Cafe Metro in 783 Colombo Street, Christchurch City Centre Menu

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Cafe Metro in Christchurch City has no menu available, but can choose from many other options such as Rivertown café is famous for its breakfast menu which is available all day. or The Red plate special which is available until 11.00am. from Rivertown Cafe. Phad Thai Restaurant offers many options including Prawn Twisters and Money Bags. Akaroa Fish and Chips includes a wide range like Plain or Mushroom. Ma Po tofu with pork mince and Plain egg foo young with mixed vegetables from . Chi Kitchen offers North Avon Fish Fry and Spicy Wedges (with sour cream).

Nearby Sample Menus

Fried tofu on toast $17.90
- With spinach, pumpkin seeds & red onion on toasted multi-grain with hummus vege – vegan - gluten free on request
- basil pesto $8.90
7 DAYS / 7AM- 3PM
Bacon & eggs $14.90
- Bacon & two eggs (poached, scrambled or fried) on toasted multigrain dairy or gluten free on request
- hummus $6.90
Sausage $5
Salmon & avocado on multi-grain $18.90
- With salmon, avocado, beetroot relish lemon & cream cheese gluten free on request.
Fresh tomato $3

Avocado $3.50
Toast $2.00
Steel cut oat porridge, rhubarb, banana, poached papples, cardamom custard, chocolate caramel nut crumble $15.50
Little Pom's Benny, smoked bacon, poached eggs, cheddar buttermilk biscuits, corn, avocado, coriander, smoked jalapeno lime hollandaise $25.00
Chilli scrambled eggs, shiitake mushrooms, house smoked lemon ricotta, purple radish, sour dough toast $19.50
Eggs your way on sour dough toast with tomato relish $9.50
Tomato relish $1.50
Smoked tomato chilli beans $3.50

Sour Dough/ Grain / GF Bread
BLAT $16.50
- Sliced tomato, smashed avocado, lettuce with crispy bacon, house made aioli
CREAMY MUSHROOM $18.00
- Combination of Shiitake, brown field & button mushroom sauteed with light cream, served on blue cheese polenta with a poached egg, balsamic glaze (GF)
Brioche Muffin $19.50
Hollandaise, extra egg $2.00
SMOKED SALMON $14.50
- Sliced smoked salmon, caper cream cheese, red onion and green salad
Avocado Bruchetta $18.50
- Smashed avocado & edamame beans, cherry tomato, basil pesto, dukkah, danish feta & a poached egg
BIG DOSE BREAKFAST $21.00
- Eggs any style, streaky bacon, pork sausages, slow roasted tomato, field mushrooms, house made hash brown served with toast

Double Meat $4.80
Crumbed Extra $0.60
Scallops 1/2 Doz $9.00
Gurnard $5.30
Akaroa Cod $4.80
Chop Suey pattie $2.00
Egg $4.00
Mussels (plain lemon garlic) $0.70

Cheese $4.20
4 mini Doughnuts $2.00
Extra meat $1.20
Chicken $5.20
Scallop $ 1.60
Monster $7.50
Double Meat $4. 20
Potato Fritter $0.80

Half Scoop Chips $1.60
Crab Stick (2) $1.80
Mussels (1/2 dozen) $4.70
Chicken Pattie $2.80
Cheese Sticks (1/2 dozen) $4.70
Hoki $4.50
Sausage $2.40
- plain, onion, battered
Sole $5.50

-Single $8.50
Spring Rolls $2.40
Speciality fish of the day also available cooked to order. (Crumbed fish 50c extra)
Meat $2.00
Chicken Patties $2.00
Chicken Nibbles 6 for $5.00
Scallops 1/2 doz $9.00
Steak & Egg $12.00

Beef & Vegetable Stew $10.00
- Chunks of rich Beef & hearty Vegetables
Garlic Bread $9.00
- A large loaf, enough to share
Meat Lovers $23.00
- The Chef's mix of Ham, Beef, Chicken, Salami and Pork, with Peppers & Red onions
Shrimp Cocktail $12.00
- Made the olf Fashioned way
Roast Pork $12.00
- Served with roosted & Seasonal Vegetables with home made Gravy
Chicken Schnitzel $10.00
- with Coleslaw & Fries
Omelette $10.00
- Three Egg Omelette Nled with Bacon, Cheese, Tomato & Side salad
LBj Burger $16.00
- 120 g Pattie, Egg, Tomato, Lettuce, Mayo, Tomato Relish & Fries

