Address
418 Main South Road, Christchurch, Canterbury, 8042, New Zealand
Wendy's Supa Sundaes in Christchurch Menu
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Wendy's Supa Sundaes in Christchurch has no menu available, but can choose from many other options such as Warm Croissant - served with jam and butter and a tea or coffee or Warm Croissant - ham and cheese and a tea or coffee from French Farm Vineyards. La Tandoor Restaurant offers many options including Vegetable Samosa (2 pcs) and Onion Bhajees (6 pcs). Gin's Takeaways includes a wide range like COMBINATION CHOW MEIN or COMBINATION FRIED RICE. Bacon and egg and Ham off the bone and cheese with whole grain mustard from . Smokorun Riccarton offers Hornby Working Mens Club Msa and Bakery Items.
Nearby Sample Menus
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BBQ Texas burger $19.50
- Large, lean 175 gram ground beef patty topped with bacon, cheese, onion, tomato and pickles in a toasted bun with lettuce and our homemade BBQ sauce. Served with hashbrown and side salad.
- Fresh fruit salad $5.90
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Full Portion $18.20
- A Drexels legend with two soft poached eggs served on a toasted English muffin with Your choice of one of the following: Ham, bacon, salmon or spinach. Topped with our famous Hollandaise sauce and served with a crispy hashbrown. ...
- Hashbrown $4.30
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Mini cakes $6.50
- Three kid sized pancakes with cream and maple flavoured syrup.
-
Breakfast Burrito $19.90
- Scrambled eggs, chicken, onion, peppers, havarti cheese and coriander wrapped in a flour tortilla with hot or mild salsa, sour cream and green onion with guacamole served with a hashbrown. Vegetarian option - with spinach and mushroom.
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Baco Bagel $14.50
- Bacon with cream cheese, alfalfa sprouts, tomato and red onion in a poppy seed bagel. Served with a hashbrown.
- Apple compote $5.20
- FRIED MUSHROOMS WITH SAUCE
- OYSTERS COOKED DOZ $29.00
- SWEET & SOUR FRIED SQUID RINGS 1/2 DOZ $5.00
- EGG $3.00
- BACON & EGG $4.00
- BANANA FRITTER $2.30
- BACON $3.20
- SWEET & SOUR WONTONS 1/2 DOZ $4.50
- Seaweed Butter $4
- Wagyu Cross Cut Skirt Steak 500g $55
- Roasted Brussels, Leaves, Bacon, Walnut Crema $15
-
House Hung Dry Aged Charcuterie $28
- Condiments
- Red Wine Jus $5
- Firstlight Grass Fed Wagyu MarbleScore 7-9
- Rib Eye 200g $58
- Chinichurri $3
- Raw Cheesecake - Seasonal Fruit, Low GI, Gluten & Dairy Free $8.50
- Large $12.50
- Cookies / Biscotti $3.50
- Slice / Muffins / Scones $4.50
- Smoked Chicken Linguini with Sundried Tomato Pesto & Rocket $25.50
- Cakes $8.50
- Cheesecake (ask our staff for the current flavour) $13.00
- Extras & Fillings:
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Thai Red Orchid
- Stir fried red orchid noodles with bean sprouts, spring onion,capsicum
-
Beef Oyster Sauce $10.00
- Stir fried beef vegetables with oyster sauce.
- Open lunch: tuesday - saturday 11:30am - 2:00pm
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Stir Fried Red Curry Paste ( Chicken, Beef, Pork ) $10.00
- Steam fried vegetable with red curry paste, coconut, thai herb.
-
Beef Noodle Soup $10.00
- Rice noodle with beef, bean sprouts.
-
Thai Fried Rice ( Chicken, Beef, Pork ) $10.00
- Steamed rice stir fried with mix vegetables and egg.
-
Won Ton Soup $10.00
- Won ton and bean sprouts.
-
Pad Sea Eaw ( Chicken, Beef, Pork ) $10.00
- Stir fried rice noodle with vegetables and egg.
- Truffled potato puree, chives & crisps $6.0
- Kid’s mini lamb roast $15.0
-
The Full Breakfast $35.5
- take some time to enjoy our continental buffet, & follow with one of the hot meals from our a la carte menu
-
The 50 Salad $19.5
- socca bread & warm salad of cauliflower, white beans, barley & herbs in dijon mayonnaise
-
Southern Seas Caught Fish Of The Day $28.0
- please ask your server for today’s creation
- Seasonal vegetable puree $15.0
- Seasonal Fruits $5.0
-
Chicken Parmigiana A La Moda $23.0
- roast rump, swiss chard & smoked eggplant puree
-
Pork Miso Katsu Bento Box $20.80
- Deep fried pork cutlet with sweet miso sauce
-
Fried Dumpling $8.00
- 6 pcs
-
Tuna Nigiri $5.50
- 2pcs
-
Beef Sirlion Steak Bento Box $25.80
- Medium rare aged sirlion steak served with soy garlic sauce
- Beef Fillet Tataki $14.50
-
Karage Chickeb Box $20.80
- Fried chicken thigh marinated in ginger & soy base sauce
-
Salmon $16.50
- 9 pcs
-
Chef´s Sashimi Platter $18.50
- 12 pcs
- Aloo Palak $12.00
- Paneer Makhani $12.00
-
Seekh Kebab $8.50
- Minced Lamb combined with green herbs and spices, skewered and slow cooked in the tandoor.
- Chicken Chow Mein $15.00
- Mango Chutney $3.50
- Garlic Naan $3.50
- Roti $2.50
-
Pani Puri $5.50
- Fried puff pastry balls filled with spiced mashed potato, spiced water and tamarind juice.
