Address
16 Beach Road, North New Brighton, Christchurch, Canterbury, 8083, New Zealand
Beach Cafe in Christchurch Menu
Are you the owner? Manage this listing for free.
BREAKFAST-
Eggs Benedict
- Poached eggs on our home made hash browns served w hollandaise & your choice of
- -Wilted Spinach $16.00
- -Crispy Bacon Rashers $17.00
- -Hot smoked Salmon $22.00
-
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
-
Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
-
Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
- Belgian-style waffles with Pear & Rhubarb $17.50
-
Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.
-
Seasonal Fruit plate $15.00
- Fresh seasonal fruits
-
Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.
SHARING PLATTER FOR TWO-
Breakfast sharing platter for two $40.00
- Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
- Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
-
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
-
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
-
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
-
Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
-
Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
-
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.
SIDES- Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
- Salmon $6.90
- Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00
KIDS MENU-
Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
-
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
-
Waffles $10.00
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
-
Eggs their way $10.00
- Poached, scrambled or fried on toast
-
Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
-
Fish & Chips $10.00
- Three Fish bites with a handful fries served with Aioli & Tomato sauce
- Small fries $5.00
- Large Fries $8.00
- -Add garlic butter / Add Gravy $2.00
Nearby Sample Menus
- Oven Roasted Tomato $3
- Thyme & Garlic Mushrooms $3
- Bowl of Wedges with Sour Cream $11
-
Kids Pancakes $12
- Blueberry pancakes with caramelised banana, maple syrup and whipped cream
- House Made Hash Brown $2.5
-
Prawn Tacos $21
- Two soft shell tacos served with golden prawns, pineapple salsa, heirloom tomatoes, capsicum and coriander, finished with lime zested sour cream
- Free Range Egg $2.5
-
Halloumi Salad $21
- Grilled halloumi with baby greens, avocado, heirloom tomatoes, herb shoots, toasted seeds, finished with a zesty balsamic lime dressing
-
Lemon Posset Parfait** $13.00
- Layered lemon cream and sweetened mango compote, topped with chantilly cream and desiccated coconut, served with a shortbread finger for dipping.
-
Kakanui Calamari** $26.00
- Fried golden then tossed in our home made salt and pepper seasoning, served with a chilli lime sauce and aïoli.
-
Crispy Chicken Nibbles $15.50
- Chicken wings served with honey mustard, hot and spicy and BBQ bourbon dipping sauces.
-
Fisherman's Basket $17.50
- Battered mussels, fish bites, crumbed squid, battered prawns, crumbed scallops and beer battered fries served with tartare and tomato sauce.
- Side Salad** $5.50
- Potato Wedges $5.50
-
Shearer's Shank $28.00
- A lamb shank slowly braised in rosemary, thyme, juniper berries and Old Dark beer. Served on creamy mash potato with our homemade gravy and steamed vegetables.
-
Kakanui Calamari** $16.50
- Fried golden then tossed in our homemade salt & pepper seasoning, served with chilli lime aïoli and salad greens.
-
Lamb $9.00 / $12.00 / $14.50
- Small / Large / Triple
-
Lunch Box (Available from 12-3.30pm except Monday & Tuesday) $9.50
- Your choice of meat or falafel served with salad, our signature sauce with rice in a container.
