Zen Sushi and Dumplings in Christchurch Menu

Zen Sushi and Dumplings in Christchurch has no menu available, but can choose from many other options such as Bacon & Eggs or Eggs Benedict from Bailies Bar. Cave Rock Sumner Bar offers many options including Omelette and Eggs benedict. Burger Wisconsin includes a wide range like Big Squeaky or Vege Deluxe. Fresh Fish and Marinated Prawns from . Casbah Moroccan Grill offers Coriander's Ethnic Indian Restaurant and CHEFS SPECIAL SIZZLING TANDOORI PLATTER.

Nearby Sample Menus

Bloody Mary's (sample menu)
  • Nuts and pork bits $8.00
    • chilli, lemon
  • Continental selection $25.00
    • cereals, yoghurt, muesli parfaits, fresh and preserved fruit, hot and cold smoked salmon and a selection of breads including croissants, danishes and bagels also includes tea/filter coffee, juices and smoothies
  • 1 selection $15.00
  • Green salad w balsamic $7.00
  • Wakanui $50.00
    • 30 Day Aged, Grain Finished, South Canterbury rib eye 300g
  • Knickerbocker glory of the day $16.00
  • Roquefort 30g $4.50
  • Green salad $7.00
Ocean Fresh Seafoods (sample menu)
  • FRESH OYSTER 1 DOZ $25.00
  • VEGE PATTIE $2.30
  • PLAIN SAUSAGE $2.30
  • BACON & CORN PATTIE $2.60
  • ONION RING $0.50
  • FRIED MUSSEL $0.80
  • FRIED OYSTER 1 DOZ $28.00
  • GIANT $6.50
Pegasus Arms (sample menu)
  • Cheesecake of the day $12
    • served with berry coulis
  • Homemade Cod Bites $12
    • freshly crumbed cod bites served with tartare and tomato sauce
  • Tandoori Chicken Salad (GF available) $21
    • on fresh greens with red onion, tomato, sliced capsicum, mango dressing and a mint yoghurt topped with crispy noodles
  • Homemade Samosas – entrée (V) $9
    • with harissa yoghurt sauce
  • Sticky Date Pudding $12
    • served hot with caramel sauce and vanilla ice cream
  • Dukkah Crusted Lamb Rump $32
    • cooked medium rare, served on pumpkin, feta, sundried tomato and caramalised onion tart with fresh salad, roasted vegetable medley and harissa mint yoghurt
  • Crispy Skinned Salmon (GF available) $28
    • served on asian inspired salad with fresh greens, red onion, capsicum, cherry tomato, fried shallots, crispy noodles, fresh herns and traditional nam jim dressing
  • Classic Pub Steak (GF AVAILABLE ON REQUEST) $28.50
    • 250g Sirloin with fries, salad and your choice of red wine jus, mushroom sauce, garlic butter or peppercorn sauce
China Wok Restaurant (sample menu)
  • Braised tofu with soy sauce $13.00
  • Kung Pao chicken spicy $15.00
  • Lamb with cumin and chili (spicy) $18.00
  • Chicken and Corn soup $8.00/$15.00
  • Beef fried noodles $10.00
  • Pickled Chinese cabbage and lamb on noodle
  • Noodles with Beijing soybean paste
  • Squid with vegetable $15.00
Volstead Trading Company (sample menu)
  • Garden Salad with Toasted Seeds $13
    • Fresh seasonal greens with our house dressing and toasted seeds.
  • Pulled Pork Sliders $14
    • In a fresh toasted ciabatta with sweet chilli, sauerkraut and mayo.
  • Spicy Chilli Squid $12
    • Served with lime aioli.
  • Beer Battered Onion Rings $10
    • Prepared in our fresh craft beer batter & served with chipotle mayo.
  • Southern Style Fried Chicken $14
    • Served with Sriracha and yoghurt dipping sauces.
  • Fries with Chipotle Mayo $9
  • Venison Sliders $15
