Beach Cafe in Christchurch Menu

BREAKFAST BREAKFAST
  • Eggs Benedict
    • Poached eggs on our home made hash browns served w hollandaise & your choice of
  • -Wilted Spinach $16.00
  • -Crispy Bacon Rashers $17.00
  • -Hot smoked Salmon $22.00
  • The Mini $13.00
    • Home-made hash brown w bacon, a poached egg & hollandaise.
  • Eggs your way $15.00
    • Poached, scrambled or fried on toast and served with crispy bacon.
  • Waffles $17.50
    • Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
  • Belgian-style waffles with Pear & Rhubarb $17.50
  • Muesli $10.00
    • Toasted Muesli with berry compote & fresh yoghurt.
  • Seasonal Fruit plate $15.00
    • Fresh seasonal fruits
  • Crushed Avocado $18.00
    • Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
SHARING PLATTER FOR TWO SHARING PLATTER FOR TWO
  • Breakfast sharing platter for two $40.00
    • Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
  • Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
  • Seafood Bouillabaisse (GF) $18.50
    • A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
  • Beach fish & chips $22.00
    • Fresh fish beer battered served with fries and salad greens.
  • Pork Belly (GF) (DF) $20.00
    • Charsui Mar slowly cooked pork belly on salad greens & rice
  • Beach Burger $20.00
    • Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
  • Israeli Chicken salad $22.00
    • Marinated free range organic chicken on Israeli cous cous salad
  • Prawn Salad $21.00
    • Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
SIDES SIDES
  • Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
  • Salmon $6.90
  • Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
KIDS MENU KIDS MENU
  • Chicken Nuggets $10.00
    • Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
  • Kid’s platter $10.00
    • Fresh seasonal fruit with a ham & cheese toastie
  • Waffles $10.00
    • Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
  • Eggs their way $10.00
    • Poached, scrambled or fried on toast
  • Kids Slider $10.00
    • Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
  • Fish & Chips $10.00
    • Three Fish bites with a handful fries served with Aioli & Tomato sauce
  • Small fries $5.00
  • Large Fries $8.00
  • -Add garlic butter / Add Gravy $2.00

