Cambodian Khamer Satay Noodle House in Christchurch City Menu

ENTREE ENTREE
  • CRISPY CHICKEN WINGS $8.00
    • Five pieces with salad and sauce
  • SATAY KEBABS $8.00
    • Chicken, beef three kebabs with sauce
  • VEGE SPRING ROLLS $4.00
    • Five spring rolls with sauce
  • FRESH SPRING ROLLS $9.00
    • Chicken or prawn with vegetables and special sauce.
SOUP SOUP
  • COMBINATION NOODLE SOUP $11.00
    • Rice noodles cooked with bean Sprouts and a combination of pork, beef and chicken served with Khmer style Kua Teaw soup.
  • CHICKEN NOODLE SOUP $10.00
    • Rice noodles cooked with bean sprouts and chicken pieces served with Khmer style Kua Teaw soup.
  • SEAFOOD NOODLE SOUP $13.00
    • Rice noodle cooked with bean sprouts on a combination of squid and prawns served with Khmer style Kua Teaw soup.
  • BEEF NOODLE SOUP $12.00
    • Freshly sliced beef and beef balls served in Khmer style soup with fat rice noodles and bean sprouts.
  • TOM YUM NOODLE SOUP Chicken$12/Seafood$13
    • Rice noodle cooked with bean sprouts and choice or seafood or chicken served with spicy and sweet and sour soup.
  • SATAY NOODLES SOUP $12.00
    • Choice of beef or chicken served in a special Khmer style Satay soup with fat rice noodles and bean sprouts.
  • WONTON NOODLE SOUP $12.00
    • Cambodian style wonton cooked with rice noodles and bean sprouts served with special Khmer special Kua Teaw soup.
  • SEAFOOD DELUXE $15.00
    • Rice noodle cooked with bean sprouts and served with fresh seafood and chicken. beef. pork in a Khmer style soup.
STAY DISHES STAY DISHES
  • COMBINATION SATAY $13.00
    • Grilled marinated beef or chicken Satay on a bed of steamed rice served with salad and topped with our special peanut sauce.
  • SUPREME SATAY (BEEF OR CHICKEN) $13.00
    • Grilled marinated Satay stir fry with vegetables on a bed of steamed rice and topped with our special peanut sauce.
  • SWEET AND SOUR SATAY ( BEEF OR CHlCKEN)
    • Grilled marinated Satay stir fry with vegetables on a bed of steamed rice and topped with our special peanut sauce.
  • STAY BURGER ( BEEF OR Cl llCK EN) $7.00
    • Grilled marinated Satay in a burger with salad and peanut sauce.
  • VEGETARIAN SATAY $12.00
    • Stir fry vegetables with peanut sauce on a bed of steamed rice.
  • SATAY SAUCE ON RICE OR NOODLES $7.00
    • Choice of steamed rice or noodle topped with our special peanut sauce.
CHEW KUA TEAW DISHES (FRIED NOODLES) CHEW KUA TEAW DISHES (FRIED NOODLES)
  • CHICKEN CHIEW KUATEAW $13.00
    • Fresh chicken slices, vegetables and mushrooms fried with fat rice noodles. (Best served with chilli sauce or lemon juice)
  • COMBINATlON CHEW KUA TEAW $14.00
    • A combination of beef pork, fresh vegetables and mushrooms stir fried with fat rice noodles. (Best served with chilli sauce or lemon juice)
  • SEAFOOD CHEW KUA TEAW $15.00
    • Fresh squid and prawns with vegetables and mushrooms stir fried with fat rice noodles. (Best served with chilli sauce or lemon juice)
  • VEGETARIAN CHEW KUA TEAW $12.00
    • Fresh vegetables with mushrooms stir fried with fat rice noodles.(Best served with chilli sauce or lemon juice)
FRIED RICE DISHES FRIED RICE DISHES
  • CHICKEN FRIED RICE $13.00
    • Fresh Rice with fresh chicken slices, mixed vegetables, onion and egg.
  • COMBINATION FRIED RICE $14.00
    • Fried rice with combination of pork, chicken, beef, mixed vegetables, onion and egg.
  • SEAFOOD FRIED RICE $15.00
    • fried rice with fresh squid, prawn, mixed vegetables, onion and egg
FRIED EGG NOODLE DISHES FRIED EGG NOODLE DISHES
  • ChuICKEN SHOw ME1N $13.00
    • Fried egg noodles with fresh chicken slices, vegetables, spring onion, egg and bean sprouts.
  • COMBINATION CHOW MEIN $14.00
    • Fried egg noodles with a combination of pork. chicken, beef, fresh vegetables, spring onion and egg.
  • SEAFOOD) CHOw MEIN $15.00
    • Fried egg noodles with fresh broccoli, collie, onion, carrot, spring onion, bean sprouts and egg.
  • VEGETARIAN SHOw Mein $12.00
    • Fried egg noodles with fresh broccoli, collie, onion. carrot, spring onion, bean sprouts and egg.
HOT & SPICEY DISHES HOT & SPICEY DISHES
  • KHMER STYLE CURRY (CHOICE OF CHICkEN, BEEF, PORK OR SEAFOOD) Meat$14/Seafood$15
    • Your choice of curry cooked in rich coconut cream with vegetables, lime leaves and a choice of chicken, beef or seal body served on top of rice.
  • HOT & SPICY CHICKEN & CASHEW NUTS Meat$14/Seafood$15
    • Marinated chicken stir-fried with lemon juice, sugar, vegetables, onion and cashew nuts on top of rice.
  • HOT & SPICY GINGER & SPRING ONION (CHOICE OF CHICKEN, BEEF, PORK OR SEAFOOD) Meat$14/Seafood$15
    • Fresh ginger, onion and spring onion stir fried with choices of chicken. beef or seafood served on top of rice
  • HOT & SPICY FIRED NOODLES Meat$14/Seafood$15
    • (CHOICE OF CHICKEN, BEEF, PORK OR SEAFOOD)Stir fried rice noodles with your choice of meat or seafood and vegetables, bean sprouts, egg, chilli powder and lemon juice.
  • CHICKEN RICE $12.00
    • Rolled chicken pieces on top of specially cooked rice served with sauce and cucumber sprinkled with peanuts.
  • EXTRA RICE $4.00

