananas or blueberries
House Made Granola $12.00
- honey toast oats & nuts, dried fruit. Served with natural yoghurt and cold milk
Bacon & Egg Buttie $7.00
- With tomato chilli jam and aioli. Add a side of fries or salad for $5.00
Potato Bravas $8.50
- Triple cooked potatoes served with aioli & brava sauce
CheeseBurger & Fries $17.50
- homemade burger, lettuce, tomato relish, aioli - Extras: middle bacon $2.00, fried egg $1.50
Venison Sandwich $14.00
- Marinated venison pieces, watercress & aioli in a Turkish bun
Salad of the Day $10.00
- Add Chicken or Salmon $4.00
Warbirds Gourmet Pie Meal $15.00
- Famous Warbirds hot pie from the cabinet, served with a side salad and fries
Buttermilk Fried Chicken $10.00
- with aioli & spiced BBQ sauce
Bowl of Fries $7.50

Nearby Sample Menus

Shellfish bowl $29.00
- steamed clams, scallops & baby mussels in coconut chili cream
Toasted ciabatta or rye, free range egg $3.00
Penne noioso $27.00
- roast chicken, bacon & mushroom in a chipotle cream sauce
Jambalaya $29.00
- cajun chicken, prawns & flame roast peppers with cream sauce & spaghetti
Crispy breads & dips $12.00
- house made hummus, pumpkin & harissa, spinach & pesto dips
12 Stack of ribs $38.00
- with triple cooked fries & crunchy slaw
Beef burger $24.00
- grilled ground beef patty, HSG smoky BBQ sauce, battered onion rings, lettuce & triple cooked fries
Vegetarian $27.00
- spinach, tomato, black olive, feta & chili

Corn & peppers $14.00
Pork belly $17.00
- with red onion, crackling & coriander
Black angus beef $12.00
- with chimichurri classico
Black angus beef $6.00
- with chorizo & chimichurri
Corn chips(GF,V) $9.00
- with hacked avocado guacamole
Grilled corn caponata $20.00
Grilled corn & caponata(V) $13.00
Nachos supreme(GF) $15.00
- with chilli con carne (beef), cream

Stewart Island Blue Cod, Paua Ravioli, Cauliflower Puree, Pear and Fennel Salad. $39.50
Our delicious Soup of the day with fresh Bread. $18.50
Confit of Pork Belly with Chargrilled Pear, honeyed Parsnips. $24.50
Redwood Dairy Gouda - a NZ goat's cheese. $22.50 a portion
- Served with a Trio of Quince's- Roasted, Sorbet and Paste, water & Oatmeal crackers.
Rump of Southland Lamb $39.50
- with Honeyed roasted Celeriac, Rosemary Bread & Butter pudding.
Creamed Spinach, Nutmeg & Crème Fraiche. $9.50
Saffron’s Nasi Goreng. $26.50
Thai Red curry of Beef $24.50
- with Pineapple, Thai Basil, Kaffir lime leaf, Cashew nuts and Jasmine Rice.

Sticky date + banana pudding with rum butter toffee sauce $12.00
Chicken + streaky bacon on olive polenta , spinach + tomato pesto $ 34.00
Hoisin pork belly on kumara fondant with scallion salsa $34.00
Spelt bakery breads + dips $12.00
Veal pate with beetroot relish + hot toasts $16.00
Lamb denverteg on parsnip skordalia, spinach + black olive tapenade $35.00
Prime beef au-frites with red wine jus + salsa verde $36.00
Affogato with strictly espresso + vanilla ice cream $12.00

Breads & Spreads $15.50
- With three tasty spreads $9.00 Add three cheeses (v)
Battered Snapper Fillet $16.50/ $21.00
- With salad, fries, tartare & lemon (One piece/Two pieces)
Eggs Benedict $18.50
- Poached free range eggs on toasted home-style bread, with hollandaise sauce, spinach & diced tomato. Choose from sautéed mushrooms (v), bacon or smoked salmon (gf on request)
Hiroki’s Japanese Style Bento Box $23.00
- Please check with today’s wait staff or blackboards for today’s bento box
Seafood Chowder $21.00
- The best around with fish, mussels, shrimp, squid salmon & prawns in a creamy tomato & vegetable soup with bread
Seafood Selection $14.50
- With crumbed scallops, crumbed mussels & prawn twisters
Smoked Bacon Ribs $14.50
- With a spicy plum sauce (gf/df)
Stewart Island Blue Cod $24.50/ $32.50
- Herb crumbed served with tartare sauce, lemon, salad & fries (½ Meal/ Full Meal)

Full breaky $19.00
- Sausage, bacon, eggs, homemade beans, fried potatoes, mushrooms spinach
Chicken salad $17.00
- Bacon, cos lettuce, parmesan, poached eggs, croutons and aioli
Extras: $4.00
- Mushrooms, potatoes, hash browns, eggs, bacon, beans, spinach, toast, sausage, tomatoes
Open steak sandwich $16.00
- With lettuce, onion jam, mushroom, egg and aioli
Toast: white $6.00
- Wholemeal or fruit served with spreads
Salmon $19.00
- With potato and fennel rosti and salad
Eggs your style $10.50
- (poached, scrambled, fried) with white, brown or gluten free bread
Fries $7.50
- Served with aioli and tomato sauce

(v ) vegetarian (gf* ) gluten free on request – add $2.00
Pasta $18.50
- Bacon, spinach & mushroom served with white wine sauce
Eggs benedict w /bacon (gf*) $18.50
Venison burger $18.50
- Served with spicy plum sauce, brie, side salad & fries.
Portobello mushrooms (gf*) (v) $18.50
- Mushrooms, tomato, spinach & feta served on toasted ciabatta w/hollandaise sauce.
Salad (v) $4.50
- Made fresh with local seasonal produce,
Steak sandwich (gf*) $22.00
- Grilled minute steak; lettuce, tomato, aioli, mushrooms & beer battered onion rings, served with fries
Blackstone muesli (v) $12.50
- Served with yogurt & berry compote.

