Wine Chambers in Auckland Menu

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Stuffed Chicken Leg $28.00
- Sausage meat, cranberry, prosciutto, mushroom marsala cream, vine tomato
Bread, Olive Oil $8.50
Platter to Share
- Chicken fillet wrapped in pancetta, basil pesto, cheese, crackers, prosciutto, salami, olives, salmon mousse, bread, chorizo sausage
Full Size $49.00
Half Size $25.00
STARTERS
Pulled Pork Cheek $16.50
- Pickled cabbage, shaved gherkins, spicy mayonnaise, crisp noodles
Wagyu Meat Balls $16.50
- Pomodore sauce, parmesan, crisp bread
Crispy Pulled Duck Salad Starter $16 Main $32
- Baby cos, fried capers, pancetta, croutons
Risotto Starter $19.50 Main $30
- Wild mushrooms, truffle paste, pine nuts, parmesan
Gravlax of Salmon $15.50
- Dill chevre, pickled beetroot, cucumber coulis, salmon caviar
Scallops $19.50
- Sweetcorn puree, chorizo kumara salsa, prosciutto crisps
DESSERTS
Homemade Yogurt Panna Cotta $14.50
- Mixed berries, honey glazed puffs, meringue
Baked Passionfruit Cheese Cake $14.50
- Pistachio biscotti, doris plum ice cream, mango puree
Valrhona Chocolate Mousse $14.50
- Vanilla short bread cointreau gel, honey comb, chantilly cream
Eggnog Brulee $14.50
- Kahlua crumble, poached pear
Chocolate Dessert Cocktail $14.50
Affogato, short espresso, vanilla ice cream $8.50
Affogato, short espresso, vanilla ice cream with Frangelico $16.50
Special coffee $15.00
Tea & coffee
- Short / Long espresso or Tea Selection $4.00
- Flat white, cappuccino or Latte, hot chocolate, mocha $4.50
MAINS
Homemade Gnocchi $30.00
- Sundried tomato, olives, spinach, peas, parmesan
Lamb Rump $35.00
- Minted pea puree, roast baby potatoes, olives and anchovy salsam courgettes
Seared Venison Loin $36.00
- Kumara fondant, mulled wine reduction, baby carrots, tarragon filo
Fish of the Day $34.00
- Please ask wait staff for details
Roast Pork Belly $32.00
- Creamed potatoes, candied bacon, waldrof salad
Reef and Beef - Cooked to order $36.00
- Beef eye fillet, tiger prawn, potato grain, brocolini
Side Dishes $7.50 each
- Waldorf salad / cauliflower gratin / mac and cheese, smoked paprika / baked potato wedges herb cream / buttered broccoli, crispy shallots
Cheese $9.50 per serving $28 for three choices
- We use a selection of french cheeses, blue, cheddar brie, ask you waiter what chef has for you tonight
Dessert Wines
2014 Mouton Cadet Saurnes, France $12.00
2014 Tohu Rahia Reserve, Noble Riesling, Marlborough $15.00

TWO COURSES $35.00
Starters
Gravlax of Salmon
- Dill chevre, pickled beetroot, cucumber coulis, salmon caviar
Wagyu Meatballs
- Pomodore sauce, parmesan, crisp bread
Risotto
- Wild mushrooms, truffle paste, pine nuts, baby spinach parmesan
Mains
Fish of the day
Stuffed Chicken Leg
- Sausage meat, cranberry, prosciutto, mushroom marsala cream, wine tomato
Roast Pork Belly
- Creamed potatoes, candied bacon, waldrof salad
Homemade Gnocchi
- Sundried tomato, olives, spinach, peas, parmesan

South Island Whitebait Fritter $19.50
- Brioche, mayonnaise
Bread, olive oil $8.50
Platter to share Half $25 Full $49
- Salami, prosciutto, pickles, cheese, chorizo, prawns, olives bread, dips
STARTERS
Beef Tartare $16.50
- Charred egg yolk, capers, shallots, horseradish with fresh seasonal salad
Lamb Shoulder $14.50
- Mint aioli, feta crumble
Crispy Pulled Duck Salad Starter $16 Main $32
- Baby cos, fried capers, pancetta, croutons
Risotto Starter $19.50 Main $30
- Wild mushrooms, truffle paste, pine nuts, parmesan
Market Fish Ceviche $15.50
- Cucumber, peppers, coconut and lime dressing
Scallops $19.50
- Pancetta, cauliflower puree, anchovy caper vinaigrette
MAINS
Parpadelle $30.00
- Truffle cream, parmesan
Confit Duck Leg $35.00
- Mushroom risotto, pine nuts, spinach, parmesan
Venison Loin $32.00
- Raspberry crusted, osso bucco truffle arancini, turnips, leeks, beetroot chilli chocolate jam
Fish of the Day $34.00
- Please ask wait staff for details
Chicken Roulade $30.00
- Wrapped in pancetta, duck fat potatoes, ratatouille
Slow Cooked Pork Belly $32.00
- Potato fondant, sage potato puree, beetroot
Eye Fillet, Short Rib-Cooked to order $36.00
- Potato grain, broccolini, wild mushroom cream
SIDE DISHES
Caesar Salad / Brussel sprouts, pancetta / Asparagus herb butter / Minted baby potatoes $7.50
DESSERTS
Chocolate Dessert Cocktail $14.50
Affogato, short espresso, vanilla ice cream $8.50
Affogato, short espresso, vanilla ice cream with Frangelico $16.50
Special coffee $15.00
Tea & coffee
- Short / Long espresso or Tea Selection $4.00
- Flat white, cappuccino or Latte, hot chocolate, mocha $4.50
Cheese $9.50 per serving $28 for three choices
- We use a selection of Kapiti Cheeses, blue, cheddar brie, ask you waiter what chef has for you tonight

