Wholly Bagels in 39 Johnston Street, Wellington 6011, New Zealand M...

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Wholly Bagels in Wellington has no menu available, but can choose from many other options such as COOKIES ALL or ALMOND CROISANT from Gipsy Kitchen. Divine India offers many options including All starters served with mint or tamarind sauce and 1) Onion Bhaji. Panama Lunch Bar includes a wide range like Sausage, Bacon and Eggs, Mushrooms, Tomato and Chips or Bacon Egg and Chips. Fish and Crumbed Fish from . Bay's Takeaway offers J & M Fastfood and 6 chicken nuggets.

Nearby Sample Menus

grand $12.90
grand $12.90
grand $11.40
petite $12.40
Dips $1.20 each
petite $12.50
grand $9.90
Cabbie
- Chicken w/ fresh avocado, free farmed bacon, salad, mayo and relish

Creamed Smoked Potato $7.00
Mixed leaves w feta, cranberries & roasted almonds $10.00
- Add Halloumi $5.00
Sous vide lamb shoulder, lamb rack, pumpkin chutney & smoked potato $31.00
For Two $22.00
- Add Grilled Chicken $4.00
Beer battered market fish w Agria fries, slaw & kewpie tartar $25.00
- Add Bacon/Salmon/Halloumi $6.00

Masala Dosa $10
Chicken Noodles $12.50
Chicken Dum Biryani $12.50
1/4 Chicken $10.00
- Peri-Peri, Lemon and Herbs, Honey Mustard
Half Rack $12.00
Butter Chicken $14
Pepper Lamb $16
Veg Samosa $1.50

Fish Fry $15.00
- Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
Corn Chips & Guac GF VV V $8.00
- fresh handmade corn chips with guacamole
Aunt Pearls $8.50
- Hot Apple Pie served with whipped cream
Laundry Super Salads $18.00
- seasonal fresh salad specials - a hearty and filling plate of wholesome salad goodness, ask staff for today's delicious creations.
Livvy‘s Vegan Chilli VV V $17.00
- spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
1 CAJUN FISH
Vegan Chimichanga VV V $10.00
- Like a burrito but it‘s deep fried and packed with a delicious butternut squash and chili filling
Tempura Prawns $8.00
- with Louisiana remoulade

CRABSTICK $1.50
HAWAIIAN BURGER $3.70
ROTI CHICKEN
TARAKIHI $9.50
SCALLOPS $1.80
OYSTER
BBQ PORK $9.50
FISH $9.80

Vegie patch breakfast $18.90
- toast, spinach, tomato, mushroom and guacamole on dairy free toast
Bacon and Eggs > with your choice of eggs $15.90
Seed Toast $6.50
- with jam, vegemite, peanut butter or marmalade
Peppered steak potato pie $17.90
- parmesan mash on steak pie with fries and side salad
Vegie patch breakfast $18.90
- toast spinach, tomato, mushroom and guacamole on dairy free toast
Chicken salad $18.90
- on turmeric potatoes, spiced peanuts with mango coriander dressing
Savoury mince on toast $13.90
- with two poached eggs
Bucket of fries $7.50
- with aioli and tomato sauce

BACON BUTTY $10.00
- with aioli on sourdough
GARLIC PRAWNS & MUSHROOMS $18.00
- on a seasonal salad
FREE RANGE EGGS $10.00
- poached scrambled or fried on toast
EGGS BENEDICT $18.00
- two poached eggs on English muffin with salmon
PORTERHOUSE STEAK $22.00
- with salad and fries
TOAST & SPREAD $6.00
- w jam honey marmalade, peanut butter or vegemite on sourdough or grainy
GRILLED HALLOUMI $18.00
- on seasonal salad with hummus
EGGS BENEDICT $18.00
- two poached eggs on English muffin with ham

LAMB SAAG $16.00
- cubed lamb cooked with spinach gravy and Indian masala
GARLIC CHICKEN $16.00
- boneless chicken cooked with garlic and spices
CHANA MASALA $14.00
- chick peas stewed overnight, cooked in spices
KADHAI CHICKEN $15.00
- a popular north Indian fast food that has crispy papris served with potatoes, chillies, yoghurt and hot and sweet chutney
CHICKEN SAAG $15.00
- boneless chicken and spinach cooked with a specially mixed masala
RAITA $3.50
- yoghurt mixed with cucumber and mild spices
MIX VEGETABLES PAKORA $7.00
- fresh seasonal vegetables dipped in chickpea flour and spices then deep fried served with mint chutney
LACHHA PARANTHA $5.00
- wholemeal flour bread-flaky layered baked on a hot plate

Wontons (1doz) $9.90
BBQ Pork $11.80
Stuff Mushrooms $2.40
Steak $10.90
Combination $12.80
Bami Goranf noodles $12.80
Steak $11.80
Potato Fritter $0.90

Aloo Saag - Potatoes simmered in a spinach gravy. $8.50 (Served with one Naan and serving of rice)
Lamb Vindaloo - A blazing lamb curry cooked in a sauce for people with a fireproof palate. $11.90 (Served with one Naan and serving of rice)
Chicken Vindaloo - Chicken cubes cooked in a spicy hot sauce. For people with a taste for a burning hot curry! $11.90 (Served with one Naan and serving of rice)
Paneer Makhani - Paneer cooked in a sauce with a rich creamy tomato base. $9.50 (Served with one Naan and serving of rice)
Aloo Mutter - Potatoes and green peas cooked with onions, tomatoes and a selection of Indian spices. $8.50 (Served with one Naan and serving of rice)
Masala Dosai - Gluten free crispy rice flour pancake, with a special vegetable filling served with coconut Chutney and sambar. $8.00
Chicken Saagwala - A unique combination of spinach, tomatoes and spices simmered gently together $11.90 (Served with one Naan and serving of rice)
Butter Chicken - Barbequed chicken cooked in a creamy cashew and tomato based sauce $11.90 (Served with one Naan and serving of rice)

