Welcome Bay Cafe-Restaurant in Tauranga Menu

FULL MENU - STARTERS FULL MENU - STARTERS
  • Soup of the Day $8.00
    • Served with Vienna bread
  • Mussels $16.00
    • 1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
  • Garlic Pizza Bread $6.00/$9.00
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • Morrocan Beef Salad $12.00
    • Tossed Garden Salad with strips of Morrocan Beef
  • Calamari Chips $12.00
    • Bowl of Calamari chips served With aioli or tatare sauce
  • $40 Platter (serves four) $40.00
    • Large prawn twisters, mini hot dogs, meat balls, fish bites, chicken nuggets, spring rolls, samosas & fries with dipping sauces
  • Seafood Platter (serves two) $25.00
    • Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
FULL MENU - MAINS FULL MENU - MAINS
  • T-Bone Steak $22.00
    • Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
  • Scotch Fillet Steak $22.00
    • Prime succulent quality steak lightly seasoned with cracked peppercorns and cooked to your liking with creamy mashed potato, mesculan salad, caramelized onion, red wine and rosemary jus'
  • John Dory - Pan fried or Beer Battered (one fillet/two fillet) $20/$25
    • Simply served with creamy mashed potato, tartare sauce, mesculan salad mix and a lemon wedge
  • Louisiana Chicken Breast $22.00
    • Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
  • Chicken & Bacon Wrap $20.00
    • Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad
  • Quesadilla $19.00
    • A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
  • Creamy Fettuccine $18.00
    • Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
  • Cajun Chicken Salad $16.00
    • Grilled diced Cajun chicken on a bed of fresh mesculan salad
  • Beef Nachos $16.00
    • Corn Chips smothered in Mexican beans, cheese, sour cream and salsa
  • Cottage Pie $16.00
    • Burgundy Beef topped With potato and grilled cheese served With mesculan salad
  • Twice Cooked Pork Belly $25.00
    • Slow bmce cooked Pork Belly with red wine Jus', sewed on a bed of kumara & potato mash with a side of blanched vegetables & balsamic reduction
FULL MENU - DESSERTS FULL MENU - DESSERTS
  • Gooey Chocolate Brownie $8.00
    • Served with whipped cream, ice cream and drizzled in chocolate
  • Vanilla-Choc Cheesec $8.00
    • Creamy vanilla-choc cheesecake served with ice-cream, whipped cream and drizzled in a sauce of your choice (choc, berry, caramel)
  • Apple-Berry Crumble $9.00
    • Served hot with fresh cream or ice-cream
  • Ice Cream Sundae with Flavor $9.50
    • three scoops of ice cream, whipped cream, chocolate sprinkles, drizzled with Baileys Original
  • Affogato $9.50
    • Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce
ALL DAY BAR - SNACKS ALL DAY BAR - SNACKS
  • French Fries $5.00/$8.00
    • Served with tomato sauce or garlic aioli
  • Toasted sandwich — 2 fillings $6.00
    • Cheese, mushrooms, tomato, ham, onions, pineapple, bacon, egg Extra's 50 cents
