Warbirds & Wheels Diner in Otago Menu

SPECIALITY SPECIALITY
  • WARBIRDS PIES $6.50
    • Our pies are made fresh each morning with only the best ingredients of fresh produce and top quality meats!Options from our cabinet may include the following/Classic Beef, Pepper Steak, Steak & Blue Cheese, Chicken, Mince & Cheese / (Add a side Salad or Fries $5.00 each)(Warbirds Pie Meal (Pie, Salad & Fries) $15.00)
CABINET FOOD (served with a side of either Fries or Side Salad $5.00 each) CABINET FOOD (served with a side of either Fries or Side Salad $5.00 each)
  • Housemade Warbirds Pies (options as above)
  • Housemade Sausage Rolls
  • Beef Ciabatta Sandwich with beetroot relish
  • Salmon Bagels
  • Bacon Ciabatta Buns
  • Chicken & Salad wraps
  • Burritos
  • Cheese Rolls, Ham & Cheese toasted sandwiches
  • Selection of scones, biscuits and slices - baked daily
MENU OPTIONS MENU OPTIONS
  • Bacon & Eggs $12.00
    • streaky bacon, free ranges eggs any style with whole grain ciabatta - Extras: mushrooms or hash browns $2.50 each, GF toast $2.00
  • Potato & Smoke Salmon Rosti $16.50
    • served with sauteed spinach and poached eggs (GF)
  • Roasted Field Mushrooms $15.50
    • Chorizo sausage with poached eggs on whole grain ciabatta; Vegetarian option available $11.50
  • Pancakes $15.00
    • (until 12 noon) ~ served with choice of either streaky bacon, grilled bananas or blueberries
  • House Made Granola $12.00
    • honey toast oats & nuts, dried fruit. Served with natural yoghurt and cold milk
  • Bacon & Egg Buttie $7.00
    • With tomato chilli jam and aioli. Add a side of fries or salad for $5.00
  • Potato Bravas $8.50
    • Triple cooked potatoes served with aioli & brava sauce
  • CheeseBurger & Fries $17.50
    • homemade burger, lettuce, tomato relish, aioli - Extras: middle bacon $2.00, fried egg $1.50
  • Venison Sandwich $14.00
    • Marinated venison pieces, watercress & aioli in a Turkish bun
  • Salad of the Day $10.00
    • Add Chicken or Salmon $4.00
  • Warbirds Gourmet Pie Meal $15.00
    • Famous Warbirds hot pie from the cabinet, served with a side salad and fries
  • Buttermilk Fried Chicken $10.00
    • with aioli & spiced BBQ sauce
  • Bowl of Fries $7.50
KIDS MENU KIDS MENU
  • Two Poached or Scrambled Eggs on Toast $8.00
  • Mini Pancakes with Blueberries (until 12pm) $8.00
  • Fish Bites with fries $10.00
  • Mini Homemade Pie with fries $6.00
  • Grilled Cheese Quesadilla with Ham $5.00
  • Small Salad $5.00
  • Large Fries with Tomato Sauce(or Side of Fries $5.00) $7.50
DESSERTS DESSERTS
  • Ice Cream Sundae $6.00
    • ice cream with a choice of raspberry, chocolate or caramel sauce, cherry on top with whipped cream
  • Banana Split $8.00
    • banana, chocolate sauce, cherry on top with ice cream with whipped cream
  • Chocolate Brownie $6.00
    • our homemade gluten free brownie served warm with ice cream, cherry on top, chocolate sauce
  • Affogato $5.00
    • scoop of vanilla ice cream with double shot of espresso

