Cafe D'Fafo in Christchurch City Menu

- With Bacon $19.50
Loaded Wedges $14.50
- Baked wedges with bacon bits, cheddar cheese, sour cream & chipotle mayonnaise
Choose from one of the following:
Avocado Bruchetta $18.50
- Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
Hollandaise, extra egg $2.00
PORRIDGE $11.50
- Slow cooked oats with house made almond crumble, served with berry compote and a side of vanilla custard & pouring cream
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
FRIES & AIOLI $9.50

Chicken Tikka (5 pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
Raita $3.00
- Cucumber in yoghurt
Mushroom Mattar $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
Madras (Chicken or Lamb) $14.50
- Meat cooked with coconut cream, mustard seeds and spices
Dopayaza $14.50
- Meat cooked with chunks of onion and mushroom , topped with ginger, garlic and spices
Palak Paneer $15.00
- Homemade cheese cooked with fresh spinach and spices
Fish Curry $14.00
- Ling fish cooked with coconut cream, almond paste, mustard seeds and spices
Anari Kebab (5 pieces) $14.00
- Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney

Combination Meats $18.00
Squid $20.00
Spare Ribs (6-8) our style $11.00
- Grilled marinated with garlic & pepper sauce
Chicken, Beef or Pork $17.00
Combination Seafood $20.00
Pahd Thai (our style)
- Here, we use egg noodles quickly stir fried with Chef's selected vegetables, crush peanuts & egg in our Homemade Pahd Thai sauce
Black Tiger Prawns (7) $22.00
Combination Meats $19.00

Shrimp Cocktail $12.00
- Made the olf Fashioned way
Chicken Brie & Bacon Burger $16.00
- Chicken Pattie topped with Brie & Bacon with a side of Fries
Mini Hotdogs or Chicken Nuggets $0.00
- with Fries
Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
Plain Wedges $10.00
- Wedges served with sour Cream
sausage, Egg & Chips $15.00
- Two Sausages, Chips, Eggs with lashings of Gravy
Meat Lovers $23.00
- The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables

Green Tea ice Cream $10.00
- 2 scoops of green tea ice cream
Olive Lemon Sashimi $29.00
- New zealand king salmon with Chef's special olive sauce
Comes with miso soup, steamed rice & teppan veges N/A
Gyoza $12.00
- Pan fried Pork & vege dumplings (6 pcs)
Oyster Sashimi Market Price
Teppanyaki (Al-a - Carte) N/A
- The Al a Carte selection begins with teppanyaki stir fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fried rice. (Fried rice $4.00)
Sura Special $46.00
- Prawns, Salmons, Scallops, Chicken,Premium NZ Eye Fillet
Ika Age $12.00
- Deep Fried squid with lemon & seasalt

Chicken Nuggets & chips
BLT $18.00
- grilled bacon lettuce tomatoes on toasted bread
Mixed Grill $22.00
- Steak sausage, bacon, eggs, Tomato & chips
Crumbed Sole $22.00
- served with your choice of salad & chips, coleslaw & chips or vegetables
Grilled Chicken Breast $22.00
- served on a bed of mashed potato with salad, drizzled with plum sauce
Chicken Pasta $22.00
- pan fried chicken breast & bacon with onions, tomatoes, peppers in a creamy cheese sauce
Buster Burger $15.00
- beef pattie, grilled onions, egg, bacon tomato, pineapple, cheese, lettuce, BBQ sauce & chips
Roast Dessert $15.00

Potato Hash $14.00
- With roasted mushroom and free farm bacon Served with peach, red onion and avocado salsa
SOUP $12.50
- please ask at counter
Beef Nachos $18.00
- The classic; Crunchy tortilla chips covered in homemade beef ‘n bean chilli.Served with melted Cheddar and sour cream
Vegetarian Delight $16.50
• Salmon, spinach, red onion, caper, brie
Choose from...
Please place your order at the counter GF toast, GF bagel, whole grain available
8.30am- 2.pm

EGG NIGIRI each $2.00
- Japanese omelette with sushi rice
SALMON each $1.40
- flaked salmon, carrot, cucumber, omelette, nori, sushi rice
FRESH SALMON $1.40
- raw, Akira salmon, carrot, cucumber, omelette, nori, sushi rice
INARI each $2.00
- deep fried tofu skin with sushi rice
JR ROLL each $1.50
- raw Akaroa salmon, avocado, nori, sushi rice
SALMON BALL each $2.90
- raw Akaroa salmon, avocado, nori, sushi rice
PRAWN NIGIRI each $2.50
- prawn with sushi rice
VEGETARIAN each $1.40
- avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice

BURGERS AND CHIPS BEEF $16.00
- cheese bacon egg tomato beetroot and lettuce topped off with garlic aioli and smoked hickory sauce, served on lightly toasted burger bun with a side of fries and tomato sauce
CHICKEN NUGGETS AND CHIPS $6.50
- served with tomato sauce
MINI HOT DOGS AND CHIPS $6.50
- served with tomato sauce
SAUSAGE EGGS AND CHIPS $13.50
- crinkle cut fries pork sausages and eggs with tomato sauce
WEDGES $11.00
- with cheese and bacon served with salsa and sour cream
FLATBREAD $10.00
- with a choice of roasted capsicum garlic butter sundried tomato or basil pesto topped off with cheese and baked until nice and crispy
NACHOS $13.50
- beef or vegetarian nachos served with sour cream and salsa
BURGER AND CHIPS FISH 16.00
- Hoki fillet onion rings lettuce tomato cheese and tartare

Beef Bursa $16 Single/$25 Double
- P.K. shaved minced beef on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
Dolma Entree $10.50
- Vine leaves stuffed with rice and spices, served with a garnish
For Two $14.50
Flaming P.K Dip $9.50
- Ground sun-dried tomatoes, mixed with nuts, herbs, garlic, and roasted chilli flakes. Served with a side of pita bread.
P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
For Four $18.50
P.K. Kids Pocket $8.50
- Delicious marinated, flame grilled meat or vegetable served with a mixture of salads and sauces in a pita bread pocket
Chicken Shish $17 Single/$26 Double
- P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces

Nearby Sample Menus