Welly Waffles in Wellington Menu

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●Your Waffle
- Your Choice
Plain Waffle $4.00
Three Musketeers $5.00
- Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
Peanut Butter Jelly Jam $5.00
- Smooth Peanut Butter Sauce With Berry Jam
Honey Kiss $5.00
- Pure Brataki Fold Honey & Sour Passion Fruit Syrup
Maple Cinnamon $5.00
- Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
Sweet Dream $6.00
- Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
Tropical Sunshine $6.00
- Sweet & Sour Mango Sauce Topped With Roasted Coconut
Rocky Road $6.00
- Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
The Wimbledon $7.00
- Strawberry Compote, Whipped Cream & Icing Sugar
Banana Boat $7.00
- Nutella Hazelnut Chocolate With Banana & Crunchy
Waffle Sundae $8.00
- Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
Almond/Hazelnut/Banana $2.00
Ice Cream $3.00

Nearby Sample Menus

Lychees & Ice Cream $7
Adult $20.50
Soup of the day $7
- self-service, complimentary with main course
Smoking Chocolate Ice Cream Sundae $7
Child $12
Spring Rolls $8
Minced Pork & Shrimp Parcels $8
Banana Fritter with Caramel Sauce $7

Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
Hot Dogs $ Chips $12
Salad $5.5
Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
- Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
Canh Ga Chien – Stuffed Chicken Wings With Pork & Prawns $15.5
- Delicious stuffed chicken wings with our special prok & prawn filling. Fried until crispy, served with a tangy chilli & lime dressing. Labour of love.
Bo Nuong – Vietnamese Street Style Chargrilled Beef Skewers $15.5
- Premium Taupo grass fed Angus beef mince marinated with Vietnamese herbs & spices. Wrapped around fresh lemongrass & BBQ. Served with rice noodles, nuts, herbs & dipping sauce.
Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
- Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)

LEMON CHICKEN $10.00
CRABSTICK $1.50
CORN FRITTER $2.20
BEEF $9.50
MEAT PATTIE $2.20
FISH CAKE $2.00
BACON BURGER $3.70
MUSSELS $1.00

Pasta of the Day $10.00
- Chefs house pasta dish
Chocolate Brownie $10.00
- Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
Triple Chocolate Heaven $14.00
- A milk chocolate mousse, dark chocolate tart and a warm chocolate sauce with vanilla ice cream
Steak, Eggs & Chips $19.00
- Grilled Porterhouse steak with golden fries and two fried eggs
Pasta O' Day $18.00
- House pasta dish made daily
The Scotch Fillet $30.00
- A classic, succulent and well marbled steak with centre fat that melts whilst being cooked weighing in at 250g
Apricot Chicken Burger $18.00
- Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
Longhorn Garlic Loaf $9.00
- Oven toasted garlic artisan ciabatta loaf to share

4 Soy Sauce Chicken Leg $7.50
44 Egg Fu Yong (chicken, pork or shrimps) $15.00
118 Seafood Noodle Soup $11.50
18 Cucumber Salad $6.50
66 Seafood Congee $9.00
71 Pig Liver & Kidey Congee $8.50
104 Mixed Pig Internal Chow Mein $11.50
75 One Meat on Rice $11.00

Pork with Cashew Nuts and Vegetables $16.90
Mee Goreng (Noodles) $10.50
Hot and Spicy Beef $14.90
Chicken and vegetables Noodle or Ho Fun Soup $8.80
Won Ton Noodle or Ho Fun Soup $8.80
Plate of Chinese Vegetables $12.80
Sweet and Sour Pork $14.90
Satay Chicken and Vegetables Fried Noodles or Ho Fun $9.50

Tacos $8.00–$22.00
- Corn tortilla folded or rolled around a filling. A taco can be made with a variety of fillings, including beef, pork, chicken, seafood, vegetables and cheese, allowing for great versatility and variety. A taco is generally eaten without utensils and is often accompanied by garnishes such as salsa or chili pepper, avocado or guacamole, cilantro (coriander), tomatoes, onions and lettuce.
Pozole verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
Pie de queso con maracuya $8.00
- Pasionfruit cheese cake
Pastel de chocolate $8.00
- Chocolate brownie
Molletes $10.00
- Fresh bread topped with beans melted. Add chorizo, ham or eggs for $3
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Jalapeños rellenos de queso $15.00
- Jalapeños stuffed with cheese
Flautas $15.00
- Deep fried tacos

