Wild Bean Cafe in 742/308 Bower Avenue Menu

Wild Bean Cafe in Christchurch has no menu available, but can choose from many other options such as Berlusconi or Full Moon from Brew Moon Brewing Company. Nuggets Bar offers many options including Toasties and Seafood Basket. Taste Cafe includes a wide range like - Beef Nachos or - B.L.T Toasted Club Sandwich with Fries. Kiwi Burger and No 8 Burger from . Number Eight Kiwi Cafe offers Lone Star Cafe and Stir Crazy Sirloin.

Nearby Sample Menus

  • Wontons (1/2Doz) $4.00
  • Mini Spring Rolls (1Doz) $3.50
  • Egg $4.00
  • 2 Fish / 2 Hot Dog / 1 Meta Patties / 1 Scoop Of Chips / 2 Sausage / 1 Pineapple Ring
  • Paua Pattie $3.00
  • Potato Fritter $1.00
  • Fish $4.80
  • Onion Rings (1/2Doz) $3.00
  • BACON & EGG $4.00
  • OYSTERS COOKED 1/2 DOZ $15.00
  • CHOCOLATE DONUT $2.30
  • CHEESE $3.00
  • BACON $3.20
  • PAUA FRITTER
  • OYSTERS COOKED DOZ $29.00
  • SWEET & SOUR FRIED SCALLOPS 1/2 DOZ $8.50
  • GRILLED CHICKEN SLIDERS WITH TANGY MAYO & KUMARA CRISPS $13.00
  • RICE $2.00
  • BIG ROOSTER SET $10.30
    • a value meal comes with Kumara Crisps and Mogu Mogu drink (for water/Coke product/organic juice add $1)
  • NUMBAN CHICKEN, SWEET VINEGAR SAUCE AND SPECIAL TARTARE SAUCE $10.00
  • KAKUNI (PORK BELLY) DON $15.90
    • Pork Belly braised in sweet ginger sauce on rice
  • YAKI UDON $11.90
    • Japanese udon noodle with chicken, veges, Japanese BBQ sauce & mayo
  • SEARED SALMON $2.90
  • PORK CUTLET KATSU CURRY $14.90
    • Japanese style curry with pork cutlet
  • Crumbed camembert, grilled chorizo & marinated olives $18
    • Served with onion currant jam and grilled ciabatta
  • ·add to your meal
  • Warm sour dough loaf $7
    • Served with Garlic Butter
  • Choose two of the following
    • Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad
.
  • Add seafood on the side $6
    • 2 tiger prawns $6, 2 scallops $6, 4 green lip mussels
  • Flamed garlic and peri peri prawns (GF) $16
  • Roast pork (GF) $12.50
    • With seasonal vegetables and roast potato
  • Beef ribeye – 300 gm $33
  • Celery pork dumplings M $7.80 L $10.50
  • Side dish $1.00 each
  • Sheep offal $9.00
  • Shrimp pork leek dumplings M $9.50 L $12.50
  • Beancurd jelly with syrup $4.00
  • Bean curd shin $1.00
  • Mutton carrot dumplings M $9.50 L $12.50
  • Spicy chicken noodle soup $9.50
  • Combination $12.50
    • Combination of chicken wings, spring rolls, spare ribs and guri puffs.
  • Lamb Shanks In Massaman Curry (One Shank / Two Shanks) $15.00 / $22.00
    • Quality lamb shanks slow cooked in a Massaman curry paste and coconut cream, with chunky potatoes, pickled onion and peanuts
  • Oyster Sauce Stir Fry $12.50
    • Fresh vegetables stir fried with oyster sauce. Chicken, Beef, Pork or Vegetables & Tofu
  • Massaman Curry $12.50
    • A mild curry cooked in coconut cream, potatoes, vegetables, ginger and peanuts. Chicken, Beef, Pork or Vegetables & Tofu
  • Prawn $14.50
    • available in certain meals
  • Spicy Fried Rice $12.50
    • Fried rice cooked with special curry paste and spices, blended to enhance the traditional favourites. Chicken, Beef, Pork or Vegetables & Tofu
  • Vietnamese Salad $13.00
    • Mint, lime juice, fish sauce and fresh coriander flavours, mixed with chopped cucumber, carrots, red onion and tomato. Served with thin slices of crispy kumara. Chicken or Pork
  • Spring Rolls (4) $6.00
    • Tasty sautéed vegetables, pork and chicken, mixed with vermicelli noodles, rolled in pastry then deep fried
  • Akaroa Salmon, Horseradish Cream Cheese, Toast $17.00
  • Lamb Shank, Creamy Mash, Caramelised Onion Gravy $28 1 / $35 2
  • Vanilla Panna Cotta, Rhubarb & Apple, Toasted Oats $14.00
  • Broccoli & Garlic Almonds $9.00
  • Chefs Vegetarian Dish $27.00
    • Available upon request
  • Sticky Date Pudding, Toffee Sauce, Vanilla Ice Cream $14.00
  • Our lunch offering includes a delicious selection of goodies from the cabinet which change daily. We create anything from wraps to muffins to salads to savouries, come on down and get a quality snack.
  • Chicken Breast, Potato Gratin, Bearnaise $29.00
  • Toasted Bagel or Croissant $7.50
