Wendy's Supa Sundaes in Christchurch Menu

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Wendy's Supa Sundaes in Christchurch has no menu available, but can choose from many other options such as Warm Croissant - served with jam and butter and a tea or coffee or Warm Croissant - ham and cheese and a tea or coffee from French Farm Vineyards. La Tandoor Restaurant offers many options including Vegetable Samosa (2 pcs) and Onion Bhajees (6 pcs). Gin's Takeaways includes a wide range like COMBINATION CHOW MEIN or COMBINATION FRIED RICE. Bacon and egg and Ham off the bone and cheese with whole grain mustard from . Smokorun Riccarton offers Hornby Working Mens Club Msa and Bakery Items.

Nearby Sample Menus

Cheese Naan $6.00
Butler's Venison $18.90
- Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
Vegetable Korma $15.90
- Assorted vegetables with a mild masala blend and a creamy sauce (mild)
Lamb Wrap $12.90
Green Salad $6.00
- Crunchy salad mix set on fresh lettuce, served with our mango and ginger dressing
Naans $3.50
Dhal Makahani $15.90
- Black lentils and red kidney beans soaked overnight then slowly cooked with whole spices tomato and garlic (medium)
Balti Goat $18.90
- Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)

Deep fried Mars / Moro $3.40
Wontons $4.50
- with sauce 1/2 dozen
Hoki - Crumbed $4.00
Patties - Chicken $3.70
Fritters - Potato $1.00
Wontons $9.00
- DZ
Chocolate Jamrap $3.60
- Whitakers log inside jamrap
Patties - Corn & Bacon $2.60

Seafood Mixed Vegetable on Rice $14.00
Large $35.00
Large $28.00
Squid Sweet & Sour on Rice $14.00
Medium $18.00
Large $28.00
Pork Mixed Vegetable (Cashew Nut)
Large $32.00

Corn Nuggets (x6) $3.60
Onion Rings (x6) $4.90
Paua Patty (battered) $5.80
Chicken Nuggets (x6) $4.90
Popcorn Fish (x6) $4.90
Family Pack $24.90
- 2x fish, 2x small hotdogs, 2x sausages, 4x potato fritters, 2x meat patties and 2 scoops of chips.
Twice-Blend Shakes $5.50
DohBurger $7.60
- Two beef patties, bacon, two slices of melted cheese, smoky BBQ sauce & mayo between a donuts.

Roast Roll and Chips $9.50
Calamari, Chips and a Garden Salad $9.50
Macaroni and Cheese, Chips and a Salad $10
Steak, Eggs, Chips and a Garden Salad topped with Garlic Butter $17.50
Wedges topped with Bacon and Grilled Cheese and Sour Cream $9.50
Crispy Chicken and Bacon Salad $16.50
Bacon, Eggs, Chips and a Hash Brown $12.50
Battered Hoki, Chips and a Salad $10

Legendary Lamb Shanks $25.50/ $29.99
- Slide-off-the-bone Canterbury lamb shanks braised in fresh garlic, tomato, and red wine sauce, served over fragrant jasmine rice and a medley of fire roasted Mediterranean vegetables. DF GF (R/ G)
Meze Platter $43.00
- Delightful feast of Mediterranean meatballs, drunken tiger prawns, calamari, golden falafel, marinated feta, marinated mixed olives, dolmades, zucchini n’ feta fritters and cheese pastries, served with toasted village pita bread on a classic wooden platter.
Filleto Fantastico 225g $37.00
- 225g pure Angus fillet lightly seasoned and char-grilled, served with Mediterranean style beetroot and slow roasted Portobello field mushrooms, drizzled with tarragon red wine sauce on a bed of aromatic garlic ‘n olive oil crushed potatoes. DF GF
Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
Hercules Brizola 300g $33.99
- 300g prime Angus ribeye marinated with Costas® traditional family recipe and char-grilled for a stunning bold flavour, served with fire roasted mediterranean vegetables and baked rosemary ‘n garlic agria potatoes, topped with rich red pepper ‘n white-wine sauce. GF
Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
Dreaming Of Dolmades $11.99
- Steam softened grape vine leaves packed with sticky arborio rice and fine herbs, dressed with extra virgin olive ‘n lemon oil, served with thick ‘n creamy tzatziki. V GF

Mussels (Dozen) $10.00
Steak & Onion Patties $2.60
Crab Sticks $2.00
Plain Donuts $2.20
Curry Rolls $2.70
Sole Fillets (Crumbed) $5.70
Fish $2.60
Spring Rolls $2.70

Combination Satay $11.00
- Grill marinated beef or chicken satay on a bed of steamed rice, served with salad and topped with our special peanut sauce
Hot & Spicy Noodle Soup (Tom Yum) $13.00
- Choice of chicken or seafood cooked in tom yum paste, mushrooms, lime leaves & lemon juice
Satay Burger $6.00
- Grill marinated satay in a sesame bun with salad and peanut sauce
Chicken Rice $13.00
- Boiled chicken pieces on top of specially cooked rice served with traditional fish sauce, cucumber and sprinkled with peanuts
Garlic Pepper Prawns $15.80
- Garlic prawns served with fresh vegetables, onions on rice
Seafood Chew Kua Teaw $14.00
- Fresh squid, crabmeat and prawns stir fried with vegetables and mushrooms on a bed of stir-fry rice noodles (best served with chilli sauce or lemon juice)
Garlic Pepper Pork $13.00
- Stir-fried pork with fresh garlic & pepper with spring onion & capsaicin
Hot & Spicy Fried Rice Noodle $13.00
- Fried rice noodle with the choice of chicken, beef, pork or seafood with fresh vegetables & bean sprouts

