Beach Cafe in Christchurch Menu

Nearby Sample Menus

Meat Patty $2.60
Curry Roll $3.20
Giant Hotdog $3.90
- (with sauce)
Cheepy, Cheapy, Chicken Burger $4.90
- Chicken patty, lettuce, onion and mayo.
Chicken Teriyaki Burger $5.40
- Chicken patty, lettuce, onion, mayo and teriyaki sauce.
Potato Fritters (x3) $2.50
Mini Spring Rolls (x12) $6.00
Spring Roll $3.20

Mixed Entree Platter (min for 2 people) $15.00
- A Combination of Thai Fish Cakes, Chicken Satays, Spring Rolls and Money Bags
Vegetables, Cashew Nut or Peanut $2.00
Chilli Ginger Prawn $20.50
- King Prawn saute with ginger and fresh seasonal vegetables
Prawn Fried Rice $18.50
- Fried rice with prawn, vegetable and eggs prepared in Thai chef's style
Sweet and Sour Fish (Thai Most Popular Dish) $20.50
- Deep fried fillets of fish with chef's special sweet and sour sauce
Seafood Yum $20.50
- A combination seafood salad mixed with Thai herbs and lemon juice served on a base of fresh of vegetables
Basil Chicken (The Most Popular Thai Dish) $18.50
- Your choice of minced chicken breast, stir fried with fresh chilli, garlic, bamboo shoot and Thai basil
Garlic and Pepper $18.50
- Your choice of tender pieces of Chicken, Beef or Pork with garlic, pepper and mushroom topped with fresh aromatic coriander

-prawn $22.50
Chicken, Beef, Pork, Peanut Sauce, Steamed Rice ALL $3.00
-prawn $22.50
-seafood or tofu $21.00
-fried pork balls (9) $9.90
- Secret spices and premium lean pork mince, rolled into meat balls, threaded onto a skewer and served with a chilli, garlic and coriander sauce.
Peanut sauce stir fried
- Our own roasted spiced peanut sauce combined with a selection of seasonal vegetables, rich, sweet & satisfying
Spring rolls (s) $8.90
- Tasty Sautéed vegetables, pork, mixed with vermicelli noodles, rolled in pastry then deep fried.
(served with steamed jasmine rice)curries come to you at a mild to medium spiciness, by making it milder you are also making it less flavoursome. If you want it hotter, please let your wait staff know.

Eggs Your Way $10.00
- free range with toast
Profiterole $10.00
- goat cheese stuffed profiterole, blueberry sauce, spicy almonds
Black Pudding $5.00
Porridge $15.00
- cooked in kaffir lime & vanilla coconut milk with rhubarb & a pistachio brittle
Baked Omelette $19.00
- seasonal veges, dressed greens and feta + toast $2.00 + chorizo $5.00
Goat Cheese & Caramelised Onion Tart $18.00
- pear & date chutney, walnuts, rocket salad
Beef Burger $19.00
- beef rump patty, caramelised onion, cheese, cress and mustard mayo with chips + blue cheese $2.00
Walnut & Butterscotch Tart $10.00
- with vanilla ice-cream

Roasted Chicken, Mayo & Radish Sandwich, Potato Chips $9.90
Denver Omelette $15.90
- Three Organic Eggs, Bacon, Ham & Peppers
New Season Asparagus $15.90
- New Season Asparagus, Soft Parmesan Polenta, Poached Egg & Crisp Kale
Additions: $3.90
- Avocado / Bacon / Ham / Tomato / Mushroom / Egg
- Before 9.00am $5.00
Add Small Fries to Any Sandwich $3.90
Salmon Nicoise $19.90
- Ora King Salmon, New Potato, Green Beans, Cherry Tomato, Olives, Boiled Egg, Cos Lettuce
Periperi Chicken $17.90
- Char-grilled Periperi Chicken, Kumara Wedges, Jalapeno Salsa & Sour Cream

HAWAIIAN $5.80
- Bacon, Cheese & Pineapple
PLAIN $3.50
CHOWCHOW $4.50
BACON + EGG $4.00
CHEESE $4.50
MUSHROOM $4.50
CHEESE + PINEAPPLE $3.50
PINEAPPLE $4.50