    • served with either cream cheese & jams
  • Potato cake, Bread $2.50
  • Bacon & Eggs, Potato cake, mini sausages, tomato, mushroom & toast $19.50
  • x3 $17.50
  • with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
  • Toasted Muesli $13.00
    • served with fresh fruit & yogurt
  • Egg, Mushrooms, Tomato $2.00
  • Toasted Sandwich $7.00
    • served on 3 slices of bread, your choice of fillings
  • Dry noodle $6.00
    • Traditional noodle (dry). Can choose from either noodle, rice noodle or vernicelli
  • Thick cut toast w/ coconut & condensed milk $4.80
  • Mango shaved ice $6.00
  • Handmade spring onion pancake $4.50
  • Add egg $ .60c
  • Pan fried salmon fillet $16.00
  • Black sugar cake $4.00
  • Fish balls soup $4.50
  • SP Pad thai in eggnet w/ free range chicken, tamarind sauce, peanuts & lime $26.00
  • Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
  • SP Vegeterian pad thai $22.00
  • Crisp Vietnamese Pancake w/ minced prawn, pork, peanuts, bean sprouts $19.00
  • SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
  • Thai red curry tofu w/ green beans $26.00
  • Wok fried Tofu w/ ginger $14.00
  • Miang spinach leaf w/ mango, crunchy coconut & lime $6.00
  • Chicken skewer $2.50
  • Spicy eggplant $19.00
  • Ma po Tofu $18.00
  • Boiled pig kidneys $26.00
  • Sweet and sour prawn $24.00
  • Prawn with cashew nuts $26.00
  • Nanjing noodle soup $14.00
  • Sour spicy potato $15.00
  • Chicken Garlic Kebab (5 pieces) $12.00
    • Chicken marinated yogurt, extra garlic, spices & cheese, grilled in tandoor.
  • Chicken Achari $15.50
    • A medium chicken dish cooked with Indian pickle, coconut cream, coriander & ginger.
  • Lamb Biryani $18.00
    • Lamb cooked in basmati rice with yogurt, spices & garnished with nuts.
  • Chicken Bhuna $15.50
    • An authentic dish influenced by Mughai cuisine made of boneless chicken cooked with onion, tomatoes, garlic & chef special spices.
  • Kadhai Paneer $14.50
    • Indian cottage cheese cooked in dry sauce with ginger, onion, tomatoes & capsicum.
  • Prawn Saag $18.50
    • Tender pieces of prawns cooked with spinach and flavored with fresh spices.
  • Beef Vindaloo $16.50
    • Beef cooked in a hot and spicy Goan style sauce.
  • Lamb Saag $16.50
    • Tender pieces of lamb sauteed with spinach, blended with garlic & herbs.
  • Fried noodles $8.50
  • Pork Chilli on Rice $12.00
  • Prawn foo young $14.00
  • Steak satay on rice $12.00
  • Pork on Noodles $12.00
  • Combination of Noodles $12.50
  • Prawn Fried Rice $13.50
  • Steak on noodles $12.00
  • Meatlovers pizza $20
    • chorizo, chicken, pepperoni and bacon, finished with our famous barbecue sauce
  • The bird cage burger $23.5
    • grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
  • Beer battered fish and chips $19.5
    • today’s fresh fish in a light and crispy batter, served with golden fries and a chunky tartare sauce
  • Prawn twisters $12.0
    • filo wrapped prawns, served with Asian dipping sauce
  • Weekend omelette (11am-3pm) $16.0
    • three eggs, ham, cheese and mushroom
  • The winna winna chicken dinna burger $23.5
    • crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
  • Shrimp cocktail $14.5
    • O.G.H classic with crunchy iceberg lettuce, avocado and Marie Rose dressing
  • The filly cheese burger $18.5
    • 100gm beef patty, cheese, bacon, pickle and slaw. Served with golden fries
  • Gyoza $12.00
    • Pork, garlic and chive with gyoza sauce
  • Goma Wakame $7.00
    • Spicy seaweed salad
  • Ebi Yuan prawn with chilli mayo $12.00
  • Agedashi $10.00
    • Crispy tofu with ginger, scallion and dashi shouyu
  • Torched pear, almond meringue, shiso, tapioca and umeshu jelly $12.00
  • Miso soup $3.00
  • Takoyaki $12.00
    • Octopus balls with Empire sauce and mayo
  • Soba and Miso Cookies $6.00
    • perfect with Sencha
Wild Bean Cafe

Wild Bean Cafe

location

Address

742/308 Bower Avenue, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

039829392

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
742/308 Bower Avenue, Christchurch, Canterbury, 8083, New Zealand
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