Westshore Beach Inn - Bistro in Napier Menu

MENU MENU
  • Roti Bread $4.00
    • Made here fresh
  • Lechon Kawali $19.90
    • Deliciously tender deep-fried pork belly, flavoured w garlic & bay leaves.
  • Vietnamese Rice Paper Rolls $4.50
    • with vermicelli, mint & coriander
  • Asian Greens $8.90
    • with sesame oil & oyster sauce (D, V, G)
  • Mergers Daily Dumplings $3.00
  • Chicken Joy $19.90
    • Pinoy fried 1/2 free range chicken, made here fresh mandarin sauce
  • Crispy Pork Pata $19.90
    • Is another of the sinful ways Filipinos love their pork. Pork leg is simmered and fried in spices until the meat is moist and succulent and the skin golden brown and crisp
  • Juicy Pork Spare Ribs $16.90
    • Jack Daniels BBQ glaze
  • Wontons Spicy Sticky Beef $3.00
  • Pancit Canton $17.90
    • A stir-fry noodle dish with fresh vegetables.(V) NOT served with rice.
  • Spicy Butter Chicken $21.90
    • Was created in the 1950s at the Moti Mahal restaurant in Delhi - Here is our version!! Served with rice.
  • Kimchi Jgae (NZ Pork Fillet) $23.90
    • Korean- style pork fillet, with twist bacon & tofu. Savoury, mildly sweet and salty, subtle spice kick.
  • Sanny Spicy Tofu Wok $21.90
    • Sichuan lightly crisped fried tofu, spicy coriander Asian vegetable and red dragon sauce
  • Korean Beef Kalbi Chim $22.90
    • With shitake mushrooms in a sesame and date reduction.
  • Mussaman Curry of Lamb $21.90
    • With gourmet potato & nuts. Rice included
  • Sweet & Sour Pork Fillet $22.90
    • Traditional Chinese / Cantonese favourite, crispy and crunchy coated. Includes rice.
  • Sweet & Sour Fresh Fish (Availability) $22.90
    • Traditional Chinese/Cantonese, fresh fish crispy and crunchy.
  • Sunny's Spicy Chicken Wok $21.90
    • A spicy fried rice with fresh vegetables served with a pickled vegetable salad
  • Beef Rendang $21.90
    • Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.
  • Pork Adobo $21.90
    • Philippine national dish, pork marinated in vinegar, soy sauce, and garlic, which is browned in oil, and simmered in the marinade. Includes rice.
  • Ji Pao $21.90
    • Hot n spicy Chinese-inspired chicken stir-fry with scallions, dried chilli finished with a touch of rice wine. Includes rice.
  • Lamb Khoresh $21.90
    • Healthy & tasty Persian dish, slow cooked Lamb, fresh herbs, split pea, fried onion and chips on top.
DESSERTS DESSERTS
  • Leche Flan $9.90
    • This is a delicious Filipino version of a creme caramel.
  • House-Made Cheesecake $10.90
    • Check with crew for latest flavour
  • Crasborn Orchards Apple Turnover $10.90
    • Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
  • Chocolate Mud Cakey Thingy $9.90
    • Served warm with Vanilla Ice Cream
  • Gourmet Ice Cream $9.90
  • Halo Halo $11.90
    • Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
BURGERS BURGERS
  • Classic $10.90
    • Beef pattie, aged cheddar cheese, beetroot, mustard, Aromatics Te Mata relish, lettuce, tomato & red onion
  • Bacon & Avocado $13.90
    • Beef pattie, avocado, bacon, lettuce, tomato & red onion
  • Pork Adobo $11.90
    • Marinated pork belly, onions, Aromatics Te Mata relish, lettuce & tomato
  • Chilli Cheese $12.90
    • Beef pattie, aged cheddar, jalapeno, pickles, tomato, lettuce & Aromatics Ol smokey sauce
  • Fried Chicken $13.90
    • Pinoy style with spicy slaw and mayo
  • C.B.A $13.90
    • Grilled chicken, crispy bacon, avocado, lettuce, tomato & red onion with herbed mayo
  • Field of Dreams $11.90
    • Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo
  • Burger in a bowl $10.90
    • the Same price. Your favourite burger, no bun extra lettuce
SUPPLEMENTS SUPPLEMENTS
  • Steamed Rice $3.00
    • Healthy combination of Brown, Black and White rice.
  • Hot Fries $6.50
  • Bacon & Cheese Wedges $12.90
    • with sweet chilli sauce & sour cream
KIDS MEALS KIDS MEALS
  • Kids Chicken Parma $9.90
  • Kids Crumbed Fish n Chips $9.90
  • Kids Battered Fsh n Chips $9.90
  • Kids Ribs $9.90
  • Hot Dogs $9.90

