Westshore Beach Inn - Bistro in Napier Menu

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Roti Bread $4.00
- Made here fresh
Lechon Kawali $19.90
- Deliciously tender deep-fried pork belly, flavoured w garlic & bay leaves.
Vietnamese Rice Paper Rolls $4.50
- with vermicelli, mint & coriander
Asian Greens $8.90
- with sesame oil & oyster sauce (D, V, G)
Mergers Daily Dumplings $3.00
Chicken Joy $19.90
- Pinoy fried 1/2 free range chicken, made here fresh mandarin sauce
Crispy Pork Pata $19.90
- Is another of the sinful ways Filipinos love their pork. Pork leg is simmered and fried in spices until the meat is moist and succulent and the skin golden brown and crisp
Juicy Pork Spare Ribs $16.90
- Jack Daniels BBQ glaze
Wontons Spicy Sticky Beef $3.00
Pancit Canton $17.90
- A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
Spicy Butter Chicken $21.90
- Was created in the 1950s at the Moti Mahal restaurant in Delhi - Here is our version!! Served with rice.
Kimchi Jgae (NZ Pork Fillet) $23.90
- Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
Sanny Spicy Tofu Wok $21.90
- Sichuan lightly crisped fried tofu, spicy coriander Asian vegetable and red dragon sauce
Korean Beef Kalbi Chim $22.90
- With shitake mushrooms in a sesame and date reduction.
Mussaman Curry of Lamb $21.90
- With gourmet potato & nuts. Rice included
Sweet & Sour Pork Fillet $22.90
- Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
Sweet & Sour Fresh Fish (Availability) $22.90
- Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
Sunny's Spicy Chicken Wok $21.90
- A spicy fried rice with fresh vegetables served with a pickled vegetable salad
Beef Rendang $21.90
- Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.
Pork Adobo $21.90
- Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
Ji Pao $21.90
- Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
Lamb Khoresh $21.90
- Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.

Leche Flan $9.90
- This is a delicious Filipino version of a creme caramel.
House-Made Cheesecake $10.90
- Check with crew for latest flavour
Crasborn Orchards Apple Turnover $10.90
- Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
Chocolate Mud Cakey Thingy $9.90
- Served warm with Vanilla Ice Cream
Gourmet Ice Cream $9.90
Halo Halo $11.90
- Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.

Classic $10.90
- Beef pattie, aged cheddar cheese, beetroot, mustard, Aromatics Te Mata relish, lettuce, tomato & red onion
Bacon & Avocado $13.90
- Beef pattie, avocado, bacon, lettuce, tomato & red onion
Pork Adobo $11.90
- Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato
Chilli Cheese $12.90
- Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
Fried Chicken $13.90
- Pinoy style with spicy slaw and mayo
C.B.A $13.90
- Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo
Field of Dreams $11.90
- Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo
Burger in a bowl $10.90
- the Same price. Your favourite burger, no bun extra lettuce

Steamed Rice $3.00
- Healthy combination of Brown, Black and White rice.
Hot Fries $6.50
Bacon & Cheese Wedges $12.90
- with sweet chilli sauce & sour cream

Kids Chicken Parma $9.90
Kids Crumbed Fish n Chips $9.90
Kids Battered Fsh n Chips $9.90
Kids Ribs $9.90
Hot Dogs $9.90

Nearby Sample Menus

Mushroom $1.00
Ham & Pineapple $5.50
Scallop $1.50
Fresh Tarakihi Battered $4.50
Meat Ball $1.60
Curry Cake $1.00
All Sauce Chip $4.50
Chicken $5.50

Ginger and orange cake, spiced swiss cream, gingerbread, leather, sheep's milk sorbet $14
Carrots in a pot, cauliflower cream, soil $3.5
- (thanks Rene)
Orongo Bay oyster (pacific), horseradish, celery juice $5
- Or simply with a lemon wedge, salt & pepper
Jacket potato, truffle oil mousse $7.5
Ain't no thang like a chicken wing $4.5
- fried, smoky crumb, aioli
Pheasant, sour pear, spring cabbage $28
Breakfast salad $16
- mesclun and foraged leaves, kalee puree, 62° duck egg
Cloudy bay clams, saffron, pineapple, bomba rice $17

M & H Banana Bread With Yumyum Butter $4.5
Cornflakes / Cocoa Pops / Weet Bix With Milk $7.5
Green Salad $6
Ginger, Lemongrass & Kawakawa Bruleé, Berry Granite, Mini Meringue $15.5
Fries, Garlic Aioli $7
Seared Scallops, Tofu & Herb Sauce, Green Apple, Macadamia, Basil $16
Baby Bread Rolls, Daily Dip $8
Dark Chocolate Sea Salt Fudge & A Shot Of Patron Xo Café ‘Incendio’ $11

