Beach Cafe in Christchurch Menu

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Eggs Benedict
- Poached eggs on our home made hash browns served w hollandaise & your choice of
-Wilted Spinach $16.00
-Crispy Bacon Rashers $17.00
-Hot smoked Salmon $22.00
The Mini $13.00
- Home-made hash brown w bacon, a poached egg & hollandaise.
Eggs your way $15.00
- Poached, scrambled or fried on toast and served with crispy bacon.
Waffles $17.50
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup.
Belgian-style waffles with Pear & Rhubarb $17.50
Muesli $10.00
- Toasted Muesli with berry compote & fresh yoghurt.
Seasonal Fruit plate $15.00
- Fresh seasonal fruits
Crushed Avocado $18.00
- Crushed Avocado on 5 grain multi toast w grilled tomatoes & chilli flakes.

Breakfast sharing platter for two $40.00
- Eggs your way poached, Scrambled or fried, spinach, tomatoes, Streaky bacon, home- made hash browns, sausages, toast, and hollandaise & finished with home-home tomato sauce. Vegetarian option available
Pea, Mint & Haloumi fritters on roquette, poached egg & finished with a home-made tomato sauce. $18.00
Seafood Bouillabaisse (GF) $18.50
- A selection of market fish, mussels, and prawns in a saffron tomato sauce finished w toasted ciabatta
Beach fish & chips $22.00
- Fresh fish beer battered served with fries and salad greens.
Pork Belly (GF) (DF) $20.00
- Charsui Mar slowly cooked pork belly on salad greens & rice
Beach Burger $20.00
- Home-made beef Pattie with coleslaw, horseradish, beetroot relish finished off with onion rings and fries.
Israeli Chicken salad $22.00
- Marinated free range organic chicken on Israeli cous cous salad
Prawn Salad $21.00
- Tempura prawns with candied pecans, green apples, and salad greens finished off w blue cheese.

Mushrooms / Bacon / Toast / Spinach /Eggs /Sausages / Home-made Hash $5.00
Salmon $6.90
Side of Yoghurt, Home-made tomato sauce, hollandaise, Jam, Aioli or tomato sauce all $2.00

Chicken Nuggets $10.00
- Six chicken nuggets with a handful of fries served with Tomato sauce & Aioli
Kid’s platter $10.00
- Fresh seasonal fruit with a ham & cheese toastie
Waffles $10.00
- Belgian-style waffles with freshly cooked banana, bacon & maple syrup or with berry compote
Eggs their way $10.00
- Poached, scrambled or fried on toast
Kids Slider $10.00
- Mini Burger with beef Pattie, lettuce, mozzarella cheese & tomato sauce served with fries
Fish & Chips $10.00
- Three Fish bites with a handful fries served with Aioli & Tomato sauce
Small fries $5.00
Large Fries $8.00
-Add garlic butter / Add Gravy $2.00

Nearby Sample Menus

SPICY SQUID & PORK $15.00
- pan broiled squid and pork belly seasoned with red paper
ROASTED FISH $20.00
- grilled fish
SPICY PORK $45.00
- pan broiled pork(cattle)seasoned with red paper
RAW BEEF BIBIMBAB IN HOT POT $17.00
- rice with mixed raw beef and vegetables in hot pot
STEAMED CHICKEN $45.00
- steamed chicken soup with noodles
CHEESE SPICY CHICKEN $35.00
- roasted chicken with cheese and vegetables in spicy sauce
SPICY PORK WITH SQUID $45.00
- sauted squid and pork with hot paper sauce
SPICY BEEF SOUP & VEGETABLES $15.00
- hot blend soup with vegetables in hot pot

Grilled Vege $11.90
Mix it up. Design your own salad. We have endless combinations to suit your tastes. All the ingredients are fresh. Put a Moroccan twist on your day with serious flavour. see below
- Served with: Any 3 Salads / Bed of Lettuce / Seeds & Almonds / Sour Cream or Aioli or Hummus. Salad Options: Arabic Rice / Brown Rice / Moroccan Couscous / Lebanese Couscous / Corn Salsa / Tomato Salsa / Chickpea / Mixed Bean / Grilled Vege / Tabouli / Beetroot & Carrot / Pickled Vege / Seasonal options
You guessed it. It’s pretty much the same as the Morrito, but in a bowl. This is the uncontained and low carb version of our most famous dish. Choose your combination and get stuck in. It’s good. Very good. see below
- Served with: Rice or Couscous / Beans or Grilled Veges / Salsa & Lettuce / Sour Cream or Aioli or Hummus
Grilled Chicken $12.90
Let your children take charge of their meal. They get to build it how they like. We'll compartmentalise the food for them because let's face it, that's how they like it. see below
- Served with: Small Tortilla / Kids Chips or Carrot Sticks
Grilled Chicken $11.90
Grilled Chicken $12.90
Moroccan Lamb $13.40