Methi Chicken $14.99
- Chicken and fenugreeks seed and leaves prepared with ground spices and herbs
Paneer Masala/Kadai/Makhani $14.50
- Thick gravy, onion, capsicum, ginger, garlic, herbs and spices
Chicken/Lamb Tikka Masala $15.50
- Chicken/lamb pieces cooked with tomato, onion, capsicum and youghurt and spices
Butter Chicken $14.99
- Chicken cooked the Tandoor way finished the curry way, with cream, cashews and spices
Goan Fish Curry $15.99
- Royal delicacy from beaches of Goa cooked in lightly spiced coconut milk and mustard seeds
Chicken Tikka (6 Pcs) $9.99
- Boneless chicken marinated overnight and traditionally cooked in Tandoor
Lamb Madras $15.50
- Diced lamb in a spicy masala sauce with coconut and seasoned with mustard seeds and curry leaves
Nana's Chicken (3 Pcs) $12.00
- Tender spring chicken marinated overnight with special spices and herbs, baked in clay Tandoor oven, served with chips and a choice of soft drinks

Canterbury Lamb Shoulder $34.00
- Quinoa, kale, carrot, dukkah
Kids Bacon, Scrambled Eggs $11.00
- On toasted ciabatta, tomato sauce
Affogato $18.00
- Vanilla bean ice cream, choice of liqueur, espresso, biscotti
Garlic Crostini $9.00
- Beetroot hummus
Banana and Hazelnut Parfait $16.00
- Mascarpone, salt & vinegar sauce, sesame
Garlic Crostini $11.50
- Beetroot hummus
Black Pudding $4.00
Two $24.50

Szechuan Cucumber Salad w/ Garlic, Szechuan, Chilli & Sesame $6.00
Pork Belly w/ Cucumber, Coriander, Pickled Ginger Onion and Sticky Hoisin Sauce $10.00
POT STICKER BURGERS $16.00
- Open Faced Bao Bun 2 for
Emerald Prawn Har Gow w/ Sesame 4pc $12.00
Steamed Whittakers Chocolate Buns 3pc $10.00
Pork & Prawn Shumai 4pc $12.00
Steamed Asian Greens w/ Fried Shallots & Ginger Chilli Soy $6.00
Spicy Wonton Bowl w/ Bok Choy 8pc $15.00

Beer battered Fries / Fresh salad greens / Roasted seasonal vegetables $9.00
Affogato $14.00
- Classic two scoops of vanilla ice cream with a shot of coffee & your choice of Cointreau, Baileys or Tia Maria
Lakes Beef Burger $24.00
- Pure Wakanui beef patty with battered onion rings, gherkin, cheddar cheese, aioli, tomato and harissa relish & a side of beer battered fries
Summer Berry Tart $16.00
- Fresh berry & frangipane tart with raspberry coulis & vanilla ice cream
Orange Roughy $24.00
- Panko crumbed fillets on salad leafs with fried new potato, fresh tomato chive & cucumber salsa, roast garlic & lime aioli
Seasoned Wedges $10.00
- Potato wedges with sweet chilli dipping sauce & sour cream
Cardrona Valley Merino Lamb Short Ribs $18.00
- orange, honey & soya glaze, Edamame bean, basil fritters & carrot
Slow Cooked Hoisin Pork Belly $18.00
- Tiger prawn & spring onion dumplings, Asian slaw with apple & coriander

Iced Chocolate - Chocolate, ice cream, ice, cream $5.40
Tea - Choose from our delicious range $3.50
Eggs Benedict - Grilled Ham - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $18.00
Hummus $2.10
Hot Lemon and Honey $3.90
Latte - large cup $4.80
Hot Chocolate $4.30
Paninis - Smoked chicken with blueberry salsa and brie $11.00

Our Dessert Board offers todays selection of sweet indulgence
Also check out our specials board for daily specials
Ribeye Steak 300gm/400gm $32.00/ $40.00
- A Ribeye Steak cooked to your liking with your choice of chips & Salad or Vegetables served with Mushroom Sauce, Pepper Sauce, Garlic Butter or Fried Onions
Chicken Burger- (GF) $20.00
- Seasoned pieces of Chicken topped with melted Camembert Cheese & Streaky Bacon, Tomato, Onion & Lettuce with Aioli & a simply delicious Mango Chutney served with Chips
Pork Spare Ribs(GF) $27.50
- Melt in your mouth Pork Spare Ribs slow cooked in a Scrumptious BBQ, Honey & Sesame Sauce served with Salad & Chips
Wedges (V) $13.00
- Seasoned Wedges served with Cheese, Sour Cream & Sweet Chilli Sauce topped with Crispy Bacon
Lamb shanks – Half or Full(GF) $22.00/ $34.00
- Tender slow-cooked Lamb Shanks with a Delicious Red Currant Jous, served with Mashed Potato
Prawn Twisters $15.00
- Delicious Prawn Twisters on a light Garnish Salad with dipping sauces of Aioli & Sweet Chilli

King prawn masala $17.99
- A thick tomato curry cooked with capsicum, coriander, herbs and spices.
Lamb biryani $16.99
Mushroom chicken
- Mushroom & chicken cooked with a gravy of cashew nut, almonds & very mild spices.
Lamb chops (6 psc) $12.00
- Lamb marinated overnight and cooked in tandoori oven.
Avaiable as mild, medium or hot and served with basmati rice.
Dal makhani $14.50
- Lentils cooked with butter cream and spices. Enjoyed best with cheese naan.
-Full $17.99
Dal tadka $14.50
- Lentils cooked in indian spices.