Windross House Restaurant in Auckland Menu

ENTREES ENTREES
  • Garlic Focaccia Bread (V) $3.5
  • Olive e Feta (V) (GF) $12
    • Marinated olives, feta cheese, sun-dried tomatoes
  • Zuppa Del Giorno $13
    • Soup of the day
  • Antipasto Misto $24
    • A fine assortment of Italian and New Zealand delicacies
  • Fegatini Di Pollo (GF) $18
    • Chicken livers, onions, mushrooms, fresh garlic and herbs finished in a Marsala cream sauce
  • Funghi Trifolatti (V) $17
    • Mushrooms, onions, herbs and fresh garlic in white wineand served on toasted focaccia bread
  • Calamari Al Ferri (GF) $19
    • Grilled calamari with olive oil, garlic, Italian parsley and fresh lemon juice
  • Garlic Prawns (GF) $20
    • Prawn cutlets served in a garlic cream sauce
  • Mussels (GF) $16
    • Half-shelled green lip mussels, steamed in white wine and garlic served with our homemade neapolitan sauce
  • Scallops (GF) $21
    • Pan-fried scallops with a creamy napoletana sauce and served over arborio rice
  • Avocado Shrimp Salad $17
    • Drizzled in a homemade lemon based mayo sauce
  • Mozzarella Caprese (V) (GF) $16
    • Mozzarella, tomato, basil, extra virgin olive oil and balsamic
PASTA & RISOTTO PASTA & RISOTTO
  • Spaghetti Bolognese $23
    • With our traditional homemade beef mince sauce
  • Spaghetti con Prawn $27
    • With mushrooms, capers, garlic, black olives, and chilli in our homemade salsa di pomodoro
Fettucine di Pollo>>Pan-fried chicken slices with olive oil, button mushrooms, Fettucine di Pollo>>Pan-fried chicken slices with olive oil, button mushrooms,
  • fresh garlic and herbs, finished in a cream sauce $25
  • Salmon Fettucine $26
    • Smoked salmon, spinach and mushrooms in a garlic and herb cream sauce
  • Penne Arabiata (VE) $23
    • Mushrooms, capers, garlic, black olives and chilli in our homemade salsa di pomodoro
  • Penne Ciao Bella $25
    • Sautéed chicken with fresh basil, pesto, garlic, diced seasonal vegetables and finished in our homemade tomato sauce
  • Lasagne $25
    • Layers of egg pasta, bechamel sauce, bolognese meat, mozzarella and salami with our special homemade tomato sauce
  • Cannelloni (V) $25
    • Pasta tubes filled with spinach, pumpkin, garlic and mozzarella with tomato and béchamel sauce
  • Risotto alla Milanese (v) (GF) $26
    • Saffron risotto with spinach, mushrooms, onion and white wine
SIDES SIDES
  • Insalata Verde (VE) (GF) $8
    • A green salad of mixed leaves finished with a homemade Italian vinaigrette
  • Insalata Della Casa (V) (GF) $10
    • Mixed leaves, tomato, cucumber, capsicum, black olives and feta cheese in a balsamic vinaigrette
MAINS MAINS
  • Chicken Mango (GF) $31
    • Marinated chicken breast topped with camembert and mango slices, finished with a creamy white wine sauce, served with seasonal vegetables and salad
  • Chicken Parmigiana (GF) $31
    • Smoked ham and sun-dried tomatoes laid on a breast of chicken then topped with mozzarella and grilled, served with vegetables and salad
  • Eye Fillet al Pepe (GF) $38
    • With a cream sauce of stone ground pepper, roasted garlic, Italian parsley and herbs, served with seasonal vegetables
  • Eye Fillet al Funghi (GF) $38
    • Seared in red vino with bacon, mushrooms and roasted garlic in a cream sauce, served with seasonal vegetables
  • Veal Avocado (GF) $34
    • Sauteed in white wine with garlic, mushrooms, herbs and slices of avocado then cooked in a cream sauce and served with seasonal vegetables and salad
  • Veal Marsala (GF) $34
    • Sliced veal flamed in white wine, garlic and mushrooms, finished with a Marsala and cream sauce, served with seasonal vegetables and salad
  • Lamb Cutlets $36
    • Grilled with olive oil and finished in a mint and cream sauce, served with mashed potato and seasonal vegetables
  • Venison Ciliegia (GF) $36
    • Pan-fried in a black cherry and red wine sauce served with seasonal vegetables
  • Fish of the Day (GF) $35
    • Fish of the day grilled with olive oil, garlic and fresh lemon, served with seasonal vegetables
  • vegetarian (V) vegan (VE) gluten free on request (GF)

