Wendy's Supa Sundaes in Christchurch Menu

Wendy's Supa Sundaes in Christchurch has no menu available, but can choose from many other options such as Warm Croissant - served with jam and butter and a tea or coffee or Warm Croissant - ham and cheese and a tea or coffee from French Farm Vineyards. La Tandoor Restaurant offers many options including Vegetable Samosa (2 pcs) and Onion Bhajees (6 pcs). Gin's Takeaways includes a wide range like COMBINATION CHOW MEIN or COMBINATION FRIED RICE. Bacon and egg and Ham off the bone and cheese with whole grain mustard from . Smokorun Riccarton offers Hornby Working Mens Club Msa and Bakery Items.

Nearby Sample Menus

  • Akaroa Salmon $35.00
    • Parsnip and carrot confit, fried caperberries, roasted tomato, lemon butter sauce
  • Halloumi $19.50
    • Smoked tomatoes, peppers, mozzarella
  • Funghi $19.00
    • Roasted mushrooms, blue cheese, onion confit, mozzarella
  • Soup of the Day $14.00
    • With organic ciabatta
  • Funghi $19.00
    • Roasted mushrooms, blue cheese, onion confit, mozzarella
  • Pumpkin Arancini Balls $17.00
    • Crumbed pumpkin and goats cheese risotto w sundried tomato aioli
  • Crumbed Fish $12.50
    • Today’s fresh fish served with fries and a green salad
  • Caesar Salad $19.00
    • Cos lettuce tossed w smoked salmon, garlic croutons, soft poached egg, shredded parmesan, creamy caesar dressing
  • Garlic Fried Rice $10.50
    • Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
  • Chicken Teriyaki $9.80
    • Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
  • Sambal Chicken $9.80
    • Thin rice noodles with chicken and vegetables in Malaysian sambal sauce.
  • Teriyaki Chicken Fried Rice $9.80
  • Chicken Satay $9.80
    • Egg noodles with chicken and vegetables in satay
  • Vegetarian Singapore Noodles $9.00
  • Seafood Mee Goreng $11.00
    • Egg noodles with king prawns, calamari, crab meat, fish balls, tofu and vegetables in Malaysian-style sauce.
  • Vegetarian Mee Goreng $9.00
  • Sauteed Prawn Spaghetti $26
    • served with chilli, lime, garlic, fresh parmesan and parsley
  • Bacon Wrapped Chicken Breast $31
    • with a sundried tomato and cream cheese stuffing, served on creamy potato gratin with freshly steamed veg and chicken gravy
  • Pegasus Burger $19.50
    • housemade prime beef patty with bacon, smoked cheddar, ailoi, onion rings, lettuce our own chutney and fries
  • Chicken Nibbles $12
    • marinated in your choice of Asian BBQ or Hot Buffalo, served with sesame seeds, blue cheese aioli & fresh celery
  • Classic Pub Steak $28.50
    • 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Premium Rib Eye (GF AVAILABLE ON REQUEST) $33.50
    • 300g Rib Eye on garlic mash, with roasted mushrooms, fresh salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
  • Chicken Strips and Chips $9
    • three chicken strips with a lightly spiced coating, with hot chips and a salad garnish
  • Fillet O' Fish Burger $19.50
    • crumbed fresh fish with housemade tartare, gherkins, lettuce, aioli and fries
  • House-made Rosemary Focaccia $8.00
  • Parpadelle $28.00
    • local fresh picked asparagus, broad bean, lemon, Pernod marscapone
  • Coppa $24.00
    • tomato base, smoked mozzarella, cured pork neck, red onion, chilli
  • Bianca $26.00
    • potato, Rosemary, oil, caramelised onions, Parmesan
  • Quattro Formaggio $26.00
    • smoked mozzarella, pecorino, provolone, gorgonzola
  • Roasted Spring Carrot Salad $22.00
    • with hung yoghurt, mint + orange
  • Smoked Portobello Mushrooms $23.00
    • with bacon
  • One cheese $18.00
  • LB’s Big Breakfast $20.00
    • Eggs, bacon, tomato, hash brown, mushroom and bratwurst sausage, served with toast
  • Paris Eggs Benedict $18.50
    • Toasted croissant with your choice of: Florentine, smoked salmon & spinach, Bacon & brie. Finished with homemade hollandaise
  • Ploughman’s Platter $14.50
    • Pickles, Ham, Brie, Grapes, Warmed bread and Paris butter
  • Hollandaise sauce $2.00
  • Creamy Mushrooms & Bacon $18.50
    • Thinly sliced mushrooms & spring onions in a cream sauce, over super grain toast with crispy bacon
  • Lamb Shank Pie $22.50
    • Braised lamb shank served encased in puff pastry with mash potato
  • Hash browns $4.00
  • LB’s Hash $15.50
    • Rustic style potato hash with spinach poached egg and hollandaise
  • CFC - Civil Fried Chicken or Cauliflower $10.00
    • w/ chipotle & agave
  • Baked Market Fish $16.00
    • w/ steamed greens & pickled chilli
  • Cauliflower Cheese $10.00
    • baked to order
  • Edamame Beans $6.00
    • w/ miso butter
  • Hand Cut Chips $10.00
    • w/ aioli
  • Tomato Salad $8.00
    • w/ balsamic & house made curd
  • Garlic Prawns $16.00
    • w/ toasted ciabatta
