Address
2/792 Victoria Street, Wellington, Wellington, 6011, New Zealand
Wishbone in 2/792 Victoria Street Menu
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Wishbone in Wellington has no menu available, but can choose from many other options such as Chicken Burger & Fries or Beef Burger & Fries from I-Land Cafe. Fork & Brewer offers many options including Fries and Cheesy Fries. The Annexe includes a wide range like Toast And Spread (GF)( V) or Avocado and Tomato (GF)( V). PLAIN DOSA and MASALA DOSA from . Anusha Indian Takeaway offers Afrika and Kuntun lamb kebabs.
Nearby Sample Menus
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Sandwich frencilien $7.50
- Banguette with coulommiers cheese
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Pain aux raisin $4.00
- Raisin danish
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Tarte provencale a la tomate $6.50
- Tomato and mustard pie (Vegetarian)
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Formule bon appetit $14.50
- Sandwich + dessert + coffee or soft drink
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Formule bonjour $9.50
- Breakfast + coffee or soft drinks
- Croissant $3.00
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Formule gouter $7.00
- Tart + tea
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Creme brulee $8.50
- Custard with caramelised sugar- see today's flavour on our blackboard
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Chicken Mushrooms $12.90
- chicken, beef or pork
- Deep Fried Chicken with Ginger Rice $13.50
- Garlic Roti with Satay Sauce (v) $6.50
- Egg Noodle Soup with BBQ Pork $12.90
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Fried Yellow Noodle $12.90
- chicken, beef or pork
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Ginger Chicken $12.90
- chicken, beef or pork
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Basil Chicken (spicy) $12.90
- chicken, beef or pork
- * : Only available with a main meal purchase
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Fish & Chips
- served with fresh garden salad and chips
- Egg, Onions $1.50
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BLT & Chips
- bacon, lettuce, tomato & garlic aioli on an open sandwich
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All Day Breakfast
- bacon, egg, sausage, tomato and hash brown
- All $10
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Beef Burger
- beef pattie, lettuce, tomato and cheese served with chips
- Potato Croquette or Mash $2.50
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Steak Sandwich
- 100g minute steak,caramelised onion, lettuce,tomato & garlic aioli and chips
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
- Braised beef cheek, pickled rhubarb, hazelnut crumble (GO) (DO) $16.00
-
● Forest Feast for Two $98.00
- A decadent three-course indulgence to share and delight in
- V=Vegetarian / GF= Gluten Free / DO= Dairy Free Option / GO or GFO= Gluten Free Option / DF= Dairy Free
-
-Dessert Platter
- Sweet treats to finish
- Walnut dumplings, citrus cured salmon, apple, juniper creme fraiche (DO) $16.00
- Salt and pepper squid with wasabi garlic aioli (DF) $13.00
- -Mandarin glazed duck, root vegetables, autumn greens. Available as one course for two to share at $60 (GF) (DO)
- Chicken nuggets ( 5 ) $4.00
- Crumbed Prawn ( 4 ) $5.80
- -Fillet $19.00
- Beef $6.00
- Potato fritter $1.00
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●Fish Supper ( for 1 person )
- with Salad, Chips & one Sauce
- Hash brown ( GF ) $3.00
- ●Gluten Free fish $15.00
-
Seasonal vegetables $6.50
- w extra virgin olive oil
- Baked salmon fillet ,braised white beans w chard and prawn oil. $32.90
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Warm sticky date and walnut pudding $15.90
- w butterscotch and vanilla ice cream
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Soup of the day $14.90
- w freshly baked muffaletta roll
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Boudin Blanc $31.90
- french chicken sausages w haricot beans and crispy shallots
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Bok Choy $7.90
- w extra virgin olive oil and crispy shallot
- Home made Ice-cream and Sorbet w strawberry meringue $15.90
- Hand diced pork,liver & pistachio terrine de campagne w baguette $17.90
- - bacon, smoked salmon, kransky sausage $5.00
- - ham & cheese
-
Eggs Montreal $15.00
- (salmon & spinach & hollandaise)
-
Toasted Muesli $12.00
- with berry compote & honey yoghurt
- - multi-grain or ciabatta
- - slow roasted tomatoes, roasted mushrooms, halloumi $4.00
- - caramelised apples & vanilla marscapone cream
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Fresh Seasonal Fruit Salad $10.00
- with porridge w stewed fruit, soft brown sugar & fresh cream
- Cheese or tomato omellet $10.00
- BLT burger $6.00
- Dumplings (8) $5.99
- -Large $14.00
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All day breakfast
- bacon, eggs, sausage, toast, fries and tomato
- Noodle Soup $10.00
- Chicken Sweetcorn Soup $8.50
- Pork Wonton
- Buttered crumpet $4.00
- Sake apricots, butterscotch sauce, whipped cream and sliced almonds $7.50
- Nutella (banana optional) $4.50
- Honey $4.00
- Gelato ice cream, nuts and sauce $12.50
- Jam, Brie and walnuts $7.50
- Candied bacon and bananas with canadian premium maple syrup $12.50
- Canadian premium maple syrup $4.50
- Steak & Mushroom $4.20
- Savouries $1.40
- Steak $4.20
- Steak & Kidney $4.20
- Steak & Cheese $4.20
- Sausages $1.80
- Sausage Rolls $2.00
- Butter Chicken $4.20
- Peanut Sauce $3.00
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ROTI TELUR BAWANG $4.50
- Firm roti dough skillfully flipped then filed with onion and egg and folded to cook on a hot plate
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NASI LEMAK $13.50
- Steamed coconut rice served with sliced cucumbers, fried egg with beef rendang topped with peanuts & sambal sauce
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BEEF RENDANG $10.00/$14.00
- A traditional Malay dish. Prime beef diced and cooked gently in a medley of herbs and sp.ces with coconut cream over a slow flame and coated with roasted coconut. Served with steamed rice/medium/large
- Kurma Sauce $3.00
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MEE GORENG $11.00
- Fresh yellow noodles stir fried using a special chef’s sauce with egg and bean sprouts/VEGETARIAN
- curry Sauce $3.00
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CURRY LAKSA $12.50
- Fresh yellow noodles cooked in a rich creamy broth with chicken fish balls, tofu, egg and finished with bean sprouts. Topped with caramelized shallots.
