Z Espresso in 545-555 High Street, Lower Hutt Central Menu

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Z Espresso in Lower Hutt has no menu available, but can choose from many other options such as Crater of Olives or Future Fries w/ Sauce from Bar Edward. Bloom Restaurant offers many options including Warmed Marinated Olives (GF)(V) and Chicken & Sweet Garlic pate/ Apple Jelly/ Toasted Bread. Adulis includes a wide range like Sauce or - Peanut sauce. The Kraken and Lust from . Hell offers Subway and Ham.

Nearby Sample Menus

Chicken $9.50
Roast Pork $9.50
Combination $11.00
Beef $9.50
Donut $1.50
6 Fish, 2 Hot Dogs, 2 Potato Fritters, 2 Scoops of Chips $24.00
Hot Spicy Chicken and Cashew Nuts $12.00
Chicken & Sweet Corn $5.50

Pepperoni lovers $8.90
- Spicy pepperoni, pepperoni & pepperoni topped with melting mozzarella
Lemon pepper chicken $10.50
- Succulent chicken, onion, fresh tomato, melting mozzarella & lemon pepper
Dipping sauces $0.50
- Choose from: tomato, BBQ, aioli, sweet chilli, american mustard
Chicken supreme $10.50
- Succulent chicken, onion, capsicum, mushroom and melting mozzarella with parmesan sprinkle & aioli swirl
Cookies & cream mousse $3.50
Garlic bread $3.50
Trio of cheese $8.50
- Melting mozzarella & swiss cheese with a parmesan sprinkle
Large fries $3.50

Wee Fiend $17.00
- As above only smaller
Steak Cut Fries $7.50/ $4.50
- with garlic aioli (large or small)
Homemade Toasted Muesli $13.50
- with Vanilla poached pear and yoghurt
Bruschetta Plate N/A
- one of each on warm garlic rubbed ciabatta:
Hollandaise/ Chutney $2.00
Eggs Florentine (Spinach) or Monty (smoked salmon) $16.50
- poached eggs with hollandaise and hash brown on toasted Turkish bread
Eastbourne Butcher Black Pudding $18.50
- with crispy bacon, poached egg, spinach, hollandaise and mango chutney
Pancakes $7.50
- with bacon, banana and maple syrup

Wedge Melt $12.50
- Seasoned wedges with bacon, cheese, sweet chilli sauce and sour cream
Chicken Classic $19.00
- Chicken, brie, cranberry
French Connection $18.00
- Bacon, brie, mushroom
Margherita $16.00
- with fresh basil
Meat deluxe $19.00
- Salami, bacon, chicken, rocket fuel sauce
Garlic bread $7.00
Cheese board $22.50
- Waxed port cheese, kapiti blue cheese, brie, apple, dried apricots, quince jelly and a selection of crackers
Curly fries $8.50
- with aioli

Crabstick $1 .60
Chicken burger $8.50
2 SUPER KING SIZE FISH BURGERS $8.90
(all dinners are served with coleslaw, chips and sauce)
Seafood fritter $2.90
Dinner box $11.90
- 2 highs. 2 drumsticks. I regular chips
Hunger buster $32.00
- 6 thighs. 6 drumsticks. 4 regular clips
Seasoned wedges $4.50

Smashed Avocado $16.50
- with semi-dried cherry tomatoes, smoked feta and micro herbs on chargrilled garlic crostini
Garlic Mushrooms $4
Grilled Market Fish $18.50
- crushed new season potatoes, caramelised leek and asparagus salad
Grilled Halloumi $4
Manuka Smoked Bacon Bagel $13.50
- stacked with bacon, tomatoes, aioli, rocket and pesto
Garlic Portobello Mushrooms $16.50
- with grilled halloumi cheese and aioli on ciabatta
Smashed Avocado $5
Aoraki Smoked Salmon $6

Tuscan Dream
- Tomato, mozzarella, porcini mushrooms, parmesan, potato, parma ham and roasted onions
Ravioli del Giorno $17.90
- Dressed with our traditional recipe Napolitano sauce, is finished with shaved pecorino Romano and served with pizza bread. Ask about todays ravioli flavour
Calzone $21.00
- Ratatouille of tomato, mozzarella, roasted onions, roasted eggplant, zucchini and roasted capsicum and kalamata olives
Torta del Giorno $11.50
- A slice of tart with a scoop of your favourite gelato. Ask about today's flavour (Gluten Free)
Cheese Platter $16.90
- A selection of our Italian cheeses served with fresh rosemary scented pizza bread - serves 2
Standard Pizza's Sm: $15.90 Lg: $21.00 unless otherwise stated
Tiramisu $10.90
- Tiramisu means "pick me up". A heady combination of Marsala wine and espresso soaked sponge finger biscuits with creamy mascarpone cheese
Spinach Florentine
- Sauteed spinach, provolone cheese and Italian sausage

