Address
39 Riccarton Road, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
Cafe 35 in Christchurch City Menu
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Cafe 35 in Christchurch City has no menu available, but can choose from many other options such as Tom Yam Prawns or Chicken Soup-Spicy (small/ medium/ large) or Fish Maw with Chicken Soup (small/ medium/ large) from Chopsticks Restaurant. Table at Monks offers many options including TOASTED MUESLI and EGGS ON TOAST. Under The Red Verandah includes a wide range like -And you can add an egg! or Toast and Spreads (GF). Salmon Avocado and Teriyaki Chicken from . Koi Sushi & Gallery offers Hell Pizza and The Kraken.
Nearby Sample Menus
- Honey maple roasted muesli, coconut yoghurt, saffron poached pear, seasonal fruit, passionfruit $13.00
- Smoked tomato chilli beans $3.50
- Grilled halloumi, sugar snap peas, smashed peas, avocado, broccolini, smoked almonds, poached eggs, multi grain toast, olive oil $24.00
- Toast with butter and seasonal jam + add house made nut butter $4.50 $9.00
- Bacon $5.00
- Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
- Daily soup served with bread $12.00
- Seasonal greens $5.00
- Roast Pork Fried Rice $10.00
- Fish $2.50
- Steak with Satay Sauce $12.00
- Prawn with Satay Sauce $13.00
- Pineapple $3.00
- Mushroom $3.00
- Sliced Pork with Mushroom Chow Mein $10.30
- Prawn with Mushroom on Fried Rice $11.80
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CALZONE ADD $1.00
- turn any pizza into a folded pizza pocket
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PEPERONATA $19.00
- tomato, red peppers, onions, capers, mozzarella
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CALABRESE $20.00
- tomato, tuna anchovies, capers, olives, mozzarella
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GNOCCHI AL GORGONZOLA $22.00
- potato gnocchi, cream & blue cheese
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HOUSE MADE FOCACCIA $14.00
- with olive oil, balsamic & pesto
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INSALATA DEL GIORNO
- see blackboard
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BRUCHETTA $14.00
- with mushrooms, taleggio, & balsamic figs
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QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella
- Any extras added will cost $4.00
- Fish Fillet in Green Curry with veges $20.00
- Tom Yum Chicken or Vegetarian (no rice) $10.00
- Fresh Spring Roll $10.00
- -Prawns or lamb $20.00
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Phad Si-Eiew $13.00
- (Stir-fried rice noodles with sweet dork soya sauce)
- Tom Yum Chicken $15.00
- Tom Yum Prawn $17.00
- Pottle Fried Rice $6.50
- Mince Pie
- Pork & Cashew nuts $12.80
- Sliced Steak Foo Young $10.00
- Pork Chow Mein $10.00
- Pork & Cashew Nuts on Fried Rice $14.50
- Chilli Chicken Pie $5.00
- Sweet & Sour Pork on Fried Rice $14.50
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KEEMA NAAN $5.50
- Naan Bread Stuffed With Spiced Lamb Mince.
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LAMB NAWABI $10.50
- Tender diced Lamb cooked with diced capsicum, onion and whole cashew nut
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CHICKEN PATIYALA $10.50
- Boneless Chicken cooked with Cumin Seed, Ginger, Garlic, Onion, Veg Gravy and Indian Species. Garnishd with chopped Coriander and Egg Omelette
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LAMB VINDALOO $10.50
- Lamb cooked with onion, capsicum, vinegar, vindaloo paste and spices
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CHICKEN TIKKA MASALA $10.50
- Succulent tender chicken roasted in tandoori oven then cooked in spicy gravy and onions
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CHICKEN SAAG $10.50
- Boneless Chicken cooked with Cumin Seeds, Onion, Ginger-Garlic Paste, Crushed Tomatoes, Spinach and Indian Species
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LAMB JALFREZEE $10.50
- Boneless cube of lamb cooked with green capsicum, coconut milk , tomato and fresh coriander
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VEGETABLE SAMOSA $6.50
- Deep Fried Triangular Pastry filled with Potatoes and Green Peas. Two pieces per portion.
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Kao Pad Kra Prow (Basil Fried Rice) N/A
- Fried Rice with chilli, fresh basil leaf and vegetables
- Wild Venison (Tender loin -organic) $25.00
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Tom Yum Gai $13.00
- Fresh lemon juice with chicken and smooth chicken stock combined with galangal, lemongrass, and thai herbs
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Laab Chicken (Spicy chicken salad) $17.00
- Mince chicken mixed in lime juice , red onion, ground sticky rice, Thai herbs, topped with mint leaves
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Pad Khing (Ginger) N/A
- Tender morsels of your favourite meat or seafood re blended with thin strips of ginger, vegetables, and thai herbs.
