Cafe D'Fafo in Christchurch City Menu

Cafe D'Fafo in Christchurch City has no menu available, but can choose from many other options such as The Continental Breakfast or The Full Breakfast from 50 Bistro. Sakura Sushi Bar offers many options including Vegetable Roll and Teriyaki Chicken Roll. Mexica includes a wide range like SOFT TACOS or TACOS A1 PASTOR. Mango Chutney and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney from . Little India offers Robert Harris Cafe and Soup of the Day.

Nearby Sample Menus

  • Vege Big Breakfast (GF) $25
    • Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
  • Seafood Chowder $18
    • At the request of our regulars, Sophie's delicious chowder has earned a permanent place on the menu!
  • Eggs Florentine (GF) $21
    • Two poached eggs with spinach served on toast topped with hollandaise
  • -Or with bacon, banana and maple syrup for $22
  • Big Breakfast $25
    • Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
  • Eggs Benedict $21
    • Poached eggs and toast
  • -With berry compote and yoghurt for $21
  • Corn Fritter Stack $21
    • Topped with a cooked salsa, sour cream and salad
  • BRAT Crispy bacon, rocket, avocado and tomato on toasted focaccia $14.00
  • Toast with jam $7.50
  • -with wilted baby spinach $16.50
  • Avocado / mushrooms / spicy sausage / roasted tomatoes/ spinach /house beans $4.00
  • -Classic Emmental, ham, pineapple $9.50
  • Free range eggs on toast $10.50
  • Ham, Emmental, tomato omelette $16.50
  • -Akaroa salmon and avocado with fresh lemon and dill $12.50
  • Chicken, Beef or Pork $17.00
  • Panang Curry
    • A peanut curry, cooked with Chef's selected vegetables in rich Panang curry
  • Lamb Ginger Red Curry Stir Fried $21.00
    • Lamb stir fried in Chef's ginger red curry sauce
  • Thai Sweet Green Curry
  • Combination Seafood $20.00
  • Deep fried Tofu $9.00
  • Chicken, Beef or Pork $17.00
  • Black Tiger Prawns (7) $22.00
  • Served in a Pita with lettuce, tomatoes, tzatziki & tomato salsa
  • Served with a side of greek salad & sauces
  • Double $13.00
  • Single $10.50
  • Single $11.00
  • Single $11.00
  • Lamb
  • Childrens Souvlaki
  • Lamb or Chicken Madras - Lamb or Chicken pieces in a spicy tomato masala sauce, garnished with coconut – renowned South Indian dish $15.90, Lamb $16.50
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Chicken or Lamb Vindaloo - A powerful curry with ground chilli, garam masala and fresh tomatoes $15.50, Lamb: $16.50
  • Pakora Wedges - Crispy battered potato wedges served with tamarind chutney (6 pieces) $5.00
  • Onion Bhajees - Light crispy fritters served with tamarind chutney (6 bhajees) $6.50
  • Chili Shrimp - A feisty seafood curry with green chilies – garnished with fresh coriander $15.50
  • Chicken Bhuna - Panfried chicken, onion and tomato, finished with a thick spicy sauce $15.90
  • Chutney and Pickles - Mango Chutney and Pickle (Price is per item) $2.50
  • Green salad $6.50/$8.50
  • Turkish Delight each $0.80
  • Chicken Kebab $15.50
  • Kebab Skewer $5.00
  • Egyptian Koshary $11.00
    • Koshary Is a traditionaL Egyptian meat that consists of a macaroni, spaghetti, rice, black lentiLs, chick peas, garlic sauce and a spicy tomato chilli sauce, all topped with fried onions
  • Lamb $8.50/$11.50/$14.50
  • Your choIce of the main served with pita bread, rice or couscous on our crisp salads and finished with our homemade sauce to take away
  • Beef $8.00/$11.00/$14.00
  • Pesto $2.00
  • Avocado $3.00
  • With free farmed bacon $14.50
  • Beat street muesli $9.50
    • Served with organic yoghurt and fruit.
  • Creamy chilli mushrooms $16.50
    • Creamy spicy mushrooms on organic toast
  • Free range bacon $4.50
  • Sausages (x2) $4.50
  • Tomatoes $3.00
  • Chicken, Beef or Pork $12.50
  • Ginger & Shallot
  • Separate Rice add $2.00
  • Mayonnaise $2.50
  • - Fat Rice
  • Cooked fresh to order, follow steps 1-3
  • Prawns, Seafood or Combination $15.00
  • Fried Rice
  • Deep fried Spring Rolls & Samosas & Prawns $10.00
  • Griddle cooked Chicken $18.00
    • Hot & Spicy/Medium Hot/Mild Hot
  • Hot Plate Venison $24.00
  • Hot Plate Lamb $18.00
  • Hot Plate Beef $18.00
  • Tofu with preserved Egg $8.00
  • Chef's Fried Chicken Steak $14.00
  • Stir Fried Chinese Mushroom with Vegetables $14.00
