Wine Chambers in Auckland Menu

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Stuffed Chicken Leg $28.00
- Sausage meat, cranberry, prosciutto, mushroom marsala cream, vine tomato
Bread, Olive Oil $8.50
Platter to Share
- Chicken fillet wrapped in pancetta, basil pesto, cheese, crackers, prosciutto, salami, olives, salmon mousse, bread, chorizo sausage
Full Size $49.00
Half Size $25.00
STARTERS
Pulled Pork Cheek $16.50
- Pickled cabbage, shaved gherkins, spicy mayonnaise, crisp noodles
Wagyu Meat Balls $16.50
- Pomodore sauce, parmesan, crisp bread
Crispy Pulled Duck Salad Starter $16 Main $32
- Baby cos, fried capers, pancetta, croutons
Risotto Starter $19.50 Main $30
- Wild mushrooms, truffle paste, pine nuts, parmesan
Gravlax of Salmon $15.50
- Dill chevre, pickled beetroot, cucumber coulis, salmon caviar
Scallops $19.50
- Sweetcorn puree, chorizo kumara salsa, prosciutto crisps
DESSERTS
Homemade Yogurt Panna Cotta $14.50
- Mixed berries, honey glazed puffs, meringue
Baked Passionfruit Cheese Cake $14.50
- Pistachio biscotti, doris plum ice cream, mango puree
Valrhona Chocolate Mousse $14.50
- Vanilla short bread cointreau gel, honey comb, chantilly cream
Eggnog Brulee $14.50
- Kahlua crumble, poached pear
Chocolate Dessert Cocktail $14.50
Affogato, short espresso, vanilla ice cream $8.50
Affogato, short espresso, vanilla ice cream with Frangelico $16.50
Special coffee $15.00
Tea & coffee
- Short / Long espresso or Tea Selection $4.00
- Flat white, cappuccino or Latte, hot chocolate, mocha $4.50
MAINS
Homemade Gnocchi $30.00
- Sundried tomato, olives, spinach, peas, parmesan
Lamb Rump $35.00
- Minted pea puree, roast baby potatoes, olives and anchovy salsam courgettes
Seared Venison Loin $36.00
- Kumara fondant, mulled wine reduction, baby carrots, tarragon filo
Fish of the Day $34.00
- Please ask wait staff for details
Roast Pork Belly $32.00
- Creamed potatoes, candied bacon, waldrof salad
Reef and Beef - Cooked to order $36.00
- Beef eye fillet, tiger prawn, potato grain, brocolini
Side Dishes $7.50 each
- Waldorf salad / cauliflower gratin / mac and cheese, smoked paprika / baked potato wedges herb cream / buttered broccoli, crispy shallots
Cheese $9.50 per serving $28 for three choices
- We use a selection of french cheeses, blue, cheddar brie, ask you waiter what chef has for you tonight
Dessert Wines
2014 Mouton Cadet Saurnes, France $12.00
2014 Tohu Rahia Reserve, Noble Riesling, Marlborough $15.00

TWO COURSES $35.00
Starters
Gravlax of Salmon
- Dill chevre, pickled beetroot, cucumber coulis, salmon caviar
Wagyu Meatballs
- Pomodore sauce, parmesan, crisp bread
Risotto
- Wild mushrooms, truffle paste, pine nuts, baby spinach parmesan
Mains
Fish of the day
Stuffed Chicken Leg
- Sausage meat, cranberry, prosciutto, mushroom marsala cream, wine tomato
Roast Pork Belly
- Creamed potatoes, candied bacon, waldrof salad
Homemade Gnocchi
- Sundried tomato, olives, spinach, peas, parmesan

