Zigg Zagg Cafe in Napier Menu

BREAKFAST(all day breakfast) BREAKFAST(all day breakfast)
  • ZIGG ZAGG BREKKIE $22.50
    • bacon, sausage, poached eggs, tomato, mushrooms, hash brown
  • EGGS BENEDICT $16.90
    • Bacon + tomato or spinach
  • EGGS BENEDICT $18.90
    • Salmon + spinach
  • CREAMY MUSHR00MS $16.90
    • poached eggs. ciabatta + bacon
  • FRENCH T0AST $14.50
    • bacon, banana + maple syrup
  • EGGS ON TOAST $8.50
    • fried/scrambled/poached on focaccia bread
  • EGGS ON TOAST $12.50
    • fried/scrambled/poached on focaccia bread + bacon
  • OMELETTE $15.00
    • cheese, tomato + choice of filling: ham /spinach /mushroom /red onion >>
  • B.L.A.T BAGEL $15.90
    • bacon, lettuce, avocado +tomato + fries
  • SALM0N BAGEL $19.20
    • salmon, cream cheese, capers + 1emon
  • T0AST + PRESERVES $ 6.00
    • white /full grain /gluten free bread + choice of: honey, jan, marnite, marmalade or peanut butter
LUNCH(available from 11pm) LUNCH(available from 11pm)
  • CHICKEN BURGER (0PEN STYLE) $13.90
    • tomato, cheese, lettuce, onions, avocado + aioli
  • CHICKEN BURGER (0PEN STYLE) 16.90
    • tomato, cheese, lettuce, onions, avocado + aioli+ fries
  • BEEF BURGER $13.90
    • tomato, cheese, lettuce, onion, aioli + relish
  • BEEF BURGER $16.90
    • tomato, cheese, lettuce, onion, aioli + relish+ Fries
  • C0RN FRITTERS $14.50
    • tomato, avocado, sour cmrean + sweet chilli
  • C0RN FRITTERS $18.50
    • tomato, avocado, sour cmrean + sweet chilli+ Bacon
  • BEEF NACH0S $14.90
    • salsa, sour cream + sweet chilli
  • CAESAR SALAD $18.90
    • chicken or bacon, poached eggs, anchovies, parmesan + croutons
  • SALM0N SALAD $19.20
    • Avocado + balsamic dressing
  • WEDGES $9.50
    • Sour cream + sweet chilli
  • FRIES $5.00
    • aioli + tomato sauce
ROCK N' ROLL SANDWICH(create your own rhythm $6.50) ROCK N' ROLL SANDWICH(create your own rhythm $6.50)
  • CHOOSE YOUR BREAD
    • full grain/white/gluten free- fresh or toasted
  • CHOOSE YOUR MEAT
    • chicken or ham
  • CHOOSE UP TO 3 FILLINGS
    • cheese, avocado, tomato, capsicum, pineapple, red onion or salad greens
  • CHOOSE YOUR DRESSING
    • aioli, capsicum, sweet chilli, honey mustard or tomato relish
KIDS MENU KIDS MENU
  • H0T CAKES $7.00
    • with banana, berry compote + maple syrup
  • C0RN FRITTERS $7.00
    • with tomato + avocado
  • ZIGG ZAGG KI0S C0MB0 $7.00
    • Chicken nuggets, hot puppies + fries
EXTRAS EXTRAS
  • FRIED MUSHROOMS/TOMATOES $3.50
  • 2 X HASH BROWNS/SAUSAGES $3.50
  • BACON/CHICKEN/CREAMY MUSHROOMS $4.00
  • SALMON + LEMON $5.50

