Wishbone in 1 The Terrace Menu

Wishbone in Wellington has no menu available, but can choose from many other options such as Beef, lamb or pork salad or Beef, lamb or pork sandwich from Lambanjo. Chopsticks Restaurant offers many options including Combination Seafood and Chicken or Crab Meat Shark's Fin Soup. Satay Palace includes a wide range like SATAY or ROTI CHANIA WITH MALAYSIAN CURRY. Breakfast and Smoothie - apple base from . Mixed Business offers Shamiana and Mango Chicken.

Nearby Sample Menus

KFC (sample menu)
  • Big Snack Burger $4.90
  • Bean Salad, Side Salad $4.50
  • Snack Burger $2.90
  • Colonel Burger $7.90
    • Lettuce, tomato, red onion and mayo
  • Chips, Coleslaw, Gravy, Potato & Gravy Reg $3.00
  • Value Meal $20.00
    • 6pcs Chicken, lge Potato & Gravy, lge Chips.
  • Family Feast $35.90
    • 10pcs Chicken, lge Potato & Gravy, 2 lge Chips, 1.5L Drink.
  • XL Bucket $49.90
    • 16pcs Chicken, 2 lge Potato & Gravy, 2 lge Chips, lge Coleslaw, 1.5L Drink.
Ombra (sample menu)
  • Lamb, goat feta, red onion jam & mint $13
  • Beef, mozzarella, leek & prosciutto $13
  • Semifrcddopistachio 8c mint with mixed berries $11
  • Fritto Misto $18
  • Pizza frittasmoked salmon and lemon ricotta $14
  • Venison, smoked ricotta & beetroot $12
  • Goat cheese, guanciale & truffle honey crostino $7
  • Ciabattina bread & butter $3
Supreme Fast Food (sample menu)
  • Crumbed Lasagne $2.60
  • Mini Fish $1.60
  • Single Filling $3.50
  • large $6.00
  • Chinese Burger $6.00
  • Pineapple Ring $1.70
  • Corn Nugget $0.60
  • Fillet Dinner $14.00
    • Fillet of Fish (Crumbed or Battered), Salad, Chips and Tartare Sauce
Sojourn Cafe & Bar (sample menu)
  • Catch of the Day $18
    • Beer battered or pan-fried fish fillet with fries, garden salad and lemon
  • Zelati Gelato $8
    • Choice of two scoops of gelato (vanilla, chocolate or berry) in a brandy basket
  • Curry of the Day (GF) $15
    • (Please ask for today’s special) Served with steamed rice, raita & papadum
  • Sojourn Salad Bowl (VGF) $15
    • Baby spinach, roasted kumara, quinoa, carrot, goat feta, roasted beetroot, olives with green herb dressing
  • Summer Fruit Platter $8
    • Chefs selection of fresh fruit with a side of whipped cream
  • Asian Chicken Salad Bowl (GF) $15
    • Wai wai noodles, chicken, carrot, capsicum, baby corn, iceberg lettuce, red cabbage, fresh coriander, mung bean sprouts and ginger sesame dressing
  • Bread & Dips (V) $10
    • German rye, ciabatta & focaccia chargrilled with today’s selection of dips
  • Soup of the Day $9
    • Please ask for today’s special
Zambrero (sample menu)
  • Hard / Soft Taco $6.00 Each
    • Choice Of Meat, Sour Cream, Salsas and Sauce
  • Verde
    • Jalapeños, mango, coriander and lime
  • Pinto Beans
  • Corn Salsa
  • Chikito $9.50
    • Flour Tortilla, White Rice, Choice Of Meat, Cheese, Sour Cream, Salsas And Sauce
  • Lamb
    • With oregano and sautéed onions
  • Coriander & Onion Salsa
  • Guacamole Extra
The Winemaker's Daughter (sample menu)
  • Grilled Open Sandwich with Onions, Tomato & Edam, Salad & Wedges $10.00
  • Chocolate / Berry / Caramel $7.50
  • Hamburger with Wedges $7.50
  • Greenlip Mussel & Tomato Soup with Crostini $10.00
  • GF = Gluten Free / DF= Dairy Free
  • Penne Pasta With Tomato Sauce $7.50
  • Vegetarian Fritters with Tomato Salsa, Wedges & Salad (DF)(GF) $10.00
  • Crumbed Chicken with Wedges $7.50
Rogue and Vagabond Craft Beer Bar (sample menu)
  • Cajun Chicken $18
    • Mixed Greens - Shredded Chicken - Capsicum - Olives - Red Onion - Coriander Yoghurt
  • Pablo y Patico $21
    • Grilled w/ Guacamole - Cos - Aioli - Tomato Salsa -Corn - Capsicum - Pickles - Red Onion -
  • Zombie $22
    • Red Onion - Ham - Chorizo - Salami - Rocket Fuel
  • Curly Fries $4
    • Served with Aiolis
  • Roast Potato $3
    • Mixed Greens - Roast Potato - Feta - Red Onion - Aioli - Add Bacon For
  • Kay Eff See $20
    • Deep Fried w/Rocket Fuel - Cos - Aioli - Pineapple Salsa - Pickles - Red Onion
  • Rogue Spicy Cheeseburger $15
    • Aioli- Jalapenos - Chipotle - Pickles - Red Onion
  • Vegetarian $15
    • A message to you Rudi
Trentham Mess Hall (sample menu)
  • Angus Young $20.9
    • 100% Angus beef pattie, bacon, cheese, lettuce, tomato, onion strings, gherkin & tomato relish
  • Eggs Benedict or Eggs Florentine $14.9
    • Bacon or spinach, hashbrowns & hollandaise sauce