  • Garlic Pizza Bread $6.00/$9.00
  • Cheese and Herb Pizza Bread $7.00/$10.00
  • Mixed Bowl Fries $10/$15
    • Squid rings, onion rings, spring rolls, samosa, fish bites, chicken nuggets, fries
  • Cheese Burger & Fries $10.00
    • Burger bun, large gourmet meat pattie, cheese & fries
  • Fish & Chips $10.00
    • 2 pieces crumbed hoki served with fries & tartare sauce
  • Caesar Salad $14.00
    • Kat's own Caesar with bacon, parmesan, croutons, crispy capers, poached egg & garlic aioli
  • Wedges $10.00
    • Seasoned potato wedges topped with grilled bacon, sour cream, cheese & drizzled with sweet chilli sauce
ALL DAY BAR - BREAKFAST/BRUNCH ALL DAY BAR - BREAKFAST/BRUNCH
  • Bacon & Eggs $10.00
    • 2 eggs and 2 bacon rashers served with toasted Vienna
  • Pancake Stack $14.00
    • Served with bacon, berries,& drizzled with balsamic reduction
  • Mince on Toast $14.00
    • Savoury mince on toasted Vienna, topped with 2 fried eggs
  • Omelette $10.00
    • Cheese & Ham or Tomato
  • Bangers, Eggs & Fries $10.00
    • Two sausages served with eggs & fries
  • Big Breakfast $18.00
    • 2 eggs, 2 bacon rashers, 2 hash brown, 2 x sausages, grilled tomato & toasted Vienna
  • BLT $14.00
    • Bacon, lettuce, tomato served on toasted Vienna drizzled with Aioli and served with a side of chips
ALL DAY BAR - PIZZAS ALL DAY BAR - PIZZAS
  • Hawaii 50 $11/$14.90
    • Cheese, ham, pineapple
  • Invincible $11/$14.90
    • Beef, bacon, onions, mushrooms, cheese & sauce
  • Gone in 60 Seconds $11/$14.90
    • Marinated chicken, brie, onion, capsicum, cheese & cranberry sauce
  • Endless Summer $11/$14.90
    • Mushrooms, onions, capsicum, tomato salsa, cheese & brie
  • Nek Minut $11/$14.90
    • Bacon, salami, onions, cheese & BBQ sauce
  • National Treasure $11/$14.90
    • Marinated chicken, onions, chopped cashews, cheese and aioli sauce
  • Vegetarian Delight $11/$14.90
    • Roasted kumara, mushrooms, onions, capsicum, cheese & aioli sauce
ALL DAY BAR - BURGERS ALL DAY BAR - BURGERS
  • Bacon Burger $16.00
    • Gourmet Beef Pattie, bacon, salad, tomato salsa & aioli sauce
  • Top Gun $16.00
    • Gourmet Beef Pattie, bacon, cheese, tomato salsa & BBQ sauce
  • Chicken Run $16.00
    • Cajun chicken, cheese, salad & cranberry sauce
  • Egg Burger $16.00
    • Gourmet Beef Pattie, egg, salad & garlic aioli sauce
  • Finding Nemo $16.00
    • Crumbed Hoki fillets, egg, salad, tomato & Tartare sauce
  • The Works Burger $18.00
    • Gourmet Beef Pattie, bacon, egg, onions, salad, tomato & chilli aioli
CHILDREN'S MENU CHILDREN'S MENU
  • Barbie Hot Dogs $7.00
    • 3 x Mini Hot Dogs with fries, tomato sauce, small juice
  • Richie Macaw Bites $7.00
    • 5 x Chicken nuggets, fries, small juice
  • Daniel Carter Burger $7.00
    • Mini Beef & Cheese burger with fries, tomato sauce, small juice
  • Sonny Bill Sweets $6.00
    • Ice Cream Sundae - 3 scoops served with sprinkles, whipped cream, chocolate, caramel or strawberry topping

