Cafe Metro in 783 Colombo Street, Christchurch City Centre Menu

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Cafe Metro in Christchurch City has no menu available, but can choose from many other options such as Rivertown café is famous for its breakfast menu which is available all day. or The Red plate special which is available until 11.00am. from Rivertown Cafe. Phad Thai Restaurant offers many options including Prawn Twisters and Money Bags. Akaroa Fish and Chips includes a wide range like Plain or Mushroom. Ma Po tofu with pork mince and Plain egg foo young with mixed vegetables from . Chi Kitchen offers North Avon Fish Fry and Spicy Wedges (with sour cream).

Nearby Sample Menus

Eggs Benedict $21
- Poached eggs and toast
-With streaky bacon and hollandaise sauce for $21
Oaty pancakes $21
Kedgery (GF) $23
- Smoked fish kedgery, with crispy onions, finished with a poached egg
-To add bacon $24
Big Breakfast (GF) $25
- Streaky bacon, poached eggs, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served with toast. A perfect mix!
Vege Big Breakfast $25
- Grilled halloumi, mushrooms, crunchy roast potatoes, tomatoes, wilted spinach, poached eggs and hollandaise sauce served on toast. An epic UTRV brekkie!
Eggs Florentine (GF) $21
- Two poached eggs with spinach served on toast topped with hollandaise

Café Corn Fritters $18.50
- A delicious mix of corn, zucchini, basil, coriander, ginger and garlic. Served with créme fraiche and relish. With salad. Add bacon - $21.00.
B.L.T. $18.50
- Toasted ciabatta bun, filled with crispy bacon, fresh tomato and lettuce and garnished with our lime and basil mayo and relish. With salad.
Bacon and Eggs $16.00
- Two poached free range eggs on toast of your choice, grilled tomato and crispy bacon.
Haloumi and Vegetable Cakes $18.00
- Delicious grated vegetables & herbs, grilled and served with beetroot relish.
Steak Sandwich $27.50
- Marinated ribeye, with rocket, melted smoked cheese, sliced tomato, caramelised onion jam and grilled bread.
Chicken Liver Pãté $11.00 / $15.00
- Silky smooth pãté with pickles and bread. (for one or two)
Open Sammie $22.00
- Our well known concoction of toasted Italian bread, layered with hummus, sliced tomato, lettuce, roasted vegetables, grilled chicken tenderloins and bacon. And topped with our 'pink' mayo.
Savoury Scrambled Eggs $16.00
- Three free range eggs, mixed with diced tomato, fresh herbs and cream, and served on wholegrain toast.

Miso Soup $3.00
Sweet Apple Spring Rolls $10.00
- served with vanilla Ice cream
Buta Kakuni $2.50
- Tender braised pork belly cooked with chef's special sauce
Tuna Sashimi
Shoga-yaki $21.50
- Pork loin steak cooked with sweet ginger sauce, served with steamed vegetables
Spider Roll $21.00
- Soft shell crab, lettuce and carrot with spicy sauce
Tacowasa $9.00
- Bom octopus marinated with wasabi sauce, served on crispy' rice
-8 pcs $13.50

Peanut Sauce, Cashew Nut, Meat, and Vegetable $5.00ea
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Stir-fry Mushroom $12.00
Stir-fry Ginger
- Fresh ginger, and fresh vegetables, cooked with a combination of sauces to enhance the flavours.
-Beef, Chicken, Pork, Crispy Pork, Vegetarian, or Tofu $18.00
Choo Chee
- A thick rich curry, with many flavours to dance in your mouth. With capsicum, courgette, mushrooms, and onions. Purely a seafood curry.
Stir-fry Mixed Vegetable
- A selection of fresh vegetables, stir fried with a mixture of sauces, for a fresh tasting dish.
-Chicken or Tofu $12.00

Ham, Emmental, tomato omelette $16.50
Soup of the day See board / $11
Portobello mushrooms on ciabatta with fresh thyme and lemon $14.50
Pasta of the day See board
Halloumi on toasted focaccia with hummus, avocado, greens and salsa side $17.50
Classic avocado & tomato on grainy toast with fresh lemon $11.00
11am – 2.30pm
Toasted sandwiches

Tandoori Prawns $16.00
- Prawns marinated in a spicy yoghurt sauce, skewered with onions, capsicum & tomatoes grilled in the tandoor
Anari Cosht $14.00
- Cuisine Magazine describes it as our chef's best dish - meat cooked with pomegranate, spices & coriander
Beef Naan (minced beef) $5.00
Pasanda $14.00
- Meat cooked in a tasty nutty gravy
Chicken, Lamb or Beef Biryani $18.00
- Rice cooked in spices with your choice of meat and garnished with coriander
Kadai Paneer $13.00
- Homemade cheese cooked with tomatoes, capsicum, onions in a tomato based sauce
Malai Kofta $13.00
- Cottage cheese dumplings cooked in a creamy sauce
Posht $14.00
- Meat cooked in a strong gravy spicy sauce, cream & poppy seeds

