Beckenham Seafood in Christchurch City Menu

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Beckenham Seafood in Christchurch City has no menu available, but can choose from many other options such as Basic Burger or Cheese Burger from North Road Fish and Chips. Strange & Co. offers many options including Black-Eyed Pea Falafel and Pulled Pork Shoulder. Sakura Sushi Bar includes a wide range like Vegetable Roll or Teriyaki Chicken Roll. Figs, pecans, gorgonzola, curd, truffle, honey, pollen and Charred octopus, sofrito, pickled radish, black garlic from . O.G.B offers Curry Time and Vegetable Samosa (2 Pieces).

Nearby Sample Menus

Baked Beans, poached eggs, white beans, chorizo, smoked tomato chilli sauce, Danish feta, Turkish bread $18.50
Tomato relish $1.50
Bowl of shoestring fries with relish and mayo $7.00
Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
Avocado $3.50
Seasonal greens $5.00
Fresh range eggs $1.50 each
Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50

Steak Sandwich $22
- Served in our on house focaccia bread with salad greens, caramelised onions and blue cheese aioli, and accompanied by crispy potatoes.
Fish of the Day POA
- Always fresh. Always delicious! Check our specials board for details
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
Soup of the Day POA
- Served with toasted focaccia
Toast and Spreads (GF) $9
- As it says, and tasty to boot!
Vege Big Breakfast (GF) $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
French toast $22
- With bacon, banana and maple syrup
Pumpkin and Feta Salad $19
- Pumpkin and feta tossed through a green salad and topped with dukkah. This recipe has graced the menu here for ages and remains and all time favourite!

Tofu vege and cashew nut
- dau hu xao bong cai hat dieu
Omlet with prawns $15.00
- trung chien tom
Five spice scallops $18.50
- so ngu vi
Vegetables in rice noodle soup $9.50
- pho chay
B. B.Q pork fried egg noodles $11.50
- mi xao xa xiu
Crispy Chicken $11.00
- ga chien gion
Tofu salad $14.00
- goi dau hu
Five spice beef Medium $15.50 Large $25
- bo xao ngu vi

CHOW CHOW $4.00
PLAIN $3.40
CHIPS $2.40
TOMATO $4.00
MEAT PATTIES HOMEMADE $2.10
BATTERED MUSHROOMS 1/2 DOZ $4.80
VEGETARIAN $4.40
CHICKEN $4.70

-Sausages,hash, beans, 2 eggs $5.00 each
-Add eggs or hash $15.50
Museli w/ Fresh Fruit. berries & yoghurt $11.00
-Holly, aioli, pesto, toast $2.00 each
Falafel Pattie $15.50
- Served w/ chips
Bless Up Vegan (GF Optional) $22.50
- Smoked housemade beans, tomato, mushrooms, spinach, hash, salsa & vegan aioli
● Beans on Toast (GF/Vegan available) $11.50
- Smoked housemade beans on wholegrain toast served w/ aioli our sour cream
-Gluten Free $10.50

Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Eggs & Toast $9
Paul-Made Hummus $9
- w/ Avocado Toast Lemon, Tom's Dukkah & Spinach
Creamy Mushrooms $15
- w/ Spinach & Relish
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Muesli $10
- w a fruit situation & yoggy/milk
Corn Fritters $16
- w/ Bacon, Cream Cheese & Maple or Relish

Curried Pepper Chicken On Rice $11.50
Lemon Chicken $11.00
Chicken (Whole) $18.00
Small $7.50
Steak $5.80
1 Happiness Burger & your choice of Hot Dog or Chicken Nuggets, Chips and a bottle of budget drink $5.00
Potato Fritter $0.80
Satay Real Chicken $7.50

- Prawn, Seafood or Combination $16.00
- Thin Rice
Chicken, Beef or Pork $14.00
Small $3.00
Select your favourite:
Beef Massaman Curry $14.00
Curry Puff $1.20
Thai Herbs

Pan Fried Chicken with Cashew Nuts $12.00
Pork with Mushrooms on Fried Rice $10.80
Vegetarian Noodles Oyster Sauce / Vegetarian Indo Mee / Vege Noodle / Vege Soup with Oyster Sauce / Vege Fried Rice $9.80
Extras $0.90 ea
Vegetable Fried Noodles $9.50
Roast Pork Fried Rice $10.50
Roast Pork and Cashew Nuts on Rice $13.00
Onion Ring $0.50 ea

