Wineglass Cafe in Queenstown Menu

The Codfather $14.50
- Fresh Blue Cod, beer battered with Ferg's dill tartare, lettuce, tomato, red onion, & aioli.
Cock Cajun $12.90
- Grilled chicken tenderloins rubbed with cajun spices, cooled with a lemon yoghurt, lettuce, tomato, red onion & aioli.
Extra sauces $0.50
Sweet Bambi $12.50
- Wild Fiordland Deer with a Thai plum chutney, lettuce, tomato, red onion & aioli.
Big Al $17.50
- Al delivers a double serving of prime New Zealand beef (1/2lb), lashings of bacon, a whole lotta cheese, 2 eggs, beetroot, lettuce, tomato, red onion, relish & a big wad of aioli.
Sweet Julie $12.90
- Grilled chicken tenderloins marinated in a ginger soy sauce dressed with sweet chilli, lettuce, tomato, red onion & aioli.
Southern Swine $12.50
- Prime New Zealand beef American streaky bacon, lettuce, tomato, red onion, avocado, aioli & tomato relish.
Fergburger w/ cheese $12.00
- Cheddar

THE REMARKABLE BADGER QUEENSTOWN’S OWN M: $28.00 L: $39.00
- PRIME THINLY SLICED BEEF PORTOBELLO MUSHROOMS, ROASTED RED PEPPERS, BRAISED ONIONS WITH NZ MOZZARELLA
JULIUS BADGER ONE OF THE GREATS M: $26.00 L: $37.00
- ROAST CHICKEN, FRESH VINE TOMATOES, BLACK OLIVES, FETA CHEESE, LIGHTLY TOPPED WITH NZ MOZZARELLA, FRESH ROCKET, LEMON AND A DRIZZLE OF BALSAMIC VINEGAR
CHIPS & AIOLI M: $4.50 L: $8.00
CURRY FRIES L: $9.00
CHEESEBURGER POUTINE L: $16.00
- FRIES, MOZZARELLA, CHEESE CURDS, MINCE, CARAMALISED ONIONS, PICKLES, BBQ SAUCE, BACON, GRAVY & PARSLEY
THE BADGERS EXPERIENCE SHOWING YOU EVERYTHING GREAT ABOUT NZ M: $28.00 L: $39.00
- ROAST LAMB, KIMURA LAMB, ONION, ROASTED RED PEPPERS, MORE LAMB, MINT SAUCE, ROSEMARY, A SWIRL OF RICH GRAVY AND YOU GUESSED IT…. LAMB
LA FIESTA MEXICAN BADGER ARRIBA ARRIBA!! M: $26.00 L: $37.00
- SPICED GROUND BEEF, ROASTED RED BELL PEPPER, GREEN PEPPER, RED ONION, CHORIZO, SAUSAGE, FRESH CHILLI TOPPED WITH FRESH AVOCADO SWIR
GET BADGER TO THE GREEK TASTE OF THE MEDITERRANEAN M: $29.00 L: $39.00
- ROAST LAMB, HEAPS OF FETA, OLIVES, SUNDRIED TOMATOES, FRESH CHILLI, FRESH CUCUMBER, ONION, NZ MOZZARELLA AND GREEK YOGHURT SWIRL

Medium $30.50
Classic Caesar Salad $17.00
- Cos lettuce, crispy bacon, crunchy croutons, parmesan shavings and dressing (add grilled chicken breast $5.00)
Skinny Dips & Breads $15.00
- Pesto pizza bread served with Winnies' homemade dips
Medium $31.50
Nachos $19.00
- Great to share! Corn chips heaped with our spicy Mexican beef chilli, cheese and topped with fresh tomato salsa and sour cream (add guacamole $3.50, add jalapenos $2.00)
Mushroom Thyme Tagliatelle $24.50
- NZ field mushrooms, fresh thyme in a creamy white wine sauce
250gm Ribeye Steak $36.00
- Slow roasted ribeye with potato gratin, sauteed greens and jus. Best served medium rare >>
New Zealand Green Lipped Mussels $17 Entree / $22 Main
- Fresh NZ mussels steamed in shallots, white wine, red capsicum, sweet chilli sauce and cream (add bread $2.00)

PEPPERONI $28.50
- pepperoni, pepperoni & more pepperoni.
JALAPEÑO POPPERS $14.50
- spicy cheese stuffed croquettes.
CHEESY GARLIC BREAD $12.00
GARLIC BREAD $10.00
SIZZLING WINGS $14.50
- chicken wings coated in our famous bbq sauce recipe.
GREEK $13.50
- tomato, cucumber, feta, olives, red onion, greek dressing.
BREAKFAST SAUSAGES $4.00
TEMPURA PRAWNS $17.50
- w sweet chilli sauce.

