Wine Chambers in Auckland Menu

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Stuffed Chicken Leg $28.00
- Sausage meat, cranberry, prosciutto, mushroom marsala cream, vine tomato
Bread, Olive Oil $8.50
Platter to Share
- Chicken fillet wrapped in pancetta, basil pesto, cheese, crackers, prosciutto, salami, olives, salmon mousse, bread, chorizo sausage
Full Size $49.00
Half Size $25.00
STARTERS
Pulled Pork Cheek $16.50
- Pickled cabbage, shaved gherkins, spicy mayonnaise, crisp noodles
Wagyu Meat Balls $16.50
- Pomodore sauce, parmesan, crisp bread
Crispy Pulled Duck Salad Starter $16 Main $32
- Baby cos, fried capers, pancetta, croutons
Risotto Starter $19.50 Main $30
- Wild mushrooms, truffle paste, pine nuts, parmesan
Gravlax of Salmon $15.50
- Dill chevre, pickled beetroot, cucumber coulis, salmon caviar
Scallops $19.50
- Sweetcorn puree, chorizo kumara salsa, prosciutto crisps
DESSERTS
Homemade Yogurt Panna Cotta $14.50
- Mixed berries, honey glazed puffs, meringue
Baked Passionfruit Cheese Cake $14.50
- Pistachio biscotti, doris plum ice cream, mango puree
Valrhona Chocolate Mousse $14.50
- Vanilla short bread cointreau gel, honey comb, chantilly cream
Eggnog Brulee $14.50
- Kahlua crumble, poached pear
Chocolate Dessert Cocktail $14.50
Affogato, short espresso, vanilla ice cream $8.50
Affogato, short espresso, vanilla ice cream with Frangelico $16.50
Special coffee $15.00
Tea & coffee
- Short / Long espresso or Tea Selection $4.00
- Flat white, cappuccino or Latte, hot chocolate, mocha $4.50
MAINS
Homemade Gnocchi $30.00
- Sundried tomato, olives, spinach, peas, parmesan
Lamb Rump $35.00
- Minted pea puree, roast baby potatoes, olives and anchovy salsam courgettes
Seared Venison Loin $36.00
- Kumara fondant, mulled wine reduction, baby carrots, tarragon filo
Fish of the Day $34.00
- Please ask wait staff for details
Roast Pork Belly $32.00
- Creamed potatoes, candied bacon, waldrof salad
Reef and Beef - Cooked to order $36.00
- Beef eye fillet, tiger prawn, potato grain, brocolini
Side Dishes $7.50 each
- Waldorf salad / cauliflower gratin / mac and cheese, smoked paprika / baked potato wedges herb cream / buttered broccoli, crispy shallots
Cheese $9.50 per serving $28 for three choices
- We use a selection of french cheeses, blue, cheddar brie, ask you waiter what chef has for you tonight
Dessert Wines
2014 Mouton Cadet Saurnes, France $12.00
2014 Tohu Rahia Reserve, Noble Riesling, Marlborough $15.00

TWO COURSES $35.00
Starters
Gravlax of Salmon
- Dill chevre, pickled beetroot, cucumber coulis, salmon caviar
Wagyu Meatballs
- Pomodore sauce, parmesan, crisp bread
Risotto
- Wild mushrooms, truffle paste, pine nuts, baby spinach parmesan
Mains
Fish of the day
Stuffed Chicken Leg
- Sausage meat, cranberry, prosciutto, mushroom marsala cream, wine tomato
Roast Pork Belly
- Creamed potatoes, candied bacon, waldrof salad
Homemade Gnocchi
- Sundried tomato, olives, spinach, peas, parmesan

South Island Whitebait Fritter $19.50
- Brioche, mayonnaise
Bread, olive oil $8.50
Platter to share Half $25 Full $49
- Salami, prosciutto, pickles, cheese, chorizo, prawns, olives bread, dips
STARTERS
Beef Tartare $16.50
- Charred egg yolk, capers, shallots, horseradish with fresh seasonal salad
Lamb Shoulder $14.50
- Mint aioli, feta crumble
Crispy Pulled Duck Salad Starter $16 Main $32
- Baby cos, fried capers, pancetta, croutons
Risotto Starter $19.50 Main $30
- Wild mushrooms, truffle paste, pine nuts, parmesan
Market Fish Ceviche $15.50
- Cucumber, peppers, coconut and lime dressing
Scallops $19.50
- Pancetta, cauliflower puree, anchovy caper vinaigrette
MAINS
Parpadelle $30.00
- Truffle cream, parmesan
Confit Duck Leg $35.00
- Mushroom risotto, pine nuts, spinach, parmesan
Venison Loin $32.00
- Raspberry crusted, osso bucco truffle arancini, turnips, leeks, beetroot chilli chocolate jam
Fish of the Day $34.00
- Please ask wait staff for details
Chicken Roulade $30.00
- Wrapped in pancetta, duck fat potatoes, ratatouille
Slow Cooked Pork Belly $32.00
- Potato fondant, sage potato puree, beetroot
Eye Fillet, Short Rib-Cooked to order $36.00
- Potato grain, broccolini, wild mushroom cream
SIDE DISHES
Caesar Salad / Brussel sprouts, pancetta / Asparagus herb butter / Minted baby potatoes $7.50
DESSERTS
Chocolate Dessert Cocktail $14.50
Affogato, short espresso, vanilla ice cream $8.50
Affogato, short espresso, vanilla ice cream with Frangelico $16.50
Special coffee $15.00
Tea & coffee
- Short / Long espresso or Tea Selection $4.00
- Flat white, cappuccino or Latte, hot chocolate, mocha $4.50
Cheese $9.50 per serving $28 for three choices
- We use a selection of Kapiti Cheeses, blue, cheddar brie, ask you waiter what chef has for you tonight

