Wendy's Supa Sundaes in Christchurch Menu

Wendy's Supa Sundaes in Christchurch has no menu available, but can choose from many other options such as Warm Croissant - served with jam and butter and a tea or coffee or Warm Croissant - ham and cheese and a tea or coffee from French Farm Vineyards. La Tandoor Restaurant offers many options including Vegetable Samosa (2 pcs) and Onion Bhajees (6 pcs). Gin's Takeaways includes a wide range like COMBINATION CHOW MEIN or COMBINATION FRIED RICE. Bacon and egg and Ham off the bone and cheese with whole grain mustard from . Smokorun Riccarton offers Hornby Working Mens Club Msa and Bakery Items.

Nearby Sample Menus

  • Salsa roja, corn chips $7.5
  • Tuna tostada, chipotle, avocado & jalapeno $8
  • Mexicano’s fried chicken $16
  • Tikin xik-grilled market fish,squid and prawns, melon salad $28
  • Braised beef rib barbacoa, slaw $26
  • Spiced cashews & peanuts $5
  • Braised beef rib barbacoa, slaw $26
  • Jarrito’s Mexican Sodas $6
    • Pineapple, Mandarin, Lime, Guava, Grapefruit, Cola
  • Crumbed Chicken & Avocado Roll $16
  • Casserole Cooked Sweet Soy Pork Belly $18
    • with free-range eggs
  • King Prawn Tempura Roll $16
  • Grilled Ginger Squid $6
  • Sweet Omelette $6
  • Teriyaki Chicken $22
  • Tuna $9
  • Tofu Salad $6
  • Spiced North African roll with salad (2 pieces) and charmoulla sauce $10.00
  • Grilled sumac Lamb Kona with yoghurt and mint sauce $12.50
  • Sticky Date and Toffee Pudding $7.90
  • Sautéed Calamari with lemon, olives and fresh herbs $10.00
  • Garlic king prawns $19.50
  • Roasted pear, date and feta $12.00
  • Sumac beef kofta with pomegranate sauce $16.00
  • Preserved lemon chicken with coriander & olives $12.50
  • Spanakopita Of Kiani $11.99
    • Crispy golden filo pastry filled with melted feta cheese, steam softened spinach leaves, fresh herbs and sautéed onions, served with thick ‘n creamy tzatziki. V
  • Legendary Lamb Shanks $25.50/ $29.99
    • Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
  • Village Pita Bread $11.99
    • Freshly toasted pita bread served with made-in-house spreads. V
  • Salata Costas $23.50
    • Chunks of char-grilled chicken breast and streaky bacon, tossed through fine salad, free-range egg, Greek Kefalograviera cheese and pita croutons, topped with sundried tomato, green olive ‘n herb dressing.
  • Mamma's Moussaka $27.99
    • Baked layers of herb crusted agria potato, fresh eggplant and rich mince sauce, topped with creamy béchamel and sprinkled with imported Kefalograviera cheese, served with a side of fresh garden salad.
  • Evros 'Sun-Kissed' Chicken Fillet $24.50/ $29.50
    • Loaded with flavour our 100% chicken breast fillet is marinated with Costas® classic family blend of fresh herbs and aromatic spices, char-grilled for a bold ‘n smoky flavour and delivered to your searing hot.(R/ G)
  • Flame-Grilled Tiger Prawns $32.99
    • Plump tiger prawns marinated in Greek extra virgin olive oil, fresh herbs, lemon zest and a hint of chilli to spice things up, char-grilled and served with fragrant jasmine rice, herbed tomato ‘n capsicum sauce and village style Greek salad. GF
  • Lamb Salata $24.50
    • Grilled Canterbury lamb served over fire roasted Mediterranean vegetables and fresh mesclun, dressed with extra virgin olive oil and red wine vinaigrette, finished with crumbled feta cheese and toasted sunflower seeds. GF
  • 3 Battered Mushroom $2.80
  • Mussel (Each) $0.80
  • Pineapple Rings $2.30
  • Meat Pattie $2.30
  • FAMILY PACK 1 $21.00
    • 6 fish bites, 2 hotdogs, 2 meat patties, 2 donuts, 2 crabsticks, 2 scoops of chips
  • Fish $2.60
  • Potato Fritters $0.90
  • Corn Fritter $2.30
  • Taco Patatas (2 Tacos / 3 Tacos) $16 / $22
    • guajillo chilli spiced potatoes with fresh coriander and spring onions
  • El Calamar $12
    • corn meal dusted calamari served with our own sweet chilli sauce and chipotle mayonnaise
  • Quesadilla de Hongos $23
    • saute mushrooms, epazote and chilli cheese
  • Plato Delgado $20
    • a share plate of corn chips and pico de gallo, guacamole and chilli con queso
  • Coco De Loco $12
    • baked coconut flan with a hint of caramel, tequila laced mint, pineapple salad and margarita gelato
  • Vegetariana $25
    • a fried tortilla parcel with mushrooms, spinach, feta, black beans and herbs
  • Frijoles $23
    • corn tortillas filled with black beans and baked in salsa verde and chilli cheese
  • Tacos De Carne (2 Tacos / 3 Tacos) $16 / $22
    • beef braised in cascabel chilli sauce topped with guacamole
  • Mini Donuts (6) $2.20
  • Chicken Filla $6.00
  • Akaroa Cod $4.00
  • Double Meat $4.50
  • Double Chocolate $2.20
  • Blue Cod $6.00
  • Jam Wrap $2.20
  • Sausage $2.20