Wheat N/A
Flatbread N/A
Italian Dressing N/A
Sweet Chilli N/A
Chicken & Bacon Ranch Melt N/A
Choc Chip N/A
Thinly Cut Ready Salted N/A
Bacon, Egg and Cheese N/A

Miso $2.50
Fresh Salmon
Cream Cheese & Avocado
vegetarian Roll
Tuna
Chicken on Rice $6.90
O’Sushi Special $6.90
Fresh Seaweed

Hong Hab Tang $30.00
- Korean style green mussel stew
O-Daeng Tang / Fishcake Soup $30.00
- Fried chicken with spice
Dwanjang Chige $16.00
- Soy bean paste soup with bean curd & vegetables served with steamed rice, side dishes
Bibim Bap/Hot Pot Bibim Bab $16.00
- Mixture of vegetables, chili paste, sesame oil, steamed rice topped with a fried egg
Ice Cream $4.00
Main:
- Seafood, beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Main:
- Beef, chicken bbq and pork with steamed rice, miso soup, side dishes
Soondubu Chige $16.00
- Spicy soup with watery bean curd steamed rice, side dishes

1815 Beef Burger $18.00
- Grilled beef patty, pickled beetroot and smoked ricotta in a house bun with hand cut fries
Ice Cream Trio $12.00
- A selection of house made sorbets and ice creams served with chefs sweet treats – see wait staff for today’s creations
Wild rice, cinnamon puffs, granny smith, crisp kale and Labneh $10.00
Chargrilled baby cos with house cured gypsy bacon lardons, panna grata, Manchego and anchovy emulsion $15.00
Antipasti $38.00
- A selection of meats, cheese, house pickles, dips and marinades served alongside a range of our house baked breads and crackers to mop it all up
The breakfast menu is for the café. It is available from 7:00am till 11:30 am Monday to Friday
Herbed linguine with Asparagus, lemon and pine nut veloute $18.00
Fried chicken with chilli butter, celery and blue cheese vinaigrette $13.00

Chicken Katsu Roll $1.50
Salmon & Avocado $1.50
Teriyaki Chicken & Avocado $1.50
Salmon & Tuna $1.50
Beef Tataki $1.50
Prawn Salad $2.00
Inari $1.50
Beef Rolls $1.50

Chicken Wings (4 pieces) $7.00
- Medium spicy wings marinated with ginger, garlic, yoghurt and spices, broiled in the tandoor
Paneer Makhani
- Pieces of cottage cheese simmered in creamy tomato sauce
Seekh Kebab (Entree/Main) $8.00/$14.50
- Minced lamb mixed with spices and herbs roasted on skewers in the tandoor
Prawn Jalfrezi
- Medium spicy dish cooked with onion, tomatoes, carrots and vinegar
Onion Kulcha $4.00
- Naan Stuffed with onion and potatoes
Fish Peshwari
- Fish prepared with capsicum, cashew nuts and cherries in creamy sauce
Lamb Saag
- Chunks of lamb cooked with spinach gravy and selected spices
Karahi Chicken
- Pieces of chicken prepared with ginger garlic, onion tomato and whole coriander in thick masala sauce

Green salad $6.00
- lettuce, cucumber, onion, carrot, lemon and garnish with fresh coriander leaves.
Mango chicken $18.00
- boneless chicken pieces cooked with mango puree and ground spices.
Rice
Aloo gobi $13.00
- sauteed potatoes with fresh cauliflower cooked with spices.
Prawn malwar $22.00
- prawns cooked with coconut cream, curry leaves and mustard seeds.
Murgh malai tikka $21.00
- boneless chicken pieces marinated in cashew nut, cheese and cream with spices and cooked in tandoor.
Beef lavabdar
Chicken jalfrezi $19.00
- barbeque chicken pieces cooked with seasonal vegetable and ground spices.