Be Rock Sports Bar in Christchurch Menu

Be Rock Sports Bar in Christchurch has no menu available, but can choose from many other options such as Kumara Crisps or Japanese World Famous Fried Chicken from Hachi Hachi Victoria St. Trenches Restaurant & Bar offers many options including Garlic Pretzel Bread and Seafood Chowder. Maddison's Restaurant includes a wide range like Continental breakfast, including Maddison’s raw breakfast or Full breakfast. Garlic Bread and Copper House Bread from . Copper Cafe and Bar offers Joe's Garage Riccarton and Brat.

Nearby Sample Menus

Kinji Japanese Restaurant (sample menu)
  • Edamame - Chamame $6
  • Scampi(#1x2pcs) Sashimi $30
    • head → miso soup
  • Deep Fried Squid $6
  • Grilled Eel $9
  • Rice Small $3 Large $9
    • Premium Short Grain
  • Seared Marbled Beef $9
  • Deep Fried Tofu $6
  • Vegetable Roll $14
Hoon Hay Thai Restaurant (sample menu)
  • (C) Seafood $15.00
  • Red Curry
    • Bamboo shoots & vegetables with coconut milk
  • (C) Crispy Pork $20.00
  • Drunken Noodles
    • Spicy rice noodles with vegetables, chilli & fresh basil
  • (B) Combination Meats $18.00
  • Oyster Sauce (served with rice)
    • Stir fried seasoning vegetables with oyster sauce
  • (C) Crispy Pork $20.00
  • Vegetarian Thai Wontons (3 pieces) $5.00
Chang Thai (sample menu)
  • Peanut Sauce $4.00
  • Vegetarian $20.90
  • Served with Rice
  • Thai Style Fried Rice
    • Thai traditional style fried-rice with vegetables, onions, egg and fresh coriander.
  • Pad Thai
    • Thai stir-fried rice noodles with sweet & tamarind sauce and beansprouts, garnished with ground peanut.
  • Vegetarian $20.90
  • Vegetarian $20.90
  • Vegetarian $20.90
Green Haven (sample menu)
  • Combination Fried Rice $12.70
  • Nasi Goreng (Rice) $11.70
  • Chicken & Cashew $13.90
  • Steak With Satay Sauce $12.70
  • Pork & Cashew $13.90
  • Steak With Oyster Sauce $12.70
  • Combination Chow Mein $12.70
  • Crispy Skin Chicken $12.70
Hillview Fish Supply (sample menu)
  • Extras $0.80
  • Plain Donut $2.00
  • Onion Rings (Doz) $6.00
  • Egg $4.20
  • Chicken Nugget (Doz) $8.00
  • Battered Paua Fritters $2.70
  • Banana Fritter $2.00
  • Wonton or Squid Ring (Doz) $8.50
Rose and Thistle (sample menu)
  • Olives $2.00
  • 150gSirloin Steak Sandwich on Toasted Ciabatta, Cos Lettuce, Tomato, Onion Rings and fries $17.00
  • Bacon $3.00
  • Margarita- Napoli Sauce, Tomato, Mozzarella & Basil
  • Mushrooms $3.00
  • Beer Battered Fresh Fish with Salad, Fries, Tartar and Lemon $16.50
  • Seasonal Fruit Crumble with Cream
  • Mushroom and Blue Cheese Tarts with Rocket $12.00
Le Panier Boulangerie (sample menu)
  • Chicken Satay $5.50
  • Hoki $3.00
  • Double Meat $4.50
  • Chicken $5.00
  • Bacon and Egg $4.50
  • Salmon $6.00
  • Salmon $6.00
  • Gurnard $4.00
Sushi Time (sample menu)
  • Katsu $11
    • Crumbed pork with don-katsu sauce, egg & fresh vegetable salad on rice
  • Vegetarian yaki udon $11
  • Seafood udon $13
  • Crispy Chicken Curry $12
    • Crispy chicken with Japanese curry & fresh vegetable salad on rice
  • Rice Ball N/A
  • Katsu Set $13
    • Crumbed pork on rice, tempura set & 2 chicken sushi with salad
  • Teriyaki Beef $11
    • Beef with teriyaki sauce & fresh vegetable salad on rice
  • Teriyaki Salmon $12
    • Salmon with teriyaki sauce & fresh vegetable salad on rice
The Harvard Bar & Cafe (sample menu)
  • Crepes $15
    • cinnamon mascarpone, bacon, vanilla bean ice cream & maple syrup
  • 500g aged ribeye on the bone $45
  • Ice cream of the week $8
    • house made ice cream, flavours change regularly
  • Truffle scrambled eggs $12
    • toasted ciabatta
  • Charred peach, toasted purple walnut & cress $6
  • Cucumber, lime & mint slaw $5
  • 200g venison rump $34
  • Harvard burger POA
    • changes weekly, jacket potato wedges, tomato relish
DOT Com CAFE (sample menu)
