Handmade plum and coriander beef patty with bacon. cheese. lettuce and tomato.with sweet and tangy caramelised onions.Served with our hand cut chips. >>
CHEF'S PIE OF THE WEEK $18.50
Chefs selection of a Homemade pie served with creamy chive mash and seasonal vegetables.
SURF AND TURF $21.50
Sirloin steak and Whitby scampi served with our hand cut chips and garden peas with a choice of mushroom or pepper sauce.
GAMMON $16.50
Gammon served with grilled pineapple. hand cut chips and peas
SAUSAGE AND MASH $16.00
Served with garden peas and onion gravy.
MOROCCAN CHICKEN SALAD $17.00
Moroccan marinated chicken tenderloins, roasted crisp romaine lettuce, roasted pumpkin, cranberries, toasted flaked almonds with a light lemon and pesto dressing.
GARLIC BREAD WITH CHEESE $6.50
SPAGHETTI BOLOGNESE $14.00
Spaghetti with tomato and mince sauce served with parmesan cheese and garlic bread