Wishbone in 2/792 Victoria Street Menu

Wishbone in Wellington has no menu available, but can choose from many other options such as Chicken Burger & Fries or Beef Burger & Fries from I-Land Cafe. Fork & Brewer offers many options including Fries and Cheesy Fries. The Annexe includes a wide range like Toast And Spread (GF)( V) or Avocado and Tomato (GF)( V). PLAIN DOSA and MASALA DOSA from . Anusha Indian Takeaway offers Afrika and Kuntun lamb kebabs.

Nearby Sample Menus

Taste of India (sample menu)
  • VEGETABLE SAMOSASs (2) $5.50
    • assortment of vegetables in thin pastry, deep fried
  • BUTTER CHICKEN $14.00
    • chicken cooked in rich, tomato, butter and honey sauce
  • CHICKEN TIKKA $10.50
    • boneless chicken marinated in spicy yoghurt
  • LAMB MODRAS $14.00
    • lamb cooked with onion, tomato and coconut cream
  • PALAK PANNER $14.00
    • cottage cheese and spinach in tomato, and herb gravy
  • ROGAN JOSH $14.00
    • lamb cooked spinach cooked in onion and tomato sauce
  • TANDOORI CHICKEN half$10.50/full$19.50
    • chicken marinated in spicy yoghurt
  • BALTI LAMB $14.00
    • lamb cooked with capsicum, onion and tomato
Tatsushi (sample menu)
  • SPICY TEBASAKI $7
    • 3 piece of deep fried chicken wings with coriander and shichimi hot powder
  • tuna roll $5
  • tuna chazuke sopu $9
    • A dish made by pouring dashi broth over cooked nice with Tuna
  • Tuna Sashimi $12
    • 5 Pieces of fresh tuna.
  • Miso soup $2.5
  • cucumber roll $4
  • Daikon salad $7
    • Julienne white radish, mixed leaves and ponzu dressing.
  • snapper cha zuke soup $8
    • A dish made by pouring dashi broth over cooked rice with Snapper
Hummingbird (sample menu)
  • Lamb kofta with spiced eggplant & house made sour cream 14
  • Ora King salmon with carrot, mandarin, smoke, rye & fresh wasabi 30
  • Shoulder of lamb for two with a tabouleh of grains, Fromage blanc, pickled radish, romesco sauce, foraged leaves & roasting juices 70
  • Spanish fried potatoes with garlic & tomato mojo picon 8
  • Market fish crude with confit tomato & chorizo oil 14
  • Rhubarb & cream trifle with champagne & custard 15
  • Two kinds of cheese with accompaniments 18
  • Sicilian olives with Meyer lemon & fennel 8
Longhorn Steak & Alehouse (sample menu)
  • Herbed Chicken Breast $30.00
    • Tender chicken breast pocketed with baby spinach, herbs and cream cheese wrapped in bacon, bedded on garlic mash with lemon butter sauce and served with Longhorn slaw.
  • Apricot Chicken Burger $18.00
    • Grilled chicken breast, cheese, sweet apricot sauce & crisp garden salad with a side of fries or wedges & aioli
  • Apple Crumble $12.00
    • Apple crumble made by our chefs served hot with creamy vanilla ice-cream and whipped cream
  • Chocolate Brownie $10.00
    • Rich chocolate brownie served with lashings of whipped cream, chocolate sauce and chocolate garnish
  • Fish O' The Day $24.00
    • Fresh caught local fish prepared and matched with chefs selection of flavours and seasoning, served with potato gratin and seasonal vegetable
  • Pasta of the Day $10.00
    • Chefs house pasta dish
  • Calamari Salad $10.00
    • Lightly coated calamari rings with a crisp garden salad
  • Accompaniments N/A
    • You have the choice of two of the following sides with any steak/ Seasonal Vegetables: Chefs selection of fresh seasonal vegetables/ Potato Gratin: A creamy potato gratin packed full of goodness finished with a cheese topping./ Steakhouse Fries: Steak cut fries seasoned for maximum flavour./ Longhorn Slaw: Homemade coleslaw comprising of red and green cabbage, carrots, red onion and or very own dressing.Cauliflower Gratin: Creamy baked cauliflower grilled with cheese.Garlic Mash: Creamy garlic mashed potato
Brooklyn Deli (sample menu)
  • Beef Kebab, Hummus & Ratatouille
  • Austrian Beef Goulash $21.50
    • served with Spaetzle
  • Speckknoedel On Creamy Savoy Cabbage $19.50
  • Eggs As You Like Them On Toast $10.00
  • Mushroom Skewer , Crostini & Coriander Yoghurt
  • Austrian Beef Goulash $21.50
    • Served with Spaetzle
  • Pork Belly In Aspic
  • Bklyn Deli Style Porridge $10.50
    • With Fruit Compote & Yoghurt
Golden Wok (sample menu)
  • Crispy Chicken (1/2) $8.60
  • Prawn $16.50
  • Won Ton ($0.80 each/ Packs of 6 with Sauce) $5.00
  • -Meat Patty or Bacon $2.40
  • Golden Wok Special / Beef, Pineapple & Cashew Nuts with Oyster Sauce / Combination Seafood $15.50
  • $8.50 Pack $8.50
    • 1 fish,1 chips, 1 potato fritter, 1 soft drink (Can)
  • Shrimp / Squid $14.50
  • Combination $15.00
