Wild Bean Cafe in 77 Sparks Road Menu

Wild Bean Cafe in Christchurch has no menu available, but can choose from many other options such as Moriawase or Shake from @ Tony's Teppan Yaki Restaurant. Spagalimis Italian Pizzeria offers many options including Al Funghi and Apricot Chicken. Little Sister Cafe includes a wide range like Crispy Chicken or Fish Soft Shell taco or Open Beef Burger and Chips. Gulab jamun and Amritsari kulfi from . Curry Night offers Underground Coffee and breakfast bap.

Nearby Sample Menus

  • SPICY SQUID & PORK $15.00
    • pan broiled squid and pork belly seasoned with red paper
  • CHICKEN SOUP $20.00
    • ginseng chicken soup (ginseng, rice, ginger, jujube, etc)
  • BEEF RIB IN SEASONED SAUCE $17.00
    • grilled la beef ribs seasoned sauce on sizzling plate
  • SPICY STIR FRIED OCTOPUS $45.00
    • octopus, onion and carrot, strir fried in a red chilli sauce
  • HANDMADE KNIFE CUT NOODLES $14.00
    • handmade knife cut noodles with vegetables in mild perilla soup
  • BULGOGI $15.00
    • pan broiled beef seasoned with red sauce
  • ROASTED DUCK $45.00
    • roasted duck
  • SPICY PORK WITH SQUID $45.00
    • sauted squid and pork with hot paper sauce
  • Hokkien Mee (Fried Hokkien Noodle) $9.50
    • Egg noodles simmered with prawn, chicken, pork and Chinese vegetables in oyster sauce
  • Pork and Vegetables $11.00
    • stir fried with your choice of sauce
  • Thai Green Curry $10.50
    • Hot and spicy Thai style curry with your choice of Chicken, Pork or Beef served with rice
  • Chinese Bokchoy Veges $11.00
    • stir fried with Mushrooms and Chicken in Garlic Sauce
  • Wonton Noodle Soup $9.50
    • Fine egg noodles with boiled wontons, chicken, fish balls and Chinese vegetables served in soup
  • Seafood Fried Noodle $11.00
  • Singapore Beehoon $9.50
    • Curry flavoured fried rice vermicelli with pork, chicken, squid, beansprouts and Chinese vegetables
  • Combination Chow Mien $9.50
  • Juices $5
  • Goneburger $16.00
    • If you can eat this one someone will definitely give you a high five Goes down great with a cold beer. Beef Pattie, Crumbed Chicken Breast, Salad, Bacon with Aioli and Velvet Relish.
  • Velvet Lady $13.90
    • Everybody wants her but she keeps it classy just like your mum back in the day - Grilled Chicken Breast, Salad, Bacon, Avocado and Cheese with Aioli and Velvet Relish.
  • Mushroom or Egg $1.5
  • Bottled Water $4
  • Big Brown $13.90
    • This one goes down quite nicely with a can of double brown (available on request.) Two Beef Patties with Double Cheese, Salad, Aioli and Velvet Relish.
  • Hottie $9.90
    • This is our hot one! It has a Beef Pattie, Salad, Grilled Mango with Chilli Mayonnaise, Velvet Relish and as much chilli Sauce as your tastebuds can handle.
  • Babe $14.50
    • Looks good on paper and tastes even better- a great combination of Crumbed Chicken Breast, Salad, Bacon, Pineapple and Cheese with Aioli and Velvet Relish.
  • Kechumber $3
    • Diced seasonal vegetables mixed with lemon juice and spices
  • Chicken Tikka 5 pieces $11
    • Chicken marinated overnight with north Indian spices and baked in clay oven
  • Ghee Roast $10
    • Thin and crispy dosa seasoned with clarified butter.
  • Paneer Peas Masala $15
    • Indian cottage cheese and peas in a tangy tomato based gravy
  • Chocolate Dosa $10
    • Sweet dosa finished with chocolate sauce and served with scoop of ice-cream
  • Egg Curry $15
    • Traditional Kerala boiled egg curry finished in onion tomato based gravy
  • Cheese and Garlic Naan $4.50
