Wine Chambers in Auckland Menu

MENU MENU
  • Stuffed Chicken Leg $28.00
    • Sausage meat, cranberry, prosciutto, mushroom marsala cream, vine tomato
  • Bread, Olive Oil $8.50
  • Platter to Share
    • Chicken fillet wrapped in pancetta, basil pesto, cheese, crackers, prosciutto, salami, olives, salmon mousse, bread, chorizo sausage
  • Full Size $49.00
  • Half Size $25.00
  • STARTERS
  • Pulled Pork Cheek $16.50
    • Pickled cabbage, shaved gherkins, spicy mayonnaise, crisp noodles
  • Wagyu Meat Balls $16.50
    • Pomodore sauce, parmesan, crisp bread
  • Crispy Pulled Duck Salad Starter $16 Main $32
    • Baby cos, fried capers, pancetta, croutons
  • Risotto Starter $19.50 Main $30
    • Wild mushrooms, truffle paste, pine nuts, parmesan
  • Gravlax of Salmon $15.50
    • Dill chevre, pickled beetroot, cucumber coulis, salmon caviar
  • Scallops $19.50
    • Sweetcorn puree, chorizo kumara salsa, prosciutto crisps
  • DESSERTS
  • Homemade Yogurt Panna Cotta $14.50
    • Mixed berries, honey glazed puffs, meringue
  • Baked Passionfruit Cheese Cake $14.50
    • Pistachio biscotti, doris plum ice cream, mango puree
  • Valrhona Chocolate Mousse $14.50
    • Vanilla short bread cointreau gel, honey comb, chantilly cream
  • Eggnog Brulee $14.50
    • Kahlua crumble, poached pear
  • Chocolate Dessert Cocktail $14.50
  • Affogato, short espresso, vanilla ice cream $8.50
  • Affogato, short espresso, vanilla ice cream with Frangelico $16.50
  • Special coffee $15.00
  • Tea & coffee
  • - Short / Long espresso or Tea Selection $4.00
  • - Flat white, cappuccino or Latte, hot chocolate, mocha $4.50
  • MAINS
  • Homemade Gnocchi $30.00
    • Sundried tomato, olives, spinach, peas, parmesan
  • Lamb Rump $35.00
    • Minted pea puree, roast baby potatoes, olives and anchovy salsam courgettes
  • Seared Venison Loin $36.00
    • Kumara fondant, mulled wine reduction, baby carrots, tarragon filo
  • Fish of the Day $34.00
    • Please ask wait staff for details
  • Roast Pork Belly $32.00
    • Creamed potatoes, candied bacon, waldrof salad
  • Reef and Beef - Cooked to order $36.00
    • Beef eye fillet, tiger prawn, potato grain, brocolini
  • Side Dishes $7.50 each
    • Waldorf salad / cauliflower gratin / mac and cheese, smoked paprika / baked potato wedges herb cream / buttered broccoli, crispy shallots
  • Cheese $9.50 per serving $28 for three choices
    • We use a selection of french cheeses, blue, cheddar brie, ask you waiter what chef has for you tonight
  • Dessert Wines
  • 2014 Mouton Cadet Saurnes, France $12.00
  • 2014 Tohu Rahia Reserve, Noble Riesling, Marlborough $15.00
LUNCH LUNCH
  • TWO COURSES $35.00
  • Starters
  • Gravlax of Salmon
    • Dill chevre, pickled beetroot, cucumber coulis, salmon caviar
  • Wagyu Meatballs
    • Pomodore sauce, parmesan, crisp bread
  • Risotto
    • Wild mushrooms, truffle paste, pine nuts, baby spinach parmesan
  • Mains
  • Fish of the day
  • Stuffed Chicken Leg
    • Sausage meat, cranberry, prosciutto, mushroom marsala cream, wine tomato
  • Roast Pork Belly
    • Creamed potatoes, candied bacon, waldrof salad
  • Homemade Gnocchi
    • Sundried tomato, olives, spinach, peas, parmesan
MENU MENU
  • South Island Whitebait Fritter $19.50
    • Brioche, mayonnaise
  • Bread, olive oil $8.50
  • Platter to share Half $25 Full $49
    • Salami, prosciutto, pickles, cheese, chorizo, prawns, olives bread, dips
  • STARTERS
  • Beef Tartare $16.50
    • Charred egg yolk, capers, shallots, horseradish with fresh seasonal salad
  • Lamb Shoulder $14.50
    • Mint aioli, feta crumble
  • Crispy Pulled Duck Salad Starter $16 Main $32
    • Baby cos, fried capers, pancetta, croutons
  • Risotto Starter $19.50 Main $30
    • Wild mushrooms, truffle paste, pine nuts, parmesan
  • Market Fish Ceviche $15.50
    • Cucumber, peppers, coconut and lime dressing
  • Scallops $19.50
    • Pancetta, cauliflower puree, anchovy caper vinaigrette
  • MAINS
  • Parpadelle $30.00
    • Truffle cream, parmesan
  • Confit Duck Leg $35.00
    • Mushroom risotto, pine nuts, spinach, parmesan
  • Venison Loin $32.00
    • Raspberry crusted, osso bucco truffle arancini, turnips, leeks, beetroot chilli chocolate jam
  • Fish of the Day $34.00
    • Please ask wait staff for details
  • Chicken Roulade $30.00
    • Wrapped in pancetta, duck fat potatoes, ratatouille
  • Slow Cooked Pork Belly $32.00
    • Potato fondant, sage potato puree, beetroot
  • Eye Fillet, Short Rib-Cooked to order $36.00
    • Potato grain, broccolini, wild mushroom cream
  • SIDE DISHES
  • Caesar Salad / Brussel sprouts, pancetta / Asparagus herb butter / Minted baby potatoes $7.50
  • DESSERTS
  • Chocolate Dessert Cocktail $14.50
  • Affogato, short espresso, vanilla ice cream $8.50
  • Affogato, short espresso, vanilla ice cream with Frangelico $16.50
  • Special coffee $15.00
  • Tea & coffee
  • - Short / Long espresso or Tea Selection $4.00
  • - Flat white, cappuccino or Latte, hot chocolate, mocha $4.50
  • Cheese $9.50 per serving $28 for three choices
    • We use a selection of Kapiti Cheeses, blue, cheddar brie, ask you waiter what chef has for you tonight

