Cafe D'Fafo in Christchurch City Menu

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Cafe D'Fafo in Christchurch City has no menu available, but can choose from many other options such as The Continental Breakfast or The Full Breakfast from 50 Bistro. Sakura Sushi Bar offers many options including Vegetable Roll and Teriyaki Chicken Roll. Mexica includes a wide range like SOFT TACOS or TACOS A1 PASTOR. Mango Chutney and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney from . Little India offers Robert Harris Cafe and Soup of the Day.

Nearby Sample Menus

Garlic Bread $8.00
- Individual 200gm sourdough baguette, warmed and smothered with garlic and parsley butter.
Eggs Benedict $18.00
- Two poached free range eggs, on grilled ciabatta, with crispy bacon - smothered in hollandaise sauce.
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
Pie of the Day $18.00
- Please see our specials blackboard for today's flavours. With salad.
Café Hotcakes $16.50
- Our own buttermilk cakes with maple syrup and either: Bacon and banana / Berry compote / Lemon curd, with cream or yoghurt on the side.
CCB (Chicken, Cranberry and Brie Filo) $18.00
- A delicious mix of creamy, herbed chicken and béchamel sauce, rolled with brie and cranberry sauce. With salad.

Pumpkin & Prosciutto $16.00
- Garlic infused olive oil, mozzarella, pine nuts, roasted pumpkin and thin slices of prosciutto topped with rosemary
Moroccan Lamb $16.00
- Fresh homemade tomato sauce, succulent pieces of marinated lamb backstrap, red onion, roasted capsicum, sundried tomatoes, topped with roquette salad, mango chutney and yoghurt raita
Mushroom & Feta $15.00
- Sliced portabello mushrooms, feta, mozzarella on a base of garlic infused olive oil finished with some thyme, salt and pepper
The King $15.00
- Fresh mozzarella, ham and mozzarella with a sweet tomato and capsicum sauce
Tomizza $14.00
- Fresh homemade tomato sauce, sliced mozzarella, topped with cracked pepper and fresh basil.
Sgt. Peppers $15.00
- Fresh homemade tomato sauce, sliced mozzarella and thin slices of pepperoni
Veggie Supreme $15.00
- Fresh homemade tomato sauce, mozzarella, kumara, caramelised onions, sundried tomatos with roasted sunflower seeds and garlic aioli
Butter Chicken $16.00
- Juicy pieces of chicken in a mild curry sauce on a base of hummus and topped with fresh coriander

Chicken Bun $3.50
Fried Rice Noodles With Beef $10.00
Ma Po (Spicy)ToFu on Rice $10.00
Beef Bals $3.50
B.B.Q Pork Fried Rice $10.00
FenGuo $3.80
Beef Brisket on Rice $10.00
Mini Steamed Bun $3.80

Donuts $2.20
Pineapple Rings $4.10
Scallops dozen $17.00
Steak & Onion Patties $2.20
Meat Patties $2.20
Banana Fritters $2.20
Sausages $2.20
Oysters dozen (Bluff) $29.00

Tandoori Mushroom (8 pieces) $9.00
- Mushrooms dipped in garlic and yogurt marinadethen cooked in tandoor
Lemon Chicken $18.00
- Chicken cooked with fresh lemon, Indian spices and fenugreek
Mattar Paneer $13.50
- Homemade cheese cooked with fresh green peas in a tomato based sauce
Khadai (Chicken or Lamb) $18.00
- Meat cooked with capsicum, onions and spices in a tomato base sauce
Chicken Wings (8 pieces) $12.00
- Chicken wings marinated over night in yogurt, fresh herbs and spices, cooked in the tandoor, served with mint chutney
Chicken Tikka (5 pieces) $12.00
- Fresh boneless chicken marinated overnight in yoghurt, ginger and garlic - grilled in tandoor
Roti $3.00
- Whole wheat flour
Mixed Vegetables $13.50
- Fresh vegetables cooked with a rich blend of spices, green herbs and garnished with fresh coriander

Honey Chicken Wing $2.50
Fried Wonton $0.60
Savoury Fried Rice $2.00
-Baked Bbq Pork Bun $3.00
Lemon Chicken $7.00
Lunch Box 3 $8.50
- Lemon On Fried Rice
Shui Mai $1.50
- Steamed / Fried Pork Dumplings
Lunch Box 1 $8.50
- 2 Dumplings, 2 Wontons, Chicken Wing, Fried Rice

please advise your server of any special dietary requirements. gluten free surcharge 1.00
Beef burger (gfo) $17.80
- Beef Pattie, Streaky Bacon, Swiss Cheese, Caramelised Onions, Lettuce And Aioli With Chips
- Streaky Bacon, Maple Syrup And Banana $13.80
Joe's green salad $4.80
Spinach $4.80
Cold smoked salmon $6.00
- Add Avocado (Seasonal) $12.80
- With Free Range Chicken $22.80

