Address
2/792 Victoria Street, Wellington, Wellington, 6011, New Zealand
Wishbone in 2/792 Victoria Street Menu
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Wishbone in Wellington has no menu available, but can choose from many other options such as Chicken Burger & Fries or Beef Burger & Fries from I-Land Cafe. Fork & Brewer offers many options including Fries and Cheesy Fries. The Annexe includes a wide range like Toast And Spread (GF)( V) or Avocado and Tomato (GF)( V). PLAIN DOSA and MASALA DOSA from . Anusha Indian Takeaway offers Afrika and Kuntun lamb kebabs.
Nearby Sample Menus
- J $1.50
- 3 pcs $5.90
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Crispy Chicken Nuggets
- Premium whole chicken breast lovingly coated in a crispy crumb, with your choice of BBQ or sweet and sour sauce.
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Guacamole Crunch Bowl $6.10
- This tasty snack starts with a bed of crunchy corn chips, and then we spoon on a generous amount of meaty chili, and top with tangy guacamole and smooth sour cream, for a Mexican themed treat.
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Cheeseburger $3.10
- Made with fresh 100% quality mark beef, topped with natural NZ cheese, red onion, pickles, mustard and ketchup on a plain bun.
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Bacon Chicken Chompa $6.30
- A crispy all meat chicken patty partnered with bacon, cheese, tomato, lettuce and mayo, delivered on a plain bun.
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Avocado Bacon Supreme $10.20
- Smooth creamy avocado and NZ manuka smoked bacon, combined with Wendy’s Homestyle Chicken fillet – unbeatable. Topped with aioli, sweet thai chili sauce, red onions, red tomato and crisp fresh lettuce.
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Hamburger $2.90
- Made with fresh 100% Quality Mark beef, topped with red onion, pickles, mustard and ketchup on a plain bun.
- Chicken Nuggets & Chips $12
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Banh Bao – Steamed Pork Bun Sliders $15.5
- Slow braised belly of pork in our master stock. Sandwiched between fluffy white steamed buns. Served with Hoisin, chilli sauce, pickled vegetables & coriander. Best eaten like a burger.
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Ga Con Chien Drunken Salt & Pepper Baby Chicken $29.5
- Traditional herbal wine poached baby chicken then fried until crispy. Served with Vietnamese style pot rice with pork sausages, dried shrimps and pork floss. Served with XO sauce Bok Choy. Best eaten with your hands.
- Fish And Chips $12
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Ca Banana Leaf Wrapped Baked Fish With Prawn And Papaya Salad $29.5
- Beautiful fresh fish fillet cooked in a chef’s special marinate of turmeric, dill & galangal. Served with a Vietnamese style prawn salad of crispy greens, papaya, herbs, peanuts, shallots & steamed rice.
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Cha Gio Bun Saigon Lemongrass Beef Salad With Crispy Spring Roll $28.5
- A refreshing rice noodle salad, mixed with lime dressing, spring onion oil & fresh Asian herbs. Topped with stir-fry lemongrass beef, roasted peanuts, crispy pork & crab spring rolls. (Veg available on request)
- Salad $5.5
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Banh Khot – Vietnamese Mini Pancakes With Saute Pork & Prawns $14.5
- A famous Vietnamese Street food snack. Crispy mini pancakes seasoned with Vietnaamese herbs & spices. Topped with saute pork, prawns, fresh herbs, coconut sauce.
