Be Rock Sports Bar in Christchurch Menu

Be Rock Sports Bar in Christchurch has no menu available, but can choose from many other options such as Kumara Crisps or Japanese World Famous Fried Chicken from Hachi Hachi Victoria St. Trenches Restaurant & Bar offers many options including Garlic Pretzel Bread and Seafood Chowder. Maddison's Restaurant includes a wide range like Continental breakfast, including Maddison’s raw breakfast or Full breakfast. Garlic Bread and Copper House Bread from . Copper Cafe and Bar offers Joe's Garage Riccarton and Brat.

Nearby Sample Menus

  • Chefs seasonal salad n/a
    • chef's creation making the most of the freshest and finest local seasonal vegetables
  • Akoori $14.50
    • creamy scrambled free-range eggs seasoned with fresh indian flavours. served with toasted house bread
  • Curry dosa $15.95
    • today's curry served with a freash dosa and house chutney. vegan and/or onion and garlic free options available
  • Vegan chocolate cake $6.50
    • our signature double-layered, chocolate iced, vegan chocolate cake
  • Antipasto platter $18.95
    • an antipasti selection of marinated olives, seasonal vegetables, sunflower seed patties, house dips and grilled pita bread. vegan
  • Sun burger $15.95 - $18.95
    • a tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. served with salad and/or fries
  • Sun burger $12.95 - $16.95
    • a tasty sunflower seed pattie with melted cheddar, mayo, house chutney, gherkins, tomato and lettuce
  • Nachos $12.95
    • refrito beans served with melted cheese, salsa and organic sour cream on corn chips with a seasonal salad garnish
  • Beef Tartare L $45.00/M $40.00
  • Spicy Stir Fried Pork $15.00
  • Seasoned Sashimi with Vegetables L $40.00/M $30.00
  • Tofu Salad $10.00
  • Bulgogi Hot Stone Pot $13.00
  • Spicy Beef Tripe Hot Pot L $40.00/M $35.00
  • For extra person $20.00
  • Flour Noodles $12.00
  • Crinkle Cut Chips - Scoop $2.80
  • Kumara Chips Scoop only $4.50
  • Giant $5.00
  • Bacon & Egg $5.00
  • Chicken Cordon-Bleu Pattie $3.50
  • Kids $3.50
  • Mushroom $4.50
  • Corn Nuggets (6 for) $2.50
  • Chicken satays $9.90
    • 4 Marianted kebab sticks topped with peanut sauce
  • Steak satays $9.90
    • 4 Marinated kebab sticks topped with peanuts sauce
  • Tofu / extra vegetables $2.90
  • Oyster sauce with meat and vegetables with rice $12.90
  • Guay tiew rad na $12.90
    • Served with meat and vegetables and gravy on fried noodles
  • Cashew nuts with meat and vegetables with rice $12.90
  • Peanut sauce with mea and vegetable rice $12.90
  • Pork spare ribs $10.90
    • 6 Pieces of grilled marinated pork ribs
  • 1.5l soft drink
  • Roast Pork Pineapple on Fried Rice $11.00
  • Prawn Curry on Fried Rice $12.00
  • Combination Fried Noodles $12.00
  • Bami Goreng (Noodles) $11.00
  • 1 Fried Rice
  • Chicken Mushroom Soup $6.50
  • 1 Doz Wontons $10.00
  • Ham & Corn Relish
  • Toasted Sandwich
  • Ham Salad
  • Cheese & Pineapple
  • Cheese & Onion
  • Bacon, Tomato & Lettuce
  • Corn beef, Pickle & Salad
  • Ham & Tomato
  • Lamb Bhuna $16.00
  • Chicken Tikka Masala $15.00
  • Basmati rice cooked with whole spices with a choice of vegetables, chicken, lamb or prawns and served with poppadom, raita and pickle.
  • Shahi Paneer $14.00
  • Lamb Korma $16.00
  • Vegetable Biryani $12.00
  • Ganga Jamuna Subzi $12.00
  • Chicken Bhatura $14.00
  • Avo $4
  • Crunchy Brioche French Toast $17
    • w mascarpone, maple syrup & berry compote
  • Dirty Burger $19
    • spicy chicken breast, salsa, chipotle aioli, cheese in a brioche bun. Served w fries
  • “The Usual” Savory French Toast $16
    • w spinach / rocket / feta mix, truffle oil & Himalayan rock salt
  • Piggy Burger $19
    • crispy bbq pork belly, smoked cheddar, gherkins, lettuce, avo, salsa & mustard aioli. Served w fries
  • Chorizo $4
  • Tacos *Choice Of Beef Cheeks Or Pulled Pork $14
    • w pineapple salsa, slaw, chipotle aioli, pickled onion & fresh chilli
  • Eggs Benedict $17
    • w either spinach, bacon or hot smoked salmon
  • Pad see ew N/A
    • Stir fried flat rice noodle with dark soy sauce, garlic, egg, broccoli, cauliflower, cabbage and garnished with coriander and white pepper
  • Chicken, pork or beef $3.50
  • Crispy fried soft shell crab $11.50
    • Deep fried soft shell crab served with sweet chilly sauce topped with crushed peanut , red onion, tomato and coriander
  • Curry puff(6 pcs) vegetarian or chicken $8.50
    • Puff pastry stuffed with potato and onion served with chilli sauce
  • Sizzling plate (beef / lamb) $19.50 / $20.50
    • Stir fried onion, broccoli, cauliflower, carrot, greenbean,courgette, mushroom, capsicum and garlic with chef's special sauce served on hot plate
