Cafe Metro in 783 Colombo Street, Christchurch City Centre Menu

Are you the owner? Manage this listing for free.

Cafe Metro in Christchurch City has no menu available, but can choose from many other options such as Rivertown café is famous for its breakfast menu which is available all day. or The Red plate special which is available until 11.00am. from Rivertown Cafe. Phad Thai Restaurant offers many options including Prawn Twisters and Money Bags. Akaroa Fish and Chips includes a wide range like Plain or Mushroom. Ma Po tofu with pork mince and Plain egg foo young with mixed vegetables from . Chi Kitchen offers North Avon Fish Fry and Spicy Wedges (with sour cream).

Nearby Sample Menus

Slow Cooked Pork Belly $25.50
- Pork belly on smashed potatoes & baby ginger carrots, w/ cider cream fraiche & jus
Bailies Big Breakfast $19.00
- 2 poached eggs w/ bacon, roast tomato, mushrooms, Irish breakfast sausages, hash browns & toast
All served w/ fries
Lamb Souvlaki $15.00
- Fresh pita bread filled w/ lamb, salad, tzatziki, sweet chilli & hummus
Rye / Ciabatta $3.50
Beetroot $13.00
- Mesclun w/ baby beet's, toasted seeds & feta
Lamb $17.00
- Lamb w/ a Israeli couscous, feta, spinach & capsicum salad
Garlic Bread $7.50
- Piping hot ciabatta

Egg Plant $13.50
- Eggplant roasted in the tandoor then cooked into a spicy, dryish sauce, garnished with coriander
Anari Kebab (5 pieces) $14.00
- Lamb marinated in pomegranate, ginger, garlic and spices - grilled in the tandoor, served with mint chutney
Bhuna (Chicken or Lamb) $18.00
- Meat cooked with onions, capsicum, garlic and fresh ginger in a thick sauce
Posht (Chicken or Lamb) $14.50
- Boneless pieces of meat, cooked with poppy seeds and spices
Garlic Naan $3.50
Keema Naan $4.50
- Mince lamb filling
Chicken Naan $4.50
- Tandoori chicken filling
Dal - Black or Yellow Lentils $15.00
- Your choice of lentils boiled with turmeric, ginger and garlic, then fried with onions, tomatoes and spices, garnished with coriander

B.L.T. $12.90
- Bacon, lettuce & tomato in wholesome focaccia bread served with fries
Bakery Items $1.60
- Scones
CAFÉ BURGER $12.90
- Your choice of chicken, beef or fish on a sesame seed bun with lettuce, tomato, grilled cheese, onions and relish, served with fries
Freshly Made Sandwiches $4.00
CRUMBED SCHNITZEL $17.50
- Your choice of chicken or pork, served with garden salad and fries
Toasted sandwiches $4.70
- ham or bacon with choice of two fillings (excl. meat) (Additional fillings $1.60)
Hot Dog $3.00
Basket of wedges $6.20

Homemade Traditional Cheesecake $12.50
- Ask for details of our chef’s latest creation
- Porkys - chorizo, crispy bacon, roasted pumpkin, capsicum & hollandaise swirl vege patch
Roast vegetable stack $19.90
- Chargrilled vegetables layered between Mediterranean pancakes served on rich napoli sauce
Salt & Pepper Calamari Rings $16.90
- Crusted in salt & pepper, lemon zest, coriander with Aioli dipping sauce
mushrooms $6.00
Pork Belly $29.50
- Crispy pork belly, resting on duck fat potatoes, summer vegetables and pear chutney
Country Fried Chicken Tenders $15.90
- Marinated in secret spices, crusted and fried until golden brown. Served with aioli and ruano hot sauce
Spicy salami fettuccine $19.90
- Spicy salami, olives and red onion bound in a rich Napoli sauce