  • ESPRESSO EGG $15.50
    • with potato hash, mushroom, spinach, a poached egg & hollandaise
  • PANCAKES $14.50
    • with berry compote, maple syrup & cream
  • FRENCH TOAST $14.50
    • with bacon, banana, maple syrup & cream
  • SIDES
  • CHICKEN SALAD $14.00
    • with cashews & yogurt dressing
  • EGGS BENEDICT $16.50
    • poached eggs on a broil with smoked salmon, spinach & hollandaise
  • THE BEEF SALAD $14.00
    • with crispy noodles & toasted peanuts
  • 1 EGG $2.50
Panda Express Restaurant (sample menu)
  • Homemade Noodles with Tianjing Style Zha Jiang $10.00
  • Boiled Chicken Giblets with Spices $8.00
  • Chef's Special Homemade Noodles Soup with Beef Shank $12.00
  • Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
  • Tianjing Style Shredded Thin Pancake with Gravy $5.50
  • Noodle Meal $3.00
    • add 3 side dishes and a drink to your noodle order
  • Seaweed Salad with Soy Sauce $5.00
  • Spicy Broad Bean $6.00
Empire Bar & Izakaya (sample menu)
  • Kawa Chicken skin $4.00
  • Fresh Sashimi Platter POA
    • The best from the market today
  • Reba Chicken liver with Tare $7.00
  • Crispy wasabi squid with parmesan and Yuzu mayo $16.00
  • Kinoko Portobello mushroom with green onion sauce $7.00
  • Sasami Chicken fillet with plum sauce $7.00
  • Gyoza $12.00
    • Pork, garlic and chive with gyoza sauce
  • Broccoli Served with sesame sauce $5.00
Trevinos (sample menu)
  • Normandy $22.00
    • Chicken, camembert, cranberry and mozzarella
  • Extras $4.00
    • Grilled tomato
  • Extras $6.00
    • Two eggs (poached or fried)
  • For 2 to share $68.00
    • Greek style slow cooked baby leg of lamb served with confit potatoes, roast carrots, gravy and mint jelly
  • Classic Caesar $24.00
    • with grilled chicken breast or prawns
  • Spaghetti Meatballs $22.00
    • Basil Neapolitana cooked meatballs on a bed of spaghetti. Topped with parmesan
  • Poisson Du Jour POA
    • Check the specials board for Chef's fresh creation
  • Lamb Shawarma $24.00
    • Pita pockets of lamb, tomato, cucumber and lettuce, tahini and aioli, Served with chickpea and tomato couscous - Falafel option $22.00
Aikmans Restaurant (sample menu)
  • Sesame crusted Beef salad. $23
    • Pickled veges, crispy rice wafers, sriracha mayo
  • Fried Chicken $17
    • Soy, ginger, chilli sauce
  • Eton Mess Meringue.( Gf, V) $14
    • Macerated strawberries, berry tubes, vanilla cream
  • Lindas Pass Whitestone Brie
    • Is a soft cheese with a complex earthy mushroom flavour
  • (GF) gluten free (V) Vegeterian
  • Toasted parmesan garlic bread (V)​ $14
  • Beef Sirloin $34
    • 300gm grass fed beef sirloin, potato gratin, onion rings, garlic butter, cress, salad, red wine jus, cooked to your liking
  • Sourdough Flatbread ( V, GF) $15
    • smoked beetroot hummus, almonds, olive oil.
Hummingbird Coffee Cafe (sample menu)
  • - bacon, egg and tomato $9.50
  • eggs royale $18.00
  • fillings: cheese, ham, spinach, mushrooms, tomatoes, bacon, peppers, avocado
  • halloumi on toasted focaccia with avocado, fresh chilli and lime $17.50
  • - add fruit or bacon $14.50
  • corn fritters with zucchini, fresh basil, avocado salsa, house relish and greens $12.50
  • fillet steak and bacon burger $18.50
  • pancakes with maple syrup $11.50
Be Rock Sports Bar

Be Rock Sports Bar

location

Address

291 Lincoln Road, Addington, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033388300

clock

Opened hours

Monday: 10:00 AM – 3:00 AM, Tuesday: 10:00 AM – 3:00 AM, Wednesday: 10:00 AM – 3:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food , Irish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Live Music ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
291 Lincoln Road, Addington, Addington, Christchurch, Canterbury, 8024, New Zealand
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