Nearby Sample Menus

Dixie Brown's (sample menu)
  • The "Ruben" $15.90
    • Corned Beef, Swiss cheese, sauerkraut with a Russian dressing on rye bread and lightly toasted served with seasoned fries
  • Mushroom Cheddar Melt $21.90
    • Our original Dixie Brown Burger topped with cheddar cheese and mushroom sauce
  • -All our lunch thin base pizza’s are topped with napolitana sauce, mozzarella cheese and oregano
  • Vegetarian Burger (V) $19.90
    • Corn and feta patty, grilled on a toasted bun with lettuce, tomato, onion and gherkin, topped with aioli and your choice of mushroom or pepper sauce
  • Hawaiian Burger $20.90
    • Our original Dixie Brown Burger topped with melted cheese and pineapple
  • -add bacon $4.50
  • Dixie Oyster Po’Boy $20.90
    • Beer battered New Zealand oysters, grilled bacon, jalapenos, lettuce and tomato on a toasted bun with a spicy emoulade sauce, served with seasoned fries
  • Chilli Chicken Noodles (V) $18.90
    • Tender chicken pieces, vegetables, oyster sauce and sweet chilli sauce tossed with hokkien noodles
Istanbul Turkish Cafe and Take-Aways (sample menu)
  • Fries $4.00
    • Choose one of our delicious sauces
  • -Turkish Delight $3.50
  • -Kid's Pizzas $10.00
    • Ham and mozzarella / Tomatoes and mozzarella / Chicken and Mozzarella
  • -Chicken or Lamb Kebabs / Chicken or Lamb Iskender / Chicken or Lamb Pilav Ustu $10.00
  • ●Choose From
  • ●Sweets
  • -Lamb Feta $16.00
    • Lamb, feta, caramelised onion, mint and mozzarella
  • -Choose From: Lamb or Chicken / Mixed Doner (Lamb and Chicken) / Adana Kebab (Hot Spicy Minced Beef) / Veggie (Falafel & Mucver) $12.50
Satori Lounge (sample menu)
  • Vege roll (tempura veges, avocado) $17.50
  • Ebi (prawns) $16.00
  • California cucumber (cucumber, avocado) $15.50
  • Chicken $15.50
  • Satori (chicken, salmon & panko prawns) $19.00
  • Spicy mayo $0.80
  • Eel (4 pieces/ 6 pieces/ 8 pieces) $14.00/ $21.00/ $26.00
  • Mushroom hot roll (mushrooms, cream cheese, spring onions) $18.00
Somerset Cottage (sample menu)
  • Chicken Liver and Duck Pate, gingerbread crumbs, cardamom pickled oranges toasted ciabatta $19.90
  • Or a selection of all three cheeses $35.00
  • Served individually with our oatmeal crackers, chutney and leaves (per cheese) $15.50
  • Hohepa Aged Cheddar or Mt Eliza Blue
  • (All main courses include a dish of seasonal vegetables, which is included in the main course price. However, in addition you can also have):
  • Seared Eye Fillet with portabello mushrooms, Café de Paris Butter and red wine sauce $39.50
  • Somerset dishes that we’re not allowed to take off the menu!
  • Vanilla Crème Caramel with baked rhubarb, ginger and coconut cream $17.50
Nourish Cafe (sample menu)
  • Just Eggs $10.50
    • Free range scrambled, fried or poached eggs on organic multigrain. Add Bacon $15.00
  • New York Style Bagel $17.50
    • w/housesmoked salmon, feta cheese & caper gremolata
  • Salted Caramel Brioche French Toast Fingers $18.50
    • with banana, blueberries & pistachios Topped with vanilla mascapone
  • Coconut Milk Porridge $17.50
    • Oaty Porridge made with coconut milk and served with mango compote, coconut yoghurt, pistachios & coconut cream
  • Petite Bacon & Eggs $9.50
  • Eggs Benedict $19.50
    • on toasted ciabatta with housemade hollandaise w/housesmoked salmon
  • Hollandaise, Toast, Hashbrown $3.00
  • House Made Granola with Chia Pudding $18.50
    • with spiced berries, coconut yoghurt and  almond milk (Vegan)
Brooklyn Patio & Eatery (sample menu)
  • Crinkle Cut Chips $ 9.50
    • aioli (v) (GF)
  • House Marinated Olives( v) $ 9.00
  • Fresh Fish Sliders $19.50
