Beckenham Seafood in Christchurch City Menu

Beckenham Seafood in Christchurch City has no menu available, but can choose from many other options such as Basic Burger or Cheese Burger from North Road Fish and Chips. Strange & Co. offers many options including Black-Eyed Pea Falafel and Pulled Pork Shoulder. Sakura Sushi Bar includes a wide range like Vegetable Roll or Teriyaki Chicken Roll. Figs, pecans, gorgonzola, curd, truffle, honey, pollen and Charred octopus, sofrito, pickled radish, black garlic from . O.G.B offers Curry Time and Vegetable Samosa (2 Pieces).

Nearby Sample Menus

  • Chips $2.40
  • Egg $4.30
  • Wontons (Dozen) $8.50
  • Cheese $4.30
  • Bacon $4.30
  • Mushroom $4.30
  • Lasagne Topper $2.60
  • Chocolate or Jam Donuts $2.20
  • Chicken N/A
  • Potato Top N/A
  • Steak N/A
  • Chicken & Cranberry N/A
  • Bacon & Egg N/A
  • Chicken & Camembert N/A
  • Beef, Bacon & Beer N/A
  • Vegetarian N/A
    • Brocolli & Mushroom
  • Roast Duck (hot) $10.00
  • Pork with Pickled Cabbage Fried Rice Noddles $10.00
  • Combination Fried Noodle $10.00
  • Five Spice Beef $8.00
  • Shrimp Rice Rolls $4.00
  • Spring Roll $3.50
  • Spicy Jelly Fish $8.00
  • B.B.Q.Pork Bun $3.50
  • chow 4.40
  • Hawaiian $ 5.40
  • Single $9.00
  • Bacon Pattie $ 2.00
  • all burgers except kids, steak or chicken come with beef patties, onions, lettuce, tomato and beeftroot
  • Mini spring Roll l2For $3.50
  • Plaln $3.70
  • Pineapple $4.40
  • Plain Donut $2.20
  • Squid Rings (1/2 dozen) $4.70
  • Bacon $4.20
  • Mini Donuts (3) $1.20
  • Tarakihi $5.00
  • Triple Meat $6.50
    • 3 patties, 2 cheese
  • Chocolate Donut $2.20
  • Beetroot $4.00
  • Tandoori Prawn $14.99
    • Prawn marinated, grilled in tandoor oven with a hint of lemons.
  • Chicken Saag $16.99
  • Kashmiri Pulao $8.99
  • Chocolate Naan $4.99
  • Lamb Bhuna $17.99
    • Medium moist cooked with tomatoes and onion.
  • Garlic Naan $3.99
  • Mushroom Masala □ • $16.50
    • Mushroom cooked with chopped onions and chopped tomatoes. Served in a semi gravy with added herbs and spices
  • Chicken □ • $13.99
    • Small chicken pieces fried and cooked with yoghurt, curry leaves and mustard seeds. Dish from south of india.
  • Gang Dang (Red Curry) N/A
    • Coconut cream with red curry paste, basil ,bamboo shoots, and long bean
  • Pad Drunken Noodle N/A
    • Stiir fried flat rice noodle with fresh basil leaf, Thai herbs and vegetables
  • Chicken Satay $9.50
    • Grilled Chicken breast marinated in exotic herbs and spices, served with spiced peanut sauce.
  • Gang Parr (without coconut Milk) N/A
    • A mixture of vegetables with sweet basil, capsicum, kachai and young green peppers.
  • Yum Talay (seafood Salad) $19.00
    • A mild dressing of Thai herbs enhanced with lime juice combined with prawns, mussels ,squid and scallops.
  • Seafood (prawns, Mussels ,Squid and Scallops) $19.00
  • Tom Yum Gai $13.00
    • Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
  • Seafood Prawns, Mussels ,Squid &Scallops) $19.00
  • - Add Avocado (Seasonal) $12.80
  • Oriental joe $21.80
    • Tender Slices Of Beef Fillet Marinated In Soy, Chilli And Garlic With Salad Greens, Fresh Herbs, Cucumber, Red Onion, Cherry Tomatoes And A Sweet Chilli, Lime And Ginger Dressing Topped With Crispy Noodles
  • Gorgeous george (gf vo) $15.80
    • Joe’S Hash Topped With Streaky Bacon, Two Grilled Free Range Eggs And Hollandaise
  • Eggs (gfo vo) $12.00
    • Two Free Range Eggs, Toast And Hollandaise
  • Brat $12.80
    • Spicy Bratwurst Sausage With Caramelised Onions And Melted Cheese In A Warmed Joe’S Roll
  • Autobahn $18.80
    • Crumbed Beef Schnitzel With Lemon Wedges, Gravy And Chips
  • Joe's hash $4.00
  • Small chips $4.80
  • Mozzarella Cheese $2.00
  • Small $8.00
  • Large $10.90
  • Large $10.90
  • Chicken
  • Feta Cheese $2.00
  • Combo
    • Souvlaki of your choice + fries + can of drink.
  • Small $8.00
  • ● Bagel w/ cream cheese + pesto or butter + jam $9.00
  • -Add eggs or hash $15.50
  • -Tomato, mushies, avo, spinach $4.50 each
  • ● Shroom Room Shrooms $17.50