- Virginia ham and pineapple $25
- Lamb’s Kidney And Bacon $22
- Scallops (In Season) $32
- Fried Oysters (In Season)
- Scallops $16
- Hamburger Steak $22
- SOUP OF THE DAY $7
- Whitebait Omelette (In Season)
- Roast Pork or Steak $11.90
- Chicken $12.50
- Chicken Fillet Burger $7.50/$12.00
- Chicken $12.50
- Fish Burgers $6.20/$10.70
- Cheesy Roti Each $4.80
- Bacon & Egg Burge -w/Meat patty $8.80/$13.30
- Squid Ring-Calamari $1.00
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Warmed Crumbed Halloumi (V) $16.90
- With Roasted Vegetable Chutney Olives
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Warm crumbed halloumi served $14.90
- with olive and wram bread
- Bread and trio of dip*(v) $11.90
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Waikanae Butchers Classic Cumberland Ring Sausage $24.90
- Served With Creamy Wholegrain Mash, Season Vegetable And Topped With Onion Jam And Gravy
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Pork Ribs In Our Mac'S Gold Smoky Bbq Sauce* $24.90
- With Hand Cut Chips
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Two Free Range Eggs*(V) $14.90
- Choice Of Scrambled Poached Or Fried - On Toasted Italian Bread
- note gf base additional $2.90
- Chilli Beef Nacho*
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Onion Bhaji $7.00
- Sliced onion dipped in chickpea batter and deep fried
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Chilli Prawns $19.00
- Whole prawns cooked with onion, capsicum and green chillies in soya sauce
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Tandoori Chicken Half $14 / Full $24
- Whole chicken on the bone, marinated in yoghurt overnight with ginger and garlic paste skewered and roasted in tandoor
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Vegetable Biryani $16.00
- Basmati rice cooked with fresh vegetables, spices, garnished with coriander and serve with raita
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Chilli Paneer $17.50
- Cottage cheese cooked with onion, capsicum and green chillies in soya sauce
- Vegetable Fried Rice $16.00
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Palak Paneer $15.00
- Homemade cottage cheese cooked in fine mild puree of fresh spinach, herbs and spices
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Lamb Bhuna Gosht $17.00
- Lamb cooked with yoghurt, roasted spices, onion and herbs
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White Rice $3.00
- Steamed white rice
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Vegetarian Thai Spring Roll $7.00
- Four Thai spring rolls filled with tofu, noodles, and vegetables, served with a sweet, mild chilli sauce
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Stir Fried with Peanut Sauce $24.00 / $18.50
- Stir fried vegetables with peanut sauce and your choice of meat - Prawn / Chicken or Pork or Beef
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Stir Fried Chicken with Chilli and Basil $18.50
- Stir fried chicken with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
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Stuffed Omelette $18.50
- Egg omelette stuffed with minced chicken, mushroom, tomato, celery and spicy Thai flavour, served with white rice
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Vegetarian Masaman Curry $18.50
- Tofu cooked in coconut milk and Masaman curry paste with potato, onion, carrot, topped cashew nuts, served with white rice
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Stir Fried Beef with Chilli and Basil $18.50
- Stir fried beef with chilli, broccoli, garlic, basil, green beans and bamboo shoots, served with white rice
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Red Curry $24.00 / $18.50
- You choice of sliced meat cooked in coconut milk and Red curry paste with fresh vegetables, baby corn and white rice - Prawn / Chicken or Pork or Beef
- Chicken & Cheese $5.30
- Shrimp Egg Foo $12.50
- Pork Fried Rice $11.00
- Vegetable Chilli Basil $9.50
- Szechuan Bean Curd $11.00
- Kung Po Pork $12.50
- Chicken Pad Thai $11.50
- Sweet & Sour Chicken $11.50
- Beans $5
- Smoked Salmon $5
- Slow Roast Lamb Shoulder Rack, Minted Potatoes, Beeetroot Crème, Green Beans And Mustard Sauce $27
