Wild Bean Cafe in 742/308 Bower Avenue Menu

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Wild Bean Cafe in Christchurch has no menu available, but can choose from many other options such as Berlusconi or Full Moon from Brew Moon Brewing Company. Nuggets Bar offers many options including Toasties and Seafood Basket. Taste Cafe includes a wide range like - Beef Nachos or - B.L.T Toasted Club Sandwich with Fries. Kiwi Burger and No 8 Burger from . Number Eight Kiwi Cafe offers Lone Star Cafe and Stir Crazy Sirloin.

Nearby Sample Menus

Hot & Spicy Beef Fried Rice $9.00
Vegetable Fried Rice $8.00
Extra Ingredient (chicken, beef, pork) $3.00
Combination Fried Noodle $9.00
Ginger Beef Vegetable on Rice $9.00
Deep Fried Squid $8.00
Curry Chicken vegetable on Rice $9.00
Ginger Chicken vegetable on Rice $9.00

Babe $14.50
- Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
Big Bro $14.90
- I guess if we had a Kiwi Burger this would be it, Its good times. Beef Pattie, Salad, Bacon, Egg, Portobello Mushroom, Beetroot, Cheese with Aioli, and Velvet Relish.
Mini Squawk Dawg $7.40
- 1/2 size Beef Pattie, Salad, Aioli & Velvet Relish.
Bacon $2.5
Hashies $5.5
Wedges $8.5
Native Kumara Chips $7.5
Manburger $22.90
- Our biggest burger ever! Beef pattie, venison pattie, crumbed chicken breast, lamb pattie, streaky bacon, cheese, relish & aioli.

EAST SIDE $7.90
- Ham, cheddar cheese & fresh tomato with cream cheese.
NYD CHEESESTEAK $7.90/ $11.90
- Heaps of thinly sliced flank steak served on chipotle BBQ sauce and topped with cheddar cheese.(Slider/ Hero )
MIDTOWN BLAT $9.90
- Streaky bacon with iceberg lettuce, avocado and fresh tomato with cream cheese.
BROOKLYN SHORT RIB $8.90/ $12.50
- Beef short rib braised all day and served with tomato relish, smoked hickory sauce and cheddar cheese.(Slider/ Hero )
BRONX BEEF $7.90/ $11.90
- Flank steak roasted to perfection served with onion jam and horseradish sauce or tomato relish.(Slider/ Hero )
THE WILBUR $11.00
- Spiced pulled pork, coleslaw, apple sauce
PECAN PIE $5.20
THE MANHATTAN $7.90/ $11.90
- New York classic A tall stack of thinly sliced pastrami served with tomato-mayo sauce and onion jam. (Slider/ Hero )

1 Hot Dog $6.00
6 Squid Rings $5.00
Hot Dog $2.10
Hoki $4.50
5 Fish Bites $3.00
Tomato $4.20
Scallop $1.60
Plain Donut $2.00

Lamb Vindloo $16.90
- Very hot lamb curry prepared with vinegar and spices.
Butter Chicken $10.00
- Delicacy of barbecued chicken cooked in a smooth tomato based peaurey, cream and mild Indian spices.
Lamb Vindloo $10.00
- Very hot lamb curry prepared with vinegar and spices.
Chicken Tikka Masala $10.00
- Boneless chicken cooked with onion, capsicum and special spices in a creamy tomato sauce.
Mango Chicken $15.90
- Boneless chicken cooked with mango sauce and mild spices.
Malai Kofta $15.90
- Veg kofta balls cooked in lightly spiced vegetable sauce.
Lamb Posht $16.90
- Tender cubes of lamb sauteed in onions, garlic, ginger, fresh coriander and tomato, ten cooked with roasted poppy seed and spices.
Pearl’s Special Tikka $14.00
- Fillets of chicken marinated with yoghurt, Malai, mustard fenugreek and special spices then cooked in Tandoor. Six pieces per portion.

Eggs Benedict $18.50
- either ham, bacon, smoked salmon or spinach & feta served with hollandaise
with meal, Jam, Yogurt, Cream, Sauce or Chutney $1.00
x2 $15.50
Homemade Hash Brown $18.50
- served with spinach & smoked salmon then topped with 2 poached eggs & hollandaise
- Or cream cheese, pesto, sun-dried tomato & black olives $7.50
Potato Pancake $19.50
- stacked with bacon, grilled tomato & basil served with sweet fruit chutney
Soup of the Day $10.50
- served with a mini Bagel or Toast
Omelette 3 $15.50
- eggs served with your choice of fillings

Duo of Lamb $36
- spiced almond crumbed lamb cutlets & pomegranate braised shoulder with sumac hummus, crunchy carrot & toasted seed salad
Pizza $15
- ham and cheese & pineapple OR meat lovers with BBQ sauce
Tiramisu $13
- with chocolate soil
Omelette $22.5
- served with wholemeal toast or salad and Smoked Salmon & herb
Omelette $21
- served with wholemeal toast or salad and Bacon & cheese
Chocolate Sundae N/A
- ice cream, marshmallows and chocolate sauce
Fish and chips $23
- battered white fish, vegetable slaw & shoestring fries
Cheese Plate $18
- with house chutney, pistachio bread & cornichons

