Cafe D'Fafo in Christchurch City Menu

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Cafe D'Fafo in Christchurch City has no menu available, but can choose from many other options such as The Continental Breakfast or The Full Breakfast from 50 Bistro. Sakura Sushi Bar offers many options including Vegetable Roll and Teriyaki Chicken Roll. Mexica includes a wide range like SOFT TACOS or TACOS A1 PASTOR. Mango Chutney and Tandoori Chicken Salad - Your choice of Chooza Tikka, Malai Tikka or Achaari Tikka tossed with lettuce, tomato, cucumber, red onions, lemon juice with mint chutney from . Little India offers Robert Harris Cafe and Soup of the Day.

Nearby Sample Menus

Pork Spare Ribs $6.00
Ginger Stir-fry & Rice $8.50
Chicken Curry Puffs (4) $6.00
Red Curry & Rice $8.50
Spring Rolls (8) $5.00
Massamun Curry & Rice $8.50
Garlic Stir-fry & Rice $8.50
Fish Cakes (8) $5.00

Mushroom $4.40
Chocolate Donuts $2.20
Potato Fritters $0.90
Spring Rolls $2.50
Banana Fritters $2.20
Curry Rolls $2.50
Sole Fillets $4.90
Fish $4.40

Sai Tandoor Biryani $17.99
- Lamb, Chicken mixed with vegetables and rice
Palak Paneer $15.99
- Cottage cheese and spinach cooked with spicy gravy.
Garlic Chicken Curry □ • $17.50
- Boneless chicken cooked in red gravy with garlic and spring onions.
Poppadoms (2 Pcs.) $1.00
Onion Kulcha $4.50
Lamb Biryani $16.99
Dal Tadka $14.99
- Red and yellow lentils cooked with freshly chopped onions, tomatoes with herbs and spices.
Gobhi Kulcha $4.99

Breakie Muffin $9.90
- bacon, free range eggs, cheese, tomato relish on an English
Gourmet Bagels $12.90
B.L.T $9.90
- bacon, lettuce, tomato, honey mayo & tomato relish
Hollandaise $2.00
- add chicken $4.00
Eggs on Wholegrain $11.50
- 2 free range eggs poached, fried, scrambled on a grain bread
Organic Oat Porridge $11.50
- served with peaches and natural yogurt
- chicken, peach mango chutney, brie, tomato & lettuce

Chicken with Black Bean Sauce $18.00
Fried calamari Deep Fried Squid $6.00
Stir Fried Beef with Lotus $18.00
Fried stuffed lotus root cake Fried Lotus Root $20.00
Sweet & Sour Pork $18.00
Hot and Spicy Lamb with Onion $20.00
Sizzling Eggplant with Pork Mince $18.00
Mapo tofu Mapo Tofu $15.00

Merrin Caesar salad $18.90
- Seasonal lettuce, bacon, boiled egg, croutons and a creamy dressing, anchovies optional
The Merrin St. Summer Platter $33.90
- Brie cheese, succulent prawn twisters, country fried chicken tenders, crispy pork belly bites, local salami, served with bread and dips,
West coast omelette $18.90
- A three egg omelette filled with mushrooms, bacon, tomato, cheese and a slice of toast
Side of seasonal vegetables $6.00
Mini samosas spring rolls $6.00
On a fresh warmed toasted bun, served with golden fries
Pate $7.00
- Beef, bacon, mushroom, hash brown, mozzarella

Roast Vegetable, Mushroom and Feta Salad $16.50
- With a balsamic dressing, capsicum couli and roasted nuts
Steak Sandwich and Chips $20.90
- 150g sirloin steak served with bacon, egg, lettuce, tomato and aioli
Omelette $16.90, Extra: $2.00
- Served with either toast or a hash brown and your choice of three of the following:
Nachos $16.50
- With traditional topping and your choice of Beef or Spicy Chicken
Ice Cream Sundae $8.50
- With your choice of chocolate OR caramel OR berry sauce
Golden Beer Battered Fish n' Chips (Two fish / Three fish) $18.50 / $23.50
- With a freshly prepared green side salad and tartare sauce
Curry of the Day $16.50
- Our staff will advise you of today's authentic flavour
Barbeque Pork Ribs $15.50
- Rubbed in our own spices the slow cooked in our BBQ sauce

Classic Green Curry $18.00
- With rice
Crispy Prawn Sticks $12.50
- Deep-fried crumbed prawns with home-made sweet and sour sauce
Lamb Shank Massaman $23.50
- Slow cook lamb shank infused with Massaman sauce served with The Nook chunky potato bites and onion
Satay Chicken $6.50
- Marinated chicken satay with peanut sauce
Toong-Tong (Money Bags) $6.50
- Prawns, fish meat peas and corn filling with The Nook Sauce
Spring Rolls $12.50
- The nook’s special spring rolls with home-made kiwi apple sauce
Sweet n Sour Chicken $19.00
- Deep-fried crispy chicken pieces with pineapple, vegetables and sweet and sour sauce
Choo-Chee Black Tiger Prawns $23.00
- Black tiger prawns with spinach and choo-chee (thick red curry) sauce and rice

