Windross House Restaurant in Auckland Menu

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Garlic Focaccia Bread (V) $3.5
Olive e Feta (V) (GF) $12
- Marinated olives, feta cheese, sun-dried tomatoes
Zuppa Del Giorno $13
- Soup of the day
Antipasto Misto $24
- A fine assortment of Italian and New Zealand delicacies
Fegatini Di Pollo (GF) $18
- Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
Funghi Trifolatti (V) $17
- Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
Calamari Al Ferri (GF) $19
- Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
Garlic Prawns (GF) $20
- Prawn cutlets served in a garlic cream sauce
Mussels (GF) $16
- Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
Scallops (GF) $21
- Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
Avocado Shrimp Salad $17
- Drizzled in a homemade lemon based mayo sauce
Mozzarella Caprese (V) (GF) $16
- Mozzarella, tomato, basil, extra virgin olive oil and balsamic

Spaghetti Bolognese $23
- With our traditional homemade beef mince sauce
Spaghetti con Prawn $27
- With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro

fresh garlic and herbs, finished in a cream sauce $25
Salmon Fettucine $26
- Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
Penne Arabiata (VE) $23
- Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
Penne Ciao Bella $25
- Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
Lasagne $25
- Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
Cannelloni (V) $25
- Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
Risotto alla Milanese (v) (GF) $26
- Saffron risotto with spinach, mushrooms, onion and white wine

Insalata Verde (VE) (GF) $8
- A green salad of mixed leaves finished with a homemade Italian vinaigrette
Insalata Della Casa (V) (GF) $10
- Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette

Chicken Mango (GF) $31
- Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
Chicken Parmigiana (GF) $31
- Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
Eye Fillet al Pepe (GF) $38
- With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
Eye Fillet al Funghi (GF) $38
- Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
Veal Avocado (GF) $34
- Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
Veal Marsala (GF) $34
- Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
Lamb Cutlets $36
- Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
Venison Ciliegia (GF) $36
- Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
Fish of the Day (GF) $35
- Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
vegetarian (V) vegan (VE) gluten free on request (GF)

Nearby Sample Menus

Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Prawns) $17.50
Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Duck or lamb) $15.50
Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Duck or lamb) $15.50
Ginger & Oyster Sauce - Choice of meat or tofu stir fried with sliced ginger, garlic, black fungus, spring onions, capsicum, mushroom, broccoli, and zucchini. Includes rice (Prawns) $17.50
Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Duck or lamb) $15.50
Cashew Nuts - Cashew nuts flavoured with aromatic chilli paste, onions, broccoli, capsicum, carrot, water chestnuts and aromatic mushrooms. Includes rice (Chicken, Beef, Pork, Tofu) $13.50
Spicy Noodles - Choice of meat or tofu stir fried with flat rice noodles with fresh chilli, cabbage, egg, cauliflower, broccoli, capsicum, spring onion and basil leaves (Chicken, Beef, Pork, Tofu) $13.50
Blue Elephant Spicy Fried Rice - Choice of meat stir fried with Thai Jasmine Rice, broccoli, cauliflower, green beans,egg, capsicum, onion, garlic, basil leaves and chilli (Prawns) $17.50

Free Farmed Pork & Fennel Sausages $6
Seasonal Fruit (GF/DF/VG/V) $6
- Fresh fruit topped with coconut yoghurt
Breakfast Platter (GF/ DF/ FR) $23
- Eggs your way, kumara hash, wilted spinach, slow marinated mushrooms, free farmed crispy bacon, free farmed pork & fennel sausages and maple roasted vine tomatoes
Eggs Benedict (GF) $18
- Free range bacon or salmon with organic soft poached eggs on a paleo bagel, topped with hollandaise sauce
Organic Egg $2
Avocado $5
Vegan Platter (GF/DF/ V/ VG) $20
- Roasted orange baby kumara, wilted spinach, slow marinated mushrooms, slow roasted tomatoes, avocado, toasted nuts & seeds, roasted eggplant & zucchini
Mini Chia Porridge (GF/DF/VG) $6
- Chia soaked porridge topped with granola & orange poached pear