Nearby Sample Menus

  • French Toast, Bacon, Banana Ice Cream, Maple Syrup $19
  • Edamame, Rice Wine Vinegar Flakes $8
  • Hash Browns $4.5
  • Prawn & Turmeric Coconut Laksa, Whole Grilled $29
  • Grilled Halloumi $6.5
  • Wakanui Blue Sirloin Steak, Cassava Fries, Thai Pickled Papaya & Coconut Salad, Tamarind Chilli Caramel $26
  • Seared Scallops, Tofu & Herb Sauce, Green Apple, Macadamia, Basil $16
  • Fries Of The Asian Persuasion – Chunky Fries, Kimchi Mayo, Bonito Flakes, Spring Onion & Coriander $9
  • Johnny Cash Stash $32 Medium / $37 Classic
    • Chicken breast stuffed with mushroom, spinach, cheese and sundried tomatoes, Herb-crusted and oven-baked. Served with a chunky mushroom sauce, buffalo chips and Lone Star coleslaw.
  • Midnight Nachos $19.00
    • Corn chips topped with our famous spicy bean mix, with your choice of chicken, beef or both. Topped with grilled cheese and finished with salsa, sour cream and jalapenos.
  • A Fist Full of Pizza (Quesadilla) $18.00
    • Two flour tortillas encasing your choice of spicy chicken or beef, with cheese, tomato and fresh herbs. Finished with sour cream, salsa and jalapenos.
  • Nipper's Fish & Chips $12.50
    • Lightly battered fish, flash fried crisp and golden.
  • Road Runner Special $12.50
    • Tender strips of chicken breast coated in seasoned breadcrumbs, cooked golden brown. Beep-beep, be in quick before they run out.
  • Redneck Ribs Six $19.00
    • Porky Pig's ribs blanched in honey and spices. Blasted in the Lone Star fire then piled high and smothered in our world-famous hoisin, orange and sesame seed sauce.
  • Dixie Chicken $32 Medium / $37 Classic
    • Breast of chicken poached in a creamy sauce of white wine, garlic, spring onion, fresh herbs, corn and carrot. Served with mashed potato and Lone Star coleslaw...world famous all around New Zealand!
  • Steak Sauce Options N/A
    • Chunky Mushroom / Beef & Red Wine / Peppercorn / Garlic Butter / Jack Daniel's & Cracked Pepper
  • Corn Veggie Fritter $2.60
  • - Scoop $3.00
  • Tarakihi
  • Pineapple Fritter $2.00
  • Oysters (5) $9.90
  • All meals are served with Chips or Jacket Wedges and a choice of Coleslaw or Mushy Peas or Fresh Garden Salad (a lemon wedge and tartare sauce).
  • Apple Pie $7.50
  • - Small $14.90
  • 10 X CHICKEN LEMON GRASS DUMPLINGS (recommend chilli)
  • JALAPENO PIZZA BREAD (serves 1-2) $9.00
    • 8" pizza base with pomodoro sauce & cheese, scattered with jalapeno’s
  • DISH SOUR CREAM $2.00
  • MOROCCAN CHICKEN
    • moroccan seasoned chicken with red onion, mushrooms, brie & cracked pepper
  • DUKE ROAST OF THE DAY (gf option available) $22.00
    • daily roast served with roasted potatoes, sauteed summer mediterranean vegetables & a jug of gravy
  • BAKED CAMEMBERT (perfect as it is)
    • a whole camembert studded with fresh rosemary & garlic, served with crostini
  • CRUMBED SCALLOPS $26.00
    • 7 duke scallops crumbed fresh to order, with duke fries, a small salad, tartar sauce & lemon
  • CORN NUGGETS (perfect as they are)
    • 250g corn nuggets topped with garlic butter
  • BBQ pork, pickled cucumber, smith rolls $18.50
  • Mixed Leaf Salad $5.50
  • Omelette, autumn greens, ricotta, parmesan $18.50
  • Hot and Sour Mussels $21.50
    • House cured coriander pork belly, lime chilli broth
  • Organic raw energy muesli, Greek yoghurt, fresh fruit $12.50
  • Smith's Lunch Bowl $18.50
    • Miso glazed salmon, avocado, brown rice, sea vegetables
  • Omelette $18.50
    • House cured pork belly, bean shoots, peanuts, coriander
