Address
291 Lincoln Road, Addington, Addington, Christchurch, Canterbury, 8024, New Zealand
Be Rock Sports Bar in Christchurch Menu
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Be Rock Sports Bar in Christchurch has no menu available, but can choose from many other options such as Kumara Crisps or Japanese World Famous Fried Chicken from Hachi Hachi Victoria St. Trenches Restaurant & Bar offers many options including Garlic Pretzel Bread and Seafood Chowder. Maddison's Restaurant includes a wide range like Continental breakfast, including Maddison’s raw breakfast or Full breakfast. Garlic Bread and Copper House Bread from . Copper Cafe and Bar offers Joe's Garage Riccarton and Brat.
Nearby Sample Menus
- Vegetable Pakoras (GF) Onion and cauliflower deep fried in a cumin, coriander and spiced chana batter, with riata. $10.90
- Fish and Chips Panko crumbled blue cod with house made tartare sauce, shoestring fries, lemon wedges and petit salad garnish. $24.90
- Lemon Baked Alaska - Double sponge, vanilla bean ice cream, French meringue and lemon curd $12.90
- Shoestring fries $5.90 / $8.90
- Chicken Cous Cous Salad Winter roast vegetables, mixed leaves, cous cous, honey mustard vinaigrette, chargrilled chicken, tzatiki and cucumber ribbons $24.90
- Seasoned wedges $6.90 / $9.90
- Eggs Florentine (GF*) Local free range eggs and wilted baby spinach on toasted ciabatta, topped with our special recipe house made hollandaise. $19.90
- FLAT BREADS -
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Crumbed chicken tenders $14.50
- Crumbed chicken tenders, served with chunky fries salad & tomato sauce
- Anchovies are optional
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Free range chicken salad $14.50
- Drizzled with aioli.
- Beer-battered fries / fresh garden salad / gourmet potatoes / steamed veges / kumara mash. $5.00
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Brickworks beef burger $20.00
- Homemade prime beef pattie served with streaky bacon, cheese, onion jam lettuce, tomato & beer battered onion rings
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Cheesecake of the day $14.50
- Chef’s creation, served with cream & ice cream
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Beer-battered fries $8.00
- With tomato sauce & aioli
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Mini hot dogs $14.50
- Mini Hot Dogs served with chunky fries, salad and tomato sauce
- Bacon / Potato Fritter / Eggs / Sausage / Mushrooms / Sauteed Spinach / Sourdough / 5 Grain Bread $5.00
- Beer Battered Fries with Aioli
- French Toast with Banana & Yogurt $16.50
- Herb, Feta & Spinach Omelette $15.50
- Small $9.50
- Large $12.50
- Chicken Liver Pate with Toast & Bread and Butter Pickles $18.50
- Bagel with Smoked Salmon, Beetroot & Horseradish Pesto $18.50
- 2 sausages
- 3 fish 3 hot dogs
- Pineapple rings $2.50
- Fish bites $0.90
- Bacon & corn patties $2.50
- 2 fish 2 hot dogs
- Hot dogs $2.50
- 2 crab sticks
- Refried Beans $3
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Pollo Picante $12
- habanero spiced chicken wings with chipotle mayonnaise and lemon
- Sour Cream $5
-
Pollo $27
- tender slices of chipotle chicken
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De Pollo $25
- chipotle chicken, saute onions and capsicums bound with our chilli con queso
- Guacamole $5 / $10
- Salad $5
-
Plato Gordo $29
- a tasting board of items selected from our Bocaditos, serves 3 - 4 entree or 2 as a main course
- Sauerkraut Grilled Cheese $10.00
- Served from 6pm - 11pm Wednesday - Saturday. (Bar opens at 4pm)
- -Add Wiled Greens $3.00
- Served between 12-2 Wednesday - Saturday. Wine beer and Coffee options available.