Caesar $16
- Chicken, Bacon, Poached Egg, Parmesan
Virgin $14
- Falafel, Hummus, Sweet Chilli, Tahini Yoghurt
Cajun $15
- Chicken, Hummus, Vege, Tahini Yoghurt
Down Size Almost Any Burger $10
Mac $13
- Beef, Swiss Cheese, Gherkins
Minted Lamb Pattie $14
- Tahini Yoghurt, Salsa Verde
Add a Beef Pattie $6
Pineapple $0.5

2 Small Blue Cod fillets and Chips $10
Between 12Pm And 2Pm
Mussels $3
Shark $5
6 Onion Rings $3.50
6 Chicken Nuggets $5.50
-Small $3
Scallops $3

POTATO CHIPS & DIP $5.00
- Cajun, Lemon Pepper or Chicken Salt.
PRAWN TEMPURA $6.00
- 6 pcs. & Dip
MARGARITA $7.50/$15.50/$21.50
- Double layers of Mozzarella Cheese and Basil.
DESSERTS PIZZA $10.00
- BlackBerries, Strawberries, Custard, Desiccated Coconut topped with Chocolate Syrup.
CHEESE GARLIC FOCACCIA $7.00
- Mozzarella Cheese, Olive Oil, Parsley, Garlic Powder.
BBQ SWEET N SPICY $9.50/$17.50/$23.50
- Mozzarella Cheese, Sausages, Streaky Bacon, Champagne Ham, Parmesan Cheese, Red Capsicum, Red Onions, BBQ Sauce.
PEPPERONI PIZZA $7.50/$15.50/$21.50
- Mozzarella Cheese, Pepperoni.
CRUMBED CAMEMBERT $7.00
- 6 pcs. & Dip

Sweet mango chutney $3.00
Tandoori chicken (full) $22.90
- Tender spring chicken marinated and grilled in the tandoor
Mixed platter (for 2) (Per Person) $19.90
- Tempting selection of Tandoori chicken, Chicken tikka, sheek kebab,chicken kali mirch, pakora, onion bhaji and poppadoms served with chutney
Naan $3.00
- Leavened white flour bread baked in clay oven
Onion bhaji $5.90
- Fine chopped onions & silver beet, dipped in pea flour & deep-fried
Sheek kebab $10.90
- Diced lean lamb man marinated overnight in a secret marinade and cooked in the tandoor
Poppadom (4 pieces) $2.00
Lachha paratha $4.50
- Multi layered whole wheat bread basted with butter

VEGETARIAN SEASONAL FARE
- Kumara & Horo pito gnocchi V, NF
MARKET GARDEN SALAD
- Creamy pesto pasta salad. NF, DF, V
FROM THE GRILL
- Hoki loin seasoned with lemon pepper. NF, DF
ANTIPASTO
- Locally cured cold meats including pastrami, hot spiced pork and beef, French rosette salami, saucisse salami, hot sopressa alpine salami, smoked ham and smoked chicken breast.Capers, large green olives, black pitted olives.
BREAD
- Variety of freshly baked bread rolls (GF available upon request)
SOUP
- Gourmet soup of the day made from locally sourced seasonal vegetables. V,GF,NF Garlic croutons
SWEET TREATS
- Italian Tiramisu. V, Decadent chocolate mousse. V, GF, Stratosphere's Crème Brûlée. V, GF, Crème Caramel., Assorted fruit jellies. V, DF, NF, GF, Gourmet Kapiti ice-cream. Kiwifruit, Pavlova V, GF, NF Seasonal fresh fruit salad. V, GF, DF Stratosphere's tart & gâteau of the day. Lemon Pannacotta. NF, GF Assorted fruit cheesecakes
VEGETARIAN SEASONAL FARE
- Pumpkin and ricotta ravioli with mushroom sauce & truffle oil. V, NF

