Wild Bean Cafe in 77 Sparks Road Menu

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Wild Bean Cafe in Christchurch has no menu available, but can choose from many other options such as Moriawase or Shake from @ Tony's Teppan Yaki Restaurant. Spagalimis Italian Pizzeria offers many options including Al Funghi and Apricot Chicken. Little Sister Cafe includes a wide range like Crispy Chicken or Fish Soft Shell taco or Open Beef Burger and Chips. Gulab jamun and Amritsari kulfi from . Curry Night offers Underground Coffee and breakfast bap.

Nearby Sample Menus

Assorted Desserts $4.50
Corn on the Cob (Large) $6.50
Chicken Breast Pita $10.90
- Portuguese passion in a pita with a succulent, skinless chicken breast, crisp iceberg lettuce, cucumber & juicy tomato, topped with our special light mayo.
Coleslaw (Large) $6.50
Old-style chips (Jumbo) $9.50
3 BBQ Wings & Regular side $9.90
Mixed Platter $33.90
- Get any party started with a half chicken, 5 BBQ wings and 4 tenderloins - each basted to your heart's desire.
Classic Chicken Wrap $9.90
- Trim, taut & terrific tenderloins basted & grilled, dressed with crisp lettuce, tomato & our special light mayo, all quietly nestled in a warm tortilla.

Feijoa Sorbet $5.00
- Gellicious Gelato's 2015 Gold Award winning Sorbet, showcasing NZ Feijoas at their best. Dairy free, gluten free, 99% fat free and vegan friendly, with no added colouring. 180ml tub, for sharing or greedily scoffing all by yourself
Beer Battered Onion Rings $4.50
- 12 Beer Battered Onion Rings
Temptation Dessert Pizza $6.00
- Apple, Apricot, Berries, Crumble and Custard on an original snack base
Raspberry Sorbet $5.00
- Gellicious Gelato's 2013 Silver Award winning Sorbet. Bursting with real authentic fruit flavour. Gluten free, 99% fat free and vegan. 180ml tub - big enough to share, but you'll probably wish you hadn't
Unearthly Dessert Pizza $6.00
- Banana, Berries, Chocolate, White Chocolate and Custard on an original snack base
Chicken Salad $7.00
- All the Essentials as well as Free Range Chicken, Bacon & Avocado - with your choice of dressing on the side
Cursed $18.50 / $9.00
- Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
Veggie Mayhem $18.50 / $9.00
- Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)

Edamame $5
- Boiled green soy beans sprinkle with sea salt
Teriyaki chicken $18
Squid $5
Tsukemono $4
- Japanese pickles .
Grilled whole squid(2p) $18
- Spicy or teriyaki sauce
Lotus chips $6.50
- Crispy fried sliced lotus root sprinkles with himalayan salt .
Crispy chicken $9
- Deep fried panko crumbed boneless chicken .
Gyoza 6pieces $8.50
- Pan fried pork and chives dumplings. Vegetable dumpling is available .

Beef fillet – 250 gm $40
Mini hot dogs $12.50
- Served with fries
·add to your meal
Crumbed camembert, grilled chorizo & marinated olives $18
- Served with onion currant jam and grilled ciabatta
Choose two of the following
- Roasted garlic and rosemary potatoes,seasonal vegetables, golden fries or a crisp garden salad .
Caesar salad $17.50
- Cos lettuce, bacon, croutons and shaved parmesan bound  with an anchovy dressing and topped with a poached egg… add chicken or salmon:( $4.50 per choice)
Traditional shrimp cocktail $13
Roast pork (GF) $12.50
- With seasonal vegetables and roast potato

Quarter $6.00
Combo 1 $11.50
- Roast Sandwich, 3 roast potatoes, 420ml coke
-Large $17.50
- Medium $13.50
-Sandwiches $6.90
-Gravy $2.00 each
Beef
half $10.00

LAMB BIRYANI $20.00
- Lamb pieces sauteed in garlic and ginger, then cooked with basmati rice in a vegetable gravy.
BOMBAY CHICKEN $21.00
- Diced chicken fillets cooked in a vegetable gravy with freshly ground herbs and spices, cream and fresh coriander.
CHICKEN VINDALOO $20.00
- A hot dish. It is cooked with vinegar, capsicum, spices and coriander. To request dairy free, please ask for the duty manager.
DAAL MAKHNI $16.00
- Black lentils and kidney beans cooked over a low heat with special herbs and spices and cream. To request vegan and dairy free, please ask for the duty manager.
LAMB VINDALOO $22.00
- Diced lamb chunks cooked with freshly ground spices, vinegar, capsicum and herbs. An all time favourite hot dish.
TANDOORI PRANTHA $4.50
- Wholemeal flourbread with lashings of clarified butter and ground fenugreek leaves.
PRAWN JALFREZEE $23.00
- Prawns prepared with ginger, garlic, capsicum, coconut milk, tomatoes, fresh chillies and coriander.
CHICKEN SAAG $20.00
- Tender pieces of chicken cooked in a spinach gravy with fresh tomatoes, herbs and spices, then finished with cream. To request dairy free, please ask for the duty manager.

