Wholly Bagels in Wellington Menu

Wholly Bagels in Wellington has no menu available, but can choose from many other options such as BRUSCHETTA DEL GIORNO or ANTIPASTO MISTO from Cosa Nostra Italian Trattoria. Single File Cafe offers many options including Available til 11am and Toast w Spreads. Titahi Bay Bakery includes a wide range like Egg on toast or Bacon & egg. Butter Chicken and Satay Chicken from . Roti Bay offers Fisherman's Table and Hot Bread Loaf (serves 2).

Nearby Sample Menus

Wendy's (sample menu)
  • M $3.40
  • BBQ Deluxe Double Stack $6.50
    • Featuring two fresh NZ beef patties, lettuce, tomato, red onion, pickle and topped with tangy BBQ sauce
  • 9 pcs $7.30
  • Bacon Chicken Chompa $6.30
    • A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
  • Mushroom & Cheese Potato $6.20
    • Lovingly wrapped in foil and baked in an oven, then topped with Wendy’s signature mushroom in cheese sauce.
  • J $1.50
  • Frosty Parfait $5.90
    • A decadent way to finish your meal. We have created the ultimate dessert: A fusion of cool creamy Frosty and chocolate cookie pieces. Also available in berry.
  • Sour Cream & Chives Potato $3.60
    • Slow-baked in an oven, not zapped in a microwave. Need we say more? Our Sour Cream and Chives Baked Potato is perfect by itself or paired with a burger. Great taste. Great value.
Hotel Bristol (sample menu)
  • Beef short Ribs $25.50
    • brocollini , creamy mash and jus
  • Spicy hot chicken wings $20.00
    • slaw and blue cheese dressing
  • Jalapeno poppers $16.50
    • and kewpie mayo
  • Burger of the week $12.00
  • Vegie Breakfast $15.00
    • eggs, slowroasted tomaotoes, mushrooms, a pumpkin, feta, spinach, rissole and toast spanish eggs and chorizo
  • Smoked mussel fritters $16.50
    • and chili mayo
  • Beef or Vege burrito $12.00
    • melted cheese, sour cream, and salad
  • Garlic bread $9.80
    • with parmesan cheese
Leeds Street Bakery (sample menu)
  • Sardines on toast with lemon and olive oil $ 10.00
  • Aged cheddar sandwich with chutney, pickled onion and watercress $ 11.00
  • Toast and jam or peanut butter $ 7.50
  • Goats cheese, walnut and honey baguette $ 13.00
  • Goat's cheese, honey and pink pepper on toast $ 11.00
  • Ham, Swiss cheese, English mustard on polenta bread $ 12.00
  • Ham, Swiss cheese and pickle on toast $ 12.00
  • Salami and aged cheddar on rye $ 13.00
The Roast Canteen (sample menu)
  • Sandwiches $6.00
    • choice of roast beef, pork, lamb or fried chicken served with lettuce, onion tomato & gravy
  • Vegetarian $7.00/$9.50/$11.50
  • Beef $11.00/$14.00/$18.50
  • Large $5.00
  • Meals are served with Golden Potatoes, Kumara, Pumpkin, Peas. Carrots and our delicious homemade gravy + your choice of sauces (apple mint, horseradish) available on request
  • Pork $11.00/$14.00/$18.50
  • GoldenPotato $0.80
  • Southern Fried Chicken $11.00/$14.00/$18.50
Dragonfly (sample menu)
  • Salt and Pepper Squid Legs $15
    • w prickly ash pepper and chilli soy sauce
  • Chicken and Coriander Dumplings $16
    • w fresh ginger, crushed chilli and spring onion
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Steamed Prawn Shumai $17
    • w water chestnuts, garlic, chives, green pepper, wild Thai ginger, chilli and soy
  • Asian Ceviche $16
    • w lime leaf, cherry tomato, Vietnamese mint, shallots
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
Vivant! (sample menu)
  • Apple & Rhubarb Crumble $12.50
    • W/ maple walnut ice cream
  • Slow Braised Pork Belly $30.50
    • W/ kumara puree, sauteed savoy cabbage, roasted balsamic beets & port wine jus
  • Chef's Creation POA
    • Please ask our helpful staff about today's creation
  • Cheesy Garlic Bread $8.00
  • Homemade Warm Double Chocolate Brownie $12.50
    • W/ chocolate sauce & vanilla ice cream
  • Ice Cream Sundae $6.50
    • W/ selection of either chocolate or mixed berry sauce
  • Antipasto Platter for Two $26.00
    • Crumbed squid, roast beef, chicken pate, caramelised onion, pickled vegetables, basil pesto, marinated feta, crostini bread
  • Chicken Breast $28.50
    • Marinated w/ portuguese seasoning
Plum Cafe (sample menu)
  • Chocolate Mousse $10
    • w Preserved Cherries
  • Fresh Greens $6
    • w shaved Parmesan & Lemon Vinaigrett
  • Cheese $20
    • w Accompaniments
  • Grilled Haloumi $15
    • w Pea, Orange, Mint & Radish
  • Smoked Beetroot $14
    • w Horseradish Cream & Toasted Almond
  • 200g Grass Fed Sirloin $29
    • w Garlic Prawns, Sautéed Spinach, Béarnaise & Jus
  • Bruschetta (3) $8
    • w Pea, Mint & Parmesa
