Wine Chambers in Auckland Menu

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Stuffed Chicken Leg $28.00
- Sausage meat, cranberry, prosciutto, mushroom marsala cream, vine tomato
Bread, Olive Oil $8.50
Platter to Share
- Chicken fillet wrapped in pancetta, basil pesto, cheese, crackers, prosciutto, salami, olives, salmon mousse, bread, chorizo sausage
Full Size $49.00
Half Size $25.00
STARTERS
Pulled Pork Cheek $16.50
- Pickled cabbage, shaved gherkins, spicy mayonnaise, crisp noodles
Wagyu Meat Balls $16.50
- Pomodore sauce, parmesan, crisp bread
Crispy Pulled Duck Salad Starter $16 Main $32
- Baby cos, fried capers, pancetta, croutons
Risotto Starter $19.50 Main $30
- Wild mushrooms, truffle paste, pine nuts, parmesan
Gravlax of Salmon $15.50
- Dill chevre, pickled beetroot, cucumber coulis, salmon caviar
Scallops $19.50
- Sweetcorn puree, chorizo kumara salsa, prosciutto crisps
DESSERTS
Homemade Yogurt Panna Cotta $14.50
- Mixed berries, honey glazed puffs, meringue
Baked Passionfruit Cheese Cake $14.50
- Pistachio biscotti, doris plum ice cream, mango puree
Valrhona Chocolate Mousse $14.50
- Vanilla short bread cointreau gel, honey comb, chantilly cream
Eggnog Brulee $14.50
- Kahlua crumble, poached pear
Chocolate Dessert Cocktail $14.50
Affogato, short espresso, vanilla ice cream $8.50
Affogato, short espresso, vanilla ice cream with Frangelico $16.50
Special coffee $15.00
Tea & coffee
- Short / Long espresso or Tea Selection $4.00
- Flat white, cappuccino or Latte, hot chocolate, mocha $4.50
MAINS
Homemade Gnocchi $30.00
- Sundried tomato, olives, spinach, peas, parmesan
Lamb Rump $35.00
- Minted pea puree, roast baby potatoes, olives and anchovy salsam courgettes
Seared Venison Loin $36.00
- Kumara fondant, mulled wine reduction, baby carrots, tarragon filo
Fish of the Day $34.00
- Please ask wait staff for details
Roast Pork Belly $32.00
- Creamed potatoes, candied bacon, waldrof salad
Reef and Beef - Cooked to order $36.00
- Beef eye fillet, tiger prawn, potato grain, brocolini
Side Dishes $7.50 each
- Waldorf salad / cauliflower gratin / mac and cheese, smoked paprika / baked potato wedges herb cream / buttered broccoli, crispy shallots
Cheese $9.50 per serving $28 for three choices
- We use a selection of french cheeses, blue, cheddar brie, ask you waiter what chef has for you tonight
Dessert Wines
2014 Mouton Cadet Saurnes, France $12.00
2014 Tohu Rahia Reserve, Noble Riesling, Marlborough $15.00

TWO COURSES $35.00
Starters
Gravlax of Salmon
- Dill chevre, pickled beetroot, cucumber coulis, salmon caviar
Wagyu Meatballs
- Pomodore sauce, parmesan, crisp bread
Risotto
- Wild mushrooms, truffle paste, pine nuts, baby spinach parmesan
Mains
Fish of the day
Stuffed Chicken Leg
- Sausage meat, cranberry, prosciutto, mushroom marsala cream, wine tomato
Roast Pork Belly
- Creamed potatoes, candied bacon, waldrof salad
Homemade Gnocchi
- Sundried tomato, olives, spinach, peas, parmesan

South Island Whitebait Fritter $19.50
- Brioche, mayonnaise
Bread, olive oil $8.50
Platter to share Half $25 Full $49
- Salami, prosciutto, pickles, cheese, chorizo, prawns, olives bread, dips
STARTERS
Beef Tartare $16.50
- Charred egg yolk, capers, shallots, horseradish with fresh seasonal salad
Lamb Shoulder $14.50
- Mint aioli, feta crumble
Crispy Pulled Duck Salad Starter $16 Main $32
- Baby cos, fried capers, pancetta, croutons
Risotto Starter $19.50 Main $30
- Wild mushrooms, truffle paste, pine nuts, parmesan
Market Fish Ceviche $15.50
- Cucumber, peppers, coconut and lime dressing
Scallops $19.50
- Pancetta, cauliflower puree, anchovy caper vinaigrette
MAINS
Parpadelle $30.00
- Truffle cream, parmesan
Confit Duck Leg $35.00
- Mushroom risotto, pine nuts, spinach, parmesan
Venison Loin $32.00
- Raspberry crusted, osso bucco truffle arancini, turnips, leeks, beetroot chilli chocolate jam
Fish of the Day $34.00
- Please ask wait staff for details
Chicken Roulade $30.00
- Wrapped in pancetta, duck fat potatoes, ratatouille
Slow Cooked Pork Belly $32.00
- Potato fondant, sage potato puree, beetroot
Eye Fillet, Short Rib-Cooked to order $36.00
- Potato grain, broccolini, wild mushroom cream
SIDE DISHES
Caesar Salad / Brussel sprouts, pancetta / Asparagus herb butter / Minted baby potatoes $7.50
DESSERTS
Chocolate Dessert Cocktail $14.50
Affogato, short espresso, vanilla ice cream $8.50
Affogato, short espresso, vanilla ice cream with Frangelico $16.50
Special coffee $15.00
Tea & coffee
- Short / Long espresso or Tea Selection $4.00
- Flat white, cappuccino or Latte, hot chocolate, mocha $4.50
Cheese $9.50 per serving $28 for three choices
- We use a selection of Kapiti Cheeses, blue, cheddar brie, ask you waiter what chef has for you tonight

