Beckenham Seafood in Christchurch City Menu

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Beckenham Seafood in Christchurch City has no menu available, but can choose from many other options such as Basic Burger or Cheese Burger from North Road Fish and Chips. Strange & Co. offers many options including Black-Eyed Pea Falafel and Pulled Pork Shoulder. Sakura Sushi Bar includes a wide range like Vegetable Roll or Teriyaki Chicken Roll. Figs, pecans, gorgonzola, curd, truffle, honey, pollen and Charred octopus, sofrito, pickled radish, black garlic from . O.G.B offers Curry Time and Vegetable Samosa (2 Pieces).

Nearby Sample Menus

Spicy Fried Rice Chicken, Beef or Pork $12.00
Seafood Salad (Yaam Talay) $15.50
Num Prik Pow Chicken, Beef or Pork $13.50
Pad See Eiw Chicken, Beef or Pork $13.50
Tom Yum Talay (Mixed Seafood) $17.50
Khao Man Gai (Chicken Rice) $19.00
Paneang Curry (Chicken, Beef or Pork) $14.50
BBQ Beef Salad $13.50

Chicken, Beef or Pork $17.00
Chicken Satay (4) $11.00
- Grilled skewered marinated chicken tenderloin with our Satay Sauce on top
Thai Fish Cakes (6) $11.00
- Must Try Dish!! Deep fried Thai style fish patties with herbs served with our home made dipping sauce
Chicken, Beef or Pork $17.00
Combination Meats $18.00
Yum
- A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
Chicken, Beef or Pork $17.00
Black Tiger Prawns (7) $21.00

Sliced Beef & Cashew Nuts On Rice. N/A
Combination Chow Mein N/A
Cod N/A
Chicken And Cashew Nuts On Rice N/A
Beetroot $2.50
Steak N/A
Tomato N/A
Sole $4.00

Bbq Pork Puff $4.50
Kung Pao Chicken (Spicy) $13.90
Beef With Vegetables In Ginger Sauce $15.90
Shanghai Style Fried Noodles $10.00
Deep Fried Spring Rolls(Vegetable) $3.80
Steamed Pork Buns $4.50
Deep Fried Spring Rolls(Vegetaian) $5.00
Sizzling Braised Tofu $13.90

GF $1.00
Toasted Muesli $11.50
- served with peaches and natural yogurt
Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
Salmon $5.50
- bacon, basil, brie
Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
- plain bagel with basil pesto
Eggs Benedict
- served on 7 grain bread. Your choice of

Cumin lamb Lamb with Cumin $20.00
Hot and Spicy Beef $18.00
Friendship bamboo fungus slippery fish soup Bamboo And Fish Soup S $7.00 / M $25.00
Crispy Skin Chicken Half $14.00 / Whole $25.00
Fried Squid With Black Bean Sauce Small $18.00 / Medium $26.00
Chinese Pork Chinese Style Pork Fillet $20.00
Beans with Chinese Bacon $20.00
Curry Chicken & Vegetables $18.00

Eggplant Iskander (GF) $19.50
- Eggplant cooked with tomato and green pepper
All kebabs served inside pita bread with our seasonal salad, homemade tomato sauce and minted garlic yoghurt
Chicken Burger $16.50
- Marnated chicken breast, baco, lettuce, onion, cucumber, avocado, cheese, tomato and Topkapi dressing
Haydari Dip $11.50
- Stained yoghurt, herbs, cucumber, and garlic - served with pita bread
GF Stands for gluten free. Please do advise our staff if you have any allergy or special dietary requirements
Meze Platter (up to 4 people) $21.50
- Selection of dips, dolma (stuffed vine leaves) olives, Topkapi finger bites, selection of diced vegetables - served with pita bread
Zucchini Iskander $19.50
- Traditional home made zucchini fritters
Chicken Shish (GF) $23.00
- Marinated cubed chicken cooked on the charcoal

Roast Pork with Tomatoes $11.00
Chicken with Black Bean Sauce $11.00
Dim Sum $0.60
Chicken Fried Noodles $9.90
Roast Pork Egg Foo Young $11. 50
Beef with Pineapple Mein $11.00
Crab Meat $0.60
Chicken with Sweet Corn Soup $6.00

Apple Crumble $10.00
- Tapped with ice- cream & Cream
Chicken & Brie $22.00
- Chicken, Brie,& Cranberry Sauce
Venison Shank $18.00
- In a Red Wine & Plum jus with Mash & Peas
Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
Gourmet Flat Bread $10.00
- Topped with olives, Cheese, Basil, Peppers & Red onion
Hawaian $22.00
- Ham & Pineapple Pieces
Seasoned Wedges $12.00
- Topped with grrilled Bacon, melted cheese, & heaps of sour cream