    • cress, preserved lemon aloli (3)
  • Chocolate Sundae $5.50
    • vanilla ice cream, chocolate fish
  • Flat Bread $13.50
    • caramelised onion, gorgonzola (v)
  • Roasted Beetroot Salad $ 18.50
    • pear, candied walnuts, baby spinach, gorgonzola (v)( gf)
  • Snapper & Prawn $26.00
    • chilli, caper, spring onion
  • Crinkle Cut Chips $ 9.50
    • aioli (v)( GF)
Pita Pit (sample menu)
  • Roast Beef Salad $10.9 Reg / $8.9 Petita
  • Garden Salad $8.9 Reg / $7.9 Petita
  • Cheeky Chicken $5.00
  • - 8 Pack $7.90
  • Roast Lamb Salad $11.9 Reg / $9.9 Petita
  • Signature Vegetarian $9.00 per head
  • Brave Beef $5.00
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
The Orchard Bethlehem Restaurant & Bar (sample menu)
  • Caribbean $20.00
    • Bacon, pineapple, red onion and capsicum
  • Open Steaks Sandwich $22.00
    • Scotch fillet and salad topped with onion marmalade and beetroot relish served on toast with a side of fries
  • Seafood Chowder $18.00
    • A rich creamy soup filled with mussels, squid, shrimp and fish served with crusty bread
  • Bread & Dips $15.00
    • 3 dips, dukkah, olive oil and balsamic served with a variety of homemade bread
  • Homemade Pie $15.00
    • Chefs homemade pie of the day with salad
  • Veggie Delight $20.00
    • Spinach, red onion, mushrooms and capsicum
  • Chimney Chicken $20.00
    • Smoked chicken breast, Brie and plum sauce
  • Bacon and Eggs $14.00
    • Bacon, Eggs, grilled tomato and toast
Crown & Badger (sample menu)
  • Beef Nachos $ 14.50
    • With our homemade beef dip
  • Junior Burger and Chips $ 10.50
    • Served with a small coleslaw
  • Badger Loaded Wedges $ 15.00
    • With bacon, smoked cheese, sour cream and sweet chilli sauce
  • Rack of Lamb $ 29.00
    • With pesto & bread crumbs, served with seasonal roasted and steamed vegetables
  • Smugglers Breakfast $ 18.50
    • Guinness sausage, bacon, eggs, roasted tomato and mushrooms on ciabatta bread
  • Junior Curly Fries $ 6.50
    • Served with tomato sauce
  • Homemade Pizza's $ 18.00
    • Made to your liking:
  • Sunday Roast Special $50.00
    • Our famous smoked and roasted pork knuckle is for 2 people with seasonal roasted and steamed vegetables and includes a dessert platter for 2
Noodle Canteen (sample menu)
  • 26 Curry Laksa
    • Egg noodles with prawns, crab meat, chicken, tofu and fresh vegetables in a coconut curry soup.
  • 24 Vegetarian Soup
    • Egg noodles with tofu, mushrooms and fresh vegetables served in a soup.
  • 7 Sweet Box
    • Egg noodles with roast pork, chicken, beef, pineapple, tomato and fresh vegetables in a special sweet sauce.
  • 2 Hokkien Mee
    • Egg noodles with roast pork, shrimp, bean sprouts, onion, bok choy & spring onions in a dark soy & mild chilli sauce.
  • 3 Fried Kuai Teow
    • Thick rice noodles with roast pork, shrimp, bean sprouts, onions, carrots, spring onions in a dark soy and chili sauce.
  • 11 Thai Sweet Chilli Beef
    • Egg noodles with beef and fresh vegetables in a sweet Thai chili sauce.
  • 4 Combination Noodles
    • Egg noodles with prawn, beef, pork and chicken served with fresh and crispy vegetables in an oyster sauce.
  • 14 Thai Curry Chicken
    • Thin rice noodles with chicken, tomato and fresh vegetables in a spicy Thai curry sauce.
St Pierre's Sushi (sample menu)
  • Fresh Salmon Supreme
  • - 4 pieces Fresh Salmon Supreme
  • SMALL $3.90
  • Dragon Roll
  • Double Avocado Snackbox $5.00
    • CHICKEN / SALMON / TUNA
  • 8PC. DBL AVO $8.40
  • - 4 pieces Avocado Nigiri
  • 8PC. REG $7.90
Cobb and Co (sample menu)
  • •Desserts
  • Ice Cream Sundae GFA