    • Muhsrooms cooked in a creamy garlic sauce served with pesto on wholegrain toast
  • -Sausages,hash, beans, 2 eggs $5.00 each
  • Museli w/ Fresh Fruit. berries & yoghurt $11.00
  • Eggs on Toast $10.50
  • Toast & Spreads $7.50
  • LAMBS FRY $23.80
    • Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
  • BEEF BRISKET BRUSCHETTA $15.00
    • Tender pieces of beef upon homemade bread with melted cheese
  • MAD COWS CHEESECAKE
    • Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
  • LAMB SHANK $26.50/double$32.50
    • Lots of shanks slowly braised for hours & hours with mushrooms, celery and carrots in a rich merlot sauce. Comes with garlic butter potato mash. Sounds nice if you’re into stews...Good on a chilly night.
  • T-BONE $36.50
    • Yup, the good old T-bone comes with tomatoes, buttered mushrooms, eggs, onion rings and a shit load of chips for you Former folk. or for the Farmer folk wife, we have a classier version. It comes with roasted baby potatoes, balsamic roasted tomatoes a cracked pepper and mushroom sauce and a baby salad too. Now don’t be thinking you can mix n match cause the chefs won’t do it!!!!
  • CHOCOLATE OVERLOAD
    • A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
  • CRACKED PEPPER & BOURBON PATE $14.80
    • Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.
  • RICE PUDDING
    • This is coconut flavoured and rich & creamy. Served with caramelised banana and a scoop of homemade ice cream. This is divine perfection.
  • Chips —1/2 scoop $1.60
  • Double Meat $5.20
  • 1/2 dozen mussels $4.50
  • Sausage $2.20
  • Bacon + Corn Pattie $2.20
  • 1/2 dozen Squid Rings $4.50
  • Pineapple Ring $2.20
  • 1/2 dozen Wontons $4.50
  • Steamed bun of roasted pork belly & pickled cucumber (1 bun) $10.00
  • Wok-fried mixed vegetables
  • -main $20.00
  • Deep fried house made prawn meat balls with Japanese mayo (4pieces) $14.00
  • Eye fillet steak with black pepper sauce $34.00
  • Sweet & sour pork with fresh fruits $30.00
  • Steamed pork & prawn dumplings with black caviar (4 dumplings) $14.00
  • Steamed white rice (bowl) $3.00
  • Tudors Beef Burger $25.00
    • 180gm house made prime beef pattie layered on lettuce, tomato, cheese, bacon, red onion, beetroot chutney and a sour dough bun. Served with onion rings, fries and coleslaw
  • Rustic Fries and Aioli $7.00
  • Spotted Dick $12.00
    • Traditional English sultana and lemon pudding with custard and late harvest reduction
  • Angus Prime Ribeye Steak 200gm $32.00
    • Locally raised Angus steak served alongside rustic chips and coleslaw. Finished with your choice of garlic butter, jus or mushroom sauce. Add crumbed prawns $8.00
  • Winter Salad $7.00
  • Eggs Benedict
    • Toasted Ciabatta topped with poached eggs, hollandaise and
  • Aoraki Salmon $28.00
    • Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
  • Cotswold Porridge $12.00
    • Porridge and banana dusted with brown sugar, served with cream or milk
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
  • FLATBREAD $10.00
    • with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
  • WEDGES $11.00
    • with cheese and bacon served with salsa and sour cream
  • NACHOS $13.50
    • beef or vegetarian nachos served with sour cream and salsa
  • ALL DAY BREAKFAST $18.00
    • eggs sausage hash browns bacon mushrooms and tomato served with lightly toasted ciabatta and a side of hollandaise
  • FRIES $8.00
    • served with tomato sauce
  • FISH BITES AND CHIPS $6.50
    • served with tomato sauce
  • SHARE PLATTER $22.50/$45.00
    • squid rings, Hoki bites crumbed prawns onion rings spring rolls vegetable samosas and crinkle cut fries with a selection of sauces, sweet chili, tartare and tomato sauce
Beckenham Seafood

Beckenham Seafood

location

Address

140 Colombo Street, Sydenham, Canterbury, 8023, New Zealand

phone

Phone

033370062

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Fish & Chips , Seafood

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
140 Colombo Street, Sydenham, Canterbury, 8023, New Zealand
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