Cafe D'Fafo in Christchurch City Menu

Are you the owner? Manage this listing for free.

Cafe D'Fafo in Christchurch City has no menu available, but can choose from many other options such as The Continental Breakfast or The Full Breakfast from 50 Bistro. Sakura Sushi Bar offers many options including Vegetable Roll and Teriyaki Chicken Roll. Mexica includes a wide range like SOFT TACOS or TACOS A1 PASTOR. Mango Chutney and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney from . Little India offers Robert Harris Cafe and Soup of the Day.

Nearby Sample Menus

CALZONE ADD $1.00
- turn any pizza into a folded pizza pocket
COTTO $20.00
- tomato, prosciutto, mozzarella
CHORIZO RED PEPPER & TOMATO $14.00
- with potato croquetas
QUATRO STAGIONI $20.00
- tomato, mushrooms, salami, olives, artichokes, mozzarella
AGLIO E PEPERONCINO $19.00
- tomato, garlic, chilli, mozzarella
CLASSIC PEACH & PROSCIUTTO SALAD $21.00
- with gorgonzola & peach dressing
INSALATA DEL GIORNO
- see blackboard
QUATTRO FORMAGGI $19.00
- parmezan, gorgonzoa, provolone, pecorino, mozzarella

Black Bean Steak on Fried Rice $14.50
Chicken Foo Young $10.00
Curry Pork on Rice $11.00
Lemon Chicken on Fried Rice $14.50
Chicken & Cashew Nuts on Fried Rice $14.50
Sliced Beef Fried with Curry Sauce $12.50
Pork & Cashew nuts $12.80
Chicken Chow Mein $10.00

Beef ginger and onion Medium $15.50 Large $25
- bo xao hanh gung
Vietnamese pancake $11.00
- banh xeo
Diced beef, tomato, onion and pepper Medium $15.50 Large $25
- bo xao luc lac
Pork ball in rice noodle soup $11.00
- pho heo vien
Saigon star fish in spicy sauce Medium $22 Large $27
- ca sot dac biet
B. B.Q pork fried egg noodles $11.50
- mi xao xa xiu
Five spice beef Medium $15.50 Large $25
- bo xao ngu vi
Large $24.50

Crispy Chicken
Pudding with Ice Cream
Squid with Curry & Vegetable S $19.00 / L $32.00
Pork Lemongrass on Rice Vermicelli (sauce) $11.00
Sweet & Sour pork with Vegetable S $17.50 / L $30.00
Combination Fried Rice
Squid with Salt & Pepper S $19.00 / L $32.00
Pork ribs - BBQ sauce. $18.00

chicken Pattie $2.20
Kids Burger $3.70
Hawalian Delight $ 3.00
Meat Pattie $2.00
Chicken $9.50
mini Donuts 6 for $2.80
Mixed Grill $9.50
Mushrooms 4 For $ 2.80

Massive McMuffin N/A
- When one McMuffin® is not enough. Our Massive McMuffin® has a rasher of bacon, a freshly cracked egg, a slice of cheese, two sausage patties with ketchup on a hot toasted English Muffin.
Chicken McWrap Caesar - Crispy N/A
Warm Chicken Salad: Grilled or Crispy N/A
CalciYum Chocolate Flavoured Milk N/A
$40 Megabox Sharebox $40.00
- Included in the Mega ShareBox: 2 x Big Mac, 2 x McChicken, 2 x Cheeseburger, 4 x Medium Fries, 4 x Medium Soft Drinks, 4 x Regular Sundaes
Keri Orange Juice N/A
- Go for a classic with some cold O.J. Sweet. 'Keri' and 'Keri Juice Company' are registered trade marks of The Coca-Cola Company.
The Clubhouse Chicken - Grilled N/A
- A tender, grilled chicken patty, crispy bacon, grilled onion, Swiss cheese, tomato, lettuce and Big Mac sauce in a brioche style bun. Feast your eyes, and your mouth, on the Clubhouse Chicken – Grilled.
Chicke 'n McCheese N/A

Steak & Onion Patties $2.20
Chips $2.40
Bacon $4.10
Bacon & Corn Patties $2.20
Fish $2.40
Mushroom $4.40
Tomato $4.10
Cheese $4.10

Hot and Sour Soup $6.50
Prawn and Seasonal Veges $16.00
Pineapple Ring $1.50
Steak Mushroom Chow Mein $11.00
Sweet and Sour Sauce $1.00
Steak Tomato on Rice $11.00
Roast Pork Satay on Rice $11.50
Tomato $4.00

