Wild Bean Cafe in BP Connect Roadmaster, 15 Taranaki Street Menu

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Wild Bean Cafe in Wellington has no menu available, but can choose from many other options such as Bacon & Egg Buttie (*) or Open Style Steak Sandwich (*) from Mac's Brewbar. Little Hanoi offers many options including Fresh salmon salad and Chicken noodle soup. Kazu - Yakitori Bar includes a wide range like -Tonkotsu Chicken / Tonkotsu Chashu or ●Tonkotsu Ramen. Cheese Sammie and Bacon Sammie from . Village Bakery offers The Anexxe and toast and spread (GF*, V).

Nearby Sample Menus

Donut Balls $9.00
- Lemongrass sugar, Yuzu curd
Pork Belly + Pepper Fried Spring Rolls $11.00
- Viet Nuoc Cham dipping sauce (4)
Vietnamese Chicken Salad [GF] $14.00
- Lemongrass chicken, slaw, herbs, mung bean, chilli
Gado Gado [GF] $11.00
- Steamed vegetables, fried tofu, egg, peanut dressing, mung bean
Korean Bibimbap [V,GF] $13.00
- Mixed pickle, rice, sprouts, seaweed, mushroom, egg, tofu
Mince + Cheese Dumplings $11.00
- Pan fried, pale ale, aged cheddar [trust us] (4)
All gua bao are gluten + dairy free when served in lettuce cup
Korean Fried Chicken Wings [GF] $13.00
- Smokey Korean BBQ Sauce (10)

Chicken $13.50/$12.50
Chicken $12.50/$11.50
Scallop $1.80
Yang Chou Fried Rice $12.00/$11.30
Mussel with black bean sauce $13.00
Squid ring $1.10
Beef $11.50/$10.80
Chicken $11.50/$10.80

SAUSAGE & MASH $19.90
- onion gravy
MUSHROOM & MOZZARELLA $11.90
- arrachini ball w napoli sauce & basil pesto
THE MAC BIRD BURGER $19.90
- 200g beef patty cos lettuce diced gherkins, cheddar & one fat bird special sauce
THE FAT BIRD $23.90
- 200g beef patty, streaky bacon, black pudding, braised red cabbage, red wine onions, cheddar & one fat Bird special sauce
EGGS FLORENTINE $15.90
- toasted English muffin streaky bacon, hollandaise & basil pesto (add salmon $4.00)
FAT BIRD CHIPS $6.90
- aioli & red sauce
2X FRIED EGGS $2.90
HOMEMADE SOUP OF THE DAY $9.90
- warm bread roll on request GF

CHICKEN PATTIES $3.00
CRAB STICK $1.50
BACON BURGER $5.50
SCALLOPS(EACH) $2.00
CHICKEN NUGGETS $4.50
- 1/2 DOZEN
SPRING ROLL $2.80
WEDGES SOUR CREAM $5.50
VEGETABLE BURGER $5.00

Mini yasai katsu curry $9.00
- Sweet potato and butternut squash deep-fried in panko breadcrumbs, served with sticky white rice, carrot, cucumber and sweet corn, served with your choice of either katsu curry or amai sauce
Mini yasai ramen $9.00
- Noodles in a vegetable soup topped with fried tofu, seasonal greens, carrot and sweet corn
Wagamama sorbet $9.50
Duck gyoza $11.00
- Five tasty fried duck dumplings served with a dipping sauce
Aga dashi $8.80
- Crispy fried silken tofu in a dashi stock with kombu, ginger and coriander cress
Chilli steak ramen $22.00
- Spicy chicken noodle soup, red onion, spring onions, bean sprouts, chillies, coriander and fresh lime, topped with sirloin steak
Prawn kare lomen $21.00
- A rich coconut, chilli and lemongrass soup, filled with prawns + ramen noodles, topped with cucumber, bean sprouts and coriander
Japanese mayonnaise $1.50

Steak & eggs $18.50
- grilled steak w homefries, dressed baby greens, guacamole & two fried eggs
Taco plate - grilled temeph $17.50
- two soft corn tortillas filled w your choice of meat, coleslaw & chipotle mayo w mexican rice & black beans
Add capsicum, chiles and/or spring onion $1.50/each
Tostada $19.50
- w house smoked salmon
Gluten free bun $2.50
Quesadilla $13.00
- anchiote chicken w anchiote cream & salsa verde
Bacon 'b egg buttie $9.50
- bacon & a fried egg in a toasted bun
Add a fried egg, beetroot and/or cheese $1.00/each