  • Roast Mushroom and Taleggio Cheese Bruschetta $14.50
    • Greens, balsamic dressing
  • Mixed pakora $6.00
    • Chopped mixed vegetables mildly spiced, dipped in chickpea flour and deep fried.
  • Aloo mutter $14.00
    • Vegetables and peas cooked kashmiri style.
  • Peas pulao $6.00
  • •Beef
  • Beef curry $16.00
    • Diced beef cooked in a fi ne onion tomato gravy with spices and herbs
  • Beef kadai $16.00
    • Diced beef cooked in special spices and herbs with tomato, green peppers, onion and coriander.
  • Lamb biryani $16.00
    • Basmati rice cooked with lamb, special spices and herbs
  • Chicken tikka $12.00
    • Boneless chicken marinated overnight in yoghurt and spice and roasted in the tandoor oven
  • Paua fritters - Served above mesculin salad topped with streaky bacon and herb aioli $19.90/34.90
  • Fettuccine (Smoked Salmon, capers and spinach in a wine and cream reduduion) $21.90
  • Eggs Benedict - Poached eggs on a toasted English muffin with grilled bacon and hollandaise $15.90
  • The Whale Platter - Slection mussels, crumbed squid rings, fish bites, prawn twisters and fries  finished with green salad $21.90
  • Fettuccine (Chicken, bacon and spinachin in a wine and cream reduction) $20.90
  • Grilled Venison Burger - Premium venison pattie served in a toasted bun with waxed cheddar, salad, caramelised onions, plum sauce serverd with fries $19.90
  • Garlic pizza bread with parmesan $9.90
  • Margherita - Fresh tomato, kalamata olives, feta,red onion,basil pesto and cheddar $19.50
  • Served with Nasi Putih $30.00 Per Person
    • Steamed White Rice
  • -Bean Sprouts & Mixed Vegetables $30.00 Per Person
    • topped with Peanut Sauce and Egg
  • -Dadar Jagung $30.00 Per Person
    • Indonesian Corn Fritter
  • -Kering Tempeh $30.00 Per Person
    • Caramelized Tempe
  • Bakso Mie $8.00
    • Noodle Soup with Fish Balls
  • -Variabel Sayuran $30.00 Per Person
    • Seasonable Vegetable Dish
  • -Balado Teri Kacang $30.00 Per Person
    • Crispy Fried Anchovy
  • -Sayur Lodeh $30.00 Per Person
    • Vegetables in Curried Coconut Cream
  • Open Steak Sandwich $16.00
    • served with caramelised onion fried potatoes
  • French Toast $16.00
    • vanilla & cinnamon croissant with peaches, bacon, banana & maple syrup
  • Eggs on Toast $8.00
    • cooked however you like
  • Warm Chicken Caesar Salad $15.00
    • with croutons, egg, bacon, tomato
  • Salt & Pepper Squid $15.00
    • with salad greens & salsa
  • Avocado on Spelt $10.00
    • Avocado, tomato, feta & pesto on seeded spelt sourdough
  • Banana Pancakes $9.00
    • with maple syrup & cinnamon
  • Mushrooms $3.00
  • Duck Liver Pate $21.00
    • Blueberry jelly, toasted brioche, pickled fennel, roasted pear and candied walnuts
  • Steamed Cavolo Nero, Flaked Roasted Almonds $8.00
  • Te Pania Bread Selection $14.00
    • With vegetable purees and relish
  • Complemented with caramelised golden shallots, porcini, mushrooms, dill pickles and truffle paste. Compound butter cafe de Paris - available with steak if desired
  • Rustic Fries $8.00
  • Crudo Kingfish $27.00
    • Honey milk, ruby grapefruit, violets, sea asparagus, red vein sorrel
  • Spaghettini Crustaceans $30.00
    • Tomato, bisque, chilli, garlic, Italian parsley, chorizo
  • Toasted Bagel $14.00
    • Filled with your choice of streaky bacon, smoked salmon, or ham with tomato, red onion & cream cheese
  • Smoked Chicken and Cashew Salad $13.00
    • A tasty salad of colour and freshness with a smoky creamed dressing, roasted cashew, smoked chicken and finished with a crispy noodle