Nearby Sample Menus

  • Sautéed Shredded Pork in Spicy Garlic Sauce / Sautéed Sliced Pork with Cabbage in Chili Sauce / Sautéed Sliced Pork, Eggs and Black Fungus $15.00
  • Vegetables Fried Noodles / Fried Shredded Pancake and Pork with Vegetables / Steamed Shredded Pancake and Pork with Vegetables $12.00
  • Mixed Meats Fried Rice $14.00
  • -Lamb with Cabbage / Lamb with Celery / Lamb with Spring Onion / Lamb with Carrot / Lamb with Coriander $14.00
  • Sautéed Bean Sprouts with Vermicelli / Fried French Beans with Spicy Salt $14.00
  • ●Lamb (20 pcs)
  • Fried Shrimps / Fried Shrimps with Spicy Salt / Fried Prawns with Chilli Peppers and Cumin / Fried Prawns with Spicy Salt $20.00
  • Mapo Tofu / Sautéed Shredded Pork with Mustard Tuber / Sautéed Shredded Pork with Potherb Mustard $14.00
  • Andhra Chicken $12.00
  • Chilli Mushroom $12.00
  • Chicken Coriander $12.00
  • Daal Tadka $11.00
  • Kheer / Gajar Halwa / Shahi Tukda / Gulab Jamun $4.00
    • Any one available please ask staff
  • Tossed Salad $4.00
  • Chicken Manchuria $12.00
  • Bawarchi Fish Special Dry $14.00
  • POSTMAN’S SUNDAE 8.5
    • raspberry jelly flake vanilla ice cream chocolate ice cream hundreds+thousands caramel sauce OR chocolate sauce OR berry sauce
  • FRIES 7.5
    • aioli
  • T.P.L RIB BUSTER 79.9
    • 3kgs ribs coleslaw fries
  • CHEESY PIZZA 12.5
    • TOMATO CHEESE ONION
  • LIME + COCONUT PANNA COTTA 14
    • mango coulis praline
  • MUFFIN OF THE DAY 5
  • 72 HOUR SLOW COOKED BEEF BRISKET 28.9
    • Swiss brown mushrooms pommes purée tomato chilli jam \blue cheese crumble
  • CHEESEBURGER 12.5
    • fries salad
  • Angus Pure Scotch Fillet Steak Sandwich $26
    • With our home-made aioli, tomato, & salad leaves
  • Ima’s Angus Pure Burger $25.50
    • Freshly ground beef on our home-made brioche bun, with our own ketchup & aioli, with roasted root vegetables
  • Ima’s Blintzes $17.50
    • Crèpes filled with vanilla & citrus ricotta, with orange segments & orange syrup
  • A Cypriot Salad $25
    • Tomato, cucumber, kalamata olives, parsley, mint, torn pita and halloumi cheese
  • Israeli Breakfast $19.50
    • Chopped salad with labaneh, olives, tahini & a free-range egg
  • Chicken Schnitzel $24
    • With Israeli couscous & Middle Eastern salad
  • Home-Made Baked Beans $11
    • On Turkish pide. with our home made cured bacon $13.50
  • Ima’s Grill $23
    • Our homemade bacon, merguez sausages & baked beans, with poached free-range eggs, grilled tomato, potato cake, salad greens & toast
  • Eggs benedict $18.00
    • Soft poached eggs, bacon, wilted spinach on a potato pattie, and hollandaise sauce
  • -Add bacon $4.00
  • 7 am - 11:30 am
  • Eggs of your choice crispy bacon portobellini, grilled sausage glazed basil tomatoes, spinach on ciabatta /whole grain toast $22.00
  • French toast $16.00
    • With mascarpone, berries and caramel
  • Lemon vegan pancakes $15.00
    • With cinnamon and maple syrup
  • Fresh oysters raw $4.00 ea
    • On ice with fresh lemon, tabasco, pomegranate vinaigrette and brown bread wedges
  • -Add bacon/salmon/poached egg $4.00