SEAFOOD CHOWDER $14.50
- Now even that chef from England would say this is NZ’s best. The finest morsels plucked from the sea, combined in our secret recipe. Slurp!
VENISON RIBS $16.50
- Succulent ribs glazed with a homemade barbeque kinda sauce.
BEEF BRISKET BRUSCHETTA $15.00
- Tender pieces of beef upon homemade bread with melted cheese
CHOCOLATE OVERLOAD
- A rich moist chocolate brownie smothered in baileys chocolate sauce and homemade chocolate ice cream (told ya it was choc madness!)
PORK BELLY $32.50
- Twice roasted belly, marinated in hoisin and. spice. Comes with roast potatoes, some chargrilled bok choy and a mango and peach chutney. Now the chefs pile this high, so I hope it's earthquake proof, or you could be missing some when you get it!
PRAWNS & SCALLOPS $15.70
- Grilled black tiger prawns & scallops drizzled with a creamy vermouth & tarragon sauce. Just a hint of spice to tantalise your taste buds!
CAJUN FISH & PRAWN SALAD $26.50
- Fillets of today’s fish coated in a yummy Cajun spice pan-seared to perfection and plonked on a salad of mandarins, snow pea shoots, cucumber, red onion and baby spinach and maybe some other goodies if you're lucky. finished with garlic aioli and grilled prawns. Yummo!
CRACKED PEPPER & BOURBON PATE $14.80
- Now what about this, we would be billionaires if we sold this on the streets of victoria.... Comes with tomato jam, pickles n toasted bread.

Prawn, Seafood or Combination $16.00
Prawn, Seafood or Combination $14.50
Wonton
Cashew Nuts
- Prawn, Seafood or Combination $16.00
Chicken, Beef or Pork $13.00
- Chicken, Beef or Pork $14.00
Small $9.40

Queso Fundido (V) $17.00
- Hot, soft, creamy cheese-based Mexican goodness, a fondue family relation. Choose between spinach & mushroom (V ) or bacon & mushroom. Served for two people or more.
Baja Fish Tacos $27.50
- Situated on the Baja Peninsula, a beautiful place called Ensenada has become world famous for these deep fried fish and salad tacos, on flour tortillas with red cabbage, aioli and chipotle cream dressing, drizzled with tequila salsa and served with fresh limes and pico de gallo.
Fish $9.00
- Mini fish bites served in a basket with fries.
Chimichanga (tex-mex) $25.50
- A flour tortilla delicately fried, filled to the brim with beans, cheese, pico de gallo, sour cream and your choice of vegetarian, chicken, beef, salsa verde pork or prawns* (available for $2 extra) Dressed with our red salsa, sour cream and cheese and served with guacamole and pico de gallo.
(12yrs and under only)
Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
Ensalada de Pollo (G F) (Chicken Salad) $16.50
- Grilled chicken strips and bacon seasoned with a chipotle cream dressing and served on a bed of green salad.
Antojitos Mexicanos (GF) $17.00
- Tire translation for this dish is literally “little Mexican cravings”, these Little cravings are usually prepared by street vendors and most o f them include corn as an ingredient. Includes mini salbutes (chicken) and fried vegetarian quesadillas. Served for two people or more.

Deep Fried Green Beans $4.50
Signature Crispy Chicken Ieg $15.00
- Three pieces of chicken leg, with a crisp batter, and sprinkle with generous five spice and pepper. Chicken was still moist inside while the thin crust was crispy.
Sanbeiji as Three Cups Chicken $14.00
- Chopped chicken drumstick slow cook with a cup of rice wine, a cup of sesame oil, and a cup of soy sauce. One of signature Taiwanese dish.
(Bah Geng) - Pork Thick Soup $14.00
Mango Shaved ice $6.00
Deep Fried Beancurd $4.00
-Add egg $0.60
Handmade Spring Onion Pancake $4.50

Sparkling mineral water $4.0
French toast $14.5
- French toast coated in cinnamon sugar and served with berry compote and creamy greek yoghurt
Baked beans single $6.0 double $10.0
- Homemade baked beans in a rich tomato sauce served on Turkish toast
Free range eggs on toast $9.5
- Your choice of poached, scrambled or fried on Turkish or grain toast single 5.5 double
Supremo $19.5
- Eggs done to your liking with free range smoky bacon, homemade baked beans and bratwurst sausage, served on Turkish toast
Margherita pizza $9.8
- Simple Italian pizza. Tasty tomato sauce topped with a round of buffalo mozzarella and basil. Individual size
Calzone $12.0
- Folded pizza filled with venison salami, spinach and cheese. Individual size
Eggs Benedict $16.5
- with free range smoky bacon

