Address
1 The Terrace, Wellington, Wellington, 6011, New Zealand
Wishbone in 1 The Terrace Menu
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Wishbone in Wellington has no menu available, but can choose from many other options such as Beef, lamb or pork salad or Beef, lamb or pork sandwich from Lambanjo. Chopsticks Restaurant offers many options including Combination Seafood and Chicken or Crab Meat Shark's Fin Soup. Satay Palace includes a wide range like SATAY or ROTI CHANIA WITH MALAYSIAN CURRY. Breakfast and Smoothie - apple base from . Mixed Business offers Shamiana and Mango Chicken.
Nearby Sample Menus
- Eggs poached or scrambled on toast with crispy bacon $16.5
- Soup, sourdough bread & Westgold butter $14
- A tall glass of ‘Zany Zeus’ Greek yoghurt, strawberries, pistachio nuts & strawberry rose water syrup $16
- Pea, pistachio, greenbean, parsley, tarragon, watercress & parmesan spaghetti $19 or $26
- Smoked mackerel, potato, herb, hash with a poached egg $19.5
- Pea, pistachio, green bean, tarragon, parsley, watercress & parmesan spaghetti $19.5
- Pan-fried haloumi, green tomato, cucumber watercress, mint green olive dressing & Zaatar flatbread $20
- Crispy skin duck leg, puy lentils, spinach leaves & orange couscous $32.5
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Sunomono salad $8
- Cucumber, wakame seaweed and deep fried squid with sour soy sauce.
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Gyu-Tataki $12
- Beef that is seared on the outside, and left rare on the inside, then thinly sliced.
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TUNA NIGIRI SUSHI $5.5
- 2 Pieces of nigiri Sushi
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Assortment vegetarian nigiri sushi $10
- 5 pieces of assorted vegetable nigiri sushi
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Beef Steak $17
- Grilled sirloin fillet with Japanese onion sauce served with mixed leaves and homemade red mayo dressing or ponzu dressing
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snapper cha zuke soup $8
- A dish made by pouring dashi broth over cooked rice with Snapper
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SALMON NIGIRI SUSHI $5
- 2 pieces of fresh salmon nigiri Sushi
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salmon sashimi $11
- 5 pieces of fresh raw salmon
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250G PRIMESTAR RIB-EYE STEAK $29.50
- garlic mushroom, parmesan tomato & steak fries
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PRAWN & CRAB CAKES $14.50
- with Huffman’s mayonnaise
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CHAR-GRILLED POLENTA BREAD $6.00
- honey & pimenton butter
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LAMBS FRY $17.50
- thick cut bacon, fried mash, porter gravy & caramelised onion
- All three for 15
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BAY ZUCHINNI FRITTERS $11.00
- with chilli–pickled cucumber
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POTTED CHICKEN LIVER PATE $11.50
- onion marmalade & toasts
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FINGER & FORK SHARE-PLATTER $45.00
- a selection of offerings from the above
- Combination Meats (beef,pork & chicken) / Salted Fish, Minced Pork with Eggplant Rice Vermicelli $12.90
- Chicken & Salted Fish with Fried Bean Curd / Eggplant with Salted Fish & Minced Pork / Chicken with Chinese Mushroom $15.00
- Beef with Ginger & Spring Onion / Beef in Satay Sauce / Squid in Satay Sauce $16.00
- Hong Kong Style Beef Fried Wide Rice Noodle / Shanghai Fried Thick Noodle (pork & shrimp) $11.90
- Combination Fried Rice (pork, chicken, beef & vegetables) / Roast Pork with Shrimp Paste Fried Rice $12.90
- Tong Choy / Mixed Vegetables $15.00
- Deep Fried Fresh Squid / Deep Fried Squid Balls $10.00
- Garlic Salt & Pepper Crispy Bean Curd / Braised Various Mushrooms & Bean Curd / Deep Fried Bean Curd in Sweet & Sour Sauce $14.00
- Battered Prawn $2.20
- Spring Onion Pan Cake $3.50
- Cheese $5.30
- Pork with fennel $11.50/15p
- Mongolian Beer $13.90
- Spring Onion & Coriander with Peanut sauce on Chicken $14.50
- Apple turnover $2.20
- Bami-Goreng (Noodles) $13.90
- 59 Chill Chicken Wing $15.00
- Dry Add $1.00
- 32 Stir Fried Chinese Vegetable $10.00
- 76 Double Meat on Rice $12.00
- 82 Combination Rice $11.50
- 113 Trotters Noodle Soup $11.00
- 63 Seafood Bean Curd $17.00
- 60 Tero Tero Bean Curd $15.00
- Chef’s Salad (V,*) $17.00
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Chicken Schnitzel $19.00
- With Swiss cheese, slaw & chipotle sauce
- Salt & pepper squid Salad $21.00
- Grilled halloumi Salad (V,*) $21.00
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Chicken BLT (*) $15.00
- Free range chicken, honey cured bacon, mesclun, tomato & mayo on Turkish flatbread
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Thai green chicken curry (GF,V) $17.50
- Free range chicken cooked in lemongrass, coriander, lime & coconut cream, served with jasmine rice
- Small side of fries (V,GF) $5.00
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Open Style Salmon Sandwich (*) $21.00