  • Verge Traditional Breakfast $22.00
    • Grilled streaky bacon, free range eggs, hash brown, breakfast sausage, tomato and mushroom with your choice of white or rye toast
  • Cornfritter Stack $19.00
    • Cornfritters served with streaky bacon, tomato and avocado salsa and a fried egg
  • Waffles $17.00
    • Light, crispy waffles served with maple syrup and cream with your choice of streaky bacon or berries and banana
  • Eggs (2) $3.00
  • Bacon Butty $18.00
    • Chunky sliced baguette with garlic butter, layered with streaky bacon and served with fries
  • Eggs Benedict $20.00
    • Poached free range eggs on an English breakfast muffin, topped with hollandaise, served with Smoked Salmon and Spinach
  • Salmon $3.00
  • Chicken Burger $22.00
    • Crumbed chicken, avocado and seasonal slaw on a toasted bun, served with wedges
  • Pasta-Mushroom and Bacon, Spinach,Sundried Tomato. $20.50
    • In a cream sauce served on penne pasta topped with parmesan cheese
  • Ground Beef Nachos $19.00
    • With chilli bean mix, grilled cheese, topped with sour cream and sweet chilli
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Wedges Works $14.00
    • Bacon, grilled cheese, sweet chilli sauce and sour cream
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Warm Teriyaki Chicken & Orange Salad $20.00
    • Topped with toasted sesame seeds
  • Soup of the Day $12.50
    • Served with toasted ciabatta
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • VEGETARIAN each $1.40
    • avocado, carrot, cucumber, omelette, lettuce, daikon, nori, sushi rice
  • OSAKA each $1.50
    • smoked salmon, cucumber, nori, sushi rice
  • EGG NIGIRI each $2.00
    • Japanese omelette with sushi rice
  • CHICKEN each $1.40
    • teriyaki chicken, lettuce, nori, sushi rice
  • SALMON NIGIRI each $2.00
    • raw Akaroa salmon with sushi rice
  • PRAWN NIGIRI each $2.50
    • prawn with sushi rice
  • CALIFORNIA each $2.20
    • avocado, carrot, cucumber, omelette, prawn, seafood stick, nori, sushi rice
  • JR ROLL each $1.50
    • raw Akaroa salmon, avocado, nori, sushi rice
  • Portobello mushrooms with hollandaise
  • Bacon and egg
    • with tomato and red pepper sauce
  • Midi $10.00
  • Roast lamb with apple and mint jelly
  • Cold roast chicken with smokorun's tangy BBQ sauce
  • Butti $8.00
  • Bratwurst sausage with onion marmalade
  • Steak and mushroom with horseradish sauce
  • Beer Battered Blue Cod $28
  • Sage & Confit Garlic Chicken Breast $28.5
  • Kids Roast $8.5
    • Comes with soft freeze ice cream in a cone
  • The Roast $13.5
    • Today's roast of the day (Please ask our staff)
  • Choice from tonights roast meats (Single Course / Three Course) $18.5 / $23.5
    • Choose from the salad & vegetable selection (One serving per person) for the complete meal. Add a soup & dessert +$4
  • Belt Panini $13.5
    • Bacon, egg, lettuce, tomato, fries & chopped lettuce
  • Extra vegetables & salad $6
  • 200g Eye Fillet Steak $38
    • Cooked the way you like it
  • Falafel Entree $11.50
    • Ground chickpeas with garlic, herbs and spices. Served with a trio of sauces
  • Carrot Kuku $22.00
    • Traditional house carrot frittata served on a bed of rice, a trio of seasonal salads and sauces
  • Baklava $9.00
    • Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
  • For Four $18.50
  • Borani Eggplant Dip $10.50
    • Roasted ground eggplant, mixed with olive oil, herbs and spices. Served with a side of pita bread.
  • P.K. Dolma Dish $22.00
    • Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces
  • Bano Sultana Dip $9.50
    • Ground sultanas, mixed with sundried fruits, mixed nuts, mixed berries, mixed herbs and spices. Served with a side of pita bread.
  • Persian Delight $9.00
    • Filo pastry rolled with mixed nuts and berries, smothered in a home-made honey syrup
Cafe D'Fafo

Cafe D'Fafo

location

Address

137 Hereford Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand

phone

Phone

033666083

clock

Opened hours

price range

Price

$10 - $20

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Cafe Food

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  Cash ,  Bankcard

Location
137 Hereford Street, Christchurch City Centre, Christchurch, Canterbury, 8011, New Zealand
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