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Pad Piew Wan (Sweet and Sour Sauce) N/A
- Thai Sweet and Sour with pineapple, tomato and vegetables
- Chicken, Pork or Beef $16.00
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Fish cakes $8.50
- Deep- fried patties of fish, lightly seasoned served with sweet chili sauce
- Miso Flavoured Salmon Tempura $6.50
- White Fish in Spicy Garlic Chili Sauce $10.00
- Pork Katsu (Crumbed) $13.00
- King Prawn - 3pcs $10.00
- Yakitori Chicken with Yuzu Pepper $7.50
- Grilled Squid $7.50
- Udon Noodle Hot Pot with Prawn $12.00
- Teriyaki Spare Ribs $10.00
- Chocolate Explosion Donuts $3.20
- Sausages / Veges Patties $2.00
- Giant / Hawaiian / Meatless / Bacon & Egg $5.10
- ● Meals
- Crumbed Butterflied Prawn Tails $0.80 each
- Sole Fillets (Crumbed) $5.00
- Mushroom / Fish Burger $4.30
- Planburger $3.30
- Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
- Mushroom Sabji - Button mushrooms with crisp capsicum and diced onions in a tangy masala sauce $14.50
- Naan - Traditional Indian leavened bread $2.50
- Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
- Mango Chicken - An exotic curry with tender chicken in a subtle creamy sauce $15.50
- Khadai Chicken - A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce $15.50
- Lamb Dhansak - Popular delicious Parsi lamb dish with lentils, soaked overnight and slow cooked, with a selection of spices. $16.50
- Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
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Scrambled Eggs $14
- on Potato Hash. Add Manuka Smoked Salmon $20
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Smoothie Bowl $14
- with Avocado, Spinach and The Nutmylk Co. Almond Milk. Topped with Chia Seeds, Banana and Raw Nuts
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Marinated Artichoke, $14
- Grilled Eggplant and Field Mushrooms with aioli dressed mesclun
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The Soup of the day. $12
- Chef’s daily creation served in a bowl with crusty, buttery Garlic Bread
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Brioche Benedict $21
- with Streaky bacon, Field Mushrooms and Poached Eggs with Smoked Paprika Hollandaise
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Broad Beans, Smashed Avocado on Grain Toast $17
- with Feta and Rocket, sprinkled with Roasted Pinenuts
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Tender Porterhouse Steak Sandwich $18
- with red onion jam and rocket
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Honey toasted Nut and Oat Muesli $12
- served with Central Otago Preserves and Vanilla Yoghurt
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Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
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CHICKEN BACON AND CASHEW SALAD $22.50
- Lettuce leaves mixed with julienne vegetables, cashews, herby croutons and some other goodies all tossed in an Italian vinaigrette and finished with marinated chicken, bacon and there’s a bit of smelly cheese too. Now there is a truckload of lettuce so f you don’t like rabbit food. Don’t order it.
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VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
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APPLE & BERRY CRUMBLE
- Good ale fashion fruit cooked with a hint of spice and all the love in the world. Topped with a butter shortbread crumble and oven-baked to warm and toastie. Comes with yep you got it, homemade vanilla ice cream.
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CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
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PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
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VANILLA BRULE
- Yip this is another one of our famous desserts, our vanilla bean Brulee made to perfection.... It comes with homemade vanilla bean ice cream and some kinda biscuit. I would even go as far as saying ladies this is better than sex.
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PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
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Nachos (GF/DF) $17.50
- Choose Beef, Chicken or Vegetarian
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Fish Bites $13.50
- Served with fries and tartare
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Our Chicken(GF/DF) $17.50
- Grilled chicken breast, bacon and salad on ciabatta served with wedges, sweet chili sauce and sour cream
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Fries
- Served with tomato sauce and aioli
- Bacon $4.00
- Gluten Free $1.00
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Kids brazilian burger (GF/DF) $9.50
- Served homemade beef pattie on white bread, melted cheese, chips and tomato sauce.
- Kids fries $4.00
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Dory Fillets $19.50
- lightly crumbed served with tartare sauce
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Marinated Chicken Skewers $16.00
- 3 marinated chicken kebabs on a bed of dressed salad with fries
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Crumbed Beef Schnitzel $16.00
- served with salad or coleslaw and fries
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Mince on Toast $18.50
- savoury mince served on toast topped with two poached eggs
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Nachos (vegetarian option available) $14.00
- spiced infused beef & kidney bean mix, corn chips, cheese, salsa with sour cream & chilli
- Served from 6.30am to 10.30am with orange juice, with bottomless tea and filter coffee
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Seafood Platter $24.00
- chef’s selection of scallops, mussels, crab-sticks, calamari rings, dory fillet and prawn cutlets
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Toasted Sandwich & Fries $9.00
- thick cut white bread with your choice of up to three fillings; cheese, onion, ham, bacon, egg, tomato, pineapple, mushroom
- Prawns $13.00
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Pad Thai/Egg Noodles/Fried Rice $14.00
- Prawns
- Chicken, Pork, Beef, or Vegetarian and tofu $10.00
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Sweet and sour/Fresh Ginger/Chilli Basil/Pad Keemou $14.00
- Prawns
- Thai Money Bags (4) $8.50
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Garlic & Pepper/Cashew nuts/Peanut Sauce $16.00
- Prawns
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Pad Thai/Egg Noodles/Fried Rice $11.00
- Chicken, Pork, Beef, or Vegetarian and tofu
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Red Curry/ Green Curry/ Yellow Curry/ Panang Curry/ Massaman Curry/ Jungle curry $14.00
- Prawns
Cafe 35
Phone
033481984
Opened hours
Monday: 7:00 AM – 3:00 PM, Tuesday: 7:00 AM – 3:00 PM, Wednesday: 7:00 AM – 3:00 PM, Thursday: 7:00 AM – 3:00 PM, Friday: 7:00 AM – 3:00 PM, Saturday: 8:00 AM – 3:00 PM, Sunday: 8:00 AM – 3:00 PM
Price
$20 - $30
Type
None
Service
Table Service
Cuisine
Cafe Food , Gluten Free , New Zealand
Features
Dine in , EFTPOS , Mastercard , Takeaway , Visa , Wheelchair accessible , Reservations , Vegetarian Friendly , Breakfast , Waitstaff , Takeout , Bar Not Available , Cash , Bankcard , Lunch , Seating , Free Wifi , Cards accepted , Child-friendly , Outdoor Seating
39 Riccarton Road, Riccarton, Riccarton, Christchurch, Canterbury, 8011, New Zealand
- Christchurch City Cafe Food Menus
- Christchurch City Gluten Free Menus
- Christchurch City New Zealand Menus
- Canterbury Cafe Food Menus
- Canterbury Gluten Free Menus
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