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Garlic bread $7.90
- Cobb style loaf, baked and served with butter
-
Canterbury lamb rack $35.90
- Pan roasted to medium rare, kumara mash, beans, roasted onions and mint gel
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Soup of the day $11.90
- Created fresh and served with warm toast
- -Basil and cashew pesto and cream cheese
-
Seafood chowder $19.90
- Thick and creamy chowder - full of seafood, with toasted grain loaf
-
Salt & pepper calamari rings $15.90
- Crusted in salt / pepper, lemon zest, coriander with aioli dipping sauce
- Mushrooms $5.00
-
West coast ribs $16.90
- Tender pork ribs lightly smoked and smothered with our west coast style BBQ sauce, served with fresh coleslaw and fries
-
Chicken Teriyaki $9.80
- Udon noodles with chicken and vegetables in special Japanese Teriyaki sauce.
-
Chili Beef $9.80
- Egg noodles with beef and vegetables in hot and spicy chili sauce.
-
Sambal Chicken Fried Rice $9.80
- Fried rice with chicken and vegetables in Malaysian-style sambal sauce.
-
Mongolian Beef $9.80
- Thin rice with beef and vegetables in special Mongolian sauce.
-
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
-
Combination Soup $10.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
- Lemon Chicken Noodles/Rice $9.80
-
King Prawns Fried Rice $12.80
- Fried rice with king prawns, shrimps and vegetables in garlic sauce.
- Lamb or combination meats $18.50
- Peanut sauce (topping) $3.50
-
Curry puff(6 pcs) vegetarian or chicken $8.50
- Puff pastry stuffed with potato and onion served with chilli sauce
- Black tiger king prawns or mix seafood $19.50
-
Crispy fried tofu (4 pcs) $7.50
- Deep fried tofu served with sweet chilli sauce topped crushed peanut and coriander
- Noodle $3.00
-
Thai salad $17.50
- Available for chicken, pork or beef. This style salad with chilli, lemon juice, fish sauce, red onion, celery, tomato, spring onion and coriander
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Tempura veggies $8.50
- Deep fried mix vegetables in tempura batter served with sweet chilli sauce
- FREE RANGE EGGS $2.00
-
GOURMET CHICKEN BURGER $18.50
- Chicken breast, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli. Served with chips.
-
CAESAR SALAD $16.50
- Cos lettuce, streaky bacon, garlic croutons and shaved Parmesan tossed with a soft poached egg and Caesar dressing.
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SWEET CORN FRITTER SNACK $17.50
- House made corn fritters stacked with streaky bacon or smoked salmon. Serve with garden salad and plum chutney
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VEGGIE LOVERS $18.50
- Eggs any style, avocado, sauteed baby spinach, roasted tomato, portobello mushrooms, house made hash brown and potato hash, served on toast
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SOUP OF THE DAY $12.00
- Served with toast
-
EXTRAS $4.00 each
- Streaky bacon, smoked salmon, portobello mushrooms, baby spinach, tomato, hash brown, house made beans, bratwurst sausage, avocado, serving of toast, side salad
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GOURMET BEEF BURGER $18.50
- House made beef pattie, streaky bacon, Swiss cheese, lettuce, caramelised onion, tomato and house made aioli.
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Palak Paneer $14.00
- Cottage cheese cooked in spinach gravy
-
Daal Basanti $14.00
- Mixed yellow and red lentil with a tomato and garlic base
-
Chicken Dopayaza - Chef Special $17.50
- Tender pieces of chicken roasted in a onion sauce tomato paste topped with ginger, garlic, fresh coriander and spices
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Paneer Tikka - 5 pieces $10.00
- Cottage Cheese baked in tandoor
-
Chicken or Lamb Madras $17.50
- Choice of chicken/ lamb pieces cooked with onion, green chillies and oriental spices
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Tandoori Chicken (Full - Two legs, two breasts) $21.00
- Tender spring chicken marinated in traditional Indian masala with fresh herbs and freshly ground spices and yoghurt. Skewered and cooked in tandoori oven
-
Daal Makhni (Chef Special) $14.00
- Black lentils and kidney beans cooked over low heat spiced up with special herbs and spices
-
Curry Pot Vegetarian Platter for Two $14.50
- 2 onion bhajis, 2 samosas, 2 vegetable & cheese pakoras
-
Basket of Fries $6.00
- Thick cut fries served with tomato sauce
- - Cheese and onion
- - Add fries for an extra $3.00
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Seafood Basket $10.00
- Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
- - Cheese and ham
-
Hot Dog & Fries $12.00
- Two hot dogs and fries served with tomato sauce
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Asian Basket $10.00
- Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
- Toasted Sandwich $3.00
- Steak and Cheese N/A
- Chicken Teriyaki N/A
- Hot Chilli N/A
- Roast Beef N/A
- Cheesy Garlic Toasties N/A
- Roasted Garlic N/A
- Ham, Egg and Cheese N/A
- Avocado Toasties N/A
Wendy's Supa Sundaes
Phone
033441289
Opened hours
Mon
9 AM to 6 PM
Tue
9 AM to 6 PM
Wed
9 AM to 6 PM
Thu
9 AM to 6:30 PM
Fri
9 AM to 6:30 PM
Sat
9:30 AM to 6 PM
Sun
10 AM to 5 PM
Price
$0 - $10
Type
None
Service
None
Cuisine
Dessert , Ice Cream
Features
Takeaway , Breakfast , Bar Not Available , Seating Not Available , Cash only
418 Main South Road, Christchurch, Canterbury, 8042, New Zealand
- Christchurch Dessert Menus
- Christchurch Ice Cream Menus
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