Wishbone in 1 The Terrace Menu

Wishbone in Wellington has no menu available, but can choose from many other options such as Beef, lamb or pork salad or Beef, lamb or pork sandwich from Lambanjo. Chopsticks Restaurant offers many options including Combination Seafood and Chicken or Crab Meat Shark's Fin Soup. Satay Palace includes a wide range like SATAY or ROTI CHANIA WITH MALAYSIAN CURRY. Breakfast and Smoothie - apple base from . Mixed Business offers Shamiana and Mango Chicken.

Nearby Sample Menus

Tatsushi (sample menu)
  • Kushi katsu set $15
    • 6 skewers of recommended Kushi Katsu Onion. kumara. Squid, salmon cheese and chicken thigh with spring onion
  • yellow pickled roll $4
  • SPICY TEBASAKI $7
    • 3 piece of deep fried chicken wings with coriander and shichimi hot powder
  • mini udon noodle soup $7
  • Tomato salad $7
    • Fresh tomato sliced with onion dressing sauce
  • Kumiage Homemade Fresh Tofu Warm $8
    • This tofu is made without being rinsed in water with a deep, rich, yet sweet soy flavour
  • TODAYS WHITE FISH NIGIRI SUSHI>2 Pieces of nigiri sushi $4
  • nasu age dashi $12
    • Deep fried egg plant in an authentic dash, broth
Laundry (sample menu)
  • Livvy‘s Vegan Chilli VV V $17.00
    • spicy bean-based chili bowl pimped with vegan chocolate and secret spices served with rice, corn chips and guacamole - warm up your belly
  • Fish Fry $15.00
    • Locally caught fresh fish, crumbed & deep fried southern style, dressed with Louisiana remoulade, lettuce, tomato and a sweetcorn chill salsa
  • Stuffed Jalapeños V $10.00
    • Packed with dual cheese and pickled carrots, crumbed and served with slaw and guacamole
  • Halloumi V $15.00
    • corn fritter with grilled halloumi, guacamole, pickled beetroot & chipotle aioli
  • 1 CAJUN FISH
  • Slow Beef $15.00
    • slow-cooked pulled beef in a rich tomato & chipotle sauce with slaw & pickled red onion
  • Corn Chips & Guac GF VV V $8.00
    • fresh handmade corn chips with guacamole
  • Aunt Pearls $8.50
    • Hot Apple Pie served with whipped cream
Leo's Seafood Newtown (sample menu)
  • BIG BUNTASTIC $6.80
    • double the meat, double the cheese, lettuce onions, tomato, tomato sauce, mayonnaise, egg
  • CHICKEN NUGGET $0.90
  • CHEESEBURGER $4.50
  • MUSSEL FRITTER $3.40
  • WAFFLE DOG $2.60
  • DIM SIM $0.90
  • SPRING ROLL $2.40
    • homemade
  • BIG BRINEY $5.70
    • fillet of fish, lettuce, onions, tartare sauce
Chans Restaurant and Takeaways (sample menu)
  • Egg $3.80
  • King Prawn & Veg. $22.50
  • Chicken $12.90
  • Shrimp $15.50
  • Cheese 0.60¢
  • Japanese Curry $14.50
    • Beef or pork with rice
  • 1/2 Doz. Scallops $15.50
  • Si-Chuan Steak $14.90
Sandbar (sample menu)
  • Fish of the Day $24.00
    • See our blackboards for this weeks special
  • Mexican $21.00
    • Spicy beef, jalapeno peppers, red onion, capsicum and spicy corn chips finished with sour cream
  • Chicken Caesar Style Salad $16.00
    • Chicken, bacon, croutons, summer greens, our homemade dressing, garnished with egg and (optional) anchovies
  • Mushrooms in Garlic Sauce $5.00
  • Corn Fritters w Halloumi Cheese $12.00
    • Fritter stack with grilled haloumi, fresh chutney and salad greens
  • Vegetarian $18.00
    • Capsicum, mushroom, onion, olives, tomato, feta and baby spinach
  • Scallops $18.00
    • Pan seared. Served on a salad bed with bacon, prawn twisters, dressed with a chilli and lime vinaigrette
  • Lambs Fry and Bacon $14 E / $18 M
    • Pan seared liver with bacon, mash with jus and caramelised onion
Regal Chinese Restaurant (sample menu)
  • Scallops stir-fried with Black Bean Sauce & Capsicums $30.00
  • Shelled Prawns stir-fried with Vegetables in Kwan Po Sauce $28.00
  • Seasonal Vegetables with Bean Threads Hot Pot $18.00
  • Char Siu - Honeyed Barbeque Pork $20.00
  • Chicken in Satay Sauce $23.00
  • Blanched King Prawns served with Fresh Chilli Soy Sauce $30.00
  • Szechuan Whole Fish $39.00
  • Dried Scallop braised with Seasonal Vegetables $30.00
Minibar (sample menu)
  • 5pm till late
  • Fries
  • 4pm - 4Am
  • Bruschetta $9.50
    • Fresh Tomatoes. Basil. Garlic, and Extra Virgin Olive Oil and Balsamic Vinegar
  • Pepperoni Pizza $22.00
    • Italian Tomato Sauce. Mozzarella. Pepperoni, and Fresh Basil
  • 4Pm till late
  • Chicken Nuggets $4.50
  • Hand Cut Wedges $8.00
    • With Aioli
Marrakech Cafe (sample menu)
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Marrakech Fish Tagine $21.50
    • Premium fish perfectly balanced with olives, lemon, capsicum, carrots, potatoes and our special charmola sauce, served with rice.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Maftoul $20.90
