Royal Tandoor in Cranford Street, Shop 5, 478, Christchurch 8051, New Zealand Menu

 STARTERS

• Please inform our staff about your food allergies, or special food requests (if any)
• Vegetable samosa $5.00
  • Wholesome vegetables in a mild masala sauce, encased in a crisp tasty pastry. 2 Samosa served with chutney
• Onion bhajees $5.50
  • Light crispy fritters served with tamarind chutney (5 pcs)
• Burrah kebab $13.50
  • Diced lean lamb pieces marinated in spicy yoghurt overnight and cooked in tandoor (5 pcs)
• Chicken tikka $11.50
  • Lean chicken, marinated in spicy yoghurt, tender baked in the tandoor (5 pcs)
• Royal mix platter $16.00
  • A tempting selection of entrees - 2 samosas, 2 bhajees, 2 pakora, 2 chicken tikka & 2 reshmi kebab served with chutney

 ON THE SIDE

• Roasted poppadoms $5.00
  • Wafer thin spiced crisp bread (5 pcs) served with mango chutney
• Chutney and pickles $3.50
  • Mango chutney and pickle (price is per item)
• Raita $3.50
  • Classic cooler with cucumber and organic yoghurt

 BREADS

• Naan $3.50
  • Traditional indian leavened bread
• Garlic naan $4.50
  • Leavened bread with a good sprinkling of crushed garlic
• Tandoori roti $2.50
  • Unleavened wholemeal bread

 LUNCH BANQUET

• Royal lunch banquet (minimum 2 persons) $18.50
  • Includes: bhajee, chicken tikka, choice of three curries, naan/garlic naan

 CHICKEN CURRIES

• Butter chicken $11.00
  • Tender tandoor baked chicken in a dreamy masala buttery sauce
• Chicken korma $11.00
  • A delicate creamy curry with coconut, sultanas and cashews
• Chicken tikka masala $11.00
  • Marinated pieces of chargrilled chicken breast with garlic, ginger and aromatic spices - ever popular
• Chicken madras $11.00
  • Chicken pieces in a spicy tomato masala sauce, garnished with coconut - renowned south indian dish
• Mango chicken $11.00
  • An exotic curry with tender chicken in a subtle creamy sauce
• Khadai chicken $11.00
  • A rich flavorsome curry with crushed tomato, capsicum and green chillies in a thick masala sauce
• Chicken bhuna $11.00
  • Panfried chicken, onion and tomato, finished with a thick spicy sauce

 LAMB CURRIES

• Rogan josh $11.50
  • Spiced lamb curry simmered with tomato, and a dash of aniseed
• Lamb saagwala $11.50
  • Creamy spinach cooked with tomato, whole and ground spices, and a hint of garlic
• Lamb vindaloo $11.50
  • A powerful curry with ground chilli, garam masala and fresh tomatoes

 SEAFOOD CURRIES

• Fish masala $12.50
  • Subtle seafood curry with a tangy masala sauce 16.50
• Prawn malabari $12.50
  • Sauteed with onions and capsicum. Cooked in a cashew and coconut sauce

 VEGETABLE CURRIES

• Vegetable jaypuri $10.50
  • Crisp seasonal vegetables with aromatic spices - garnished with cashews and poppadom pieces
• Dahl maharani $10.50
  • Whole black lentils soaked overnight, cooked on a slow fire with fenugreek and mustard seeds
• Palak paneer $10.50
  • Homemade cottage cheese tempered with cumin seed, then cooked with tomato and fresh creamy spinach
• Chana masala $10.50
  • Chickpeas cooked with tomatoes, ginger, garlic and green chilli, garnished with onion rings

 EXTRA

• Extra $1.00
• Extra $2.00
• Extra $5.00

Cranford Street, Shop 5, 478, Christchurch 8051, New Zealand

Christchurch Restaurants

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• Christchurch New Zealand Menus
• Christchurch North Indian Menus

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