Welly Waffles in Wellington Menu

MENU MENU
  • ●Your Waffle
    • Your Choice
  • Plain Waffle $4.00
  • Three Musketeers $5.00
    • Milk Chocolate, White Chocolate & Dark Chocolate Chips With A Dash Of Whipped Cream
  • Peanut Butter Jelly Jam $5.00
    • Smooth Peanut Butter Sauce With Berry Jam
  • Honey Kiss $5.00
    • Pure Brataki Fold Honey & Sour Passion Fruit Syrup
  • Maple Cinnamon $5.00
    • Sweet Maple Syrup, Whipped Cream With A Dusting Of Cinnamon >>
  • Sweet Dream $6.00
    • Sticky Caramel Sauce, Roasted Sliced Almonds And Caramel Coffee
  • Tropical Sunshine $6.00
    • Sweet & Sour Mango Sauce Topped With Roasted Coconut
  • Rocky Road $6.00
    • Marshmallow, Chocolate Chips & Roasted Peanuts With Hot Chocolate Sauce
  • The Wimbledon $7.00
    • Strawberry Compote, Whipped Cream & Icing Sugar
  • Banana Boat $7.00
    • Nutella Hazelnut Chocolate With Banana & Crunchy
  • Waffle Sundae $8.00
    • Waffle With Vanilla Bean Ice Cream Topped With Whipped Cream & Sweet Cherry
  • Chocolate/Nutella/Caramel/Strawberry/Honey/Maple Syrup/Peanut $1.00
  • Almond/Hazelnut/Banana $2.00
  • Ice Cream $3.00

