Address
291 Lincoln Road, Addington, Addington, Christchurch, Canterbury, 8024, New Zealand
Be Rock Sports Bar in Christchurch Menu
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Be Rock Sports Bar in Christchurch has no menu available, but can choose from many other options such as Kumara Crisps or Japanese World Famous Fried Chicken from Hachi Hachi Victoria St. Trenches Restaurant & Bar offers many options including Garlic Pretzel Bread and Seafood Chowder. Maddison's Restaurant includes a wide range like Continental breakfast, including Maddison’s raw breakfast or Full breakfast. Garlic Bread and Copper House Bread from . Copper Cafe and Bar offers Joe's Garage Riccarton and Brat.
Nearby Sample Menus
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Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce
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Chorizo $19.00
- mushrooms / bacon / charred peppers / smoked tomato sauce / cream cheese / mozzarella
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Corn Fed, Crumbed, Chicken Breast $29.00
- baked with ricotta, bloody mary sauce, baby spinach and seasonal vegetables
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Crispy Fried Chicken $15.00
- with chipotle mayonnaise.
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Braised Beef $16.00
- coleslaw and grilled corn salsa (pair).
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Mushroom Filos $27.00
- mushrooms in a creamy sauce with a hint of blue cheese, wrapped and baked in crispy filo pastry.
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Prawn & Bacon $19.00
- baby spinach / roast capsicum / feta / chilli / mozzarella
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Slow Roasted Lamb Salad $18.00
- tomato, red onion, kalamata olives, seasonal leaves, Feta, crispy tortilla, coriander & yoghurt dressing
- Special Stewed Beef Ribs $15 Med/$27 Lg
- Three Colour Dessert & Coconut Cream $5.00
- Special Hue-Style Rice Vermicelli Soup $15.50
- Seafood Fried Egg Noodle $14.00
- Lemongrass & Chilli Pork $15 Med/$27 Lg
- Vietnamese Fish Curry $16 Med/$30 Lg
- Stir-fried Green Beans with Garlic $10 Med/$18 Lg
- Ginger Chicken $15 Med/$27 Lg
- O.G.B Mash $10
- Celeriac, nashi pear, rocket, watercress, truffle $10
- Beef or tomato tartare, truffle, fermented hot sauce, egg $18
- Seasonal Vegetables $8
- Salmon pastrami, blood orange, fennel, burrata $19
- Confit chicken maryland, israeli couscous, boudin blanc, jus gras $33
- Figs, pecans, gorgonzola, curd, truffle, honey, pollen $18
- Aged 350g rib eye, heirloom carrots, whipped bone marrow, jus $34
- CHOCOLATE DONUT $2.30
- PLAIN SAUSAGE $2.30
- 1/2 SCOOP $1.70
- CURRY ROLL (homemade) $2.80
- ONION RING $0.50
- SQUID RING $0.80
- FRIED OYSTER 1/2 DOZ $14.00
- BACON & EFF $5.70
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Cheepy, Cheapy, Chicken Burger $4.90
- Chicken patty, lettuce, onion and mayo.
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Mushroom Burger $5.80
- Two beef patties, mushroom, lettuce, onion and tomato sauce.
- Meat Patty $2.60
- Crab Stick (battered) $2.00
- Chocolate Wrap Donut $2.50
- Jam Wrap Donut $2.50
- Hoki (battered) $2.60
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Bloody Guts $6.00
- Bacon, cheddar cheese, tomato sauce & mayo on chips.
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Phud Kratiam Prigthai
- Pan fried fresh garlic, pepper and oyster sauce served on a bed of boiled seasonal mixed vegetables
- -King prawns $20.00
- -King prawns / mixed seafood $20.00
- -King prawns / mixed seafood $20.00
- -Prawns $20.00
-
Green curry
- Well-known Thai curry with coconut cream and green chili paste combined with selected vegetables
- -Pork / chicken / beef. $18.00
- Also Available Are Nasi Goreng Fried Rice, And Mee Goreng And Phad Kee Mao Fried Noodles.
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Fresco Lemonato Chicken $23.99/ $28.99
- Succulent 100% char-grilled chicken breast topped with Costas® zesty lemon herb sauce, served on a bed of baby spinach ‘n jasmine rice and fire roasted Mediterranean vegetables. DF GF (R/ G)
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Barbequed Greek Beef Patties $23.50/ $28.50
- Thick ‘n juicy Canterbury Angus beef marinated with Costas® traditional herbs ‘n spices and barbequed for a full flavoured finish. (R/ G)
-
The Fisherman's Catch $28.50
- Fresh-off-the-boat fish of the day, lightly pan-fried and served with fire roasted Mediterranean vegetables and garlic ‘n olive oil crushed potatoes, finished with a rich roasted lemon cream sauce. GF
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Drunken Tiger Prawns $16.99
- Juicy tiger prawns in a piquant tomato, fresh garlic and Metaxa brandy sauce, topped with crumbled feta cheese, served with toasted village pita bread.