11 Bello $28.00
- Fior di latte, rucola, cherry tomatoes, proscuitto & grana cheese
Risotto Verdure $24.50
- Arborio rice, green beans, peas, spring onions, zucchini, spinach & fresh mint
Dolce Del Duca $16.00
- Our own handcrafted Tiramisu
Agnello $36.00
- Braised lamb shank in a chianti vino sauce on a potato mash
Beetroot $16.00
- Tossed with rucola, hazelnuts, crumbed goats cheese & drizzled with a balsamic dressing
Lemon Tart $16.00
- A homemade lemon tart served with vanilla mascarpone gelato & berry sauce
Spiedini Di Pollo $35.00
- Free range chicken breast with courgettes, capsicums on skewers in a hot arrabiata sauce served on crostini, mixed leaves & a squeeze of fresh lemon juice
Veal Portafoglio $37.50
- Crumbed veal scallopine served with mozzarella, proscuitto & red pepper salsa

PINEAPPLE RINGS $2.10
PLAlN SAUSAGES $2.10
CRUMBED SOLE $6.00
MINI VEG SPRING ROLLS 1/2 DOZ $2.50
STEAK PATTIES HOMEMADE $2.10
CHEESE $4.00
BATTERED COD $5.70
PINEAPPLE $4.00

Honey mustard chilli glazed chicken kebab GF DF
Kransky sausage wrapped in bacon w a mustard sweet chilli glaze GF
OATY PANCAKES $12.00
- w banana, berry compote & yoghurt
Blini w pastrami, cream cheese and red pepper jelly
MORNING TEA B $8.00
- club sandwich, mini sausage roll, mini muffin or mini scone
LUNC C $12.20
- filled roll or wrap, mini sausage roll, selection of fudges, fresh fruit kebab
Truffles GF DF available
Selection of rolled sandwiches

Tuna & Avocado $ 10.50
- Sliced pieces of raw tuna (4pcs) and avocado
Unagi $ 6.50
Teka Maki $ 6.00
5pcs of Nigiri + 8pcs of Sashimi $ 19.00
- Comes with rice and miso soup.
Teriyaki Chicken $ 5.00
Spicy Fried Squid $ 9.00
- Deep fried spicy squid with spicy sauce.
Philadelphia $ 6.00
Gyoza (4pcs) $ 5.00
- Deepp fried pork and vegetable dumplings.

Enchiladas (GF) $24.50
- These are corn tortillas rolled around a chicken filling and covered with a sauce of your choosing with cheese and grilled. You can choose between green tomatillo sauce, red salsa or mole poblano. You shouldn’t miss out on our unique enchiladas.
Salsa Selection (V, GF) $13.50
- Our Chef’s selection o f the most traditional sauces eaten in Mexico, including green and red salsa, black beans and guacamole served with freshly made corn chips.
Tacos Pastor $26.00
- Homemade corn tortillas filled with lamb, marinated in Mexican spices, whole beans, grilled pineapple, lime, coriander and onion and salsa verde.
Soups Azteca (G F) $12.50
- Also known as “tortilla soup” this is a Mexican soup favoured by an Aztec emperor. This ancient and celebrated recipe is served with corn chip strips, cheese, avocado and cream.
Filete a la tampiqueña (GF) $29.00
- A rib eye steak with caramelised onion on top and served with a deep fried chicken taquito dressed in salsa verde. Accompanied by pico de gallo, refried beans and salad.
Pescado a la Veracruzana (GF) $27.50
- This dish is the best example o f “jarochos” (people from Veracruz) cuisine. This Spanish influenced fish is bilked and served with cooked tomato, olives, spices served on a bed o f diced potato dressed with a mild creamy chipotle sauce.
Mini Empanadas $16.50
- Filled with only cheese or add chicken or beef.
Crema de Calabaza (V, GF) $10.50
- This Mexican pumpkin cream soup is infused with the rich, smoky and smooth flavour o f chipotle sauce.

Green Tea ice Cream $10.00
- 2 scoops of green tea ice cream
Salmon $35.00
Bento box set $22.50
- Comes with sashmi & 3 kind of chef selection served with Salad, steamed rice & miso soup
Rice $3.00
Crsipy Chicken Roll $15.50
- Deep fried marinated Chicken & avocado
Gyoza $12.00
- Pan fried Pork & vege dumplings (6 pcs)
Ika Age $12.00
- Deep Fried squid with lemon & seasalt
Crayfish $48.00
- Whole tail