Address
39 Riccarton Road, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Cafe 35 in Christchurch City Menu
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Cafe 35 in Christchurch City has no menu available, but can choose from many other options such as Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) or Fish Maw with Chicken Soup (small/ medium/ large) from Chopsticks Restaurant. Table at Monks offers many options including TOASTED MUESLI and EGGS ON TOAST. Under The Red Verandah includes a wide range like -And you can add an egg! or Toast and Spreads (GF). Salmon Avocado and Teriyaki Chicken from . Koi Sushi & Gallery offers Hell Pizza and The Kraken.
Nearby Sample Menus
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Chef's Salad $22.50
- Check out the blackboard for the chef's choice. Served with bread.
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Soup (offered seasonally) $11.00
- Please check the blackboard for the day's flavours. Served with crusty bread.
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Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
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Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
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Café Granola $12.00
- Homemade - with organic oats, almonds, coconut and heaps of dried fruit. Served with organic yoghurt and berry compote (fresh berries in season).
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Toasted Bagel $7.50
- Your choice of a delicious Vic's Bakery raisin or plain bagel, toasted, with: raspberry jam, butter and cream cheese / sliced tomato and cream cheese / sliced tomato and hummus
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Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
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Warm Lamb Salad $25.00
- Tender sliced marinated backstrap, on a bed of salad and served with carrot hummus, feta cheese and a minted Tzatziki style dressing. Served with bread.
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Seafood on crispy noodles $14.50
- mi gion hai san
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Pork lemongrass on rice vermicelli $12.00
- bun heo xao xa
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Beef lemongrass and chilli Medium $15.50 Large $25
- bo xao xa ot
- Large $24.50
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Chilli pork with garlic sprouts and veges Medium $15.50 Large $25
- heo xao sate
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Beef lemongrass on rice vermicelli $12.00
- bun bo xao xa
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Sweet and sour tofu
- dau hu xao chua
- Combination fried rice noodles $12.50
- Squids $19.00
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Vegetarian Spring Rolls (8 pieces) $9.00
- Deep fried homemade spring rolls.. Try!!
- Black Tiger Prawns (7) $21.00
- Black Tiger Prawn $22.00
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Yum
- A yum dish, cooked with spicy lemon sauce. Seasoned by fresh vegetables, cashew nuts & herbs
- Black Tiger Prawns (7) $21.00
- Deep fried Tofu $9.00
- Combination Meats $18.00
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Apple Crumble Porridge $12
- with Cinnamon and Maple Syrup
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
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Bacon Buttie $8.50
- with house Garlic Aioli served in fresh White Bread. Add a Fried Egg $10
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
- Vegetarian $3.90
- Giant $6.20
- Hot Dog $2.10
- Chips $2.60
- Squid Rings (1/2 dozen) $4.50
- Fried Mushrooms $1.20 each
- Apple Turnover $2.10
- Plain $3.30
- Foo Young Egg $14.00
- Sea Cucumber Soup Sml $8.00/Lge $22.00
- Griddle cooked Tofu (Hot & Spicy) $14.00
- Chinese Sweet and Sour Pork $14.00
- Stir Fried Lettuce $14.00
- Chicken and Corn Soup Sml $5.00/Lge $15.00
- Chicken with Cashew nut $16.00
- Stir Fried Vegetables $12.00
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Seafood Basket $21.00
- mussels, scallops, squid rings, prawns & Hoki bites
- Garlic Bread $8.00
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Crumbed Schnitzel $21.00
- with mushrooms sauce, served with your choice of salad & chips, coleslaw & chips or vegetables
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Chicken Schnitzel $20.00
- served with your choice of salad & chips coleslaw & chips or vegetables
- Chicken Nuggets & chips
- Toasted Roast Pork Sandwich & chips $10.00
- Cheesecake of the day
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Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
- Fish $3.80
- ROAST PORK PINEAPPLE ON RICE $10.50
- CHICKEN PINEAPPLE ON RICE $10.50
- COMBINATION FRIED NOODLES $11.50
- STEAK BLACK BEAN SAUCE $11.50
- FRIED RiCE $6.50
- Seafood Sticks $1.80
- Bacon Egg $4.80
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Gai Jor $10.00
- Fried Chicken Rolls
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Por Pier $10.00
- Vegetarian Thai Spring Rolls
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Goong $10.00
- Bread Crumb Prawns
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Gai Hem Ma Parn MILD $16.00
- Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
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Por Pier Sod $10.00
- Chicken Fresh Spring Rolls
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Gaang Penang MEDIUM $16.00
- A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
- Rice/Cashew Nuts/Peanut Sauce $3.00
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Tod Man Pla $10.00
- Thai Fish Cakes
- Spring/Curry Roll $3.10
- Medium $6.50
- Large $3.00
- Hot Dog $2.80
- Cheese Rollup $3.00
- Quiche
- Salad large $7.50
- Pork Riblets
- Vegetarian $7.00
- Spicy Pork $7.00
- Tuna Mayonnaise $7.00
- Marinated Beef (Bulgogi) $7.00
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Curry Chicken $6.00
- 6 Pieces
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Tuna Mayonnaise $8.00
- 8 Pieces
- Chicken Udon $9.00
- Vegetarian $5.00
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Big Breakfast $16.50
- Eggs, bacon, mushrooms, sausages, tomatoes, hash browns and toast
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Vegetable Spring Rolls $6.00
- Plate of 8 mini spring rolls served with chilli sauce
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Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
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Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce
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Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
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Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
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Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
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Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
- Beef Vegetables & Peanut Sauce $18.00
- Chicken Vegetables & Oyster Sauce $16.00
- Chilli Vegetables $15.00
- Ginger Vegetables $15.00
- Pork Vegetables & Cashew Nuts $18.00
- Pork Vegetables & Cashew Nuts $16.00
- Yum Mixed Seafood $18.00
- Red or Green Vegetable Curry $15.00
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Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
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Lamb Salad $23
- grilled lamb fillet served w. balsamic strawberry, baby spinach, red onion, mint pesto and kumara chips
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Open-Faced Sandwich $24.50
- your choice of either a tender beef steak or succulent chicken breast, served on ciabatta w. lettuce, tomato, mushroom caramelised onion, bacon smoked cheddar cheese, aioli, fries
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Trio Omelette $17
- served w. toast or fresh bread and 2 choices of either: ham, cheese, mushroom, spring onion
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Avocado and Feta Smash $16
- served w. free range poached eggs on wholegrain toast rocket & cherry tomato salad
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Soup of the day $12.50
- please ask our friendly staff
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Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
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Berry Cheesecake $12.50
- berry cheesecake served with ice cream and whipped cream
Cafe 35
Phone
033481984
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
39 Riccarton Road, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Cafe Food Menus
- Christchurch City Gluten Free Menus
- Christchurch City New Zealand Menus
- Canterbury Cafe Food Menus
- Canterbury Gluten Free Menus
- Canterbury New Zealand Menus