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Sopa de tortilla or Sopa Azteca $15.00
- Aztec Mexican traditional soup made of fried corn tortilla pieces, submerged in a broth of tomato, garlic, and onion. It is served with pieces of pasilla chilis, chicharrón, avocado, fresh cheese and sour cream.
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Pozole Verde $15.00
- Traditional soup or stew from Mexico. It is made from hominy, with pork meat, seasoned and garnished with chile peppers, onion, garlic, radishes, avocado, salsa and limes.
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Quesadillas $13.00/$17.00
- Wheat tortilla filled with cheese and then grilled. Served with salad, red sauce, and pickle onion.
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Sopa de Lima $15.00
- Lime soup with a chicken broth base often accompanied by shredded chicken and crispy tortilla.
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Huarache Patria $20.00/$25.00
- Huarache is a popular Mexican dish consisting of an oblong, fried masa base, with a variety of toppings including red and green sauce served with beef, veggie, chorizo or chicken breast egg and cheese.
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Jalapeños Rellenos de queso $15.00
- Jalapeños stuffed with cheese
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Molletes $10.00
- Fresh bread topped with beans melted.( Add chorizo, ham or eggs for $3)
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Sarape Mexicano $23.00
- Slow cooked pork with green sauce served with beans, rice, sour cream and cheese.
- Mushrooms $4.80
-
M1 $11.80
- mushrooms, a free range egg and rocket in a warmed joe’s roll
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Vinnie barbarino $17.50
- cherry tomatoes, basil pesto, mozzarella and joe’s tomato sauce
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Kids fish n’chips $12.80
- grilled, crumbed fresh fish with chips and tomato sauce
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Kids chicken burger $13.80
- free range chicken breast and lettuce with chips and tomato sauce
- Add olives $3.00
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Chicken burger $19.80
- free range chicken breast, streaky bacon, swiss cheese, caramelised onions, tomato, lettuce and aioli with chips
- Mushrooms $4.80
-
Les Tropiques $18
- Coconut & Mango Panna Cotta, Bruléed Fresh Pineapple, Kaffir Lime Gel, Toasted Coconut Crumble, Mango Gel, Freeze-Dried Pineapple, Mango Passionfruit Glass & Guava Sorbet.
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Le Poussin(Large) $45
- Roasted Baby Chicken Leg “Coq Au Vin Style”, Seared Breast, Chilli Popcorn, Corn Puree & Pomme Gaufrette.
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Promenade Dans Les Bois(Small/Large) $30/$45
- Venison Carpaccio, Grated Beetroot, Plum Gel, Red Wine Dressing, Chocolate Shavings, Mint Sponge, Freeze Dried Plum & Beetroot Shoots.
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Pommes De Terre Lyonnaises $10
- Bacon Fat Roasted Potatoes, Onion, Gipsy Bacon & Parsley.
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Café Gourmand $15.5
- Selection of Sweet Delicacies Served With Your Choice Of Coffee or Dilmah Tea
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L’agneau(Large) $45
- Lamb Rump, Curried Neck Confit, Labneh Yoghurt, Roasted Aubergine, White Anchovies, Fried Polenta & Olive Nut Brown Butter.
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Petite César Végétarienne $10
- Cos Lettuce, Croutons & Caesar Dressing.
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La Langoustine(Small/Large) $30/$48
- Lemon Sautéed Scampi, Pork Hock Risotto, Pineau Des Charentes Sabayon, Bisque Sauce.
- Rusty wrap with creamy coconut mushrooms, onion relish, kumara potato & spinach (DF) $10
- Pablo wrap with chorizo, black beans, zany zeus halloumi & homemade salsa $10.5
- Homemade granola with yogurt & fruit $12
- Emerson burrito with refried beans, cheese, jalapenos, salsa & sour cream $9.5
- Benny wrap with bacon, fried egg, hollandaise, spinach & tomato relish $10
- Homemade granola with greek yogurt & fresh fruit $12
- Coconut chia seed pudding with fruit $8
- Ham & Egg bite with homemade salsa $6
Wishbone
Phone
044734238
Opened hours
Mon
7 AM to 6 PM
Tue
7 AM to 6 PM
Wed
7 AM to 6 PM
Thu
7 AM to 6 PM
Fri
7 AM to 6 PM
Sat
Closed
Sun
Closed
Price
$10 - $20
Type
None
Service
None
Cuisine
Coffee and Tea , Deli , Health Food
Features
EFTPOS , Takeaway , Gluten Free Options , Vegetarian Friendly , Breakfast , Vegan Options , Cheap Eats , Catering Available , Bar Not Available , Cash , Lunch , Seating , Cards accepted , Dairy Free
2/792 Victoria Street, Wellington, Wellington, 6011, New Zealand
- Wellington Coffee and Tea Menus
- Wellington Deli Menus
- Wellington Health Food Menus
- Wellington Region Coffee and Tea Menus
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- Wellington Region Health Food Menus