Dumplings / Gyoza $6.00 / $9.00
- 4 / 6pcs - pork & chives with red aioli dipping sauce
Vege $12.00
- eggplant, pumpkin, kumara, green beans & capsicum
Chef's Gourmet Teriyaki Chicken $8.50
- 4pcs per serving
Seaweed Salad $12.50
- awesome combination of crunchy, textured green & black seaweed flavoured with sesame seed based vege dressing
Beef with Yakiniku Sauce $15.00
- meal on rice served with fresh side salad
Dessert of the Day $12.50
Premium Wakanui Beef Salad $16.00
- lightly seared fresh beef tossed with tangy lemon sauce & hot chilli pepper served with fresh mint & coriander
Affogato $10.50
- Kaulua / Baileys

Cotswold Porridge $12.00
- Porridge and banana dusted with brown sugar, served with cream or milk
Crayfish Bisque $13.00
- Nelson crayfish roasted and reduced into a flavoursome liquor then blended with cream. Served with toasted ciabatta
Tri Colour Scallops and Black Pudding $16.00
- Scallops placed on locally produced black pudding, on a trio of purees; parsnip, butternut pumpkin and pea
Vegetarian Trilogy $28.00
- Fig and goats cheese filo wrap served alongside butternut pumpkin puree, kumara and horopito rosti with wilted spinach and a poached egg
Panko crumbed prawns (5) with garlic aioli $8.00
Beef Fillet 180gm $38.00
- Grass fed Canterbury beef cooked to your liking on truffle mash. Served with a creamy, rich mushroom sauce and an onion marmalade and duck liver pate tartlet
Tender Goat pieces in Indian sauce $8.00
- Smoked Salmon $18.50

Roast Beef N/A
Cheesy Garlic Toasties N/A
Chicken & Bacon Ranch Melt N/A
Veggie Delite N/A
Beetroot N/A
Veggie Patty N/A
Wrap N/A
Natural Swiss N/A

Bacon & Eggs $15.50
- Free range eggs any style with bacon, served with toast
Robert Harris Big Breakfast $18.50
- Free range eggs any style served with bacon, breakfast sausages, hash browns, tomatoes, mushrooms and toast
Soup of the Day $9.50
- Served with fresh focaccia bread & butter. Please ask to the counter for today's flavour
French Toast $15.50
- Sourdough bread served with bacon, grilled banana and maple syrup
Gourmet Toasted Sandwiches $10.50
- Bacon & Egg, Chicken & Mushroom, Chicken Schnitzel or Ham, Cheese & Tomato. Served on fresh toasted turkish bread
Eggs Benedict
- Free range eggs, poached on toasted focaccia bread, served with hollandaise sauce
Crumbed Chicken Caesar Salad $16.50
- Made with crumbed chicken, cos lettuce, premium middle bacon, poached egg, focaccia croutons, parmesan & anchovies
Breakfast Stack (Vegetarian) $16.00

WEDGES $11.00
HAMBBURGER + CHIPS $14.50
CHICKEN NUGGETS+ CHIPS $11.00
MINI HOTDOGS+ CHIPS $11.00
HAM STEAK, CHIPS + SALAD $13.50
SAUSAGES, EGGS + CHIPS $13.50
SEAFOOD BASKET $12.50
- served with tartare sauce
TOASTED SANDWICH + CHIPS $9.00

Sweet chilli chicken wrap $6.60
Chicken club $2.30
Egg sandwich $2.00
Potato top savouries $2.60
Chicken, brie & cranberry dagwood $6.60
Chicken, brie, spiced plum quiche (SM) $5.20
Family ham & egg pie $12.80
Savoury muffins $3.80

Chilli Lamb (Pad Prik) $18.50
- Spicy stir fry with fresh chillies, lamb & a mixture of vegetables
Seafood Red Curry $22.00
- A mixture of prawns, squid, mussels & scallops in a red curry
Spring Rolls $8.50
- 6 Thai vegetarian spring rolls
Garlic Chilli $17.50
- (Pad Prik Sod)Spicy garlic chilli sauce
Stir Fried Seafood $22.00
- (Pad Porg Gari) Stir fried seafood with yellow curry powder & vegetables
Pork Spare Ribs Deep $12.50
- fried sweet garlic
Chicken Satay $10.00
- 4 pieces with peanut sauce
Thai hot and sour soup, lemongrass kaffir leaves