Nearby Sample Menus

  • Sashimi selection of 3 $18
    • Sashimi tasting plate with dipping sauces.
  • Fish & Chips or steamed potatoes $12
    • The classic combo; you can choose crumbed, tempura or beer battered; you can be healthy and have it grilled!
  • Fish & Salad $12
    • Choose your salad from the serve over cabinet; your fish can be grilled (so healthy); crumbed, tempura or beer battered
  • Trevally satay sticks $18
    • Traditional satay sauce on chunks of fresh trevally with peanuts, lime and spring onion rice
  • Fish, chips & salad $18
    • The "I can't decide" option for hungry peeps
  • Raw fish, grilled fish, salad $22
    • Some cooked, some raw, you can choose different fish if you please.
  • 9 Mussels, beer & ginger $12
    • Mussels steamed open in beer with ginger, orange and coriander seeds
  • Bouillabaise & Rouille $10
    • Who are these guys? Tomato based soup of fish and shellfish with an egg based mayo condiment
  • -Beef $11.50
  • -Chicken, Pork or Beef $11.50
  • - Chicken, Pork, Beef $11.50
  • GRAVY RICE NOODLE
    • Flat rice noodle with marinated pork and vegetables in Thai gravy sauce
  • E-SARN CLASSIC
    • Marinated beef skewers with sticky rice and accompaniment with peanut sauce
  • -Chicken $11.50
  • STEAMED DIMSIM $6.50
    • Thai style served with soy and crispy garlic
  • -Pork $12.50
  • Fried Yellow Noodles
  • Grilled Chicken with Satay Sauce $14.50
  • -Chicken, Beef or Pork $13.50
  • -Prawns $16.50
  • -Chicken, Beef or Pork $13.50
  • Beef Noodle Soup $12.50
  • -Prawns $16.50
  • -Prawns $16.50
  • BBQ pork, pickled cucumber, smith rolls $18.50
  • Lime coconut fresh toast with bacon $21.00
  • Ottolenghi's braised, ground lamb and quince, labne, coriander $24.50
  • Salad of Roasted Fennel $20.50
    • Haloumi, barberries, parsley and preserved lemon
  • Roast vegetables, kale hash, winter pesto $9.50
  • Smith's Lunch Bowl $18.50
    • Miso glazed salmon, avocado, brown rice, sea vegetables
  • Smith's Focaccia with Olive Oil $5.00
  • Tempura fish, tartare sauce $14.00
  • Field of Dreams $11.90
    • Grilled field mushrooms, with capsicum, in season Westshore Pesto, tomato, Lettuce & red onion with herbed mayo
  • Vietnamese Rice Paper Rolls $4.50
    • with vermicelli, mint & coriander
  • Crispy Pork Pata $19.90
    • Is another of the sinful ways Filipinos love their pork. Pork leg is simmered and fried in spices until the meat is moist and succulent and the skin golden brown and crisp
  • Kids Crumbed Fish n Chips $9.90
  • Beef Rendang $21.90
    • Malay style Beef Rendang braised with cumin, coriander and toasted coconut. Includes rice.
  • Fried Chicken $13.90
    • Pinoy style with spicy slaw and mayo
  • Halo Halo $11.90
    • Delightful mix tropical flavours, topped vanilla ice cream. Filipino favourite.
  • Crasborn Orchards Apple Turnover $10.90
    • Oven baked filled with spiced with apple & banana with walnut praline with side of Vanilla Ice Cream
  • Shrimp Cocktail $8.50
    • With our own seafood dressing
  • Large $4.50
  • Mushrooms $4.00
  • Chicken & Bacon $16.50
    • Tossed through salad greens with Cheese and a creamy caesar dressing
  • Onions $3.00
  • Cheesecake $8.00
    • Chef's choice served with ice cream
  • Sauce (Aioli/ Tartare) $1.00
  • Crumbed Scallops $9.00
    • On a bed of lettuce
  • Steamed Black Forest Kransky
    • with German Mustard
  • Guinness Pie
    • Guinness Braised Beef Short Rib & Mushroom Pie with Gravy Mash
  • Bacon
    • Holly Bacon 1oo% Real Bacon Sausage slow Roasted Mushroom & Bell Peppers
  • Fish & Chips
    • Day Boat Tempura Fish Goujons & Fries
  • Black Sausage & Apple
  • Three Cheese
    • Classic shed 2 Three Cheese Pizza with Parmigiana Reggiano, Hohepa Gouda & Puhoi Brie
  • Lamb Focaccia
    • Boned shoulder of Lamb Focaccia Sandwich with Dunking Minted Grav
  • Vegetarian
    • Pine Nut & Te Mata Goat Cheese, Spinach Chiffonade & Green Onions
  • -Variabel Sayuran $30.00 Per Person
    • Seasonable Vegetable Dish
  • -Semur Ayam Tomat $30.00 Per Person
    • Spiced Chicken Drumstick
  • ·Krupuk Bawang $30.00 Per Person
    • Onion Flavoured crackers served with Homemade condiments Followed by
  • -Kurmah $30.00 Per Person
    • Lamb Stew
  • -Rendang Padang $30.00 Per Person
    • Slow cooked Beef
  • Bakso Mie $8.00
    • Noodle Soup with Fish Balls
  • Manis Pedas Nanas $9.50
    • Pineapple compôte, custard & cinnamon cream
  • Hot Dirty Banana Coffee $10
    • Ice cream, liqueur & coffee topped with fresh cream
  • Panna cotta al liquore Nocino con confettura dolce di pere e polvere di cannella $16.00
    • Nocino liquor Panna cotta served with fresh pear conserve and cinnamon dust.
