Address
291 Lincoln Road, Addington, Addington, Christchurch, Canterbury, 8024, New Zealand
Be Rock Sports Bar in Christchurch Menu
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Be Rock Sports Bar in Christchurch has no menu available, but can choose from many other options such as Kumara Crisps or Japanese World Famous Fried Chicken from Hachi Hachi Victoria St. Trenches Restaurant & Bar offers many options including Garlic Pretzel Bread and Seafood Chowder. Maddison's Restaurant includes a wide range like Continental breakfast, including Maddison’s raw breakfast or Full breakfast. Garlic Bread and Copper House Bread from . Copper Cafe and Bar offers Joe's Garage Riccarton and Brat.
Nearby Sample Menus
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Featured breakfast Varies
- Ask your waitperson about our latest feature breakfast
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Cowboy $18.20
- Bacon, ham, sausage, red onion, cheese and BBQ sauce.
- Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Full) $5.20
- Chocolate sauce $2.50
- Two eggs $5.20
- Corned beef hash / bacon / ham / sausages / grilled tomato / field mushrooms. (Half) $2.70
- Greek yoghurt $3.20
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Thai chicken salad $17.80
- Succulent chicken, marinated in Thai spices, mixed with cos lettuce, mesculin, tomatoes and cucumber. Complimented with crispy noodles, coriander and a refreshing yoghurt and chilli dressing.
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SEAFOOD WITH SOYBEAN STEW $15.00
- mixed bean with various vegetables and seafood in hot pot
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SPICY MIXED MEAT & VEGETALE STEW $35.00
- stew consisting of ham, sausage, kimchi and tofu
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SSAM BAB $17.00
- rice, vegetable and spicy pork
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PORK & COLD DISH $50.00
- roasted pork (pettitioes) seasoned soy sauce with cold dish dressed with various seasoning
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PORK & POTATO STEW $45.00
- pork backbone with potatoes served in hot pot
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BEEF RIB IN SEASONED SAUCE $17.00
- grilled la beef ribs seasoned sauce on sizzling plate
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PORK CUTTLET WITH RICE $14.00
- pork cuttlet with rice
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SPICY BEEF SOUP $15.00
- soup of chopped beef with vegetables
- Relish/ chutney $2
- Toast + Spreads $7
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French Toast $19
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries & w/ bacon
- Bacon $5
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Bagels $11.5
- Salmon + Cream cheese
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Avocado Smash $16.9
- w/ poached eggs, feta, dukkah on wholegrain toast
- Eggs $4
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French Toast $16.9
- Brioche French toast w espresso mascarpone, maple syrup, toasted nuts + dried raspberries
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Pancakes $17.5
- (2) choice of plain, blueberry, banana or chocolate finished with maple syrup
- Streaky bacon, kransky sausages, (3) $6
- Mushroom, 2 eggs, spinach $5
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Eggs Terra Viva $24
- with mushroom and feta, served on homemade english muffins with poached eggs and hollandaise
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Eggs Benedict $24
- with streaky bacon, served on homemade english muffins with poached eggs and hollandaise
- Brioche french toast with lemon yoghurt $7
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Chef's Salad $10
- please ask your server for today's salad
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The French Dip $14
- grass fed braised beef with mozzarella grilled baguette served with jus
- Shredded Pork Fresh Rolls $8.00
- Vegetable Fried Rice $12.00
- Large $28.00
- Large $32.00
- Tofu & Mince Pork
- Vietnamese Pancake $8.00
- Medium $18.00
- Medium $16.00
- Tofu / extra vegetables $2.90
- Tom yun po-tak (seafood) $12.90
- Vegetarian tom yum $10.90
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Guay tiew rad na $12.90
- Served with meat and vegetables and gravy on fried noodles
- Tom yum gai (chicken) $10.90
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Pad se-eew sen mi $12.90
- Fried thin rice noodles in soy sauce with meat and vegetables
- Tom yum kha gai (chicken with coconut milk) $11.90
- Extra meat / combination of meats (chicken, beef, pork) $4.90
- 6x Fried Chicken Wings $8.00
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Pad Prik Gang Seafood $21.50
- Combination seafood stir fried with red curry paste and coconut milk.
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Red Curry
- Meat cooked in coconut milk, red curry paste and seasonal red vegetables.
- 7x Vegetables Tempura $8.00
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Yellow Curry
- Meat cooked with coconut milk, potato, onion and yellow curry paste.
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Pad Kra Praw
- Stir fried meat with holy basil leaf, chilli, seasonal vegetables, garlic and Thai basil sauce.
- 6x Fried Fish Cakes $8.00
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Hot and Spicy Noodle (Pad Khee Mow)
- Stir fried rice noodle with chilli, onion, basil paste and season vegetables.
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Aloo Gobhi $18.00
- Fresh potatoes and cauliflower cooked with onion, garlic & spiced sauces in Indian homemade style.
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(Ling Fish) Fried Fish $22.00
- Ling fish coated with spices and deep fried in oil.
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Chicken Tikka Masala $19.00
- Tender pieces of chicken cooked with onion & fresh capsicum.
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Chilli Chicken $19.00
- Battered fried chicken cooked with fresh diced capsicum, onions, soy sauce and chilli sauce (Chinese in Indian style).
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Tandoori Aloo $12.00
- Baby potatoes marinated with herbs and spices, cooked in tandoor with onion and capsicum.
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Mushroom Madras $18.00
- Mushrooms cooked in South Indian style with coconut cream and leaves.