    • In a fresh toasted ciabatta with blue cheese sauce, beetroot, mesclun and horopito relish.
  • Fish Goujons $13
    • Battered in our fresh craft beer batter & served with lime aioli.
Kebab Masters (sample menu)
  • -pide $7.00
  • -2 Shish kebabs with Riice $10.00
  • -Medium $8
  • Regular Roll
    • with lettuce, tomato, onion, tatrouli & onion
  • Pizza Slices $3.50
  • Chicken & Vege
  • -Small $4.50
  • -Combo $12.00
New Wok (sample menu)
  • Bami Goreng (Noodles) $11.00
  • Steak Fried Rice $11.00
  • Pork Chow Mein $11.00
  • Prawn Mushroom Chow Mein $12.00
  • 1/2 Dozen Wontons
  • Spring Roll $2.20
  • Roast Pork Pineapple on Fried Rice $11.00
  • Chicken Fried Rice $11.00
Curators House Restaurant (sample menu)
  • Pollo a la catalana – catalan chicken $38.00
    • Tender chicken thigh pieces slow cooked with dried apricots, prunes, sultanas, pinenuts & gourmet potatoes
  • Butifarra garcia $39.00
    • Housemade catalan pork sausage with portobello mushroom & fries
  • Pa amb tomaquet – bread with tomato and olive oil rub $10.00
  • Almejas a la marinera $24.00
    • Cloudy bay clams cooked in white wine, onion, and saffron ragout (LF)
  • Surtido de embutidos $27.50
    • House made chorizo, longaniza & Spanish ham served tomato bread (LF)
  • Solomillo de buey - fillet of angus beef $45.00
    • Prime fillet grilled, tomato, dauphinoise with portobello mushroom & pedro Ximenez reduction
  • Salteado de setas al jerez $19.50
    • Sauteed mushrooms with garlic, parsley in px spanish sherry
  • Chorizo garcia a la sidra $19.50
    • Our own award winning chorizo cooked in apple cider
Kimchi Restaurant (sample menu)
  • Tang Su Yuk $ 25
    • Lightly battered pork strips with fragrant hot sweet and sour sauce
  • Kimchi’s Salad(V) $ 9
    • Kimchi & fresh salad with special soy dressing >>
  • Bulgogi Noodle $16
    • Stir –fired noodle with marinated beef and vegetable cooked in a blast fried wok
  • Spicy Grilled Chicken Noodle $16
    • Stir-fried noodle with spicy grilled chicken and vegetables cooked in a blast fried wok
  • Fried dumpling(V) $10
    • Special Korean herb(scallion) & vegetables (8pcs)
  • MEAT (Gogi)
  • Bulgogi (Korean style BBQ meat) $22
    • Thinly sliced beef marinated in a blend ginger, Korean dark soy and garlic
  • Pa Jeon (Green Onion Pancake) $ 19
    • Savoury seafood pancake with prawn, squid and spring onion, mussels
Royal Roast (sample menu)
  • Beef (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • Roast Sandwich
  • Half $ 11.50
  • Roast Pumpkin (each) $1.00
  • 1 390 ml soft drink
  • Beef(Sandwiches/Rolls) $ 7.50/$ 8.50
  • Lamb (Small/Medium/Large) $ 11.50/$ 14.50/$ 18.00
  • 1 390 ml soft drink
Mother Craythorne's Restaurant (sample menu)
  • Quesadilla $8.00
    • Abode chicken with smoky salsa, chipotle mayo and cheddar cheese
  • Steak Sandwich $17.50
    • 200gm sirloin with salad greens, beetroot relish and crispy onion rings in artisan bread, served with fries
  • Beer Battered Fish of the Day $15.50
    • With fries, chop salad and house made tartare sauce
  • Ground Beef Burger $15.50
    • House made beef pattie with gruyere cheese, pickles and aioli, served with fries
  • 200gm Sirloin Steak (GF) $15.50
    • Cooked to your liking and served with fries, salad and aioli
  • Beef Short Rib (GF) $15.50
    • Slow cooked beef short rib with roast gourmet potatoes and slaw
