1 doz mussels sauteed in white wine, garlic and cream with a side of Vienna bread
Garlic Pizza Bread $6.00/$9.00
Cheese and Herb Pizza Bread $7.00/$10.00
Morrocan Beef Salad $12.00
Tossed Garden Salad with strips of Morrocan Beef
Calamari Chips $12.00
Bowl of Calamari chips served With aioli or tatare sauce
$40 Platter (serves four) $40.00
Large prawn twisters, mini hot dogs, meat balls, fish bites, chicken nuggets, spring rolls, samosas & fries with dipping sauces
Seafood Platter (serves two) $25.00
Large prawn twisters, calamari rings, fish bites, Mussel Kilpatrick with dipping sauces
FULL MENU - MAINS
T-Bone Steak $22.00
Prime quality T Bone steak cooked to your liking and garnished with creamy mushroom sauce or garlic butter, fries, and your choice of fresh seasonal salad, or eggs
Scotch Fillet Steak $22.00
Prime succulent quality steak lightly seasoned with cracked peppercorns and cooked to your liking with creamy mashed potato, mesculan salad, caramelized onion, red wine and rosemary jus'
John Dory - Pan fried or Beer Battered (one fillet/two fillet) $20/$25
Simply served with creamy mashed potato, tartare sauce, mesculan salad mix and a lemon wedge
Louisiana Chicken Breast $22.00
Seared Boneless chicken breast with a hint of Cajun seasoning enveloped with Bacon and melted Brie complimented with a delectable cranberry sauce served with large seasonal salad (optional choice of creamy mashed potato or fries)
Chicken & Bacon Wrap $20.00
Marinated chicken, bacon, onions, cheese, aioli sauce & salad wrapped in a tortilla served with salad
Quesadilla $19.00
A folded tortilla filled with chicken, onions, red beans and cheese, served with salad sour cream and salsa
Creamy Fettuccine $18.00
Creamy Mushroom & Bacon fettuccine with fresh herbs and parmesan cheese
Cajun Chicken Salad $16.00
Grilled diced Cajun chicken on a bed of fresh mesculan salad
Beef Nachos $16.00
Corn Chips smothered in Mexican beans, cheese, sour cream and salsa
Cottage Pie $16.00
Burgundy Beef topped With potato and grilled cheese served With mesculan salad
Twice Cooked Pork Belly $25.00
Slow bmce cooked Pork Belly with red wine Jus', sewed on a bed of kumara & potato mash with a side of blanched vegetables & balsamic reduction
FULL MENU - DESSERTS
Gooey Chocolate Brownie $8.00
Served with whipped cream, ice cream and drizzled in chocolate
Vanilla-Choc Cheesec $8.00
Creamy vanilla-choc cheesecake served with ice-cream, whipped cream and drizzled in a sauce of your choice (choc, berry, caramel)
Apple-Berry Crumble $9.00
Served hot with fresh cream or ice-cream
Ice Cream Sundae with Flavor $9.50
three scoops of ice cream, whipped cream, chocolate sprinkles, drizzled with Baileys Original
Affogato $9.50
Shot of Baileys, shot of coffee, 2 scoops of ice cream, whipped cream, drizzled with chocolate sauce
Stir Fried Pork Belly with bok choy, garlic, capsicum, carrot, green beans, broccoli, oyster sauce and soy sauce. Ask for it spicy if you like a bit more flavour
Combination Chicken and Prawns $26.50
Ginger Stir Fry
Ginger threads, carrot, broccoli, onion, capsicum, mushroom and chinese fungi
Coconut Prawns (4) $12.00
Succulent prawns coated with bread crumbs and threads of coconut, deep fried and served with a sweet chilli sauce
- Chicken, Beef, Pork or Lamb $22.50
Endamame Beans $8.00
Steamed Endamame beans seasoned with chilli and salt
Salted Caramel Brioche French Toast Fingers $18.50
with banana, blueberries & pistachios Topped with vanilla mascapone
Cream Cheese & Jam $9.50
Courgette ribbons, edamame beans and puffed quinoa, two poached eggs and grilled haloumi with lemon herb oil, gluten free toast, pesto & roasted beetroot
Hollandaise, Toast, Hashbrown $3.00
Creamy mushrooms $18.50
Mini Six Barrel Soda $4
Toasted Breads $7.50
Flaveurs Ciabatta or Organic Multigrain (2 pieces) w/condiments
Chicken, duck and bacon pate with red onion and Port jam, toasted bread
French Cheese Selection (70g per portion) $ 16,00
Brie of Meaux or Blue of Auvergne or Gruyère or Camembert. From various regions of France served with toasted bread • feijoa chutney • quince paste • red wine & cinnamon poached pear.
Garlic Bread serves two $ 14,50
(Pain à l’ail) We make our own garlic bread
Beef Eye Fillet (220g) $ 35,00
(Filet Mignon de boeuf) Cooked to your liking • roasted potatoes Sauces Creamy mushroom sauce OR jus sauce OR Bordelaise sauce ( cabernet • shallots • garlic)
Beef Burgundy 180g/240g $ 24,50 / $ 29,50
(Boeuf Bourguignon) Braised beef • onions • carrots • mushrooms • bacon • slowly cooked for 3 hours in red wine & Burgundy spices • roasted potatoes
Fish Of The Day $ 34,50
(Bouillabaisse) White flesh fish fillet • prawns • scallops • mussels • salmon in a white wine & tomato fish stock sauce