Be Rock Sports Bar in Christchurch Menu

Be Rock Sports Bar in Christchurch has no menu available, but can choose from many other options such as Kumara Crisps or Japanese World Famous Fried Chicken from Hachi Hachi Victoria St. Trenches Restaurant & Bar offers many options including Garlic Pretzel Bread and Seafood Chowder. Maddison's Restaurant includes a wide range like Continental breakfast, including Maddison’s raw breakfast or Full breakfast. Garlic Bread and Copper House Bread from . Copper Cafe and Bar offers Joe's Garage Riccarton and Brat.

Nearby Sample Menus

Hello Vietnam Restaurant (sample menu)
  • Fruit Cocktail $5.00
  • Ice Cream Sundae $4.50
  • Fried Chicken Nibbles with Fish Sauce $15 Med/$27 Lg
  • Special Beef Rice Noodle Soup $15.50
  • Chicken, Pork or Beef Fried Egg Noodle $12.00
  • Roast Duck $20 Half/$40 Whole
  • Ginger Chicken $15 Med/$27 Lg
  • Cendol & Coconut Cream $5.00
Bombay Butler (sample menu)
  • Tamarind & Date $3.00
  • Onion Bhajees $8.00
    • Crispy onion, sliver beet, and spinach fritters (6), served with tamarind chutney
  • Butler's Venison $18.90
    • Mouth watering hundi style dish with Indian whole spices and herbs (medium - hot)
  • Vegetable Jaipuri $15.90
    • Variety of fresh vegetables in a creamy masala sauce (medium)
  • Lamb Korma $17.90
    • Diced lamb in a creamy cashew sauce with coconut (mild)
  • Balti Goat $18.90
    • Slow cooked goat with Chef's secret spices - Indian favourite (medium - hot)
  • Dhal Palak $15.90
    • Lentils tempered with cinnamon quills, crushed tomato and garam masala (medium - hot)
  • Butlers Platter $19.00
    • Vegetables samosas (2), Onion Bhajees (4), Chicken tikka (4), fresh salad with mango dressing and selected dips.
Addington Coffee Co-op (sample menu)
  • Toast + Spreads $7
  • French Toast $16.9
    • Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
  • Bagels $12.9
    • Bacon, Lettuce, Avocado + Tomato
  • Salmon Benedict $19
    • Poached egg, salmon, spinach, dried shallots, hollandaise on Turkish
  • Bagels $11.5
    • Salmon + Cream cheese
  • Toasties - Pick 3 $6
    • Ham, Cheese, Pineapple, Spaghetti, Onion, Relish, Marmite
  • Toast + Eggs $10.9
  • Bacon Benedict $18
    • Poached eggs, bacon, hollandaise + walnut dukkah on Turkish
Black Betty Cafe (sample menu)
  • Black Betty's Vegetarian Big Breakfast $19.50
    • Two eggs, grilled haloumi, kumara rosti, roasted herb tomato, avocado smash, field mushrooms and spinach served with toast.
  • French Toast Crumpets $17.50
    • with crispy bacon, grilled banana, maple syrup and roasted walnuts.
  • Betty's Benes
    • Two poached eggs and hollandaise served on toasted ciabatta
  • Extra Hollandaise or Aioli $3.50
  • French Toast Brioche $17.50
    • with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
  • Smoked Salmon $4.00
  • Bacon & Eggs $16.50
    • with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
  • Field Mushrooms $3.50
Richmond Club & Bistro (sample menu)
  • Sausages, Eggs and Chips topped with Gravy $14.50
  • Beef Schnitzel, Mushroom Sauce, Chips and a Garden Salad $16.50
  • Soup of the Day $4.50
  • Crispy Chicken and Bacon Salad $16.50
  • Roast of the Day $13.00
  • Lamb and Mint Burger with Chips $10
  • Fish Basket $12.50
  • Chicken and Bacon Burger $6.50
Grampian Fish & Chips (sample menu)
  • Bacon Corn Patties (Crum Bed) $2.60
  • Steak & Onion Patties $2.60
  • Fish $2.60
  • Plain Donuts $2.20
  • Chocolate Donuts $2.20
  • Mussels (Dozen) $10.00
  • we do not sell 1/2 a scoop of chips on their own
  • Wontons (Dozen) $10.00
Pepper Bridge (sample menu)
  • Hariyali chicken tikka (6 pieces) $14.50
    • boneless chicken marinated in coriander mint sauce and cooked in tandoor
  • Mushroom matar $15.00
    • mushroom and fresh peas cooked with garlic, cream and spices
  • Kadai paneer $15.50
    • cottage cheese cooked with ginger-garlic curry sauce, fresh tomatoes, capsicum and onions
  • Mango chutney $2.50
  • Chicken jalfrezee $17.00
    • boneless cubes of chicken cooked with green capsicum, coconut milk, tomatoes , spring onion and spices
  • Keema naan $5.00
    • naan mildly spiced minced lamb
  • Mixed pickle $2.50
  • Chicken lollipop (5 pieces) $14.00
    • chicken wings marinated in ginger, garlic & light spices and deep fried
No Name Food Bar (sample menu)
  • Extra Fillings $1.00
  • Tomato $3.40
  • Vegetarian $4.40
  • Chicken Nuggets 1/2 doz $3.80
  • Giant $7.00
  • Tomato $2.50
  • Mushroom $2.50
  • Cheese $2.50
The Crab Shack (sample menu)
  • Fish 'n' Chips $12.50