Nearby Sample Menus

Mr Zhou's Dumplings (sample menu)
  • Deep fried prawns / Deep fried prawns with hot chilli / Stir fried prawns $22.00
  • Deep fried pork with brown sauce $15.00
  • Mapo Tofu (Fried tofu with pork mince and hot chilli sauce) $12.80
  • Deep fried chicken with lemon and sweet and sour sauce $20.00
  • -Mapo tofu on rice $10.00
  • Cucumber salad / Vegetarian salad with peanuts / Sliced dried tofu and cucumber salad $10.00
  • Wontons with shredded chicken in soup / Wontons with shredded chicken in hot and sour soup $10.00
  • -Combination fried rice / Vegetarian fried rice / Seafood fried rice $11.00
The Block Cafe (sample menu)
  • AMITS TANDOORI CHICKEN $13.50
    • saffron rice poppadum, raw mango chutney
  • RAS EL HANOUT LAMB MEATBALLS $12.50
    • pomegranata, slaw
  • HAND-CUT CHIPS $4.00
  • Spiced Chickpea Kale Feta tomato salad $7.50
  • PEPPERCORN & BRANDY
  • MASSAMAN BEEF CURRY $26.50
    • coconut rice cashew, shichimi tapioca cracker
  • Scotch 250g $27.50
  • BACON $4.00
Treasure kitchen (sample menu)
  • 77 Spicy Noodle $14.50
  • 44 Black Bean Sauce (C/B/PK) $13.50
  • - Sambal Prawn
  • 45 Sweet & Sour (C/PK)/(P/F) $13.50/ $16.50
  • 86 Coconut Rice (Nasi Lemak) $3.50
  • 55 Beef Rendang $18.50
  • *16 Mini Cream Custard Bun $5.00
  • For 10 (B) $148.00
Glen Eden Food Bar (sample menu)
  • Hot Dog $1.50
  • Sweetcorn $2.00
  • Eggs Benedict $10.99
    • Includes: Bacon, Egg, Spinach and Hollandaise Sauce
  • #8 $7.50
    • 2 Fish; Sausages; 2 Potato Fritters; Chips
  • Hawaii $3.20
  • Egg & Cheese $3.90
  • Breakfast meal can get a coffee for additional $2.00
  • Chicken & Egg $4.80
Wintergarden Cafe (sample menu)
  • Eggs Florentine $19.50
    • served on hot buttered focaccia with baby spinach and whole grain mustard hollandaise; choose from bacon, smoked salmon, or sautéed mushrooms
  • Hand cut fries with fresh aioli $8.50
  • Chicken fillet schnitzel $22.50
    • with a parsley & garlic crust cooked in organic coconut oil, with a salad of baked kumara, kale and toasted almonds, tahini yogurt sauce (GF)
  • Garlic & herb grilled bread $8.50
  • Abe’s “Real” bagels, toasted with a choice of toppings $13.50
    • Chorizo, aubergine and tomato caponata, fresh basil.
  • Fresh artisan pieces of bread $14.00
    • with daily prepared dips and pesto
  • Burger The beef ‘n cheese $20.00
    • ground beef, Swiss cheese, pickled beetroot, red onion, crisp iceberg lettuce, and fresh tomato on our freshly baked pumpkin bread bun with hand cut fries
  • Garlic & herb grilled bread $8.50
Royal Challenge (sample menu)
  • Fish Masala $14.99
    • Fish cooked with spices and onion, tomato gravy.
  • Paneer Malai Methi $12.00
    • Home made cheese cooked with fenugreek in cashewnut base
  • Chicken Moghlai $12.99
    • Chicken cooked with beaten eggs and spice
  • Bombay Aloo $6.00
    • Sliced potato with cumin seeds, tomatoes finished with cream and coriander.
  • Paneer Chilli $12.99
    • Home made cheese cooked with capsicums & done in chinese style
  • Mixed Vegetables $12.00
    • Mixed vegetables cooked with onion & tomato gravy and spices.
  • Butter Naan $4.00
    • Bread from tandoori oven.
  • Plain Rice $4
The Jetty Licensed Cafe @ Shelly Beach (sample menu)
  • -extra bacon $1.50