  • Tortino al cioccolato fondente 62% con cuore morbido, salsa di fragole e rabarbaro caramellato $16.00
    • Individual chocolate fondant with a molten heart of 62% dark chocolate, served with strawberry coulis and caramelised rhubarb.
  • Ravioli di pasta fresca con zucca al burro e rosmarino e noci s $24.00 / m $32.00
    • Fresh homemade ravioli stuffed with pumpkin then topped with walnuts,  & tossed in burnt butter and rosemary
  • Salmone marinato agli agrumi e semi di finocchietto, con mousse di formaggio fresco, pistacchio sbriciolato $23.00
    • In house marinated salmon (with citrus, orange and fennel seeds), with fresh cheese mousse, pistachio nuts and garden salad, served with crispy bread pieces.
  • Antipasto misto con salumi rustici, capperi roccia, olive nere, paté, pomodori sott’olio, confettura di mele, servito con pane croccante (min. per 2 persone) $32.00
    • Antipasto with salami, caper berries, olives, pâté, sundried tomato, apple conserve, and crusty bread slices.(min. 2 people)
  • Tiramisù all’Italiana $16.00
    • Tiramisu classic Italian style.
  • Calamari scottati su crema tiepida di funghi champignon, con sedano croccante, limone candito e scaglie di parmigiano $19.50
    • Warm pan seared calamari salad served with mushroom cream, crispy celery, candied lemon, shaved parmesan.
  • Zuppetta di cozze al sugo di pomodoro leggermente piccante $19.50
    • Fresh delicately steamed green lipped mussels in white wine, garlic and tomato salsa slightly spicy.
  • Eggs Benedict $17.90
  • Eggs on Toast $9.00
  • Toasted Bagel $8.50
  • Mexican Nachos $13.50
  • GF Cornfritters $17.50
  • Toasted Muesli $13.50
  • Big Omelet $16.00
  • Seafood Chowder $13.50
  • Origin Earth natural pot set yoghurt $3.00
  • Lamb Koftas, tabouli, tzatziki / Dukkah crusted chicken strips, sweet & spicy dipping sauce / Bruschetta, tomato salsa, ortiz anchovies, fried capers $15.00
  • Panfried fish of the day $24.00
    • With polenta chips, rocket & pickled onion salad, coriander, saffron & lemon aioli
  • Seared wild venison fillet $29.00
  • Two Eggs $8.90
    • Scrambled, fried or proached, ciabatta or seed & spelt toast
  • -With a poached egg $20.00
  • Shoestring fries, garlic aioli / Green salad $6.00
  • Honey Cured Esk Valley Meats Bacon $5.10
  • Bacon $4
  • Beef & Cheese Burger $8
    • Served with chips
  • All Day Breakfast $15
    • Bacon, sausage, hash brown, tomato, 2 eggs & toast
  • Garlic Butter $1
  • Eggs $3
  • Roast of the Day $10
    • Sewed with vegetables
  • Sauce (Aioli/Tartare) $1
  • Garlic Bread $5
    • Hot <£ crispy
  • Soba Noodle Salad $5.00
  • The Grand $22.00 - $32.00
  • Romana $12.00 - $19.00
  • Dumpling 6 Pack $9.00
  • Dumpling 12 Pack Combo $16.00
  • Salmon $16.00 - $27.00
  • Simply Proscuitto $18.00 - $28.00
  • Four Seasons $14.00 - $24.00
  • Mini Seafood Medley $18.50
    • An experience of scallops, prawns, mussels & catch of the day
  • Chicken Wrap $10.50
    • Crumbed chicken fillets, with salad filled in a wrap
  • Mini Mixed Grill Trio $19.50
    • Combination of beef rump, chicken breast & pork with garlic aioli
  • One Snitzel $13.50
  • Scotch Fillet 300gram $30.00
    • Quality Rib eye cooked on the grill & covered with mushroom, pepper or garlic sauce.
  • Beef Pattie $16.00
    • Lettuce tomato, beetroot, cheese, red onion, egg and mayonnaise
  • Fillet Mingnon $32.50
    • Export quality prime fillet beef, wrapped in bacon & served with a Jus Lie sauce
  • Chicken Kebabs $12.00
    • 2 Chicken skewers of fresh chicken breast on the stone with satay sauce
  • - Halloumi Bagel
    • Pan fried halloumi, mesclun, avocado, tomato & coriander-parsley vinaigrette
  • EGGS BENEDICT $18.50
    • Bacon or salmon on our freshly toasted bread, spinach & hollandaise sauce on the side
  • Large $14.00
  • Cafe Fries $7.50
    • with mooch seasoning & aioli sauce
  • OMELETTE $17.50
    • Cheese and your favourite three ingredients bacon, salmon, onion, tomato, creamy mushrooms, feta or spinach
  • Salads medium $11.00
  • Hashbrown $4.00
  • Grilled tomato $4.00
Zigg Zagg Cafe

Zigg Zagg Cafe

location

Address

279 Emerson Street, Napier, Hawke's Bay, 4110, New Zealand

phone

Phone

068341225

email

Email

None

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 4:00 PM, Wednesday: 7:30 AM – 4:00 PM, Thursday: 7:30 AM – 4:00 PM, Friday: 7:30 AM – 4:00 PM, Saturday: 7:30 AM – 4:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

None

type

Type

None

service level

Service

None

cuisine

Cuisine

Breakfast , Cafe Food , Pizza

features

Features

Takeaway ,  Breakfast ,  Bar Not Available ,  Quick Bites ,  Group Meal ,  Seating ,  Disabled Friendly ,  Dinner ,  Outdoor Seating

Location
279 Emerson Street, Napier, Hawke's Bay, 4110, New Zealand