Wishbone in 2/792 Victoria Street Menu

Wishbone in Wellington has no menu available, but can choose from many other options such as Chicken Burger & Fries or Beef Burger & Fries from I-Land Cafe. Fork & Brewer offers many options including Fries and Cheesy Fries. The Annexe includes a wide range like Toast And Spread (GF)( V) or Avocado and Tomato (GF)( V). PLAIN DOSA and MASALA DOSA from . Anusha Indian Takeaway offers Afrika and Kuntun lamb kebabs.

Nearby Sample Menus

Basin Noodle House (sample menu)
  • Sweet & Sour Fish $11.00
  • Si Xi Pork Noodle Soup $9.90
  • Beef Noodle Soup $9.00
  • Diced Chicken with Cashew $11.00
  • Sweet & Sour Pork $11.00
  • Crispy Skin Chicken $12.50
  • Mandarin Fish with Brown Sauce $20.00
  • Poached Sliced Fish in Hot Chilli Oil $12.00
Smith The Grocer (sample menu)
  • Toasted muesli $11.90
    • with berry compote, yoghurt and sliced banana
  • Bacon beef burger $19.90
    • beef pattie, smoked cheese, chilli apricot jam, fries and salad
  • Parmesan polenta corn cakes $16.90
    • with roast mushroom and spinach
  • Extra sides $4.50 each
    • bacon, eggs, roasted tomato, hash browns, fries, kransky
  • Parmesan polenta corn flakes $16.90
    • with roast mushroom and spinach
  • Full Breakfast $19.50
    • eggs, kransky, hash brown, bacon, tomato, mushroom and toast
  • Bacon and cheese melt $16.90
    • crispy bacon, roast apple, aged cheddar on warmed Vienna loaf
  • Side salad $3.00
    • salad greens with balsamic or aioli dressing
Curry Pot (sample menu)
  • Onion Dosa $12.00
    • Dosa made with lawa fried onions
  • Paneer Tikka Masala $15.00
    • Cottage cheese cooked with onions, ginger, garlic, spices and finished with creamy sauce
  • Prawn Biryani $19.00
    • Basmati rice cooked with prawns, spices, garnished with coriander and serve with raita
  • Prawn Malabari $19.00
    • Prawn cooked with the coconut cream, coriander, tomatoes, cream and spices
  • Vegetables Korma $15.00
    • Assorted vegetables cooked in cashew nut gravy with a subtle fragrance of rose water
  • Malai Tikka $13.00
    • Chicken fillet marinated overnight with yoghurt, spices and tandoor, cheese, spices and roasted tandoor
  • Vegetable Biryani $16.00
    • Basmati rice cooked with fresh vegetables, spices, garnished with coriander and serve with raita
  • Kheema Dosa $17.00
    • Dosa stuffed with spicy lamb mince masala
Dragonfly (sample menu)
  • Edamame Beans $8
    • w togarashi, seven spice, sea salt and sesame oil
  • Steamed Pork Baos $18
    • Twice cooked roast pork, fresh coriander, pickled zucchini, oyster sauce
  • Takoyaki Octopus Balls $13
    • w Japanese BBQ sauce, mayo, roasted nori and bonito flakes
  • Crispy Tempura Eggplant $17
    • w crushed avocado, chilli, mint and sweet ponzu
  • Dark Chocolate Mousse $16
    • w chilli, cardamom, orange, vanilla anglaise, pistachio tuile and lychee puff
  • Spicy Three Cheese Parcels $17
    • w basil, smoked chilli, peanut and plum sauce
  • Salmon Salad $19
    • Char grilled salmon fillet on a hot and sour green tea smoked salmon salad, w– Vietnamese mint, green banana, chilli, lime and roasted rice
  • Pork and Chive Dumplings $16
    • w ginger infused rice vinegar and soy sauce
Real Kebabs (sample menu)
  • Mujiver $14.00
  • Mixed vegetable $10.00
  • Mixed $10.00
  • Mujiver $15.00
  • Baklava $4.00
  • Chicken $9.00
  • -all served on authentic turkish bread
  • Mujiver $11.00
Steps Restaurant Travelodge Hotel (sample menu)
  • Orange & Almond Cake $15.00
    • Served With Raspberry Coulis & And Hokey Pokey Gelato
  • Sticky Date Pudding $15.00
    • Served With Butterscotch Sauce And Salted Caramel Gelato
  • Chicken Risotto $26.00
    • Mushroom, Blue Cheese. Walnut And Baby Spinach Risotto Topped With Parmesan.
  • Chicken Laksa $22.00
    • Noodle Dish Made With A Curry Soup Base Served With Coconut Cream And Deep Fried Tofu
  • Chicken Supreme $29.00
    • Bacon, Mushroom And Spinach Stuffed Chicken Supreme Served With Potato , Beignets, Salad And Creamy Tomato And Garlic Sauce
  • Angus Eye Fillet $39.00
    • Served With Garlic Buttered Baby Carrots And Green Beans And Choice Of Steak Cut Fries Or Creamy Mash, And Peppercorn Sauce Or Jus
  • Thai Beef Salad $14.00
    • Crispy Noodles Beef Salad With Citrus Chilli Dressing
  • Salt And Pepper Squid $14.00
    • With A Sweet Chilli And Lime Mayo
Leafee (sample menu)
  • Tofu Pancakes(gluten free) $14.50
    • w/ caramelized onion. mizuna, roasted tomatoes. cashew nuts herb oil and feta
  • Mushrooms on Sourdough $14.00
    • w/ garlic. spring onion. coriander and feta
  • Smoked salmon bagel $14.00