Nearby Sample Menus

1/2 Kilo Slab $28.00
Rashun Around $19.50
- Carved pork belly, coleslaw, BBQ sauce. famous in NZ Rashuns
Westside Philly $19.90
- Steak, mushroom, sauteed onion, lettuce, bearnaise cream cheese
Bootleg Scotch Pillet 200 gram $34.90
Heaver Cleaver $18.50
- 150g house made beef patty, cheese, lettuce, tomato, red onion, pickles, beetroot, aioli
All served with Pitboss Slaw & Mac n Cheese
1 Kilo Slab $38.00
Salt and Pepper Squid $15.50
- w/ Jalapeno mayo

Vegetable Tempura $8.00
Japanese Chicken Curry $13.50
S=Small / L = Large
Assortment of Sashimi
- fresh salmon, tuna, prawn, daily market, etc..
Teriyaki Salmon $15.50
Salmon & Avocado Roll / Teriyaki Chicken Roll / Fresh Tuna Roll / Fried Prawn Roll / California Roll S$6.00/L$13.00
Fresh Mixed Seafood Salad L $16.50
Mixed Tempura $18.00
- Prawn, lotus root, soft shell, vegetable

Stir-fried diced pork with cashew nuts $24.00
Scallops With Chili Source $32.00
Salmon Sashimi $68.00
Braised chicken free with fish maw and dried mushrooms $288.00 P/Order
Sizzling beef in chinese style $27.00
Fried rice noodle with beef $20.00
Mapo Tofu $22.00
- stir-fried tofu in hot sauce
Fried Tofu With Special Sauce $23.00

Tiramisu $9
- Tiramisu
Fungi $17 / $25
- Tomato sauce, cheese, mushrooms, fresh tomto, oregano
Fetticcine con Frutti di Mare $19.50
- Prawns calamari & mussesls spicy tomato sauce
Royal greek vegetarian $17 / $25
- Tomato sauce, cheese, mushrooms,fresh tomato,oregano
Greek Salad $12.50
- Greek Salad
Penne con Salmon Affumicato $19.50
- Smoked salmon,capers, cream and garlic sauce
Al pollo Affumicato $17 / $25
- Tomato sauce, cheese, smoked chicken, green peppercorns, capsicum, parmesan cheese, sweet chilli sauce
Affogato $8
- Affogato

Hot chips $3.50
Falafel $10 / $12
Mix $11 / $13
Mix $9.5 / $11.5
Wedges $4.50
Chicken $10.5 / $12.5
Chicken $6.00
Mix $11 / $13

Moster burger $15.00
- Two chargrilled prime beef patties, melted cheese, egg, salad mayo & tomato relish
Turkish Deligth $0.70
Meat $3.50
Hummus & cheese roll $9.00
Hummus $1.00
Cheese $1.50
Baklava $2.90
Chicken $14.50

Fish finger (6p) $6.50
Scoop chocolate or vanilla ice cream $2.00
Waffle with ice cream, maple syrup or chocolate sauce $7.50
Kumara chips $6.00
Seaweed
Stewed pork mince served with egg and tofu on rice $10.00
Teriyaki chicken whole leg $8.00
Edamame beans $5.00

Bacon & eggs breakfast $9.50
B.L.T bagel $7.00
Omelette with toast $12.00
- Any two fillings ( ham, bacon, chicken, cheese mushroom, tomato, onion )
Bagel with cream cheese & jam $5.50
Scrambled eggs on toast $8.50
Nachos
Scrambled eggs on bagels or croissant $7.50
·Toasted Sandwiches
- Any two filings