ROAST PORK WITH CASHEW NUTS $15.00
MUSHROOM $4.00
PLAIN $3.30
SWEET & SOUR WON TON $10.00
PRAWN WITH BLACK BEAN SAUCE $12.50
CHICKEN $6.00
POTTLE OF FRIED NOODLES $5.00
STEAK WITH CASHEW NUTS $13.50

BREADLESS BURGER PLATTER
- A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
MASALA DOSA
- Our signature South Indian lentil and rice crepe filled with potato masala. Served with dal and chutney. Vegan, gluten-free.
PIZZA
- Made with locally sourced seasonal produce, organic where possible. Our gourmet vegetarian pizzas come with a tomato base and a blend of tasty cheeses. Vegan cheese, add $3.00. Gluten free bases in medium and large sizes available – add 2.50.
GARDEN BURGER
- A tasty protein pattie inside a soft tortilla wrap with fresh salad, grated Edam cheese and mayo. Vegan cheese adds $2.50.
ZEN STICKS>.Skewers of grilled tempeh drizzled with sesame soy sauce on a bed of salad greens. Vegan, gluten-free, onion & garlic free.
GREEN POWER SMOOTHIE
- A great-tasting super blend of nutrient-rich greens, fruits, vegetables and berries with added probiotics, digestive enzymes and helpful herbs, extra vitamins, minerals, and antioxidants. Gluten free. Vegan.
REFRITO WRAP
- Refrito beans with melted Edam cheese, basmati rice, lettuce, organic sour cream, fresh salsa and tabasco sauce wrapped in a tortilla. Vegan option – vegan cheese and vegan aioli are available.
BREAKFAST DOSA
- a dosa filled with caramelised banana and drizzled with honey

Roast Peking duck – served with steamed pancakes & traditional accompaniments (half) $42.00
Eye fillet steak with black pepper sauce $34.00
Fresh salmon sashimi $12.00
Spicy Sichuan-style king prawns $32.00
Egg fried rice (bowl) $5.00
Roast duck and mango salad $35.50
Pork & chive dumplings with red chilli oil & vinegar (4 dumplings) $12.00
Fried rice with roast pork & Chinese sausage $28.00

ROAST PORK MUSHROOMS ON RICE $10.50
STEAK PINEAPPLE ON RICE $10.50
Cheese $3.80
CHICKEN & CASHEW NUTS $12.00
CHICKEN FRIED NOODLES $10.00
Chicken $3.80
ROAST PORK PINEAPPLE ON RICE $10.50
Curry Rolls $2.50

Fried Rice (Chicken, Pork or Beef) $12.50
- Stir fried rice with eggs, vegetables and dark soy sauce
Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
- Stir fried rice with green curry paste and vegetables
Thursday to Sunday 11.30am to 2.30pm
Pad Kratiam Moo Krob $12.50
- Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
Pad Thai (Chicken, Pork or Beef) $12.50
- Stir fried noodle with eggs, bean sprouts and crushed peanut
Red Curry (Chicken, Pork or Beef) $12.50
- Red curry with vegetables and topped with kaffir lime leaves
Pad Krapao Moo Krob $12.50
- Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
Pad Prik Pao (Chicken, Pork or Beef) $12.50
- Stir fried chicken, pork or beef with chilli paste and vegetables

CHICKEN BBURGER + CHIPS $14.50
HAM STEAK, CHIPS + SALAD $13.50
NACHOS $12.50
HAMBBURGER + CHIPS $14.50
SEAFOOD BASKET $12.50
- served with tartare sauce
CHICKEN NUGGETS+ CHIPS $11.00
WEDGES $11.00
BANGERS + MASH $13.50

Hot Chips $7.50
- Bowl of hot chips served with aioli and tomato sauce
Omelette $10.00
- Your choice of up to three fillings - ham, cheese, onion, mushrooms or tomato, Served with toast
Gluten Free $2.00
- GLUTEN FREE BREAD AVAILABLE ON REQUEST EXTRA
Toasted Bagel $6.00
- Served with cream cheese, jam or basil pesto. Salmon and Bacon available for an extra $2.00
Eggs Benedict $14.00
- Spinach, bacon, eggs served on English muffins and drizzled with hollandaise sauce
Eggs Benedict $16.50
- Poached eggs with bacon and spinach served on English muffins with Hollandaise sauce
Seafood Basket $15.00
- Calamari chips, fish bites, crumbed mussels, crab stick and hot chips served with aioli and a wedge of lemon
Prawn Twisters $10.00
- 4 Filo wrapped prawn twisters served with chilli sauce