    • Traditional leavened bread stuffed with cheese and sprinkled with crushed garlic, baked in the tandoor
  • Plain Yoghurt $2
  • Large $11.00
  • Souvlaki
    • Wrapped in a hot pita bread with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green large: $8.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • Kebab Meals $15.00
    • Served in a plastic container with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel with pita bread or rice and salads & sauces.
  • Delux Souvlaki $17.00
    • Served in an open pizza box with your choice of lamb, chicken, beef or kofta (minced beef) or vegetarian falafel, on a flat pita bread with green salad, cheese, mushrooms & sauces.
  • Mix $12.50
  • Kebab Skewers $5.00
    • Lamb, beef or chicken, served with your choice of sauce: sweet/mild/hot chilli, barbecue or satay.
  • Triple $13.50
  • Small Souvlaki $8.00
    • Served in a hot pita pocket with your choice of lamb, chicken, beef, kofta (minced beef) or vegetarian falafel, feta cheese (or green salad: $6.50). Served with lettuce, coleslaw, humus, tahini, tzatziki, Turkish salad, mayo.
  • -Berries & Cream $14.00
  • Poached or Scrambled Eggs, Bacon & Toast $17.00
  • Fresh Fruit Salad & Toasted Granola (P) $12.00
  • Porridge
  • Toast of Fruit Toas $5.00
    • Choice of spreads
  • Middle Eastern Lamb Salad (GF) $18.00
    • Feta, coriander yoghurt & pomegranate dressing
  • Toasted Granola (P) $9.00
  • Our eggs are local & free range. Our bacon is Freedom Farms from local butcher Peter Timbs
  • Subway Seafood Sensation N/A
  • Oat & Raisin N/A
  • Flatbread N/A
  • Italian Dressing N/A
  • Subway Club N/A
  • Steak, Egg and Cheese N/A
  • Subway Melt N/A
  • Sweet Onion N/A
  • Tarakihi (Batter/Crumbed) $4.30/$4.60
  • Curry Roll $2.60
  • Chicken Burger $4.50
  • Scallop 12 for $16.00
  • Corn Nuggets 12 for $6.00
  • Deep Fried Moro Bar each $2.50
  • Big Long Hot Dog (with tomato sauce ) $2.60
  • Pineapple Burger $4.00
  • SCALLOPS EACH $1.50
  • MINI SPRING ROLLS 3 FOR $1.00
  • 1 SCOOPS CHIPS $2.00
  • CRABSTICK $1.50
  • BLUFF OYSTERS 6 FOR $15.00
  • LARGE HOTDOG $2.10
  • HOT DOG $1.50
  • FISH $1.50
  • Queen Caesar $16.00
    • with grilled chicken, bacon, cos lettuce, parmesan & croutons dressed with caper mayonnaise & topped with a soft poached egg - add Anchovies $4.00
  • Marinated olives with grilled ciabatta $9.00
  • See No Evil $21.00
    • Braised lamb shoulder in a rich tomato sauce with greek roasted potatoes, goat's feta & mint served with toasted bread
  • Hollandaise $3.00
  • Pigsy $24.00
    • Pork belly slices, streaky bacon rashers, ham, grilled pineapple, cheese & bourbon bbq sauce
  • Egg any style $2.00
  • Sweet Waffles $17.00
    • with blueberries, maple bacon rashers, agave nectar & chai spiced cream
  • Everyone's Favourite with a Little salt & Dipping Sauce
  • GF. Mixed Grill $18.00
    • This massive meal comes with a 120g ribeye steak, two sausages, eggs, bacon, hash browns, toast & a grilled tomato.
  • The Miller Burger $14.00
    • The original mammoth with two beef patties, cheese, gherkin, salad and grilled onions served with a tangy tomato relish.
  • Meat Lovers: $13.50
    • When sausage, bacon, pepperoni and steak come together to make a mouth watering feast for you or to share with friends.
  • GF. Ribeye Steak $22.00
    • A prime 250g ribeye steak served to your liking alongside salad and chips or seasonal roast vegetables. Your choice of mushroom sauce, bearnaise sauce or garlic butter.
  • GF. Bangers & Mash $14.00