    • Battered fish / home fries / old school iceberg salad / ranch dressing / ketchup
  • Crab & Clam Fettuccini $24.00
    • White wine, garlic, chilli, roasted peppers & parsley
  • Beef Burritos $12.50
    • Ground beef / kidney beans / iceberg lettuce / cheddar cheese / sour cream & guacamole in a flour tortilla wrap
  • Bangers 'n' Mash $12.50
    • Cheese Kransky sausages / potato hash / Shack tomato relish
  • Tempura Soft Shell Crab $17.50
    • W chilli, pickled ginger & wasabi mayonnaise
  • Hot Double Chocolate Fudge Brownie $12.50
    • Chocolate sauce / cocoa crisps / caramel walnuts / vanilla ice-cream
  • Soft Shell Crab Taco - Soft Flour Tortilla $10.00
    • Tempura batter, chilli, spring onion & coriander, crispy shallots, pickled ginger & wasabi mayo
  • 1/8 pound $18.50
No.4 (sample menu)
  • Today’s Classic Pie $21
    • Big chips, small salad, gravy
  • No.4 Chef’s inspired dish Market price
    • Constantly changing, always evolving
  • Prime Canterbury Beef $43.5
    • Ribeye 350g
  • Risotto $25
    • Truffle cauliflower, Parmesan, almonds
  • Today’s Fish Market Price
    • Seasonally inspired
  • French Fries, ketchup, aioli $9/$15
  • Soup of the Day cup $9.0 bowl $16.5
    • Served with toasted breads
  • Spiced wedges, sour cream, sweet chilli $10/$16
Duo Dining Room and Bar (sample menu)
  • ​Lamb Dan Dan noodles, spicy crushed peanuts $21.00
  • ​Polenta fries with mayo $8.00
  • Sticky pork belly bao buns, topped with crushed chili peanuts (2 buns) $14.00
  • Chocolate mousse with vanilla bean ice cream $16.00
  • ​Ice cream sundae (GF)​ $10.00
  • ​Bao bun $2.50
  • Sago pudding with coconut cream, palm syrup, roast almonds (GF)​ $14.00
  • ​Steamed rice $4.00
Pita Pit (sample menu)
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Ediballs $3 or $5 for two packs
  • Chicken Caesar Salad $12.5 Reg / $10.5 Petita
  • Signature Mix $10.00 per head
  • Signature Kids $5.00 per head
  • Breakfast Pita $10.9 Reg / $8.9 Petita
  • Chick n Fala Salad $12.5 Reg / $10.5 Petita
  • The Protein Pack $15.00
Little Italy Restaurant (sample menu)
  • Bishops Fish n Chips.
    • A twist on an old classic, Panko crumbed Orange Roughy, served with steak fries and homemade tartare sauce.
  • Fries / Salad / Slaw / Sauteed Seasonal Vegetables $4.00
    • Garlic butter, Aioli, BBQ sauce, Sweet Thai chilli, Chipotle aioli, Hollandaise (Complimentary)
  • Pizza
  • Chicken & Slaw Burger with crispy fries
  • Seafood Chowder $14.80
    • Creamy thick traditional chowder with bacon, mussels, cuttlefish and prawns. Served with grilled bread.
  • All Meals $10
  • Steak Fries $8.50
    • Served with tomato sauce & garlic aioli
  • Supreme Chicken $25.50
    • Char-grilled bacon wrapped chicken breast, served on potato gratin with garlic sautéed baby carrots, finished with creamy basil pesto sauce.
Slip Inn Cafe (sample menu)
  • BBQ pulled pork (x3) $18.00
    • with cabbage slaw and BBQ sauce
  • The Slip Inn seafood platter $55.00
    • house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
  • Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
  • Fish and chips $25.00
    • beer battered fish with hand cut fries, green leaves, lemon and tartare sauce
  • Market fresh fish of the day $32.00
    • see your wait staff for today's creation
  • Poached free range eggs $18.00
    • with bacon or smoked salmon, potato rosti and hollandaise sauce
  • Green-lipped mussel chowder $16.50
    • served with bread
  • Shoe-string fries $7.00
    • with ketchup
Zanzibar (sample menu)
  • Caprese salad, buffalo mozzarella, basil, heirloom tomatoes $15.00
  • Pete´s pasta, bucatini, bacon, chilli, red pepper, red onion, garlic, napoli, cherry tomato, parmesan $24.00
  • ●Skewers
  • Sourdough flatbread, garlic butter, rosemary, parmesan $11.00
  • Frozen lemon tart, meringue, lemon curd, passionfruit ice-cream $11.00
  • ●White
  • Selection of gelato, praline $11.00
  • Pork, beef and lamb meatballs, napoli, chilli, parmesan $17.00
Be Rock Sports Bar

Be Rock Sports Bar

location

Address

291 Lincoln Road, Addington, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033388300

clock

Opened hours

Monday: 10:00 AM – 3:00 AM, Tuesday: 10:00 AM – 3:00 AM, Wednesday: 10:00 AM – 3:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food , Irish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Live Music ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
291 Lincoln Road, Addington, Addington, Christchurch, Canterbury, 8024, New Zealand
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