Nearby Sample Menus

  • All BBQ meals served with vegetables and rice N/A
  • Plain $7.50
  • Tempura prawn don $11.50
  • Spicy chilli beef, chicken or pork belly $11.90
  • Deep Fried Dumpling (12) $6.50
  • Chicken Karage (with curry) $11.50
  • American Donuts $1.50
  • Fusion Fish $2.00
  • Served until 2pm
  • Served from 5pm
  • -B.L.T. turkish roll (bacon, lettuce, and tomato) $12.50
  • Bacon and egg turkish roll $9.90
  • Crispy lemon squid with smoked chilli mayo $9.50
  • Add Sides:
  • Kumara hash with smoked salmon, baby spinach, poached eggs and hollandaise $18.50
  • -Add Fried Chicken $4.50
  • Golfer's Ploughmans $39
    • charcuterie, cheese, pickles, chutney, sourdough
  • Jack's muesli $14
    • toasted cashews, pistachios, toasted seeds, vanilla organic milk, spring fruit, manuka honey
  • Jack's Beef Burger $26
    • cheddar, bacon, caramelised onion
  • Manuka smoked Marlborough salmon $19
    • flax seed bagel, caviar cream cheese, citrus spring avocado salad
  • Smoked Kransky Hotdog $18
    • smoked cheese, pickles, mustard
  • Butterfish Tacos $28
    • coriander cream, burnt chilli
  • Southern Blue Cod $32
    • hand cut chips, caper mayo
  • Buttermilk pancakes $16
    • lemon mascarpone, blueberries, maple, toasted pistachios
  • Italian B.M.T N/A
  • Three Pepper Chicken N/A
  • Ranch N/A
  • Hot Chilli N/A
  • White Bread N/A
  • Wrap N/A
  • Pork Riblet N/A
  • Bacon, Egg and Cheese N/A
  • Baby Corn Palak $19.90
    • Baby corn and spinach prepared with garlic and to
  • Chicken Tikka (5 Pieces) $11.90
    • Boneless cubes of chicken marinated in yoghurt and freshly ground spices finished in clay oven
  • Chicken or Lamb Saagwala $16.90
    • Curry chicken or lamb cooked with creamy fresh spinach and traditional spices
  • Dal Makhani $15.90
    • Simmered black lentils and kidney beans sauteed with tomatoes, ginger, cumin, onion and fresh garlic
  • Vegetable Samosa (2 samosas) $6.50
    • Seasoned potatoes and peas wrapped in a flaky pastry
  • Aloo Gobhi $16.50
    • Fresh cauliflower and potatoes cooked with ginger, tomatoes and mild spices
  • Kastoori Kebab (4 Pieces) $12.90
    • A house speciality chef's favourite
  • Mango Lassi with icecream $6.50
    • Indian yoghurt smoothie with vanilla icecream.
  • Sliced Pork in Peking Sauce $17.00
  • Deep Fried WonTons
  • BBQ Pork with Vegetables $15.00
  • Gong Bo chicken
  • SZECHUAN Red-Roasted Pork $18.00
  • Hot Spicy Soup with Beef $18.00
  • Five Flavour Cups Chicken $16.00
  • Deep Fried Squid
  • Scallops Florentine $18
  • Strawberry & Raspberry Sorbet with Meringues $10
  • Pepperoni, mushroom, tomato, feta, kalamata olives, & basil $19 / $27 / $27
    • Small / Large / Thin Lizzie
  • Housemade Gnocchi with Tomato,Chilli ,Basil,Olive & Caper Sauce with Ricotta and Parmesan Cheese $26
  • Thin Lizzie’s Dynamic Salad $16
  • Greek Salad $10
  • Steamed Green Vegetables $10
  • Crispy Duck Confit on a Puy Lentil Salad with an Asian Dressing $34
  • Sides $4.50
    • Mushrooms/Crispy bacon/Spinach
  • BLT $10
    • Crispy bacon, lettuce & tomato on house made focaccia bread with onion jam & mayonnaise
  • Three Egg Omelette $13
    • Fresh tomato, cheese & herbs with freshly baked focaccia on the side.
  • Top of the morning porridge $12
    • Athletes blend of grains, nuts, seeds & seasonal fruit compote
  • Cake of the day with cream or Greek yoghurt $6.00
  • Big Breakfast $21
    • Eggs any style, crispy bacon, breakfast sausages, potato gratin & toast
  • Breakfast Salad $18.50
    • Poached eggs on salad greens with hollandaise sauce & your choice of toast plus sauteed mushroom or bacon
  • Toast with house-made conserve & butter $6.90
    • Choice of sourdough, wholegrain or focaccia.
  • Fresh fish sourced daily from p.o.a
    • our local Mongers
  • Eggs benedict on toasted Ciabatta
    • with Ham or spinach $16.50 / Salmon or bacon $18.50
  • Inspired Chef’s creation p.o.a
    • of select prime beef steak
  • Chargrilled chicken breast salad $17,5
    • with Sage derby, semi dried tomato & pancetta on grilled ciabatta with rocket leaves & caper butter sauce
  • Tom Stuffer – famous in Vail Colorado! a flat bread filled $16,9