  • Steak chips & salad $21.50
    • Steak cooked your way, served with chips and side salad, onion relish and sauce. Substitute eggs for salad.
  • -extra ham $1.00
  • Beef burger $10.00
    • 120gm angel beef patty, onions, sauce, lettuce, tomato, cheese, carrot mayo.
  • Gurnard & chips & salad $21.50
    • Tempura battered or crumbed, served with chips side salad sauces & lemon wedge.
  • The full monty $12.50
    • Seasoned wedges with melted cheese, crispy bacon, sweet chilli sauce & sour cream
  • All Burgers Served With Chips & Sauce
  • Chicken & bacon $14.00
    • Crispy chicken patty, bacon, onion, mango relish, aioli
Canton Cafe (sample menu)
  • Canton Braised Duck with Taro / Canton Braised Duck with Veggies $34.00
  • Beef or Chicken, Ginger & Spring Onions Fried Egg Noodles / Beef or Chicken with Vegetables Fried Egg Noodles $24.00
  • Roast Pork and Bean Curd with Vegetables $26.00
  • Whole Fish (Steamed Deep Fried) Market Price
  • Lunch:12pm-4pm / Dinner: 4pm-11pm / Open 7 Days
  • Stir Fried Rice-Noodles with BBQ Pork / Chicken / Beef / Stir Fried Egg-Noodles with BBQ Pork / Chicken / Beef $21.00
  • Chicken & Sweet Corn Soup (Big Bowl) $12.00
  • Lemon Chicken / Sweet & Sour Chicken / Special Black Chilli Chicken $28.00
Bricklane (sample menu)
  • Caesar Salad
    • cos lettuce, croutons, bacon, shaved parmesan, poached egg & creamy
  • Buffalo Chicken Wings $10
    • spicy baked chicken wings, chilli sauce & aioli / >>
  • Side salad $6
  • Lamb Kebab
    • mild spiced lamb koftas with red onion, iceberg lettuce, tomato, tzatziki & aioli in a fresh flour wrap served with a side of fries
  • Antipasto Platter 2 fo $ 25 / 4 for $ 40
    • smoked salmon, smoked chicken, olives, sundried tomato, feta, camembert, pickled onion & a selection of breads, dips & spreads
  • Spring Rolls (V) $6.5
    • bite sized spring rolls, sweet chilli dipping sauce /
  • Garlic & herb bread $4
  • -Add Smoked Chicken Or Salmon $4
Sushi Bee (sample menu)
  • Large $15.00
  • Kimchi Fried Rice $12.00
  • Rice served with Vegetables and Toppings
  • Large $15.00
  • Vege Dumpling Soup $12.00
  • Large $15.00
  • Deep Fried Tofu $11.00
  • Teriyaki Chicken
Sand Dunz Beach Cafe (sample menu)
  • Side salad $8.00
  • Onion rings $7.50
    • With sweet chilli sauce
  • Fries $6.00
  • Hot dog and chips $7.50
  • Hamburger and chips $8.00
  • Chicken and bacon salad $19.00
    • Pan fried chicken, bacon, mushrooms with crispy noodles and salad
  • Baked beans, sausage and egg on toast $8.00
  • -Tomato avocado, cream cheese $11.50
Cafe Tran (sample menu)
  • Mushrooms, Tomatoes, Spinach, Avocado $3.00
  • Warm Lamb Salad $17.90
    • Grilled lamb loin served with fresh salad greens, with a honey mustard vinaigrette, tomato salsa and warm halloumi cheese
  • Creamy Mushrooms on Toast $12.50
    • Field and button mushrooms cooked in reduced cream, white wine with house baked toasted ciabatta
  • YMCA Body Builder Omelette $14.50
    • 5 free range eggs whites, 2 yolks, cherry tomatoes, baby spinach, lightly sprinkled with feta and house baked toasted 5 grain.
  • Kids Mighty Breakfast $11.50
    • Free range poached egg with crispy bacon, gourmet sausage and house baked toasted bread
  • Golden French Toast $15.90