Nearby Sample Menus

King of Snake (sample menu)
  • Tapioca caramel, star anise ice-cream, almond and asian pear $13
  • Spiced fried pineapple dumplings with marou ba ria chocolate sauce $13
  • Fries with miso mayonnaise gf/v $9
  • Yellow curry of pumpkin, mushroom, herbs and cashew nuts gf/v $29.50
  • Sticky beef wontons (3) $12 (5) $20
  • Caramelized mango tart tatin with organic coconut ice cream $13
  • Bo ssäm – slow cooked pork hock, kimchi puree, spring onion dressing, rice mayo gf $27
  • Crispy squid with garlic and peppercorns gf $18
Black Betty Cafe (sample menu)
  • Spinach $3.50
  • Betty's Soldiers $16.00
    • Two soft boiled eggs served with bacon twirls and ciabatta toast soldiers
  • French Toast Crumpets $17.50
    • with crispy bacon, grilled banana, maple syrup and roasted walnuts.
  • French Toast Brioche $17.50
    • with berry compote, ricotta, orange zest, maple syrup and candied pistachio nuts.
  • Field Mushrooms $3.50
  • Crispy Bacon $4.00
  • Bacon & Eggs $16.50
    • with streaky bacon and two soft poached eggs on toasted ciabatta with house-made relish
  • Two Eggs $4.00
Theo's (sample menu)
  • GROPER/SOLE/BLUE COD
  • Scallop $1.80
  • Mussels $1.00
  • Chips - Half scoop $2.00
  • Jam wrap $2.00
  • SALAD $6.00
    • greek salad coleslaw
  • PARTY PACK $55.50
    • 10 Fish, 2 Chips, 3 Hot Dogs, 2 Meat Patties, 2 Pineapple Rings, 2 Donuts, 2 Salads
  • Doughnut $2.00
Ocean Fresh Seafoods (sample menu)
  • CHIPS $2.40
  • FISHERMAN' BASKET $14.00
    • 1 CRUMBED FISH, 2 MUSSELS, 3 FISH BITES, 3 SQUID RINGS, 1 CRABSTICK, 1 PRAWN CUTLET, 1 SCOOP CHIPS
  • TOMATO $4.70
  • FRIED MUSSEL $0.80
  • ONION RING $0.50
  • JAM RAP $2.30
  • FUSH BURGER $4.70
  • EGG $4.70
Valley Inn Tavern (sample menu)
  • Mushrooms $4.00
  • Roast $15.00
    • Check today’s selection with our staff, served with roast potatoes and vegetables with Hollandaise sauce
  • Daily Roast $20.00
    • See today's specials board or ask your wait staff for today’s selection, served with roast potatoes, and vegetables with Hollandaise sauce
  • Pork Ribs $26.00
    • Slow cooked pork ribs marinated in our special sauce served with coleslaw and fries
  • Chicken and Bacon Burger $22.00
    • Warmed foccaccia bun topped with grilled chicken, crispy bacon, Swiss cheese, lettuce, aioli and a side of fries
  • Fish and Chips $15.00
    • Fresh market fish either battered or crumbed served with chips, coleslaw and tartare sauce
  • Sticky Date Pudding $12.00
    • Sticky date pudding served warm with butterscotch sauce and vanilla ice-cream
  • Chicken Nuggets
    • Today’s roast selection served with vegetables and roast potatoes
Piccolo Ristorante Italiano (sample menu)
  • Ottobre M $16 L $21
    • Tuna, Prawns & Anchovy
  • Spaghetti Marinara $20
    • A mixture of seafood cooked to perfection in our tomato sauce
  • Quattro M $17 L $24
    • Mushroom, Ham, Salami & Prawns
  • NZ Green Lipped Mussels $20
    • Served in a tomato and white wine sauce with fettuccine
  • Agosto M $16 L $21
    • Salami, Capsicum & Onion
  • Piccolo M $17 L $24
    • Mushroom, Pineapple, Capsicum, Onion, Olives
  • Settembre M $16 L $21
    • Olives, Capers & Anchovy
  • Giugno M $15 L $19
    • Mushroom & Ham
The Origin (sample menu)
  • Daly Special $23.00
    • chef's choice of pure vegetarian cuisine cooked with seasonal local grown ingredients
  • Soup of The day $15.00
    • optional whole grain or GF bread with salad
  • Dumplings 6 pcs $9.00
    • house made dumplings
  • Pancakes with Fresh Fruits $19.00
    • pancakes served with seasonal fresh fruits, lemon coconut cream
  • Papa's Spice Noodle Soup $19.00
    • fresh noodles carrots shiitake mushrooms soybeans soy protein tomatoes peanuts coriander
  • MUESLI $14.00
    • the Origin's oven baked nutty & spiced Muesli served with seasonal fresh fruits
  • Scrambled Tofu on Toast $19.00
    • scrambled Tofu flavored with smoked paprika turmeric mushrooms green peas avocado
  • Carol Oats Porridge $14.00
    • Freshly cooked oats chia seeds dates goji berries, walnuts, coconut, strawberries, banana soy milk
Rivertown Cafe Kaiapoi (sample menu)
  • The Workman $18
    • Eggs, bacon, sausages, mushrooms, hashbrown & toast (tomato optional)
  • Fish n Chips $15
    • battered Hoki fillet with fries, salad garnish, tartar sauce
  • Chicken and Bacon Stack $16
    • grilled chicken, bacon, cheese, lettuce, tomato, aioli, served on ciabatta with fries
  • Chicken Tenderloins $16
    • served with salad garnish, fries & sweet chilli sauce
  • Soup of the Day $10
  • Salad of the Day $10
  • Pancakes $11
    • served with maple syrup & ice cream or cream