- Quinoa + Halloumi Super Salad, Fried Cauliflower, Pumpkin, Baby Kale, Cranberries, Wild Honey + Lime Vinaigrette $20
- Eggs Benedict With Streaky Bacon, Hollandaise Sauce $17
- Smashed Avocado + Sweet Peas, Beetroot Relish And Toasted Walnuts $14
- Big Breakfast - Streaky Bacon, Pork Sausage, Poached Or Scrambled Eggs, Roast Mushroom, Campfire Beans, Hashbrowns $21
- Spruce Goose Waffles With Vanilla Mascarpone, Poached Pear, Anzac Crumble, Maple Or Classic Banana, Bacon + Maple $18
- Pizza Sub with Cheese N/A
- Western Egg and Cheese N/A
- Capsicum N/A
- Beetroot N/A
- Sweet Chilli N/A
- Pickles N/A
- Honey Oat N/A
- Thinly Cut Sour Cream & Chives N/A
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MIXED MEDITERRANEAN OLIVES $8.00
- with feta & warm bread
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SPAGHETTI $8.00
- aglio olio V
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PROSCIUTTO LEGATO $16.00
- roasted Brussel sprouts & black garlic aioli
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ARANCINI $12.00
- asiago cheese, basil & smoked tomato jam V
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HOUSE-CURED SALMON $15.00
- pickled Rhubarb, broad beans, radish & Crema
- Free Range Egg on Toast $7.00
- CHEESEBOARD FOR ONE $10.00
- SOUP OF THE DAY $10.00
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Spiced calamari popcorn 13
- smoked paprika mayo
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Shed 5 antipasto 23
- Felino salami / Chorizo / Coppa di parma / semi-dried tomatoes / artichoke / cippolini onion / cheese / grilled flat bread / olive oil crostini
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Roasted pumpkin salad 10
- toasted pine nuts / oregano / basil / buffalo mozzarella / rocket pesto
- Duck fat potatoes w melted Raclette cheese 12
- Chocolate truffles 2.5 each
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Shed 5 fish & chips 28
- battered fish fillets / triple cooked chips / house tartare / tomato relish / ice berg wedge / vine tomatoes / cucumber / egg / buttermilk ranch dressing
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Seafood assiette 28
- the chef's tasting plate of 3 individual dishes designed to show case the best our oceans have to offer - please ask your wait person for the details of today's selection
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Calamari & prawn salad 21
- Sichuan & lemon pepper squid / prawn cutlet / Thai basil & mint salad / Nahm jim / 5 spiced cashews / red chilli mayonnaise
- Potato & Beef Korokke $2.50
- Inari $1.50
- Gunkanmaki $1.00
- Salmon & Cream Cheese $2.00
- Crunchy Roll $1.50
- Spicy Prawn $1.50
- Salmon & Crab Meat $1.50
- Prawn Katsu Rolls $1.00
- Combo with potatoes and coleslaw $16.00
- Duck fat roasted gourmet potatoes $7.00
- Roasted duck $40.00
- Pork sandwich with coleslaw and aioli $8.00
- 1/2 Roasted duck $22.00
- Half roasted pork $20.00
- Free range roasted chicken $20.00
- Coleslaw $5.00
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FISH
- Freshly battered fish, ‘slaw, lime & black pepper mayo, capers.
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CHICKEN
- Marinated free-range chicken, baby spinach leaves, corn salsa, chipotle mayo
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PULLED PORK
- 12hr slow cooked free range pork, apple & fennel ‘slaw, chipotle mayo, Pepitas.
- BACON or CORIANDER stuffed Jalapeno with 2 kinds of cheese, dipping sauce - Chipotle mayo or lime & black pepper mayo
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CRISPY POTATO
- Potato in a crispy tortilla, Jalapeno ricotta, ‘slaw, Salsa verde, pepitas
Wishbone
Phone
044734238
Opened hours
Mon
7 AM to 6 PM
Tue
7 AM to 6 PM
Wed
7 AM to 6 PM
Thu
7 AM to 6 PM
Fri
7 AM to 6 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea , Deli , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dairy Free
2/792 Victoria Street, Wellington, Wellington, 6011, New Zealand
- Wellington Coffee and Tea Menus
- Wellington Deli Menus
- Wellington Health Food Menus
- Wellington Region Coffee and Tea Menus
- Wellington Region Deli Menus
- Wellington Region Health Food Menus