Nearby Sample Menus

SALAD $5.00
SWEET CHILI CHICKEN half$15/full$29.00
LUNCH BAR SMALL $8.50
GARLIC SOY CHICKEN half$15/full$29.00
KOREAN FRIED CHICKEN half$15/full$29.00
BBQ CHICKEN half$15/full$29.00
ORIGINAL FRIED CHICKEN half$14/full$27.00
HOT & SPICY CHICKEN half$15/full$29.00

Amritsari Kulcha $8.99 pl
Ras Malai $2.99 ea
Dahni Bhall Chat $4.99 pl
Seek Kebab $6.99
- Minced lamb mixed with exotic spices pressed on a skewer & finished in a Tandoor
Plain Naan $1.99 ea
Samosa 80¢ ea
Chicken Pakora - 150 gm $5.99
- Chicken marinated in Indian spices & herbs & deep fried
Basmati Rice $2.50 ea

Hand Roll Sushi $4.00
Beef Tataki $16.00
Salmon Avocado Roll 4pcs $7.50 8pcs $14.00
Vege Tempura $15.00
Spider $18.00
Takoyaki $8.00
Japanese Dinner Bento $28.90
Wa-hoo Japanese Steak $26.90

Crunch Chck $4.90
Dessert Berry, Chocolate or Vanilla(D) $4.00
Gyoza(V) $3.00
Kakiage(V) $4.00
Mussel $4.90
Brown Salmon $3.00
Tuna Sashimi $4.90
Salmon Wing $7.00

Greek Delight (Regular / Large / Maxi) $12.90 / $18.00 / $24.00
- Chicken from the grill, wilted spinach, sun-dried tomato, onion, cheese with feta cheese and olives.
Kebabs Combo $15.50
- Fries, drink, chicken or lamb.
Kebabistan $14.90
- Lamb from the grill, served on diced pita bread soaked in mild chilly tomato sauce and yoghurt with fresh green salad Tzatziki and hummus.
Wedges and sour cream $5.80
Chicken Kebab on rice $14.00
- Served with rice, salad, hummus & sauce
Pizza Garlic Bread $5.50
Chicken or Lamb Satay Kebab $12.50
- Served on pita bread with hummus, tabuli salad, tomato & garlic yoghurt sauce.
Moussaka (Lamb) $15.50
- Layers of potato, eggplant and courgette topped with minced lamb, onion and capsicum, with bechamel sauce and mozzarella cheese, served with rice salad.

McClure Dill Pickles $5
Green Salad Small $6 Large $10
Dinner Rolls $1.5
Tater Tots Small $6 Large $10
Thick & Fruity $1.50
Espresso BBQ $1.50
Pastrami $14
Pulled Pork $11.5

Inari $5.40
- 3 pcs Sweet Tofu Case with Sushi Rice
Mrs. Sushi Combination $10.00
- 4 pcs Nigiri - Chicken, Prawn, Salmon, Avocado, 3 mini rolls Avocado, Chicken & Salmon, 1 each Chicken & Salmon Rolls
Sushi Combination $8.50
- 6 Rolls Assorted Sushi
Onigiri $3.00
- Tuna or Avocado with Sushi Rice, Chopped Veges & Toasted Sesame Seeds
Hawaiian $7.90
- 6 Rolls Avocado, Cream Cheese & Pineapple
Salmon Combination $9.70
- 3 Salmon Rolls, 3pcs Salmon Nigiri, 2 Mini Salmon Rolls
Party Plates
Miso Soup or Green Tea $2.00