Acheron Classic Seafood Chowder (n) $18.00
- loaded with mussel meat, prawn cutlet, scallops & fish goujons, topped with garlic crostini
Pumpkin, Feta and Spinach Lasagne (g/h/v) $20.00
- in Napoli sauce and garden fresh salad
Cajun Chicken Caesar Salad $18.00
- shaved parmesan, crispy pancetta, croutons and soft poached egg
Tempura Battered Market Fish $20.00
- chunky fries, garden fresh salad & tartare sauce
Freshly Baked Fiscella Bread (h/v) $10.00
- served with basil pesto, minted tzatziki & Marlborough sea salt
Philly Steak Sandwich (h) $ 18.00
- pan-fried beef, sliced cheese, sautéed onion, capsicum, mushroom, aioli & dried oregano served with chunky fries >>
Acheron Burger (h) $22.00
- choice of Angus beef pattie or char-grilled chicken breast with lettuce, tomato, beetroot chutney, sage, onion marmalade & aioli served with chunky fries

Raita $3.00
Full Chicken $26.00
Korma Chicken/Lamb/Beef $19.00
- Tender pieces of chicken cooked with a gravy of cashew nuts, almonds, sultanas & very mild spices.
Mushroom Madras $18.00
- Mushrooms cooked in South Indian style with coconut cream and leaves.
Matar Panner $18.00
- Cottage cheese cubes cooked with fresh peas in a tomato based sauce.
Paneer Pakora (6 pcs) $14.00
- Indian cottage cheese coated in a medley chickpea flour and crispy deep fried. Served with mint chutney.
Minimum for two persons $32.00 each person
- 2 samosas + 2 onion baji + 4 pcs veg pakora + 2 chicken tikka + 1/4 pcs tandoori chicken / Mains 2 - 1 vegetarian curry + 1 non vegetarian curry + 2 naan breads
Bombay Jeera Aloo $15.00
- Fresh potatoes cooked with cumin and spices in Bombay style.

1 Side and 1 Sauce of your choice
Guasacaca $2.00
- A unique Venezuela version of Guacamole
Chimichurri $2.00
Chicken Salad $12.00
- Market fresh fish marinated in citrus juices with a twist of chilli and coriander
Guaro $2.00
- Medium Spicy Yoghurt sauce
Calamar $12.00
- Salt and pepper tender squid served with tartare sauce
Empanadas $10.00
- 2 Delicious pastry fritters filled with beef or chicken and sauce
Ribeye 400 gr $33.00
- Bone in Grilled to your choice

Lamb Combo $13.50
- Curry+Rice+Naan+Soft Drink(355ml)
Lamb Tikka Masala $9.50
- An internationally renowned dish lamb cooked in a secret recipe of yoghurt, spices.
Tadka Daal $8.50
- Yellow split lentils cooked with cumin seed, ginger, garlic, tomatoes and turmeric.
Lamb Rogan Josh $9.50
- Its making marked the pinnacle of the culinary Craft of Kashmir. The master chefs of the Royal Mughal kitchens boasted about perfecting this dish. Lean lamb cooked with roasted & crushed spices.
Lamb Biryani $10.50
- Basmati rice cooked with lamb in an exotic blend of spices.
Butter Chicken $8.50
- A world famous Indian delicacy Half cooked the tandoori way & finished the curry way, with crushed cashews cream & spices.
Chicken Madras $8.50
- A favourite with those who enjoy their curry hot. Boneless chicken cooked in hot spices.
Butter Vegetables $8.50
- Vegetables finished with butter sauce and spices.

Pizza Slice $3.50
- Please ask at the bar for today's flavour. Available at lunch time only.
Chilli Garlic Prawns $17.50
- Seared prawns with chilli & garlic in a creamy sauce, served with spaghetti.
Banoffi Sundae $10.00
- Delicious layers of liqueur soaked chocolate biscuits, caramel, bananas, ice cream - topped with cream and chocolate flakes
Mini Spring Rolls $8.50
- Served with spiced apricot sauce.
Indonesian $22.50 / $32.50
- King prawns, shrimps, peanuts - on a satay sauce.
Ice Cream Sundae $6.00
- Chocolate or strawberry.
Americana $22.50 / $32.50
- Pepperoni, pepperoni and more pepperoni.
Flat White $3.50