South Island Whitebait Fritter $19.50
- Brioche, mayonnaise
Bread, olive oil $8.50
Platter to share Half $25 Full $49
- Salami, prosciutto, pickles, cheese, chorizo, prawns, olives bread, dips
STARTERS
Beef Tartare $16.50
- Charred egg yolk, capers, shallots, horseradish with fresh seasonal salad
Lamb Shoulder $14.50
- Mint aioli, feta crumble
Crispy Pulled Duck Salad Starter $16 Main $32
- Baby cos, fried capers, pancetta, croutons
Risotto Starter $19.50 Main $30
- Wild mushrooms, truffle paste, pine nuts, parmesan
Market Fish Ceviche $15.50
- Cucumber, peppers, coconut and lime dressing
Scallops $19.50
- Pancetta, cauliflower puree, anchovy caper vinaigrette
MAINS
Parpadelle $30.00
- Truffle cream, parmesan
Confit Duck Leg $35.00
- Mushroom risotto, pine nuts, spinach, parmesan
Venison Loin $32.00
- Raspberry crusted, osso bucco truffle arancini, turnips, leeks, beetroot chilli chocolate jam
Fish of the Day $34.00
- Please ask wait staff for details
Chicken Roulade $30.00
- Wrapped in pancetta, duck fat potatoes, ratatouille
Slow Cooked Pork Belly $32.00
- Potato fondant, sage potato puree, beetroot
Eye Fillet, Short Rib-Cooked to order $36.00
- Potato grain, broccolini, wild mushroom cream
SIDE DISHES
Caesar Salad / Brussel sprouts, pancetta / Asparagus herb butter / Minted baby potatoes $7.50
DESSERTS
Chocolate Dessert Cocktail $14.50
Affogato, short espresso, vanilla ice cream $8.50
Affogato, short espresso, vanilla ice cream with Frangelico $16.50
Special coffee $15.00
Tea & coffee
- Short / Long espresso or Tea Selection $4.00
- Flat white, cappuccino or Latte, hot chocolate, mocha $4.50
Cheese $9.50 per serving $28 for three choices
- We use a selection of Kapiti Cheeses, blue, cheddar brie, ask you waiter what chef has for you tonight

Nearby Sample Menus

Snapper Fish $5.50
Cheese & Egg $6.10
Ham $3.40
Corn Fritter $2.50
Steak $5.90
Beef $13.50
Mushroom $3.50
Fish $4.70

Hot dog $2.00
Steak $5.60
Donut $1.00
Pineapple fritter $1.00
Bacon $4.50
Crumb fish of the day $3.90
Cheese $4.00
American hot dog $3.70

Zucchini Ripiene con Ricotta $8.50
- w/- baked zucchini with ricotta & parmesan
Crab Risotto $18.00
- dressed with parmesan and truffle oil
Scotch Fillet $36.00
- served with white bean puree, fire roasted capsicum and red wine sauce
Semifredo $13.50
- ricotta & cream, with candied fruit, strawberry, cocoa nibs, and brandy snap
Panzanella Salad $8.50
- w/- tomato, capsicum, caperberries, & croutons
Sicilian Potatoes $8.50
- w/- onion jam & fresh herbs
Waiatarua $18.50
- tomatoes and mozzarella
Waitakere $26.00
- Shaved beef, bacon, chorizo, vegan aioli and BBQ sauce

Onion Rings $2.60
- 6 pack
Mexican Vege Burger $7.00
- with jalapeno, avocado & sour cream
Plain Beef $5.00
Cheese Beef $5.60
Fish Bites $3.80
- 6 fish bites with Tartare
Chicken, Avocado, Cheese $5.00
Gold Coast Chicken $9.00
- double chicken with bacon, cheese & egg
With Bacon $6.60

Gluten free bread is available on request
Choose 1 of these 250mL fruit flavoured waters + Choose from: $11.00
Charlie's homemade pancake $15.00
- w/ streaky bacon, grilled banana, maple syrup, berry, apple and rhubarb compote
Wedges $8.50
- w/ sour cream
Smoked salmon sliced $5.00 (2 slices)
Pandoro toast with preserves (white or multi grain) $5.00 (2 slices)
Mila's open sandwich $18.50
- w/ your choice of filling: Smoked chicken and bacon / Minute steak / Grilled field mushrooms. Served on grilled focaccia w/ onion marmalade, tomatoes, garlic aioli w/ green salad and fries
Mini pancakes (2) $10.50
- w/ streaky bacon, grilled banana and maple syrup