- Chargrilled minute steak, caramelised onion, Swiss cheese, mesclun, horseradish mayo on sourdough with fries
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Wedges $9
- loaded with Relish, Cheese & Sour cream
- Chicken Burger & Apricot Chutney $12
- Pulled Pork Quesadilla $14.50
- Salmon on Rosti w Citrus cream $15.50
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On Toast $14.50
- Mince w Tomato & Grilled Cheese
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On Toast $8
- F/R Eggs
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On Toast $8
- Beans
- Fries w Aioli $7
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POPCORN CALAMARI $7.00/$15.00
- small/large
- TOFU BIBIMBAP $15.00
- VEGE RAMEN $11.50
- TOFU RAMEN $13.50
- HALLOUMI $13.50
- GARLIC SOY DOOBU $13.50
- SPICY DOOBU $13.50
- KIMCHI RAMEN $13.50
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TERIYAKI SALMON DON $13.90
- fresh sea run salmon, teriyaki sauce, rice, salad, mayo, ginger
- SUPER SHRIMP CRAB SALAD $9.50
- BROWN RICE COMBO $8.90
- SWEET CHILLI CHICKEN ON RICE $8.90
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CHICKEN CURRY UDON NOODLE $11.90
- thick noodles with chicken curry, spring onion
- SEAFOOD SPECIAL $6.50
- 12 DUMPLINGS $9.50
- SALMON SASHIMI $10.90
- Sweet & sour vege rice noodle $15.00
- Tofu and vegetable on rice $14.00
- Vietnamese chicken curry on rice with naan+beef, vege stable $12.00
- Vegetarian vietnamese sandwich $10.00
- Pork and pineapple summer rolls $7.00
- Coming soon vietnamese crepes $10.00
- Bbq pork on rice $14.00
- Stir fry noodles with chicken $15.00
- Squid Rings $7
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Fresh Salmon Nigiri $10
- 6 pieces of fresh Salmon Nigiri
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Sashimi Donburi $14
- Fresh Salmon with Avocado and salad on top of the rice served with Miso soup
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Fresh Tuna Nigiri $10
- 6 pieces of fresh Tuna Nigiri
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Kakiage - Vegetarian $6
- Mixed vegetable Tempura
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Teriyaki Fish Bento $18
- Pan fried Teriyaki fish served with Teriyaki beef, Sushi, salad, rice and Miso soup
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Kimchi Udon Soup $12
- Japanese noodle soup with Korean Kimchi
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Combination Bento $22
- Combination of crispy chicken and pork served with Teriyaki chicken, Tempura, sushi, salad, rice and Miso soup
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Onion Shall $6.00
- Crispy onions battered with gram flour and deep fried.
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Garlic Naan $3.50
- Naan Stuffed with fresh garlic
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Lamb Saag
- Chunks of lamb cooked with spinach gravy and selected spices
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Garlic Prawns
- Prawns tossed with ginger, garlic, spring onion and veges in onion tomato sauce
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Lamb Daal
- Mixed Daal cooked with pieces of lamb and ground spices
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Main $18.90
- Mild/Med/Hot
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Pudina Naan $3.50
- Mint flavoured naan with the touch of butter
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Lamb Peshwari
- Boneless lamb prepared with capsicum, cashew nuts and cherries in creamy sauce
- Chicken $12.00
- Plain Bread $2.00
- Chicken Shish $13.00
- Mixed $12.00
- Hawaiian $14.00
- Pasta Combination $11.00
- Vegetarian Pide $10.00
- Garlic Bread $3.00
- Fried Mushrooms 3.00
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Hawaiian Burger 14.00
- Beef patty, fresh salad, egg, pineapple, beetroot, tomato relish, aioli, BBQ sauce served with thick cut fries
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Open Chicken Sandwich 16.00
- Chicken, bacon, mushroom, fresh salad, served with thick cut fries
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Beef Nacho 8.00
- Served on edible bowl with crispy corn chips, sour cream, and cheese
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Home Made Apple Crumble 6.00
- Served with vanilla ice-cream and runny cream
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Creamy Chicken Fettuccini 15.00
- Chicken, bacon, and mushroom served with fresh salad
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Lamb Fry 13.00
- Served with bacon, fried onion and creamy mashed potatoes
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Roast Of The Day 16.00
- Served with roast veggies, mixed veggies, and gravy
Wishbone
Phone
044739366
Opened hours
Mon
7 AM to 6 PM
Tue
7 AM to 6 PM
Wed
7 AM to 6 PM
Thu
7 AM to 6 PM
Fri
7 AM to 6 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea , Deli , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dairy Free , Outdoor Seating
1 The Terrace, Wellington, Wellington, 6011, New Zealand
- Wellington Coffee and Tea Menus
- Wellington Deli Menus
- Wellington Health Food Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region Deli Menus
- Wellington Region Health Food Menus