STEAK SATAY SAUCE $11.00
CHICKEN MUSHROOM $11.00
CRABSTICKS $1.80
- CRUMBED
SEAFOOD CHILLI SAUCE $12.50
BACON FRITTERS $2.50
CHICKEN $10.00
LASAGNE SQUARE $2.50
CHICKEN $4.50

Groper $9.00
Coleslaw (Punnet) $3.50
Scallop (6 Scallop) $14.80
Hash Brown $1.20
1/4 Chicken $5.50
Cheese Burger $4.70
Won Ton $0.90
Bacon & Egg Burger $6.00

Hand Cut Fries GF $6.00
Duck Liver Parfait $18.50
- with pickles mixed leaves & toasted sourdough
Chicken Po Boy $19.50
- cucumber pickle, bacon aioli and cos on a soft bun with hand cut fries
Pan Fried Fish $23.00
- on a saffron risotto cake with verge dressing of tomatoes basil and shallots GF
Antipasto Platter $25.00
- assorted meats, cheese, marinated vegetables & dips with bread
Island Bay Bacon $14.00
- free range eggs on sourdough or Vogels
Kumara and potato Has Brown $18.50
- stack with poached egg, avocado, roast tomato & nectarine relish (GF)/choice bacon or portobello mushrooms
P.T.A $9.50
- pesto tomato & avocado on Vogels or sourdough

JUMBO COMBO $11.50
TERIYAKI CHICKEN DON $11.90/$13.90
- teriyaki chicken, rice, salad, pickle, ginger, mayo(regular/large)
YAKISOBA NOODLES $9.90
- thin yakisoba noodles with garden vegetables
SWEET CHILLI CHICKEN ON RICE $8.90
SEAWEED SALAD $5.90
PRAWN UDON NOODLE $11.90
- thick noodles, soup, tempura prawn, wakame, spring onion
CHICKEN KATSUDON $11.90/$13.90
- crumbed chicken fillet, rice, salad, pickles, mayo + katsu sauce, ginger(regular/large)
CRUNCHY CHICKEN ON RICE $8.90

Avocado $10.50
Onion
Salami
Avocado $1.00
Add $1.00 each
- brie, avocado, sundried tomato
Pulled pork
Chicken
Brie $0.50

2 courses $35
- Suitable for 10 guests or more
Spiced Cauliflower $9
- with mint yoghurt
Tamarind Marinated Pork Belly $23
- with cauliflower puree & candied cashews
Chipotle Lamb Rump $15
- with cumin carrot puree, candied fennel seeds & coriander
Sautéed Green Beans and Halloumi $10
- with fried shallots & fresh herbs
Chunky Fries $9 add gravy + $2
- with aioli
3 courses $45
- Suitable for 10 guests or more
Chicken Satay Skewers $11

Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
Bangers on Mash 13.00
- 2 sausages, egg, fried onions, and gravy served on top of creamy mashed potatoes
Creamy Mushroom Sauce 3.50
Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
Pork Belly 16.00
- Served with creamy mashed potatoes, fresh salad, and gravy
Beef Burger 11.00
- Beef burger, fresh salad, tomato relish, aioli, and BBQ sauce served with thick cut fries
Beef Nacho Large10.00/Small8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese

House smoked salmon $7.50
Toasted muesliwith rhubard compote and vanilla yoghurt $13.50
Smashed avocado and fresh tomato on toasted bread $12.00
Streaky bacon $6.00
Sautéed gnocchi with sundried tomato pesto, olive and spinach $16.50
-Entrée $12.50
Pancakes with streaky bacon, maple syrup and fresh banana $16.50
Crumbed salmon fish cakes with a caper and gherkin aioli

Bangers and Mash $11.00
- Island Bay Butchery pork sausages on mash and gravy with salad
Benmore Salmon $29.50
- Aoraki salmon fillet, roast kumara and pumpkin gratin, wilted spinach, caper hollandaise.
Meatballs $11.00
- Prime beef meatballs with house made tomato sauce on mash.
Patearoa Pork Belly $26.00
- Crispy skin pork belly, kumara mash, jus, baby carrots, house pickled red cabbage.
Torta Caprese $14.50
- Traditional dark chocolate and almond cake served with natural yoghurt and berry coulis.
Seasonal Vegetables $6.00
Catch of the Day P.O.A
- Please check the blackboard for today’s fresh catch.
Farm House Cheesecake $12.00
- Berry coulis and whipped cream.