Dessert: Ice Cream Sundae $6.50
- Served with your choice of strawberry, caramel or chocolate sauce
Affogato $15.00
- Shot of espresso, vanilla bean ice cream, chocolate biscotti, choice of liquor: Amaretto, Baileys, Kahlua or Frangelico
Pancakes $20.50
- Chocolate chip pancakes, mixed berries, grilled banana, maple syrup, cinnamon ice cream
Soup of the Day $16.00
- Staff will advise on today's special, served with a bun
Fish & Chips $22.50
- House battered fish of the day, hand cut chips, garden salad, tartare sauce
Pork Belly $36.00
- Confit pork belly, savoy cabbage, bacon lardons, carrot & ginger puree, seared scallops, soy jus
Creme Brulee $14.00
- Vanilla bean creme brulee, house-made shortbread, baileys ice cream
The Chef's Own - Seafood Chowder $22.50
- Fresh mussels, today's fish, prawn cutlets, squid, tiger prawn, melba toast

Tom Yum Gai (Chicken) $10.90
Curry puffs $8.90
- 5 vegetarian homemade curry puffs
Kao pad kaprao - $12.90
- Stirfried meat with chilli, basil and vegetables with rice
Rice $2.00
Tom Yum Po-Tak (Seafood) $12.90
Steak satays $9.90
- 4 marinated kebab sticks topped with peanuts sauce
Garlic with meat and vegetables with rice $12.90
Thai Spring Rolls $8.90
- 8mini rolb homemade - vegetarian spring roll

Crispy Chicken $5.00
Crispy Chicken $8.00
- 8 Pieces
Crispy Chicken $7.00
Miso Soup $3.50
Teriyaki Chicken $5.00
Vegetarian Udon $9.00
Tuna Mayonnaise $8.00
- 8 Pieces
Deluxe Bento $18.00

Yellow Chicken Curry & Mushrooms $16.00
Yellow Calamari Curry & Mushrooms $18.00
Tom Yum Chicken $10.00 / $30.00
Deep fried Fish Fillet with Chilli Sauce & Shallots $20.00
Yum (Chicken, Pork or Beef) $18.00
Prawn Vegetables & Peanut Sauce $20.00
Stirfried Garlic & Pepper Pork $18.00
Vegetables & Peanut Sauce $16.00

Any of the curries $15.50 - 20.00
Larb Salad $19.50
- Chicken beef or pork minced. Spicy meal, lots of onions chilli
Chicken Salad (Yom Gai) $19.50
- Spicy Thai Style salad, onion, grated carrot & spicy salad dressing
Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
Pad Thai $17.50
- Thick noodles fried with a mixture of veges, carrot & peanuts
Lemongrass Sauce $17.50
- Stir fry with lemongrass sauce on a bed of vegetables, lemongrass
Chicken, beef, pork or tofu
Prawn Salad $22.00
- (Pla Goong) A mixture of vegetables, lemongrass chilli jam & prawns

Baklava $9.00
- Filo pastry layered with mixed nuts and smothered in a home-made honey syrup
Adana Shish $16 Single/$25 Double
- Homemade ground lamb served on a bed of rice, seasonal salad and sauces
House Bite Entree $11.50
- Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
P.K. Rib Eye Steak $28 Double
- Rib eye steak cooked in a P.K. style served with a side of seasonal wedges and seasonal salad
P.K. Kids Shish $12.50
- Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
P.K. Kids Kuku $10.50
- Carrot frittata or zucchini frittata served with a side of fries, trio of salads and sauces
Traditional House Falafel $22.00
- Ground Chickpea mixed with garlic, herbs and spices, served on a bed of rice and a trio of salads and sauces
P.K. Dolma Dish $22.00
- Vine leaves stuffed with rice and spices served on a bed of rice and a trio of salads and sauces