Bacon and Egg $5.00
Plain $3.40
Pineapple Rings $2.30
Bacon, Egg and Onion Pattie $2.30
Potato Fritters $0.90
Mushroom $4.20
Double Meat $4.20
Onion Rings (dz) $8.00

Korma (chicken, beef, lamb) $17.00/$17.50/$18.00
- chicken, beef, lamb pieces cooked in rich cashew and creamy sauce
Beef biryani $17.00
Navaratam korma (vegetable korma) $15.00
- vegetables cooked in mild sweet creamy sauce
Lamb biryani $18.00
Mixed pickle $2.50
Aloo paratha $4.50
- leavened flatbread stuffed with mashed potato and spices
Onion bhajis (7 pieces) $6.50
- onion fritters lightly spiced in chickpea flour and deep fried. served with tamarind chutney
Vindaloo (chicken, beef, lamb) $17.00/$17.50/$18.00
- a hot dish it is cooked with vinegar, potatoes and spices

Buddha Feast $17
- Sauteed fresh broccoli, carrot, cabbage, mushroom, baby corn, bell pepper and tofu, stir fried in garlic sauce
Popcorn Chicken $9
- Diced chicken, five spices, kimchi and wasabi mayo dipping sauce.
Indonesian Beef Rendang $19.5
- Beef cheek simmering in coconut milk and spices, reduced and caramelized by frying into a rich and tender coconut beef stew
Roti $4
"Bun" Ha Noi $18.5
- Vermicelli noodle, lettuce, mint, coriander, peanut, crispy spring roll, and grilled pork served with special le Xo'm sauce
Cantonese Wok Fried Noodle with Basil (Chicken/Beef/Pork) $19
- Flat rice noodles stir-fried with egg, seasonal vegetables, fresh basil, chilli and spicy paste
Kungpao Chicken $19
- Spicy, sweet and delicious battered chicken thighs, Szechuan peppercorn, garlic, ginger, spring onions, and dried red chillies, and peanuts
Deng Deng Balado $20
- Caramelized short rib beef with kaffir lime chilli, lemon and basil

Rendang Beef with Rice $12.50
Calpis Honey Dew Shake $4.50
Peach Milk Tea $4.80
Salty Fish Chicken Fried Rice $10.50
Takoyaki $6.80
Green Tea $4.20
Taro Toast $5.70
Hot and Sour Rice Stick Soup (BBQ pork) $10.00

Grilled Courgettes $10.00
- w/ crispy capers & beurre noisette
200g Striploin Steak $18.00
- served cut, w/ rocket & parmesan
Warmed Olives $6.00
- w/ chilli & lemon
Baked Market Fish $16.00
- w/ steamed greens & pickled chilli
Garlic Prawns $16.00
- w/ toasted ciabatta
Miso Roasted Eggplant $10.00
- w/ toasted sesame
Edamame Beans $6.00
- w/ miso butter
Tomato Salad $8.00
- w/ balsamic & house made curd

Burger 3 fillings $5.90
Hot dogs $2.80
Winter warmer n/a
Health sandwich n/a
Bacon egg + cheese $5.90
Muffins $3.60
Sweet chilli chicken $5.90
Filled rolls $4.50

Medium $9.00
Medium $6.00
Extra Sauces 0.20¢
Garlic Sausage $2.00
Mix Kebab (Chicken, Lamb, Beef, Kofta & Falafel) $12.00
- Your choice of meat served with salad, pita bread & sauces
Mushroom $3.90
Sesame Seeds 0.50¢
Small $7.00

Slow cooked melting beef cheek w/ freshly made creamy red curry sauce $32.00
Bangkok Style Grilled Pork w/ Som Tum mango sweet, sour salad & Peanuts $17.00
SP Poached Pear with Vanilla Ice Crea, Pistachio, Crumbled Friand $14.00
Single seared scallop w/ avocado, ginger & lime dressing $6.50
Thai red curry tofu w/ green beans $26.00
Slow cooked beef rib w/ Basil, Spniach, Chilli & Garlic $31.00
Affogato, Ice Cream, Espresso w/ your choice of Liqueur (Without liqueur $9) $14.00
Hor Mok Talay Market Seafood w/ red curry paste in a smoky coconut shell $37.00