The Tasting Room (sample menu)
  • Fried Platter $40.00
    • Buttermilk Fried Chicken, Baby Back Ribs, Cheese Fondue, Polenta Chips, Fish Fingers, Olives & Pate
  • Fresh Bongusto linguine with chilli, broccoli, courgette, pickled red onion, cherry tomatoes and sage butter $22.00
  • Weekend Brunch Menu from 10am - 3pm
  • Big brekkie with eggs, streaky bacon, cheese kransky, hashbrown & mushroom $19.00
  • The Tasting Room Mezze $20.00
    • House Made Loaf, Romesco, Baba Ghanoush, Hummus, Pickles & Olives
  • Rocket & pickled fennel with parmesan, pine nuts & pear $9.00
  • All of our eggs, chicken and pork are free range
  • Tasting Room hand cut fries with aioli $8.00
Kingston Takeaways (sample menu)
  • Mussel or Seafood Fritter $4.00
  • Combination $12.50
  • Laksa Noodle (chicken or seafood) $12.50
  • Curry Roll $2.50
  • Bacon $2.50
  • (with 100% Beef Angel Bay Patties)
  • Shrimp $12.50
  • Crumbed Fillet $8.50
Thai Country Cafe (sample menu)
  • TS3 Ocean Salad (Yam Talay Thai) $19.00
  • M1 Stir Fry with Chilli and Thai Basil (Pad Grapow)
  • M12 Fried Rice $14.00
    • Chicken, Beef or Pork
  • V7 Sweet and Sour Tofu and Vegetables (Pad Priow Wahn) $13.00
  • V9 Stir Fried Noodles (Pad Thai) with Tofu $13.00
  • E3 Roti $3.50
  • Chicken $14.00
  • Seafood $ 9.00
Dunshea's Deli (sample menu)
  • Hot black currant $4
  • Toasted sour dough 7 seedor bagel with breakfast spreads $6
  • Bacon sammie $5
  • Affogato $4.5
    • Scoop of vanilla ice cream topped w a shot of espresso
  • Egg, any style on toast $5
  • Poached eggs, colcannonan and white pudding N/A
  • Bacon & egg butte w our famous chutney $11
  • Black pudding hash w poached egg $16.5
Charley Noble Eatery & Bar (sample menu)
  • Eye Fillet 200g $38.00
    • Grass-fed, Prime Angus, Hawkes Bay
  • Brussel sprouts, Parma ham, ginger, maple butter $7.00
  • Risotto S $20 L $28
    • free range chicken sausage, mushroom
  • Warmed Olives $8.00
  • Truffled macaroni and cheese $12.00
  • Beer Battered Fish & Chips $29.00
  • Homestyle Chicken Broth $18.00
    • shredded chicken, supergreens, ancient grains
  • Eye Fillet Minute Steak 150g $32.00
    • roasted vine tomato and basil hand pounded pesto
Yoshi Sushi & Bento (sample menu)
  • Egg (Tamago) Nigiri (V) $1.70
    • (Lambton Only)
  • Teriyaki Beef $5.90
  • Spicy Fresh Tuna Avocado (GF) $1.50
  • Sweet Chilli Double Prawn $1.50
  • Aburi (Seared) Scallop $2.50
  • Chicken Udon $9.50
  • Miso Soup $2.50
  • Salmon Avo (Brown Rice) (GF) $1.50
Flavours Indian Cuisine Restaurant (sample menu)
  • Chicken Soola (Hot) $18.00
    • Chicken pieces with hot spices.
  • Murgh Tikka $9.50
    • Marinated boneless chicken pieces cooked in a tandoor.
  • Beef Curry $16.50
    • Boneless beef pieces simmered in coriander, onion, ginger and garlic.
  • Sesame Prawn $12.00
    • Prawn mixed with spices and coated with bread crumb and sesame seeds.
  • Plain Yoghurt $4.00
  • Murgh Soola (Hot) $9.50
    • Marinated boneless chicken pieces with hot spices cooked in a tandoor.
  • Beef Madras $16.50
    • Boneless beef pieces cooked with coconut cream in south Indian style.
  • Beef Bhuna Gosht $17.00
    • Boneless beef pieces cooked with spices and garnished with ginger and coriander.
Poquito Cafe & Bar (sample menu)
  • SARDINES ON TOASTED CIABATTA WITH SALSA FRESCA $13.00
  • BACON WRAPPED GOURMET POTATOES SERVED WITH HOT SOUR CREAM SAUCE $12.00
  • AVOCADO & TOMATO ON SOURDOUGH TOAST $15.00
  • FREE-RANGE PULLED PORK TOASTED SANDWICH WITH HOMEMADE APPLE SAUCE + SWISS AND MOZZARELLA CHEESE $12.00
  • TOASTED SOURDOUGH WITH CONDIMENTS $6.50
  • MARINATED PERSIAN LAMB PITA POCKET SERVED WITH PICKLED GREEN SLAW AND SOFT FETA WHIP $11.00
  • 3PM - LATE
  • AVOCADO MASHED WITH FETA, LEMON JUICE AND MINT SERVED ON CIABATTA $15.00
Simmer (sample menu)
  • Tender chicken supreme stuffed with mushrooms, apricot, & spinach served with turned vegetables & broccoli with warm cider & orange vinaigrette $26.00
  • Roast vegetables $8.00
  • Hand cut chips $8.00
  • Benedict $15.50
    • w bacon, ham or salmon on focaccia
  • Garlic bread $6.00
  • Fish & chips
  • Caramelised pork $17.00
    • w beetroot & kumara mash
  • Bacon & Eggs $13.00
    • on homemade focaccia
Wishbone

Wishbone

location

Address

2/792 Victoria Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

044734238

email

Email

None

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free

Location
2/792 Victoria Street, Wellington, Wellington, 6011, New Zealand
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