Whangerei Deep Sea Anglers in Northland Menu

Whangerei Deep Sea Anglers in Northland has no menu available, but can choose from many other options such as Egg or BBQ Pork from Shen's Takeaways. Non Solo Pizza (NSP) offers many options including Pane - selection of italian breads with aromatic olive oil and balsamic vinegar and Grissini - bread sticks and dips. Mothered Goose includes a wide range like Eggs On Toast or MG Eggs Bennie. VEGETABLE and CHICKEN from . Clevedon Seafoods offers Brown Owl Fish and Chip Shop and Zesties.

Nearby Sample Menus

  • Pad Pug Satay
    • Stir-fried with fresh vegetables topped with satay peanut sauce and mushroom
  • Khao Pad Num Prik Pao
    • Stir-fried rice with sweet chilli paste and vegetables
  • Roasted Duck / Prawns / Seafood $16.90
  • Gaeng KeowWahn
    • Green curry with bamboo shoots, peas and capsicum
  • Chicken / Beef / Pork $12.90
  • Guay Tiew Tom Yum
    • Rice noodle in spicy and sour soup with fish balls or pork balls, onions and mushrooms
  • Larb Gai $19.90
    • A spicy minced chicken salad with dried rice and Thai herbs
  • Choices of Meat Available :
  • Tandoori Chicken $11 Half / $19 Full
  • - 8 pieces $15.00
  • Lamb / Beef Rogan Josh $13.50
    • Lamb cooked in Kashmiri style with herbs and spices
  • Dal Tadka $12.00
    • Moderately spiced mixed lentils cooked in onion & tomato gravy
  • - 4 pieces $8.00
  • All mains served with basmati rice - All curries mild, medium or hot
  • Prawn Saagwala $15.90
    • Prawns cooked in fresh spinach
  • All mains served with basmati rice - All curries mild, medium or hot
  • Green Curry
    • Cooked in coconut milk with bamboo shoots and seasonal vegetables.
  • - Vegetables $6.50 R / $12.50 M
  • - Chicken, Pork or Beef $17.50
  • - Tofu $15.50
  • - Chicken $7.00 R / $13.50 M
  • - Chicken, Pork or Beef $17.50
  • - Tofu $15.50
  • - Vegetables $16.00
  • Dishes for our little treasures served in a fun meal box
  • Brandy Snaps $7.90
    • Two brandy snaps served with a side scoop of vanilla ice cream
  • Cheese $13.00
  • Ham $12.00
  • Steak & Egg $15.90
  • -steak $2.50
  • All Seafood Dishes are served with fresh salad & fries
  • Battered Mussel $2.00
  • Splits Tomato bruschetta $9
    • grilled garlic bread topped with tomato salsa and parmesan
  • Eggs (all Ways) $9
    • served with toasted bread
  • Garlic & Herb Bread $5
  • Mezze platter $23
    • Camembert, pickles, blue cheese, marinated mussels, salami, chorizo, kransky, guacamole, crackers,  and pistachio dukkah
  • Seafood Taster $18
    • kokoda, panko prawns and grilled half shell mussels with tomato salsa and bocconcini topping
  • Creamy bacon and mushrooms $14.5
    • served on toasted bread
  • A 3 egg omelette $15.5
    • served with hashbrowns filled with bacon, mushroom, onion, tomato & cheese
  • Potato wedges $14
    • loaded with bacon, cheese and sour cream
  • Seafood Odyssey $32.00
    • Grilled market fresh fillet, drizzled w/ aioli, atop potato & onion grain in a stew of cookies & mussels w/ basil & a dash of chilli
  • -Monteith's beer battered w/ tangy tartare sauce $10.50
  • Alpine Origin Merino Short Ribs $15.00
    • Braised & finished w/ a sticky citrus plum marmalade
  • -Add Streaky Bacon $3.00
  • -300gm Sirloin $35.00
  • -Cheese / Mushroom $2.00
  • Braised Alpine Origin Merino Short Ribs $30.00
    • With a sticky citrus plum marmalade, horopito crumbed sweetbreads, red cabbage & crisp apple w/ thyme & garlic baked potatoes
  • Honey soy Chicken Wings w/ sesame seeds, spring onion $14.00
  • Creamy Balsamic Mushrooms on Toast $15.00
  • Field Mushroom & Haloumi Gallette $10.50
  • Ham & Swiss Cheese Salad Sandwich $6.50
  • Salad of the Week $12.00
  • Almond Croissant $6.50
  • - Cream Cheese & Jam (Housemade) $7.00
  • Savoury Brioche (With side salad $14.00) $10.50
  • Breakfast Ciabatta $10.00
  • 2x Sausages
  • 5x Crabstix
  • 4x Squid Rings
  • 4x Donuts
  • 2x Hoki
  • or
  • 4x Sausages
  • 4x Potato Fritters
  • Vegetable Biryani $13.90
    • basmati rice cooked along with vegetables and a selection of nuts and herbs
  • Fresh Green Salad $5.00
  • Butter Chicken (We Guarantee You The Best) $15.90
    • highly recommended, tender morsels of boneless chicken marinated overnight, smoked in tandoor and cooked in a delicate butter & tomato gravy
  • Chicken Naan $4.50
    • naan stuffed with chicken pieces
  • Chicken Do Piazza $15.50
    • boneless chicken prepared traditionally in special spices & herbs and sauteed twice with sliced onions to create a unique flavour
  • Chicken Tikka $11.50
    • succulent morsels of chicken mildly spiced with tikka marinade and cooked in the tandoor, served with green cabbage and mint dressing, four pieces per serving