Coromandel Green Lipped Mussels Served
- With Toasted Focaccia Bread, Your choice of sauce
Asian Platter 17.90
- Selection of Samosas, Spring Rolls, Prawn TWisters & Money Bags Served with Dipping Sauces$
Three Cheese Garlic Bread $12.80
Tempura Battered Prawns $18.90
- Served with Shredded Lettuce & Teriyaki Dipping Sauce
Fish Bites Served $19.80
- with Tartare Sauce
Combo $27.90
- 6 Chicken Wings, 6 Pork Ribs & 6 Curried Mussels
Beef Nachos Topped with Sour Cream & Salsa (GF) $16.80
Wedges with Bacon, Cheddar Cheese & Sour Cream S $9.80 L $13.80

RED CURRY $13.00/$15.00
- curry made with coconut milk red curry paste & mixed mix vegetables
Panang Curry
TOM ZAP SOUP $13.00/$15.00
- traditional hot & sour soup with Thai herbs mushrooms chili & tomato topped with coriander & spring onion
Vegetarian Curry
KAI JEAW MOO SUB $13.00
- Thai style oyster with mince served with tomato sauce
SATAY SAUCE $2.00
Pad Ped Pak
Tom Zap Soup

Lunch box $ 7.90
- regular chips
Snack box $ 5.90
- 1 piece of chicken,regular chips
Mini feast $ 9.90
- 2 pieces of chicken,regular chips, 355-ml coca cola can
Bargain box $ 20.90
- 6 pieces of chicken, regular chips, 355-ml coca cola can
Chicken feast $ 30.90
- 9 pieces of chicken,regular chips, 2-355-ml coca cola can
Dinner box $ 9.90
- 3 pieces of chicken,regular chips
Family feast $ 39.90
- 12 pieces of chicken,2 regular chips, 2-355 ml coca cola cans

Avocado Toasties N/A
Chipotle N/A
Wrap N/A
Roasted Garlic N/A
Italian B.M.T N/A
Three Pepper Chicken N/A
Wheat N/A
Veggie Patty N/A

Meat & rice & salad
Medium $9
Lamb $16
Falafel batch $7.50
- Humus
Mini rice + beef
Xtra large $20
Mini butty + fries $8 each
Medium $12

Add a poached egg $2
Free Range Eggs on Toast $10.5
- any style eggs served on 5 grain, Cabana, Gluten free toast
Avocado, Potato Rosti, Halloumi Cheese $4.5
Rosemary Potato Rosti (GF) $19.5
- with smoked salmon, smashed avocado a poached egg, sour cream & tomato relish
Bigg'un Breakkie $22.5
- With any style eggs, roasted Tuscan potatoes, local organic red wine beef Sausages, slow roasted tomatoes, bacon and grilled mushrooms served on 5 grain , ciabatta , gluten free toast
Italian Lady (GF) $18.5
- Freedom loaves, feta, smashed avocado, vine tomato, poached egg, mozzarella, red onion, za'atar, drizzled with basil pesto and Italian glaze
Organic Quinoa & Black Rice Bircher (GF, DF) $15.5
- Coconut cream, poached rhubarb, fresh apple, chia seed, almond, salted berry & coconut compote
Eggs, Toast, Wilted Spinach, Tomato $4

Golden Potato Wedges $9.00
- With sour cream & sweet chilli
Fish of the day & Thick Cut Fries $12.00
Thick Cut Fries $7.00
Chicken Tenders & Thick Cut Fries $12.00
Samosa with Sweet Chilli $7.00

Home cooked tofu $15.00
●Veges
Tofu skin in soup stock $18.00
-Pork fried rice $10
Kung-Pao Chicken $16.00
Noodles with special gravy sauce $10.00
Chinese pancake $5.00/ea
Hot and spicy tofu $15.00

spit-roasted pineapple, spiced caramel, creme fraiche ice cream, pistachio (GF) $14.00
palate cleanser, cucumber sorbet, ouzo (GF, DF) $5.00
seared kefalograviera, peppered figs, northland honey (V, GF) $14.00
poached & charred blackboy peaches, green beans, sheep´s feta, hazelnuts, sherry vinaigrette (V, GF) $15.00
short rib of beef, papagalos coffee, northland honey, table carrots, shaved fennel, grilled pita $37.00
thigh of chicken a la grecque, butternut puree, wild mushrooms (GF) $28.00
butternut pumpkin wood-fired onion, sheep´s quark, fennel seed flatbreads (V) $15.00
spit- roasted pig, quince, throubes olives, apple, blood veined sorrel (GF, DF) $33.00