Pescado a la Veracruzana (GF) $27.50
- This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
Jalapeño Poppers (V ) $10.00
- Deep fried, cheese filled, crumbed jalapenos served with a line mexican chipotle dipping sauce.
Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
Mini Burrito $16.50
- Filled with rice, beans and cheese and your choice o f chicken or beef.
Cochinita Pibil (GF) $27.00
- This is a traditional Mexican slow-roasted pork dish from the Yucatan Peninsula and o f Mayan origin. The pork is marinated in acidic citrus juice and achiote and accompanied with a mild red onion sauce and served with corn tortillas, refried beans and salad.
Fish $9.00
- Mini fish bites served in a basket with fries.
Mango lee Cream (GF) $9.00
- A delicious ice cream, made with pulped mango and served with mango slices.
Ensalada de Mango con Almendras (V, GF) (Mango Salad with Almond) $16.50
- Succulent sliced mango with a mix of green salad, fresh lime juice and almonds to make the perfect salad. Mexico is now one of the world’s largest exporters of mangos.

Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
NZ Green Lipped Mussels $15.00
- Mussels sourced from the Marlborough Sounds, steamed in garlic, cream, white wine and our own garden herbs. Topped with toasted ciabatta
Croissant and Coffee $12.00
- Freshly baked croissant filled with ham and Gruyere served with espresso coffee of your choice
Omelette $16.50
- A three-egg omelette with your choice of ham, onion, cheese, mushroom and tomato
Toasted Sour Dough Bread with Butters $12.00
- Plain, anchovy and parsley butters
Panko crumbed prawns (5) with garlic aioli $8.00
Aoraki Salmon $28.00
- Carefully selected salmon raised in pristine alpine waters, citrus baked and served on polenta chips accompanied by pea puree and parsnip puree. Finished with lemon pepper hollandaise sauce
Canterbury Merino Lamb Shoulder $28 For 1 / $48 For 2
- Raised on the Canterbury plains; Lamb braised in tomato, lemon and Moroccan spices on pumpkin, raisin and almond cous cous. Finished with house made yoghurt and our own garden mint

Pla Raad Prik
- Stir fried fish fillet wife your choice of whiskey or chilli sauce.
Steak Satay
- Marinated beef steak skewers, served with special Bahn Thai peanut sauce.
Koi Dio Phad
- Thick rice noodles stir fried wife seasonal vegetables and your choice of meat.
Tord Kra Tiem
- Stir fried meat with garlic. Served on a bed of fried vegetables
Larb Salad
- Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
Phad Moo Krob (Crispy Pork)
- Stir fried crispy pork belly with seasonal vegetables.
Bahn Thai Curry
- (Pineapple curry) Red curry paste with pineapple pieces, boiled eggs and plenty of coconut cream
Yellow Curry
- Yellow curry paste, onions, coconut cream in a thick curry with potato and a choice of meat.

Pad Gai Satay MILD $16.00
- Keo's traditional peanut sauce available with chicken, beef, pork or vegetarian.
Yum Nua HOT $16.00
- Traditional Thai beef salad, with fresh spices lime juice and herbs and spiced medium to hot, also available with chicken or pork.
Pad Kaprao HOT $16.00
- Finely chopped beef mixed with Thai holy basil and fresh chillies. A traditional dish served spicy hot, also available with chicken or pork.
Please ask if you would like to try any of our other dishes as a vegetarian option.
Khao Pad Thai MILD $16.00
- Fried rice with chicken, beef, or pork.
Gaang Keo Waarn (Green)/Gaang Daag (Red) MEDIUM $16.00
- Green/Red Curry made from fresh spices and coconut milk, available with chicken, pork or vegetarian and spiced to taste.
Gai $10.00
- Tempura Chicken Pieces
Pad Thai MILD $16.00
- Fried egg noodles with tossed peanuts and sweet chilli, available with chicken, beef, pork or vegetarian and spiced to taste.

Onion N/A
Pork Riblet N/A
Yoghurt N/A
Roast Beef N/A
Apple Slices N/A
Honey Mustard N/A
White Chip Macadamia N/A
White Bread N/A

Tom Kah N/A
Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
Steam rice $3.00
Tom Yum N/A
Garlic & Pepper/Cashew nuts/Peanut Sauce $13.00
- Chicken, Pork, Beef, or Vegetarian and tofu
Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
Thai Vegetarian Spring Rolls (6) $8.50