  • Saag Aloo $13.50
    • spinach, cream, ginger and garlic sauce based potato curry, a dry vegetarian delicacy
  • Lamb Masala $15.90
    • creamy onion and tomato based gravy
  • Lamb Korma $14.00
    • tender pieces of lamb cooked in a delicious mild creamy fragrant cashew sauce
  • Pickles(mixed) $2.50
  • Sheekh Kebab $7.00
    • minced lamb, flavoured with exotic spices, rolled on skewer & cooked in tandoor (clay oven)
  • Paneer Masala $12.00
    • cottage cheese cooked in gravy & capsicum
  • Mix Vegetables $12.00
    • Selection of seasonal mixed vegetables cooked in Rogenjosh flavoured sauce
  • Hot Dog with chips $10.00
  • Butter chicken $13.00
    • very popular dish in all Indian eating houses throughout the world, chicken cooked in the Tandoor, finished in mild creamy tomato flavoured sauce
  • Beef Korma $13.00
    • Beef cooked in a delicious mild creamy fragrant cashew sauce
  • Avocado and shirmp timbale $9.90
    • Served with mini salad
  • Chicken skewers $8.90
    • Marinated, grilled and served on rice with mini salad
  • Pasta of the day $17.00
    • Please ask your wait staff todays special
  • Sirloin steak $20.90
    • Grilled to your liking served on potato, portobello mushroom topped with mushroom sauce served with salad
  • Burlee $9.50
    • Served with cream and ice cream
  • Fish of the day $19.50
    • Pan-seared and served with chef's choice of sauce or salsa, salad and vegetables
  • Bread with dips $10.00
    • Warm bread with chef's choice 3 dips for 2 people
  • Pan seared salmon $20.00
    • Served on vegetable salad with vietnamese dressing - vegetables and salad available
  • Free rage chicken salad $17.50
    • With roasted butternut, salad greens, cumin yogurt & cashews
  • Marinate olives $6.50
  • Sausages and mash $21.50
    • Local minted lamb cabanossi sausages and kumara mash with onion gravy
  • Kokoda $16.50
    • Marinated raw fish salad in a soft shell tortilla with avocado & tomato
  • NZ green shell mussels $17.50
    • With a red thai curry coconut sauce & bread
  • Tomato & staffron seafood soup $18.00
    • NZ green shell mussels, cockles, fresh fish served with rouille
  • Fish of the day $27.00
    • Line catch and local
  • Organic ciabatta $14.50
    • With whipped French goats cheese, sundired tomato &nQuail ridge olive oile
  • B.L.T Bagel $11.00
    • lettuce tomato relish+mayonaise
  • BBQ Bacon Cheese Burger $12.00
    • beef patty BBQ bacon cheese pineapple onion rings
  • English Muffin $7.00
    • bacon egg cheese and relish
  • Benedict Bagel with Hollandaise $13.00
    • bacon cheese + egg or smoked salmon egg+ baby spinach
  • Kiwi Burger $12.00
    • beef patty fried egg, grilled cheese, beetroot salad
  • Bacon and free Range Eggs $13.00
  • Toasted Bagel $7.00
    • cream cheese and housemade jam
  • Savoury Mince $13.00
    • on toast with a fried egg
  • Afghans
    • (home made)
  • Hubbards 5
    • fruits & honey muesli
  • Sanitarium Weetbix
    • selection of yogurts, selection of fruit
  • Toasted Filled Ciabatta
    • sandwiches selection
  • Mini Dessert Cups (Chocolate Ganache, Lemon Meringue Crumble & Tiramisu & Raspberry Ice Cream Selection)
  • Potato Wedges - Oven Baked
    • (with sour cream)
  • 6.00 - 5.30pm Saturday
  • Muffins
    • (sweet/savoury) (home made)
  • GREEN LIPPED MUSSELS $14.00
    • Steamed & served w/ a dipping sauce
  • The above entree's can be upsized to a light meal by adding salad & fries for an additional $7.50
  • Fish Bites (2 per serve)
  • LEMON MERINGUE $12.50
    • Sweet pastry base with a lemon curd filling topped with fluffy meringue. Served with Whipped Cream & Ice Cream.
  • All mains are served with your choice of: Vegetables or Garden Salad plus Roast Potato & Kumara or Fries
  • SURF N’ TURF $34.00
    • Prime Angus beef rump “BEST END” with prawns & scallops w/ pepper sauce
  • SHRIMP SALAD $10.00
    • Shrimp tossed in a seafood sauce & served on a mesclun salad
  • LAMB RUMP $28.50
    • Best quality lamb rump w/ mint sauce
Whangerei Deep Sea Anglers

Whangerei Deep Sea Anglers

location

Address

Marina Road, Tutukaka, Northland, 0173, New Zealand

phone

Phone

094343818

clock

Opened hours

Monday: 8:00 AM – 5:00 PM, Tuesday: 8:00 AM – 5:00 PM, Wednesday: 8:00 AM – 5:00 PM, Thursday: 8:00 AM – 5:00 PM, Friday: 8:00 AM – 5:00 PM, Saturday: 8:00 AM – 4:30 PM, Sunday: 8:00 AM – 4:30 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar , Contemporary , New Zealand , Seafood

features

Features

Wheelchair accessible ,  Groups ,  Lunch ,  Seating ,  Drinks ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating

Location
Marina Road, Tutukaka, Northland, 0173, New Zealand