Wishbone in 2/792 Victoria Street Menu

Wishbone in Wellington has no menu available, but can choose from many other options such as Chicken Burger & Fries or Beef Burger & Fries from I-Land Cafe. Fork & Brewer offers many options including Fries and Cheesy Fries. The Annexe includes a wide range like Toast And Spread (GF)( V) or Avocado and Tomato (GF)( V). PLAIN DOSA and MASALA DOSA from . Anusha Indian Takeaway offers Afrika and Kuntun lamb kebabs.

Nearby Sample Menus

Midnight Espresso (sample menu)
  • Spud chunks $8.50
    • Served with vegan garlic mayo and sweet chilli
  • Toast $4.50
    • Your choice of spreads
  • $4.50 sides
    • Bacon, grilled tomato, marinated mushroom, spinach, avocado, brie cheese smoked salmon, hash browns marinated tofu, hummus
  • eggs midnight $15.00
    • Black-bean mushroom olive patty with poached egg, hollandaise and tangy salsa. Made vegan- patty, spinach avocado and vegan mayo
  • Vegan hash stack $17.00
    • Toast, mushroom, tomato, spinach, hash, mayo
  • Tossed garden salad $12.50
    • With choice of smoked chicken, bacon or marinated tofu
  • pasta of the day $13.00
    • Smoked chicken. Vegan - tofu and zucchini
  • Porridge $6.50
    • With cate paste
The Front Room (sample menu)
  • Steamed ginger pudding $12
    • poached tamarillo & butterscotch cream
  • Spanish tasting plate $22
    • croquettes,chorizo,marcona almonds,piquillo peppers,jamon,manchego cheese
  • Sauteed broccoli, garlic, chilli & ricotta salata $7
  • Maple syrup $1
  • Turkish eggs $16
    • tomato & red capsicum ragout, yoghurt, chilli, sumac, brown butter, grilled flat bread
  • Front Room granola $11
    • fresh berries, greek yoghurt , honey
  • Bacon, eggs, black pudding, sausages $5
  • Pork sandwich $21
    • w melted sweberg cheese, beetroot chutney & hand cut chips
Restaurant 88 (sample menu)
  • Vit Cuon – Aromatic Roast Duck Wraps With Plum Sauce $15.5
    • Vietnamese “five-spice” roast duck wrapped with cucumber, coriander, pickled vegetables, sesame seeds, spring onion, Hoisin bean & chilli sauce. Served with plum dipping sauce.
  • Goi Chien – Vietnamese Basket Of Crispy Dumplings & Spring Rolls $14.5
    • Delicious crispy pork & prawn dumplings made with our special in-house Vietnamese style sweet potato pastry. Accompanied with crispy pork & prawn crispy spring rolls & dipping sauce.
  • Salad $5.5
  • Banh Xeo Saigon Crispy Rice Crepe With Lacy Spring Rolls $28.5
    • Traditional rice flour crepe seasoned with coconut & turmeric, sizzled in a wok until crispy. Stuffed with sprouts, pork, prawns & fresh Vietnamese herbs. Served with traditional dipping sauce. (Vegetarian available on request)
  • Tom Nuong – Charrgrilled Slipper Lobsters With Green Papaya Salad $16
    • Charred grilled wild caught slipper lobsters served with a refreshing Vietnamese style green Papaya salad. Topped with fresh Asian herbs, roasted peanuts & Vietnamese tamarind dressing.
  • Chicken Nuggets & Chips $12
  • Thit Bo Luc Lac Vietnamese Wok Tossed “Shaking Beef"
    • Delicious sirloin beef two ways. Our special wok-tossed “shaking beef” with our in-house special marinate. Accompanied by a refreshing Vietnamese style grilled beef & papaya salad. Served with steamed rice.
  • Thit Kho – Claypot Caramel Pork With Charr Grilled Prawns & Quail Eggs
    • Comfort food from home. Slow cooked spare ribs in our special in-house caramel sauce reduction topped with grilled juicy prawns & boiled quail eggs. Served with a simple steamed rice & green papaya salad.