  • Patatas bravas $14.00
  • Surtido de embutidos $27.50
    • House made chorizo, longaniza & Spanish ham served tomato bread (LF)
  • Chorizo garcia a la sidra $19.50
    • Our own award winning chorizo cooked in apple cider
  • Chuletitas de cordero a la parilla $23.00
    • Canterbury spring lamb rack cutlets chargrilled, gourmet potatoes & aromatic olive oil drizzle (3 units)
  • Calamares a la andaluza $19.00
    • Calamari dusted in flour & flash fried (LF)
  • Dark chocolate hazelnut brownie $18.00
    • Rich 70% dark chocolate with cream cheese & toasted hazelnuts served with a refreshing raspberry sorbet & sugared pistachios
  • Extras: lamb cutlet $6.00
  • Butifarra garcia $39.00
    • Housemade catalan pork sausage with portobello mushroom & fries
  • Seafood Chew Kua Teaw $17.00
  • Satay Noodle Soup $14.00
  • Combination Fried Rice $16.00
  • Seafood Noodle Soup $14.00
  • Khmer Style Curry
  • Hot & Spicy Ginger & Spring Onion
  • Hot & Spicy Fried Noodles
  • Khmer Sweet And Sour Pork Bone, Pineapple And Vegetable Soup With Rice $19.00
  • Avo Smash $16
    • w a poached egg, feta, chilli flakes, pumpkin seeds, tomato salsa salt & pepper served on multigrain toast
  • “The Usual” Savory French Toast $16
    • w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
  • Crunchy Brioche French Toast $17
    • w mascarpone, maple syrup & berry compote
  • Salmon $5
  • Mexican Salad Bowl $19
    • hot chicken, beans, corn, crushed corn chips, jalapenos, avo, salsa, pumpkin seeds, mixed leaves w lime & coriander sour cream
  • Dirty Burger $19
    • spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
  • Mama Hooch Cheeseburger $19
    • beef/pork pattie, smoked cheddar, pickled onion rings, Mustard aioli, gherkins in a brioche bun. Served w fries
  • Eggs Benedict $17
    • w either spinach, bacon or hot smoked salmon
  • Sesame oil chicken soup in hot pot $17.00
  • Black sugar cake $4.00
  • Signature crispy chicken leg $15.00
    • Three pieces of chicken leg with a crispy batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy
  • Combination soup-tofu, meatballs & fish balls $6.00
  • (Bah Geng)-Pork thick soup $14.00
  • Braised minced pork rice $5.80
    • Finely chopped of pork belly, slow cooked in aromatic soy sauce and five spice then spooned over a bowl of hot rice with pickles and soya egg. A mixture of sweet and salty taste.
  • Handmade Taiwanese style meatballs soup $5.50
  • Pan fried salmon fillet $16.00
  • Seasoned Wedges $10.00
    • Potato wedges with sweet chilli dipping sauce & sour cream
  • Butter Milk Pancakes $22.50
    • maple syrup, whipped cream, berry compote or bacon & banana
  • Breakfast $20.00
    • full continental, our selection of fresh & preserved fruits, cereals, pastries, condiments, ham, cheese w/ assorted breads & spreads, selection of Vittoria teas, filtered coffee & fresh fruit juice
  • Chocolate Brownie $16.00
    • Warm chocolate caramel brownie with maple & walnut ice cream
  • Orange Roughy $24.00
    • Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
  • Akaroa Salmon $27.00
    • Herb and lemon confit fillet of salmon, on azuki bean, roast beetroot, quinoa salad, with micro herbs, avocado & pomegranate salsa
  • Seasoned Wedges $10.00
    • Potato wedges with sweet chilli dipping sauce & sour cream
  • French Fries $9.00
    • Beer battered fries with garlic aioli & tomato sauce
  • CORN COB $2.10
  • DOUBLE MEAT $4.20
  • ONION $4.00
  • BACON $2.60
  • DEEPFRY MORO BAR $3.00
  • WONTON (doz) $8.20
  • FAMILY PACK 1 $15.10
    • 3 fish,2 hot dogs, 1 1/2 chips
  • MUSHROOM FRITTER $0.80
  • Mince & Cheese $4.50
  • Vietnamese Rice Paper Rolls $2.5 / $30
    • Asian styled rice paper rolls vegetarian, chicken or prawn
  • Steak & Cheese $4.50
  • Mini Filled Gourmet Rolls $3.30 / $39.6
    • A variety of gourmet fillings
  • Mince $4.50
  • Mini Chicken Kebabs $2 / $24
  • Per item/ Per dozen
  • Pinwheel Sandwiches $1.6 / $19.2
    • Assorted gourmet fillings
  • Shish Taouk (Chicken) $14.00
  • Shish Kebab $13.00
  • Add rice, humus & garlic dip $10.00
  • Shish Taouk (Chicken) 1kg $33.00
  • Warpat (Cheese filled filo pastry) $2.50
  • Minced Meat $3.00
  • Couscous Salad $3.00
  • Harissa (Chilli sauce) $2.00
Wendy's Supa Sundaes

Wendy's Supa Sundaes

location

Address

418 Main South Road, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033441289

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 6:30 PM Fri 9 AM to 6:30 PM Sat 9:30 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Seating Not Available ,  Cash only

Location
418 Main South Road, Christchurch, Canterbury, 8042, New Zealand
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