Wood-fired flatbread with hummus & olives $15.50
Horotane $24.00
- Olive oil base, pear, blue cheese, bacon & thyme
Edmond’s iceberg lettuce wedge with Highlander mayonnaise $6.50
Artisan Sausage $19.50
- Cumberland coil with winter greens, agria mash & onion gravy
Chicken liver pâté, spiced cider jelly, pickles & crostini $15.00
Garden Salad > A selection of fresh seasonal ingredients from Peter Rabit’s patch $16.00
Brewer’s Platter: Hummus, calamari, pakoras, sausage, olives, smoked cheese, crackers & flatbread Small (serves 2) / Large (serves 4) $30.00/ $55.00
Caesar Salad $24.00
- Lightly dressed cos lettuce, bacon, chicken, anchovies, garlic croutons, parmesan cheese & a poached egg

Seafood Chowder $13.50
- A taste sensation! Filled with seafood and served with the chef’s choice of bread.
The Scotsman $32.90
- Our own signature dish, with a 350gram ribeye steak topped with caramelized onions, served with potato wedges, salad and a whisky sauce. For the brave!
Onion Rings 200g $4.90
Fried Egg $1.25
Homemade Chocolate Brownie $11.90
- A rich chocolate brownie topped with a chocolate fudge sauce and served with whipped cream.
Fish & Chips $17.50
- A generous fillet of fish, lightly crumbed and cooked until golden. Served with tartare sauce, lemon, salad and thick cut fries. Add 2 fried eggs $2.50
Popcorn Chicken $11.50
- Bite sized pieces of tender chicken in our own secret recipe of herbs and spices! Served with Aioli and great for sharing.
Bacon 1 Rasher $1.80

Chicken Ravioli $21.00
- Chicken, roasted garlic and basil pesto ravioli served in a creamy pesto sauce.
Apricot Chicken
- A delicious combination of chicken, tomato, mushrooms, celery, topped off with Spag's homemade apricot sauce. Hard to beat!
- Small $10.50
Milano
- Garlic salami, fresh sliced tomatoes, capsicum, herbs - delicimo!
- Large $29.50
Lime Chicken $29.50
- Shredded chicken breast doused in lime infused olive oil topped with capsicum, red onions, and mild red peppers. Served with a wedge of fresh lime.
- Small $12.00
- Medium $18.00

Chicken and Chips $8.00
- Four chicken nuggets, chips and small salad
Highland Wedges $12.50
- with bacon, cheese, sour cream & sweet chilli
Ham and Cheese Toasty $8.00
- With chips and salad
Ice-Cream Sunday $7.50
- Three scoops of ice-cream served with cream and your choice of sauce: Chocolate, Strawberry or Caramel
Fruit Bowl $12.50
- Seasonal Fruit served with Thick and Cream yoghurt and berry coulis
Big Breakfast $21.00
- Streaky Bacon, Sausage, Eggs, Roast Tomato, Portobello Mushroom, Wilted Spinach, Hash browns and Caramelised Onions
Fish & Chips $15.00
- Fillet of fish, lightly crumbed Panko & cooked until golden, served with Tartare sauce, lemon, salad & fries
Toast (2 pieces with spreads) $5.00

Beach Cafe

Canterbury > Christchurch > Beach Cafe

Address

16 Beach Road, North New Brighton, Christchurch, Canterbury, 8083, New Zealand

Phone

033828599

Opened hours

Monday: 7:30 AM – 4:00 PM, Tuesday: 7:30 AM – 8:00 PM, Wednesday: 7:30 AM – 8:00 PM, Thursday: 7:30 AM – 8:00 PM, Friday: 7:30 AM – 8:00 PM, Saturday: 7:30 AM – 8:00 PM, Sunday: 7:30 AM – 4:00 PM

Price

$10 - $20

Type

None

Service

Table Service

Cuisine

Cafe Food , Gluten Free , New Zealand , Vegan , Vegetarian

Features

Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Wine and Beer , Cash , Groups , Bankcard , Lunch , Seating , Highchairs Available , Pet Friendly , Street Parking , Cards accepted , Serves Alcohol , Child-friendly , Outdoor Seating

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Beach Cafe in Christchurch Menu

Nearby Sample Menus

Beach Cafe

Canterbury > Christchurch > Beach Cafe

Address

Phone

Opened hours

Price

Type

Service

Cuisine

Features

16 Beach Road, North New Brighton, Christchurch, Canterbury, 8083, New Zealand

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