Aroy Thai Express (sample menu)
  • Garlic & Pepper Pork $12.90
    • chicken, beef or pork
  • * : Only available with a main meal purchase
  • Fried Yellow Noodle $12.90
    • chicken, beef or pork
  • Crispy Pork with Bok Choy $13.90
  • Fried Noodle $12.90
    • chicken, beef or pork
  • Beef Oyster Sauce $12.90
    • chicken, beef or pork
  • Noodles
  • Fried Fish with Thai Chilli Sauce (spicy) $13.90
Golden Wok (sample menu)
  • Ham $4.50
  • Bacon & Egg / Bacon & Cheese $6.20
  • Lemon Chicken/Fish $12.00
  • Paua Fritter (100% real Paua) $6.80
  • Jumbo $6.90
  • Potato Fritter / Chicken Nugget / Squid Ring $1.00
  • Shrimp $13.00
  • Pork, Garlic & Cashew Nuts with Oyster Sauce / Chicken, Mushroom & Cashew Nuts with Oyster Sauce $15.50
Mojo Central (sample menu)
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
  • Toast with Preserves $7.50
  • Avocado and Tomato $14.00
    • On five-grain (seasonal)
  • Mozzarella, basil pesto, on a tomato base $16.00
  • Eggs Benedict $16.00
    • Shaved ham, spinach or bacon, eggs and hollandaise served on sourdough
  • - Feta, Pesto, Spinach, Red Peppers $8.50
  • - Ham, Hash Browns, Spinach, Avocado (seasonal) $4.00 ea
  • Check out our daily specials on the blackboard and for other tasty treats in the cabinet.
Curry Pot (sample menu)
  • Lamb Vindaloo $16.50
    • Diced lamb with spices and brown onion gravy in a hot vindaloo sauce
  • Prawn Masala $18.50
    • Fresh prawn pieces cooked in thick onion sauce and ground spices finished with herbs
  • Fish Malabari $18.50
    • Seasonal fish cooked with coconut cream, coriander, tomatoes, cream and spices
  • Lamb Rogan Josh $16.50
    • Lamb cooked with yoghurt, roasted spices, onion and herbs
  • Tandoori Prawn $16.00
    • Shelled prawns cooked in tandoor served with crisp green salad and mint sauce
  • Aloo Matter $14.50
    • Potatoes and peas cooked together in a subtly spiced vegetable gravy
  • Chicken Jalfrezi $15.50
    • Chicken cooked in coconut cream, capsicum, tomatoes, spring onions and spices
  • Lamb Pasanda $16.50
    • Boneless pieces of lamb cooked in almond based sauce and cream
Te Papa Cafe (sample menu)
  • Pecan and Cranberry slice $3.90
  • Sausage roll $3.90
  • Blueberry / Chocolate / Apple crumble muffin $3.90
  • Muesli slice $3.90
  • Soup of the Day $8.90
  • Mascarpone cheesecake $4.90
  • Sushi $9.80
  • Apple cake slice $3.90
Korean Country House (sample menu)
  • UDONG $12.00
    • noodle vegetable soup, boiled fish cake
  • JAJANG MYUN $10.00/$12.00
    • homemade noodle, soybean black sauce with vegetable & pork
  • JAPCHAE $14.00
    • stir fried sweet potato noodles with vegetables
  • BULGOGI $14.00
    • pan fried marinated beef vegetables
  • KIMCHI JEON $13.00
    • kimchi vegetables
  • ANDONG CHICKEN $45.00
    • steamed chicken noodle vegetables
  • TTEOK BEKKI $13.00
    • rice cake boiled fish cake noodle vegetables
  • JEYUK BOKKUM $14.00
    • pan fried marinated pork vegetables
Marrakech Cafe (sample menu)
  • Bastella $20.90
    • Traditional Moroccan pie filled with chicken and almonds, dusted with icing suger and cinnamon, served with warmed chickpea salad.
  • Homemade Mixed Dips $13.90
    • Zaalouk (eggplant), laadissa (lentils) and bessara (green peas), served with fresh bread.
  • Bessara $9.50
    • Smooth green pea dip, blended with Moroccan spices, served with fresh bread.
  • Chicken salad $15.90
