Welly Waffles in Wellington Menu

●Your Waffle
- Your Choice
Plain Waffle $4.00
Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
Maple Cinnamon $5.00
- Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
Almond/Hazelnut/Banana $2.00
Ice Cream $3.00

Nearby Sample Menus

Orange & almond cake, chocolate custard, tempranillo steeped plums $10
Crema catalana $10
- baked custard - lemon, orange, cinnamon & a hint of fennel seed
Manchego $9.5
- hard, sheep
Grilled corn, paprika butter, lberico cheese $8
Chicken liver parfait with PX jelly $15 / pot
Half a free range chicken, olives, tomato & lemon salad $28.5
Baked barley "paella" with mushrooms & hazelnut picada $26
Fish with roast peppers, confit garlic & saffron aioli $30

Caprese $25.00
- buffalo mozzarella, heirloom and roma tomatoes, basil
Roasted Potatoes $8.00
- herb salt, aioli
Scopa Vegetariano $21.00
- two eggs, roasted potatoes, mushrooms, tomatoes, avocado
Gelato $8.50
- hazelnut & chocolate, candied hazelnuts
Buttermilk hotcakes $21.00
- add bacon
Calamari fritti $18.00
- lemon aioli
Breakfast Bruschetta $12.00
- avocado, tomatoes, basil, Italian loaf
Mushrooms $4.00

Breakfast Stack (Vegetarian) $17.90
- Toasted specialty bread, grilled mushrooms, spinach, tomato, poached egg and sauteed potatoes served with a pesto hollandaise
Soup of the Day $10.50
- Served with toasted specialty bread
Kids Breakfast $7.50
- Bacon and egg on Toast
Robert Harris Big Breakfast $19.90
- Bacon, eggs (fried, poached or scrambled), chorizo sausage, sauteed potatoes, tomato & grilled mushrooms served with toasted specialty bread
Duo Sandwich $12.90
- Chicken, Bacon and Tomato with creamy aioli served on specialty bread
Bacon & Eggs $16.90
- Bacon and Eggs (fried, poached or scrambled with toasted specialty bread
Omelette $15.90
- Eggs with three fillings: Ham, Cheese, Tomato, Mushrooms, Onion & Pineapple Served on Toasted Specialty Bread
Eggs Any Style with Toast $13.50
- Eggs scrambled, poached or fried served with toasted specialty bread

Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
(These are designed to be a lunchtime-sized entree)
Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
Louisiana-style soft-shell crab served on creole rice with a sour cream and roasted red pepper sauce $28.00
Slow-roasted balsamic lamb filo parcels with baked red onion, preserved lemons and baba ganoush
Please see our blackboard.

Market Cheese N/A
- with sultana sourdough, rye cracker and Braeburn apple salad
Asparagus $10
Parmesan gnocchi N/A
- with spring onion, zucchini, broad bean and cow ricotta
West coast whitebait omelette N/A
- with oyster veloute and fine herbs
Josper roasted asparagus N/A
- with dill and mint emulsion
Selection of house petit fours N/A
- with pate de fruit, chocolate truffle, turron and nut tuille
3 courses $45
Rose sorbet N/A
- with Prunotto Moscato D’Asti and strawberry meringue

Broccoli (GF.V) $8.00
- with garlic & lemon juice (chili optional)
Capretto (for two) (GF.DF) $54.00
- a Mediterranean delicacy — slow roasted milk fed goat, greek style roast potato, whole garlic & pearl onions.
Arancini (3 per order) (V) $8.00
- saffron rice and mozzarella
Hand-Cut Agria Potato Fries (GF.V) $7.00
- with aioli
Jamon Serrano (GF) $16.00
- Spanish dried ham, aged 18 months
Cos & Rocket Salad (GF.V) $9.00
- with creamy French dressing
Homemade Italian Sausage $23.00
- 100% pork sausage, fennel pollen, roasted onion, tomato, mozzarella & rosemary
Fresh Baked Bread (V) $3.50
- made in-house daily with smoked sea salt butter

STEAM RED BEAN PASTE BUN $2.50
STEAM PORK BUN $3.00
BBQ SQUID $7.00
STEAM BEEF & MUSHROOM BUN $4.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
BBQ SQUID $10.00
- with steam rice

House smoked Klippers $15.00
- on toast with lemon parsley butter
Spicy baked beans $12.00
- on toast or baked spuds
Meat burrito $15.00
- bacon, chorizo sausage, scrambled egg, spinach, spicy beans and salsa
Reuben sandwich $12.00
- corned beef, sauerkraut, swiss cheese, Russian dressing and rye bread served hot
Dell sandwiches $12.00
- made to order on fresh baked bread with salami, gherkin, feta and slaw
Dell sandwiches $12.00
- made to order on fresh baked bread with avocado, basil pesto, pickled vegetables and fresh ricotta
Brunch plate of bacon, Kransky sausage, scrambled eggs, roasted mushroom, tomatoes on baked potatoes and our house made tomato relish $18.00
Dell sandwiches $12.00
- made to order on fresh baked bread with smoked mackerel, pickled vegetables, slaw and fresh ricotta

Roti $3.00
Yum Gai $12.50
- Thai spicy chicken salad
Pad Kaprow $12.50
- Stir-fried Chinese and basil with choice of chicken, beef or pork
Larb $12.50
- Thai spicy salad with choice of minced chicken, beef or pork
Narm Tok $12.50
- Thai spicy beef salad
Angel Wings $10.00
- Chicken wings stuffed with minced pork, vermicelli rice noodle and vegetables
Nasi Goreng $12.50
- Choice of chicken, beef or pork
Sticky Rice $2.00