Wine Chambers in Auckland Menu

Are you the owner? Manage this listing for free.

Stuffed Chicken Leg $28.00
- Sausage meat, cranberry, prosciutto, mushroom marsala cream, vine tomato
Bread, Olive Oil $8.50
Platter to Share
- Chicken fillet wrapped in pancetta, basil pesto, cheese, crackers, prosciutto, salami, olives, salmon mousse, bread, chorizo sausage
Full Size $49.00
Half Size $25.00
STARTERS
Pulled Pork Cheek $16.50
- Pickled cabbage, shaved gherkins, spicy mayonnaise, crisp noodles
Wagyu Meat Balls $16.50
- Pomodore sauce, parmesan, crisp bread
Crispy Pulled Duck Salad Starter $16 Main $32
- Baby cos, fried capers, pancetta, croutons
Risotto Starter $19.50 Main $30
- Wild mushrooms, truffle paste, pine nuts, parmesan
Gravlax of Salmon $15.50
- Dill chevre, pickled beetroot, cucumber coulis, salmon caviar
Scallops $19.50
- Sweetcorn puree, chorizo kumara salsa, prosciutto crisps
DESSERTS
Homemade Yogurt Panna Cotta $14.50
- Mixed berries, honey glazed puffs, meringue
Baked Passionfruit Cheese Cake $14.50
- Pistachio biscotti, doris plum ice cream, mango puree
Valrhona Chocolate Mousse $14.50
- Vanilla short bread cointreau gel, honey comb, chantilly cream
Eggnog Brulee $14.50
- Kahlua crumble, poached pear
Chocolate Dessert Cocktail $14.50
Affogato, short espresso, vanilla ice cream $8.50
Affogato, short espresso, vanilla ice cream with Frangelico $16.50
Special coffee $15.00
Tea & coffee
- Short / Long espresso or Tea Selection $4.00
- Flat white, cappuccino or Latte, hot chocolate, mocha $4.50
MAINS
Homemade Gnocchi $30.00
- Sundried tomato, olives, spinach, peas, parmesan
Lamb Rump $35.00
- Minted pea puree, roast baby potatoes, olives and anchovy salsam courgettes
Seared Venison Loin $36.00
- Kumara fondant, mulled wine reduction, baby carrots, tarragon filo
Fish of the Day $34.00
- Please ask wait staff for details
Roast Pork Belly $32.00
- Creamed potatoes, candied bacon, waldrof salad
Reef and Beef - Cooked to order $36.00
- Beef eye fillet, tiger prawn, potato grain, brocolini
Side Dishes $7.50 each
- Waldorf salad / cauliflower gratin / mac and cheese, smoked paprika / baked potato wedges herb cream / buttered broccoli, crispy shallots
Cheese $9.50 per serving $28 for three choices
- We use a selection of french cheeses, blue, cheddar brie, ask you waiter what chef has for you tonight
Dessert Wines
2014 Mouton Cadet Saurnes, France $12.00
2014 Tohu Rahia Reserve, Noble Riesling, Marlborough $15.00

TWO COURSES $35.00
Starters
Gravlax of Salmon
- Dill chevre, pickled beetroot, cucumber coulis, salmon caviar
Wagyu Meatballs
- Pomodore sauce, parmesan, crisp bread
Risotto
- Wild mushrooms, truffle paste, pine nuts, baby spinach parmesan
Mains
Fish of the day
Stuffed Chicken Leg
- Sausage meat, cranberry, prosciutto, mushroom marsala cream, wine tomato
Roast Pork Belly
- Creamed potatoes, candied bacon, waldrof salad
Homemade Gnocchi
- Sundried tomato, olives, spinach, peas, parmesan