  • TMH Caesar Salad $15.9
    • Cos lettuce, parmesan crisps, bacon, soft poached egg & aioli (anchovies optional). Add chicken $3
  • Steak Sandwich $14.9
    • 150g rump steak, lettuce, tomato & caramelised onions
  • The Squealer $21.9
    • Pulled pork, bacon, slaw, onion strings, caramelised onions & BBQ sauce
  • TMH Big Brekkie $19.9
    • Bacon, chorizo, 150g rump steak, eggs your way, hash browns, mushrooms, tomato & toast
  • Roasted Root Vegetable Salad $14.9
    • Rocket salad, balsamic roasted baby beetroot & feta w/ a zesty orange dressing
  • Creamy Chicken Carbonara $18.9
    • Chicken, bacon & parmesan fettuccine w/ a creamy white wine & garlic sauce
St Pierre's Sushi (sample menu)
  • Double Avocado Prawn
  • Double Avocado Medley $23.90
  • - 4 pieces Jumbo Double Avocado & Cucumber
  • Edamame
  • 8PC. JUMBO $11.00
  • 5PC. REG $8.50
  • Vegetarian Sushi
  • - 4 pieces Fresh Salmon Supreme
Coney Winery & Estate (sample menu)
  • Za’atar lamb backstrap served on a cracked wheat, sumac and pomegranate salad with a mint and yogurt sauce and olive tapenade $29.00
  • Red wine and brandy portabello mushrooms with burnt spring onion dip and toasted ciabatta
  • Please see our blackboard.
  • Italian-style lentils with slow roast tomatoes, marinated red onion, blue cheese and a balsamic dressing $24.00
  • Skagen salmon, prawn and pinenut pithivier served with a rocket, horseradish and vodka sauce and potato salad $28.00
  • Crispy fish tacos with pineapple corn and Tequila salsa and a chilli mayo
  • Beef carpaccio with roasted garlic and horseradish cream and chargilled lemon oil
  • Chevre, lemon and herb ravioli with pink peppercorn and tarragon butter
The Riddiford Bar & Bistro (sample menu)
  • Falafel Burger $15.00
    • House made falafel patty with lettuce and tomato served with fries and aioli
  • Fries $7.50
    • Served with aioli and tomato sauce
  • Beef & Bacon Burger $17.50
    • House made beef patty with streaky bacon, melted cheese, lettuce and tomato, served with fries and aioli.
  • Spaghetti Bolognese $13.00
    • Spaghetti with homemade beef bolognese sauce, topped with cheese
  • Eggs on Toast $9.00
    • Free range eggs on toast (white, multigrain, or Gluten Free)
  • -With spinach $14.50
  • BURGER $10.00
  • Chili Cheese Fries $10.00
Nicolini's Italian Cafe Bar and Bistro (sample menu)
  • Fresh Mussels $13.9
    • White wine, garlic and fresh parsley
  • Garlic Prawns Raffaele $18.90
    • Tiger prawns in half shell, olive oil, garlic and more
  • Small Salad $4.90
  • Tortellini Amatriciana $20.9
    • Bacon, chilli and tomato sauce
  • Antipasto $18.9
    • For Two (An Italian classic!) + 7.5 dollars per add person
  • Lasagna al ragu Bolognese $19.7
    • Made in a traditional Napolitan style
  • Medium Salad $9.50
  • Bruschetta $9.5
    • Homebaked focaccia with fresh tomato, basil, garlic & extra virgin olive oil (v)
Jack's Bakery (sample menu)
  • Wingman $3.00
    • 1 Wing 'n' Small Chips
  • Thigh $3.60
  • Dinner Box $11.80
    • 3 Thighs and Chips
  • Drum $2.50
  • Lunchbox $8.50
    • 2 Thighs and Chips
  • Wing $2.00
  • Snack Box $5.50
    • 1 Thigh and Large Chips
  • Chips $2.80
Courtenay Place Bakery (sample menu)
  • Bacon & egg $4.10
  • Chicken $4.30
  • Chicken avocado croissant $5.20
  • Chicken salad $4.60
  • Chicken avocado $4.60
  • Bacon spicy beef croissant $5.20
  • Bacon spicy beef $4.80
  • Vegetarian $3.70
Big Dogs on Blair (sample menu)
  • Thai beef & prawn salad $22.00
    • Crispy noodles, cashews & mesclun in a coconut, lime & chili sauce (mild)
  • Home-made garlic bread $7.00
  • Spicy buffalo wings $10.00
    • Topped with minted yoghurt
  • Pluto $8.50
    • Ham, cheese and pineapple
  • Chefs special pork spare ribs $22.00
    • With chunky handcut fries
  • Chocolate fondue (to share) $19.00
    • Served with an assortment of fresh fruit, spanish churros & marshmallows
  • -Add chicken $4.00
  • Pitbull
    • Smoked chicken, cranberry base, spring onion, brie & cranberry topping
Wishbone

Wishbone

location

Address

1 The Terrace, Wellington, Wellington, 6011, New Zealand

phone

Phone

044739366

email

Email

None

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free ,  Outdoor Seating

Location
1 The Terrace, Wellington, Wellington, 6011, New Zealand
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