Sauce on the Side $2.50
- Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
Hummus $9.90
- Smooth chickpea dip with spices and olive oil, served with fresh bread.
Salma Tagine $25.50
- Chicken breast with pear and dates, cooked in a Ras El Hanout and saffron sauce, garnished with spicy yoghurt, served with almonds and couscous.
Chickpea salad $13.90
- Wholesome chickpeas, onion, cucumber, tomato and capsicum.
Berber Tagine $25.50
- Tender lamb with plums and sweet potato cooked in plum and ginger sauce, served on couscous. Garnished with pistachio nuts.
Marrakech Fish Tagine $22.90
- Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
Bastella
Lahem Bel Barkouk $25.50
- Sweet and spicy lamb tagine with prunes, dates, almonds and honey, served on couscous.

Grilled Steak $21.90
- Sirloin steak, onion rings, hollandaise, cos lettuce & tomato
Cajun Chicken Wrap $18.90
- Lettuce, sour cream and salsa
Cajun Chicken $22.90
- Cajun chicken, capsicum, mushrooms, sundried tomatoes & mozzarella
Roasted Kumara $17.90
- Roasted kumara & vege pattie, cos lettuce, red onion, tomato, capsicum & apricot chutney
Brew'd 1/2 Pounder, Your Way $18.90
- 100% ground beef pattie, cos lettuce, red onion, tomato, aioli & beetroot chutney - Add Colby cheese & streaky bacon $2.00 / Add smoked cheddar, onion rings & BBQ sauce $2.00 / Add mushrooms & blue cheese $3.00
Brew'd Big Breakkie $19.90
- Toast, eggs, bacon, sausage, beans, tomato, mushrooms, spinach & hashbrown
Chicken, Brie & Cranberry $21.90
- Chicken breast, streaky bacon, brie, cranberry sauce, cos lettuce, red onion & tomato
Crumbed Salmon $20.90
- Crumbed salmon cake, cos lettuce, tomato & lemon hollandaise

REMPAH COMBO $14.00
- Choice of one medium main dish of Chicken, Lamb or Beef. Served with rice, a garlic roti and a soft drink (choice of either Coke or Sprite)
GADO GADO $11.00
- steamed stir fried fresh seasonal vegetables and bean curd topped with homemade peanut sauce. Served with steamed rice
Laksa Sauce $3.00
CURRY LAKSA $12.50
- Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
BUTTER CHICKEN $10.00/$13.50
- Boneless chicken pieces marinated in tandoori spices & cooked in a rich, creamy tomato sauce. Served with steamed rice/medium/large >>
AVAM PERCIK $10.00/$13.50
- chicken marinated in Malay spices, coconut cream, honey and grilled to perfection and topped with our famous peanut sauce. Served with steamed rice. Medium/large
VEGETABLE STIR FRY $11.00
- wok fried seasonal vegetables with onion, garlic in an oriental stir fry sauce. Topped with caramelized shallots. Served with steamed rice >>
CHICKEN RENDANG $10.00/$13.50
- Boneless chicken pieces cooked gently in a medley of herbs and spices with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice. Medium/large

Prawn cocktail $14.0
- sautéed prawns, tomato & garlic mayo, lettuce, avocado & mango salsa with a wedge of lemon
“The Crate” (serves 4) $60.0
- Cajun spiced calamari, beer battered tarakihi bites, corn fed chicken liver pate, crumbed chicken tenders, ribs with mango & bbq sauce, ½ loaf & chunky wedges. Served with our own tomato sauce, cranberry & orange relish, tatare sauce & lemon wedges
Venison sausages $26.0
- mustard mashed potato, gravy, tomato relish & caramelized onions
Hot dogs $13.0
- mini battered hot dogs on a stick, fries & tomato sauce
Fries & garlic aioli sml $5.0 lge $9.0
Corn fed chicken liver pate with port wine jelly $16.0
- Toasted sourdough, cranberry & orange relish
Chocolate mille-feuille $12.5
- with seasonal fruit, berry couli & fresh whipped cream
Fish $13.0
- freshly battered tarakihi, coleslaw, fries & tomato sauce

Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/LAMB
Spring Rolls 8 per serving $7.00
- mini crispy crackly skin filled with light, full of tender crisp vegetables served with sweet chili sauce
Big Chips $3.00
curry Laksa $15.90
Chicken Murtabak $14.90
- stuffed crispy pancake stuffed with chicken potatoes egg and mixed spice filling served with pickled onion and curry sauce
Papa's Curry Corner $14.90
- This is a typical Malaysian meat curry with the Chef's own blend of spices for an authentic Malaysian tasting curry using whole spices of star anise cloves, cinnamon stick, Kunyit and fresh curry leaves, all curries served with basmati rice/CHICKEN
Veg stir fry $13.90
Egg and Onion Roti $4.00

Wholly Bagels

Wellington Region > Wellington > Wholly Bagels

Address

39 Johnston Street, Wellington 6011, New Zealand

Phone

4992435

Email

None

Opened hours

Sunday 08:30 - 16:00 Monday 07:00 - 16:00 Tuesday 07:00 - 16:00 Wednesday 07:00 - 16:00 Thursday 07:00 - 16:30 Friday 07:00 - 16:30 Saturday 08:00 - 16:00