- Bell Bird Sourdough and Black Truffle Butter. $60.00
- Miso Daikon w Mushroom and Toasted Grain Congee $60.00
- Whero Pea Taco $60.00
- Blue Cheese Paté and Crackers - $12.00
- Seasonal market fresh vegetable $6.0
- Canterbury angus beef steak $15.0
- Hotstuff hot chocolate, kids fluffy (hot milk & froth with chocolate dusting) N/A
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Home Made Baked Beans $17.5
- with bacon & grilled ciabatta
- Templeton shiitakes, asian greens, wok fry sauce, crispy shallots $6.0
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The 50 Salad $19.5
- socca bread & warm salad of cauliflower, white beans, barley & herbs in dijon mayonnaise
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Omelette $17.0
- with local aged cheddar & tomato
- Kid’s mini lamb roast $15.0
- Tomato Onion Coriander $2.50
- Indian Fried Rice
- Goat Vindaloo $14.00
- Saagh Goat $14.00
- Roti $2.50
- Whole Tandoori Chicken $21.90
- Ghost Vindaloo $12.00
- Paneer Makhani $12.00
-
French Toast $18.50
- generous slices of brioche dipped in cream and egg batter served with berry compote and yoghurt
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Coffees (reg / large / bowl) $4.80 / $5.20 / $5.70
- Mochaccino
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Teas (for one / for two) $3.50 / $6.00
- English Breakfast / Earl Grey / Pure Green / Lemon Green / Jasmine Green / Peppermint, Lemon & Ginger Camomile & Spiced Apple
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Gluten Free Pancakes $19.00
- w’ streaky bacon, grilled banana, maple syrup
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Bagels $12.50
- w' streaky bacon, lettuce & tomato
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Kudos Breakfast $20.80
- free range eggs any style, hash browns, angus beef sausages, streaky bacon, creamy mushrooms, roast tomato, w‘ toasted grain
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Mushroom Risotto $18.00
- portabello, shitake & button mushrooms, spinach & parmesan (-add streaky bacon $4.00)
- Caramel Mocha Latte $6.50
- Oven Sesame Pancake Stuffed with Stewed Beef $5.00
- Boiled Chicken Giblets with Spices $8.00
- Chef's Special Homemade Noodles Soup with Beef Shank $12.00
- Homemade Noodles with Tianjing Style Zha Jiang $10.00
- Tianjing Style Shredded Thin Pancake with Gravy $5.50
- Chef's Special Side Dish $6.00
- Add Extra Ham +$2.00
- Spiced Pork Trotter $5.00
- Ko Po Pork with Vegetables (spicy & dry chilli) $15.50
- Chicken with Honey King Sauce $17.50
- Sweet & Sour Fish $18.50
- Deep Fried Squid $17.50
- Pork with Cashew Nuts $15.50
- Chicken with Vegetables $15.50
- Satay Beef on Skewers (8 skewers) $17.50
- Fillet Steak with Black Pepper Sauce $20.50
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The winna winna chicken dinna burger $23.5
- crispy chicken, grilled pineapple, streaky bacon and creamy slaw Served with golden fries
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Salt and paper squid $13
- flash fried, semolina dusted squid with spiced mayo
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The pub platter $35.0
- fried chicken, prawn twisters, salt & pepper squid, cheerios, corn chips & salsa and seasoned wedges with a selection of dipping sauces
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Weekend omelette (11am-3pm) $16.0
- three eggs, ham, cheese and mushroom
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Flatbread $12
- basil pesto, Mozzarella and cheddar
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Fried chicken wings $13
- special spice coating and seasoning
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The bird cage burger $23.5
- grilled Cajun chicken breast with streaky bacon and guacamole. Served with golden fries
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Chicken parmigiana $23.5
- crumbed chicken fillet layered with a Napoli sauce, ham and grilled cheese. Served with golden fries and a green salad
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Sides $8.00
- Pomme Frittes
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Extras $4.00
- Grilled tomato
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Eggs Benedict $19.00/$21.00
- Soft poached eggs served on a toasted English muffin, topped with hollandaise sauce. Choose from (Bacon/Smoked Salmon)
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Muesli $18.00
- Bircher Muesli with fresh fruits, yoghurt and honey
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Bucket of Mini Doughnuts $13.00
- Cinnamon sugared doughnuts served with warm caramel and chocolate sauce
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Creme Brulee $13.00
- Creme brulee with pistachio biscotti and vanilla icecream
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Garlic and Herb Foccacia $10.00
- Homemade garlic butter
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Farmers Breakfast $22.00
- Two eggs any style, with bacon, kransky sausage, grilled tomato, sautéed mushrooms, hash brown and toasted ciabatta
- Wood roasted portobello mushrooms with garlic, herbs & crème fraîche $6.50
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Sumner $24.00
- Tomato base, mozzarella, ham & pineapple
- Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
- Fries & aioli $10.00
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Caesar Salad $24.00
- Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg
- Calamari with chipotle mayonnaise $15.50
-
Heathcote $18.00
- Tomato base, mozzarella and parmesan
- Gluten-free base – add $2.00
-
Duo of Sliders $13.50
- one slider with pulled BBQ pork, red onion, pickle and slaw & one slider with chicken, harissa and pineapple chutney
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Mushroom Arancini (3pcs) $9.50
- with puttanesca sauce
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Mac's All Day Breakfast $21.50
- Eggs any style, bacon, venison sausage, grilled tomato, wilted spinach, mushrooms and potato rosti served with a toasted ciabatta
- VEGGIE DELIGHT Char-grilled peppers, spinach, zucchini, mushroom and red onion $23.00
- CAESAR SALAD Crispy bacon, a soft poached egg, parmesan, crunchy croûtons and a creamy Caesar dressing $17.00
- MAC’S BEER BATTERED FISH ‘N CHIPS Fresh NZ fish in a Mac’s gold batter tartar sauce, lemon and a garden salad served with makikihi fries $20.00
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Spicy Wedges $9.00
- with sour cream and chilli sauce
- CHICKEN, CRANBERRY & BRIE Baby spinach, chicken breast and brie with cranberry sauce $25.00
Be Rock Sports Bar
Phone
033388300
Opened hours
Monday: 10:00 AM – 3:00 AM, Tuesday: 10:00 AM – 3:00 AM, Wednesday: 10:00 AM – 3:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 3:00 AM
Price
$20 - $30
Type
None
Service
None
Cuisine
Bar Food , Finger Food , Irish
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Breakfast , Live Music , Cash , Nightlife , Bankcard , Lunch , Seating , Cards accepted , Dinner , Outdoor Seating , Full Bar
291 Lincoln Road, Addington, Addington, Christchurch, Canterbury, 8024, New Zealand
- Christchurch Bar Food Menus
- Christchurch Finger Food Menus
- Christchurch Irish Menus
- Canterbury Bar Food Menus
- Canterbury Finger Food Menus
- Canterbury Irish Menus