Banana Boat $10.90
- Three scoops of ice cream served with bananas, whipped cream and topped with chocolate sauce
Just Salad $10.90
- Fresh green salad and tabbouleh
Olive / Egg / Pineapple / Beetroot $1.50
Chicken Nuggets and Chips $9.90 each
- Five nugget and side of chips
Chicken Rice Platter $14.90
- Grilled tasty chicken served with fresh salad, tabboulehh and basmati rice topped with sauces and sprinkles
Chicken Shish Rice Platter $20.00
Hummus Roll $10.90
- Hummus, salad and tabboulehh topped with sauces, rolled and toasted in pita bread
Extra Rice $3.50

Greek salad with grilled lamb $19.00
180crm beef burger blue cheese and chips $19.50
Fish burger 'n' chips $19.50
Spicy beef Nacho's $16.00
- w/ guacamole salsa sour cream
Fettuccine blue cheese mushrooms, black olives'n' spinach $18.50
Quesadilla with veggies $16.00
- w/ guacamole sauce cream and salsa
Fish 'n' chips $15.00
Quesadilla with roasted chicken $20.00

Peanut compote
Fish hot pot
Stinky tofu pot
Dumpling $10.50
Pork and fish balls soup $5.50
Rice with pork mince $6.00
Pearl
Satay squid broth noodles N$10.50/L$11.50

Batata Vada (1 piece) $1.50
- Fried dumpling filled with mashed potato and spices
Pullav $9.00
- Basmati rice cooked with fresh seasonal vegetables & spices
Sev-Khamani $7.00
- Crushed chickpeas cooked with garlic & spices, garnished with sprinkle fine thin Sev (noodles) and coriander
Dhal Vada (1 piece) $1.50
- Deep fried dumpling made with grind lentils, onion & spinach
Alu Paratha $7.00
- Unleavened whole meat flour bread stuffed with potatoes mixture accompanied with yoghurt, onion salad & pickle
Ras-Vatika Thali (Small) $7.00
- 2 x Roti. 1 x Curry, 1 x Rice, 1 x Dhal/Kadhi, 1 x Salad
Rice / Raita $2.50
Cheese Plain Dosa $9.00
- Plain Dosa stuffed with cheese

Fish Vege Bento $14.50
Unagi Bento $22.00
Chicken Vege Curry $13.00
Chicken Teri salad $15.00
Dami Bento $20.00
Seafood Teriyaki $16.00
Sola cold noodles $12.00
Steam rice miso $2.50

Otellos lamb prosciutto, panisse, chickpea fries, cumin, lemon $16
Confit pork belly, almond skordalia, vincotto grapes, steamed greens $29
Black olive poached chicken, baby cos. house bacon lardons, english salad cream, parmesan crumbs. ortiz anchovy $19
House cured bacon $6
Bircher muesli, passionfruit, almond, raisin, Apple, vanilla & fromage frais $14
Nduja, poached eggs, avocado, red onion, cured fennel, olive oil, lemon, sourdough $18
Chocolate & cognac ganache, hazelnut, cherry & brioche $12
Summer pumpkin gnocchi, pumpernickel crumb, whipped chevre, black garlic, marjoram $22

Yasai yaki soba $17.50
- Soba noodles with mushroom + vegetables, egg, peppers. Bean sprouts, white and spring onions with fried shallots, pickled ginger and sesame seeds
Tori kara age $9.00
- Seasoned, crispy chicken pieces served with a spiced sesame and soy sauce
Yasai pad-thai $18.50
- Tofu + vegetables, with rice noodles in a tamarind sauce with egg, beansprouts, leeks, chillies and red onion, garnished with fried shallots, peanuts, fresh herbs and lime
Yasai cha han donburi $15.00
- Stir fried brown rice with tofu + vegetables, egg, mushrooms, mangetout, sweet corn and spring onions served with a side of Japanese pickles
Korean barbecue beef + red onion hirata steamed bun $7.00
- A fluffy, asian bun stuffed with korean barbecue beef and red onion, served with Japanese mayonnaise and coriander
Nice blocks $3.50
Warm chilli chicken salad $19.50
- Stir-fried chicken with red peppers,mangetout, tender stem broccoli and red onion on a bed of baby gem lettuce, dressed in a sweet chilli sauce, garnished with chillies, spring onions and cashew nuts
Brown rice $3.00

Prawn Salad Medium $7.00
Teriyaki Chicken Rice Large $8.00
- Teriyaki Chicken On Sushi Rice '.
Salmon & Avocado $10.00
- California Roll 8 Piece Per Pack
Katsu Chicken & Avocado $10.00
- California Roll 8 Piece Per Pack
Kids Roll $6.00
- (Salmon & Teriyaki Chicken) 8 Piece Per Pack
Salmon & Avocado Roll $10.00
- 8 Piece Per Pack
Tuna & Avocado Roll $10.00
- 8 Piece Per Pack
Teriyaki Chicken Salad Large $10.00
- Seasonal Vege, Teriyaki Chicken & Rice Ball