B.B.Q. pork spare ribs * $19
- Tender pork ribs coated in Filter Room’s sticky barbeque sauce topped with toasted sesame seeds
Chicken nuggets and chips $10.5
Cheese Cake $12
- Cheese Cake served with sweet whipped cream and berry compote
Hops all day Breakfast $21
- Eggs poached, scrambled or fried with streaky bacon, creamy mushrooms, sausage, hash brown and grilled tomato with toasted brioche
Gnocchi piemontaise $21
- Potato gnocchi shallow fried with chorizo sausage, young spinach served with fresh basil pesto
Roast vegetable salad $14
- Medley of root vegetable, pumpkin, Spanish onion and peppers roasted with herbs and topped with garlic aioli and toasted sesame seeds
Little Ass Platter (Serves 2-3 people) $28
- A selection of deep fried bite size nibbles, chips, wedges and sauces
Vegetarian Gnocch $18
- Potato gnocchi shallow fried with roasted vegetables, young spinach served with fresh basil pesto

220g Eye Fillet (upgrade to wedges/curly fries or waffle potatoes for $2.00) $32.00
Jalapeno Pizza Bread (serves up to 4)
- pizza base with pomodoro sauce & cheese, scattered with jalapenos
The Station Open Burger (upgrade to wedges/curly fries or waffle potatoes for $2.00)
- open burger with beef patty, grilled cheese, bacon, egg, beer battered onion rings, lettuce, tomato, relish, mayo, basket of Station rustic fries & bbq sauce
Tandoori
- chicken rolled in tandoori flavours with peppers, red onion & a yoghurt mint swirl on top
Served with Mediterranean Vegetables or Chefs Salad
Thai Beef Salad
- sauteed beef, over a seasonal salad with crispy noodles
Basket of Station Rustic Fries $4.00
Mussel Bowls
- 1 kg new zealand green lipped mussels, served with dipping bread choice of - garlic & white wine or thai green curry

Breakfast Burrito $15.00
- Beans, scrambled, eggs, cheese and tomato salsa
Risotto $15.00
- Flavour Changes Weekly
Vegan Pancakes with Apples, Almond, Raisins and Coconut Syrup $13.50
Gluten Free Muesli with Yogurt and Fresh Fruit $10.50
Quinoa Porridge with Pached Fruit and Yogurt $10.50
Poached or Scrambled Eggs on Potato Rosti with Mushrooms , Greens and Tomatoes $14.50
Tempeh/Tofu Burger with Polenta Chips $15.00
Soup (Changes Daily) with Sourdough or Ciabatta Toast $8.50

Fresh tortillas $7
- four per serving
Taco placero vegetarian $14
- A classic street style vegetarian option! With rice, beans, cactus plant in brine, salsa and guacamole
Mayan Quesadilla $18.9
- spicy pulled pork with melted cheese on a flour tortilla with coleslaw salad tossed in coriander vinagrette
Prawn Cocktail $18
- Shelled prawns marinated in a citric tomato based piquant sauce, served with fresh tomatoes, cucumber, red onion, olives, parsley, coriander, avocado and served with corn chips. Add oysters $4
Skillet Corn Bread $12
- Our mexican version served with chipotle aioli (baked per order)
Guacamole con Totopos single $12 double $18
- made-to-order guac w/ fresh avo, tomato, onion, coriander & sesame seeds accompanied with corn chips
Chocolate Coulant $10
- Baked-to-order, served with ice cream and red fruit compote
Pulpo al Habanero octopus $17.9
- Octopus pan fried with smoked habanero oil, onion and a touch of lime, topped with salad and coriander dressing

Hawke’s Bay Hohepa cumin Gouda
Coconut poached chicken, cucumber, pickled ginger & peanut salad $24.00
Honey & buttermilk panacotta, Bay strawberries, vanilla meringue $15.00
Beef rendang, fried curry leaves, steamed rice, crispy shallots $17.00
Tempura John Dory, tomato, feta aioli, avocado oil, snowpea tendrils $17.00
Salt & Pepper calamari with aioli $9.00
Roast pumpkin risotto cake, fresh mozzarella, vanilla parsnip, honeyed carrots $26.00
Otago Whitestone “Windsor Blue”