Pancakes $15
- Bacon & Maple, Berries & Cream
French Toast $16
- Berry & Banana / Chocolate / Bacon & Banana / Savoury
Eggs & Toast $9
Toasted Sammy $5.50
- 2 Fillings. Extras 50c
Eggs & Toast w/ Bacon $14
Eggs Benny $16
- w/ Bacon or Spinach & Mushroom
Nooch-O's $15
- Corn Chips, Saucy Beans, Avo, Salsa, Vegan Tastiness
Claudes Feed $21
- 2 Eggs, Hash-Cake,Tomato Mushroom, Toast, Sausage

LAMBS FRY $23.80
- Now this ain’t how your gran cooks it. It’s better!! well better than how my gran did it anyway (no offence gran!). Tender pieces of lambs fry pan-seared and served on toasted garlic bread, with a beauty mushroom and pepper sauce finished off with crispy streaky bacon and horseradish onion jam.
KING SALMON & SCALLOP $31.50
- Oven baked king salmon fillet, with gnocchi and creamy vermouth & tarragon sauce. Finished with grilled scallops plus a watercress & apple salad. Now don't feel too guilty for looking at the dessert menu, coz this is rather healthy!
Foccacia MELT $24.50
- Now! want to take it off from the menu, but you guys said you wouldn’t vote for me to become the Mayor II did. Chicken with cream cheese, cranberry, mozzarella, Drizzled with honey basil pesto. Your choice of a side of chips or salad.
MAD COWS CHEESECAKE
- Here at the Three Cows we’ve made about 3 billion types of cheesecake and all completely different. we are slowly running out of flavours to make, but don’t panic we've always got the internet to help us out if the chefs are having another one of their blank moments.
PASTA OF THE DAY $24.50
- Depending on the way the winds blowing or whatever the chefs decide to feed ya!
PANNA COTTA
- we reckon that we make it better here at the Three Cows than the Italians do. Comes with seasonal poached fruits and shortbread crumbs, this is food for the soul.
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
VENISON CARPACCIO $16.50
- Horseradish aioli shaved parmesan & pickled walnut.Melts in your mouth, mmm..

Steak with Ginger $14.50
Fried Mussels $0.90
1/2 Doz Wontons with sauce $6.00
Bacon $4.50
Fish $4.30
Chicken Wing $2.00
Onion Sausage $2.40
Vegetarian Fried Rice $11.00

Open Steak Sandwich $18.00
- sourdough base, 200g rump, fried egg, lettuce, mayo, tomato and BBQ sauce served with beer battered onion rings & fries
Pasta Of The Day POD
- see daily specials board
Eggs Benedict $18.00
Kids Roast $12.00
- beef, chicken, lamb or pork
Smoked Chicken Salad $18.00
- sliced chicken breast with mesclun & iceberg, tomato, cucumber, red onion & croutons topped with a Caesar dressing
Bangers & Mash $15.00
- two pork sausages on a savoury chive mash topped with a rich red wine & onion gravy
Children under 10 years old. Meals followed by an ice-cream sundae with a choice of topping – chocolate, caramel, banana or strawberry
Fish Of The Day POD
- see daily specials board

Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Green Curry (Chicken, Pork or Beef) $12.50
- Green curry with bamboo shoots, capsicum and vegetables
Thursday to Sunday 11.30am to 2.30pm
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables
Pad Peanut Sauce (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with vegetables and peanut sauce
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil

Croquant au Chocolat A dark chocolate parfait with a chestnut cream heart and a chocolate coat, Baileys crème anglaise -
Escargots Vol-au-Vent Vol-au-vent of snails braised in a Burgundy style sauce served with sautéed spinach and fried garlic -
Mussel fritters Coriander, ginger, garlic and chili mussel fritters -
Roulade of Kikorangi blue cheese and spinach crêpes -
A Goaty Rendez-Vous Duo of roasted goat cheese and butter-pear relish served between fine pastry layers and drizzled with a port wine glaze -
Soupe de Moules et Saint-Jacques Mussels and scallops steamed in a rich leek and saffron broth topped with a puff pastry crust -
Lamb de Paris Seared tender marinated lamb fillets served on a medley of char-grilled vegetables, French grain mustard dressing -
Lamb Provençal French rack of lamb served with a char-grilled ratatouille Provenale and gratin dauphinois lemon thyme jus -

Spring Rolls $8.50
- 6 Thai vegetarian spring rolls
Chicken Satay $10.00
- 4 pieces with peanut sauce
Pork Spare Ribs Deep $12.50
- fried sweet garlic
Seafood Peanut Sauce $22.00
- Prawns, squid, fish, mussels, scallops in peanut sauce
Ginger Sauce $17.50
- (Pad Khing) Flavours of ginger
Fish Curry $22.00
- Fish of the day in a red curry lots of veges
Green Curry (Gaeng Keow Wharn) $17.50
- Loads of vegetables in a green curry with coconut cream
All seafood fry dishes come with one rice