Served with rice and meat of your choice
Egg Noodles (Pad Mee Leung)
Chilli Basil (Pad Ga Prow)
Fried Rice (Kow Pad)
Som Tam (Thai Salad) $10.00
- (Spicy sweet carrot salad with chili, garlic, lemon and tomatoes)
Sukiyaki (Single serve) $12.00
- (noodle soup dish made with vegetables, mung bean noodles, and the meat of your choice)
Sticky rice & Fried Chicken $10.00
Minced Pork $9.00

Spaghetti Bolognaise $11.50
Pasta Carbonara $17.50
- Bacon, mushroom and onions in a creamy white sauce.
Ice Cream Spider $6.00
Hot Chocolate-Cup $3.50
Latte-Bowl $5.50
Vienna $3.50
Lamb Salad $13.50
- Marinated lamb, red onions, pine nuts, tomato, feta, yellow capsicums sauteed in a balsamic reduction and served on a bed of lettuce.
Iced Coffee $6.00

Feta $3.20
Smoked Salmon $6.20
Latte - large cup $4.80
Phoenix $4.00
Mochaccino - glass $4.80
Paninis - Olive and feta tomato and pesto $9.20
Eggs Montreal - Smoked Salmon, Cream Cheese, Capers - All served with toasted sourdough, poached eggs, hollandaise, tomatoes and mushrooms $21.50
Berry Smoothie - Berries, banana, yoghurt, ice, honey $6.30

Warpat (Cheese filled filo pastry) $2.50
Shish Kebab $13.00
Baba Ghanoush (Eggplant dip) $3.50
Baklava $2.00
Lamb Kebab 1kg $35.00
Lamb Kebab $12.00
Lamb Kebab $14.00
Add rice, humus & garlic dip $10.00

Our Homemade Soup of the Day $11.80/ $15.50
- Served with garlic olive & herb bread (Regular serve/ Large serve)
Beetroot cured Akaroa Salmon Gravlax G $17.50
- Bully’s salt cured Akaroa salmon fillet sliced and served with Spanish salsa, carrot & coriander salad with sweet black bean & chilli dressing
West Coast Whitebait Omelette G $22.50
- The revered West Coast delicacy served in a light omelette with salad greens, lemon wedges and grain toast
Our Homemade Soup of the Day $12.00/ $15.50
- Served with garlic olive & herb bread (Regular serve/ Large serve)
Battered Chatham Island Blue Cod [G] $28.50
- Fillets of Blue Cod freshly cooked to order with our crispy golden batter. Served with salad greens, home-made tartare, lemon wedges and French fries
“Bully’s Classic Breakfast” $21.90
- Crispy middle bacon, Italian chipolata, slow roasted tomato, portobello mushroom, hash browns & poached eggs. Served with thick cut ciabatta toast
Mexican Pulled Pork Burger $22.70
- Pulled mild adobo braised pork shoulder with corn salsa, salad garnish and chipotle aioli in a grilled brioche bun
Vegetarian Linguine V $24.50
- Sautee courgettes, aubergine, garlic and olives tossed with linguine and finished with cherry tomatoes, fresh herbs, olive oil and butter topped with shaved parmesan

- Medium $17.50
- Medium $15.50
- Medium $17.50
- Small $10.50
- Small $12.50
- Medium $17.50
Baby Spinach Salad $10.50
- Baby spinach leaves, red onion and sliced tomato. Served with Balsamic vinegar.
- Large $29.00

Jam & lemon curd, cream cheese, honey, homemade peanut butter and crab apple jelly $3
price per portion, per item
Lox 'n bagel $17.50
- Salt cured salmon, tomato, pesto, red onion, capers & cream cheese on a toasted bagel
Eggs terra viva (v) $24
- With mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
Spiced chicken salad $24.50
- Bell pepper, toasted cashew, roasted red onion & spinach finished with tamarind yoghurt
Ginger marinated chicken or halloumi skewers $25
- With cos, tomato & tzatziki served with a side of tempura courgette ribbons
(GF) = Gluten Free / (VA) = Vegan Available / (EF) = Egg Free /(V)= Vegan / (DF) = Dairy Free
Terra viva hot smoked salmon (50g) $6.50

Eggs on Toast $7.00
- Two eggs cooked to your liking on Wholegrain Toast from Good Honest Product Bakery
House Salad $20.00
- Lettuce, tomato, olives, feta, capsicum and a house slaw mix with your choice of peri-peri grilled chicken breast, hot smoked salmon, Thai beef, Moroccan lamb or grilled vegetables
Pierside Cafe Breakfast $26.00
- Streaky Bacon, 150g Rump steak, Bake beans, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
Brulee $12.00
- Traditional crème brulee served with short bread
Pasta of the Day $17.00
- Chef’s choice of freshly made pasta
Catch of the Day $20.00
- Pan-fried, garlic prawn sauce, scallop potatoes or Traditional F n C
Open Omelette $17.00
- Three egg omelette with mozzarella cheese. Bacon, tomato and spinach or Salmon, red onion and tomato or Mushroom, red onion, tomato and spinach
Fish & Chips $15.00
- Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries