Wasabi Sushi in 173A Cuba Street Menu

NIGIRI NIGIRI
  • Salmon
  • Seared Salmon Belly
  • Seared Teriyaki Salmon
  • Seared Pepper Tuna
  • Tuna
  • Snapper
  • Octopus
  • Squid
  • Grilled Eel
  • Seared Garlic King fish
  • King Fish
  • Scampi
  • Garlic Mayo Prawn
  • Prawn
  • Red Prawn
  • Sweet Shrimp
  • Steamed Scallop
  • Seared teriyaki Scallop
  • Seared Chili mayo Scallop
  • Scallop
  • Vegetable Tempura
  • Prawn Tempura
  • Egg Omelette
SHIP SHIP
  • Flying Fish Roe
  • Salmon Roe
  • Seaweed
  • Squid Salad
  • Chilli Mixed Seafood
  • Soft Shell
ROLL ROLL
  • Salmon Avocado Roll
  • Seared California Roll
  • Soft Shell Crab Roll
  • Chicken Cutlet Roll
  • Vege Tempura Roll
  • Teriyaki Chickne Roll
  • Teriyaki Salmon Roll
SIDE DISH – KARAAGE, TEMPURA, ENTRIES SIDE DISH – KARAAGE, TEMPURA, ENTRIES
  • Teriyaki Chicken
  • Chicken Karaage
  • Squid Leg
  • Prawn Dumpling
  • Prawn Twister
  • Edamame
  • Lotus Root Chips
  • Spring Roll
  • Fried Gyoza Dumpling
  • Vege Tempura
  • Seaweed Salad
  • Crumbed Prawn
  • Ryoshiyaki
  • Takoyaki
UDON NOODLES UDON NOODLES
  • Teriyaki Chicken Noodle
  • Mini Tempura Udon Noodle
  • Simple Udon Noodle
KIDS PLATE (Under 12 years old) KIDS PLATE (Under 12 years old)
  • Kid's Train