Nearby Sample Menus

Islington Fish and Chips (sample menu)
  • Pattie-Paua $3.00
  • Family Pack $27.00
    • 4 fish 4 hotdog 4 potato fritter 2 meat pattie 2 donut 2 chips
  • Giant $6.30
  • Sausage $2.20
  • Plain $3.50
  • Mushroom $4.30
  • Bacon $1.30
  • Pineapple $4.30
Bower Fish Supply (sample menu)
  • BACON & CORN PATTIES $2.10
  • MUSHROOM $4.00
  • BLUFF OYSTERS (IN SEASON) 1/2 DOZ $14.50
  • BATTERED HOKI $2.40
  • DOUBLE MEAT $4.40
  • HOTDOGS $2.10
  • JAM RAP $2.10
  • CORN NUGGETS 1/2 DOZ $2.60
Cosy Cafe (sample menu)
  • TOASTED SANDWICH $7.50
    • with your choice of 3 fillings
  • Large $16.90
  • PANINI $8.50
    • with your choice of 3 fillings
  • ENGLISH MUFFIN $7.50
    • toasted with bacon, eggs and topped with relish
  • PANCAKES $16.50
    • with bacon, berry compot and maple syrup
  • Small $14.90
  • Extra fillings $1.00 each
  • LAMB SOUVALAKI $14.90
    • salad greens with pan fried lamb and yoghurt dressing
Tandoori Palace (sample menu)
  • Chicken Jalfrezi - Sweet & Sour chicken curry with seasonal vegetables $15.50
  • Paneer Jalfrezi - Sweet and sour cottage cheese curry with chunky pieces of vegetables $14.90
  • Kheema Naan - Naan stuffed with mildly spiced minced lamb $6.00
  • Chicken Afghani - Mildly marinated, tandoor roasted, and simmered in a delicate sauce with crushed cashews $15.50
  • Reshmi Kebab - Succulent chicken pieces – a milder version of chicken tikka (5 pieces) $12.50
  • Chicken Tikka - Lean chicken, marinated in spicy yoghurt, tender baked in the Tandoor (5 pieces) $12.50
  • Vegetable Korma - A delicate creamy curry with coconut, sultanas and cashews $14.50
  • Lamb or Chicken Korma - A delicate creamy curry with coconut, sultanas and cashews $15.50, Lamb: $16.50
Hard Wok Express (sample menu)
  • Steak with Satay Sauce R $11.90 / L $12.90
  • That Chicken & Peanut Sauce R $11.90 / L $12.90
  • Combination Fried Noodles (Bami Goreng) R $11.90 / L $12.90
  • Chicken Nuggets 1/2 $4.00
  • Chips $3.50
  • Combination Chow Mein R $11.90 / L $12.90
  • SzeChuen Chilli Pork R $11.90 / L $12.90
  • Steak with Black Bean Sauce R $11.90 / L $12.90
Sun Ning Chinese Takeaways (sample menu)
  • Prawn and Season Veg $18.50
  • Extra Bacon or Meat $1.00
  • Doughnut / Double Chocolate / Jam Rap $2.40
  • Steak Satay on Rice $13.00
  • Hot Dog $2.40
  • Whopper $8.50
  • Pineapple Fritter $2.00
  • Spring Roll / Curry Rice / Vegetable. $2.90
The Lotus-Heart Cafe (sample menu)
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • SUN BURGER
    • A tasty sunflower seed pattie with melted cheese, house chutney, mayo and fresh salad. Served with salad and/or fries. Vegan & gluten free options.
  • ANTIPASTO PLATTER
    • An antipasti selection of marinated olives, seasonal vegetables, sunflower seed Patties, house dips and grilled pita bread. Vegan.
  • NORI WRAP
    • Spicy fermented kimchee, salad, vegan mayo and activated spicy seeds, wrapped in toasted nori. Vegan, gluten-free, raw option – raw nori available on request.
  • BREADLESS BURGER PLATTER
    • A tasty veggie pattie topped with grilled cheese, gherkins, tomato and mayo. Served with fries and a fresh seasonal salad. Gluten free and vegan options.
  • NORI WRAP
    • Kimchee, salad, cashew mayo and activated spicy seeds wrapped in a toasted nori sheet. Vegan, gluten-free. Raw option – raw nori available on request.