Cashew Nuts N/A
Flaming Prawn in Fresh Coconut N/A
- With Veges & Shiitake Mushroom Soup
Chicken Noodle Soup N/A
- Served with Shredded Chicken Breast, Bean Sprouts and Herbs in a Refreshing Chicken Broth
Chicken and Mango Salad Wok Tossed Vegetables BUN CHA N/A
- Charcoal Grilled Pork and Spring Rolls, Served with Fresh Salad, Viet Pickles, Vermicelli and House Dressing
Viet Pickles N/A
Saigon Summer Rolls N/A
- With Iceberg Lettuce, Pickles Vegetable, Vermicelli Wrapped in Rice Paper & 'Nuoc Cham' Sauce. Your Choice of: Prawn and Barbecue Pork or Grilled Chicken Slices or Wok Tossed Tofu with Soy
Soft Shell Crab N/A
- On Bed of Iceberg Lettuce, Served with Tamarind Sauce
Five Spice Beef N/A
- Beef Sirloin Slices Wok Tossed with Flavourful Spices & Local Vegetable

Queso $5.00
- The kids favourite with mozzarella cheese
Beef M $10.90 L $13.50
- Prime local beef, slow cooked with latin spices
Churros $8.00
- With your choice of chocolate or caramel
Brazilian Coxinhas $5.00
- Battered and fried dough, filled with chicken and Cheese
Mexican Jarritos $4.50
- 6 flavours: Mango, Pineapple, Lime, Mexican Cola, Mandarin & Guava
Cassava and Cream $7.00
- Fried cassava wedges with sour cream and paprika
Brazilian Guarana $4.50
- Most popular Brazilian drink
Pernil $10.00
- Slow roasted pork belly

MUSSEL $6.00
TUNA $6.00
MIXED VEGETABLE $6.00
EDAMAME $5.50
GREEN VEGETABLES $5.00
MUSHROOM $5.00
DEEP FRIED CAMEMBERT $9.00
RIBEYE STEAK $16.00

Orange & almond cake with cointreau syrup & cinnamon mascarpone ice cream $8.00
Braised merino lamb shoulder, roast cauliﬂower, parsnip puree, crisp lentils & fried shallots with a tomato cardamom sauce $30.00
50g Selection of local cheeses and accompaniments $8.00
- Vintage Windsor Blue, Whitestone North Otago: A sharper blue with a buttery texture and smooth mouth feel.
Crème brûlée of earl grey chai with pistachios $8.00
Pinot Cheddar, Gibbston Valley $8.00
- Central Otago: Aged cow milk cheddar soaked in Gibbston Valley Pinot Noir.
Fries, paprika aioli & tomato sauce $6.00
Vanilla poached pear in butter crust pastry with hazelnut praline ice cream $8.00
Autumn Gold, Gibbston Valley $8.00
- Pinot Cheddar, Gibbston Valley

4PC. REG $4.00
8PC. JUMBO $9.00
LARGE $8.90
8PC. REG $8.20
- 8 pieces Jumbo Teriyaki Chicken
Teriyaki Chicken on Rice $29.90
8PC. REG $7.90
Teriyaki Chicken on Rice

Toasted Tortilla Wraps $14.00
- Free range pulled chicken, red onion, cabbage, coriander and chipotle aioli/ Slow cooked wild venison, fresh beetroot, parmesan and redcurrant aioli/ Vegetarian wrap with spiced beans, coriander and smoked cheese
Jerk Spiced Chicken $25.00
- Jerk spiced chicken, fire-roasted peppers, finished with corn and coriander salsa
Tap Burger $19.00
- House made prime beef, smoked cheese, red onion, tomato, Fork and Tap BBQ sauce, aioli and shoestring fries
Add bacon or Wanaka free-range egg extra $2.00
Potted Paté $15.00
- Free range chicken liver paté, served with warm ciabatta, crackers, onion & sage jam GF available
Wild Fiordland Venison $29.00
- Cooked mediun rare with potato gratin, jus and greens
Meat Platter $22.00
- Selection of cured meats, chicken liver paté with beetroot chutney, pickles, breads and crackers
Shoestring Fries $8.00/ $4.50
- Tossed in lemon pepper and served with aioli and tomato sauce (V)(GF*) Bowl / Half Portion

Wineglass Cafe in Queenstown Menu

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Wineglass Cafe

Otago > Queenstown > Wineglass Cafe

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2/1 Stewart Duff Drive, Wanaka, Otago, 9192, New Zealand

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