    • (Chocolate, Caramel or Berry)
  • (battered or pan-fried)
  • -Jack Daniels BBQ GF
  • Pavlova GF $11.5
    • New Zealand's most famous dessert - served with whipped cream, ice cream, macerated berries and passionfruit couli.
  • Shrimp Cocktail (GFA) $13.9
    • Shrimps drizzled with Cobb’s classic seafood dressing, served over fresh, crisp salad leaves.
  • Pavlova GF
    • A mini Pavlova topped with cream and sitting on a passionfruit couli.
  • -Junior 200g Rump $25.5
Greer's Gastro Bar (sample menu)
  • Camembert Filo $12.90
    • Pieces of creamy Camembert wrapped in filo pastry and oven baked. Served with salad and plum sauce.
  • -Loaded $9.90.
  • Seafood Platter $39.90
    • Pan-seared prawns and scallops, prawn twisters, mussels, salt and pepper calamari, crumbed scallops, Monteith's Radler battered fish, salad, fries and tartare sauce.
  • Beef Burger $23.90
    • Greer's homemade ground beef pattie in a bun, stacked with bacon, salad, fried egg and relish. Served with fries, onion rings and tomato sauce.
  • -Cheesy $8.90
  • -Plain $7.90
  • Scallop Salad $24.90
    • Scallops poached in a lemon cream sauce. Served on top of rocket, mango and avocado with a lemon dressing.
  • Scotch Fillet $30.90
    • 250g of prime New Zealand scotch fillet served with fried egg or prawns, fries, tomato sauce, salad and your choice of - garlic butter, mushroom sauce, peppercorn sauce or creamy blue cheese sauce. Please note that 'well done' steaks take up to 40 minutes to prepare - including cooking and resting time.
Vagabond Cafe (sample menu)
  • -kids size $8.00
  • Just eggs $10.00
    • Two eggs poached/ scrambled/fried on toasted organic sourdough or multigrain bread.
  • Add to any meal
  • Bacon butty $9.00
    • Crispy streaky bacon and BBQ sauce on soft buttered bread.
  • All day breakfast with Gluten and Dairy free options available.
  • Bacon $4.00
  • Steak hash stack $24.00
    • 150g rump steak sitting on hash brown with creamy mushroom, spinach & bacon topped with a poached egg served with tomato.
  • Eggs benedict $18.50
    • Two poached eggs on a toast english muffin with spinach and housemade hollandaise sauce and your choice of streaky bacon or smoked salmon.
The Watch Office (sample menu)
  • Savoury mince on Toast $13
    • -Topped with a poached egg
  • Big Breakfast $18
    • With egg your way, bacon, mushrooms, grilled tomato, hash brown & baked beans on toasted ciabatta
  • Gluten free options available
  • Open Steak Sandwich $18
    • With beetroot, brie & pesto mayo on toasted ciabatta
  • Three Egg Omelette $14
    • Filled with ham, cheese,tomato & spinach
  • Eggs Benedict $15
    • with bacon, spinach< poached eggs on english muffin topped with hollandaise
  • Toasted Sandwiches $8
    • Choice of 3 fillings" ham/cheese/pineapple/tomato/onion
  • Creamy Mushroom & Bacon Fettuccine $15
Welcome Bay Cafe-Restaurant

Welcome Bay Cafe-Restaurant

location

Address

250 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand

phone

Phone

075443097

email

Email

None

clock

Opened hours

Monday: 10:00 AM – 7:00 PM, Tuesday: 10:00 AM – 10:30 PM, Wednesday: 10:00 AM – 10:30 PM, Thursday: 10:00 AM – 12:00 PM, Friday: 10:00 AM – 12:00 PM, Saturday: 10:00 AM – 12:00 PM, Sunday: 10:00 AM – 7:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  BYO ,  Breakfast ,  Cash ,  Group Meal ,  Seating ,  Cards accepted ,  Desserts and Bakes ,  Disabled Friendly ,  Serves Alcohol ,  Dinner ,  Outdoor Seating ,  Gastro Pub

Location
250 Welcome Bay Road, Welcome Bay, Tauranga, Bay Of Plenty, 3112, New Zealand
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