Wholly Bagels in 39 Johnston Street, Wellington 6011, New Zealand M...

Wontons in Chilli Oil (9 wontons) $11.50
Chicken with Salted Fish Fried Rice / Chicken with Pineapple Chunk Fried Rice / Curry Beef or Chicken Fried Rice / Yang-Chow Fried Rice (pork, shrimp & vegetables in oyster sauce) $12.50
Marinated Minced Pork Noodle Soup / Marinated Minced Pork Dried Noodle $10.50
Not all seasonal vegetables are available at all times
Curry Braised Beef Brisket on Steamed Rice / Braised Beef Tendon on Steamed Rice $13.90
Beef with Creamy Egg Sauce on Wide Rice Noodle / Shredded Duck & Pickled Vegetable Rice Vermicelli / Chicken with Creamy Egg Sauce on Wide Rice Noodle $12.50
Grilled Cheese. Fish Fillet in White Sauce / Grilled Cheese, Combination Seafood in White Sauce / Grilled Cheese, Black Pepper Beef Fillet / Grilled Cheese, Curry Beef Brisket $14.90
Pan Fried Pork Dumplings $8.50 1/2 doz. / $14.90 1 doz.

Chicken tenders $10.00
- With chipotle sauce
Chips $10.00
- With cheese and gravy
Buffalo wings $12.00
- Spicy buffalo wings served with blue cheese dip and celery sticks
Fish burger $12.00
- Crumbed fish fillet (ask staff for fish of the day) with lettuce tomato and tarta sauce.
250g Scotch fillet steak $21.00
- Served with coleslaw and chips and your choice of creamy mushroom sauce, garlic butter or pepper corn gravy
Vegetarian burger $12.00
- Quinoa, pumpkin and feta pattie with lettuce, tomato and onion.
Caesar salad $16.00
- Cos, courtons, bacon, poached egg and parmesan cheese with anchovy dressing
fish and chips $15.00
- Two crumbed pieces of fish served with fries salad with tartare and tomato sauce

Patate arrosto con rosmarino $6.50
Agnolotti alla Piemontese $26.00
- Braised beef pasta parcels with butter sage sauce
Stracciatella alla Romana $14.50
- Vegetable broth with fluffed Parmesan, egg and basil
Risotto al Funghi $24.50
- Carnaroli rice with three types of mushroom and truffle oil
Grigliata Impanata di Pesce $19.50
- Grilled prawn, squid and mussels in herbed bread crumbs
Verdure $8.50
Tagliatelle alla Bolognese $25.50
- Pasta ribbons with meat ragu sauce
Gelato Misto o Vaniglia Affogato a Piacere $14.50
- Mixed gelato or vanilla gelato with one topping of your choice

Pomodoro pan Pizza $7.50
- Tomato Pizza Bread
Ravioli della Nonna $16.00
- Pasta pockets cooked in butter, sage & granny's special sauce
Spaghetti alla Bolognese $16.00
- Traditional beef bolognese
Sorbetto al Limone $6.90
Manzo $16.00
- Tomato based pizza with beef mince, fresh tomatoes, fresh basil leaves & mozzarella cheese
Lasagne al Forno $16.00
- Oven baked beef lasagne
Zuppe di Basilico e Pomodoro $8 S / $15 L
- Tomato & basil soup
Chocolate Gelato $6.90

Ciabatta Garlic Bread (V) $8
- Toasted with garlic & herbs
Creamy Kale Risotto (VGF) $15
- Creamy kale risotto, confit cherry tomato, feta and basil pesto marinated mushrooms
Pulled Lamb Sandwich $15
- Spiced Arabic style pulled Silver Fern lamb, mixed greens, roasted beetroot, hummus and charred onion in a farmer baguette with a side of fries
Casarecce Pasta $15
- Sicilian sauce, roasted eggplant, shaved parmesan, kale pesto
Curry of the Day (GF) $15
- (Please ask for today’s special) Served with steamed rice, raita & papadum
Tiramisu $8
- Classic Italian dessert, dusted with rich cocoa powder
Bread & Dips (V) $10
- German rye, ciabatta & focaccia chargrilled with today’s selection of dips
Soup of the Day $9
- Please ask for today’s special

Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
Fish fingers $8.90
- served with chips and tomato sauce.
Bastella
Laadissa $9.90
- Hearty lentil dip with Moroccan spices, served with fresh bread.
Maftoul $21.50
- Hand-rolled Moroccan ‘cigars’ of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
Spicy Chickpeas $9.90
- Blended with Moroccan spices, fresh herbs and tomato. Served with bread.
Tfaya Tagine $24.90
- Chicken cooked with caramelized onion, chickpeas, raisins and Ras El Hanout. Served on couscous. Garnished with almonds.

Lamb Shanks $23.9/$29.9
- One or Two oven baked shanks with a 30 minute wait time
Tiramisu $12.90
- Tiramisu or 'pick me up', is our way of ending the perfect meal. We only use our family recipe that has not changed for generations
Antipasto $18.9
- For Two (An Italian classic!) + 7.5 dollars per add person
Chicken My Way $28.9
- Brandy and cream sauce (40-year-old recipe)
Tortellini Amatriciana $20.9
- Bacon, chilli and tomato sauce
Warmed Olives $7.90
Garlic Bread $7.5
- Served on home baked focaccia with our decades' old recipe (v)
Tortellini Ham $20.5
- Homemade pasta with shoulder ham, cream and mushroom sauce

STEAM RED BEAN PASTE BUN $2.50
STEAM PORK BUN $3.00
CLASSIC PORK BAO $6.50
- braised pork belly, pickled mustard, coriander, crushed peanuts
STEAM BEEF & MUSHROOM BUN $4.00
BBQ SQUID $7.00
BBQ SQUID $10.00
- with steam rice

Dal makhani $13.00
- black lentil cooked with tomato puree, butter, cream and spices.
Beef vindaloo $18.00
- boneless beef cooked with potatoes and vindaloo paste.
Kheema naan $4.50
- naan stuffed with lamb mince.
Navratan korma
Fish curry $20.00
- fresh boneless pieces of fish cooked in tandoor with exotic spices in onion gravy.
Beef korma $18.00
- boneless beef cooked with cashew nut gravy.
Navratan korma
Palak malai kofta $16.00
- fresh homemade cottage cheese with spinach, deep fried and served with gravy.

Mild Bratwurst $7.00
- 150gms of beef & pork manuka smoked
• Dijon Mustard
Moroccan Lamb $7.00
- Pure NZ Lamb rich with Moroccan flavours and raisins giving a tasty burst of sweetness.
Extra Sausage $4.00
• Sweet Chilli Sauce
• Tomato Sauce (Ketchup)
Spicy Bratwurst $7.00
- 150gms of spicy beef & pork manuka smoked
• Honey Mustard

Wholly Bagels in 39 Johnston Street, Wellington 6011, New Zealand Menu