    • with avocado, mesclun, cream cheese. caper raisin salsa and red onion
  • Brioche French toast $15.50
    • w/berry, banana, maple syrup, and yogurt or bacon, banana, maple syrup
  • Soy marinated chicken salad $13.50
    • w/ apple, avocado, cashew nuts on mesclun
  • Green tea noodle salad $14.00
    • w/ walnuts, mushrooms. red onion. nor and onion dressing
  • Scrambled eggs on bagel $13.00
    • w/herbs, pesto. feta and tomato
  • Free range eggs on multigrain toast $9.00
    • extras/bacon sausages $4.50 each, hash brown, mushrooms $4.00 each
Kopi Tiam Cafe (sample menu)
  • 4 Hainaneese Rice $12.90
  • 2 Nasi Lemak $12.90
  • 3 Beef $12.90
  • 3 Nasi Goreng $12.50
  • 2 Chicken $12.90
  • Choose any 2 items including toast for $9.00
  • 10 Seafood Soup $9.90
  • Corn Fritter $2.00
Caffe Mode (sample menu)
  • CREAMY CATS PORRIDGE $10.50
    • apple, sultana + cinnamon or apricot, almond + vanilla
  • SMASHED AVOCADO ON PUMPKIN TOAST $17.50
    • with two poached eggs
  • CREAMY GARLIC MUSHROOMS $12.50
    • on toast or fettucine
  • FRENCH TOAST $18.00
    • with bacon + banana or modes berry compote + banana & maple syrup
  • PREMIUM BEEF OR SPINACH + FETA RAVIOLI $17.50 / $17.00
    • with roast pumpkin + basil
  • WOOD ROASTED SALMON BAGEL $12.00
    • with cream cheese + capers
  • BIG MODE'S BREAKFAST $22.00
  • BRUSCHETTA $13.00
    • with cherry tomatoes, feta + basil on toast
Louis Sergeant Sweet Couture (sample menu)
  • GARDEN GREEN SALAD $6.00
  • LE PLAT DUO ET SES VINS $45.00
    • selection of cured gourmet meats French cheese with seasonal homemade condiments, our own duck liver parfait, and warm bread, fresh out of the oven /per person
  • L'OEUF EN COCOTTE $18.00
    • semi-runny eggs baked on a roasted red capsicum puree served with chive oil, parmesan, and warm bread
  • OMELETTE BOURGEOISE $19.00
    • house manuka smoked salmon & creme fraiche
  • Maple sirup $2.50
  • OMELETTE BOURGEOISE $19.00
    • 3 from ages Emmental, Parmesan and Raclette V
  • Bayonne ham $6.00
  • PORK RILLETTES $14.00
    • house-made served with warm fresh bread French gherkins our own tangy mustard
Noah's Ark Teahouse (sample menu)
  • Fish Fillet in Thai Chilli Sauce $16.90
  • Noah's Ark Special Fried Rice $10 / $12 / $12 / $13
    • Seasonal Veg / Chicken / Beef / Curry
  • Crispy Pork $9.00
  • Sliced Chicken Congee $10.90
  • Satay Beef Noodles Soup $14.00
  • Braised Tofu in Pork Mince Sauce $14.90
  • King Prawns with Spicy Garlic Sauce $18.90
  • Chicken in Lemon & Lime Sauce $15.90
Two Souls Bistro (sample menu)
  • FREE RANGE PORK SPARE RIBS $12.90
    • served with green salad and homemade mild sweet & sour sauce.
  • PAN FRIED MUSHROOMS WITH GARLIC $7.50
  • PURE SOUTH SCOTCH FILLET $32.50
    • chargrilled, topped with brandy & bacon sauce, crispy onion rings with potato wedges and the green salad.
  • BEEF TOURNEDOS $32.50
    • beef fillet wrapped in streaky bacon, served with gratin potato, roasted vegetables and merlot jus.
  • GNOCCHI AND HALOUMI PLATTER 13.00
    • platter of baked pumpkin gnocchi with cream of tomato and basil sauce, port, crumbed halloumi cheese and bruschetta bread.
  • SEAFOOD CHOWDER $12.00
    • served with toasted bread.
  • MESCLUN SALAD WITH MANDARIN AND GHERKINS $5.50
  • BOWL OF FRIES ,TOMATO KETCHUP AND AIOLI $5.00
Coriander (sample menu)
  • CHICKEN / PORK / BEEF $12.00
  • CHICKEN / PORK / BEEF $12.00
  • COMBINATION $14.00
  • LAKSA NOODLE SOUP
  • CHICKEN / PORK / BEEF $12.00
  • ROTI
  • COMBINATION $14.00
  • SEAFOOD $14.00
Cafe 51 (sample menu)
  • ●Sides
  • -Ham egg benedict $14.00
  • Mussels (6) $8.00
  • Homemade beef burger meal
  • -Onion / gherkin $1.00
  • Egg on toast(Ciabatta bread / Mixed grain brown bread) $8.00
    • Scrambled eggs or fried eggs or poached eggs
  • Chicken burger or fish burger, tomato, lettuce, cheese, cucumber, mayonnaise, butter salt and pepper
  • Taraki fish fillets and fries (Batter or pan-fried) $11.00
Simmer (sample menu)
  • Pan-fried fish $16.00
    • w potato rosti & salad
  • Garden salad $8.00
  • Garlic bread $6.00
  • Portobello mushrooms $16.00
    • w polenta, pesto & cream sauce
  • Fettuccini $16.00
    • w smoked salmon & capers in a cream sauce
  • Fish & chips
  • Garlic bread $6.00
  • Tomato pasta
Wishbone

Wishbone

location

Address

2/792 Victoria Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

044734238

email

Email

None

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free

Location
2/792 Victoria Street, Wellington, Wellington, 6011, New Zealand
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