Nearby Sample Menus

  • Chicken, Bacon & Brie Burger $14.00
    • Served with salad greens, cheese, cranberry & fries
  • Filo Parcel $15.00
    • Chicken, spinach & cream cheese filo served with house made relish & a salad garnish
  • Nachos $15.00
    • Either beef or vegetarian, served with melted cheese, jalapenos, sweet chilli sauce & sour cream
  • Daisy Hill Lamb $25.00
    • 200g of marinated Lamb rump served with salad greens, cous cous & a mint & cucumber dressing. Topped with kumara shavings
  • Margherita Pizza $11.00
    • Cheese, tomato & fresh basil, drizzled with olive oil
  • Prawn Twisters $12.00
    • Half a dozen, served with 1841’s seafood sauce
  • The Veg Burger $22.00
    • Haloumi, mushroom, battered courgette, cheese, beetroot, gherkin, salad greens & chipotle aioli. Served with home cut chips
  • Bould Butter Chicken Curry $21.00
    • An 1841 favourite! Served with rice & roti
  • Curly Fries / Mesclun salad greens / Hush puppies / Bourbon mash $5
  • Rice and black beans (vegetarian) /Mesclun salad greens/ Coleslaw $5
  • Freddy's eggplant bake $19.50
    • Eggplant layered with fresh basil, Mozzarella & Parmesan cheese baked in a tomato-based sauce. Served with Green Goddess dressed salad
  • Blossom’s grilled chicken $14.50
    • Mesclun salad greens, red onion, tomato, spicy pumpkin seeds and crispy tortilla strips - with lightly spiced grilled strips of chicken breast
  • Bananas Foster $10.25
    • A New Orleans favourite. Bananas sautéed in a caramel sauce flambéed in white rum and banana liquor served with vanilla ice cream
  • Jambalaya $23
    • Chicken, prawn and Andouille sausage combined with a Creole tomato sauce to make this famous Louisiana dish
  • Mad dog ribs $16.50
    • Tender slow cooked beef short ribs with bourbon mash + salad greens
  • Prawn Monica $20.50
    • Based on a favourite dish from the N’ awlins Jazz Festival. Spiral pasta and prawns in a smooth, creamy sauce made with the ‘Trinity" (green capsicum, onion and celery)-the base of many a New Orleans dish- garlic, and a hint of Creole spice
  • Lamb Steak $27.00
    • Lamb steak grilled and served with apple mint jelly, vegetables or salad and your choice of potatoes or French fries
  • Budget Breakfast $6.80
    • 2 x Eggs, Hashbrown, Toast
  • Grand Slam $14.80
    • Pancakes, eggs, strips of bacon, sausages and maple syrup
  • Potato & Gravy $4.50
  • Ham $4.00
  • French Toast $10.80
    • Bread dipped in egg batter and cooked to golden brown and dusted with king sugar, your choice of white or wholegrain toast
  • French Fries $5.00
  • Chicken Melt $14.50
    • Smoked chicken topped with smoked chicken, tomato and tartar sauce on grilled toast
  • Lamb $21.00
    • With Swiss cheese, beetroot, caramelized onion & mesclun
  • Fries (V, GF) $9.00
    • With tomato sauce & aioli
  • Small side of fries (V, GF) $5.00
  • ADD curry sauce (V, GF) $10.00
  • Open Style Salmon Sandwich $14.50
    • “Hot smoked” NZ salmon, rocket & wasabi mayo on sourdough
  • Chef’s Salad (V) $17.00
  • grilled halloumi Salad (V) $21.00
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Wiener Schnitzel $22.50
    • Tenderized Pork, hand pounded, breaded & lightly fried golden, Potato Salad & Lingonberry Sauce
  • Cheese Platter $21.00
    • A fine selection of 4 cheeses with fruit paste
  • Creamy Puy Lentils , Pancetta & Bread Dumpling
  • Kas´Nockn´´ $19.50
    • Austrian style Mac`n Cheese, With leafy salad
  • Bklyn Deli Style Porridge $10.50
    • With Fruit Compote & Yoghurt
  • Chicken Liver Pate $14.00
  • European Style Creamy Spinach $16.50
    • Topped with poached Eggs & a side of roast Potatoes
  • Omelette With Brie $17.50
    • & a choice of Spinach or free range Bacon
  • Soup of the Day $9.50
    • please refer to daily 'specials' board served with warm breads
  • Housemade Baked Cheesecake
    • please ask your waiter for the day's special
  • 3 Egg Omelette $14.90
    • with bacon, mushroom, onion, tomato & cheese
  • Creamy Button Mushrooms $16.90
    • on toasted ciabatta with crispy bacon
  • Chicken Nuggets $8.50
    • with fries & salad
  • Housemade Chicken Liver Pate $12.90
    • with salad, assorted toast & chutney
  • Strada's Famous Chocolate Mud Cake
    • with Belgian chocolate sauce
  • Creamy Chicken, Bacon & Mushroom Fettuccine $18.90
  • Lachha Parantha $4.50
    • Flakey whole-meal butter bread
  • Chicken Vindaloo $15.50
    • Boneless chicken with spices and brown onion gravy in a hot vindaloo sauce
  • Chicken Chettinad $15.50
    • Chicken cooked accordingly to traditional chettinadu recipe with black pepper garlic, ginger, cinnamon and finished with coconut cream and herbs
  • Lamb Saag $16.50
    • Diced lamb harmoniously cooked in fine mild puree of fresh spinach, herbs and spices
  • Bhindi Masala $14.50
    • Okra cooked in a coconut based gravy with onion
  • Chicken Tikka Masala $15.50
    • Boneless chicken cooked with onion, tomato, herbs and spices
  • Keema Naan $5.00