  • 200g Striploin Steak $18.00
    • served cut, w/ rocket & parmesan
  • Double Chocolate Brownie $12.00
    • house-made chocolate brownie served with vanilla ice cream
  • Vegetable Stack $12.00
    • served with seasonal salad and house-made ketchup
  • Dessert Special $12.00
    • please ask your server
  • Three Cheese Fondue $16.00
    • served with pickled cauliflower and crostini
  • Southern Style Crispy Chicken Wings $16.00
    • with Twisted tzatziki
  • Garlic and Parmesan Bread $12.50
    • thick cut sourdough baguette smothered in garlic butter, topped with mozarella and parmesan cheese and baked
  • Nepalese Dumplings $13.00
    • chicken or vegan dumplings served with a mildly spiced herbed tomato dipping sauce
  • Creme Brulee $12.00
    • smooth and creamy baked custard with a caramelised topping and served with speculaas cookies
  • French Toast $16
    • served with bacon, grilled banana maple syrup & ice cream
  • The Classic $9
    • Eggs on toast with grilled tomato
  • Salad of the Day $10
  • Toasted ham & cheese sandwich with chips $9
  • Two Fillings $7
    • choose from cheese, bacon, onion, ham, egg, tomato, mushroom & pineapple add extra fillings $1 each
  • The Rookie $15
    • Eggs bacon, hashbrown & toast (tomato optional)
  • Tempura Battered Prawns $16
    • served with sweet chilli, salad garnish & fries
  • Club Sandwich $15
    • deluxe ham, lettuce, tomato, cheese & mayonnaise with fries
  • Mince Savouries
  • Steak and Cracke
  • Mince Pies
  • Steak Pies
  • Cornish Pastie
  • Chicken and Cranberry
  • Chicken, Corn & Plum Sauce Quiche
  • Mince and Curry
  • Carrot & Cumin Fritters (V,GF) $16.00
    • With roasted cardamon & carrot jam, green salad
  • Eggs Benedict
  • Brunch B.A.T. $17.00
    • Bacon, avocado & roasted tomato on turkish bread
  • -Bacon / Spinach & Mushrooms $19.00
  • The Ultimate Breakfast $21.00
    • Sausage, bacon, eggs, tomato, potato cake, mushrooms, toast
  • -Bacon, banana & maple syrup $17.00
  • Casbah Chicken Open Sandwich $18.00
    • Moroccan spiced chicken with tzatziki & slaw on grainy bread
  • Akaroa hot smoked salmon $5.50
  • Yang Yeum chicken $ 25
    • Crispy chicken marinated with Korean sweet chili sauce
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
  • Bulgogi Ssam $ 13
    • Bulgogi on Korean lettuces & herbs (6 pcs)
  • MEAT (Gogi)
  • Kimchi Bokkeumbap $16
  • Galbi-2 (Spicy Grilled Chicken) $25
    • Grilled boneless chicken pieces with sweet potato and cabbage, mixed in a red chili sauce
  • Don Gass (Korean Pork Cutlet) $ 20
    • Dip-fried pork’s loin with special sauce, fresh julienned cabbage and rice
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
  • Mince Savouries $1.80
  • Hot Meat Sandwich / Roll $7.50
  • Fish $3.10
  • Toasted Sandwich $4.00
  • Pepper Steak / Steak Bacon & Cheese / Chicken / Meat Pasties / Quiches $4.50
  • Steak / Bacon & Egg / Mince & Cheese / Mince / Steak & Cheese / Steak & Mushroom $4.20
  • Filled Sausage / Chicken Cordon Bleu $3.30
  • Kransky Roll $2.20
  • smoked chicken, cream cheese & pesto $6.50
  • salmon & cream cheese
  • bag of chips L $5.5 / S $4
  • -raisins
  • Combo#1 $3.80
  • cheese & onion
  • yoghurt can be replaced with small
  • ham & cheese & pineapple $4.50
  • Steak $4.60
  • Steak & Mushroom $4.80
  • Chicken Satay $4.80
  • Chicken & Cranberry $4.80
  • Steak & Cheese $4.80
  • Mince & Cheese $4.80
  • Traditional Kiwi Mince $4.50
  • Sausage Roll $3.10
  • Pasta $12
    • Pasta of the Day
  • Corn Fritter Salad $12
    • Bacon, salad leaves, avocado salsa, asparagus, Corn fritters
  • Lasagne $12
    • In house made lasagne with a side salad
  • Moroccan Chicken Salad $12
    • Moroccan chicken, fresh salad, minted yoghurt dressing
  • Baked Ham Panini $12
    • Ham of the bone, cranberry sauce, brie cheese, side of chips
  • Eggs Benedict $16
    • Hash brown, Asparagus, poached egg, spinach, hollandaise sauce
  • Roast Vegetable Salad $12
    • Roasted vegetables, salad leaves, honey mustard dressing
  • Salmon Fillet $16
    • Asparagus wrapped in bacon, mint & butter potoatoes, roasted tomato, hollandaise sauce
Wendy's Supa Sundaes

Wendy's Supa Sundaes

location

Address

418 Main South Road, Christchurch, Canterbury, 8042, New Zealand

phone

Phone

033441289

email

Email

None

clock

Opened hours

Mon 9 AM to 6 PM Tue 9 AM to 6 PM Wed 9 AM to 6 PM Thu 9 AM to 6:30 PM Fri 9 AM to 6:30 PM Sat 9:30 AM to 6 PM Sun 10 AM to 5 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Dessert , Ice Cream

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Seating Not Available ,  Cash only

Location
418 Main South Road, Christchurch, Canterbury, 8042, New Zealand
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