Nearby Sample Menus

BBQ Braised Ribs $28.00
- 400gm Corn Cob union slaw
Wednesday $15.00
- ribs 400gm w fries
Potato Skins $15.00
- w cheese bacon sour cream
Sticky Toffee Pudding
- butterscootch Sauce & Vanilla Ice Cream w brandy snap
Margarita $18.50/$25.00
- Tomato Basil
Steak n' steamed vegetables
Salt n' Pepper Squid $15.50
- w roasted lime
Meatballs $12.50
- bacon shards spiced tomato sauce

Tom Kha Prawn $10.50
- A flavored coconut prawn soup with galangal
Beauty in Black Noodle (Noodles Pad Si-Ew) $18.90 / $19.90 / $21.00
- A flavored stir fried rice noodle with black soy sauce, egg, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood
Panang Curry $18.90/$22/$23.50/$25
- Thick Panang curry paste with coconut milk and crushed roasted peanut. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Green Curry $18.90/$22/$23.50/$25
- Traditional Thai green curry with coconut milk, bamboo shoot, basil and vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood / Scallops
Pra Ram Peanut Vegetables $18.00
- Stir fried mixed vegetables, fried tofu topped with lovely peanut sauce and vegetables
Money Bags (4 pcs) $9.00
- Mince Chicken & vegetable wrapped with pastry
Tom Kha Seafood $10.50
- A flavoured coconut seafood soup with galangal, mushroom
Passion Noodle $18.90 / $19.90 / $21.00
- Stir fried fine vermicelli with chilli paste, bean sprout, vegetables. Chicken, Pork, Beef / Duck / Prawn or Mixed Seafood

Odial Kool seafood soup $10.00
Garlic Roti $3.00
Mixed Kottu $18.00
Fried Eggplant Curry $11.00
Roti Wrap $9.00
Milk Hopper Set $4.00
Ceylon Lamb Biryani $14.50
Chicken/Lamb/Beef Dosa $11.00

Plain $9.50
Chips $2.50
Seafood Combination $12.50
- Egg noodles with prawns, crab ,meat, scallop, squid, and fresh vegetables in oyster sauce.
Beef In Black Bean sauce $13.50
Plain $9.50
Combination Noodles $11.50
- Egg noodles with prawn, chicken, BBQ Pork, and beef, served with fresh veges in oyster sauce
Teriyaki $10.00
- Udon noodles with chicken, onion,bean shoots, carrots, spring onion, and bok choy in japanese Teriyaki sauce
Chilli Bean Curd on Steamed Rice $11.50

Eggs Benedict $19.00
- With your choice of bacon, mushroom, seasonal green or smoked trevally
Baked Figs, Goats Cheese, Prosciutto, Sourdough $23.00
Omelette; Leek, Goats Cheese, Herbs $19.00
Meatballs, Fried egg monte Vecchio, Turkish Pide $22.00
-Add Pancetta $28.00
Rewarewa Honey & Nut Granola, Yoghurt Mousse, Pear $15.00
-With Agria Rosti $30.00
Battered Fish & Chips, Pickles, Tartare $24.00

12 Chicken Dumpling $9.99
Breakfast meal can get a coffee for additional $2.00
Egg $2.00
Scallop $1.50
Egg & Cheese $3.90
Chicken & Egg $4.80
#18 $25.00
- 5 Fish; 2 Sausage; 3 Hot Dog; 5 Fritters; $5.00 Chips
Extra (cheese, egg, egg mushroom) $0.80