South Island Whitebait Fritter $19.50
- Brioche, mayonnaise
Bread, olive oil $8.50
Platter to share Half $25 Full $49
- Salami, prosciutto, pickles, cheese, chorizo, prawns, olives bread, dips
STARTERS
Beef Tartare $16.50
- Charred egg yolk, capers, shallots, horseradish with fresh seasonal salad
Lamb Shoulder $14.50
- Mint aioli, feta crumble
Crispy Pulled Duck Salad Starter $16 Main $32
- Baby cos, fried capers, pancetta, croutons
Risotto Starter $19.50 Main $30
- Wild mushrooms, truffle paste, pine nuts, parmesan
Market Fish Ceviche $15.50
- Cucumber, peppers, coconut and lime dressing
Scallops $19.50
- Pancetta, cauliflower puree, anchovy caper vinaigrette
MAINS
Parpadelle $30.00
- Truffle cream, parmesan
Confit Duck Leg $35.00
- Mushroom risotto, pine nuts, spinach, parmesan
Venison Loin $32.00
- Raspberry crusted, osso bucco truffle arancini, turnips, leeks, beetroot chilli chocolate jam
Fish of the Day $34.00
- Please ask wait staff for details
Chicken Roulade $30.00
- Wrapped in pancetta, duck fat potatoes, ratatouille
Slow Cooked Pork Belly $32.00
- Potato fondant, sage potato puree, beetroot
Eye Fillet, Short Rib-Cooked to order $36.00
- Potato grain, broccolini, wild mushroom cream
SIDE DISHES
Caesar Salad / Brussel sprouts, pancetta / Asparagus herb butter / Minted baby potatoes $7.50
DESSERTS
Chocolate Dessert Cocktail $14.50
Affogato, short espresso, vanilla ice cream $8.50
Affogato, short espresso, vanilla ice cream with Frangelico $16.50
Special coffee $15.00
Tea & coffee
- Short / Long espresso or Tea Selection $4.00
- Flat white, cappuccino or Latte, hot chocolate, mocha $4.50
Cheese $9.50 per serving $28 for three choices
- We use a selection of Kapiti Cheeses, blue, cheddar brie, ask you waiter what chef has for you tonight

Nearby Sample Menus

Plain Rice $2.50
Baingan bhartha / Bhindi Masala $12.00
Jeera Rice / Plain Pulav $20.00
Aloo Paratha $4.00
Roti $1.00
Plain Khichdi (500ml) $3.00
Gujarati Dal (250ml) / Raita (250ml) $3.00
Paneer chilli (dry), manchurian (gravy), noodle, fried rice $17.00 pp

E $10.00
- 2 fish, 2 crab stick, 2 spring roll $2 chips
Vegetable $9.50
Sausages $1.40
Lemon Chicken M $11.50 / L $13.50
Vegetarian $4.20
Chicken / Pork M $9.50 / L $11.50
Crab Stick $1.30
Cheese & Egg $4.80

-combo $16.50
- combo served with chips and 420ml drink
-combo $13.00
- combo served with chips and 420ml drink
-combo $17.50
- combo served with chips and 420ml drink
-combo $14.00
- combo served with chips and 420ml drink
falafe $9.00
- lettuce, tabouli, carrot, hummus and sauce
-combo $16.50
- combo served with chips and 420ml drink
-combo $17.00
- combo served with chips and 420ml drink
-combo $15.50
- combo served with chips and 420ml drink

The oulan burger $8.50
- Steak, bacon, hash brown, cheese, onions, and spiced relish
Hawaiian $6.20
Roast spuds $1.50
Scallops $1.80
The funky chicken burger $8.80
- Tender chick breast fillet, bacon, cheese, lettuce, tomato, onion, sweet chilli sauce
Seafood special $12.00
- 2 fish, 2 crabstickz, $3 chips
Hamburger $4.20
Mussel $2.30

Hot Ladle Chowder $18.00
- Crispy prawn roll, smoked salmon, salsa verde & picante bruschetta
Pamu Venison Bistro Fillet $37.00
- Pumpkin polenta & puff wild rice, kikorangi pear soya, baby pak-choy, reduced pinot noir buerre rouge
Chiko's Fish & Chips $22.00
- Sabzi battered fish of the day, sambal aioli, homemade pickle, agria potato chips
Fish of the Day $22.00
- Curry pumpkin puree, steamed bok choy, orange rhubarb, tom yum eggplant, sesame seed vinaigrette
Parmesan Potato Gnocchi $20.00
- Young mozzarella, roasted vine tomato, citrus chilli-eggplant, rocket cashew pesto
Seared Wagyu Beef Yakiniku $20.00
- Celeriac apple sphere, salad of vegetable egg cigar, sesame soy mirin salsa
Chef's Salad of the Day $8.00
Kushi-Yaki $18.00
- Lamb, chicken, pork skewers, peanut, miso, verde salsa with tortillas and lentil curry sauce

Chicken nuggets $0.60
Sweet corn toasted
Egg meal $7.00
Squid ring $0.60
Curry & rice roll $2.00
Tarikihi $4.20
Chicken & cheese $5.10
Snapper $13.00