Shanks Only $9.00
1 Shank Meal $14.00
Potato $ 0.60
All served with roast potatoes pumpkin kumara mixed vegies and gravy
Pumpkin $ 0.70
Chicken Nibbles $ 0.80
2 Shanks Meal $ 20.00
Large/Small $3.00/$1.00

PRAWN SPRING ROLLS ( 4 PCS ) $8.50
- crispy chicken wings served with sweet chilli sauce
DRUNKEN NOODLES
- stir fried rice noodles with fresh chilli, onion bamboo shoots, beans spring onion and flavoured with basil
MIXED ENTREE ( 5 PCS ) $8.50
- chefs choice a selection of entree
SATAY STIR FRIED
- stir-fried choice of meat with vegetables and peanut sauce
LAAB
- choice of meat with onion, fresh mint, coriander, grounded rice in spicy lime juice dressing, served with fresh salad
FRESH GINGER
- stir-fried choice of meat with fresh ginger and seasonal vegetables
MEAT $3.00
FRIED RICE
- Thai fried rice with egg, onion, carrots, and vegetables

Chicken Thigh $3.50
Le Royal Platter $11.50
- An amazing assortment of calamari, golden fish pieces, butterfly prawns, crumbed scallop, vienna sausages and wedges served with choice of dipping
Spanish Omelette $10.50
- Ham, onion, capsicum, tomatoes, mushrooms and cheese
Meat Patties $1.50
Steak and Onion Burger $5.50
Le Royal Club Sandwich $11.00
- Triple white toast, layered with lettuce, tomato, chicken breast, crispy bacon, fried egg and club sauce served with french fries
Traditional Combodian Chicken Curry $13.50
- Chicken cooked in mild spices, lemon grass, kaffir lime, coconut milk served with Jasmine rice
Ham Burger $4.50

Tom yum soup (V) $10.50
- Prawn or tofu, mushroom, lemongrass, galangal, thai herb
Black pepper tofu (V) $16.50
- Sweet soy, asian greens, fried shallots
Seared angus beef $19.50
- Soy, pepper, tamarind, nam jim sauce
Chicken or tofu coconut soup (V) $9.50
- Coconut milk, mushroom, Thai herbs
Garlic pepper prawns $21.50
- Mushroom, spring onion, market vege
Steamed jasmine rice $2.50
Tempura fish $19.50
- Cashew nuts, green apple slaw, fresh chilli, kaffir lime leaf
Chef's appetiser selection $11.00
- 4 pcs

Windross House Restaurant

Auckland Region > Auckland > Windross House Restaurant

Address

41 Shelly Beach Parade, Cockle Bay, Auckland, 2014, New Zealand

Phone

095358770

Email

windrosshouse@gmail.com

Opened hours

Monday: 6:00 – 11:00 PM, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Sunday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM

Price

$30 - $50

Type

None

Service

Table Service

Cuisine

European , Gluten Free , Italian , New Zealand , Seafood , Vegetarian

Features

EFTPOS , Mastercard , Takeaway , Visa , Romantic , Business meetings , Reservations , Waitstaff , Cash , Groups , Lunch , Seating , Street Parking , Cards accepted , Special Occasion Dining , Serves Alcohol , Dinner , Child-friendly , Outdoor Seating , Full Bar

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Windross House Restaurant in Auckland Menu

Nearby Sample Menus

Windross House Restaurant

Auckland Region > Auckland > Windross House Restaurant

Address

Phone

Email

Opened hours

Price

Type

Service

Cuisine

Features

41 Shelly Beach Parade, Cockle Bay, Auckland, 2014, New Zealand

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