MUESLI $14.00
- the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
Scrambled Tofu on Toast $19.00
- scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
Pancakes with Fresh Fruits $19.00
- pancakes served with seasonal fresh fruits, lemon coconut cream
Papa's Spice Noodle Soup $19.00
- fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
Asian Pancake 4 pcs $9.00
- fresh paratha filled with seasonal vegetables vegan mayo The Origin's red sauce
Dumplings 6 pcs $9.00
- house made dumplings
Soup of The day $15.00
- optional whole grain or GF bread with salad
Daly Special $23.00
- chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients

Garlic pita bread $4.50
Dolma entree $9.00
- Vine leaves wrapped in rice and herbs cooked in lemon sauce
Eggplant kebab open souvlaki $18.90
- Eggplant cooked in special sauce served with greek salad, fries, homemade sauces and pita bread
Baba Ghanoug $9.50
- Roasted eggplant cooked in tahini sauce and lemon served with pita bread, hummus dip
South american fish escabeche $28.90
- Delicious crumbed fish with shrimp sauce, seasonal vegetables
Pita bread $2.50
Extra sauces $0.50
P F (Traditional south american dish) $19.90
- Rice, fries, black beans, pico de gallo, choice of meat ( beef, chicken or chorizzo) and farofa

Poached Pear w Wholemeal Crumble, Butter Scotch Sauce and Quince - Crab Apple Sorbet. $60.00
Miso Daikon w Mushroom and Toasted Grain Congee $60.00
Toast and Toppings $7 each.
- Quince and Yoghurt. Sauerkraut and Mushrooms. Eggs and Wilted Greens. Roasted Carrots.
-Add Grains $5.00
-Extra Toast $3.00
Carrot Dawg $10.00
·Soup w Toasted Bread
These are small complimentary dishes to our wine list. They will be served when the bar is open from 4pm and throughout the evening for those that would prefer a snack and a glass of wine.

Cheesecake $2.50
Small $5.50
Pork $10.50/$13.50/$17.00
- Apple and mint sauce available on request
Gravy $2.00
Whole $19.00
Quarter $6.50
Chicken Schnitzel $3.50
Large $7.00

Prawn & Koroket $7.90
Sakura Bento $10.50
Salmon Nigiri $7.90
Special Family Pack/Any Large Sushi 3 for $20.90
Special Bento $10.50
Platter/big $45.00
Platter/medium $35.00
Nicy & Spicy $7.90

Lamb Madras (Medium) $11.00
Kids Combo $10.50
- 1 x Small Curry, 1 x Plain Naan, 1 x 420ml Drink
Beef Biryani $12.50
- Served with yogurt or rogan josh sauce
Samosa $2.50
3 Pieces $6.00
Chicken Korma (Mild) $11.00
Green Pea and Potato Curry (Medium) $7.50
Plain Naan $2.00

Plain Fried Rice $6.50
Seafood Supreme Chow Mein $11.90/$12.90
Plain Fried Noodle $6.50
Steak with Black Bean Sauce $11.90/$12.90
Mushrooms $4.00
Chicken satay skewers 2 for $5.50
Chicken with Cashew Nuts & Vegetables $11.90/$12.90
Corn Nuggets (1/2 dozen) $3.00

Italian Dressing N/A
Yoghurt N/A
Italian B.M.T N/A
Egg and Cheese N/A
Chipotle N/A
Sweet Chilli N/A
Apple Slices N/A
Choc Chip N/A

Toast (2 pieces with spreads) $5.00
Chicken Wrap $15.00
- Large tortilla wrap stuffed with lettuce Arabic spices seasoned chicken salsa, tomato aioli served with wedges & sour cream
Bread and Dips $10.00
- Good Honest Products breads served with house dips
Vegetarian Breakfast $19.00
- Bake beans, Vegetable Fritter, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns, Corn Chutney and Caramelised Onions
Crunchy Chicken Open Sandwich $15.00
- Crunchy chicken tenders and bacon on garlic ciabbata bread with lettuce, tomato, Aioli & BBQ served with fries
Portobello Mushroom $3.00
Chocolate Desert $12.00
- Changes weekly check with waiter/waitress
Seafood and Fruit $16.00
- Grilled pineapple, spiced mango mousse, avocado, tomato, Salmon, prawns, mussels, squid, fish