Salt & Pepper Squid $12.50
- Battered squid and salt & pepper served with plum sauce
Choo Chee Goong $27.50
- The traditional crunchy king prawns on bed with broccoli and carrots served with red curry creamy sauce
Mutt Sizzling Duck $27.50
- Crispy duck sizzling on a bed of mixed vegetables and served on a sizzling hot plate
Spring Roll (V) $9.50
- Thai spring roll filled with cabbage, carrot, celery and vermicelli with plum sauce
Massaman Lamb $25.50
- Mild Thai curry with tender Lamb in coconut cream, potato, onion and roasted peanuts
Curry Puff $9.50
- Chicken patties (also Known as "Thai Pies")
Pad Med Ma-Muang Goong $27.50
- Stir fried king prawns with mixed vegetables and cashew nuts
Pad Khing $23.50
- Stir fried pork with ginger, garlic, mushrooms, mixed vegetables and oyster sauce

-Ruyak Manis $30.00 Per Person
- Spiced Fruit Salad
-Sayur Lodeh $30.00 Per Person
- Vegetables in Curried Coconut Cream
Kecap Manis – Sweet Soya Sauce
-Balado Telur $30.00 Per Person
- Stewed Egg
-Gado Gado $30.00 Per Person
- -Blanched Vegetable Salad
-Dadar Jagung $30.00 Per Person
- Indonesian Corn Fritter
-Bean Sprouts & Mixed Vegetables $30.00 Per Person
- topped with Peanut Sauce and Egg
-Gado Gado $30.00 Per Person
- Blanched Vegetable Salad

Corn on the Cob $2.00
Ham & Cheese $4.50
Bacon & Egg $4.80
Steak $4.20
Chicken Nuggets $1.20
Pineapple Fritter $1.90
Venison $10.50
Cheese $3.30

The Summer Salad $15.50
- loose leaf with toasted seeds, tamarind dressing, roasted beets, mandarin segments & crumbled feta
Classic fish & chips $17.00
- with caper & pickled onion mayo, salad leaves
Malted milk panna cotta $12.00
- with fresh berries, ice cream
Grilled broccoli $14.50
- with blue cheese sauce & lemon rocket
Smoked salmon $6.50
Fruit salad $4.50
'The Club' meat pizza $19.00
- with beef, salami, chorizo, bacon & mozzarella
Housemade profiteroles $12.00
- with strawberry mousse, warm chocolate sauce & vanilla bean ice cream

Beer burger
- Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
Squid
- Salt and pepper squid with lemon chilli mayo, fries and salad
Steak sandwich
- Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
Lamb kebab
- Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
Fish
- Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
Arancini balls
- Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad

The Full Groove $18.50
- Bacon, poached eggs, breakfast sausages, hash cake, tomato, portabello mushrooms, and toast
GK hash cake x2 $4.50
Feta Scramble $15.50
- Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
- Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
Creamy mushrooms $4.50
3 Egg Omelette (With Cheese) $14.50
- Choose up to 3 of the following fillings: Bacon, feta, salmon, mushroom, ham, tomato, onion, spinach
Crispy bacon x2 $4.50
Grilled banana $3.50

Tempura fresh fish fillets of the day $ 25
- with wilted greens, herb mash, scallop bisque
Bruschetta $ 12
Oyster gratin baked in the shell, cider cream $ 15
Grilled pork fillet, potato gratin,roasted veggies $ 27
Tempura vegetable of the day $ 7
Cheese trio $ 17
Beef carpaccio $ 15
- with caper berries, Greek olives, red onion & fresh shaved parmesan
Chunky french fries & aioli $ 7

Westshore Beach Inn - Bistro

Hawkes Bay > Napier > Westshore Beach Inn - Bistro

Address

85 Meeanee Quay, Westshore, Napier, Hawke's Bay, 4110, New Zealand

Phone

068359879

Email

jeremy@wbi.nz

Opened hours

Monday: 3:00 – 9:30 PM, Tuesday: 3:00 – 9:30 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:30 PM

Price

$0 - $10

Type

None

Service

Table Service

Cuisine

Bar , Brew Pub , Gluten Free , New Zealand , Others , Pub Food , Vegetarian

Features

Mastercard , Visa , Wheelchair accessible , Business meetings , Reservations , Waitstaff , Takeout , Television , Groups , Quick Bites , Bar Scene , Group Meal , Seating , Highchairs Available , Street Parking , Free Off-Street Parking , No Takeaway , Free Wifi , Local cuisine , Disabled Friendly , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar , Gastro Pub

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Westshore Beach Inn - Bistro in Napier Menu

Nearby Sample Menus

Westshore Beach Inn - Bistro

Hawkes Bay > Napier > Westshore Beach Inn - Bistro

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

85 Meeanee Quay, Westshore, Napier, Hawke's Bay, 4110, New Zealand

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Hawkes Bay Restaurants

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