Lamb on Rice S $9.00 / L $12.00
Mix on Rice S $9.50 / L $12.80
Chicken on Salad S $9.50 / L $12.00
Falafel on Rice S $8.00 / L $10.00
Margarita L $8.90 / XL $11.90
- Tomatoes, mozzarella cheese, basil
Cheese Pizza L $5.00 / XL $7.00
- Mozzarella & Mozzarella
EXTRAS Each Sauce $0.20
Mix Burger S $7.50 / L $9.50

*French Toast & Berries $13
- With banana & maple syrup
Potato Wedges (Small/ Large) $5.50/$7.50
- with Sour Cream, spicy/lemon pepper or fresh herb
*Spinach, Tomato & Eggs $12
- any style with toast & relish
French Toast & Berries $15.50
- with banana & maple syrup
Cheese, Tomato & Onion $5
Bacon and Eggs $15.50
- with grilled tomato, toast & relish >>
Roast Chicken & Stuffing $6
*=Vegetarian

Teriyaki Steak Salmon Eatbox $12.99
Small Dumpling
Deep Fried Sushi Roll $1.99
Spring Roll
STEP 3. Decide On What Meat You Would Like
Apricot Roll $1.30
Hawaiian Roll $1.10
SEAWEED SALAD $4.99
- A great addition to your diet. Seaweed has amazing properties! Sea vegetables are virtually fat-free, low calorie and one of the richest sources of minerals in the vegetable kingdom.

Thai coconut chicken $3.50
Butter chicken pie $3.50
Bacon & egg pie $3.50
Mice savory $1.20
Steak & pepper pie $3.50
Bacon & egg pie $3.50
Butter chicken pie $3.50
Snack box $7.00
- 1*thigh, 1*drumstick, 1*reg chips

Nachos $15
- Chilli con carne mixed with beans on corn chips with guacamole, salsa & sour cream
Crumbed Onion Rings $6.5
Garlic Bread $6.5
- Toasted homemade capsicum sour dough with herbs butter
Gambas Al Plancha $17.5
- Whole green prawns lightly salted, grilled and drizzled with olive oil & a splash of lemon
Coffee Toffee $12
- Combination of Grand Mariner, Jameson's Gold, Irish Cream, Creme de Cucao, Toffee nut with a single espresso shot
Eggs on Toast $7
- 2 eggs poached, fried or scrambled, served with toasted ciabatta & butter
Creamy Chicken Tarragon $17
- Chicken tenders with mushrooms and courgette in a creamy tarragon sauce with mixed green salad and fries
Cappucciono Rum Shake $12
- Ice cream, Havana Club 7years rum, ground cinnamon, cream with single espresso shot

Ham Vogel $4.00
Beef Fried Rice Noodles $8.00
Chicken Fried Egg Noodles $7.50
Custard Slice $3.00
Tropical Muffin $3.00
Chicken Salad $4.00
Ham Egg $3.50
Wonton Soup $7.00

Salt and pepper squid salad $ 17
Sirloin Steak $ 22
- with dijon mayonnaise fries and salad
Breakfast hamburger $ 14
- – fried egg bacon salad and a sweet thai relish
Panko crumbed goats cheese salad $ 17
Eggs on toast $ 10.5
Fish and Chips homemade tartare $ 18
Cream style mushrooms $ 14
- with spinach on toast
Tasting Platters $ 25

add bacon $5.50
EGGS (2) $4.50
SPICED CHICKEN BURGER $21.90
- Smashed avo, melted cheese and chipotle aioli on greens
HOMEMADE POTATO ROSTI
- Poached eggs, hollandaise & grilled tomato
THE B.E.T
- BACON, EGGS AND A HASHBROWN ON TOAST
PRAWN AND CHICKEN SALAD $22.50
- Salsa, kumara crisps, mixed greens & curry dressing
CREAMY MUSHROOMS $8.50
CAJUN CHICKEN $5.50