Gai Pad Khing (Mild) $15.90
- Stir fried chicken with fresh ginger, mushroom and spring onion
Goong Pad Gratiam Prik Thai (Mild) $20.90
- Stir fried tiger prawn with garlic courgettes and leak
Plamerk Pad Gratiam Prik Thai (Mild) $20.90
- Stir fried squid with garlic, courgettes and leak
Pad Thai $20.90
- Mixed seafood in red curry paste, thai herb, coconut milk, mushroom, green beans capsicum, young pepper corn basil and kaffir lime leaves
Neua Pad Prik Sod $15.90
- Stir fried beef with fresh chilli, green beans, capsicum and basil leaves
Pad Thai (Mild) $16.90
- Stir fried noodles with chicken, shrimp, egg, bean sprouts, spring onion and crushed potatoes
Gang Kiew Wahn Gai $16.90
- Chicken cooked in a green curry paste with coconut milk, vegetable and fresh basil and kaffir lime leaves
Phar Goong $20.90
- Grilled tiger prawn with green beans, capsicums, broccoli and basil leaves

Fancy tofu $2.00
M3 Grilled salmon(G/F available) $15.00
- grilled salmon with a touch of rosemary
Aunt’s favorite selection $12.00
Regular 40 pieces $56.00
M5 Spicy pork $14.50
- hot chilli paste marinated pork with mushroom and onion
B1 Chicken breast cutlet $11.00
- deep fried chicken breast with teriyaki sauce or pan fried crispy chicken breast(G/F available)
Regular 9 pieces $11.00
B7 Raw salmon $12.00
- raw salmon with seasonal vegetables / served with hot chilli paste sauce

(3) 3 Fish, 3 Mussel, 3 Oyster, 2 Scallop
Fresh Fish Of The Day $3.50
Crabstick $1.30
Scallop $1.60
Cheese,Tomato, Onion $4.00
Watties Tomato (Tin) $2.50
Bacon Cheese Burger with Pattie $5.50
(Battered or Grilled)

6 Grilled Tenederloins I$ 8.80 /M $11.30 / C$16.30
- You might not be able to stop eating these tender goodies
Flame Grilled Wrap $7.20 / $9.70 /$ 14.70
- Thin wrap filled with juicy chicken boneless meat, lettuce, toamto and grated cheese
Garden Salad $6.40
- Sweet red pepper, lettuce, red onion, olives, carrot, cucumber and ripe tomatoes tossed in a vinsigrette dressing
Party Pack $29.90
- Its party time ! Grab half a chicken, 5 wings and 2 tenderloins all marinated and basted with large fries ,Potato gravy, coleslaw and 1.5 litre drink for you and your pals.
Fish and Chips N/A
- Fish and Chips together with combo deal, 2 pieces battered fish served with regular fries + regular pototes gravy and coleslaw &420 ml drink
Creamy Avo & Cheddar Burger $8.60 / $11.10 /$ 16.10
- A manipulated version of the secret formula burger with the addition of creamed avocado and cheddar cheese
The Secret Formula Burger $8.60 / $11.10 /$ 16.10
- Our secret formula burger conssists of lettuce, cheese, tomato , onions rings, a seasoning, crusted chicken fillet and the sauce of your chioice
Traditional chips R$2.90/L$3.95/ J$4.95

Steam Rice $2.00/ $4.00
Pansit Canton $8.50
- Sautéed Canton Noodles with Chicken
Menudo $6.00/$8.00
Lechon Kawali $12.50
- Crispy Pork Belly with Lechon Sauce
Pork Barbeque $2.00/$6.00
Sisig $6.00/$8.00
(1 Rice plus 2 Mains from the availability selection display of regular/large )
Fried rice $3.00/$6.00

Fries $3.50
Lamb Roganjosh $11.99
- Chunks of lamb cooked in a thick curry sauce.
Tandoori Chicken
- Spring Chicken Marinated in yogurt, ginger, Garlic & Spices then roasted in the tandoor oven.
Cheese/Peshawari $3.50
Main Course:
- Butter Chicken, Lamb Roganjosh, Beef Madras or Veg Korma, Served with Rice, Naan Bread, Pappadoms & Raita
Shahi Paneer $9.99
- Choice of potatoes or home made cheese cooked with puree of spinach and mildly spiced.
Chilli Paneer (gravy) $9.99
- Home made cheese cooked with capsicums & done in Chinese style.
Fish Madras $11.99
- Fish cooked in a fine tomato and coconut sauce.

SOUP OF THE DAY $9.90
- w/ Toast - choose from white, 5-grain ciabatta or wholemeal. Please ask staff.
w/ bacon $14.30
PANCAKES / FRENCH TOAST
EGGS ON TOAST $8.90
SOUP OF THE DAY $9.90
MUSHROOM ON TOAST $11.90
$5.50 choice of three
w/ cream cheese & jam $6.50