Deep fried salt & pepper tofu (6) $9.00
Selection of ice cream $14.00
Salt & pepper prawns (5) $12.00
Satay beef with crispy noodles $27.00
Crispy prawn wraps (5) $12.00
Prawn & cheese spring rolls (4) $12.00
BBQ pork noodle soup $15.00
Sweet & sour pork $25.00

-w/ 1 filling $6
-W/ GF toast $11
Short Black Big brekky $23
- Toast (grain or white), local streaky bacon, sausages, hash browns, baked beans, mushrooms and organic free range eggs (any style).
Fruit toost $7
- 2 slices of fruit toast served w butter and jam
Fries $7.50
- Served w/ tomato sauce and aioli
Check out our cabinet for more delicious savoury and sweet food with Gluten free, dairy free. Vegetarian and vegan options.
Toast (grain or white) $4
ShortBlack Butty: $9
- Toasted ciabatta w/ local streaky bacon, lettuce and tomato relish

Jamaican jerk chicken breast, sticky black rice, coconut yoghurt $19.00
Fried alamari, baby rocket, aioli $17.00
Southland lamb rump, swede & dukkah gratin, pickled beets $23.00
Leafy greens, blached broccoli, forvn chardonnay dressing, pepitas $12.00
Roasted beetroot, caramelised onion & goat's cheese toastadas $16.00
Crusted butternut pumpkin, broccoli, creamed corn, romano cheese, basil $18.00
Poached tiger praws, kalamata olive & chives sauce, bay leaf frosted almonds $19.00
Portabello mushroom balls, spiced tomato, buffalo mozzarella & truffle cream $17.00

* add $2.00 to the meal for a Gluten free option -
Soup of the Day * Check with our staff to see what our homemade soup is today, served with toasted Ciabatta $13.00
Sticky Date Pudding $12.00
Musterers Lunch Soup of the day served with a toasted sandwich of your choice. $18.50
West Coast Whitebait (When available)* Eggs beaten into a light fluffy omelet on bread with a fresh green salad $25.00
Sticky Pork Ribs* Served with salad and Fries $22.00
Truffles or Slice of the Day $3.50
Classic American Toasted Club Sandwich * Served with Fries & your choice of 3 fillings: Ham, Cheese, Tomato, Onion Pineapple, Cream Cheese or Salmon $12.00

Mini beef burger $12.00
Classic Caesar salad with cos lettuce, bacon, poached egg, parmesan cheese, Caesar dressing, anchovy $15.00
Silverfern lamb rump $30.00
Chicken parmigiana $20.00
- Cornfed chicken breast, Napoli sauce, smoked ham, mozzarella. Served with salad & fries
Bakery breads & spreads $10.00
Silverfern Reserve beef ribeye $34.00
Saffron seafood chowder, chive & capsicum rouille & bakery bread $13.50
‘Impressions’ burger with homemade beef pattie, beetroot, tomato, smoked cheese, bacon & lettuce. Served with salad & fries $19.50

Philly Cheesesteak $12.50
- Grilled beef striploin cooked w/ onion, capsicum & mushroom, topped w/ melted Swiss & horseradish mayo
Chicken Tikka Melt $12.50
- Tandoori chicken cooked in our delicious tikka curry with cheddar cheese and yogurt raita
Ham & Cheese Croissant $7.00
- Ham, cheddar and tomato on croissant
Breakfast Burrito $8.00
- Two scrambled eggs & cheese in a tortilla wrap with salsa and sour cream
Garden Salad $8.50
- Fresh mixed greens, tomato, cucumber, carrot tossed with your choice of dressing: Buttermilk Ranch, Italian, Caesar, Balsamic Vinaigrette, Extra Virgin Olive Oil and Vinegar - Add chicken for $2.50
The Caesar $10.00
- Cos lettuce, bacon, tomato, boiled egg, parmesan, croutons and our special Caesar dressing - Add chicken for $2.50
- Add Extra Items - Bacon or Sausage $1.50 each
Large (450ml) $9.50

Beef Osso Bucco $27.50
- Braised low and slow with herbs and vegetables. Served with risotto, saffron & parmesan
Lamb Shanks - one/two $19.00/$28.50
- served with creamy mash & fresh seasonal vegetables
Vanilla Ice Cream $13.50
- Served with your choice of topping
Seasonal Vegetables $7.50
Warm Chicken Salad $24.50
- Chicken thighs, spinach, lettuce, onion & orange
Calamari $15.50
- Deep fried salt & pepper squid
Egg - one/two $2.00/$3.00
Garlic Bread (for two) $15.50

Egg roll $12.00
Pan fried tofu $7.00
-medium $11.00
Kimbap (korean sushi) $5.00
-dumplings $14.00
Japchae (potato noodle) $12.00
- japchae is a well-loved korean dish with a mixture of veggies and cooked meat (choice of beef. Pork & chicken)
Bbq pork belly & squid $17.00
Spicy beef soup $4.00

Warbirds & Wheels Diner