1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
Garlic Pizza Bread $6.00/$9.00
Cheese and Herb Pizza Bread $7.00/$10.00
Morrocan Beef Salad $12.00
Tossed Garden Salad with strips of Morrocan Beef
Calamari Chips $12.00
Bowl of Calamari chips served With aioli or tatare sauce
$40 Platter (serves four) $40.00
Large prawn twisters, mini hot dogs, meat balls, fish bites, chicken nuggets, spring rolls, samosas & fries with dipping sauces
Seafood Platter (serves two) $25.00
Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
FULL MENU - MAINS
T-Bone Steak $22.00
Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
Scotch Fillet Steak $22.00
Prime succulent quality steak lightly seasoned with cracked peppercorns and cooked to your liking with creamy mashed potato, mesculan salad, caramelized onion, red wine and rosemary jus'
John Dory - Pan fried or Beer Battered (one fillet/two fillet) $20/$25
Simply served with creamy mashed potato, tartare sauce, mesculan salad mix and a lemon wedge
Louisiana Chicken Breast $22.00
Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
Chicken & Bacon Wrap $20.00
Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad
Quesadilla $19.00
A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
Creamy Fettuccine $18.00
Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
Cajun Chicken Salad $16.00
Grilled diced Cajun chicken on a bed of fresh mesculan salad
Beef Nachos $16.00
Corn Chips smothered in Mexican beans, cheese, sour cream and salsa
Cottage Pie $16.00
Burgundy Beef topped With potato and grilled cheese served With mesculan salad
Twice Cooked Pork Belly $25.00
Slow bmce cooked Pork Belly with red wine Jus', sewed on a bed of kumara & potato mash with a side of blanched vegetables & balsamic reduction
FULL MENU - DESSERTS
Gooey Chocolate Brownie $8.00
Served with whipped cream, ice cream and drizzled in chocolate
Vanilla-Choc Cheesec $8.00
Creamy vanilla-choc cheesecake served with ice-cream, whipped cream and drizzled in a sauce of your choice (choc, berry, caramel)
Apple-Berry Crumble $9.00
Served hot with fresh cream or ice-cream
Ice Cream Sundae with Flavor $9.50
three scoops of ice cream, whipped cream, chocolate sprinkles, drizzled with Baileys Original
Affogato $9.50
Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce
Prime beef patty grilled with our basting sauce on a toasted bun with lettuce, tomato, onion and gherkin topped with aioli and your choice of plain, mushroom sauce or pepper sauce
Seafood Chowder $14.90
A firm Dixie Browns favorite with garlic bread
South Island Salmon $19.90
Prawn, bacon, garlic, spring onion, napolitana sauce & mozzarella
Roast Chicken and Mayonnaise Toasted Sandwich $15.90
Shredded roast chicken breast, creamy aioli served with seasoned fries
The "Ruben" $15.90
Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
Hawaiian Burger $20.90
Our original Dixie Brown Burger topped with melted cheese and pineapple
Prosciutto $22.50
Tomato, garlic, bocconcini, prosciutto, rocket and shaved parmesan
Rump Steak (GF) $27.90
Perfectly seared and served with your choice of mushroom or pepper sauce, seasoned fries, onion rings and a fried egg
oven roasted fillet with red quinoa, pearl onions, asparagus, lemon foam and fresh basil (sustainable seafood and gluten free)
Chicken Tropicalia $32.00
free range chicken breast & bacon served on a chilled potato salad with a passionfruit sauce (free range & gluten free on request)
Fillet Mignon $39.00
pan roasted prime eye fillet on potato thyme gratin with green beans, shallots and mushroom or blue cheese sauce (free range NZ grass fed & Gluten free on request)
Easy to share with cutlery or can be a main dish if you are feeling less social – from 12pm
Inca Salad $19.00
chilled dry polenta, red quinoa, sprouts with fresh tomato, red onion, basil & coriander (vegan, gluten free & paleo)
Serving only free range bacon, eggs and the freshest produces we can source. You’ll love our breakfast and Raglan Roast coffee
Cheeky Darky $13.00
Chocolate brownie with mint ice cream & blueberry sauce.
Avocado Addiction $23.00
Tapas style section of smashed avocado on multigrain toast five-ways, topped with – Brie & Bacon – Salmon & Capers – Haloumi & Rocket – Cherry Tomato & Basil – Honey, Cranberry & Coconut (easy to share & a good choice for a big breakfast)