Nearby Sample Menus

  • Kahurangi Blue OR Over the Moon Brie w Wafers & Fruit Chutney
  • - Add Halloumi $5.00
  • Kahurangi Blue OR Over the Moon Brie w wafers & fruit chutney
  • Lemon meringue & blueberry Jar w passionfruit, white chocolate & lavender $12.00
  • Mixed Leaves w Feta, Cranberries & Almonds $10.00
  • Lemon Meringue & Blueberry Jar w Passionfruit, White Chocolate & Lavender $12.00
  • Pineapple & passionfruit cheesecake $12.00
  • Freshly Baked Breads w Butter & Oil $9.00
  • oven baked free range chicken Salad $21.00
  • Spicy Pulled Pork $18.00
    • With Swiss Cheese & slaw
  • Antipasto platter $55.00
    • A selection of classic Mediterranean fare (3 - 5 persons)
  • ADD curry sauce (V, GF) $10.00
  • Thai green chicken curry (GF, V) $17.50
    • Free range chicken cooked in lemongrass, coriander, lime & coconut cream served with jasmine rice
  • Chicken Schnitzel $19.00
    • With Swiss cheese, slaw & chipotle sauce
  • Mesclun and vinaigrette (V) $5.00
  • Fries (V, GF) $9.00
    • With tomato sauce & aioli
  • Market fish w/ tamarind, coconut rice, mint & cucmber salad $27.00
  • Beef shoulder fillet, chimichurri rojo, quinoa & roast parsnips $28.00
  • Thai yellow chicken curry, jasmine rice & fried egg $26.00
  • Pulled pork $13.50
  • Roast pepper, anchovy & egg $11.50
  • Oysters / Clams / Fish MP
    • Fresh + local, Opened by hand + sliced to order, The freshest and best seafood in Wellington
  • Goan raw fish curry $14.50
  • Mixed leaf salad $7.50
  • Crab stick $1.90
  • Pork with prawn & Chives $11.50/15p
  • Szechuan chicken with mix Veges $13.90
  • Vegetable noodle soup $9.90
  • Egg with chives pan cake $2.50
  • Cheese/Egg/Onion/Pineapple $1.00
  • Pork with vegetables in black bean sauce $13.90
  • Fish $6.50/$10.50
    • small/large
  • Kumara $0.80
  • Southern Fried Chicken $11.00/$14.00/$18.50
  • Medium $3.00
  • GoldenPotato $0.80
  • Southern Fried Chicken 1 pcs $3.30
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Small $2.00
  • Fried Chicken Combo $7.50
  • BOWL OF FRIES & AIOLI $7.00
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with bacon
  • FREE RANGE EGGS $14.00
    • poached scrambled or fried on toast/Kransky sausage
  • FREE RANGE EGGS $10.00
    • poached scrambled or fried on toast
  • EGGS BENEDICT $18.00
    • two poached eggs on English muffin with salmon
  • BACON, LETTUCE & TOMATO $16.00
    • on toasted bread with garlic butter & aioli
  • THAI CHICKEN CURRY $18.00
    • served with rice
  • GARLIC MUSHROOMS $14.00
    • on toast
  • Salt and pepper squid with wasabi garlic aioli (DF) $13.00
  • ●Sauteed Mushrooms on five grain toast (V) (GFO) (DFO) $9.00
  • -Add Spinach $4.00
  • V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
  • Maple and walnut bavarois, whiskey jelly, ginger beer sorbet (GO) $12.00
  • Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
  • Chicken tikka tacos $12.00
  • -Add Coffee Glazed Bacon for $5.00
  • Brave Beef $5.00
  • Marmite Mania $4.00
  • Chicken Crave Salad $12.5 Reg / $10.5 Petita
  • Cheeky Chicken $5.00
  • Chick n Fala Pita $11.5 Reg / $9.5 Petita
  • Free Range Chicken Tenders
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • The Family Feast $40.00
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Ciabatta Garlic Bread (V) $8
    • Toasted with garlic & herbs
  • Tiramisu $8
    • Classic Italian dessert, dusted with rich cocoa powder
  • Creamy Kale Risotto (VGF) $15
    • Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
  • Apple Crumble $8
    • Granny Smith cinnamon apple crumbs with vanilla gelato
  • Beef & Chorizo Burger $19
    • Chorizo & beef patty, onion jam, mixed greens, tomato, parmesan crisp in a focaccia bun with a side of tempura kumara
  • Casarecce Pasta $15
    • Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
  • Salmon $25
    • Aoraki pan seared salmon fillet, onion & spinach salad, warm potato, white wine cream sauce
  • Harrira $11.90
    • Healthy vegetarian tomato-based soup, with chickpeas and lentils, served with fresh bread.
  • Bastella
  • Fish fingers $8.90
    • served with chips and tomato sauce.
  • Hummus $9.90
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Lamb Tagine $22.90
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Lamb Couscous $26.90
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Tfaya Tagine $24.90
    • Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.
  • Vegetarian Tagine $19.90
    • Slowly cooked seasonal vegetables prepared the classic Moroccan way, served with rice.
  • Wedges $12.50
    • Topped with bacon, cheese, sour cream and sweet chilli
  • Kumara Chips $12.50
    • Slightly spicy, sweet and very addictive.
  • MUSELI $17.50
    • Served with fruit compote, yogurt and milk.
  • Falafel Burger $15.00
    • House made falafel patty with lettuce and tomato served with fries and aioli
  • - With bacon, banana and maple syrup $17.50
  • - With free range ham $16.50
  • The Riddiford Full English $19.50
    • Free range eggs on toast with black pudding,bacon, crushed potatoes, mushrooms and grilled tomato
  • Penne Carbonara $15.00
    • Creamy carbonara topped with soft poached egg & crispy bacon.
  • California Rolls $2.00
  • Beef Tataki $1.50
  • Prawn Salad $2.00
  • Beef Rolls $1.50
  • Salmon Korokke $2.50
  • Tuna Salad $1.00
  • Potato & Beef Korokke $2.50
  • Vegetarian Sushi $1.50
  • Sweet & sour beef with rice noodles $14.50
  • Vegetarian vietnamese sandwich $10.00
  • Bbq pork on rice $14.00
  • Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
  • Stir fry noodle with seafood $16.00
  • Rice noodle rolls $7.00
  • Vege noodle rolls $7.00
  • Stirred fry noodles with beef $15.00
  • Sweetie $11.80
    • streaky bacon and a free range egg in a warmed joe’s roll
  • Add spinach $2.00
  • Joe's caesar $17.00
    • streaky bacon, shaved parmesan, garlic croutons, cos lettuce and a soft free range egg with joe’s caesar dressing (anchovies optional)
  • Flat bread $8.00
    • cream cheese and sweet chilli
  • Beef burger $17.80
    • beef pattie, streaky bacon, swiss cheese, caramelised onions, ettuce and aioli with chips
  • Salmon $26.80
    • pan seared fillet of salmon served on a lightly dressed crisp green salad, including gourmet potatoes with a ginger, honey soy dipping sauce on the side
  • Pork belly $25.80
    • twice cooked pork belly, joe’s green salad, mash, caramelised apple and crackling
  • Muesli $10.80
    • toasted macadamia, cashew nuts, rolled oats, almonds and coconut with natural yoghurt and freshly grated apple
  • Slow roast capsicum and eggplant crostini $15.50
    • Rich eggplant chutney, slow roast capsicum, feta, prosciutto, sourdough
  • Grilled tomato Hash brown / Mushrooms $3.00
  • Veggie Works $18.50
    • Corn fritter, has brown, grilled tomato, mushrooms and egg
  • 2 courses $40.00 Pp
    • Starter + main of main + dessert
  • Bookings Essential, 90 minutes before show start time
  • Eggs benedict $16.00
    • Poached eggs, ciabatta, champagne ham, spinach and hollandaise
  • Works breakfast $19.50
    • Eggs, bacon, mushrooms, tomato, sausages, hashbrown and toast
  • Duck breast with savoy cabbage, fingerling potatoes and balsamic glaze $28.50
    • Crispy skin duck breast, tossed savoy cabbage, fingerling potatoes, glaze
Welly Waffles

Welly Waffles

location

Address

151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand

phone

Phone

0210748858

email

Email

None

clock

Opened hours

11 AM to 6 PM (Mon-Sat), Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Dessert

features

Features

Takeaway ,  Breakfast ,  Cheap Eats ,  Bar Not Available ,  Quick Bites ,  Dessert Parlour ,  Food Court ,  Lunch ,  Seating ,  Desserts and Bakes ,  Dinner

Location
151 Willis Street, Te Aro, Wellington, Wellington, 6011, New Zealand
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