  • HALLOUMI BURGER
    • Grilled halloumi cheese, chargrilled capsicum, basil pesto, caramelised onion, lettuce and mayonnaise. Served with salad and/or fries.
  • CURRY DOSA
    • Today’s curry served with a fresh dose and house chutney. Vegan and/or onion and garlic free options available. Gluten-free.
Portofino Italian Restaurant (sample menu)
  • Sangiovese Toscana IGT Glass $8.90 Bottle $36.90
  • Cointreau $9.50
  • Soft Drinks $4.00
  • Modena Rosso $15.50
  • St Remy Brandy $7.50
  • Eye Spy Chardonnay Bottle $32.90
  • CHEESE PIZZA BREAD 6.9
  • PROSCIUTTO -Parma ham, bocconcini & rocket. 22.9
Red Chilli Thai Takeaway (sample menu)
  • Fried Rice (Chicken, Pork or Beef) $12.50
    • Stir fried rice with eggs, vegetables and dark soy sauce
  • Pad Kratiam Moo Krob $12.50
    • Stir fried crispy pork belly with mushroom, garlic, vegetables and pepper sauce
  • Pad See-Eiw (Chicken, Pork or Beef) $12.50
    • Stir fried flat noodle with dark soy sauce and seasonal vegetables
  • Pad Krapao Moo Krob $12.50
    • Stir fried crispy pork belly with chilli, garlic, bamboo shoots, onion, green bean and basil
  • Pad Prik Pao (Chicken, Pork or Beef) $12.50
    • Stir fried chicken, pork or beef with chilli paste and vegetables
  • Thursday to Sunday 11.30am to 2.30pm
  • Khao Pad Gaeng Kheo Whan (Chicken, Pork, Beef) $12.50
    • Stir fried rice with green curry paste and vegetables
  • Red Curry (Chicken, Pork or Beef) $12.50
    • Red curry with vegetables and topped with kaffir lime leaves
Mitchelli's Café Rinato (sample menu)
  • Change to gluten free toast add $1.0
  • Pesto pasta $14.0
    • Fettucine tossed in basil pesto and topped with roast tomato
  • Toast $9.0
    • Turkish or grain with ham and mustard single 6.0 double
  • Puttanesca pasta $14.0
    • Traditional southern Italian pasta. Fettucine tossed in a tasty tomato sauce with anchovies, olives and capers
  • Smoothies $6.5
    • Banana, Strawberry or Banana and strawberry
  • Hot smoked salmon $6.5
  • Italian sodas $4.5
    • Limone, Aranciata, Chinotto
  • Toast $8.0
    • Turkish or grain with fresh tomato single 5.0 double
Keo Thai Restaurant (sample menu)
  • all dishes, with the exception of noodle dishes, are served with thai jasmine rice. Fresh seasonal vegetables are chosen to compliment each dish. Hot, medium or mild - this shows how the traditional dish is spiced. Want more heat or less - just let us know!
  • Gai Hem Ma Parn MILD $16.00
    • Crispy chicken in rich sweet sauce with pineapple and cashew nuts and a touch of spice.
  • Gaang Penang MEDIUM $16.00
    • A rich thick wok curry with kaffir lime, coconut milk and mushrooms, available with chicken, beef, pork or vegetarian.
  • Tod Man Pla $10.00
    • Thai Fish Cakes
  • Ga Ri Pab $10.00
    • Curry Puffs - Vegetarian
  • Gai Jor $10.00
    • Fried Chicken Rolls
  • 100 Tom Yum Gai (Chicken) $13.00
  • Por Pier $10.00
    • Vegetarian Thai Spring Rolls
Antigua Boat Sheds and Café (sample menu)
  • -Add fries and tomato sauce $12.00
  • Chicken Pesto & Brie Sandwich $20.50
    • With lettuce and tomato served with fries
  • Hot Chips $7.50
    • With tomato sauce and aioli
  • Pumpkin Falafel Burger $20.50
    • Roasted pumpkin and falafel pattie topped with yoghurt dressing served with fries
