1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
Garlic Pizza Bread $6.00/$9.00
Cheese and Herb Pizza Bread $7.00/$10.00
Morrocan Beef Salad $12.00
Tossed Garden Salad with strips of Morrocan Beef
Calamari Chips $12.00
Bowl of Calamari chips served With aioli or tatare sauce
$40 Platter (serves four) $40.00
Large prawn twisters, mini hot dogs, meat balls, fish bites, chicken nuggets, spring rolls, samosas & fries with dipping sauces
Seafood Platter (serves two) $25.00
Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
FULL MENU - MAINS
T-Bone Steak $22.00
Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
Scotch Fillet Steak $22.00
Prime succulent quality steak lightly seasoned with cracked peppercorns and cooked to your liking with creamy mashed potato, mesculan salad, caramelized onion, red wine and rosemary jus'
John Dory - Pan fried or Beer Battered (one fillet/two fillet) $20/$25
Simply served with creamy mashed potato, tartare sauce, mesculan salad mix and a lemon wedge
Louisiana Chicken Breast $22.00
Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
Chicken & Bacon Wrap $20.00
Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad
Quesadilla $19.00
A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
Creamy Fettuccine $18.00
Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
Cajun Chicken Salad $16.00
Grilled diced Cajun chicken on a bed of fresh mesculan salad
Beef Nachos $16.00
Corn Chips smothered in Mexican beans, cheese, sour cream and salsa
Cottage Pie $16.00
Burgundy Beef topped With potato and grilled cheese served With mesculan salad
Twice Cooked Pork Belly $25.00
Slow bmce cooked Pork Belly with red wine Jus', sewed on a bed of kumara & potato mash with a side of blanched vegetables & balsamic reduction
FULL MENU - DESSERTS
Gooey Chocolate Brownie $8.00
Served with whipped cream, ice cream and drizzled in chocolate
Vanilla-Choc Cheesec $8.00
Creamy vanilla-choc cheesecake served with ice-cream, whipped cream and drizzled in a sauce of your choice (choc, berry, caramel)
Apple-Berry Crumble $9.00
Served hot with fresh cream or ice-cream
Ice Cream Sundae with Flavor $9.50
three scoops of ice cream, whipped cream, chocolate sprinkles, drizzled with Baileys Original
Affogato $9.50
Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce
Takara sushi rolls are always fresh as you order, it may take time to roll so please be patient for your freshly rolled sushi. Every roll has garden avocado and lettuce inside
-Avocado $5
Honey Butter Potato $8
Fresh Combo $36
Combination of fresh sashimi, sushi and nigiri
Sea-Spider $18
Light battered delicate soft shell crab served with chilli mayo
Seafood Fry Udon $22
Stir fried fresh seafood served with crispy noodles
-Mega Vegetable $12
Pork Katsu $28
Crispy pork cutlet katsu served with Takara secret sauce
Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
Frosty Parfait $5.90
A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
Loaded Cheese Fries $5.80
Wendy’s hot and crispy fries, made from NZ grown potatoes and topped with creamy cheese sauce and crunchy bacon pieces.
Bacon Chicken Chompa $6.30
A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
Homestyle Chicken Fillet $8.10
Juicy succulent whole chicken breast, lovingly coated in a lightly seasoned crispy coating, paired with tomato, lettuce and creamy mayo in a premium toasted bun.
Son of Baconator $7.30
A chip off the old block, Son of Baconator features two NZ quality mark sourced beef patties, four slices of Manuka smoked bacon and NZ cheese on a warm bun.
3/4 LB Triple $13.40
Satisfy your hunger with three juicy fresh NZ beef patties, natural cheese and the freshest premium toppings of tomato, red onion, hand cut lettuce and pickles, plus mayo and ketchup on a warm toasted bun.
Single Mushroom Melt $7.60
We start with our famous 100% fresh NZ beef patty, and top it with cheese, NZ Manuka smoked bacon, and Wendy’s signature mushrooms in creamy cheese sauce.
(Cotelettes d’agneau fumees) Port & cherry juice sauce • currant potato mash
Homemade Bread serves two $ 14,50
(Pain maison) Fresh bread proudly made on the premises • first cold pressed olive oil & balsamic vinegar • aioli • olives • pesto
French Cheese Selection (70g per portion) $ 16,00
Brie of Meaux, Blue of Auvergne, Gruyère, Camembert From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon pear