Lashings of smoked chicken on a cranberry base and topped with brie and rosemary. A Winnie’s favourite.
CHICKEN CHILLI SHRIMP
Smoked chicken and shrimps on a basil pesto base with red onion, red capsicum, fennel and sweet chilli sauce
THAI HONEY CHICKEN
Seared chicken marinated in sweet chilli, honey, garlic and sesame seeds, with green beans, baby corn, red capsicum and red onion
MEXI LIME CHICKEN
Seared chicken marinated in tequila and lime, with capsicums, red onion, garlic, coriander and mango
THE ROAST
Roast chicken, pumpkin, potato, rosemary, garlic and red onions topped with Winnie’s garlic and rosemary gravy
MARINARA
A sweet chilli and pesto base with red onions, green and red capsicums, sliced fish fillet, shrimps, scallops, fresh garlic and fennel, topped with lemon wedges and garlic aioli
SALMON CAPER
Akaroa hot smoked salmon, capers, green capsicum, fennel, kalamata olives and cream cheese
GRAND CHICAGO
A garlic and tomato base with shaved ham, pepperoni, mushrooms, green capsicum, garlic, thyme, red onion and fresh tomato
KIWI CRAVING
Roast lamb marinated in mint, wholegrain mustard and soy sauce with honey roasted kumara, thyme, potato, red onion, green capsicum
SPICY LAMB
Seared lamb, marinated in fresh chillies, cajun spices and fresh lemon juice with jalapeños, fresh garlic, red onion and red capsicum. Served with a side of yogurt. CAUTION... HOT!! (if you want it hotter, ask your wait-person)
RED STAG
A beetroot puree base with mushrooms, venison, feta and seasoned with rosemary, thyme and garlic
MOROCCAN LAMB
Oven-baked lamb marinated in a Moroccan coconut sauce, with red and green capsicums, red onion, garlic and coriander
BBQ PORK
Pulled Pork marinated in a smoked BBQ hickory sauce, topped with fresh fennel and green capsicum
ITALIAN
An Italian plum tomato base with pepperoni, mushrooms, anchovies, feta, sundried tomatoes, garlic, thyme, red onion and kalamata olives
HAWAIIAN
Lashings of ham and pineapple done the Winnie’s way
VEGETALI
Basil pesto, mushroom, broccoli, green beans, sundried tomatoes, roast pumpkin, kumara, feta, thyme, garlic, red onion and topped with garlic aioli
BLUE BELLE
Sundried tomatoes, broccoli, blue cheese and kalamata olives topped with a garlic aioli and fennel
SOUVLAKI-CHICKEN OR LAMB
Peanut satay base, sundried tomatoes, onions topped with lettuce, tomato, garlic, red onion and yogurt
HONEY BEEF
Honey BBQ beef, bacon, pepperoni and chorizo topped with a horseradish aioli and garlic
ORIENTAL EXPRESS
Tender beef marinated in a soy and ginger sauce, carrots, red capsicum, celery, red onions, coriander and garlic topped with spring onion curls and toasted sesame seeds
TRADITIONAL PIZZAS
Medium $18.00 Large $21.00
ALL PIZZAS TOPPED WITH MOZZARELLA & PARMESAN
Margarita
Tomato base, basil, mozzarella, garlic and fresh tomato
Sicilian
Hot salami, sundried tomatoes, mozzarella, olives, garlic and red capsicum
The 4 Cheeses
Tomato base topped with brie, feta, blue cheese and garlic
Funghi Prosciutto
Mushroom, ham, olives, garlic and mozzarella
Tricolore
Tomato base topped with mozzarella, cherry tomatoes, garlic and chilli. Oven cooked then topped with fresh rocket and shredded parmesan
The Raffaele
A garlic butter base, chilli flakes, chorizo and brie topped with rosemary and lemon zest
Salmon Alfresco
Cold smoked salmon, fresh basil and thinly sliced potatoes
Veggie Mama
Caramelised onions with balsamic vinegar and feta, topped with shaved parmesan and rocket
Prawns and Chorizo
Seared Garlic Prawns and Chorizo
Con le Patate
Rosemary infused galette of potatoes, sundried tomatoes and anchovy fillets
Beetza Pizza
Spiced beetroot jam, caramelised onions, feta, parmesan and fresh mint
PASTA
Cajun Chicken $18.00
Chicken and cherry tomatoes sautéed in a rich creamy Cajun sauce with penne pasta
Carbonara $18.00
Bacon, mushroom and onions sautéed in a cream white wine sauce with fettuccine
Chicken Alfredo $18.00
Smoked chicken, mushroom and red onion in a tangy cream tomato sauce with fettuccine
Scallop and Bacon $18.00
Scallops and bacon tossed in a chilli and lime sauce and served with spaghetti
Vege $18.00
Sundried tomatoes, olives, red onion, roast pumpkin and Rocket in a basil pesto sauce topped with feta and parmesan
With remoulade, cucumber, malt vinegar salt, potato strings
Big southern gumbo
This seafood sensation is the soul of louisiana - a traditional southern stew chock-full of blue swimmer crab, clams and mussels.Served with chipotle butter, flavoured rice, and a hefty ladle.