    • Made with our famous homemade French Ficelle, topped with caramelized banana, crispy bacon and canadian maple syrup
  • Tradesman Breakfast $15.90
    • Baked beans with free range eggs in any style, specially selected gourmet sausages, grilled tomatoes and house baked toasted bread
  • Soup of the Day $12.50
    • Please ask wait staff for todays special
Chicken Deli (sample menu)
  • A7 $5.00
    • tasty Vietnamese summer rolls
  • Chicken Drum stuffed $3.50
  • B4 $4.50
    • 6x chicken nuggets, 1x can of spree (with chips $6.00)
  • Hot Chicken Roll $3.50
  • Drumstick $2.30
  • B9 $5.00
    • 4x chicken nuggets, 1x chips, 1x can of soft drink
  • Lunch Box $7.50
    • 1 thigh, 1 drum & small chips
  • Spring Roll $1.50
The Luscious Food Store (sample menu)
  • Vegetarian $10.0
    • Two free range eggs on toasted Turkish pide
  • Please also ask our staff for today’s brunch specials N/A
  • Buttermilk pancakes with sweet fruit compote, whipped cinnamon butter and maple syrup $15.0
  • Eggs benedict on a toasted English muffin w/ free range bacon $17.5
  • Breads and dips $10.0
  • The works: poached eggs, lamb sausages, bacon, potato rosti, house made beans, fresh tomato, toasted Turkish pide and tomato chutney $21.0
  • Sourdough crumbed fish of the day hashcakes, poached eggs, 
spinach, tomato and smoked chilli salsa $18.0
  • Beef goulash with herbed potato and onion rosti and Russian rye bread $18.5
Mellour (sample menu)
  • -Smoked salmon and avo $1.00
  • Wedges $9.50
    • With sour cream and sweet chilli
  • Manuka honey bread $7.00
  • -On your choice of toast with poached / scrambled / fried / bacon / smoked salmon $4.00
  • Hash brown sliders $12.50
    • Homemade hash browns with bacon, free range egg, halloumi, grilled onion, fresh tomato, avocado and tomato red pepper sauce
  • Corn fritters $16.50
    • Homemade corn fritter with grilled onion, fresh tomato, mint yoghurt and tomato red pepper sauce
  • Mellow omelette $16.50
    • Mushroom, caramelized onion and cheese, with your choice of toast, served with tomato red pepper sauce
  • Toasted sandwich $7.50
    • One from ham /bacon / chicken/ two from egg / tomato / mushroom / cheese / avo / spinach
Windross House Restaurant

Windross House Restaurant

location

Address

41 Shelly Beach Parade, Cockle Bay, Auckland, 2014, New Zealand

phone

Phone

095358770

email

Email

windrosshouse@gmail.com

clock

Opened hours

Monday: 6:00 – 11:00 PM, Tuesday: 6:00 – 11:00 PM, Wednesday: 6:00 – 11:00 PM, Thursday: 6:00 – 11:00 PM, Friday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Saturday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM, Sunday: 11:30 AM – 2:30 PM, 6:00 – 11:00 PM
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

European , Gluten Free , Italian , New Zealand , Seafood , Vegetarian

features

Features

EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Romantic ,  Business meetings ,  Reservations ,  Waitstaff ,  Cash ,  Groups ,  Lunch ,  Seating ,  Street Parking ,  Cards accepted ,  Special Occasion Dining ,  Serves Alcohol ,  Dinner ,  Child-friendly ,  Outdoor Seating ,  Full Bar

Location
41 Shelly Beach Parade, Cockle Bay, Auckland, 2014, New Zealand
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