- Kebab Skewer $5.00
-
Snack Box Combo $9.90
- Snack Box with a can of drink
-
Chicken $8.00 / $11.00 / $14.00
- Small / Large / Triple
- Triple Souvlaki of your choice + Fries + Can of drink $18.50
-
Kofta $8.00 / $11.00 / $14.00
- Small / Large / Triple
-
Falafel $8.00 / $12.00 / $14.00
- Small / Large / Triple
- Halloumi $4.50
-
Beef Burger $19.00
- beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
-
Porridge $15.00
- cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
-
Eggs Your Way $10.00
- free range with toast
-
Quinoa $14.00
- quinoa patty, basil pesto, smoked mushroom, cheese, rocket, aioli and relish
-
Braised Lamb $12.00
- braised lamb, beans, breadcrumbs and parmesan cheese
- Smoked Mushrooms $4.50
-
Creamy Mushroom $19.00
- smoked mushrooms, creamy tarragon sauce, micros, roasted hazelnuts with grain toast + poached eggs $4.50 + bacon $5.00
- Egg $3.40
- Mushroom $3.40
- Fish $4.00
- Hawaiian $4.40
- 1/2 Chicken $11.00
- Extra Fillings $1.00
- Pienapple $2.50
- Squid Rings 1/2 doz $4.50
-
Toasted Sandwiches $9.90
- Choices of Ham, Cheese, Tomato, Pineapple and Onion
-
Savoire’s Cooked Breakfast $19.90
- Eggs any style, Bacon, Sausages, Mushrooms, Tomatoes, Hash Browns & Toast
- Hash Browns $3.00
-
Bagel - Toasted $8.90
- with Cream Cheese and Jam or Cream Cheese & Basil Pesto
-
Raisin Bread $8.90
- Toasted served with Preserves
-
B.L.A.T. Open Sandwich $17.90
- Bacon, Lettuce, Avocado and Tomato Open Sandwich served on Toasted Ciabatta with Savoire’s Homemade Mint Dressing
-
Bagel - Toasted $12.90
- with Smoked Salmon, Cream Cheese & Basil Pesto
-
Croque Monsieur $16.50
- French style grilled Ham, Cheese & Dijon Mustard Sandwich served with Salad
- BBQ Pork $11.50
- Chicken $10.50
- Crab Stick $1.20
- Combination Meat $11.50
- Chicken $4.20
- Seafood $12.50
- Steak $10.50
- Hotdog $1.50
-
Italian $22.50 / $32.50
- Tomatoes, garlic with fresh basil - a fantastic pizza.
-
BBQ Chicken $22.50 / $32.50
- Chicken, tasty cheese, bacon and BBQ sauce.
-
Warm Chocolate Brownie $8.50
- Served with yoghurt, boysenberries and cream
-
Venison $22.50 / $32.50
- Cut venison, cranberry sauce, mint sauce.
-
48th Street $22.50 / $32.50
- Garlic, oregano, mushrooms, cream cheese, bacon & sun dried tomatoes.
-
Pink Berry Delight $12.50 / $22.50
- Caramel sauce, strawberries, white chocolate, Pinky bar.
-
Americana $22.50 / $32.50
- Pepperoni, pepperoni and more pepperoni.
-
Hot Dog & Fries $8.50
- Mini Hot Dog & Fries: NZ style on a stick
- 500gm – $15.00
- Add: Bacon $4.00, Sausage $2.50, Tomato, Avocado or Potato Hash $2.00
-
Chargrilled Steak Sandwich $21.50
- 200Gm Ribeye steak, cooked the way you like. With garlic aioli, salad greens, sun dried tomatoes, and onion relish. Served in toasted ciabatta bread with steak fries and tomato sauce
- ALL DESSERTS $12.50
-
Philly Steak Roll
- Angus Rump Steak, Philly style. Topped with Swiss cheese finished under the grill. Accompanied with southern seasoned crispy fries.