Steak Sandwich $23.00
- 100g ribeye, served on a Parisian loaf, seasonal salad, topped with caramelised onions and our homemade garlic dressing, finished off with fried egg and fries
Garden salad $5.00
Soup of the day $9.50
- Please ask for our daily creation
Talbot Beef Burger $19.90
- 200g beef pattie stacked on a toasted bun with lettuce, tomato, cheese, crispy bacon, fried onions, fried egg and BBQ sauce served with fries
Cajun Chicken Wrap $19.50
- Cajun chicken strips, salad greens, topped with aioli, wrapped in a flour tortilla served with wedges and sour cream
Garlic Bread $7.90
- Need we say any more?
Mozzarella Loaf $9.90
- A Parisian loaf smothered with garlic butter and mozzarella
Sausages and Mash $8.50
- Served with peas

For two $51.00
- A selection of different meat cuts:Beef, chorizo, and chicken accompanied byyour choice of 2 sides and 2 sauces
For one $28.00
- A selection of different meat cuts: Beef, chorizo and chicken accompanied by your choice of 1 side and 1 sauce
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
1 Side and 1 Sauce of your choice
Ceviche $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Anticuchos $19.00
- A selection of pork, house madechorizo, beef, capsicum and onion all skerwered and seared over the grill
Ensalada verde $6.00
- Green salad with a delicate passion fruit dressing
Entraña 400 gr $26.00
- A particulary Flavoursome cutloved by Argentinians

Pork dumpling soup $16.00
Beef in oyster sauce $18.00
Spice & sour soup with pork, shrimp & tofu (small/ large) $8.00/ $20.00
Steamed chinese BBQ pork buns $7.00
- 3 pcs
Ma Po tofu with pork mince $18.00
Wok fried beef ho fun in black bean sauce $18.00
Assorted seafood noodle soup $20.00
Salt & pepper pork chop $18.00

Ve Gan (Pickled Vegetables) $14
Spicy Black Vinegar Peanuts $6
Bruddy Crunchy Sarad $12
- Chinese style potato salad with black vinegar, sesame, mild chili, spring onion and peanut crunch
Salmon & Avocado $14
- with miso cream
1/2 Bamboozle Beijing Duck $42
- 1. Eat the skin by dipping it in a salted black doris plum sauce then sugar, we call it ‘Duck candy’. 2. Wrap the meat with your choice of 5 spice duck stuffing sauce, hoisin or chili mayo with crisp vegetables or fruits. 3. Finish with warm brandy and duck stock shooter.
Whole Banana Prawns (5) $28
- chili glaze on soba noodle salad
Nasi Goreng (+$4 Wrapped In Egg) $22
- Indonesian style fried rice with egg, vegetables, pork, smoked ling
Charred Pork Belly $18
- curry apple chutney, plum coulis

Big breakfast $20.00
- Sausages, bacon, eggs, hash brown, mushroom, grilled tomato & a side of toast
Eggs benedict $16.00
- Hot buttered english muffins, streaky bacon and poached eggs topped with hollandaise
Breakfast stack $15.00
- Hash Browns, grilled tomato, bacon & eggs
Vegetarian breakfast $16.00
- Eggs, spinach, mushroom, hash brown, grilled tomato & toast
Eggs florentine $14.00
- Hot buttered english muffins, poached eggs with creamed spinach and hollandaise sauce
Omelette $16.00
- Freshly made to order with a choice of three fillings- mushroom, ham cheese, spinach, onion, tomato.

Beach Cafe

Canterbury > Christchurch > Beach Cafe

Address

16 Beach Road, North New Brighton, Christchurch, Canterbury, 8083, New Zealand

Phone

033828599

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 8:00 PM, Wednesday: 7:30 AM – 8:00 PM, Thursday: 7:30 AM – 8:00 PM, Friday: 7:30 AM – 8:00 PM, Saturday: 7:30 AM – 8:00 PM, Sunday: 7:30 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Pet Friendly , Street Parking , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating

Beach Cafe in Christchurch Menu

Nearby Sample Menus

Beach Cafe

Canterbury > Christchurch > Beach Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

16 Beach Road, North New Brighton, Christchurch, Canterbury, 8083, New Zealand

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