    • with a cheese omelette with a choice of veges, chorizo or chicken topped with in house tomato chutney
  • Vegetarian rice bombs $15,5
    • with tomato, cumin cheese & spinach rolled in potato flour and crisp fried with a soya, tomato jus and balsamic soft leaves
  • Coconut battered scallops served $14,5
    • with a sweet chilli mango tartare
  • Canadian Flap Jacks $15,9
    • with bacon, banana, maple syrup, honeycomb yoghurt & ice cream; OR Poached berries compote & vanilla ice cream
  • Steamed greens, café de paris butter $7.00
  • Chocolate cremeux, coconut sorbet, hazelnuts n/a
  • Canter Valley duck, kumara, tangelo, dukkah, orange gel, duck jus $45.00
  • Vanilla crème brûlée, banana ice cream, banana textures $20.00
  • Pear crumble, pears, almond, vanilla anglaise, pear sorbet $20.00
  • 40° salmon, seared tuna, tempura soft shell crab, avocado mousse n/a
  • French onion soup, gruyère crouton $20.00
  • 40° salmon, seared tuna, tempura soft shell crab, avocado mousse, radish $22.00
  • Cheeky Chicken / Happy Ham / Brave Beef $5.00
  • Chick n Fala Salad R $12.50 / P $10.50
  • Chicken Caesar Salad R $12.50 / P $10.50
  • Falafel (V) Pita R $10.90 / P $8.90
  • Chicken Crave Pita R $11.50 / P $9.50
  • Garden (V) Salad R $8.90 / P $7.90
  • Grilled Wedges $4.90
  • Roast Lamb Pita R $11.50 / P $9.50
  • Obsidian Cabernet Merlot Waiheke 2006 - / $45.00
  • Millton Viognier Gisborne 2008 - / $42.00
  • Te Mata Awatea Cab/Merlot Hawkes Bay 2008 - / $55.00
  • Ribeye Steak - Grilled to your liking, served on fondant potatoes with Portobello mushrooms, caramalised onions and a red wine jus* $31
  • Lindauer Brut Marlborough N.V. - / $30.00
  • Kawakawa Rubbed Chicken Breast - Served with minted pea & prune risotto, sauteed black pudding, parmesan crisps and a drizzle of tuffle oil* $30
  • Fish of the day - Please ask your wait staff for today’s fresh creation POA
  • Ata Rangi ‘Crimson’ Martinborough 2009 $10.00 / $52.00
  • Chicken mousselini $12.00
    • bite sized chicken and herb mousselini with a cranberry salsa and salad greens
  • Chocolate tart $12.00
    • chocolate tart serve with vanilla ice cream, cream and fresh fruit
  • Antipasto $16.50
    • a selection of olives, feta, sundried tomatoes, breads, angus beef, prosciutto and spreads
  • Fish of the day $31.00
    • ask your waiting staff for the fresh market fish of the day
  • Caramelized onions $3.00
  • Mushroom chicken $29.50
    • dijon marinated chicken breast served on gourmet potatoes, grilled chorizo sausage and topped with a mushroom sauce
  • Pork sapre ribs main $30.00
    • BBQ pork ribs blanched until tender, drizzled with manuka smoked BBQ sauce, served with fries and coleslaw
  • Gourmet ice cream $11.50
    • three flavours of gourmet ice cream served with whipped cream and fresh fruit
  • Hot Roast Beef Sandwich $9.50
    • Tender Slices of Roast Beef, home baked bread, covered with gravy served with Mash Potatoes
  • Various Slices $3-$3.50
  • Brownies $3
  • Chicken, Camembert with Apricot sauce $12.50
  • Chewy Caramel Fingers $3
  • Melting Moments $2.80
  • Ask About Our Daily Specials
  • Ploughman's Platter $15
    • A selection of Cold Meats & Cheeses served aside a Salad base. Bread & Relishes on the side
  • -noodles $14.00
  • -steamed rice $10.00
  • Spam fried rice $10.00
  • Jelly tofu stew $13.00
    • available options: beef i pork i chicken i tuna i seafood i kimchi
  • Kimchi chicken fried rice $10.00
  • -fish cakes $14.00
  • Kimchi gamjatang casserole $15.00
  • Spicy/mild rice cakes $12.00
    • rice cakes are cooked with veggies in a special based sauce.(Chilli paste or soy sauce)
Warbirds & Wheels Diner

Warbirds & Wheels Diner

location

Address

11 Lloyd Dunn Avenue, at Wanaka Airport (look for the Aermachhi plane mounted on a pole), Luggate, Otago, 9382, New Zealand

phone

Phone

034434280

email

Email

None

clock

Opened hours

8:30 AM to 5 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food , Others

features

Features

Bar Not Available ,  Quick Bites ,  Seating Not Available ,  No Takeaway

Location
11 Lloyd Dunn Avenue, at Wanaka Airport (look for the Aermachhi plane mounted on a pole), Luggate, Otago, 9382, New Zealand
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