Wild Bean Cafe in 77 Sparks Road Menu

Sichuan style chilli chicken $20.00
Black pepper beef on sizzling plate $20.00
Deep fried chinese string mushrooms wrapped in fish fillet, drizzled with teriyaki sauce $25.00
Satay chicken $18.00
Tasty squid sauteed with black bean sauce $20.00
Salted fish flavoured egg plants and chicken served in claypot $18.00
Steamed fish with black bean sauce n/a
Dried shrimps, rice vermicelli with steamed egg $20.00

Pork Fried Noodle $9.50
Malaysian Chicken Curry $9.50
- Hot and spicy coconut curry of chicken nibbles, potatoes & green beans served with rice
Pork Chow Mien $9.50
Fried Wontons $4.50 / $6.00 / $8.00
- with sweet and sour sauce. 6pcs / 8pcs / 1 Doz
Vegetarian Fried Rice $9.00
Combination Fried Noodle $9.50
Seafood and Vegetables $12.00
- stir fried with your choice of sauce
Seafood Chow Mien $11.00

Pear & red currant tart / sauce anglaise/vanilla bean ice cream $13.00
-with garlic prawns $26.50
Chefs chicken & coconut curry / rice noodles & Asian greens $27.50
Bowi of French fries, new potatoes $6.50
- side salad, rice, vegetables of the day, potato wedges with sour cream
Assorted NZ cheeses with fruit and nuts $20.50
Herb & garlic bread $5.50
Manuka fumed blue cod / grilled summer vegetables / poached egg & sauce hollandaise $28.50
Roasted rack of lamb 39.50
- basil-mustard crust / gratin potatoes & BBQ summer vegetables

Egg Masala Dosa $13
- Dosa topped with egg, stuffed with onion, potato, mixed herbs and spices
Puttu and Kadala (chickpea) curry or chicken malabari $14
Kerala Flaky Garlic Parota $3
- Soft and flaky bread freshly cooked.
Veg Platter for Two $15
- Veg platter includes Onion Bhaji, Masala Bonda, Vada, and Pappadam and served with dips
Scoop Ice Cream (2 scoops ) $5
Two Kerala flaky parota with chilli chicken or chicken malabari $14
Onion Dosa $10
- Dosa topped with chopped onion
Kothu Parotta Mixed Chicken &Beef $16
- Signature South Indian street food, chopped South Indian bread stir-fried with diced onion, egg and meat curry

Vegetarian pasta $21.00
- Ask your waitperson
Pasta of the day $21.00
- Ask your waitperson
Add fried egg $2.50
Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing and sprinkled with salted roasted walnuts
Cafe izone famous chowder $16.00
- With crispy bread
Eye fillet $33.50/$39.50
- Bacon wrapped 260gm eye fillet with our red wine jus (1 side/2 sides)
Chicken nuggets $14.50
- Served with fries, salad and tomato sauce
Warm roast vegetable salad $19.50
- Roasted vegetables mixed with spinach, feta, balsamic dressing, sprinkled with salted roast walnuts

Garlic Fried Rice $10.50
- Fried rice with king prawns, roast pork, beef, chicken and vegetables in garlic sauce.
Honey Prawns Noodles/Rice $12.80
Sweet one $10.20
- Egg noodles with roast pork, beef, chicken and vegetables in sweet sauce.
Combination Soup $10.50
- Egg noodles with king prawns, roast pork, beef, chicken and vegetables in chicken soup.
Singapore Fried Noodles $9.80
- Thin rice noodles with roast pork, shrimps and vegetables in mild curry sauce.
Nasi Goreng $9.80
- Fried rice with roast pork and vegetables in Malaysian-style spices.
Vegetarian Mee Goreng $9.00
Special Fries Rice $9.80
- Fried rice with roast pork, shrimps and vegetables in traditional Chinese sauce.