  • -smoked salmon, caper and cream cheese $11.90
  • beef salad $10.00
  • -bacon (3 rashers), red onion and cheese $17.90
  • thai chicken salad $10.00
    • with satay sauce
  • eggs (any style) on toast $10.00
    • served with bacon
  • thai salad $18.90
    • with beansprouts, chicken and cos in the house special satay sauce
  • eggs (any style) on toast $11.90
    • remember to chech out the extras to make this one your own
  • -avocado (seasonal) $3.00
  • Plain Egg Fu Yong $9.00
  • Egg burger $4.00
  • Pork Egg Fu Yong $10.60
  • Plain Soft Fried Noodles $9.50
  • Corn Fritter $2.80
  • Special D $14.00
    • 3 Fish, 3 Hot Dog, 3 Potato Fritter, $2 Chip
  • Chicken Black Bean Sauce $11.50
  • Combination & Vegetable Curry $12.50
  • Sweet and sour pork $14.80
  • Cold seaweed with garlic sauce $3.00
  • Radish meatball soup $10.00
  • Spicy tofu on rice $10.00
  • Cucumber with chilli $9.80
  • Traditional home style tofu $12.80
  • Fried potato with vinegar sauce $9.80
  • Pork with fish sauce $13.00
  • Cosmo nacho $12.90
    • Beef mince with nacho chips topped with melted cheddar cheese served with salsa and sour cream.
  • Chicken breast or tuna melt $12.90
    • Creamy chicken breast or tuna, spinach carrot, capsicum, with focaccia bread
  • Chicken fillet, bacon & cheese burger $10.00
    • Tender chicken breast topped with bacon & cheese served with chips and mayonnaise
  • Eggs benedict $12.90
    • Two poached eggs, english muffins, spinach, bacon, hollandaise sauce Any extra bacon $1.50, Smoked salmon: $2.00
  • Chicken & chips $12.90
    • Crispy fried chicken & chips served with selad
  • Banana split $7.00
    • Ice cream topped with chocolate sauce and a cherry
  • Wedges with bacon, cheese & sour cream $8.90
  • Bacon & egg pie
  • Fish shashlik $19.90
    • Served vegetables prawns rice and garlic sauce choices of chips/ mash potatoes
  • Grilled club sandwich $8.90
    • Chicken / beef / vegetarian served with fries / side
  • Kiwi shashlik with steak $21.90
    • Beef skewers served with grilled tomato, chips and fried egg and a choice of pepper or garlic sauce
  • Tandoori delight $14.90
    • Grilled tandoori chicken served with vegetables, chips and a choice of noodles or rice
  • Chicken shashlik $19.90
    • Served with vegetables rice and chips and a choice of garlic or pepper sauce
  • Omlette (kobe style) $7.90
    • Eggs mixed with garam masala, green chilli, tomatoes and onion
  • Chicken lollipops $8.90
    • Succulent chicken wings fried in tangy batter served with our special sauce
  • Veg satelite $13.90
    • Served with vegetables and vege cutlet with whole mushroom, fresh cream, slice of cheese and a choice of chips
  • Moroccan baked eggs $15.90
    • Labneh, dukkah, coriander, toasted turkish pide
  • Warm gingerbread overnight oats $11.90
    • Sunflower & sesame brittle, maple, roasted pear & almond milk)
  • Honey lemon chicken thigh (GF) $18.90
    • Slow cooked capsicum, button mushroom, parmesan roasted potato & pea mint puree
  • Toast & preserves $4.90