    • Two sausages rested on top of our creamy mashed potato served with steamed vegetables, topped with gravy and caramelised onion.
  • Marinara sauce & mozzarella $12.00
    • topped with chunks of ham & pineapple to make one of the crowd favourites
  • Crispy Moroccan Salad $13.00
    • Tender strips of chicken, coated in our special Moroccan herb crust, rested on a garden fresh salad
  • Vegetarian Burger $13.00
    • A spiced falafel pattie served on top of crispy salad and dressed with aioli & tomato relish.
  • Anti-Pasto Platter $35.00
    • Including assorted cheeses, rookworst, pepperoni, smoked chicken, pastrami, smoked salmon, pickled vegetables, olives served with freshly baked parmesan flat breads
  • N.Y.P.D. Report $25.00
    • Sticky pig belly, bourbon bbq sauce, cheese with garlic mayo
  • Moe Greene $28.00
    • Seared lamb, marinated in garlic, fresh lemon zest, jalapenos, red onion & red capsicum then drizzled with cumin yoghurt
  • Fredo De Pussi $26.00
    • A beetroot puree base with mushrooms, artichoke, charred pimento, black olives, jalapenos, feta and mozzarella and seasoned with rosemary, thyme and garlic
  • Texmex Nachos Melt $18.50
    • Baked with, jalapenos, smoky Mexican farty beans served with spicy guacamole, sour cream and loads of melted cheese
  • Salvatore ''Bill'' Bonanno $28.00
    • Sea salmon, shrimp, calamari, black olives, capers and baby spinach with dill sour cream
  • Crispy Roasted Potatoes $9.00
    • With garlic confit, bacon and cheese melt
  • 'Mosquito Brother' $26.00
    • Sweet soy marinated roast chicken, chilli, ginger, spring onions and cashews with brie and cream cheese
  • Half & half – add $2.00
  • Add salmon $8.00
  • Horotane $24.00
    • Olive oil base, pear, blue cheese, bacon & thyme
  • Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
  • Linwood $26.00
    • BBQ base, mozzarella, chicken, Kransky, bacon & smoked cheese
  • Prebbleton $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
  • Soup of the day with fresh bread & butter $15.50
  • Wood-fired flatbread with hummus & olives $15.50
  • Steak & Cheese
  • Steak, Onion & Tomato
  • Steak & Onion
  • Steak & Mushroom
  • Lamb & Cheese Pie
  • Mince & Cheese
  • Lamb Pie
  • Steak & Pepper
  • Tasting Plate $13.00
    • Chorizo, Feta in basil infused oil and home marinated Kalamata olives (for two)
  • 5-Spiced Duck Salad $24.00
    • with mixed greens, orange, cherry tomato, roasted cashews, chives, pickled ginger, cucumber and a plum dressing
  • Steamed green lipped mussels with white wine, garlic & spring onion, served with garlic ciabatta and a side salad $24.00
  • Spring vegetable and pesto tart with Gruyere pastry base. Served with slow roasted tomatoes, garden salad and minted aioli $20.00
  • Open chicken sandwich with bacon, tomato, salad greens, onion jam – finished with guacamole & hollandaise $23.00
  • Fresh green garden salad $8.50
  • Feta and pesto topped Portobello mushrooms $7.00
  • Banana and hazelnut parfait with vanilla mascarpone $11.00
Wild Bean Cafe

Wild Bean Cafe

location

Address

77 Sparks Road, Christchurch, Canterbury, 8025, New Zealand

phone

Phone

039827300

email

Email

None

clock

Opened hours

Mon 24 Hours Tue 24 Hours Wed 24 Hours Thu 24 Hours Fri 24 Hours Sat 24 Hours Sun 24 Hours
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Cafe Food

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Cash ,  Seating Not Available ,  Cards accepted

Location
77 Sparks Road, Christchurch, Canterbury, 8025, New Zealand
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