  • Taro curry puff (6 pcs) $8.50
    • Puff pastry stuffed with taro paste served with sweet chilly sauce
  • King prawns $5.00
  • Panang curry N/A
    • Creamy curry with coconut cream served with steam carrot , broccoli, cauliflower, courgette and garnished with slice kaffir lime leaf
  • Subway Club N/A
  • Chicken Classic N/A
  • Double Choc Chip N/A
  • Cheesy Garlic Toasties N/A
  • Cucumber N/A
  • M&M N/A
  • Western Egg and Cheese N/A
  • Honey Oat N/A
  • ANGUS PRIME RIBEYE STEAK 200gm(GFO) $32.00
    • locally raised Angus steak served alongside rustic chips and coleslaw, finished with your choice of garlic, jus or mushroom sauce, add crumbed prawns $8.00
  • Tender goat pieces in Indian sauce(GF)
  • BARRY'S BAY CHEESE SELECTION(for one/for two) $18.00/$28.00
    • a selection of local cheese from Barr's Bay, Cheddar crisps, sliced apple, home grown quince paste
  • EGGS BENEDICT $17.50
    • toasted ciabatta topped with poached eggs, hollandaise and streaky bacon
  • CANTERBURY MERINO LAMB SHOULDER (for one/for two) $28.00/$48.00
    • raised on the canterbury plains, lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond course, finished with house made yoghurt and own garden mint
  • BACON AND EGGS ON TOAST $14.50
    • two eggs cooked any style with kiwi streaky bacon and grilled tomato
  • TUDORS BREAKFAST FIT FOR A KING $22.50
    • two eggs any style, crispy bacon, grilled tomato, Cumberland sausage, grilled mushrooms, hash browns, tomato chutney and grilled ciabatta
  • DESSERTS ASSIETTE TO SHARE $20.00
    • creme brulee cheesecake, spotted dick, chocolate mud cake, vanilla bean ice cream
  • - Add fries for an extra $3.00
  • Basket of Fries $6.00
    • Thick cut fries served with tomato sauce
  • - Cheese and ham
  • Asian Basket $10.00
    • Samosas, spring rolls, onion rings and fries served with sweet chilli and tomato dipping sauces
  • Seafood Basket $10.00
    • Squid rings, prawn cutlets, fish bites and fries served with tartare and tomato dipping sauces
  • Hot Dog & Fries $12.00
    • Two hot dogs and fries served with tomato sauce
  • Toasted Sandwich $3.00
  • - Cheese and onion
  • Berry Brielicious $19.50 / $29.50
    • chicken, cranberry and brie (Regular / Large)
  • Panko crumbed fish & mussel cake $19.00
    • with poached egg, lemon and aioli
  • Beer battered fish (x3) $18.00
    • with tartare sauce and cos lettuce
  • Dark chocolate fondant $13.50
    • with raspberries and hokey pokey ice-cream
  • Lemon cheesecake $13.50
    • with whipped cream
  • Green-lipped mussel chowder $16.50
    • served with bread
  • Poached free range eggs $18.00
    • with bacon or smoked salmon, potato rosti and hollandaise sauce
  • The Slip Inn seafood platter $55.00
    • house smoked salmon, steamed mussels, beer battered fish and mussels, bread, gherkins, aioli, tartare sauce and lemon
  • Calamari with chipotle mayonnaise $15.50
  • Avoca $24.00
    • Tomato base, mozzarella spinach, olives, goat’s feta, red onion & sun-dried tomatoes
  • Soup of the day with fresh bread & butter $15.50
  • Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
  • Add chicken $6.50
  • Mussels steamed with Cassels Lager, crème fraîche & bread $16.00
  • Artisan Sausage $19.50
    • Cumberland coil with winter greens, agria mash & onion gravy
  • Port Levy $24.00
    • Shredded braised spiced lamb with mint, mozzarella, currants and a yoghurt swirl
  • Chicken nuggets and chips $8.00
    • 6 chicken nuggets with chips and tomato sauce
  • Chips S$4/L$6
    • Served with sauce and aioli
  • Spicy wedges $8.00
    • Served with sour creme and chilli sauce
  • Spicy wedges supreme
    • Spicy wedges with grilles cheese and bacon served with sour créme and chilli sauce
  • Beef nacho $10.00
    • Served with sour cream
  • Seafood basket $10.00
    • assortment of seafood snacks bites and chips
Be Rock Sports Bar

Be Rock Sports Bar

location

Address

291 Lincoln Road, Addington, Addington, Christchurch, Canterbury, 8024, New Zealand

phone

Phone

033388300

clock

Opened hours

Monday: 10:00 AM – 3:00 AM, Tuesday: 10:00 AM – 3:00 AM, Wednesday: 10:00 AM – 3:00 AM, Thursday: 10:00 AM – 3:00 AM, Friday: 10:00 AM – 3:00 AM, Saturday: 10:00 AM – 3:00 AM, Sunday: 10:00 AM – 3:00 AM
price range

Price

$20 - $30

type

Type

None

service level

Service

None

cuisine

Cuisine

Bar Food , Finger Food , Irish

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Breakfast ,  Live Music ,  Cash ,  Nightlife ,  Bankcard ,  Lunch ,  Seating ,  Cards accepted ,  Dinner ,  Outdoor Seating ,  Full Bar

Location
291 Lincoln Road, Addington, Addington, Christchurch, Canterbury, 8024, New Zealand