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Chicken Badam Passanda $19.00
- Meat cooked in rich nutty gravy.
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Indian Authentic Curry Chicken/Lamb/Beef $19.00
- Indian homemade style curry cooked with onions, tomato, and spices.
- SP Grilled Pork balls street style $12.00
- SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
- Sticky crispy pork balls, toasted ground rice, kaffir lime leaf, mint & chilli $13.00
- Wok fried fresh market vegetables $14.00
- Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
- SP Coconut cream brulee $14.00
- Wok fried green beans in Tee's XO Sauce $14.00
- Bronwyn's wok fried Wakanui Beef w/ green beans $28.00
- Harissa roasted aubergine, black lentil and chia, herbs & organic leaves (v,gf,df*) $15.50 / $30.00
- Sauteed squid, Garcia’s chorizo, garlic, rocket, tomato and chick pea (gf,df) $17.50
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Canterbury Cheesemongers Cheeseboard, quince, parmesan & poppyseed biscuit, salted caramel walnuts $15.00 / $23.00 / $29.00
- see blackboard (Priced 1 / 2 / 3 x 40g serve)
- Coconut, lemon & chia seed pudding, poached rhubarb compote (gf,df) $15.50
- Affogato – LCC espresso, liqueur of your choice, Kohu Road vanilla ice cream (gf*) $16.00
- Roasted broccoli, halloumi & sage, caramelized leek, pine nuts (v, gf) $17.50
- Chargrilled 200g Canterbury beef fillet, bone marrow crust, Akaroa black pudding, bacon & leek champ, shallot, garlic and red wine jus (gf*df*) $39.50
- Baked Chocolate ganache, sea salt, spiced hazelnut, orange oil, homemade crème fraiche ice cream (gf) $16.50
- Fruit Platter $8.50
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Bowl of Fries $7.00
- served with aioli
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BLT $17.50
- bacon, lettuce, and tomato served on toasted ciabatta with aioli and fries
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Beef or Chicken Burger $17.50
- served with bacon, lettuce and tomato in a toasted bun served with home-made relish and fries
- Steak Fries with Aioli $7.00
- (A) Bacon $17.50
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Eggs Benedict
- 2 poached eggs served on a toasted ciabatta with either crispy bacon, or smoked salmon smothered in a rich hollandaise sauce
- Chicken and Cheese Nachos with Sweet Chilli (also available with Mince topping) $13.50
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Chicken Tikka and Chips $9.90
- (Marinated chicken kebab pieces served with Potato fries)
- Cappuccino $4.40
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Nobanno Aromatic Brulee $12.40
- An exotic Nobanno version of Crème Brulee that will surely enhance your tastebuds
- Plain Basmati Rice $2.40
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Narikaal (Chicken or lamb or beef) $18.90
- This delicious tangy dish is prepared with coconut and warm spices
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Cheese & Garlic Naan $5.10
- Naan bread stuffed with cheese, herbs and garlic
- Dhakai cha $4.90
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Combo deal (Premium) $16.40 / each
- Curry: A choice of lunch premium curry from the lunch menu served with rice, a naan bread (plain or butter) and a small coke or sprite or a tea or espresso coffee
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Extras $2.00
- Tomato relish, aioli & other sauce
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English Muffin $3.00
- includes butter and preserves
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Bacon Butty $6.00
- Lightly toasted bap with bacon & HP sauce
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Pancakes with fried bacon & banana $13.00
- Served with maple syrup
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Extras - each $3.00
- Eggs (2), Breakfast Sausages (2), Baked Beans, Mushrooms, Slow roasted tomatoes, Toast with butter & spreads, English muffin with butter & spreads
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Bach Feast $12.00
- Two eggs - cooked any style, bacon and toast
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Farmer's Salad $16.50
- Mixed greens with roasted vegetables, tomato, red onion, fried bacon, croutons and aioli-vinaigrette
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Farmhouse Breakfast (available all day) $17.50
- Two slices of thick cut toast served with two eggs (cooked your way), bacon, sausages, grilled tomato, hash browns and mushrooms
- Cottage pie
- Stuff Sausage $2.20
- Each $3.90
- Each $4
- Sausage Rolls $2.20
- Steak, Cheese 7 Bacon
- Steak, Onion & Tomato
- Steak & Tomato
- Small - serves 2 $32.50
- Smoked salmon mousse with toasted ciabatta & pickles $12.50
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PORT LEVY $24.00
- Shredded braised spiced lamb with mint, mozzarella, currants & a yoghurt swirl
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PREBBLETON $24.00
- Garlic butter roasted mixed mushrooms, herbs & smoked cheese
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AVOCA $24.00
- Tomato base, mozzarella, spinach, olives, goat’s feta, red onion & sun-dried tomatoes
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Bruschetta $11.50
- tomato, fresh basil, mozzarella on toasted sourdough
- Calamari with chipotle mayonnaise $15.50
- Gluten-free base add $2.00
Be Rock Sports Bar
Phone
033388300
Opened hours
Monday: 10:00 AM – 3:00 AM, Tuesday: 10:00 AM – 3:00 AM, Wednesday: 10:00 AM – 3:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 3:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food , Irish
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Live Music , Cash , Nightlife , Bankcard , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
291 Lincoln Road, Addington, Addington, Christchurch, Canterbury, 8024, New Zealand
- Christchurch Bar Food Menus
- Christchurch Finger Food Menus
- Christchurch Irish Menus
- Canterbury Bar Food Menus
- Canterbury Finger Food Menus
- Canterbury Irish Menus