    • Sourdough or 5 grain, peanut butter, marmalade, raspberry jam or vegemite
  • (11 am-2 pm)
  • Herb baked salmon fillet $20.90
    • Balsamic caramelized onion, quinoa & sweetcorn,broccli & zucchini apple puree
  • Magic ELK $16.90
    • Portobello mushroom, halloumi, mashed potato, baby carrot, pea mint puree & toast
  • Egg benedict $11.90/$19.90
    • Lemon hollandaise sauce with Bacon/ smoked salmon, or portobello mushroom for vegetarian option
  • Spirit $9.50
    • Mushrooms, Chicken and Bacon, Mixed Through A Garlic Cream Sauce. Served On Spinach Fettuccine
  • Serpent $18.50 / $9.00
    • Smoked Salmon, Spring Onion and Cream Cheese. Optional Capers, Avocado (Double / Snack)
  • Gluttony $16.00 / $8.00
    • Onion, Garlic, Salami, Ham, Mushroom, Pineapple, Capsicum, Tomato, Bacon, Black Pepper. Made with 100% free range ingredients (Double / Snack)
  • Veggie Mayhem $18.50 / $9.00
    • Quorn, Peanut Satay, Sweet Chilli, Capsicum and Onions (Double / Snack)
  • Cursed $18.50 / $9.00
    • Honey Mustard, Chicken, Ham, Onions, Gherkins, Bacon and Smoked Cheddar. Made with 100% free range ingredients (Double / Snack)
  • Free Range Chicken Tenders $8.00
    • 6 Crumbed and deep fried Chicken Tenders, served with your choice of dip
  • Limbo $18.50 / $9.00
    • Blue Cheese, Caramelised Onions, Mushrooms and Tomatoes. Optional Kalamata Olives (Double / Snack)
  • Quorn Brimstone $18.50 / $9.00
    • Quorn, Avocado, Onions, Salsa, Tomatoes, Sour Cream (contains gelatin) (Double / Snack)
  • Fish and Chips homemade tartare $ 18
  • Tasting Platters $ 25
  • Cream style mushrooms $ 14
    • with spinach on toast
  • Caesar Salad $ 17
    • with smoked salmon or roast chicken
  • ¼ Roast chicken fries & salad $ 18
  • Salt and pepper squid salad $ 17
  • Breakfast hamburger $ 14
    • – fried egg bacon salad and a sweet thai relish
  • Granola $ 10.50
    • with greek yoghurt and fresh fruit
  • Teriyaki chicken don $10.00
  • Crispy salad $10.00
  • Sausage $6.00
    • 5 pcs
  • Otaku ramen (paitan) $10.00
  • Takpwasa $5.00
    • Octopus with wasabi
  • Tokyo ramen (soy sauce) $10.00
  • Deep fried chicken don $10.00
  • Sesame oiled seaweed salad $10.00
  • - w/ Smoked Salmon + $2.00
  • Balsamic Dressing
  • Salmon Avocado Omelette $17.00
    • Eggs, Smoked Salmon, Cheese, Toast
  • - CLAT w/ tender Chicken + $3.00
  • - BLAT w/ lashings of Bacon + $3.00
  • Bread:
  • Sausage x 2 $4.00
  • Kiwi Deal $15.00
    • Toast, Bacon, Eggs (Scramble/Poached/Fried), Baked Beans; With Regular Coffee
Wine Chambers

Wine Chambers

location

Address

33 Shortland Street, Auckland CBD, 1010, New Zealand

phone

Phone

93098191

clock

Opened hours

Monday 11:00 - 23:00 Tuesday 11:00 - 23:00 Wednesday 11:00 - 23:00 Thursday 11:00 - 23:00 Friday 11:00 - 23:00 Saturday 17:30 - 23:00
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

French , Mediterranean , Wine Bar

features

Features

Mastercard ,  Visa ,  Reservations ,  After-hours ,  Waitstaff ,  Cash ,  American Express ,  Lunch ,  Seating ,  Dinner

Location
33 Shortland Street, Auckland CBD, 1010, New Zealand