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Flaming Saganaki $11.99
- Feel the heat of wild flames as your server pours Metaxa. Brandy over imported Greek Cheese and immediately flambés it before your eyes. V GF
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Garlic Pita Bread $9.99
- Freshly toasted pita bread filled with creamy garlic butter. V
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Hearts of Gold Veggie Pasta $22.99
- Heart healthy feast of Mediterranean vegetables cooked on the lash of wild flames, and bound in Greek tomato ‘n herb sauce, tossed through ‘al dente’ penne pasta and dressed with imported extra virgin olive oil. V DF
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Village Style Kleftiko $28.50
- Masterpiece of slow cooked Canterbury lamb, grilled Mediterranean vegetables and thick cut agria potatoes, oven baked in Costas® flavorsome packed herb sauce, and topped with crumbled feta cheese, served the 200 year old traditional way in a Greek clay pot. GF
- Fajita Veggies with Guac (Mini $8.90) $12.90
- Pulled Pork Carnitas (Mini $9.90) $13.90
- Salad Bowl
- Pulled Pork Carnitas (two $11.90) $6.20
- Slow Roasted Beef Barbacoa (Mini $10.20) $14.20
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El Dippo $8.00
- A bowl of our traditional pinto beans topped with cheese, salsa, sour cream and served with a basket of freshly-made tortilla chips
- Slow Roasted Beef Barbacoa $14.40
- Chargrilled Chicken A La Brasa $12.00
-
Dinner For Two $14.00
- 2 fish, 2 hotdogs, 1 chips, 1.5 l drink
- Steak Patty $ 2.20
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Hawaiian Chicken $6.00
- chicken patty bacon, pineapple and cheese
- Sausage $2.20
- Pacific Oysters (each/doz) $1.50 /$16.00
- Potato Fritter $0.70
- Spicy Wedges $4.20
- Akaroa Cod $4.00
- Chicken $8.50
- Cheese $4.20
- Crumbed Blue Cod Fillet $6.50
- Fish $4.40
- Mixed grill $9.00
- Battered Paua Fritters $2.70
- Pineapple $2.50
- Spring roll or $2.70
- Deep Fried Squid $17.50
- Scallops with Cashew Nuts $23.50
- Fish with Ginger & Spring Onion $19.50
- Satay Beef on Skewers (8 skewers) $17.50
- Prawn Crackers $4.00
- Lemon Chicken $15.50
- Combination Fried Rice $12.50
- Beef Fried Rice $10.50
- – Sundried Tomato & Cream Cheese
- Raspberry Jam $6.00
- Cream Cheese $6.50
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Little Pig $10.50
- Pulled Pork & Kimchi Schmear, Iceburg Lettuce
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Breakfast Bagel $10.50
- Streaky bacon, egg with hollandaise sauce
- Your choice of toasted bagel: plain, sesame, pumpkin seed and poppy seed cheese and onion extra $0.60
- GF extra $1.00
- We serve various popular cabinet food, including fresh store baked tasty muffins, scones, slices and cookies
- Available all day
-
Chicken Pate $14.00
- Kath’s secret recipe with chicken livers, bacon and lager. Served with onion relish, pickles and balsamic sticks.
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Cheesy Pesto Sticks $12.00
- Baked Turkish bread topped with lashings of basil pesto and cheddar cheese.
- *Extra charge of $8 for an extra shank.
- Pizza
-
Seafood Chowder $14.80
- Creamy thick traditional chowder with bacon, mussels, cuttlefish and prawns. Served with grilled bread.
- STARTERS
- Available – Mon to Fri 10am – 4pm Saturday, Sunday & Public Holidays 9am – 4pm
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Pork Belly Baoger $7.50
- A steamed bun stuffed with: Five spiced pork belly, Cucumer, Spring Onion, Coriander, Peanuts, Hoisin sauce
- Rice $2.00
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Takoyaki, Wakame $6.50
- Bonito flakes, Japanese mayo
- French fries, Aioli, Ketchup $6.50
-
Baoger Combo $16.50
- Your choice of Baoger + Fries + Salad + Soft Drink/Coffee/Tea
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Chicken Baorrito $11.50
- A Chinese handmade crepe wrapped with: Southern style chicken, Coleslaw, Chilli mayo, Golden cracker
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Gangnam style Kimchi rice croquette $5.50
- so cheesy
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Pork Baoce $13.50
- A plate of rice served with: Braised pork, Broccoli, Spiced corned egg
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Caesar Salad $17.50
- Cos lettuce, bacon, poached free range egg, shaved parmesan, anchovies and crouton with seven’s caesar dressing w grilled chicken + $4.50. w smoked salmon + $6.00
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French Toast $19.50
- Light and crispy w bacon, banana and maple syrup
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Thai Chicken Salad $21.00
- Grilled chicken, cucumber, red onion, carrot, capsicum, tomato, mint, coriander, crispy noodles, crushed peanuts with a chilli fresh lime and palm sugar dressing
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Wedges $13.50
- Home style wedges w cheese, bacon, sweet chilli and sour cream
-
Mushroom Stack $19.50
- Duo of Portobello and button mushrooms in a creamy sauce with bacon, toast and a drizzle of truffle oil
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Sticky Pork Sandwich $22.50
- Slow roasted pork belly on a open style ciabatta sandwich w bacon, brie, homemade apple chutney & fries
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Eggs Benedict $20.50 / $21.50
- Sourdough, hash brown, spinach, poached free range eggs and homemade hollandaise. w bacon / w smoked salmon
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Urban Platter $40.00
- A delicious selection of cold meats, homemade smoked salmon, cheese , gherkins, sundried tomatoes, olives, dips, bread and crackers
Be Rock Sports Bar
Phone
033388300
Opened hours
Monday: 10:00 AM – 3:00 AM, Tuesday: 10:00 AM – 3:00 AM, Wednesday: 10:00 AM – 3:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 3:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food , Irish
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Live Music , Cash , Nightlife , Bankcard , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
291 Lincoln Road, Addington, Addington, Christchurch, Canterbury, 8024, New Zealand
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