    • Naan stuffed with spiced lamb mince
  • Vegetarian platter for two $18.00
    • Sizzling platter of assorted vegetarian entrees (samosa, veg pakora, onion bhaji, paneer aloo kebab)
  • VEGETABLE JEON $13.00
    • vegetables seafoods
  • CHICKEN BOKKUM $15.00
    • pan fried marinated chicken with vegetables
  • BULGOGI $14.00
    • pan fried marinated beef vegetables
  • SUNDUBU $14.00
    • soft tofu stew with special chilli oil vegetables
  • HAEMUL TANG $15.00
    • regular menu will be served with rice or noodle when you ask
  • CHEONG GUK JANG $14.00
    • Cheon guk jang stew vegetables with tofu
  • JAPCHAE $14.00
    • stir fried sweet potato noodles with vegetables
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • Butter Naan $3.50
    • White meal flour bread with butter
  • Chicken Khara Masala $18.50
    • Boneless tender chicken cooked with dry fruits and nuts, in a mild creamy sauce for the discerning palate. A dish that words can't describe.
  • Request mild, medium, medium-hot, hot or very hot according to your taste. If you are allergic / vegan, please let us know.
  • Cheese & Garlic Naan $5.50
    • Naan stuffed with grated cheese and garlic
  • Chili Chicken $17.90
    • Boneless chicken cubes are marinated in soya sauce, chilli sauce and pepper. Then deep fried and seasoned again in sauce cooked with onion, capsicum and green chili in soya sauce.
  • Fish Masala $19.90
    • Fresh fish pieces cooked in thick onion sauce and ground spices with a touch of cashew nuts
  • Chicken Tikka Masala $17.90
    • Boneless tandoori roasted chicken pieces cooked with ginger, garlic, tomato, capsicum and creamy onion sauce
  • Keema Naan $4.50
    • Naan stuffed with spiced lamb mince
  • GF = Gluten Free / DF= Dairy Free
  • Fish, Leek & Potato Hot Cakes with Wedges & Salad (DF)(GF) $10.00
  • Flapjacks, Bacon & Banana with Maple Syrup $10.00
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Chocolate / Berry / Caramel $7.50
  • Corn, Bacon & Spinach Fritters with Sour Cream, Salad & Wedges $10.00
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • COMBINATION $13.70/$12.60
  • 4 FISH, 4 HOTDOGS, 2 SCOOPS OF CHIPS, 4 POTATO FRITTERS+1.5L DRINK $37.00
  • STEAK $12.00/$11.00
  • PORK-PINEAPPLE-CASHEW NUTS VEG $15.70/$15.00
  • VEGE WORKS BURGER $7.80
    • potato fritter fried egg melted cheese sauteed mushrooms, grilled onion with fresh tomato and lettuce
  • BACON $3.80/$4.70
  • CHEESE $3.30/$4.20
  • 3 CHICKEN DRUMS $5.80
  • 5 Grain Toast with Avocado & Salsa $11.00
  • French Toast with Bacon & Maple Syrup $14.00
  • Porridge with Fruit Compote $12.00
  • Porridge with Brown Sugar & Milk $10.50
  • Avocado / Bacon / Breakfast Sausages $4.50
  • Eggs $12.00
    • scrambled on toast
  • Big Breakfast $20.00
    • your choice of eggs, with bacon, sausage, tomato, mushrooms
  • 5 Grain Toast with Cream Cheese and Smoked Salmon $12.50
  • Burrito regular $10.00
    • flour tortilla rolled into a pocket and stuffed with Mexican rice, beans, cheese, chipotle salsa, salad on side and avocado dressing
  • Tacos two $10.00/ three $15.00
    • to gluten-free soft corn tortillas folded and filled with cheese, capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Quesadilla grande $10.00
    • flour tortilla folded over cheese with capsicum, onion, mushroom, salad, chipotle salsa and avocado dressing
  • Pork Belly 16.00
    • Served with creamy mashed potatoes, fresh salad, and gravy
  • Banana Split 6.00
    • Served with vanilla ice-cream, drizzled with caramel sauce, and garnished with roasted peanuts
  • Fried Mushrooms 3.00
  • Stuffed Chicken 16.00
    • Chicken legs stuffed with pork mince served with vermicelli, season vegetables, herbs, and rice
  • Open Chicken Sandwich 16.00
    • Chicken, bacon, mushroom, fresh salad, served with thick cut fries
  • Creamy Chicken Fettuccini 15.00
    • Chicken, bacon, and mushroom served with fresh salad
  • Fish bites 6.00
    • Served with thick cut fries and tomato sauce
  • Chicken Nuggets 6.00
    • Served with thick cut fries, and tomato sauce
  • MUESLI WITH FRUIT & YOGURT $12.50
  • FETA AND SPINACH QUESADILLAS OR CHORIZO AND FETA, 2 XS PER SERVING $10.00
  • HALOUMI WITH CIABATTA ROASTED TOMATOES AND DRIZZLED WITH GREENWOOD OIL $12.00
  • MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • SUMMER SKEWERS, OLIVES, FETA, SPICY SALAMI AND STUFFED BABY PEPPERS 3 PER SERVING $10.00
  • TWO SCOOPS OF DELICIOUS HOMEMADE ICE CREAM AND ONE BISCOTTI BISCUIT $9.00
  • FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
Wasabi Sushi

Wasabi Sushi

location

Address

173A Cuba Street, Te Aro, Wellington, 6011, New Zealand

phone

Phone

04-801-5494

email

Email

None

clock

Opened hours

Mon-Thu, Sun 11:30-21:00 Fri-Sat 11:30-22:00
price range

Price

None

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese , Sushi

features

Features

Waitstaff ,  Takeout ,  Lunch ,  Seating ,  Dinner ,  Child-friendly

Location
173A Cuba Street, Te Aro, Wellington, 6011, New Zealand