  • Warm Seasonal Vegetables $6
    • changes daily
Karori Park Cafe (sample menu)
  • Mince on Toast $13
    • Served with side of cheese
  • Creamy Mushroom on Toast with salad $13
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • KP Big Breakfast $19
    • Bacon, eggs of your choice, grilled tomato, hash brown, mushrooms, with ciabatta (Eggs of your choice fried, poached or scarmbled)
  • Avocado & Tomato on Toast $9
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
  • French Toast $14
    • with bacon, banana and maple syrup
Coffee 86 (sample menu)
  • HOUSE-MADE MUESLI $8.00
    • with seasonal fruit compote & greek yoghurts
  • BREAKFAST PIE $7.50
    • Bacon, egg & veg served with tomato chutney
  • FRESH SALAD $6.50/$9.50
    • three options daily, small/large
  • VEGE FRITTATA $6.50
    • veg & egg served with tomato chutney (GF)
  • SPANAKOPITA $8.50
    • Feta & spinach wrapped in filo
  • VEGE FRITTATA $10.50
    • veg & egg served with tomato chutney with toast
  • FILLED CROISSANT $8.50
    • with bacon, brie & tomatoes
  • FRUIT SALAD $6.50
    • Seasonal fruit with greek yoghurt
Majestic Cuisine (sample menu)
  • Tea Leaf Flavoured King Prawns $33.00
  • ●Sweet and Sour Sauce
  • Stir Fried Seafood with Egg $27.00
  • -Prawns $28.00
  • Steamed King Prawns $30.00
  • Soup Chicken Sweet Corn Soup
  • -Dessert Ice cream with mixed fruits
  • -Chicken or Beef $22.00
Jack's Bakery (sample menu)
  • Wing $2.00
  • Mix & Match $6.80
    • 3 Drums or Wings with Med Chips
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Wedges $3.50
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Thigh $3.60
Gales Cafe (sample menu)
  • The big breakfast $16.00
    • Bacon, sausage, eggs, hash browns, tomato. Plus toast with tea or coffee
  • ●Assorted paninis & sandwiches
    • made to order
  • Fish & chips $9.00
  • Chilli bean nachos $8.00
  • Gale's gourmet burgers $7.50 / $9.00
  • Porridge with cream & brown sugar $7.00
  • Bacon & Vegetable $7.00
    • Pumpkin, kumera & ginger
  • Wedges with sour cream & salsa $7.00
Two Souls Bistro (sample menu)
  • ROTI $5.90
    • with lemon butter
  • GNOCCHI AND HALOUMI PLATTER 13.00
    • platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
  • BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
  • CHICKEN PRAWN AND BACON SALAD $22.90
    • salad of chicken breast, prawns, bacon, avocado, and rock melon with lemon yoghurt dressing.
  • PURE SOUTH SCOTCH FILLET $32.50
    • chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
  • SEAFOOD FETTUCCINE $23.90
    • cooked with mussels, shrimps,fish, scallops and smoked salmon in a mildly spiced creamy cheese sauce.
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • STEAMED RICE $3.00
V2 (sample menu)
  • LGI=Low Glycemic Index
  • 6. BLAT $ 8.50
    • Lettuce, Grilled Bacon, Avocado, Tomato
  • 5. Mango & Chilli (LF)
  • 11. Honey Mustard Vinaigrette
  • GF= Gluten Free
  • 7. V2 Caesar $9.50
    • Lettuce, Teriyaki Chicken, Grilled Bacon, Anchovy, Crouton, Egg, Parmesan Cheese
  • 9. Thai Chilli Chicken (HP,LC,LGI) $9.00
    • Spinach, Chilli Chicken, Avocado, Grilled Capsicum, Walnuts,Grated Cheese
  • LC= Low Carbs
Speights Ale House (sample menu)
  • Torta Caprese $14.50
    • Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
  • Island Bay Butchery Banger and Mash $23.00
    • Sausage, mash, gravy, caramelised onions, crushed peas, Dijon mustard.
  • Catch of the Day P.O.A
    • Please check the blackboard for today’s fresh catch.
  • Shamrock Chicken Salad $19.00
    • Grilled thigh, red onion, capsicum, cucumber, lime chilli dressing, kumara straws.
  • Bangers and Mash $11.00
    • Island Bay Butchery pork sausages on mash and gravy with salad
  • Shearer’s Shank $25.00
    • Braised lamb shank, Ale House mash, gravy, mint salsa verde, seasonal vegetables.
  • Parmesan and Garlic Butter Fries $10.00
    • Chunky fries, parmesan, garlic butter.
  • Vegetarian Lasagne $19.00
    • Seasonal vegetables, mozzarella, parmesan, house roasted tomato sauce, rocket salad.
Wholly Bagels

Wholly Bagels

location

Address

Bond Street, Wellington 6001, New Zealand

phone

Phone

044722336

email

Email

None

clock

Opened hours

Sunday 08:30 - 16:00 Monday 07:00 - 16:00 Tuesday 07:00 - 16:00 Wednesday 07:00 - 16:00 Thursday 07:00 - 16:30 Friday 07:00 - 16:30 Saturday 08:00 - 16:00
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Fast Food

features

Features

Takeout ,  Seating

Location
Bond Street, Wellington 6001, New Zealand
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