Double Cheese Burger $8.00
Cheese $1.00
Double decker pineapple fritter rolled in cinnamon sugar mmmmm.... $3.00
Hot dog $3.00
Chicken Tenderloins $2.50
Potato Fritter $1.00
Salt & pepper squid $6.00
Cup $2.50

Fior Di Latte, heirloom tomato, ciabatta $24.00
Smashed eggs, creamed corn, ricotta, capsicum, sourdough(with pancetta $30.00) $23.00
Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
Market fish, white bean puree, quinoa, heirloom tomato, sauce Vierge $28.00
Roasted beetroot and almond chermoula, tzatziki, freekeh $24.00
Nut granola, roasted pear, labneh, bee pollen $15.00
chocolate honeycomb
Slow roasted lamb, courgette, labneh, chimichurri, buckwheat $27.00

Seafood Chowder $17
- prawn, mussel, white fish & scallop, crusty bread
Mussels ½ Doz NZ Green-lip $13
- Bourbon & smoked tomato cream sauce, garlic baguette
Latitude Small Treats $18.5
- indulge yourself in a sample of our chef’s favourite desserts
Harissa Lamb tenderloin skewers $19.5
- tzatziki sauce
Crispy marinated Calamari $15
- jalapeño & lime mayonnaise
Seasonal Vegetables $8
- steamed green vegetables with buerre noisette butter
Massaman Chicken Curry $24
- chicken poached in a mild vegetable, coriander, kaffir lime & coconut sauce served with jasmine rice, poppadom & cashews
Duck Pate $14.5
- port wine syrup, crackers, croutons & ciabatta

MUESLI $9.80
- with stewed plums and yogurt
BLAT $9.50
- (bacon, lettuce, tomato & avocado toast)
EGGS BENEDICT ON ENGLISH MUFFIN $14.50
- with hollandaise
or add bacon $12.80
OMELETTE $15.50
- ham, tomato, cheese with five grain
or add avocado/bacon/salmon $17.50
HOMEMADE BLUEBERRY PANCAKES $12.50
- with raspberry sauce and yogurt/cream
MUSHROOMS $12.50
- with chorizo and five grain

Schezwan Noodles or Fried Rice $10.00 / $13.00
Singapori Noodles & Rice Combination $10.00 / $13.00
Paneer Naan $4.00
Chinese cooking with an Indian twist -
- -
Lamb Madras $10.50
Chicken in Black Bean or Garlic Sauce N/A
Mixed Noodles or Fried Rice $10.50 / $13.00

Falafel $13.50
Mixed $17.50
Falafel $13.00
Medium mixed $11.50
Spinach & eggs gozleme $14.00
- spinach onion & eggs feta cheese
Chicken $17.50
Falafel $17.00
Chicken $13.50

Egg Burger $4.50
Chicken Drumstick $2.00
Bacon, Egg &Cheese $4.00
Scrambled Eggs,Toast & Toms $5.50
Steak, Egg & Cheese $4.00
Nugget $0.50ea
Hot dog roll $3.50
FiloTart-Ham/Chicken $2.50

Smash m up $17.00
- Delicious combination of cow feta and fresh avocado on toast and soft poached egg
Ground and round burger $18.50
- Served with crispy onion rings and tartines steak fries
-Add bacon $19.50
-With bacon $17.50
-Served with soft tacos $19.50
Chefs omelette (GF) $15.00
- Layered with roasted red peppers, baby spinach, cow, feta and onion marmalade
Baked beans $4.00
Mushroom bonanza (GF) $17.00
- Creamy mixed mushrooms served with ciabatta and poached egg

Smashed Avocado $18.50
- Infused with Lemon Juice, Vine Tomato, Poached Eggs, Served on Sourdough & Beetroot Hummus
Chicken Turkish $16.50
- With Avocado, Green, Aioli, Chilli Jam
Smashed Peas, Prosciutto, Goats Cheese, Poached Egg & Pesto, Zucchini Ribbon, Walnut, Mint & Basil Salad $20.00
Soup of the Day $14.50
- Aubergine, Tomato, Oregano, Mint - Feta Paste, Toast
Extra: Gluten-free $1.00
Winter Wellness Porridge $14.50
- Rolled Oats, Chia Seeds, Goji Berries, Quinoa, Almond Milk, Fruits, Raw Coconut Chips
Rare Grilled Tuna $22.00
- Green, Avocado, Crispy Capers, Round Bean, Radish
Grilled Salmon $22.00
- Ginger, Coriander, Baby Spinach, Rice Noodles, Lime Chilli