Chicken Roll $2.50
Deep Fried chicken wing $1.80
Roti Curry Steak $7.00
MENU C $47.00
- orange beef, roast pork Egg Fu Young, chicken cashew nuts, combination chow mein, egg fried rice
MENU D $62.50
- sweet and sour pork, combination chow mein, beef satay, chicken cashew nuts, nasi goreng fried rice, 1/2 dozen wontons, six 6 mini spring rolls, 1.5l soft drink
Hamburger $3.00
MENU B $36.50
- chicken egg fu Yoong, combination fried rice, roast pork chop suey, sweet 7 sour wontons
Bacon Fritter $2.20

Scallops $2.00
Snack pack #3 $9.00
- 2 fish, 1 crabstick, 1 potato fritter, 1 scoop of chips
-1 doz $2.20
Family feast #1 $32.00
- 6 Fish, 2 hotdog, 2 sausage, 1 crabstick, 5 potato fritters, $4.00 chips
Mussel fritters $2.20
Family feast #2 $32.00
- 6 fish, 2 hotdogs, 1 spring roll, 1 steak roll, 1 curry roll, 6 mussels, $3.00 chips
Meat patties $2.20
Dinner deal #1 $16.00
- 3 Fish, 1 Hotdog, 1 crabstick, 1 meat pattie, 2 scoops of chips

Roast Pork Pineapple & Cashew Nuts $12.50
Beef with Ginger & Spring Onion & Veg. $11.50
-Vegetables $9.00
Mussel $0.80
Com Fritter $2.50
Bacon & Egg $5.50
-Combination $11.00
Chicken Vegetables & Cashew Huts $12.00

LA RENNES $15.00
- Egg, bacon, mushroom, fresh tomatoes, melted cheese, crispy shallots
Creel-caught Gairloch Prawns £14.25
- served with a side salad, mayo dip and a freshly baked roll
Cheese, Bacon Burger £5.75
LA PARISIENNE $14.00
- Ham, egg, melted cheese, béarnaise sauce, crispy shallots
Remember the Menu changes daily, this is only a sample of what may be available when you visit
Bacon and Cheese Baguette £5.75
Chilli Burger £5.75
Local Scallops £13.95
- wrapped in a smoky bacon jacket with rocket and a coriander salad

Chicken $10.00/$12.00/$16.00
Beef $10.00/$12.00/$16.00
Pork $7.00/$7.50
Roast pumpkin each $0.80
Lamb $11.50/$13.50/$17.50
Boiled mix veg $1.50
- per spoon
Yorkshire pudding $1.50
Roast chicken each $7.00

-Salmon, cream cheese and capers $12.00
The garden breakfast $15.00
- Twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
Eggs motreals $19.00
- Smoked salmon, poached eggs and hollandaise on twice-cooked potato
Egg on toast (V) $10.00
- Eggs your on sourdough
All the goodstuff(V) $15.00
- Bacon, twice-cooked potato, spinach, tomato, mushroom, poached eggs and toast
Bacon and eggs butty $12.00
- On toasted sourdough
Toasted bagels
Eggs florentine (V) $16.00
- Spinach, poached eggs and hollandaise on twice-cooked potato

CHICKEN WELLINGTON $16.50
CHICKEN BADAM PASANDA $16.50
- boneless chicken cooked in onion cashew sauce finished by almond paste
LACHHA PARATHA $3.50
- flaky wheat flour finished with butter and baked in tandoor
TANDOORI PRAWNS 6 PCS $18.00
- prawns marinated in tandoori spices
KADAI GOSHT $17.00
- boneless lamb and onion capsicum cooked in Kadai gravy
MIXED VEGETABLES $14.00
- seasonal vegetables cooked in onions and gravy
LAMB BIRYANI $16.00
- basmati rice cooked with lamb infused with fresh mint and Indian Spices
MURGH HANDI LAZIZ $16.50
- boneless chicken cooked in creamy yellow sauce finished in cheese

Chocolate Marquise $10.50
- A rich chocolate mousse on a mud cake base, finished With a bitter sweet ganache and dark and white chocolate flakes, served with soft whipped cream and berry compote.
Lemon and White Chocolate Steamed Pudding $10.50
- With Lemon curd, vanilla ice cream and praline
Add cheese and bacon $4.50
Sauces $1.50
- Aioli / Tartare / Gravy / Hollandaise / Sour Cream / Sweet Chilli
Seafood Chowder $15.00
- Fresh fish and mussels with shrimp, cockles. squid and pipis, in potato base creamy chowder, served with crusty bread and butter.
Seafood
- Crumbed scallops, peppered calamari, crumbed prawn cutlets. With panfried fish, smoked salmon wings, marinated fresh mussels. Toasted bread, fries, salad and dipping sauces. >>
Fruit crumble $10.50
- A ramekin filled with stewed fruits, with a sweet oaty crumble topping, served with a jug of fresh cream, ice cream and anglaise sauce. (Refer Black board)
Pork Belly $29.50
- Garlic and herb roasted belly on a pan fried crumbed risotto cake. With a sweet onion jam and served with battered scallops and gravy