  • Caesar Salad (GF available) $15.50
    • Streaky bacon, toasted croutons, caesar dressing, cos lettuce, oregano shaved parmesan and anchovies (optional) Add Chicken $4.00
  • Roast of the Day (GF available) $15.00
    • Ask your server about today’s roast
Bamboozle Oriental Fusion Kitchen & Bar (sample menu)
  • Chilled Pickled Vegetables $8
  • Bamboozle Signature Dish Simple Known as ‘Cocaine’ $20
    • All of our staf quickly become addicted to this rice dish. It’s spicy, hot and mega tasty with peanuts, roast shallots, chili, black vinegar and coriander
  • Whole Banana Prawns (5) $28
    • chili glaze on soba noodle salad
  • Yu Kum Nou Won Tons (4 X Fried) $14
    • Fennel & feta won tons , smoked paprika mayo
  • Akaroa Sea Salmon Nigiri $14
  • Salt & Pepper Monk Fish (3 Skewers) $16
  • Very Lucky Guy $16
    • Our take on a traditonal ‘larb gai’ with shrimp, peanut, key lime, root ginger, chili, iceberg heart
  • Kri Spee Porn (King Prawns 3) $18
Pages Charcoal Roasted Chicken (sample menu)
  • 1/2 CHICKEN + FRIES $10.90
  • CHICKEN BREAST FILLET $4.90
  • AMERICAN HOT DOG $3.00
  • SMALL $6.50
  • CHICKEN BREAST $6.80
  • GOURMET CHICKEN $6.80
  • PLAIN BURGER (BEEF /CHICKEN) $3.00
    • additionals egg, cheese, bacon, pineapple, hashbrown ($0.80 each)
  • HALF CHICKEN $8.50
Gustav's (sample menu)
  • Wood-fired flatbread with hummus & dukkah $15.50
  • KAIKOURA $26.00
    • Garlic butter base, mozzarella, white fish, mussels, prawns, chilli flakes & parsley
  • Add chicken $7.50
  • Dozen $30.00
  • Fries & aioli $10.00
  • Selection of sweet treats in the dessert cabinet
  • Carrot & walnut cake with cream cheese icing $12.50
  • PREBBLETON $24.00
    • Garlic butter roasted mixed mushrooms, herbs & smoked cheese
The Tuck Shop Cafe (sample menu)
  • 'The Floater' beef and pie with pea puree, whipped potato and gravy $10.00
  • Grilled Chicken breast With Cherry tomato, green olives, basil and roast pepper panzanella salad $18.00
  • Grilled mushrooms on toast with poached egg, truffle oil, mascarpone and soft herbs $15.00
  • Available until 2:30pm
  • Tomato, avocado and poached egg with slow roasted tomato, cherry tomatoes, olive cheeks and ricotta served on toast $15.00
  • Soft salad leaves with pickled radish cucumber, red onion sprouts toasted pumpkin seeds $5.00
  • Slow roast tomato pappardelle with baby basil , pecorino, olives and olive oil $13.00
  • Soup of the day with toasted ciabatta $8.00
Zen Sushi and Dumplings

Zen Sushi and Dumplings

location

Address

301 Montreal Street, The Arts Centre, Christchurch 8013, New Zealand

phone

Phone

033796888

email

Email

info@zensushidumplings.co.nz

clock

Opened hours

Monday: 10:00 AM – 5:00 PM, Tuesday: 10:00 AM – 5:00 PM, Wednesday: 10:00 AM – 5:00 PM, Thursday: 10:00 AM – 5:00 PM, Friday: 10:00 AM – 5:00 PM, Saturday: 11:00 AM – 3:00 PM, Sunday: 11:00 AM – 3:00 PM
price range

Price

$0 - $10

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Chinese , Japanese , Sushi , Vegan , Vegetarian

features

Features

Mastercard ,  Visa ,  Wheelchair accessible ,  Takeout ,  Seating ,  Street Parking ,  Free Off-Street Parking ,  Child-friendly ,  Outdoor Seating

Location
301 Montreal Street, The Arts Centre, Christchurch 8013, New Zealand
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