  • Nachos $13.00
    • A timeless classic done well, a tasty beef and red kidney bean mix, cheesy corn chip, blend of melted cheeses, handmade guacamole and a generous dollop of sour cream
  • Fish & Chips $11.00
    • Tarakihi fish with beer battered chips served with a seasonal salad
  • 4-6 people $27.00
  • Calamari $9.50
    • Portions of squid, poached in milk, crumbed and deep fried, served with a light salad and our chef's own secret sauce
  • Rib Eye Steak $19.50
    • 300g of premium NZ rib-eye from me grill on a bed of grilled potato with a port wine jus, and selection of seasonal vegetables
  • - grilled chicken, avocado and mango chutney
  • Garlic Bread $6.00
    • Fresh ciabatta roll lightly toasted with garlic butter
  • Cheesy garlic bread $5.00
  • Extra veg $1/ $2/ $3
  • Chicken $7.00
    • Grilled or crumbed chicken with lettuce and mayo
  • Mexicana 9"$13/12"$16/16"$20
    • Beef, onions, jalapeños, mexican salsa, sour cream
  • Margherita (V) 9"$13/12"$16/16"$20
    • Mozzarella, basil
  • Apple crumble pizza $10.00
    • Apple, cinnamon, brown sugar crumble
  • Gluten free $2.00
  • Hot chips $4.00
  • Lamb kebab
    • Skewered inidian spiced lamb pieces with riata dressing served with fries and salad
  • Fish
    • Beer battered guanard served with fried, salad, tomato, beetroot, relish and fries
  • Arancini balls
    • Breaded risotto balls stuffed with sin dried tomatoes, mozzarella and pesto dressing served with fries and salad
  • Steak sandwich
    • Scared scotch fillet served on fresh bread with salad tomato beetroot relish and fries
  • Squid
    • Salt and pepper squid with lemon chilli mayo, fries and salad
  • Beer burger
    • Prime beef patties in a fresh bun with a salad, tomato, cheese and tomato relish served with fries
  • King Prawns & Black Bean Sauce $30.00
  • $8.00 Meals
  • Fruit Salad Ice-Cream $7.50
  • Spareribs & Black Bean Sauce $20.50
  • Chicken & Prawn $24.00
  • Pork, Vegetables Cashew Nuts $23.00
  • Combination $21.00
  • Prawn & Roast Pork $24.00
  • Creamy mushrooms $4.50
  • GK hash cake x2 $4.50
  • Poached eggs x2 (scrambled 3 eggs, extra $1.00) $4.50
  • Feta Scramble $15.50
    • Scrambled eggs and feta with roast portabello mushrooms on toast with crispy bacon
  • Bacon Benne (½ benne / Full benne) $10.50 / $17.50
    • Poached eggs with bacon, served on GK hash cakes, with hollandaise and pesto.
  • GK toast x2 $3.50
  • Grilled banana $3.50
  • Icky Egg and Soldiers (1x soft boiled egg / 2x soft boiled egg) $6.50 / $8.50
    • Soft-boiled eggs served with vogels or white toast and marmite or vegemite on the side.
Westshore Beach Inn - Bistro

Westshore Beach Inn - Bistro

location

Address

85 Meeanee Quay, Westshore, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068359879

clock

Opened hours

Monday: 3:00 – 9:30 PM, Tuesday: 3:00 – 9:30 PM, Wednesday: 3:00 – 10:00 PM, Thursday: 3:00 – 10:00 PM, Friday: 12:00 – 10:00 PM, Saturday: 12:00 – 10:00 PM, Sunday: 12:00 – 9:30 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Bar , Brew Pub , Gluten Free , New Zealand , Others , Pub Food , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Business meetings ,  Reservations ,  Waitstaff ,  Takeout ,  Television ,  Groups ,  Quick Bites ,  Bar Scene ,  Group Meal ,  Seating ,  Highchairs Available ,  Street Parking ,  Free Off-Street Parking ,  No Takeaway ,  Free Wifi ,  Local cuisine ,  Disabled Friendly ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar ,  Gastro Pub

Location
85 Meeanee Quay, Westshore, Napier, Hawke's Bay, 4110, New Zealand