MIXED CHIPS $4.60
CHEESE, ONION TOMATO
MANDU (Korean WONTONS) 10 for $4.00
HOT DOG BIG $2.40
CHICKEN & SWEET CORN SOUP $7.00
CHOCOLATE JAM WRAP $3.10
VEGETABLE PATTIE $2.20
CURRY ROLL $2.60

CHEF'S SEASONAL SALAD
- Our chef’s creation making the most of the freshest and finest local seasonal vegetables.
CURRY DOSA
- Today’s curry with basmati rice served with a fresh Dosa and house chutney. Vegan option available. Gluten-free.
VEGAN CHOCOLATE CAKE
- Our signature double-layered, chocolate iced, vegan chocolate cake.Add $1.00 for cream or yoghurt or $2.00 for vegan yoghurt .
DAL
- Blended red lentils mingled with mild spices gently simmered to perfection. Served with basmati rice. Vegan option available, gluten-free.
SUN BURGER
- A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
SWEET TREATS
- A variety of cakes, slices and raw vegan cheesecakes are made daily.
PONDICHERRY DOSA
- A lentil and rice dosa crepe filled with hot and spicy chutney, potato masala, onion and fresh coriander. Served with dal and chutney. Vegan, gluten-free.
HUMMING BURGER
- Our signature deluxe nut pattie topped with melted cheddar, house chutney, gherkins, tomato, lettuce and mayo. Served with salad and/or fries.

Arrosticini 5for$15.50/10for$22.00
- Traditional Italian lamb skewers, marinated in garlic, lemon and rosemary. Chargrilled, served with lemon, sea salt and salsa verde.
Penne Basilicata $21.50
- Fresh penne pasta tossed with Canterbury lamb fillet. Pan seared with manuka smoked tomatoes, feta and spinach. Tossed with sweet chilli and sun-dried tomato infused olive oil and topped with shaved parmesan.
Pulled pork sandwich $22.50
- Slow cooked Apple Tree Farm open range pork belly on toasted ciabatta with lemon aioli, cos lettuce, cucumber, apple chutney and fries.
Fettuccine al Salmone e vodka $21.50
- Smoked salmon, beet greens, onion, garlic and capers with a dash of lemon infused vodka. Cream, or tomato and herb Napoletana sauce.
Angus steak sandwich $22.50
- 150gm Wakanui aged rump steak on toasted ciabatta with mushrooms, garlic aioli, peppercorn butter and fries.
Canterbury 300g Angus rib eye $36.00
- Grass-fed. Aged 21 days. Rosemary roasted potatoes, caramelised onion confit, chargrilled tomato and garlic brandy mustard butter.
Pesto linguine (v) $18.50
- Fresh linguine pasta tossed with a pesto of fresh basil, pine nuts, garlic and parmesan in a light cream sauce. With chicken breast, add 5.00
Seafood chowder $13.50
- Made with a selection of local seafood. Topped with garlic croutons and served with warmed ciabatta.

Oyster sauce
- Stir fried seasonal vegetables with oyster sauce and your choice of meat
Pla Salad
- Prawns or mussels mixed with chilli paste, lemon grass, fresh hme leaves and red onions.
Hormok
- seafood special. Combination of mussels, squid, fish, and prawns steamed wife coconut cream and red curry paste, wrapped in tin foil parcel.
Sweet and sour Vegetable
- Bahn Thai sweet and sour sauce stir fried with fresh seasonal vegetables.
Tom Kha
- Spicy lemongrass soup with coconut cream, fresh mushrooms meat of your choice
Larb Salad
- Spicy minced meat wife ground roasted rice, seasoned wife herbs, spices, mint leaves and coriander.
Jungle Cuny
- (no coconut cream) Spicy hot red chilli & shrimp paste curry with your choice of meat.
Prawns with whiskey or Chilli Sauce
- Steamed prawns wife mushrooms, pineapple, capsicum and carrots.

Crème Brulée Silky French dessert with a crunchy caramel top -
Terakihi and tequila cevice served in a red chicory nest -
Crayfish Bisque Creamy crayfish broth served with garlic croutons and rouille Provençale -
Chocolate and Coffee Pyramid coated in Belgium milk chocolate -
Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
Escargot Snails cooked in their shells with garlic butter -
For the sweet tooth! -
Te Matuku Bay Oysters with fried leeks julienne and Balsamico dressing -