Fish of the day $34
- please see the blackboard
Tea selection $4
- Turkish apple, Fresh mint, Fresh rosemary & lemon, Harney’s English Breakfast, Earl Grey, Green tea or Chamomile
Chargrilled venison, anchovy dressing, chicory, asparagus & olives $34
‘Persian Mess’ $13.5
- meringue, goat’s curd, yoghurt, rhubarb & pomegranate
Braised goat shank, celery, turmeric, flatbread & fennel labneh $34
Nan-e-bakhshi $9.5
- crisp Persian flat bread, herb pesto, cheddar & Parmesan cheese
Dark chocolate & brandy mousse $13.5
- w/ candied orange & toasted nuts
A bowl of ice cream or sorbet $13.5

Satay beef noodle soup $8.00
Steam eggs with dried shrimp & scallop $13.80
Fish & sweet corn on rice $10.80
Chicken gizzards with sunrise sauce in pot $18.80
Shrimp wonton noodle soup $9.00
Sizzling steak in sunrise sauce $19.80
Sliced beef in gravy hot soup $18.80
Sizzling pork intestine with sunrise sauce $18.80

Napoletana S $21.50 / L $29.99
- Cheese, oregano, & Basil Pesto
Ravioli Beef $21.99
- Tomato sauce, basil pesto
Greek Special S $22.50 / L $32.50
- Lamb, spinach, feta, sun dried tomato, olives, roasted capsicum & tzatziki
Lasagne Vegetarian $21.99
- Mushroom, pumpkin, spinach, red onion, cottage cheese & topped with basil pesto
Chicken Tortellini $21.99
- Cream Sauce, tomato & Mushroom
Moussaka $23.50
- Layers, Beef mince, eggplant & potatoes with bechamel cream
Dessert of the Day $9.50
- Ask one of the waitress
Bolognaise $21.99
- Mince with parmesan cheese

Risotto $ 22.5
- chorizo, prawn & pecorino
Chicken / Fresh Cured Salmon $ 7
Steak & chips $ 21.5
- scotch filled, green salad & bearnaise sauce
-Bacon $ 19.5
Toasted blt with fried egg $ 18
Shore rd shakshuka $ 19.5
- yellow & red peppers cooked with onions, tomatoes & spices, served with poached eggs & ciabatta fetta
Gourmet chicken salad $ 20.5
- cashews, avocado, tomatoes & crispy kumara chips
Omelette $ 19.5
- spinach, feta, portobello mushrooms & chutney

Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Apricot chicken $10.50
- Succulent chicken, onion, capsicum & melting mozzarella with an apricot swirl
BBQ chicken & bacon $11.00
- Succulent chicken, onion, bacon & melting mozzarella with a tangy BBQ swirl
Super supreme $9.00
- Spicy pepperoni, ham, cabanossi, mushroom, onion, capsicum, pineapple & mozzarella
Xtra Large $3.90
Hawaiian $5.00
- Ham, pineapple & mozzarella
Cookies & cream mousse $3.50
Ham and cheese $5.00
- Ham topped with mozzarella

Potato Fritters $0.60
Bacon $3.80
Extra $0.70
- Tomato, Onion, Pineapple
Tray (5) $22.00
- 18 Chicken Nibbles, 2 Chicken (Piece), 10 Golden Potatoes
Extra (Cheese, Egg,) $1.00
Fish Cake $1.90
Sea - Dogs $2.80
Hawaiian $3.50

Gluten Free Bread $2.50
Mushrooms, Tomatoes, Spinach, Avocado $3.00
Trans Vege Breakfast $15.50
- Grilled portobello mushrooms, roast potatoes, tomatoes, baked beans with free-range eggs in any style and house baked toasted bread
-Add side of bacon $4.00
Eggs Benedict $15.50
- Free-range poached eggs with your choice of: bacon, grilled field mushrooms. All accompanied with baby spinach and cafe trans special hollandaise sauce on house caked toasted ciabatta bread
-With house preserves and cream cheese $7.50
-Made with mushrooms, wilted spinach and blue cheese $15.50
Seared Steak Sandwich $17.90
- Tender aged scotch fillet served with Dijon Mustard, camembert, crispy deli bacon and grilled field mushrooms served on house baked toasted ciabatta

Chicken fried rice $12.00
Sweet and sour chicken $22.50
Stir fried Hunan style pork on rice $12.00
Stir fried smoked pork with garlic bolts $20.50
Steamed smoked pork with eggplant $20.50
Stir fried steam lettuce with freid dace $18.50
Steamed smoked spare rib $20.50
Duck blood soup with vermiceli $16.50

Eggs on Toast $8.50
- select style of egg & white or grain toast
Blt sandwich & wedges $14.00
- Bacon, lettuce, tomato, egg & cheese sandwich
Salt & pepper Calamari $16.00
- served with hot chips, fresh salad & aioli
Buffalo Wings $10.00
Omelet and Toast $14.00
- 2 fillings, bacon, ham, tomato, cheese, spinach, onion, mushroom
Wedges $6.50
Chicken Nibbles $7.00
Fish & chips $14.00
- Crispy fillets with chips & salad