Andouille sausage $16
With mustard mayo, jalapeno, roasted pepper, cripsy onions
full intolerances list available on request
Chipotle braised brisket (gf) $38
A monstrous slab of slow-cooked braised beef served with burnt avocado and tomatillo, black eyed pea succotash, and cornbread crumbs.Be prepared for one serious meat feast
Fried green tomatoes (v) $16
Rocket, asparagus, house ricotta, ranch (v)
Pork belly po' boy $14
With cumin lime mayo, sweet pickled cucumber, mint slaw
Chicken cobb salad (gf) $18
Whoney mustard, iceberg lettuce, avocado, pecans, tomato, maple bacon
Fruit toast soaked in egg dip, grilled and smothered in maple syrup
RIBEYE 1s $32.00 2s $37.50
One of the tastiest on the stone. It will spit (don’t spit back!).Served with creamy mushroom sauce
MIXED GRILL $15.50
Choice of any two - beef, pork, chicken or lamb served with gravy and your choice of veges, salad or fries
PRAWN SALAD $21.50
Prawns cooked in garlic butter, tossed through red onion, fresh pear, tomatoes, salad greens and topped with camembert cheese and lemon dressing
Salad
VEGETARIAN PASTA $21.00
Ask your waitperson
CUSTOM GRILL
The world’s top selling Stonegrill.Any combination of Angus beef, succulent chicken, tender lamb and pork filled. Served with red wine jus.(Duo 1 side $18.50)(Trio 1 side $23.50) (2 sides $30.00) (Quattro 1 side $29.50)( 2 sides $36.00)
Chargrilled Ribeye on the bone, grilled to perfection, Available with the choice of salad and fries or vegetables and potatoes. Creamy Mushroom sauce, red wine jus or garlic Butter
Monteith’s golden Battered Fish & Chips $28.90
Succulent Blue Cod, served with a green salad, golden fries and tartare sauce
Mini breakfast $16.90
Poached or fried eggs with bacon, hashbrown and toast
Get 'em hot. A crunchy, golden brown crust steaming with fluffy potato inside.
Fries N/A
Get them while they're hot. Our legendary super-tasty French fries are the perfect side to any meal. We only use the highest quality potatoes to create those delicious strands of crispy fluffy fries you love.
Loaded Fries Sweet Chilli & Sour Cream N/A
Bring your fries to life...Try our legendary crispy french fries topped with smooth sour cream and finished off with tasty sweet chilli sauce. Your tastebuds will be screaming for more!
Cheeseburger & Small Fries Snack Deal N/A
Get more bang for your buck with this great snack bundle! Just $4 will get you a cheeseburger and small fries! Snack-time - sorted!
Quarter Pounder® N/A
Take a whole quarter pound* 100% beef patty provided by beef farmers from the King Country and Canterbury. That’s the beef sorted. Complete the tasty picture with cheese, onions and tangy pickle. Bet your mouth is watering right now.
The Almighty Angus® 1/2lb N/A
Crispy bacon, a 1/2 pound of juicy 100% NZ Angus beef, red onion, cheese, and a dash of tomato relish in our new chilli chive bun. If you’re serious about seriously good Angus, you'll want to make time for this burger.
Choc Top Cone N/A
The Choc Top Cone features Macca’s classic soft serve dipped in a chocolate coating, served inside a crunchy waffle cone.
$20 Mates Hunger Buster $20
Grab a mate and share 2 Big Mac and 2 Cheeseburgers, fries and drinks. This deal is sure to bust your hunger.