  • Thai Beef Salad $20.00
    • With crispy noodles and roasted peanuts.
  • Toasted Sandwich $8.00
    • With your choice of three fillings: mushroom, cheese, ham, tomato, onion, pineapple
  • Steak Sandwich $21.50
    • Sirloin steak with caramelised onions and topped with a fried egg
  • all served with fries.
Arin Sushi (sample menu)
  • Vegetarian $5.00
  • R= REGULAR / L= LARGE
  • Crispy Chicken $8.00
    • 8 Pieces
  • -Platter $30.00
  • Curry Chicken $6.00
    • 6 Pieces
  • Dumplings Combination (30 Pcs) $30.00
    • Combination platter
  • Ramen R $8 / L $20
    • Lettuce, avocado, capsicum, cucumber and carrot
  • Tuna Mayonnaise $8.00
    • 8 Pieces
The Claddagh (sample menu)
  • BREAD AND DIPS $13.00
    • lightly toasted ciabatta with three dips, roast capsicum sundried tomato, and basil pesto
  • NACHOS $13.50
    • beef or vegetarian nachos served with sour cream and salsa
  • BACON BUTTIE $9.00
    • served on lightly toasted ciabatta crispy strips of bacon cheese onion and a tasty mix of garlic aioli and hickory sauce
  • BURGER AND CHIPS FISH 16.00
    • Hoki fillet onion rings lettuce tomato cheese and tartare
  • FRIES $8.00
    • served with tomato sauce
  • CHICKEN NUGGETS AND CHIPS $6.50
    • served with tomato sauce
  • BEER BATTERED FRIES $10.00
    • served with garlic aioli
  • SAUSAGE EGGS AND CHIPS $13.50
    • crinkle cut fries pork sausages and eggs with tomato sauce
Persian Kitchen (sample menu)
  • Chicken Shish $17 Single/$26 Double
    • P.K. cubed and marinated grilled chicken breast served on a bed of rice, seasonal salad and sauces
  • P.K. Kids Shish $12.50
    • Beef, lamb, chicken, adana or doner served with a side of fries, trio of salads and sauces
  • Dolma Entree $10.50
    • Vine leaves stuffed with rice and spices, served with a garnish
  • Carrot Kuku Entree $11.50
    • Carrot frittata with herbs and spices. Served with a trio of sauces
  • Vegetarian Combination $25.00
    • Chef's selection of three of the vegetarian dishes served on a bed of rice and a trio of salads and sauces
  • Zucchini Kuku Entree $11.50
    • Zucchini frittata with herbs and spices. Served with a trio of sauces
  • Chicken Bursa $17 Single/$26 Double
    • P.K. diced and marinated chicken breast on top of a crispy garlic pita bread croutons, greek yoghurt and bursa sauce, accompanied by a seasonal salad
  • House Bite Entree $11.50
    • Ground chickpeas with cashew nuts, sultanas, mixed peas and corn, beans, carrot, garlic, herbs and spices. Served with a trio of sauces
Cambodian Khamer Satay Noodle House

Cambodian Khamer Satay Noodle House

location

Address

17A Main North Road, Papanui, Christchurch, Canterbury, 8053, New Zealand

phone

Phone

033526700

clock

Opened hours

11 AM to 9 PM (Mon-Thu, Sun), 11 AM to 10 PM (Fri-Sat)
price range

Price

$10 - $20

type

Type

None

service level

Service

None

cuisine

Cuisine

Asian , Cambodian , Chinese , Noodles

features

Features

Dine in ,  EFTPOS ,  Mastercard ,  Takeaway ,  Visa ,  BYO ,  Vegetarian Friendly ,  Catering Available ,  Cash ,  Bankcard ,  Lunch ,  Seating ,  Serves Alcohol ,  Dinner ,  Cash only

Location
17A Main North Road, Papanui, Christchurch, Canterbury, 8053, New Zealand
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