    • Hand-rolled Morocca 'cigars' of beef mince in hot crispy pastry with raisins, rice and almonds, served with warmed chickpea salad and harissa.
  • Sauce on the Side $2.50
    • Tomato sauce, sour cream, harissa (hot sauce), plain yoghurt.
  • Chicken Kebab $8.90
    • One chicken fillet kebab, served with chips and tomato sauce.
  • Agadir Beef $21.90
    • Tender beef in a sweet sauce of cinnamon, almonds and Moroccan spices. Garnished with plumb apricots and mashed potatoes.
  • Zaalouk $9.90
    • Eggplant and tomato relish with Moroccan spices, served with fresh bread.
Burger Liquor (sample menu)
  • our beef patties are made fresh daily using 100% NZ aged beef, and nothing else. We flame grill our paddles to medium to give you that maximum flavor flav
  • -smokey bbq sauce $1
  • The Schnitz $14
    • crispy free-range buttermilk chicken, swet and sour pickles, shredded iceberg and chive mayo.
  • Jalapeño Poppers(V) $10
    • Stuffed crumbed and fried, sriracha yoghurt
  • -vegan/df cheese $3
  • -strike bacon $3
  • The Smokey $13
    • Ground Chuck Steak, free-range streaky bacon, buttermilk onion strings, smokey bbq sauce, cheddar and mayo
  • Smoked Paprika "Fats"(GF) (DF) $5
    • beef planched, malt vinegar mayo
Peking House Restaurant (sample menu)
  • Garlic King Prawns $26.80
  • Peking Fried Noodles with Pork $16.80
  • Deep Fried Bean Curd Sheet with Mushroom Rolls $9.00
  • Mixed Vegetables $14.80
  • Seafood Fried Noodles $18.80
  • Spiced Soya Sauce Beef $12.00
  • Shredded Chicken in Sichuan Sauce $12.00
  • Crabmeat & Shark Fin Soup $7.50
Yokohama Sushi (sample menu)
  • California Rolls $2.00
  • Spicy Chicken $1.00
  • Teriyaki Salmon $1.50
  • Teriyaki Chicken & Avocado $1.50
  • Prawn Salad $2.00
  • Vegetarian Sushi $1.50
  • Salmon & Crab Meat $1.50
  • Chicken Katsu & Cheese $1.50
Annam (sample menu)
  • Bun Cha Gio Thit Nuong - Pork Skewer with Crispy Spring Rolls $22.00
    • Served with noodles, Vietnamese min, fresh herbs and fish sauce
  • Goi Cam - Orange Salad $17.00
    • Served with Vietnamese mint and pistachio nuts
  • Pho Bo - Beef Pho $20.00
    • (GF-without condiment sauce) Slow simmered Vietnamese beef noodle broth with rare beef slices. Served with lemon, fresh herbs, sprouts and hoisin sauce
  • Ca Ri Vit - Duck Curry $26.00
    • With bamboo shoots, green beans, pineapple, cherry tomatoes & peanut butter curry sauce. Served with steamed rice & French bread.
  • Suon Sot Teriyaki - Teriyaki Pork Rib $22.00
    • Marinated in coconut cream, lemon-grass, kiwi fruit, lime leaf slow cooked in stock. Served with teriyaki sauce & rice.
  • Dumpling Tom - Prawn Dumpling $13.00
    • Steamed dumplings with prawn, bamboo shoots, galangal, coriander, lemongrass and palm leaf served with cucumber chili soy dipping sauce
  • ENTREES
  • Chocolate Fondant $15.00
    • Espresso chocolate mousse with vanilla cream (GF)
Rahzoo Cafe (sample menu)
  • Bagel $9.50
    • With cream cheese and salmon
  • Beetroot
    • With our homemade turmeric aioli dressing.
  • Gado Gado
    • With our homemade peanut satay dressing.
  • Eggs on Toast with a Coffee $10.00
    • Your choice of Fried/Poached or Scrambled
  • French Toast $14.50
    • With banana and berries Or Bacon and banana with maple syrup
  • Vege Breakie $18.50
    • With eggs/spinach/mushrooms/hash/seasonal veges
  • Cinnamon & Raisin Toasted Bagel $7.00
    • With your choice of spread
  • Brown Rice
    • With our homemade soya/garlic dressing.
Concorde Cafe Patisserie (sample menu)
  • Sausage Roll $2.50
  • Continental Breakfast $5.00
  • Egg Sandwich $3.00
  • Daily Lunch
    • Extended variety of sweets filled rolls sandwiches
  • Bacon, Avocado & Cream Cheese Bagel / Smoked Salmon, Avocado & Cream Cheese Roll $5.50
  • Quiche Lorraine / Vegetarian Quiche / Pie $3.00
  • Cheese, Beetroot & Mango Chutney Sandwich / Ham & Egg Sandwich / Roast Beef & Horseradish Sandwich $3.50
  • Big Bacon Breakfast $12.00
Family Bakery (sample menu)
  • Bacon & eggs $8.50
    • 2 slices of bacon & 2 eggs on toast
  • Hot chips $2.50
  • Mince curry $3.70
  • Cheese $1.00
  • Steak pie $3.70
  • Steak & cheese $3.70
  • Mince & cheese $3.70
  • Sausage $2.20
Wishbone

Wishbone

location

Address

1 The Terrace, Wellington, Wellington, 6011, New Zealand

phone

Phone

044739366

email

Email

None

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
1 The Terrace, Wellington, Wellington, 6011, New Zealand
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