Red Plate Special $10
- bacon, fried egg, hash brown, spinach & ciabatta, plus regular size hot beverage. No substitutions
Chicken Tenderloins $16
- served with salad garnish, fries & sweet chilli sauce
Toasted ham & cheese sandwich with chips $9
upgrade to large coffee $1
Eggs Benedict $16
- Poached eggs, with bacon on toasted ciabatta with hollandaise sauce
Deluxe Wedges $16
- seasoned wedges topped with melted cheese, bacon, sour cream & sweet chilli sauce
Chicken nuggets & chips $9
Salad of the Day $10

11.00 to 3.00
Denver Omelette $15.90
- Three Organic Eggs, Bacon, Ham & Peppers
- Before 9.00am $5.00
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
Bacon Buttie
Toast & Mrs. Hucks Preserves $6.90
New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
Simple Side Salad $6.90

Green salad with Balsamic (gf) (v) $6.00
Canterbury Chicken (gf) $32.50
- Breast of chicken smeared with walnuts, cumin & smoked paprika, wrapped in streaky bacon, & served on a garlic & coriander galette with wilted greens, tomato & smoked paprika sauce
Roasted Duck Salad $26.50
- Sliced roasted duck leg on gourmet salad leaves & black cherries, with papaya topped bruschetta & a citrus balsamic dressing
Basket of Fries $9.50
- with Tomato & Aioli Sauce or traditional Kiwi Gravy
Wild Venison Striploin (gf) $39.50
- Served medium-rare with sweet potato fondant, wilted watercress, & a blueberry & redcurrant jus
Calamari Salad $21.00
- Tempura battered salt & pepper calamari, served with salad greens & dressed with lime chilli mango dressing
Wedges $13.50
- with sour cream & chilli sauce (v)
Jimmy’s Chicken, Cranberry & Brie Pie $16.50

Millet & Brown Rice Porridge (gf.v.wf.df) $14
- Brown rice and millet with cardamom, chia. vanilla and cacao
Kumara hash $6.5
Havoc Bacon (Nitrate free) $6.5
Add poahed egg $ 2.50
Roast Portobello Mushrooms on Toast (gf option) $15
- Mushrooms, fresh herbs, micro salad on wholegrain toast
Mushroom $4 50
Grain Free Raw Breakfast (paieo. gf.df.v.wf) $14.5
- Almonds, banana, pumpkin, sunflower seeds, dried fruit coconut chia seeds & seasonal fruit
Add Havoc Bacon (Nitrate free) $5.00

Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta
Buttermilk Chocolate Hotcakes $18
- Chocolate hotcakes, berry compote, vanilla cream, oreo crumb, chocolate ganache
-Peter Timbs strreaky bacon
(GF) gluten free (V) Vegeterian
Chicken caesar salad $24
- soft egg, cos, parmesan, croutons, white anchovies, caesar dressing, bacon.
Crispy squid $18
- chilli and lime mayo
Aikmans Cheese Burger $23
- Half pound grass fed beef, totara cheddar, mayo, house pickles, curly fries
Sourdough Flatbread. (V,GF) $15
- smoked beetroot hummus, almonds and olive oil

Big cheeseburger $5.50
- Just like its name implies, the Big Cheeseburger features a big, tasty, chargrilled beef patty with cheddar cheese, onion, dill pickles, mustard and ketchup all on a 4.5” bun.
Chicken tenders
- Chicken tenders dipped in buttermilk, lightly breaded and cooked to a golden brown. Served with a choice of ranch, honey mustard or BBQ dipping sauces. Available as a 3pk or 5pk.
-burguer only $4.50
Chili cheese fries $5.90
- Natural-cut french fries smothered in chilli beef and shredded, melted cheese.
-Combo $7.90
Memphis chicken stacker $14.90
- Pulled pork with two breaded chicken fillets, crispy onion straws, melting cheese and BBQ sauce on a seeded bun.
-combo $7.00
Hashrounds $2.50
- Crispy, poppable potato rounds.

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