    • Couscous salad with tender strips of marinated chicken breast.
  • Hummus $9.50
    • Smooth chickpea dip with spices and olive oil, served with fresh bread.
  • Lamb Tagine $21.50
    • Succulent slow-cooked lamb with fresh seasonal vegetables, served with rice.
  • Lamb Couscous $24.50
    • Tender lamb cooked with chickpeas, raisins, sauce, and seasonal vegetables.
  • Zetoun $9.50
    • Marinated olives in Moroccan spices, served with fresh bread.
Karori Park Cafe (sample menu)
  • Hash Brown Stack $13
    • Hash browns, poached eggs, spinach, tomato and hollandaise sauce
  • Eggs Royale $16
    • Smoked salmon, poached eggs, spinach, grilled tomato served with ciabatta and hollandaise sauce
  • Pancakes $14
    • with bacon, banana and maple syrup
  • Eggs Benedict (Choice of bacon or ham) $15
    • Poached eggs, tomato served with ciabatta and hollandaise sauce
  • Smoked Salmon & Eggs on Toast $14
  • Corn Fritters with Bacon $15
    • Served with fruit relish and sour cream
  • Smoked Salmon $11
    • Cream cheese & ciabatta
  • Avocado & Tomato on Toast $9
Sushi Bi (sample menu)
  • Mushroom
  • Pumpkin
  • 3 Pieces for $3.00
  • Crispy prawn
  • Inari Boat with surimi and fish eggs
  • BBQ prawn on rice with sauces
  • Seaweed Salad
  • Inari(tofu skin on rice)
Town & Country Food (sample menu)
  • Hamburger
  • Roast Dinner Pork lamb or Beef small $11.80
  • Rump Steak $13.50
  • Chicken & Chips Mini $6.50
  • Egg Benedict $11.50
  • Bacon & Egg
  • Pork Ribs' Chips $9.50
  • Wedges Bacon & cheese $8.50
Flavours Indian Cuisine Restaurant (sample menu)
  • Garlic Naan $4.00
    • Naan bread sprinkled with garlic.
  • Prawn Malwar $20.00
    • Prawns cooked with coconut cream, curry leaves and mustard seeds.
  • Cucumber Raita $4.00
    • Grated cucumber in yoghurt
  • Prawn Biryani $19.00
    • Prawns cooked with Basmati rice and spices, served with raita and poppadom.
  • Mixed Vegetable Pulao $10.00
    • Basmati rice mixed with vegetables and spices.
  • Masala Pappadom $2.50
    • Deep-fried pappadom topped with fine onions, tomatoes and coriander.
  • Paneer Tikka Masala $16.00
    • Home made cottage cheese pieces cooked with onion, tomatoes and ground spices.
  • Tandoori Chicken Half $13.00
    • King of tandoori kebab. Chicken on the bone marinated with ground spices, garlic, ginger and yoghurt.
Antojitos Taco Truck (sample menu)
  • CHICKEN
    • Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
  • CRISPY POTATO
    • Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
  • PULLED PORK
    • 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
  • BACON or ​CORIANDER ​stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
  • FISH
    • Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
Wishbone

Wishbone

location

Address

2/792 Victoria Street, Wellington, Wellington, 6011, New Zealand

phone

Phone

044734238

email

Email

None

clock

Opened hours

Mon 7 AM to 6 PM Tue 7 AM to 6 PM Wed 7 AM to 6 PM Thu 7 AM to 6 PM Fri 7 AM to 6 PM Sat Closed Sun Closed
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Coffee and Tea , Deli , Health Food

features

Features

EFTPOS ,  Takeaway ,  Gluten Free Options ,  Vegetarian Friendly ,  Breakfast ,  Vegan Options ,  Cheap Eats ,  Catering Available ,  Bar Not Available ,  Cash ,  Lunch ,  Seating ,  Cards accepted ,  Dairy Free

Location
2/792 Victoria Street, Wellington, Wellington, 6011, New Zealand
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