-
Tasting Plate $28.00
- Sticky chicken wings, Bbq Ribs, Prawn cutlets, BBQ pork steam bun, Broccoli & ricotta balls, Pesto sticks
- PIZZA & PASTA
- SALADS
-
Homemade Vol-au-vonts $2.20 / $26.4
- An assortment of fillings
- Chicken $4.50
- Mince Savouries $1.50
- Chicken Savouries $1.50
- Cottage Savouries $1.50
-
Crostini $2 / $24
- An assortmet of gourmet toppings on crusty rounds of baguette
- Mini Fruit and Caramel Tarts $2 / $24
- Mini Rice Balls $1.20 / $14.4
- 21.Sliced abalone on lettuce POA
- 26.Crab with spring onion and ginger POA
- 40.Scallop with broccoli $28.00
- 34.Prawn ball with cashew nuts $22.00
- 19.Shredded chicken and shark fin soup $10.00
- 12.Deep fried spring roll $5.00
- 5.Si Chun style mung bean jelly salad $6.00
- 39.Whole prawn with spiced salt $22.00
-
Up Stream $19.50 / $29.50
- smoked salmon, capers and cream cheese (Regular / Large)
-
Coconut cream, coriander, chilli and ginger $22.50 / $16.50
- 1 kilo / 500g
-
Green Machine $19.50 / $29.50
- broccoli, fresh tomatoes, mushrooms, spinach and sweet chilli sauce (Regular / Large)
-
Hand-made pappardelle pasta $23.00
- with smoked tomatoes, parmesan and rocket
- Add a BBQ pulled pork, beer battered fish or mussel fritter slider to your mussels $6.00
-
Gandolfini $19.50 / $29.50
- Tamar Farm pepperoni and salami, olives, feta cheese, pesto and sun dried tomatoes (Regular / Large)
-
House-made bread $9.50
- with dip, Lusatori and balsamic
-
Market fresh fish of the day $32.00
- see your wait staff for today's creation
-
Eye Fillet $36.00
- Cooked to your liking on potato and parsnip mash with wilted spinach, crumbed stuffed Portobello mushroom and roasted shallots finished in red wine jus.
-
Soup of the Day $12.00
- With fresh bread.
- Roast of the Day $20.00
-
Beef Hot Pot $12.00
- Tasty beef hot pot served with potato mash with bread.
-
Chicken Burger $20.00
- Chicken breast, tomato, brie cheese, salad, bacon, aioli, spiced apricot chutney and chips.
-
Pasta of the Day $12.00
- Please ask your wait staff for today's creation.
-
Roast of the Day $20.00
- Served with roast vegetables and greens.
-
Chicken Breast $28.50
- Cashew nut and herb stuffed chicken breast encased in filo pastry on parsnip and potato mash. Served with seasonal vegetables and sherry gravy.
-
Twice cooked Pork belly.( GF) $31
- potato gratin, apple, cress, radish, candied walnut salad, buttermilk dressing.
- -Akaroa hot smoked salmon
- -20 for $3
-
Sesame crusted Beef salad. $23
- Pickled veges, crispy rice wafers, sriracha mayo
-
Southern Fried Chicken and Waffles $21
- Fried chicken, Waffles, Maple syrup.
-
Toasted garlic bread. ( V) $13
- Cornichons, poached pear, pickles, toasted ciabatta
-
Gorgonzola picante
- Is a soft, sharp, aged blue cheese made with full flat pasteurised cows milk
-
Eton Mess Meringue.( Gf, V) $14
- Macerated strawberries, berry tubes, vanilla cream
- Olives marinated in their own oil, lemon, garlic $7.00
- Beef shortrib, smoked potato, baby carrots, onions, parsley $34.00
- Paranakan chicken curry, potatoes, herbs, steamed rice $22.00
- Marlborough Sounds salmon, smoked cucumber, pickled cauliflower, rye bread, goats cheese dressing $22.00
- 200 gms Canterbury Angus grass fed fillet $36.00
- Market inspired soup, ciabatta, butter $17.00
- Apple Tree Farm Pork belly, parsnip puree, nuts, grains, mushrooms, balsamic prunes $33.00
- Chocolate fritters, milk, brown sugar jelly, espresso ice cream $15.00
Beach Cafe
Phone
033828599
Opened hours
Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 8:00 PM, Wednesday: 7:30 AM – 8:00 PM, Thursday: 7:30 AM – 8:00 PM, Friday: 7:30 AM – 8:00 PM, Saturday: 7:30 AM – 8:00 PM, Sunday: 7:30 AM – 4:00 PM
Price
$10 - $20
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Pet Friendly , Street Parking , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating
16 Beach Road, North New Brighton, Christchurch, Canterbury, 8083, New Zealand
- Christchurch Cafe Food Menus
- Christchurch Gluten Free Menus
- Christchurch New Zealand Menus
- Christchurch Vegan Menus
- Christchurch Vegetarian Menus
- Canterbury Cafe Food Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus
- Canterbury Vegan Menus
- Canterbury Vegetarian Menus