Spinach $4.00
Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
- plain bagel with basil pesto
Organic Oat Porridge $11.50
- served with peaches and natural yogurt
Tomato $3.00
Toasted Muesli $11.50
- served with peaches and natural yogurt
Salmon in Wholegrain $17.50
- (veg) smoked salmon, 1 poached egg, minced spinach, cream cheese served on 7 grain toast
Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread

Fish & Eggs $9.00
Giant $5.30
Cheese $4.30
Vegetarian no meat $5.30
Curry Roll $2.80
Plain $3.80
Lemon Pepper Fish $2.90
Sausages & eggs $9.00

-Gluten Free $10.50
-Add eggs or hash $15.50
Falafel Pattie $15.50
- Served w/ chips
● Bagel w/ cream cheese + pesto or butter + jam $9.00
Toast & Spreads $7.50
GF=Gluten Free
All eggs free range
Hash Breakfast (GF +DF) $17.50
- Housemade hash, fresh baby spinach, poached eggs and hollandaise

Steamed Rice
Chicken, Beef or Pork $14.00
- Prawn, Seafood or Combination $16.00
- Thin Rice
Ginger & Shallot
Thai Chilli Jam
Spicy Fried Rice
Mixed Entree

Leak and Mushroom Arancini $15.00
- Cheesy risotto balls in panko crumbs fried and served with a smoked paprika, tomato and roasted capsicum sauce
Soup of the Day $12.00
- Made with fresh local in season ingredients. Served with toasted ciabatta
Tea or Coffee and Toast $10.00
- Served with a selection of spreads
Dessert Assiette to Share $20.00
- Creme brulee cheesecake, spotted dick, chocolate mudcake, vanilla bean ice cream
Spicy Wedges with Sour Cream $7.00
Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
Eggs Benedict
- Toasted Ciabatta topped with poached eggs, hollandaise and
Rustic Fries and Aioli $7.00

Fernet Branca $8.00
*FETA CHEESE SALAD- Tomato wedges, cucumber, olives, feta roasted onion, capsicum, w Toscana dressing. 16.9
Ouzo $7.50
Makers Table Cabernet Sauvignon Glass $10.90 Bottle $42.90
Limoncino $8.50
Matawhero Chardonnay Glass $11.90 Bottle $54.90
Laphroaig Whisky $12.50
Herradura Reposano $10.50

Salsa Selection $13.50
- Our Chef's selection of the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips
Quesadillas $24.50
- Served in every Mexican home, flour tortilla filled with cheese and served with pico de gallo, guacamole and salad with your choice of chicken, beef, salsa verde and pork, vegetarian or prawns (available for $2 extra)
Tacos de Carnitas $26.00
- From the Michoacan region of Central Mexico, these corn tacos are served with roasted pork, salsa verde, green limes, chopped onions and fresh coriander
Caramel Flan $9.00
- A lusciously smooth, chilled, light Mexican caramel flan
Chicken $9.00
- Chicken nuggets served in a basket with fries
Empanada de Platano $9.50
- Hot, deep fried corn empanada, stuffed with banana, sprinkled with cinnamon and sugar and drizzled with condensed milk and chocolate sauce
Crema de Calabaza $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour of chipotle sauce
Ceviche Cancun $15.50
- Lime marinated succulent prawns, freshly chopped tomato, orange, onion, avocado, a little spicy jalapeno and coriander. This is a traditional dish from Cancun, located on the Caribbean coast of Mexico

Toasties $6.50
- w. 3 fillings of your choice; cheese, ham, tomato, pineapple, onion
Roast Duck (Pecena kachna) $28
- classic roast duck served w- braised red cabbage and potato dumplings
Venison Perkelt (Srnci na houbach s bramborovym knedlikem) $26
- venison perkelt served w- crumbed potato dumplings
Bread and Dips $14
- lovely selection of bread and dips
Chicken Breast with ham, cheese and peach (Kureci prso se sunkou, broskvi a syrem) $25
- mouthwatering chicken breast combined with ham, cheese, and peach served w- fresh salad and potato dauphinoise
Hunter’s Stew (Slezsky Bigos) $25
- warming hunters stew served in bread
Bohemian Roast Pork (Vepro knedlo zelo) $22.50
- roast pork served w. braise white cabbage and bread dumplings
Hot Cakes $16
- served w. yogurt & cream and 2 choices of either jam & berries, or nutella & banana