  • Chicken nuggets & chips $9
Pita Pit (sample menu)
  • - 4 Pack $4.90
  • Chicken Crave Pita $11.5 Reg / $9.5 Petita
  • Grilled Wedges $4.90
  • Chicken Breast Pita $10.9 Reg / $8.9 Petita
  • Ediballs $3 or $5 for two packs
  • Falafel Pita $10.9 Reg / $8.9 Petita
  • Cookie Fix $2.00
  • Garden Salad $8.9 Reg / $7.9 Petita
Panda Express Restaurant (sample menu)
  • Chef's Special Fried Noodles with Seafood $14.00
  • Chinese Burger $5.50
  • Chef's Special Homemade Noodles Soup with Beef Shank $12.00
  • Tianjing Style Shredded Thin Pancake with Gravy $5.50
  • Shredded Dried Bean Curd Salad $5.00
  • Vitamilk Black Sesame Soy Bean Drink (300ml) $3.00
  • Egg Jianbing with Fried Crispy Piece $5.00
  • Chef's Special Side Dish $6.00
Visions On Campus (sample menu)
  • Smoked Salmon $9.00
    • Hot smoked salmon croquettes, horseradish aioli, rocket and apple salad
  • Pork Belly $23.00
    • Twice-cooked crispy pork belly with bubble and squeak, onion, apple puree, green beans and a cider jus
  • Mushroom $9.00
    • Woodland mushroom tortilla with a root vegetable slaw
  • Beef $8.00
    • Pastrami salad on shaved cucumber pickle with rye-crusted croutons
  • Chicken $22.00
    • Prosciutto wrapped chicken breast, stuffed with rocket and pepperdews; warm broccoli, spinach, red onion salad
  • Seafood $9.00
    • Fried crispy prawns on Skodalia, rocket salad Gogi Berry, citrus dressing
  • Beef $24.00
    • Char-grilled ribeye of beef, Dauphinoise potatoes, honey glazed seasonal vegetables, green peppercorn sauce
  • Fish $22.00
    • Roast sumac crusted hoki fillet, served with warm toasted couscous, carrot and coriander pickle, chimichurri
The Beach Bar (sample menu)
  • Fries & aioli $5.5
  • 5 spice pork belly $26.5
    • with sesame rice, bok choy, capsicum, green beans, lychee & plum sweet chili sauce
  • Steamed fresh NZ mussels $17.5
    • in a coconut & lime broth with chilli, coriander, tomato & coconut chips
  • Kapiti aged cheddar & Kahurangi creamy blue $16.5
    • with cornichons, poached pear & toasted breads
  • Duck fat potatoes $5.5
  • Your choice of poison $13.5
    • with black coffee & whipped cream
  • Confit duck leg $26.5
    • with fennel, orange, braised puy lentils, bacon, baby spinach & verjuice dressing
  • BBQ beef short ribs $26.5
    • with roast red peppers, pearl barley, spring onion, charred corn & cherry tomato salad
Witham Fish Supply (sample menu)
  • Chicken Patties $2.80
  • Spring Roll $3.00
    • Home made
  • Chocolate or Jam Raps $2.60
  • Chow Chow $5.00
  • Vegetarian $5.50
    • Mushroom, beetroot, cheese and pineapple
  • Chicken Nibbles 1/2 Dozen $6.00
  • Steak & Onion Patties $2.60
  • Pineapple Rings $2.60
Jenny's Lunch Bar (sample menu)
  • Fitted Sausage $3.50
    • with Cheese
  • Meat Ball $5.50
    • with Potato Gravy
  • Hot Soup $2.80
    • Chicken with Sweet Corn
  • Surf & Turf $7.50
    • Seafood + Chicken
  • - Come With 2 Slices Of Bread $5.00
  • Hot Soup $2.80 per cup
    • Chicken with Sweet Corn & Eggs Soup.
  • American $3.50
    • Hot Dog
  • Poutine $4.50
    • Hot Chip with Cheese & Gravy
Straits Cafe (sample menu)
  • Cos lettuce, Caesar dressing, good parmesan, free range egg, crisp bacon $19.50
  • Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
  • Today's fish, kumara, edamame, charred green onion, seaweed, soy dressing $33.00
  • Served with mustard relish, jus
  • Almonds roasted and spiced $7.00
  • Portabello and porcini mushroom risotto, 63 degree egg, bacon and caper muesli, parmesan $19.50
  • Vanilla bean ice cream, soft meringue, hazelnuts, pear compote, salted caramel $12.00
  • Agria potato mash, red wine gravy $7.00
Beach Cafe

Beach Cafe

location

Address

16 Beach Road, North New Brighton, Christchurch, Canterbury, 8083, New Zealand

phone

Phone

033828599

clock

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 8:00 PM, Wednesday: 7:30 AM – 8:00 PM, Thursday: 7:30 AM – 8:00 PM, Friday: 7:30 AM – 8:00 PM, Saturday: 7:30 AM – 8:00 PM, Sunday: 7:30 AM – 4:00 PM
price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Wheelchair accessible ,  Reservations ,  Vegetarian Friendly ,  Breakfast ,  Waitstaff ,  Takeout ,  Wine and Beer ,  Cash ,  Groups ,  Bankcard ,  Lunch ,  Seating ,  Highchairs Available ,  Pet Friendly ,  Street Parking ,  Cards accepted ,  Serves Alcohol ,  Child-friendly ,  Outdoor Seating

Location
16 Beach Road, North New Brighton, Christchurch, Canterbury, 8083, New Zealand
Similar Restaurants based on Cuisines

Nearby restaurants

Little Sister Cafe

El Camino Grill

Dunsandel Tavern

Chateau On The Park - Garden Court Brasserie

Oak N Ferry

Kadett

Ilex Cafe

Aorangi Bakery